94 Bread Making courses

ABOUT COURSE Sourdough Baking Mastery Course: Learn to Bake Delicious Breads and Pastries from a French Artisan Baker Master the art of baking delicious sourdough breads and pastries with this comprehensive course taught by French Artisan Baker and Superyacht Chef, Marceau Dauboin. In this course, you will learn: * How to make your own sourdough starter from scratch * The science behind sourdough baking * How to bake a variety of classic sourdough breads and pastries, including bagels, sourdough bread, rye bread, rustic baguettes, croissants, and more All recipes are accompanied by concise and comprehensive video lectures, as well as a free e-book containing all recipe ingredients and instructions for quick and easy reference. By the end of this course, you will be able to: * Bake delicious sourdough breads and pastries with confidence * Understand the science behind sourdough baking * Troubleshoot any problems you may encounter * Impress your friends and family with your baking skills Who this course is for: * Anyone who wants to learn how to bake delicious sourdough breads and pastries * Beginner and experienced bakers alike * Home cooks who want to expand their baking skills Testimonials: * 'His course is great value for money and his instructions are so easy to follow. My first attempt at making bagels was a great success!! Can't wait to try his sourdough bread recipe next!' - Colleen * 'Goes in great detail about the process as well as talking about the actual science behind the baking, making for not only an informative lecture but one that is also interesting' - Brent Enroll today and start your sourdough baking journey! WHAT WILL YOU LEARN? * How to bake your favorite Sourdough Breads & Pastries from the comfort of your own home * The differences & advantages between various types of Flours - From Cake Wheat to Rye * Learn & Master multiple world famous Sourdough Recipes * The techniques used to develop Perfect Baked Goods * How to easily create and maintain a powerful Sourdough Starter completely from scratch * Beginner Sourdough Bread - Rye Bread - Baguettes - Bagels - Croissants COURSE CONTENT INTRODUCTION * WELCOME TO THE ESSENTIAL SOURDOUGH BAKING COURSE! * FLOUR TYPES & USES * HYGIENE BEST PRACTICES MAKE YOUR OWN SOURDOUGH STARTER * SOURDOUGH STARTER INTRODUCTION & INGREDIENTS * SOURDOUGH STARTER (DAY - 1) * SOURDOUGH STARTER (DAY - 2) * SOURDOUGH STARTER (DAY: 3 - 6) * SOURDOUGH STARTER (DAY - 7+) BAKING BAGELS * SOURDOUGH BAGEL INTRODUCTION & INGREDIENTS * HOW TO MIX YOUR BAGEL DOUGH BY HAND * BAGEL DOUGH GLUTEN DEVELOPMENT: STRETCH & FOLDS * SHAPE & PREPARE YOUR BAGEL DOUGH FOR PROOFING * BOIL YOUR BAGELS * BAKE YOUR BAGELS * SOURDOUGH BAGEL CONCLUSION BAKING YOUR FIRST BEGINNER SOURDOUGH BREAD * SOURDOUGH BREAD RECIPE INTRODUCTION & INGREDIENTS * INITIAL BREAD DOUGH MIX & AUTOLYSE REST PERIOD * SECOND BREAD DOUGH MIX * BREAD DOUGH GLUTEN DEVELOPMENT: STRETCH & FOLDS * SHAPE & PREPARE YOUR BREAD DOUGH FOR PROOFING * BAKE YOUR LOAF! * BEGINNER SOURDOUGH BREAD CONCLUSION BAKING RYE BREAD * RYE BREAD RECIPE INTRODUCTION & INGREDIENTS * INITIAL RYE BREAD DOUGH MIX & AUTOLYSE REST PERIOD * SECOND RYE BREAD DOUGH MIX * SHAPING & PREPARING YOUR RYE DOUGH FOR PROOFING * BAKE YOUR RYE BREAD! * SOURDOUGH RYE BREAD CONCLUSION BAKING RUSTIC BAGUETTE * RUSTIC BAGUETTE RECIPE INTRODUCTION & INGREDIENTS * INITIAL BAGUETTE DOUGH MIX & EXTENDED AUTOLYSE REST PERIOD * SECOND BAGUETTE DOUGH MIX * BAGUETTE DOUGH GLUTEN DEVELOPMENT P1: SLAP & FOLDS * BAGUETTE DOUGH GLUTEN DEVELOPMENT P2: STRETCH & FOLDS * SHAPE & PREPARE YOUR BAGUETTE DOUGH FOR PROOFING * BAKE YOUR BAGUETTES! * RUSTIC BAGUETTE CONCLUSION BAKING PASTRY CROISSANT * CROISSANT RECIPE INTRODUCTION & INGREDIENTS * HOW TO MIX YOUR CROISSANT DOUGH * CROISSANT DOUGH GLUTEN DEVELOPMENT: STRETCH & FOLDS * INITIAL CROISSANT DOUGH SHAPING & PREPARATION * HOW TO MAKE & SHAPE A BUTTER BEURAGE * CREATING BUTTER LAYERS IN YOUR CROISSANT DOUGH (MULTIPLE FOLDS) * SHAPE YOUR DOUGH INTO CROISSANTS & FINAL PROOF * BAKE YOUR CROISSANTS! * SOURDOUGH CROISSANT CONCLUSION CONCLUSION A course by Marceau Dauboin RequirementsAccess to Baking Ingredients & KitchenwareAccess to an Oven & FridgeAccess to a Clean Work Surface Audience Complete beginners looking to start their Sourdough Journey Intermediate Bakers looking to expand their Sourdough Skills AUDIENCE * Complete beginners looking to start their Sourdough Journey * Intermediate Bakers looking to expand their Sourdough Skills

