58 Courses

CPD accredited Advanced (Level 4) HACCP & Food Safety training course. Delivered online (Zoom) by a live tutor. Exam and Certificate fee included in the price.

CPD accredited Intermediate (Level 3) HACCP & Food Safety training course. Delivered online (Zoom) by a live tutor. Exam and Certificate fee included in the price.

24 Hours Left! Don't Let Year-End Deals Slip Away - Enrol Now! Food safety training is required for a wide range of employment in a wide range of sectors. Workers, from those directly involved in food production to those who sell it at retail, must learn how to operate safely with food meant for consumption. This is where HACCP Food Safety comes in. HACCP (Hazard Analysis Critical Control Points) is a globally recognised method for identifying and controlling food safety. As a result, we provide the HACCP Food Safety at QLS Level 5 course to help you learn important information and get a head start in the linked business. Learners will obtain a thorough grasp of food hygiene best practices in this extensive HACCP Food Safety course, ensuring that their firm receives a five-star exceptional national hygiene food rating. You will learn how to keep foods hazard-free. You will also comprehend the core concepts of hazard analysis and control points. This course will even help you improve your personal hygiene. You will also receive specialised lessons on HACCP and food premises. It is legally needed to know and understand the foundations of food safety and hygiene in order to avoid contaminating food and to always be safe at work. This course provides up-to-date knowledge on food hygiene through a range of lessons to ensure that you have a thorough awareness of your duties surrounding food safety and HACCP. So, what are you waiting for? Enrol Right Now! Learning Outcomes Upon successful completion of this HACCP Food Safety at QLS Level 5 course, you will be able to: * Learn all there is to know about the HACCP system and food safety regulations. * Learn about the many sorts of food safety hazards and how to avoid them. * Determine the actions required to create and implement the HACCP system. * Acquire a deep grasp of critical control points. * Understand the HACCP criteria and how to begin using your HACCP system. Experts created the course to provide a rich and in-depth training experience for all students who enrol in it. Enrol in the course right now and you'll have immediate access to all of the HACCP Food Safety course materials. Then, from any internet-enabled device, access the course materials and learn when it's convenient for you. Start your learning journey straight away with this course and take a step toward a brighter future! Why Prefer this Course? * Opportunity to earn a certificate endorsed by the Quality Licence Scheme and another certificate accredited by CPD after completing this course * Student ID card with amazing discounts - completely for FREE! (£10 postal charges will be applicable for international delivery) * Standard-aligned lesson planning * Innovative and engaging content and activities * Assessments that measure higher-level thinking and skills * Complete the program in your own time, at your own pace * Each of our students gets full 24/7 tutor support *** Course Curriculum *** Here is the curriculum breakdown of the course: * Module 01: Introduction * Module 02: HACCP and Food Safety Legislation * Module 03: Food Safety Hazards * Module 04: Planning a HACCP System * Module 05: Creating the System * Module 06: Principle 1: Hazard Analysis * Module 07: Principle 2: Critical Control Points * Module 08: Principle 3: Critical Limits * Module 09: Principle 4: Monitoring Critical Control Points * Module 10: Principle 5: Corrective Action * Module 11: Principle 6: Verification of the System * Module 12: Principle 7: Documentation * Module 13: Implementing the System * Module 14: Alternatives Assessment Process We offer an integrated assessment framework to make the process of evaluation for learners easier. After completing an online module, you will be given immediate access to a specially designed MCQ test. The results will be immediately analyzed, and the score will be shown for your review. The passing score for each test will be set at 60%. You will be entitled to claim a certificate endorsed by the Quality Licence Scheme after you have completed all of the exams. CPD 150 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? Is This Course Right for You? * Food industry professionals * Quality control and assurance personnel * Food safety supervisors, managers, or auditors * Individuals aspiring to work in the food industry * Entrepreneurs or business owners in the food sector REQUIREMENTS The HACCP Food Safety program does not require any prior knowledge; everyone may participate! This HACCP Food Safety course is open to anyone interested in learning from anywhere in the world. This 100% online course can be accessed from any internet-connected device, such as a computer, tablet, or smartphone. CAREER PATH HACCP Food Safety at QLS Level 5 course is a helpful certificate to have. It is advantageous for many professions, including: * Quality Supervisor * Hygiene Manager * Food Safety Advisor * Hotel and Restaurant Service Staff In the UK, these professions earn an average salary of £22,000 - £60,000 per annum. CERTIFICATES LEVEL 5 QLS ENDORSED CERTIFICATE Hard copy certificate - Included CPD ACCREDITED CERTIFICATE Digital certificate - £10

