22 Hospitality & Tourism courses in Portishead

Join Community Kitchen chef, Bearnie, to explore the delights of the Caribbean region.

OVERVIEW -------------------------------------------------------------------------------- Many hospitals and clinics will use a smile, “customer service” and good intentions to hide the fact they have poor or no training in service and professional staff about the different care that medical tourists or expat local patients need. At the heart of appropriate care for medical travellers is a need for institutional awareness of the unique differences between local patients and medical tourists. Having a better understanding of what medical tourists, their care managers and home-based doctors expect from the receiving hospital or clinic at the medical destination will lead to a better quality of patient care for medical travellers.

If you want to improve your or your team ability to resolve and reduce conflicts, feel free to check out my Training course focusing on conflict resolution.

If you want to improve your or your team ability to lead a team successfully, feel free to check out my Training course focusing on the keys to success to effective Leadership.

Join us for an evening of hands-on cooking, learning how to pickle and ferment food.

Join us for an evening of hands-on cooking, learning how to pickle and ferment food.

Join our spicy hot chefs this Spring and learn how to make homemade noodles.

If you want to improve your or your team ability to have the best approach to personal development, feel free to check out my Training course focusing on continuous improvement.

If you want your employees to improve their customer service skills and deliver an amazing experience to your customers, feel free to check out my Training course focusing on the core values of customer service.

Food safety course designed to give the learner the skills needed to prevent cross contamination within their own lives and place of work