75 Food Technology courses

24-Hour Flash Sale! Prices Reduced Like Never Before!! Food Safety: Food Science & Technology Diploma Admission Gifts FREE PDF & Hard Copy Certificate| PDF Transcripts| FREE Student ID| Assessment| Lifetime Access| Enrolment Letter Every day, every meal that we have is not just a feast for the senses but a testament to safety, innovation, and wellness. In the UK alone, the food industry is a rumbling arena, with over 4 million people engaged in bringing delightful, nutritious, and safe food to tables. The Food Safety: Food Science & Technology Diploma" is your gateway to mastering this intricate dance of science and artistry. Whether it's the precision of food safety, the adventure of gastronomy, or the delicate balance of nutrition, this bundle holds the key to unlocking your potential in the expansive world of food science. This bundle features courses that span from Supervising Food Safety to the nuances of Food Microbiology, Biotechnology, and beyond. Get to know the relationship between Food and Mood, discover the secrets to Boosting Immunity Through Diet, and explore the world through culinary arts from Italian Cooking to Bread Making. With a focus on innovative skills like Vacuum Packing and understanding Food Labeling Regulations, the course is designed to not only educate but also empower. Courses Are Included In this Bundle: * Course 01: Advanced Diploma in Supervising Food Safety at QLS Level 3 * Course 02: Food Science and Technology Diploma Level 3 * Course 03: Food Microbiology * Course 04: Biotechnology * Course 05: Food Hygiene Level 3 * Course 06: Nutrition and Hydration * Course 07: Food and Mood: Improving Mental Health Through Diet and Nutrition * Course 08: Immunity Boosting Food * Course 09: Food Allergy Awareness * Course 10: Vacuum Packing Training * Course 11: UK Cooking and Gastronomy Technician Course * Course 12: Healthy Kids Cooking * Course 13: Italian Cooking * Course 14: Cookery: Bread Making & Baking * Course 15: Cookery: Chocolate Making & Baking * Course 16: Kitchen Manager * Course 17: Meal Planning for a Perfect Diet * Course 18: Ketogenic Diet: Lose Weight & Feel Amazing * Course 19: Weight Loss - Intermittent Fasting * Course 20: Nutrition: 60+ Foods For Health, Fitness & Dieting * Course 21: Food Labelling Regulations Training * Course 22: Quality Assurance Manager * Course 23: Diploma in Waiter Training * Course 24: Cleaning Diploma * Course 25: Oven Cleaning Training Course * Course 26: Food and Beverage Manager * Course 27: How to Improve Your Food Hygiene Rating * Course 28: Diploma of Catering Management & Cooking Culinary (Online) * Course 29: Herbalism: Herbs and Foods for Long-term Health * Course 30: Food Photography The "Food Safety: Food Science & Technology Diploma" is not just a series of courses; it's an invitation to transform your fascination with food into a fulfilling career that celebrates health, innovation, and culinary excellence. If you're ready to step into a world where food is more than just sustenance, where every bite tells a story of science, safety, and satisfaction, then this bundle is your first step towards that future. Learning Outcomes of this Bundle: * Master advanced food safety principles and apply them in various settings. * Deepen your understanding of the science behind food production and preservation. * Navigate the complexities of nutrition and its impact on health and wellness. * Learn the art and science of cooking across a variety of cuisines. * Implement effective kitchen and catering management techniques. * Stay aware of food regulations and ensure compliance with culinary practices. But that's not all. When you enrol in Food Science Online Training, you'll receive 25 CPD-Accredited PDF Certificates, Hard Copy Certificates, and our exclusive student ID card, all absolutely free. Why buy this Course? * Free CPD Accredited Certificate upon completion of Food Science * Get a free student ID card with Food Science * Lifetime access to the Food Science course materials * Get instant access