HACCP Food Safety & Food Hygiene - Level 2 The HACCP Food Safety & Food Hygiene - Level 2 courses teach you everything on the topic thoroughly from scratch so you can achieve a certificate for free to showcase your achievement in professional life. These HACCP Food Safety & Food Hygiene - Level 2 courses are comprehensive courses designed to provide a detailed understanding of the nature of the related sector and your key roles within it. The training materials of this Food Hygiene course are available online for you to learn at your own pace and fast-track your career with ease. Key Features * Accredited by CPD * Instant e-certificate * Fully online, interactive Food Hygiene course with audio voiceover * Self-paced learning and laptop, tablet, and smartphone-friendly * 24/7 Learning Assistance * Discounts on bulk purchases Free Gifts * Life Coaching Course Enrol now in this HACCP Food Hygiene courses to excel! Food Hygiene Level 2 Course Curriculum * Module 01: Introduction to Food Safety and the Law * Module 02: Bacteria and Microbiological Hazards * Module 03: Physical, Chemical and Allergenic Hazards * Module 04: Food Poisoning and Control Measures * Module 05: Food Spoilage and Food Storage * Module 06: Personal Hygiene * Module 07: HACCP and Food Premises * Module 08: Cleaning * Module 09: Reopening and Adapting Your Food Business During COVID-19 Level 2 HACCP Course Curriculum * Module 01: Introduction to HACCP and Legislation * Module 02: Food Safety Microbiological Hazards * Module 03: Food Safety: Allergenic, Chemical & Physical Hazards * Module 04: HACCP Prerequisites, Preliminary Steps and Creation of HACCP System * Module 05: The Seven HACCP Principles Explained The curriculum of the HACCP Food Safety & Food Hygiene - Level 2 courses have been designed by experts with years of experience behind them which is extremely dynamic and well-paced to help you understand the subject matter with ease. Accreditation All of our courses are fully accredited, including this Food Hygiene course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field. Certification Once you've successfully completed your HACCP Food Safety & Food Hygiene - Level 2 courses, you will immediately be sent 2 digital certificates. Also, you can have your printed certificate delivered by post (shipping cost £3.99). CPD 10 CPD hours / points Accredited by CPD Quality Standards REQUIREMENTS No prior degree or experience is required to enrol in this course. CAREER PATH This HACCP Food Safety & Food Hygiene - Level 2 courses will lead you to many different career opportunities, here are few prospects: * Restaurant Manager: £28,000 - £32,000 per annum * Head Chef - Hunstanton: £31,800 per annum * Kitchen Assistant: £8.98 per hour, inc benefits * Cook: £12.00 - £15.00 per hour * Chef: £10.00 - £12.00 per hour * Assistant Nursery Cook: £9.75 per hour CERTIFICATES CERTIFICATE OF COMPLETION Digital certificate - Included

There are an estimated 1.5 million foodborne illnesses in the UK each year. Of these, around 20,000 result in hospitalisation. Foodborne infections are estimated to cost the UK economy £9.7 billion each year. This Diploma in HACCP Food Safety is designed to provide an in-depth understanding of the Hazard Analysis and Critical Control Point (HACCP) system, a globally recognised framework for managing food safety. You will learn about the seven principles of HACCP, how to identify and control food safety hazards, and how to monitor and verify your HACCP system. With this knowledge, you can help to ensure that your food is safe for consumers. Completing this Diploma in HACCP Food Safety equips food industry professionals with the skills to manage food safety risks, design and implement a robust HACCP system, and ensure compliance with regulations, thereby reducing foodborne illnesses and establishing businesses as responsible and trustworthy. Enrol now in the Diploma in HACCP Food Safety course and gain the skills and knowledge to ensure food safety and protect public health. Learning Outcomes of this course: * Understand the fundamentals of HACCP and its importance in food safety. * Identify and assess food safety hazards within a HACCP framework. * Develop and implement a tailored HACCP plan for specific food operations. * Monitor and manage Critical Control Points effectively in a food