310 Restaurant Management courses

Level 7 QLS Endorsed Course with FREE Certificate | CPD & CiQ Accredited | 180 CPD Points | Lifetime Access

Register on the Restaurant Management today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get a digital certificate as a proof of your course completion. The Restaurant Management is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! WHAT YOU GET WITH THE RESTAURANT MANAGEMENT * Receive an e-certificate upon successful completion of the course * Get taught by experienced, professional instructors * Study at a time and pace that suits your learning style * Get instant feedback on assessments  * 24/7 help and advice via email or live chat * Get full tutor support on weekdays (Monday to Friday) COURSE DESIGN The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of * Video lessons * Online study materials CERTIFICATION Upon successful completion of the course, you will be able to obtain your course completion e-certificate. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. WHO IS THIS COURSE FOR The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. REQUIREMENTS The online training is open to all students and has no formal entry requirements. To study the Restaurant Management, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. COURSE CONTENT Module 01: Starting a Takeaway Business Starting a Takeaway Business 00:20:00 Module 02: Going Online Going Online 00:18:00 Module 03: Creating an Online Ordering System Creating an Online Ordering System 00:15:00 Module 04: Restructuring Management Restructuring Management 00:25:00 Module 05: Legal Requirements Legal Requirements 00:20:00 Module 06: Complying with the COVID-19 Guidance Complying with the COVID-19 Guidance 00:20:00 FREQUENTLY ASKED QUESTIONS Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Register on the Restaurant Management today and build the experience, skills and knowledge you need to enhance your professional development and work towards your dream job. Study this course through online learning and take the first steps towards a long-term career. The course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Learn through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the course, to ensure you are supported every step of the way. Get an e-certificate as proof of your course completion. The Restaurant Management is incredibly great value and allows you to study at your own pace. Access the course modules from any internet-enabled device, including computers, tablet, and smartphones. The course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the now and start learning instantly! WHAT YOU GET WITH THE RESTAURANT MANAGEMENT * Receive a e-certificate upon successful completion of the course * Get taught by experienced, professional instructors * Study at a time and pace that suits your learning style * Get instant feedback on assessments  * 24/7 help and advice via email or live chat * Get full tutor support on weekdays (Monday to Friday) COURSE DESIGN The course is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of * Video lessons * Online study materials CERTIFICATION Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. WHO IS THIS COURSE FOR: The course is ideal for those who already work in this sector or are an aspiring professional. This course is designed to enhance your expertise and boost your CV. Learn key skills and gain a professional qualification to prove your newly-acquired knowledge. REQUIREMENTS: The online training is open to all students and has no formal entry requirements. To study the Restaurant Management, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. COURSE CONTENT Module 01: An Overview of the Restaurant Industry An Overview of the Restaurant Industry 00:21:00 Module 02: Choosing Your Restaurant Choosing Your Restaurant 00:17:00 Module 03: Restaurant Layout Management and Legal Requirements Restaurant Layout Management and Legal Requirements 00:20:00 Module 04: Menu Planning Menu Planning 00:26:00 Module 05: Drinks Management Drinks Management 00:17:00 Module 06: Purchasing, Receiving, Inventory, and Storage Purchasing, Receiving, Inventory, and Storage 00:30:00 Module 07: Financing Your Business Financing Your Business 00:26:00 Module 08: Finding, Recruiting, and Training Employees Finding, Recruiting, and Training Employees 00:26:00 Module 09: Running a Safe and Clean Restaurant Running a Safe and Clean Restaurant 00:27:00 Module 10: Handling Service Using Technology Introduction to Food Safety and the Law 00:27:00 Module 11: Teamwork and Daily Routine of a Restaurant Bacteria and Microbiological Hazards 00:27:00 Module 12: Customer Relations and Marketing Policy Customer Relations and Marketing Policy 00:27:00 FREQUENTLY ASKED QUESTIONS Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Are you looking to take your restaurant business to the next level by ensuring the most customer satisfaction? NextGen learning is here to help you achieve your goal. The restaurant business faces much competition compared to the last few years. Many restaurant owners need help to cope with their business because of the extensive competition in this industry. The