to this Food Science course * Learn Food Science from anywhere in the world * 24/7 tutor support with the Food Science course. Don't let this opportunity pass by you. Enrol in Food Science today and take the first step towards achieving your goals and dreams! Start your learning journey straight away! Course Curriculum Course 01: Advanced Diploma in Supervising Food Safety at QLS Level 3 * Module 01: Introduction to Supervising Food Safety * Module 02: Food Safety Legislation * Module 03: Food Contamination * Module 04: Controlling Contamination * Module 05: Microorganisms * Module 06: Food Poisoning and Foodborne Diseases * Module 07: Non-bacterial Food Poisoning * Module 08: Temperature Control * Module 09: Checking, Verifying and Recording Temperatures * Module 10: Food Preservation * Module 11: Premises and Equipment Design * Module 12: Waste, Cleaning and Disinfection * Module 13: Pest Control * Module 14: Personal Hygiene * Module 15: Training Staff * Module 16: Implementing a Food Safety Management System * Module 17: Food Safety Management Tools Course 02: Food Science & Technology Diploma Level 3 * Module 01: Food Safety Legislation * Module 02: Food Contamination * Module 03: Controlling Contamination * Module 04: Microorganisms * Module 05: Food Poisoning and Foodborne Diseases * Module 06: Non-bacterial Food Poisoning * Module 07: Temperature Control * Module 08: Checking, Verifying, and Recording Temperatures * Module 09: Food Preservation * Module 10: Premises and Equipment Design * Module 11: Pest Control * Module 12: Food Safety Management Tools * Module 13: Nutrients for Life â€' Nutrients for Life Macronutrients * Module 14: Nutrients for Life â€' Micronutrients * Module 15: Nutrition Requirements from Pregnancy to Teenage * Module 16: Nutrition Requirements for Adults and Various Groups * Module 17: Allergen Guidance for Food Businesses * Module 18: Allergic Reactions and Treatments Course 03: Food Microbiology * Module 01: Introduction to Food Microbiology * Module 02: Predominant Microorganisms in Food * Module 03: Food Preservation by Microorganisms * Module 04: Food Fermentation by Microorganisms * Module 05: Food Spoilage * Module 06: Foodborne Diseases by Microorganisms * Module 07: Food Microbiologists =========>>>>> And 27 More Courses <<<<<========= How will I get my Certificate? After successfully completing the course, you will be able to order your Certificates as proof of your achievement. * PDF Certificate: Free (Previously it was £12.99*30 = £390) * CPD Hard Copy Certificate: Free (For The First Course: Previously it was £29.99) * QLS Endorsed Hard Copy Certificate: Free (For The Title Course: Previously it was £89) CPD 410 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? Anyone interested in learning more about the topic is advised to take this bundle. This bundle is ideal for: * Food enthusiasts * Aspiring chefs * Nutritionists * Food scientists * Kitchen managers * Culinary students REQUIREMENTS You will not need any prior background or expertise to enrol in this course. CAREER PATH After completing this bundle, you are to start your career or begin the next phase of your career. * Food Safety Officer - £25,000 to £40,000 * Nutritionist - £20,000 to £35,000 * Quality Assurance Manager - £30,000 to £50,000 * Food and Beverage Manager - £25,000 to £45,000 * Catering Manager - £22,000 to £35,000 * Food Scientist - £25,000 to £45,000 CERTIFICATES ADVANCED DIPLOMA IN SUPERVISING FOOD SAFETY AT QLS LEVEL 3 Hard copy certificate - Included Please note that International students have to pay an additional £10 as a shipment fee. CPD ACCREDITED DIGITAL CERTIFICATE Digital certificate - Included Upon passing the Course, you need to order a Digital Certificate for each of the courses inside this bundle as proof of your new skills that are accredited by CPD QS for Free. CPD ACCREDITED HARD COPY CERTIFICATE Hard copy certificate - Included If you are an international student, then you have to pay an additional 10 GBP for each certificate as an international delivery charge.