24 Hour Flash Deal **25-in-1 Cake Making & Baking Advanced Diploma Mega Bundle** Cake Making & Baking Advanced Diploma Enrolment Gifts **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter ** Take the initial steps toward a successful long-term career by studying the Cake Making & Baking Advanced Diploma package online with Studyhub through our online learning platform. The Cake Making & Baking Advanced Diploma bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass. This Cake Making & Baking Advanced Diploma course provides complete 360-degree training on Cake Making & Baking Advanced Diploma. You'll get not one, not two, not three, but twenty-five Cake Making & Baking Advanced Diploma courses included in this course. Plus Studyhub's signature Forever Access is given as always, meaning these Cake Making & Baking Advanced Diploma courses are yours for as long as you want them once you enrol in this course This Cake Making & Baking Advanced Diploma Bundle consists the following career oriented courses: * Course 01: Cupcake Baking & Decorating * Course 02: Cake Decorating Diploma Course * Course 03: Buttercream Cake Decorating Masterclass * Course 04: Baking * Course 05: Swedish Cinnamon Buns Baking * Course 06: Artisan Baking Beginner Course - Pastry & Desserts * Course 07: Sophisticated Baking Techniques: Elevating Your Baking Skills * Course 08: Macarons Mastery Course * Course 09: Cheese Making Mastery: Crafting Delicious Artisanal Cheeses * Course 10: Sourdough Breads & Pastries Mastery Course * Course 11: Chocolate Making Diploma Course * Course 12: Bread Making * Course 13: Chef Training Certificate * Course 14: Food Preparation Mastery * Course 15: Catering & Cooking Basics: From Kitchen Novice to Culinary Pro * Course 16: A Good Recipe For A Better Life * Course 17: Kids Party Planner Certificate * Course 18: Food Labelling Regulations Training * Course 19: Food Technology Diploma * Course 20: Food Science Diploma * Course 21: Oven Cleaning Training Course * Course 22: Basic Food Photography * Course 23: Vacuum Packing Training: Food Preservation and Safety * Course 24: Food Hygiene Certificate * Course 25: HACCP Course The Cake Making & Baking Advanced Diploma course has been prepared by focusing largely on Cake Making & Baking Advanced Diploma career readiness. It has been designed by our Cake Making & Baking Advanced Diploma specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners. The Cake Making & Baking Advanced Diploma Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Cake Making & Baking Advanced Diploma bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field. This Cake Making & Baking Advanced Diploma Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Cake Making & Baking Advanced Diploma Elementary modules, allowing our students to grasp each lesson quickly. The Cake Making & Baking Advanced Diploma course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc. In this exclusive Cake Making & Baking Advanced Diploma bundle, you really hit the jackpot. Here's what you get: * Step by step Cake Making & Baking Advanced Diploma lessons * One to one assistance from Cake Making & Baking Advanced Diploma Professionals if you need it * Innovative exams to test your knowledge after the Cake Making & Baking Advanced Diploma Course * 24/7 customer support should you encounter any hiccups * Top-class learning portal * Unlimited lifetime access to all twenty-five Cake Making & Baking Advanced Diploma courses * Digital Certificate, Transcript and student ID are all included in the price * PDF certificate immediately after passing * Original copies of your Cake Making & Baking Advanced Diploma certificate and transcript on the next working day * Easily learn the Cake Making & Baking Advanced Diploma skills and knowledge you want from the comfort