Food Safety Level 3 Course

Description

Food Safety Online Training

This Food Safety course will teach you how to maintain good hygiene practices among employees and sanitary practices at production sites, both of which are critical factors in preventing food contamination. If you work as a manager or supervisor in the catering industry, this Food Safety course is perfect for you. It will assist you in exploring daily core responsibilities, such as implementing the fundamentals of a HACCP food safety management system.

This comprehensive Food Safety UK course will provide learners with an in-depth knowledge of best food hygiene practices to ensure their business is ranked at a national five-star level. Enroll yourself on this Food Safety UK course and learn how to conduct food safety, efficiently train your employees, and implement and track a proper food safety system at work that reduces food danger hazards, controls contamination, and maintains a high standard of hygiene.

Main Course: Food Safety

Free Courses:

[ Note: Free PDF certificate as soon as completing this Food Safety course]

Food Safety

This Food Safety course consists of 10 modules.

Assessment Method of Food Safety

After completing each module of the Food Safety Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks.

Certification of Food Safety

After completing the MCQ/Assignment assessment for this Food Safety course, you will be entitled to a Certificate of Completion from Training Tale.

Food Safety

This Food Safety UK course is ideal for: Food Safety Manager, Factory Manager or Supervisor, Health & Safety Advisor, Restaurant Manager.

Food Safety

There are no specific requirements for this Food Safety course.

Food Safety

Certificate of completion

Digital certificate - Included