***24 Hour Limited Time Flash Sale*** Food Science - CPD Certified Admission Gifts FREE PDF & Hard Copy Certificate| PDF Transcripts| FREE Student ID| Assessment| Lifetime Access| Enrolment Letter Are you a professional feeling stuck in your career, struggling to keep up with the ever-changing demands of the industry? Or perhaps you're a beginner, unsure of where to start or how to break into your desired field. Whichever stage you're in, our exclusive Food Science - CPD Certified Bundle provides unique insights and tools that can help you achieve your goals. Designed to cater to the needs of both seasoned professionals and aspiring newcomers, our Food Science - CPD Certified bundle is a comprehensive program that will equip you with the essential skills and knowledge you need to succeed. Whether you're looking to advance in your current role or embark on a new career journey, this bundle has everything you need to take your professional life to the next level. But that's not all. When you enrol in Food Science - CPD Certified Online Training, you'll receive 25 CPD-Accredited PDF Certificates, Hard Copy Certificates, and our exclusive student ID card, all absolutely free. Courses Are Included In this Food Science - CPD Certified Career Bundle: * Course 01: Food Science - CPD Certified * Course 02: Food Microbiology * Course 03: Biotechnology * Course 04: Food Hygiene Level 3 * Course 05: Nutrition and Hydration * Course 06: Food and Mood: Improving Mental Health Through Diet and Nutrition * Course 07: Immunity Boosting Food * Course 08: Food Allergy Awareness * Course 09: Vacuum Packing Training * Course 10: UK Cooking and Gastronomy Technician Course * Course 11: Kitchen Manager * Course 12: Meal Planning for a Perfect Diet * Course 13: Ketogenic Diet: Lose Weight & Feel Amazing * Course 14: Vegetarian Diet * Course 15: Weight Loss - Intermittent Fasting * Course 16: Nutrition: 60+ Foods For Health, Fitness & Dieting * Course 17: Food Labelling Regulations Training * Course 18: HACCP Food Safety Levels 1 and 2 * Course 19: Quality Assurance Manager * Course 20: Diploma in Waiter Training at QLS Level 4 * Course 21: Cleaning Diploma * Course 22: Oven Cleaning Training Course * Course 23: Food and Beverage Manager * Course 24: How to Improve Your Food Hygiene Rating * Course 25: Diploma of Catering Management & Cooking Culinary (Online) With Level 7 in Strategic Learning & Development, you'll embark on an immersive learning experience that combines interactive lessons with voice-over audio, ensuring that you can learn from anywhere in the world, at your own pace. And with 24/7 tutor support, you'll never feel alone in your journey, whether you're a seasoned professional or a beginner. Don't let this opportunity pass you by. Enrol in Food Science - CPD Certified today and take the first step towards achieving your goals and dreams. Why buy this Level 7 in Strategic Learning & Development? * Free CPD Accredited Certificate upon completion of Level 7 in Strategic Learning & Development * Get a free student ID card with Level 7 in Strategic Learning & Development * Lifetime access to the Food Science - CPD Certified course materials * Get instant access to this Food Science - CPD Certified course * Learn Food Science - CPD Certified from anywhere in the world * 24/7 tutor support with the Food Science - CPD Certified course. Start your learning journey straightaway with our Food Science - CPD Certified Training! Food Science - CPD Certified premium bundle consists of 25 precisely chosen courses on a wide range of topics essential for anyone looking to excel in this field. Each segment of the Food Science - CPD Certified is meticulously designed to maximise learning and engagement, blending interactive content and audio-visual modules for a truly immersive experience. Certification You have to complete the assignment given at the end of the Food Science - CPD Certified course. After passing the Food Science - CPD Certified exam You will be entitled to claim a PDF & Hardcopy certificate accredited by CPD Quality standards completely free. CPD 250 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? This Food Science - CPD Certified course is ideal for: * Students seeking mastery in Level 7 in Strategic Learning & Development * Professionals seeking to enhance Food Science - CPD Certified skills * Individuals looking for a Level 7 in Strategic Learning & Development-related career. * Anyone passionate about Level 7 in Strategic Learning & Development REQUIREMENTS This Food Science - CPD Certified doesn't require prior experience and is suitable for diverse learners. CAREER PATH This Food Science - CPD Certified bundle will allow you to kickstart or take your career in the related sector to the next stage. CERTIFICATES CPD ACCREDITED DIGITAL CERTIFICATE Digital certificate - Included CPD ACCREDITED HARD COPY CERTIFICATE Hard copy certificate - Included If you are an international student, you will be required to pay an additional fee of 10 GBP for international delivery, and 4.99 GBP for delivery within the UK, for