statistics show that The Chain Restaurants industry's market size is expected to grow 13.5% by 2022. Restaurant management is the day-to-day operation of businesses in the restaurant industry but also managing the workforce and finances, developing company strategies, ensuring marketing efforts meet objectives, and managing the company's reputation. To run a restaurant business smoothly, the owner needs to have depth knowledge of several subjects. NextGen learning has designed the course so you can know about these several topics that help you to do so. The course is fully online-based and self-paced. The learner will get one year access to the course. Within this a-year period, the learner can complete the course at any time at their convenience. So what are you waiting for? Enrol right now and lets get started! Learning Objectives Once the learner completes the course, the learner will - * Have a depth understanding of the restaurant industry. * Get the best idea on how to start a restaurant business. * Understand how the menu should be. * Learn how to finance a restaurant. * Be able to run a safe and clean restaurant that is more user-friendly. * Know about the rules and regulations in restaurant management.. What will make you stand out? On completion of this online course, you will gain: * QLS Endorsed Training * CPD QS Accredited * Lifetime access to the whole collection of learning materials. * The online test with immediate results * You can study and complete the course at your own pace. * Study for the course using any internet-connected device, such as a computer, tablet, or mobile device. The substantial Restaurant Management is designed to help you demonstrate the preliminary to in-depth level of learning regarding this topic. Moreover, you will be provided with the most knowledgeable and informative modules for your lifetime by enrolling in this course just once. Furthermore, as you proceed through the modules of this course, you will discover the fundamentals of Restaurant Management and explore the key topics. Therefore, reinforce your knowledge and furnish your skills by enrolling in our course. Take one step closer to achieving your goal. Quality Licence Scheme Endorsed Certificate of Achievement: Upon successful completion of the course, you will be eligible to order an original hardcopy certificate of achievement. This prestigious certificate, endorsed by the Quality Licence Scheme, will be titled 'Certificate in Restaurant Management at QLS Level 3'. Your certificate will be delivered directly to your home. The pricing scheme for the certificate is as follows: * £79 GBP for addresses within the UK. Please note that delivery within the UK is free of charge. Please Note: NextGen Learning is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses. CPD 120 CPD hours / points Accredited by CPD Quality Standards MODULE 01: AN OVERVIEW OF THE RESTAURANT INDUSTRY 12:05 * 1: An Overview of the Restaurant Industry Preview 12:05 MODULE 02: CHOOSING YOUR RESTAURANT 09:17 * 2: Choosing Your Restaurant 09:17 MODULE 03: RESTAURANT LAYOUT MANAGEMENT AND LEGAL REQUIREMENTS 10:14 * 3: Restaurant Layout Management and Legal Requirements 10:14 MODULE 04: MENU PLANNING 11:48 * 4: Menu Planning 11:48 MODULE 05: DRINKS MANAGEMENT 08:56 * 5: Drinks Management 08:56 MODULE 06: PURCHASING, RECEIVING, INVENTORY, AND STORAGE 15:18 * 6: Purchasing, Receiving, Inventory, and Storage 15:18 MODULE 07: FINANCING YOUR BUSINESS 13:37 * 7: Financing Your Business 13:37 MODULE 08: FINDING, RECRUITING, AND TRAINING EMPLOYEES 12:48 * 8: Finding, Recruiting, and Training Employees 12:48 MODULE 09: RUNNING A SAFE AND CLEAN RESTAURANT 13:28 * 9: Running a Safe and Clean Restaurant 13:28 MODULE 10: HANDLING SERVICE USING TECHNOLOGY 13:41 * 10: Handling Service Using Technology 13:41 MODULE 11: TEAMWORK AND DAILY ROUTINE OF A RESTAURANT 12:06 * 11: Teamwork and Daily Routine of a Restaurant 12:06 MODULE 12: CUSTOMER RELATIONS AND MARKETING POLICY 13:36 * 12: Customer Relations and Marketing Policy 13:36 ORDER YOUR CPD QUALITY STANDARD CERTIFICATE (OPTIONAL) 01:00 * 13: CPD Quality Standard Certificate (Optional) 01:00 PDF ORDER YOUR QLS ENDORSED CERTIFICATE (OPTIONAL) 01:00 * 14: QLS Endorsed Certificate (Optional) 01:00 PDF WHO IS THIS COURSE FOR? Learners from any background can do the course. Those who are planning to work in restaurant management or already running a restaurant and aiming to take it to the next level with the highest customer satisfaction is the ideal target for this Restaurant Management course. REQUIREMENTS Without any formal requirements, you can delightfully enrol in this course. CAREER PATH Individuals interested in working in restaurant management have numerous career options such as : * Food service manager * Bar and Beverage manager * Restaurant manager. * Banquet manager In the UK, the typical annual income for these professionals ranges from £25,000 to £60,000. CERTIFICATES CPD QUALITY STANDARD CERTIFICATE Hard copy certificate - £4.99 CPD QUALITY STANDARD HARDCOPY CERTIFICATE (FREE UK DELIVERY) Hard copy certificate - £9.99 Hardcopy Transcript: £9.99 QLS ENDORSED CERTIFICATE Hard copy certificate - £79

