PTLLS is a teacher training qualification for those new to teaching / training industry or wanting to start out as associate teachers, or currently teaching. Learn More Academy has been delivering the Level 3 Preparing to Teach in the Lifelong Learning Sector (PTLLS) or newly branded AET course. Level 3 Award in Education and Training (AET) course is designed to contribute towards the knowledge and understanding for Further Education National Training Organisation (FENTO) or the Employment National Training Organisation (EMPNTO) occupational standards in the United Kingdom. This course is designed for anyone wishing to enter in the adult training and teaching industry in this country and even some other country too. ABOUT THIS COURSE: The Level 3 Award in Education and Training AET (formerly known as PTLLS) is an introductory, knowledge based teaching qualification. It can be undertaken by individuals who are not yet in a teaching or training role (pre-service), or are currently teaching or training (in-service). This qualification is delivered on our online or classroom based learning platform with full tutor support throughout the course. UNITS COVERED: Chapter 1: The roles and responsibilities of a teacher / Trainer in education & Training Chapter 2: Relationships between education and training Chapter 3: Inclusive teaching approaches to meet the needs of learners Chapter 4: Principle of assessment in Education and Training Chapter 5: How to create a safe and supportive learning environment Chapter 6: How to motivate learners Chapter 7: Planning, delivery and evaluation of inclusive teaching and training Chapter 8: Different assessment methods Chapter 9: How to recognise and deal with potential problems Chapter 10: Teaching equipment and aids Chapter 11: Practical teaching sessions (Teaching concept and Technique) CAREER OPPORTUNITY: With this qualification you will be able in teaching any adult in the industry of varieties sectors such as Health Industry, Beauty Industry, NHS Trusts, various Police forces, Midwives, Librarians, Laboratory Technicians, HM Forces, Teaching Assistants, Higher Education Teaching Professional, Further Education Teaching Professionals, Secondary Education Teaching Professionals, Primary and Nursery Education Teaching Professionals, Special Needs Education Teaching Professionals, Security Industry, Teaching/Training, Educational Support Assistants, Education Advisers and School Inspectors, Veterinarians, Nurses, Care sector, First Aid sector, Care Instructor, Driving Instructors and many more. STUDY METHOD: You can complete this course either through Distance Learning / Online, Face to Face or Live zoom class. Level 3 AET distance learning course is done at your own pace with a Tutor’s support & guidance. All necessary materials will be sent to you with login details with student portal access, once you book the course. The entry requirement for this course are the basic functional skills (Numeracy, Literacy, ICT). You will be given up to 3 months to complete the assignments, however if you finish earlier, you will be awarded early, you do not need to wait for last minute. Within the 12 weeks, you need to do your micro-teach. FACE TO FACE OR LIVE ZOOM CLASS: We have 3 days Live Zoom or Face to Face classroom session from 10am to 5pm around the country. This course will be taught and trained by an experienced teachers, who will use a wide range of teaching activities; including lectures, group work, discussion, demonstrations, candidates presentations and many more activities that help learning. Micro Teaching session will be held on last day of the course where trainee teachers prepare and deliver a short teaching and learning session to their peers. After 3 days session you are required to complete the coursework/assignment and send them for marking, it takes 7-8 day to get the result and certificate. COURSE ASSESSMENT: There is no formal examination is required, but at the end of the course you need to submit a portfolio assignment. HOW MUCH THIS COURSE COST? Level 3 PTLLS/AET course will cost for Online Distance Learning £190.00, for Webinar Live Class £249.99, Classroom based course in London £269.99 and Classroom based in Outside London £299.99. There is no any hidden fees/cost.
6 week photography course in Barnsley. Photography course by Charlotte Elizabeth Photography.