business. * Apply corrective actions in response to HACCP system deviations. * Ensure ongoing compliance and effectiveness of the HACCP system. Why Choose Our Course? * FREE Diploma in HACCP Food Safety digital certificate accredited * Get a free student ID card with this course. * Get instant access to this Diploma in HACCP Food Safety course. * Learn from anywhere in the world * The Diploma in HACCP Food Safety is affordable and simple to understand * The Diploma in HACCP Food Safety is an entirely online, interactive lesson with voiceover audio * Lifetime access to the Diploma in HACCP Food Safety course materials * This course comes with 24/7 tutor support Description ****Course Curriculum**** ***Diploma in HACCP Food Safety at QLS Level 5*** * Module 01: An Introduction to HACCP * Module 02: HACCP and Food Safety Legislation * Module 03: Food Safety Hazards * Module 04: Planning a HACCP System * Module 05: Creating the HACCP System Module 06: Principle 1: Hazard Analysis * Module 07: Principle 2: Critical Control Points * Module 08: Principle 3: Critical Limits * Module 09: Principle 4: Monitoring Critical Control Points * Module 10: Principle 5: Corrective Action * Module 11: Principle 6: Verification of the HACCP System * Module 12: Principle 7: Documentation * Module 13: Implementing the HACCP System * Module 14: HACCP Alternatives Assessment Process * You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. * After passing the Diploma in HACCP Food Safety at QLS Level 5 exam, you will be able to request a certificate at an additional cost that has been endorsed by the Quality Licence Scheme. CPD 150 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? This Diploma in HACCP Food Safety course is ideal for: * Food industry professionals * Quality assurance managers * Food safety auditors * Restaurant managers * Production supervisors * Food handlers REQUIREMENTS You will not need any prior background or expertise in this course. CAREER PATH This Diploma in HACCP Food Safety course will allow you to kickstart or take your career to the next stage in the related sector such as: * Quality Manager * Food Inspector * HACCP Coordinator * Production Supervisor * Safety Officer * Compliance Auditor CERTIFICATES CPD ACCREDITED PDF CERTIFICATE Digital certificate - Included CPD QS Accredited Hard copy Certificate - £29 Diploma in HACCP Food Safety at QLS Level 5 - £105

This course teaches you everything on the topic thoroughly from scratch so you can achieve a certificate for free to showcase your achievement in professional life. This course is a comprehensive course designed to provide a detailed understanding of the nature of the related sector and your key roles within it. The training materials of this course are available online for you to learn at your own pace and fast-track your career with ease. Key Features * Accredited by CPD * Instant e-certificate * Fully online, interactive course with audio voiceover * Self-paced learning and laptop, tablet, smartphone-friendly * 24/7 Learning Assistance * Discounts on bulk purchases Free Gifts * Life Coaching Course Enrol now in this course to excel! To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth HACCP Food Safety training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills. The curriculum of the HACCP Food Safety course has been designed by experts with years of experience behind them which is extremely dynamic and well-paced to help you understand the subject matter with ease. The detailed curriculum outline of our course is as follows: * Module 01: An Introduction to HACCP * Module 02: HACCP and Food Safety Legislation * Module 03: Food Safety Hazards * Module 04: Planning a HACCP System * Module 05: Creating the HACCP System * Module 06: Principle 1 - Hazard Analysis * Module 07: Principle 2 - Critical Control Points * Module 08: Principle 3 - Critical Limits * Module 09: Principle 4 - Monitoring Critical Control Points * Module 10: Principle 5 - Corrective Action * Module 11: Principle 6 - Verification of the HACCP System * Module 12: Principle 7 - Documentation * Module 13: Implementing the HACCP System * Module 14: HACCP Alternatives CPD 10 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? Anyone with a knack for learning new skills can take this course. REQUIREMENTS No prior degree or experience is required to enrol in this course. CAREER PATH This certified online training is ideal for people working in positions such as, but not limited to: * Manager / Supervisor * Lead Engineer * Director * Head Chef / Head Cook * Lead Quality Controller * Health & Safety Officer * Restaurant Manager * Baristas and Waiting Staff * Market Stall Owner * Food Hygiene Manager * Food Safety Consultant CERTIFICATES CERTIFICATE OF COMPLETION Digital certificate - Included CERTIFICATE OF COMPLETION Hard copy certificate - Included You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.