of your home CPD 250 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? This Cake Making & Baking Advanced Diploma training is suitable for - * Students * Recent graduates * Job Seekers * Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Cake Making & Baking Advanced Diploma Please Note: Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses. REQUIREMENTS To participate in this Cake Making & Baking Advanced Diploma course, all you need is - * A smart device * A secure internet connection * And a keen interest in Cake Making & Baking Advanced Diploma CAREER PATH You will be able to kickstart your Cake Making & Baking Advanced Diploma career because this course includes various courses as a bonus. This Cake Making & Baking Advanced Diploma is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Cake Making & Baking Advanced Diploma career opportunities. CERTIFICATES CPD ACCREDITED CERTIFICATE Digital certificate - Included * CPD Accredited e-Certificate - Free * CPD Accredited Hardcopy Certificate - Free * Enrolment Letter - Free * Student ID Card - Free

Learn to make delicious Sourdough Pizza from the comfort of your own kitchen.  This 47-minute Online masterclass, by Les Nicholson, owner and lead tutor at The Artisan Bakehouse takes you on a fun, informative journey so that you can master the skills and techniques to enable you to create the perfect Sourdough Pizza time after time.

Step into the tantalising world of baking with our comprehensive course, 'Baker'. Are you ready to whisk, knead, and bake your way to culinary mastery? Picture yourself creating delectable treats inspired by the iconic Great British Bake Off as you explore the art of baking from its very foundations. From mastering the use of common ingredients like baking soda to crafting intricate decorations for your cakes, this course is your ticket to becoming a baking virtuoso. Within our meticulously crafted curriculum, you'll uncover the secrets of baking equipment, learn the principles that underpin successful baking endeavours, and discover a treasure trove of recipes ranging from classic tuna pasta bakes to indulgent chicken pasta bakes. Delve into the world of cake decoration and explore the diverse landscape of baked goods, from pies and tarts to biscuits, cookies, and brownies. Whether you're a novice or an aspiring baking entrepreneur, this course caters to all levels, offering a delightful journey of discovery and skill enhancement. Prepare to unleash your inner baker and embark on a transformative journey where flour, eggs, and sugar come together to create magic. The possibilities are endless, from mastering the perfect baked potato to crafting delicate macarons. Join us and unlock the door to a world filled with sweet aromas, endless creativity, and boundless joy. LEARNING OUTCOMES: 1. Acquire proficiency in using common baking ingredients, including baking soda, to create a variety of baked goods. 2. Familiarise yourself with essential baking equipment and understand their roles in the baking process. 3. Master the principles of successful baking, enabling you to troubleshoot and adapt recipes with confidence. 4. Explore a diverse array of baked goods, from cakes and cupcakes to pies, tarts, and bread, enhancing your culinary repertoire. 5. Gain insight into the business aspects of baking, including health, safety, and hygiene regulations, for those aspiring to enter the baking industry. WHY BUY THIS BAKER COURSE? 1. Unlimited access to the course for a lifetime. 2. Opportunity to earn a certificate accredited by the CPD Quality Standards and CIQ after completing this course. 3. Structured lesson planning in line with industry standards. 4. Immerse yourself in innovative and captivating course materials and activities. 5. Assessments designed to evaluate advanced cognitive abilities and skill proficiency. 6. Flexibility to complete the Course at your own pace, on your own schedule. 7. Receive full tutor support throughout the week, from Monday to Friday, to enhance your learning experience. 