each certificate

COURSE DESCRIPTION Get instant knowledge from this bite-sized Cooking and Gastronomy Technician Fast-Track Course: Part 1 course. This course is very short and you can complete it within a very short time. In this Cooking and Gastronomy Technician Fast-Track Course: Part 1 course you will get fundamental ideas of cooking and gastronomy, the key understanding of gastronomic concepts, thermal processing of food and so on. Enrol in this course today and start your instant first step towards learning about gastronomy. Learn faster for instant implementation. LEARNING OUTCOME  * Familiarise with gastronomy  * Understand gastronomic concepts  * Gain in-depth knowledge of the thermal processing of food  * Deepen your understanding of meat preservation and processing HOW MUCH DO FOOD TECHNICIANS EARN? * Senior - £28,000(Appx.) * Average - £19,000(Appx.) * Starting - £17,000(Appx.) REQUIREMENT Our Cooking and Gastronomy Technician Fast-Track Course: Part 1 is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation. Cooking and Gastronomy Technician Fast-Track Course: Part 1 Module 01: An Introduction to Gastronomy 00:17:00 Module 02: Gastronomic Concepts 00:25:00 Module 03: Thermal Processing of Food 00:29:00 Module 04: Meat Preservation and Processing 00:36:00 Assignment Assignment - Cooking and Gastronomy Technician Fast-Track Course: Part 1 00:00:00

COURSE DESCRIPTION Get instant knowledge from this bite-sized Cooking and Gastronomy Technician Fast-Track Course: Part 2 course. This course is very short and you can complete it within a very short time. In this Cooking and Gastronomy Technician Fast-Track Course: Part 2 course you will get fundamental ideas of cooking and gastronomy, the key understanding of culinary techniques and so on. Enrol in this course today and start your instant first step towards learning about the preservation and processing of fish. Learn faster for instant implementation. LEARNING OUTCOME  * Familiarise with preservation and processing of fish  * Understand physical, chemical and allergenic hazards  * Understand the culinary techniques of fish preparation  * Learn about culinary techniques of meat preparation  * Gain an excellent understanding of reopening and adapting your food business during covid-19 HOW MUCH DO FOOD TECHNICIANS EARN? * Senior - £28,000(Appx.) * Average - £29,000(Appx.) * Starting - £17,000(Appx.) REQUIREMENT Our Cooking and Gastronomy Technician Fast-Track Course: Part 2 is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation. Cooking and Gastronomy Technician Fast-Track Course: Part 2 Module 01: Preservation and Processing of Fish 00:25:00 Module 02: Culinary Techniques- Meat Preparation 00:22:00 Module 03: Culinary Techniques-Fish Preparation 00:18:00 Module 04: Physical, Chemical and Allergenic Hazards 00:28:00 Module 05: Reopening and Adapting Your Food Business during COVID-19 00:14:00 Assignment Assignment - Cooking and Gastronomy Technician Fast-Track Course: Part 2 00:00:00

Embark on a journey through the fascinating world of food science with our Level 3 Diploma. This course provides a comprehensive understanding of the key principles and practices within the food industry. From the foundations of food science to quality control, microbiology, preservation, packaging, and engineering, you'll gain the knowledge and skills needed for a rewarding career in this field. Learning Outcomes: * Grasp the fundamental concepts of food science. * Assess and ensure food quality throughout the production process. * Understand the role of microbiology in food safety and preservation. * Identify factors leading to food deterioration and implement preventative measures. * Explore food preservation techniques and processing methods. * Master the essentials of food packaging for freshness and presentation. * Gain insights into the use and regulation of food additives. * Comprehend food engineering and the technological advancements in the industry. Why buy this Food Science Diploma Level 3?  * Unlimited access to the course for forever * Digital Certificate, Transcript, student ID all included in the price * Absolutely no hidden fees * Directly receive CPD accredited qualifications after course completion * Receive one to one assistance on every weekday from professionals * Immediately receive the PDF certificate after passing * Receive the original copies of your certificate and transcript on the next working day * Easily learn the skills and knowledge from the comfort of your home Certification After studying the course materials of the Food Science Diploma Level 3 you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. Who is this course for? This Food Science Diploma Level 3 course is ideal for * Aspiring food scientists and technologists. * Food industry professionals seeking to enhance their knowledge. * Individuals interested in food quality control and safety. * Career changers looking to enter the food science field. Prerequisites This Food Science Diploma Level 3 was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. Career path * Food Scientist/Technologist: £25,000 - £40,000 per year. * Quality Assurance Manager: £30,000 - £50,000 per year. * Microbiologist (Food Industry): £25,000 - £45,000 per year. * Food Packaging Specialist: £25,000 - £40,000 per year. * Food Engineer: £30,000 - £55,000 per year. COURSE CURRICULUM Module 01: Introduction to Food Science Introduction to Food Science 00:14:00 Module 02: Food Quality Food Quality 00:11:00 Module 03: Food Microbiology Food Microbiology 00:10:00 Module 04: Food Deterioration Food Deterioration 00:14:00 Module 05: Food Preservation and Processing Food Preservation and Processing 00:14:00 Module 06: Fundamentals of Food Packaging Fundamentals of Food Packaging 00:13:00 Module 07: Food Additives Food Additives 00:12:00 Module 08: Food Engineering and Technology Food Engineering and Technology 00:15:00

OVERVIEW Are you interested in working in the food industry? Do you want to improve your understanding of food processing? This Food Processing Diploma course will explain the importance of food safety, covering various processing techniques, maintaining nutritional quality and reducing waste. This course is comprehensive and will explain the concepts of how to determine consumer needs and wants, different types of health claims and packaging food. It will provide you with the basics of preserving food, food spoilage, the effects of microbes, and the importance of storage in food products. Take this amazing opportunity. Enrol today and take your career in the food industry to the next level. HOW WILL I GET MY CERTIFICATE? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. WHO IS THIS COURSE FOR? There is no experience or previous qualifications required for enrolment on this Food Processing Diploma. It is available to all students, of all academic backgrounds. REQUIREMENTS Our Food Processing Diploma is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. CAREER PATH Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management , Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. COURSE CURRICULUM 1 sections • 19 lectures • 09:33:00 total length •Food Safety - Introduction: 00:28:00 •Supervision of Food Safety: 00:36:00 •Food Safety Legislation: 00:33:00 •Food Safety Management Systems: 00:43:00 •Food Safety Management Tools: 00:29:00 •Microbiology: 00:27:00 •Contamination Hazards: 00:28:00 •Controlling Contamination: 00:38:00 •Bacterial Food Poisoning and Food-Borne Illness: 00:31:00 •Non-bacterial Food Poisoning: 00:31:00 •Personal Hygiene: 00:29:00 •Food and Temperature Control: 00:33:00 •Checking, Verifying and Recording Temperature: 00:24:00 •Food Spoilage and Preservation: 00:37:00 •Food Premises and Equipment The Design and Construction: 00:32:00 •Waste Disposal, Cleaning and Disinfection: 00:34:00 •Pest Management: 00:28:00 •Food Safety Training for the Staff: 00:17:00 •Reopening and Adapting Your Food Business during COVID-19: 00:15:00

Learn the science behind food and how to develop new and innovative food products with this comprehensive course on Food Chemistry & Technology.

Register on the Food Safety and Hygiene Level 3 today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get an e-certificate as proof of your course completion. The Food Safety and Hygiene Level 3 is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! WHAT YOU GET WITH THE FOOD SAFETY AND HYGIENE LEVEL 3  * Receive a e-certificate upon successful completion of the course * Get taught by experienced, professional instructors * Study at a time and pace that suits your learning style * Get instant feedback on assessments  * 24/7 help and advice via email or live chat * Get full tutor support on weekdays (Monday to Friday) COURSE DESIGN The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of * Video lessons * Online study materials CERTIFICATION Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. WHO IS THIS COURSE FOR: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. REQUIREMENTS: The online training is open to all students and has no formal entry requirements. To study the Food Safety and Hygiene Level 3, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. COURSE CONTENT Section 01: Introduction to Food Safety Introduction to Food Safety 00:07:00 Section 02: Roles and Responsibilities of a Food Supervisor and Policies Roles and Responsibilities of a Food Supervisor and Policies 00:06:00 Section 03: Laws and Legislation Laws and Legislation Involved 00:06:00 Section 04: Introduction to Food Safety Management Systems (FSMS) and HACCP Introduction to Food Safety Management Systems (FSMS) and HACCP 00:06:00 Section 05: Implementation and Tools of FSMS Implementation and Tools of FSMS 00:06:00 Section 06: Food Poisoning Causes Food Poisoning Causes 00:07:00 Section 07: Detecting and Preventing Contamination Detecting and Preventing Contamination 00:07:00 Section 08: Hazard Control Hazard Control 00:05:00 Section 09: Food Poisoning in Detail and Illnesses Food Poisoning in Detail and Illnesses 00:06:00 Section 10: Food Toxins and their Prevention Food Toxins and their Prevention 00:07:00 Section 11: Food Handling Risks and Practices Food Handling Risks and Practices 00:05:00 Section 12: Temperature Control Temperature Control 00:06:00 Section 13: Recording Temperatures Recording Temperatures 00:04:00 Section 14: Spoilt Food and its Prevention Spoilt Food and its Prevention 00:08:00 Section 15: Design Aspects of Food Premises Design Aspects of Food Premises 00:07:00 Section 16: Waste Disposal, Cleaning and Disinfection Waste Disposal, Cleaning and Disinfection 00:06:00 Section 17: Pest Management Pest Management 00:27:00 Section 18: Training and Supervising Staff Effectively Training and Supervising Staff Effectively 00:05:00 FREQUENTLY ASKED QUESTIONS Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

