Booking options
£25
£25
On-Demand course
4 hours 1 minutes
All levels
By enroling in Food Safety Management in Covid-19 Pandemic, you can kickstart your vibrant career and strengthen your profound knowledge. You can learn everything you need to know about the topic.
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Lifetime access to the whole collection of Food Safety Management in Covid-19 Pandemic learning materials.
Online test with immediate results
Enroling in the course has no additional cost.
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Study for the Food Safety Management in Covid-19 Pandemic course using any internet-connected device, such as a computer, tablet, or mobile device.
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Food Safety Management in Covid-19 Pandemic | |||
Reopening and Adapting Your Food Business during COVID-19 | 00:16:00 | ||
Personal Hygiene | 00:21:00 | ||
Food Storage | 00:26:00 | ||
Food Processing & Preparation | 00:22:00 | ||
Food and Temperature Control | 00:31:00 | ||
Hazard Control Measures and Refrigeration | 00:31:00 | ||
Physical, Chemical and Allergenic Hazards | 00:26:00 | ||
Food Safety Legislation | 00:28:00 | ||
Mock Exam | |||
Mock Exam - Food Safety Management in Covid-19 Pandemic | 00:20:00 | ||
Final Exam | |||
Final Exam - Food Safety Management in Covid-19 Pandemic | 00:20:00 |
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