8. Unlock career resources for CV improvement, interview readiness, and job success. CERTIFICATION After studying the course materials of the Baker there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. WHO IS THIS BAKER COURSE FOR? * Baking enthusiasts eager to enhance their skills. * Culinary students seeking a comprehensive baking education. * Home cooks looking to expand their repertoire with delicious baked treats. * Aspiring bakers interested in starting a baking business. * Individuals passionate about recreating the magic of the Great British Bake Off in their own kitchens. PREREQUISITES This Baker does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Baker was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. CAREER PATH * Pastry Chef: £20,000 - £35,000 per annum * Bakery Manager: £25,000 - £40,000 per annum * Cake Decorator: £18,000 - £30,000 per annum * Bread Baker: £18,000 - £28,000 per annum * Culinary Instructor: £20,000 - £35,000 per annum * Food Stylist: £22,000 - £35,000 per annum COURSE CURRICULUM Module 01: Introduction to Baking Introduction to Baking 00:10:00 Module 02: Common Ingredients Common Ingredients 00:30:00 Module 03: Baking Equipment Baking Equipment 00:30:00 Module 04: Principles of Baking Principles of Baking 00:15:00 Module 05: Baking Cake Baking Cake 00:20:00 Module 06: Decoration of Cake Decoration of Cake 00:20:00 Module 07: Basic Cake Decorating Recipes Basic Cake Decorating Recipes 00:30:00 Module 08: Different Types of Cake Part I Different Types of Cake Part I 00:25:00 Module 09: Different Types of Cake Part II Different Types of Cake Part II 00:25:00 Module 10: Cupcakes and Muffins Cupcakes and Muffins 00:30:00 Module 11: Macarons Macarons 00:25:00 Module 12: Pies and Tarts Pies and Tarts 00:30:00 Module 13: Biscuits, Cookies and Brownies Biscuits, Cookies and Brownies 00:30:00 Module 14: Breads BreadS 00:30:00 Module 15: Other Baked Goods Other Baked Goods 00:15:00 Module 16: Baking Business Baking Business 00:25:00 Module 17: Health, Safety and Hygiene Health, Safety and Hygiene 00:30:00

2 QLS Endorsed Course | CPD Certified | Free PDF + Hardcopy Certificates | 80 CPD Points | Lifetime Access

Level 3 QLS Endorsed Course with FREE Certificate | CPD & CiQ Accredited | 120 CPD Points | Lifetime Access

ABOUT COURSE THE IDEAL PASTRY BAKING COURSE TO START MASTERING DESSERTS - BAKE CHOCOLATE BROWNIES, DOUGHNUTS, TART PASTRIES & MORE   Learn the art of baking delicious pastries and desserts with this comprehensive course taught by French Artisan Baker Marceau Dauboin. This course is perfect for beginners of all skill levels, and covers everything you need to know to get started, from the basics of baking to more advanced techniques. You will learn how to make a variety of classic pastries and desserts, including: * Chocolate Brownies * Apple Tart (Pâte Sablée) * Doughnuts (Chocolate & Cinnamon) * Stroopwafels * Cinnamon Rolls * Tarte Tatin (Puff Pastry) All recipes can be made with either traditional rising agents or your own sourdough starter, which you will learn how to make from scratch. The course also includes a free e-book containing all of the pastry recipes, ingredients, and instructions for quick and easy reference. All baking temperatures and measurements are provided in both metric and imperial units. Whether you are a complete beginner or simply want to improve your baking skills, this course is the perfect way to learn how to make delicious pastries and desserts at home. Enroll today and start your baking journey! Target Audience: * Beginners of all skill levels who are interested in learning how to bake delicious pastries and desserts Benefits: * Learn from a French Artisan Baker with over 900 successful students * Learn both traditional and sourdough baking techniques * Receive a free e-book containing all of the pastry recipes, ingredients, and instructions * All baking temperatures and measurements are provided in both metric and imperial units Enroll today and start your baking journey! WHAT WILL YOU LEARN? * How to bake your favorite Pastries & Desserts from the comfort of your own home * How to easily create and maintain a powerful Sourdough Starter completely from scratch * Learn & Master how to use Sourdough Starter in Pastry & Desserts * The techniques used