£ Enquire * Focus Awards Level 2 Award in WorkSkills (RQF) * Ask us for more details https://pochattraining.co.uk/quote
£ Enquire * Focus Awards Level 1 Award in WorkSkills (RQF) * Ask us for more details https://pochattraining.co.uk/quote
£ Enquire * Focus Awards Level 2 Award in Employability Skills (RQF) * Ask us for more details https://pochattraining.co.uk/quote
£ Enquire * Focus Awards Level 1 Award in Employability Skills (RQF) * Ask us for more details https://pochattraining.co.uk/quote
£ 10 per session * A series of hourly small group sessions where we look at different aspects of Word Alternatively, we can do you one-to-one sessions, either via virtual classroom or in person at our training course. These are £25 per hour, or £100 for 5-hour blocks.
1:1 skate coaching sessions for beginner/intermediate skaters wanting to either start their skating journey or develop their existing skills further.
£ 10 per session (when doing this with others, in a small group). £50 for all 6 sessions * A series of hourly small group sessions where we look at different aspects of Publisher * In each session, we'll be covering a different aspect of Publisher * Would you like us to cover anything specific? Contact us! Alternatively, we can do you one-to-one sessions, either via virtual classroom or in person at our training course. These are £25 per hour, or £100 for 5-hour blocks.
It's a Super Saturday! Our regular watch party and skate session. Join us for some skate videos, free coaching a good time and great skating :-)
A Health & Safety Executive Approved course that complies with First Aid Regulations 1981 and includes AED familiarisation. This Course is ideal for smaller work places for persons in a lower risk work environment. Who Should Attend? Any member of an organisation who would find themselves in charge, or who has been appointed to take charge of first aid during a first aid emergency in the absence of a qualified First Aider. Course Content • Health & Safety • AED Familiarisation • First Aid Kit • Resuscitation/CPR - Adult, Child, Baby • Recovery Position • Choking - Adult, Child, Baby • Burns & Scalds • Poisoning including Anaphylaxis • Epilepsy • Shock • Bleeding & Nose Bleeds • Asthma • Head Injuries • Breaks, Sprains & Strains • Specific Conditions (Heart Attack) Assessment / Certification Independent qualified assessors carry out the assessments. Each delegate that passes will receive a Certificate valid for Three years. Please note that training can take place upto 3 months in advance of the Certificate expiry date. The new Certificate will be dated from the expiry date of the old Certificate.
HIGHFIELD LEVEL 2 AWARD IN HACCP FOR MANUFACTURING (RQF) -------------------------------------------------------------------------------- * Full day course * This course gives learners the knowledge and understanding of HACCP regulations * Shows learners how to implement these in their manufacturing environment -------------------------------------------------------------------------------- BENEFITS OF THIS COURSE: * This course is for those working in a food Manufacturing environment * This qualification is intended for both those who are already working in catering and those who are preparing to work in the industry * This course will give an introduction to HACCP * It will support those who are, or will be part of a HACCP (hazard analysis and critical control points) team within a Manufacturing environment -------------------------------------------------------------------------------- COURSE CONTENTS: * The procedures required to develop Food Safety Management systems based on HACCP principles * The role of the food handler in implementing a Food Safety Management System based on HACCP principles * The need for prerequisite programmes * Common prerequisite programmes * Steps required to develop HACCP based food safety systems * How to develop Food Safety Management systems based on HACCP principles * The purpose of identifying hazards at each step in a food process * The importance of, and methods which can be used to determine, specific controls at steps in the process * The importance of identifying critical (safe) limits * The importance of monitoring controls * Ways of monitoring controls * The purpose of taking appropriate corrective action * The importance of verification and review of HACCP based Food Safety Management Systems * Documentation and records needed to support HACCP based Food Safety Management Systems -------------------------------------------------------------------------------- ACCREDITED, OFQUAL REGULATED QUALIFICATION: Our HACCP for Manufacturing training course is a nationally recognised, Ofqual regulated qualifications accredited by Highfields Qualifications [https://www.highfieldqualifications.com/]. This means that you can be rest assured that your HACCP for Manufacturing Certificate provides information for best practice and goes a long way toward ensuring that food produced is as safe as possible. The Ofqual Register number for this course is 603/2527/6 --------------------------------------------------------------------------------