Are you looking to elevate your professional skills to new heights? Introducing our Diploma in HACCP Food Safety at QLS Level 5, a QLS-endorsed course bundle that sets a new standard in online education. This prestigious endorsement by the Quality Licence Scheme (QLS) is a testament to the exceptional quality and rigour of our course content. The bundle comprises 11 CPD-accredited courses, each meticulously designed to meet the highest standards of learning. This endorsement not only highlights the excellence of our courses but also assures that your learning journey is recognised and valued in the professional world. The purpose of Diploma in HACCP Food Safety at QLS Level 5 is to provide learners with a comprehensive, skill-enriching experience that caters to a variety of professional needs. Each course within the bundle is crafted to not only impart essential knowledge but also to enhance practical skills, ensuring that learners are well-equipped to excel in their respective fields. From gaining cutting-edge industry insights to mastering critical thinking and problem-solving techniques, this bundle is an amalgamation of learning experiences that are both enriching and empowering. Moreover, Diploma in HACCP Food Safety at QLS Level 5 goes beyond just online learning. Upon completion of the bundle, learners will receive a free QLS Endorsed Hardcopy Certificate & 11 CPD Accredited PDF Certificate, a tangible acknowledgement of their dedication and hard work. This certificate serves as a powerful tool in showcasing your newly acquired skills and knowledge to potential employers. So, why wait? Embark on this transformative learning journey today and unlock your potential with Diploma in HACCP Food Safety at QLS Level 5! QLS Endorsed Course: * Course 01:Diploma in HACCP Food Safety at QLS Level 5 CPD QS Accredited Courses: * Course 02: Food Allergen Awareness Training * Course 03: Catering Management * Course 04: Restaurant Management * Course 05: Food and Beverage Manager * Course 06: Food Microbiology * Course 07: Health Nutritionist Training * Course 08: Vegan Nutrition and Cooking Diploma * Course 09: Higher Technician in Cooking and Gastronomy * Course 10: Immunity Boosting Food * Course 11: Superfood Nutrition: 60+ Foods For Health & Fitness * Course 12: Personal Hygiene Learning Outcomes Upon completion of the bundle, you will be able to: * Acquire industry-relevant skills and up-to-date knowledge. * Enhance critical thinking and problem-solving abilities. * Gain a competitive edge in the job market with QLS-endorsed certification. * Develop a comprehensive understanding of [specific industry/field]. * Master practical application of theoretical concepts. * Improve career prospects with CPD-accredited courses. The HACCP Training at QLS Level 5 Diplomaoffers an unparalleled learning experience endorsed by the Quality Licence Scheme (QLS). This endorsement underlines the quality and depth of the courses, ensuring that your learning is recognised globally. The bundle includes 11 CPD-accredited courses, each meticulously designed to cater to your professional development needs. Whether you're looking to gain new skills, enhance existing ones, or pursue a complete career change, this bundle provides the tools and knowledge necessary to achieve your goals. The Quality Licence Scheme (QLS) endorsement further elevates your professional credibility, signalling to potential employers your commitment to excellence and continuous learning. The benefits of this course are manifold - from enhancing your resume with a QLS-endorsed certification to developing skills directly applicable to your job, positioning you for promotions, higher salary brackets, and a broader range of career opportunities. Embark on a journey of professional transformation with HACCP Training at QLS Level 5 Diploma today and seize the opportunity to stand out in your career. Enrol in HACCP Training now and take the first step towards unlocking a world of potential and possibilities. Don't miss out on this chance to redefine your professional trajectory! Certificate of Achievement: QLS-endorsed courses are designed to provide learners with the skills and knowledge they need to