228 Food & Drinks courses

UK Cooking and Gastronomy Technician

5.0(2)

By Studyhub UK

UK Cooking and Gastronomy Technician
Delivered Online On Demand3 hours 50 minutes
£10.99

Chef Training Certificate

5.0(2)

By Studyhub UK

Chef Training Certificate
Delivered Online On Demand21 hours 5 minutes
£10.99

'Introduction to Wine' Tasting

By Hampshire Wine School

If you know what you like, but want to understand why - then this evening is for you. We will taste six wines from around the world and provide many pointers which will enhance your appreciation of wine. NO previous wine tasting experience necessary. 

'Introduction to Wine' Tasting
Delivered In-PersonFlexible Dates
£25

'Introduction to Wine' Tasting

By Hampshire Wine School

If you know what you like, but want to understand why - then this evening is for you. We will taste six wines from around the world and provide many pointers which will enhance your appreciation of wine. NO previous wine tasting experience necessary. 

'Introduction to Wine' Tasting
Delivered In-PersonFlexible Dates
£25

Level 4 Diploma in Higher Technician in Cooking and Gastronomy - QLS Endorsed

By Kingston Open College

QLS Endorsed + CPD QS Accredited - Dual Certification | Instant Access | 24/7 Tutor Support | All-Inclusive Cost

Level 4 Diploma in Higher Technician in Cooking and Gastronomy - QLS Endorsed
Delivered Online On Demand4 hours
£105

FLOUR - HOW TO USE MORE VARIETIES

4.0(4)

By Made Guid CIC

FLOUR MORE THAN JUST SELF RAISING HOW TO USE OTHER TYPES OF FLOURS Nadja-Maurina Koerner  Mission Nutrition Teff, coconut, Tsampa, Almond Flour and amaranth flour are types of alternative flours that offer a range of benefits.  Teff flour is high in protein, iron, and fiber, making it a great addition to a healthy diet. Coconut flour is low-carb and gluten-free, making it a popular choice for those with dietary restrictions.  Amaranth flour is also high in protein and is a good source of calcium and iron. Tsampa is known for its high fibre and protein content, making it a filling and nutritious addition to meals. It also has a low glycemic index, which means it helps regulate blood sugar levels.  These and other flours can be used in a variety of dishes, from baked goods to savory meals.  In this workshop we will have tasters of food that can be made using these flours and recipes you can use at home £5 deposit for workshop which will be refunded on attendance

FLOUR - HOW TO USE MORE VARIETIES
Delivered In-PersonFlexible Dates
£5

Higher Technician in Cooking and Gastronomy

By Apex Learning

Higher Technician in Cooking and Gastronomy
Delivered Online On Demand3 hours 32 minutes
£12

Culinary Arts Masterclass

5.0(2)

By Institute of Beauty & Makeup

7 in 1 Package | Updated New Course 2023 | CPD Certified | 70 CPD Points | Free Certificates | Lifetime Access

Culinary Arts Masterclass
Delivered Online On Demand1 hour
£12

Catering & Cooking Basics: From Kitchen Novice to Culinary Pro

5.0(2)

By Studyhub UK

Catering & Cooking Basics: From Kitchen Novice to Culinary Pro
Delivered Online On Demand3 hours
£10.99

Chinese Cooking Training

5.0(1)

By Course Gate

Learn the essence of Chinese cuisine with our Chinese Cooking Training course. From basics to classics, discover the history, techniques, and flavours of Chinese cooking. Perfect for chefs, foodies, and anyone passionate about Chinese culture.

Chinese Cooking Training
Delivered Online On Demand1 hour 27 minutes
£11.99