17 Courses

Foodies Ultimate Food Photography

By Apex Learning

Foodies Ultimate Food Photography
Delivered Online On Demand3 hours 35 minutes
£12

Foodies Ultimate Food Photography

4.7(160)

By Janets

Foodies Ultimate Food Photography
Delivered Online On Demand3 hours 35 minutes
£25

Charcuterie, Cheese and Wine Matching

By Manchester Wine School

Charcuterie, Cheese and Wine Matching
Delivered In-PersonFlexible Dates
£35

Beer and Cheese Pairing

By Thames Valley Local Wine School

People think of wine as the perfect partner to cheese, we're here to show you whilst that holds true, beer has just as much to offer.

Beer and Cheese Pairing
Delivered In-PersonFlexible Dates
£39.5

Online Photography Courses Bundle - All in 1 Course

By Study Plex

Online Photography Courses Bundle - All in 1 Course
Delivered Online On Demand
£35

Ultimate Online Photography Courses Mega Bundle

By Study Plex

Ultimate Online Photography Courses Mega Bundle
Delivered Online On Demand
£35

Cake Decorating QLS Training

By Imperial Academy

Level 4 Diploma(FREE QLS Endorsed Certificate)| 11 CPD Courses+11 PDF Certificates| 145 CPD Points|CPD & CiQ Accredited

Cake Decorating QLS Training
Delivered Online On Demand
£119

Food Hygiene and Safety

By Imperial Academy

Free QLS Endorsed Certificate | 11 in 1 Exclusive Bundle with Free Certificates | 140 CPD Points | Installment Payment

Food Hygiene and Safety
Delivered Online On Demand
£129

Learn How to Bake Delicious Bread from Scratch

By NextGen Learning

Learn How to Bake Delicious Bread from Scratch
Delivered Online On Demand2 hours
£15

French Culinary Skills and Techniques Course

By Training Express

French Culinary Skills and Techniques Course
Delivered Online On Demand
£12

Educators matching "Foodies"

Show all 7
Cook Stars - Hull East and Holderness

cook stars - hull east and holderness

4.9(43)

I have 2 amazing children Noah and Phoebe who love to help me out in the kitchen and join in with classes and workshops whenever they can. My wonderful husband Andy shares my passion for cooking and enjoying good food. He has been a sweet chef in a Michelin star restaurant but these days he is kept busy preparing ingredients and washing the pots from the Cook Stars sessions. I come from a family of foodies and food lovers. My mum Marion, introduced me to cooking from a very early age when I would often "help her" in the kitchen. She even used to come into my junior school to volunteer to teach baking and ended up doing this for 25 years!! My brother was also inspired and now owns his own Michelin star restaurant! My degree is in Psychology and Sociology but I have always had an interest in learning about food, cooking and sharing my knowledge and skills. I worked in the hospitality industry as a waitress for many years from part time while going through my education to full time as restaurant supervisor and back to being a waitress while starting out in my teaching career. After graduating I moved to Romania for a short time doing charity work in Gypsy villages particularly working with the children within the communities and helping to feed the villagers by making soup twice a week with one of the heads of the village and distributing it to villagers in need. I worked in a local secondary school for 15 years first as a teaching assistant working in a variety of subjects with students with a variety of needs. I completed my training as a Food teacher in 2005, I have taught a variety of food courses in KS3 and KS4. I was head of the D&T faculty and also worked alongside some local primary schools on a variety of projects. On my return to work after having Phoebe I realised that I needed to look at different avenues to regain my work life balance. Cook stars is the perfect opportunity for me to do this. I can do what I truly love which is teaching Kids to cook and encouraging children to enjoy cooking and learning about nutrition.