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Food Hygiene and Safety for Retail Level 2

Food Hygiene and Safety for Retail Level 2

By Course Gate

5.0(1)
  • 30 Day Money Back Guarantee
  • Completion Certificate
  • 24/7 Technical Support

Highlights

  • On-Demand course

  • 3 hours 33 minutes

  • All levels

Description

Norovirus, Salmonella, E.coli, all of these bacteria can cause lethal diseases by entering your body through food. That is why before joining the food industry, you must become aware of food hygiene and safety regulations. The Food Hygiene and Safety for Retail Level 2 course can help you out with that.

Through the Food Hygiene and Safety for Retail Level 2 course, you will get introduced to the food hygiene and safety legislation. The informative modules will enrich your knowledge of biological, chemical, physical and allergenic hazards. You will understand the techniques of storing food and learn the best way of displaying and serving food. This comprehensive course will educate you on HACCP systems and show you how to implement them.

After completing this valuable Food Hygiene and Safety for Retail Level 2 course, you will receive a valuable certificate. This certificate will help you increase your employability in the retail food industry. Join now!

Learning Objectives

  • Familiarise yourself with food hygiene and safety legislation

  • Learn about biological, chemical, physical and allergenic hazards

  • Understand the measures of properly storing food

  • Know the best practice for displaying and serving food

  • Enrich your knowledge of the HACCP system

  • Develop the skills and expertise for reopening and running your food business during Covid-19

Who is this Course for?

This Food Hygiene and Safety for Retail Level 2 course is ideal for aspiring professionals in the retail food industry or those who wish to gain the relevant skills and knowledge to fast track their careers. It is for those who have little or no knowledge of the principles of food hygiene and safety or those who are new to the field and want to test their skills and knowledge. There are no entry requirements for this course; however, an eye for detail and a creative mind is essential.

Entry Requirement
  • This course is available to all learners of all academic backgrounds.

  • A good understanding of the English language, numeracy, and ICT are required to attend this course.

CPD Certificate from Course Gate 

At the successful completion of the Food Hygiene and Safety for Retail Level 2 course, you can obtain your CPD certificate from us. You can order the PDF certificate for £4.99 and the hard copy for £9.99. Also, you can order both PDF and hardcopy certificates for £12.99.

Career Path

On successful completion of the Food Hygiene and Safety for Retail Level 2 course, learners can progress to a more advanced program from our course list. Career opportunities in this field include freelancing or working in-house, within a range of professional settings, with the opportunity to earn a high salary. Related professions in this industry include:

  • Butchers

  • Bakers

  • Fishmongers

  • Market Stall Sellers

  • Supermarket staff


Course Curriculum

Module 01: Food Hygiene and Safety: Legislation

Food Hygiene and Safety: Legislation

00:27:00

Module 02: Bacteria and Microbiological Hazards

Bacteria and Microbiological Hazards

00:26:00

Module 03: Physical, Chemical and Allergenic Hazards

Physical, Chemical and Allergenic Hazards

00:27:00

Module 04: Food Storage

Food Storage

00:25:00

Module 05: Display and Service for Maintaining Food Safety and Hygiene

Display and Service for Maintaining Food Safety and Hygiene

00:16:00

Module 06: Personal Hygiene

Personal Hygiene

00:28:00

Module 07: Cleaning

Cleaning

00:24:00

Mock Exam

Mock Exam - Food Hygiene and Safety for Retail Level 2

00:20:00

Final Exam

Final Exam - Food Hygiene and Safety for Retail Level 2

00:20:00

Certificate and Transcript

Order Your Certificates or Transcripts

00:00:00

About The Provider

Course Gate
Course Gate
London
5.0(1)

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