succeed in their chosen field. The Quality Licence Scheme is a distinguished and respected accreditation in the UK, denoting exceptional quality and excellence. It carries significant weight among industry professionals and recruiters. Upon completion, learners will receive a Free Premium QLS Endorsed Hard Copy Certificate titled 'HACCP Training at QLS Level 5 Diploma' & 11 Free CPD Accredited PDF Certificates. These certificates serve to validate the completion of the course, the level achieved, and the QLS endorsement. Please Note: NextGen Learning is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses. CPD 150 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? The HACCP Training at QLS Level 5 Diploma bundle is ideal for: * Professionals seeking to enhance their skills and knowledge. * Individuals aiming for career advancement or transition. * Those seeking CPD-accredited certification for professional growth. * Learners desiring a QLS-endorsed comprehensive learning experience. REQUIREMENTS You are cordially invited to enroll in this bundle; please note that there are no formal prerequisites or qualifications required. We've designed this curriculum to be accessible to all, irrespective of prior experience or educational background. CAREER PATH Upon completing the HACCP Training at QLS Level 5 Diploma course bundle, each offering promising prospects and competitive salary ranges. Whether you aspire to climb the corporate ladder in a managerial role, delve into the dynamic world of marketing, explore the intricacies of finance, or excel in the ever-evolving field of technology. CERTIFICATES CPD QUALITY STANDARD CERTIFICATE Digital certificate - Included Free 11 CPD Accredited PDF Certificates. QLS ENDORSED CERTIFICATE Hard copy certificate - Included

CPD accredited Level 2 HACCP & Food Safety course. Delivered online (Zoom) by a live tutor. Exam and Certificate fee included in the price.

24-Hour Flash Sale! Prices Reduced Like Never Before!! The food industry stands as a colossal pillar of society and that's why the importance of food hygiene and safety is impeccable. In the UK alone, over 2.4 million cases of foodborne illnesses are reported annually, highlighting a critical need for rigorous standards and protocols. The "Food Hygiene and HACCP Training" bundle emerges as a beacon of excellence in this vital field, designed to equip you with the knowledge and skills to not only meet but exceed the demanding standards of food safety and hygiene. This essential bundle talks about the critical areas of food hygiene, safety, and management. From foundational Food Hygiene practices to advanced HACCP Food Safety protocols, Catering Management, and Food Science, learners will be equipped to navigate the complexities of modern food industries. The course also covers specialised topics such as Food Allergen Awareness, Labelling Regulations, Nutrition, and innovative Vacuum Packing techniques. Each lesson is tailored to foster a culture of safety and quality, ensuring you're prepared to tackle challenges and improve food hygiene ratings in any culinary setting. This Food Hygiene and HACCP Training Bundle Contains 11 of Our Premium Courses for One Discounted Price: * Course 01: Food Hygiene and Safety Training Level 2 * Course 02: Diploma in HACCP Food Safety at QLS Level 5 * Course 03: Catering Management * Course 04: Food Science Diploma Level 3 * Course 05: Food Allergen Awareness Level 3 * Course 06: Food Labelling Regulations Training * Course 07: Nutrition and Hydration * Course 08: Vacuum Packing Training * Course 09: Kitchen Manager * Course 10: Oven Cleaning Training Course * Course 11: How to Improve Your Food Hygiene Rating Invest in your future. Mastering Food Hygiene and safety is not just crucial for public health, it opens doors to exciting career opportunities. Enrol now in our Food Hygiene bundle and enhance your resume to stand out to employers with in-demand food safety expertise! Learning Outcomes of this Bundle: * Master food hygiene and safety practices to prevent foodborne illnesses. * Gain in-depth understanding of HACCP principles and implementation strategies. * Navigate catering management with confidence and