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HACCP Food Safety Training Course

HACCP Food Safety Training Course

  • 30 Day Money Back Guarantee
  • Completion Certificate
  • 24/7 Technical Support

Highlights

  • On-Demand course

  • All levels

Description

This course teaches you everything on the topic thoroughly from scratch so you can achieve a certificate for free to showcase your achievement in professional life.

This course is a comprehensive course designed to provide a detailed understanding of the nature of the related sector and your key roles within it.

The training materials of this course are available online for you to learn at your own pace and fast-track your career with ease.

Key Features

  • Accredited by CPD
  • Instant e-certificate
  • Fully online, interactive course with audio voiceover
  • Self-paced learning and laptop, tablet, smartphone-friendly
  • 24/7 Learning Assistance
  • Discounts on bulk purchases

Free Gifts

  • Life Coaching Course

Enrol now in this course to excel!

To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth HACCP Food Safety training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills.

The curriculum of the HACCP Food Safety course has been designed by experts with years of experience behind them which is extremely dynamic and well-paced to help you understand the subject matter with ease.

The detailed curriculum outline of our course is as follows:

  • Module 01: An Introduction to HACCP
  • Module 02: HACCP and Food Safety Legislation
  • Module 03: Food Safety Hazards
  • Module 04: Planning a HACCP System
  • Module 05: Creating the HACCP System
  • Module 06: Principle 1 - Hazard Analysis
  • Module 07: Principle 2 - Critical Control Points
  • Module 08: Principle 3 - Critical Limits
  • Module 09: Principle 4 - Monitoring Critical Control Points
  • Module 10: Principle 5 - Corrective Action
  • Module 11: Principle 6 - Verification of the HACCP System
  • Module 12: Principle 7 - Documentation
  • Module 13: Implementing the HACCP System
  • Module 14: HACCP Alternatives

CPD

10 CPD hours / points
Accredited by CPD Quality Standards

Who is this course for?

Anyone with a knack for learning new skills can take this course.

Requirements

No prior degree or experience is required to enrol in this course.

Career path

This certified online training is ideal for people working in positions such as, but not limited to:

  • Manager / Supervisor
  • Lead Engineer
  • Director
  • Head Chef / Head Cook
  • Lead Quality Controller
  • Health & Safety Officer
  • Restaurant Manager
  • Baristas and Waiting Staff
  • Market Stall Owner
  • Food Hygiene Manager
  • Food Safety Consultant

Certificates

Certificate of completion

Digital certificate - Included

Certificate of completion

Hard copy certificate - Included

You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.

About The Provider

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