to develop Perfect Tart Baking Success * Chocolate Brownies - Apple Tart - Doughnuts * Stroopwafels - Cinnamon Rolls - Tarte Tatin COURSE CONTENT COURSE INTRODUCTION * COURSE INTRODUCTION * SOURDOUGH STARTER INTRODUCTION * MAKE YOUR SOURDOUGH STARTER FROM SCRATCH CHOCOLATE BROWNIES * CHOCOLATE BROWNIE - INTRODUCTION * CHOCOLATE BROWNIE - MELTING CHOCOLATE _ BUTTER * CHOCOLATE BROWNIE - BATTER MIX * CHOCOLATE BROWNIE - BAKE YOUR BROWNIES * CHOCOLATE BROWNIE - CONCLUSION APPLE TART - PâTE SABLéE * APPLE TART - INTRODUCTION * APPLE TART - PATE SABLEE DOUGH MIX * APPLE TART - BAKE YOUR PATE SABLEE * APPLE TART - PEELING _ CUTTING YOUR APPLES * APPLE TART - CREATING YOUR PUREE * APPLE TART - PREPARING YOUR APPLE SLICES * APPLE TART - TARTE ASSEMBLY * APPLE TART - BAKE YOUR TART * APPLE TART - APPLE TART CONCLUSION DOUGHNUTS - CHOCOLATE & CINNAMON * DOUGHNUTS - INTRODUCTION * DOUGHNUTS - DOUGHNUT DOUGH MIX * DOUGHNUTS - STRETCH _ FOLDS * DOUGHNUTS - DOUGHNUT DOUGH PREPARATION * DOUGHNUTS - FRY YOUR DOUGHNUTS * DOUGHNUTS - DOUGHNUT TOPPINGS * DOUGHNUTS - ARTISAN DOUGHNUT CONCLUSION STROOPWAFELS * STROOPWAFEL - INTRODUCTION * STROOPWAFEL - STROOPWAFEL DOUGH MIX * STROOPWAFEL - STRETCH _ FOLDS * STROOPWAFEL - SHAPE YOUR WAFFLES * STROOPWAFEL - COOKING YOUR WAFFLES * STROOPWAFEL - LETS MAKE SYRUP! * STROOPWAFEL - STROOPWAFEL ASSEMBLY _ CONCLUSION CINNAMON ROLLS * CINNAMON ROLL - INTRODUCTION * CINNAMON ROLL - CINNAMON ROLL DOUGH MIX * CINNAMON ROLL - STRETCH _ FOLDS * CINNAMON ROLL - CINNAMON ROLL DOUGH PREPARATION * CINNAMON ROLLS - PREPARE YOUR ICING * CINNAMON ROLLS - BAKE YOUR CINNAMON ROLLS CONCLUSION TARTE TATIN - PUFF PASTRY * TARTE TATIN - INTRODUCTION * TARTE TATIN - PUFF PASTRY DOUGH MIX * TARTE TATIN - STRETCH _ FOLDS * TARTE TATIN - DOUGH SHAPING * TARTE TATIN - CREATE A BEURRAGE * TARTE TATIN - DOUGH _ BUTTER FOLDS * TARTE TATIN - PEELING _ CUTTING YOUR APPLES * TARTE TATIN - MAKING YOUR CARAMEL * TARTE TATIN - BAKE YOUR TART * TARTE TATIN - TARTE TATIN CONCLUSION BONUS SECTION: SOURDOUGH & BEYOND! * PASTRY _ DESSERTS COURSE CONCLUSION A course by Marceau Dauboin RequirementsAccess to Baking Ingredients & KitchenwareAccess to an Oven & FridgeAccess to a Clean Work Surface Audience Complete beginners looking to take their first steps in their Artisan Baking Journey Sourdough enthusiasts looking to discover exciting new recipes Intermediate bakers looking to explore pastries & desserts AUDIENCE * Complete beginners looking to take their first steps in their Artisan Baking Journey * Sourdough enthusiasts looking to discover exciting new recipes * Intermediate bakers looking to explore pastries & desserts

2 QLS Endorsed Course | CPD Certified | Free PDF + Hardcopy Certificates | 80 CPD Points | Lifetime Access

Level 4 Diploma(FREE QLS Endorsed Certificate)| 11 CPD Courses+11 PDF Certificates| 145 CPD Points|CPD & CiQ Accredited

24 Hour Flash Deal **25-in-1 Cooking Mastery: Culinary Techniques and Creative Cuisine Mega Bundle** Cooking Mastery: Culinary Techniques and Creative Cuisine Enrolment Gifts **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter ** Take the initial steps toward a successful long-term career by studying the Cooking Mastery: Culinary Techniques and Creative Cuisine package online with Studyhub through our online learning platform. The Cooking Mastery: Culinary Techniques and Creative Cuisine bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass. This Cooking Mastery: Culinary Techniques and Creative Cuisine course provides complete 360-degree training on Cooking Mastery: Culinary Techniques and Creative Cuisine. You'll get not one, not two, not three, but twenty-five Cooking Mastery: Culinary Techniques and Creative Cuisine courses included in this course. Plus Studyhub's signature Forever Access is given as always, meaning these Cooking Mastery: Culinary Techniques and Creative Cuisine courses are yours for as long as you want them once you enrol in this course This Cooking Mastery: Culinary Techniques and Creative Cuisine Bundle consists the following career oriented courses: * Course 01: Food Preparation Mastery: Culinary Skills for Delicious Dishes * Course 02: Chinese Cooking Mastery * Course 03: American Cooking Mastery * Course 04: Indian Cooking Mastery * Course 05: Italian Cooking Course * Course 06: French Cooking Delights: Mastering the Art of French Cuisine * Course 07: Chef Training Certificate * Course 08: Mastering Plant-Based Cooking Techniques * Course 09: Catering & Cooking Basics: From Kitchen Novice to Culinary Pro * Course 10: Baking * Course 11: Artisan Baking Beginner Course - Pastry & Desserts * Course 12: Sourdough Breads & Pastries Mastery Course * Course 13: Bread Making * Course 14: Cupcake Baking & Decorating * Course 15: Swedish Cinnamon Buns Baking * Course 16: Sophisticated Baking Techniques: Elevating Your Baking Skills * Course 17: Chocolate Making Diploma Course * Course 18: Macarons Mastery Course * Course 19: Cheese Making Mastery: Crafting Delicious Artisanal Cheeses * Course 20: Art and Science of Confectionery Crafting * Course 21: Basic Food Photography * Course 22: Food Science Diploma * Course 23: Catering Management * Course 24: Food Safety & Hygiene Certificate Level 1 * Course 25: A Good Recipe For A Better Life The Cooking Mastery: Culinary Techniques and Creative Cuisine course has been prepared by focusing largely on Cooking Mastery: Culinary Techniques and Creative Cuisine career readiness. It has been designed by our Cooking Mastery: Culinary Techniques and Creative Cuisine specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners. The Cooking Mastery: Culinary Techniques and Creative Cuisine Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Cooking Mastery: Culinary Techniques and Creative Cuisine bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field. This Cooking Mastery: Culinary Techniques and Creative Cuisine Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Cooking Mastery: Culinary Techniques and Creative Cuisine Elementary modules, allowing our students to grasp each lesson quickly. The Cooking Mastery: Culinary Techniques and Creative Cuisine course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc. In this exclusive Cooking Mastery: Culinary Techniques and Creative Cuisine bundle, you really hit the jackpot. Here's what you get: * Step by step Cooking Mastery: Culinary Techniques and Creative Cuisine lessons * One to one assistance from Cooking Mastery: Culinary Techniques and Creative Cuisineprofessionals if you need it * Innovative exams to test your knowledge after the Cooking Mastery: Culinary Techniques and Creative Cuisinecourse * 24/7 customer support should you encounter any hiccups * Top-class learning portal * Unlimited lifetime access to all twenty-five Cooking Mastery: Culinary Techniques and Creative Cuisine courses * Digital Certificate, Transcript and student ID are all included in the price * PDF certificate immediately after passing * Original copies of your Cooking Mastery: Culinary Techniques and Creative Cuisine certificate and transcript on the next working day * Easily learn the Cooking Mastery: Culinary Techniques and Creative Cuisine skills and knowledge you want from the comfort of your home CPD 250 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? This Cooking Mastery: Culinary Techniques and Creative Cuisine training is suitable for - * Students * Recent graduates * Job Seekers * Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Cooking Mastery: Culinary Techniques and Creative Cuisine REQUIREMENTS To participate in this Cooking Mastery: Culinary Techniques and Creative Cuisine course, all you need is - * A smart device * A secure internet connection * And a keen interest in Cooking Mastery: Culinary Techniques and Creative Cuisine CAREER PATH You will be able to kickstart your Cooking Mastery: Culinary Techniques and Creative Cuisine career because this course includes various courses as a bonus. This Cooking Mastery bundle is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Cooking Mastery: Culinary Techniques and Creative Cuisine career opportunities. CERTIFICATES CPD ACCREDITED CERTIFICATE Digital certificate - Included * CPD Accredited e-Certificate - Free * CPD Accredited Hardcopy Certificate - Free * Enrolment Letter - Free * Student ID Card - Free