HIGHFIELD LEVEL 2 AWARD IN FOOD SAFETY IN MANUFACTURING (REFRESHER) (RQF) -------------------------------------------------------------------------------- * Half day course * Suitable for those who have previously done an Ofqual regulated course in Food Safety in Manufacturing * Reminds learners of the importance of Food Safety and how to implement this -------------------------------------------------------------------------------- BENEFITS OF THIS COURSE: * Businesses have a duty to their customers to produce food that is safe for consumption * There are one million cases of food poisoning [https://www.food.gov.uk/news-alerts/news/avoid-the-unwanted-gift-of-food-poisoning-this-christmas] in the UK each year * How much can you remember from when you did your original course? * From our experience, people remember very little one year later (often less than that) - let alone longer than that * The Food Standards Agency [https://www.food.gov.uk/business-guidance/food-hygiene-for-your-business] says that 'Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely’ * This Highfield Level 2 Award in Food Safety in Manufacturing (Refresher) (RQF) course is a nationally accredited qualification that will show your efforts to keep your staff suitably trained * Doing this Ofqual regulated, nationally accredited course ensures that nothing of importance is left out of your memory, and that you are able to produce or sell food that is fit for human consumption -------------------------------------------------------------------------------- COURSE CONTENTS: * Understand how individuals can take personal responsibility for food safety * Understand the importance of food handlers keeping themselves clean and hygienic * Understand the importance of keeping work areas clean and hygienic * Identify the importance of keeping food products safe -------------------------------------------------------------------------------- ACCREDITED, OFQUAL REGULATED QUALIFICATION Our Food Safety in Manufacturing (Refresher) course is a nationally recognised, Ofqual regulated qualifications accredited by Highfields Qualifications [https://www.highfieldqualifications.com/]. This means that you can be rest assured that your Food Safety in Manufacturing (Refresher) Certificate is a good way to abide by food safety laws, in order to ensure food that you produce will be safe to eat. The Ofqual Register number for this course is 603/2044/8 --------------------------------------------------------------------------------
Skate121's home education roller skating sessions. Open to home educators to support delivering skating and social development opportunities.
HIGHFIELD LEVEL 2 AWARD IN FOOD SAFETY IN CATERING (REFRESHER) (RQF) -------------------------------------------------------------------------------- * Half day course * Suitable for those who have previously done an Ofqual regulated course in Food Safety in Catering * Reminds learners of the importance of Food Safety and how to implement this -------------------------------------------------------------------------------- BENEFITS OF THIS COURSE: * Businesses have a duty to their customers to produce food that is safe for consumption * There are one million cases of food poisoning [https://www.food.gov.uk/news-alerts/news/avoid-the-unwanted-gift-of-food-poisoning-this-christmas] in the UK each year. * Can you really remember much from when you did your original course? * From our experience, people remember very little one year later - let alone longer than that * The Food Standards Agency [https://www.food.gov.uk/business-guidance/food-hygiene-for-your-business] says that 'Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely’ * Our Highfield Level 2 Award in Food Safety in Catering (Refresher) (RQF) training course is a nationally accredited qualification that will show your efforts to keep your staff suitably trained * Doing this Ofqual regulated, nationally accredited course ensures that nothing of importance is left out of your memory, and that you are able to produce or sell food that is fit for human consumption -------------------------------------------------------------------------------- COURSE CONTENTS: * Understand how individuals can take personal responsibility for food safety * Understand the importance of food handlers keeping themselves clean and hygienic * Understand the importance of keeping work areas clean and hygienic * Identify the importance of keeping food products safe -------------------------------------------------------------------------------- ACCREDITED, OFQUAL REGULATED QUALIFICATION This Food Safety in Catering (Refresher) course is a nationally recognised, Ofqual regulated qualifications accredited by Highfields Qualifications [https://www.highfieldqualifications.com/]. This means that you can be rest assured that your Food Safety in Catering (Refresher) Certificate is a good way to abide by food safety laws, in order to ensure food that you produce will be safe to eat. The Ofqual Register number for this course is 603/2043/6 --------------------------------------------------------------------------------