COURSE DESCRIPTION Get instant knowledge from this bite-sized Food Safety Management in Covid-19  Pandemic Part - 2 course. This course is very short and you can complete it within a very short time. In this Food Safety Management in Covid-19  Pandemic Part - 2 course you will get fundamental ideas of food safety management, the key understanding of hazard control measures, refrigeration and so on. Enrol in this course today and start your instant first step towards learning about food and temperature control. Learn faster for instant implementation. LEARNING OUTCOME * Familiarise with food and temperature control  * Understand hazard control measures and refrigeration  * Gain in-depth knowledge of food safety legislation * Deepen your understanding of physical, chemical and allergenic hazards HOW MUCH DO FOOD SAFETY MANAGERS EARN? * Senior - £56,000 (Apprx.) * Average - £38,000 (Apprx.) * Starting - £26,000 (Apprx.) REQUIREMENT Our Food Safety Management in Covid-19 Pandemic Part - 2 is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation. Food Safety Management in Covid-19 Pandemic Part - 2 Module 01: Food and Temperature Control 00:31:00 Module 02: Hazard Control Measures and Refrigeration 00:27:00 Module 03: Physical, Chemical and Allergenic Hazards 00:27:00 Module 04: Food Safety Legislation 00:26:00 Assignment Assignment - Food Safety Management in Covid-19 Pandemic Part - 2 00:00:00

DO YOU WANT TO ACQUIRE THE KNOWLEDGE THAT WILL HELP YOU UNDERSTAND & COPE WITH FOOD SCIENCE? Sophie always wondered about the magic behind mouth-watering dishes. With 'Food Science', she unravelled the science of sizzle and aroma. Dive deep into the world where flavour meets chemistry. Let every bite reveal a tale of culinary wonders. Let your passion for food find its scientific match. Explore, learn, and satiate your culinary curiosity! COURSE HIGHLIGHTS FOOD SCIENCE is an award winning and the best selling course that has been given the CPD Certification & IAO accreditation. It is the most suitable course anyone looking to work in this or relevant sector. It is considered one of the perfect courses in the UK that can help students/learners to get familiar with the topic and gain necessary skills to perform well in this field. We have packed Food Science for teaching you everything you need to become successful in this profession. To provide you ease of access, this course is designed for both part-time and full-time students. It is also possible to study at your own pace. We have experienced tutors who will help you throughout the comprehensive syllabus of this course and answer all your queries through email. For further clarification, you will be able to recognize your qualification by checking the validity from our dedicated website. WHY YOU SHOULD CHOOSE FOOD SCIENCE * Lifetime access to the course * No hidden fees or exam charges * CPD Accredited certification on successful completion * Full Tutor support on weekdays (Monday - Friday) * Efficient exam system, assessment and instant results * Download Printable PDF certificate immediately after completion * Obtain the original print copy of your certificate, dispatch the next working day for as little as £9. * Improve your chance of gaining professional skills and better earning potential. WHO IS THIS COURSE FOR? Food Science is CPD certified and IAO accredited. This makes it perfect for anyone trying to learn potential professional skills. As there is no experience and qualification required for this course, it is available for all students from any academic backgrounds. REQUIREMENTS Our Food Science is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation. CAREER PATH You will be ready to enter the relevant job market after completing this course. You will be able to gain necessary knowledge and skills required to succeed in this sector. All our Diplomas' are CPD and IAO accredited so you will be able to stand out in the crowd by adding our qualifications to your CV and Resume. Food Science Module 01: Introduction to Food Science 00:14:00 Module 02: Food Quality 00:11:00 Module 03: Food Microbiology 00:10:00 Module 04: Food Deterioration 00:14:00 Module 05: Food Preservation and Processing 00:14:00 Module 06: Fundamentals of Food Packaging 00:13:00 Module 07: Food Additives 00:12:00 Module 08: Food Engineering and Technology 00:15:00