expertise. * Enhance your knowledge of food science and its application in the kitchen. * Identify and manage food allergens effectively in any culinary environment. * Learn to comply with food labelling regulations and improve nutrition. Why Prefer this Course? * Get a Free QLS Endorsed Certificate upon completion of the course * Get a Free Student ID Card with this training program (£10 postal charge will be applicable for international delivery) * The course is Affordable and Simple to understand * Get Lifetime Access to the course materials * The training program comes with 24/7 Tutor Support Start your learning journey straight away! Course Curriculum Course 01: Food Hygiene and Safety Training Level 3 * Module 01: Introduction To Food Safety * Module 02: Roles And Responsibilities Of Food Supervisors And Food Handlers * Module 03: Laws And Legislation * Module 04: Food Safety Management Systems (FSMS) And HACCP * Module 05: Food Poisoning And Other Illnesses * Module 06: Contamination * Module 07: Waste Disposal, Cleaning And Disinfection * Module 08: Pest Management * Module 09: Personal Hygiene * Module 10: Training And Supervising Staff Effectively Course 02: Diploma in HACCP Food Safety at QLS Level 5 * Module 01: An Introduction to HACCP * Module 02: HACCP and Food Safety Legislation * Module 03: Food Safety Hazards * Module 04: Planning a HACCP System * Module 05: Creating the HACCP System * Module 06: Principle 1: Hazard Analysis * Module 07: Principle 2: Critical Control Points * Module 08: Principle 3: Critical Limits * Module 09: Principle 4: Monitoring Critical Control Points * Module 10: Principle 5: Corrective Action * Module 11: Principle 6: Verification of the HACCP System * Module 12: Principle 7: Documentation * Module 13: Implementing the HACCP System * Module 14: HACCP Alternatives Course 03: Catering Management * Module 01: An Overview of Catering Business * Module 02: Laws and Legislations Regarding Food Safety and Hygiene * Module 03: Food Safety and Hygiene * Module 04: Food Safety in Catering * Module 05: Management of Food and Beverage Operations * Module 06: Marketing and Human Resource =========>>>>> And 8 More Courses <<<<<========= Assessment Process You have to complete the assignment questions given at the end of the Food Hygiene course and score a minimum of 60% to pass each exam. After passing the Diploma in HACCP Food Safety at QLS Level 5 exam, you will be able to request a certificate at an additional cost that has been endorsed by the Quality Licence Scheme. How will I get my Certificate? After successfully completing the course, you will be able to order your Certificates as proof of your achievement. * PDF Certificate: Free (Previously it was £12.99*11 = £143) * CPD Hard Copy Certificate: Free (For The First Course: Previously it was £29.99) * QLS Endorsed Hard Copy Certificate: Free (For The Title Course: Previously it was £119) CPD 250 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? Anyone interested in learning more about the topic is advised to take this bundle. This bundle is ideal for: * Kitchen staff * Food managers * Chefs * Restaurateurs * Food producers * Health inspectors REQUIREMENTS You will not need any prior background or expertise to enrol in this course. CAREER PATH After completing this bundle, you are to start your career or begin the next phase of your career. * Food Safety Officer - £25,000 to £35,000 * HACCP Coordinator - £30,000 to £40,000 * Quality Assurance Manager - £35,000 to £50,000 * Executive Chef - £28,000 to £55,000 * Restaurant Manager - £24,000 to £40,000 * Health Inspector - £30,000 to £45,000 CERTIFICATES CPD ACCREDITED DIGITAL CERTIFICATE Digital certificate - Included Upon passing the Course, you need to order a Digital Certificate for each of the courses inside this bundle as proof of your new skills that are accredited by CPD QS for Free. CPD ACCREDITED HARD COPY CERTIFICATE Hard copy certificate - Included Please note that International students have to pay an additional £10 as a shipment fee. DIPLOMA IN HACCP FOOD SAFETY AT QLS LEVEL 5 Hard copy certificate - £119 Please note that international students have to pay an additional £10 as a shipment fee.

