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Course Description

Get instant knowledge from this bite-sized Supervising Food Safety in Catering Part - 3 course. This course is very short and you can complete it within a very short time. In this Supervising Food Safety in Catering Part - 3 course you will get fundamental ideas of supervising food safety, the key strategy of food and temperature control, food spoilage and preservation and so on. Enrol in this course today and start your instant first step towards personal hygiene. Learn faster for instant implementation.

Learning outcome

Familiarise yourself with personal hygiene

Understand food and temperature control

Gain in-depth knowledge of the food spoilage and preservation

Deepen your understanding of checking, verifying and recording temperature

Understand the food premises and equipment

How Much Do Catering Assistants Earn?

Senior - £15,000(Appx.)

Average - £19,000(Appx.)

Starting - £24,000(Appx.)

Requirement

Our Supervising Food Safety in Catering Part - 3 is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation.

Supervising Food Safety in Catering Part - 3
	Personal Hygiene	00:27:00
	Food and Temperature Control	00:31:00
	Checking, Verifying and Recording Temperature	00:22:00
	Food Spoilage and Preservation	00:35:00
Assignment
	Assignment - Supervising Food Safety in Catering Part - 3	00:00:00

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Supervising Food Safety in Catering Part - 3

By iStudy UK

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