Unlock a world of opportunities in the thriving food industry with our comprehensive Food Hygiene and Safety, Food Allergen, and Food & Nutrition Specialist Training bundle. If you're looking to pursue a rewarding career in the culinary field, this bundle is your recipe for success. In the United Kingdom, the food industry is a robust sector with a continuous demand for skilled professionals. With the Food Hygiene and Safety, Food Allergen, and Food & Nutrition Specialist Training bundle, you'll be equipped with the essential knowledge and certifications that employers seek. From kitchen management to nutrition expertise, this bundle covers a wide spectrum of topics to ensure you're well-prepared for a diverse range of roles within the industry. Our bundle includes Food Hygiene Level 3, HACCP Food Safety Levels 1 and 2, Food Allergy Awareness, Food Labelling Regulations Training, and much more. These courses provide you with in-depth insights into food safety, allergen management, and the crucial legal aspects of food labelling. Additionally, you'll gain expertise in nutrition, kitchen management, and even food photography, making you a well-rounded professional in high demand. In the competitive culinary world, a strong foundation in these theoretical aspects sets you apart and opens doors to lucrative positions. Whether you aspire to become a Kitchen Manager, Food and Beverage Manager, or Professional Chef, this bundle lays the groundwork for your culinary journey. Don't miss the opportunity to enhance your knowledge, boost your earning potential, and meet the rising demand for skilled professionals in the UK's food industry. Your culinary future starts here. Learning Outcomes: * Food safety expertise for Level 3 certification. * Proficiency in HACCP Food Safety Levels 1 and 2. * Comprehensive knowledge of food allergen management. * Understanding of food labelling regulations and compliance. * Enhanced skills in nutrition and dietary guidance. * Kitchen management and team leadership capabilities. * Expertise in food photography and kitchen hygiene. Dive deep into the culinary world and elevate your career prospects with our Food Hygiene and Safety, Food Allergen, and Food & Nutrition Specialist Training bundle. This comprehensive package of courses equips you with essential knowledge and certifications to excel in the dynamic food industry. Explore the nuances of food safety, earning a Level 3 certification to ensure compliance with industry standards. Master HACCP Food Safety Levels 1 and 2, the foundation of a successful food handling career. Gain insights into food allergen awareness and labelling regulations, setting you on the path to becoming a compliance expert. Delve into the art and science of nutrition, understanding how food impacts health, fitness, and mood. Learn essential kitchen management and team leadership skills to efficiently run culinary operations. Discover the secrets of food photography and ensure impeccable kitchen hygiene standards. By completing this bundle, you'll emerge as a versatile professional ready to tackle diverse roles in the food industry. From nutrition consultants to kitchen managers, food photographers, and even professional chefs, the possibilities are endless. CPD 180 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? * Aspiring Nutrition Consultants * Kitchen Managers * Food Photographers * Culinary Enthusiasts CAREER PATH * Nutrition Consultant: £25,000 - £50,000 per year. * Kitchen Manager: £20,000 - £40,000 per year. * Food Photographer: £20,000 - £50,000 per year. * Professional Chef: £25,000 - £45,000 per year. * Food and Beverage Manager: £25,000 - £50,000 per year. * Compliance Specialist: £25,000 - £45,000 per year. CERTIFICATES DIGITAL CERTIFICATE Digital certificate - Included HARD COPY CERTIFICATE Hard copy certificate - Included