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OVERVIEW This comprehensive course on Restaurant Management - Takeaway Business will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector.This Restaurant Management - Takeaway Business comes with accredited certification, which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. HOW WILL I GET MY CERTIFICATE? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. WHO IS THIS COURSE FOR? There is no experience or previous qualifications required for enrolment on this Restaurant Management - Takeaway Business. It is available to all students, of all academic backgrounds. REQUIREMENTS Our Restaurant Management - Takeaway Business is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. CAREER PATH Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. COURSE CURRICULUM 8 sections • 8 lectures • 02:30:00 total length •Starting a Takeaway Business: 00:21:00 •Going Online: 00:25:00 •Creating an Online Ordering System: 00:32:00 •Restructuring Management: 00:24:00 •Legal Requirements: 00:27:00 •Complying with the COVID-19 Guidance: 00:21:00 •Assignment - Restaurant Management -Takeaway Business: 00:00:00 •Order Your Certificate: 00:00:00

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Restaurant, Coffee Shop, Bakery or Home Based Food Business Set up and Management Workshop

Restaurant Management: Restaurant Management Online Are you ready to take your love of cuisine and hospitality to new heights? Do you want to establish and manage your own profitable restaurant? Look no further! Our comprehensive Restaurant Management: Restaurant Management Course will provide you with the information and skills you need to flourish in the fascinating field of restaurant management. This Restaurant Management: Restaurant Management course is suitable for students, recent grads, and job seekers. The Restaurant Management: Restaurant Management course is also appropriate for anybody interested in this area, as well as those who are already working in this field and want to improve their knowledge and skills. This Restaurant Management: Restaurant Management course will provide you with the perfect balance of knowledge and skills to allow you to put your first foot forward into owning a restaurant. Through this Restaurant Management: Restaurant Management course, you will gain the information and awareness necessary to plan, acquire, and successfully run a restaurant business. Learn about Restaurant Management: Restaurant Management from industry professionals and advance your career. This Restaurant Management: Restaurant Management course will help you improve your skills and prepare you for the job market. You will obtain a recognized qualification upon completion of the Restaurant Management Course, which will improve your career chances and open up new options in the industry. Don't pass up this fantastic opportunity to further your career. Enrol now in our Restaurant Management: Restaurant Management Course! Course Included * Main Course: Restaurant Management GIFT Courses included with Restaurant Management: Restaurant Management course * Course 01: Level 5 Professional Chef * Course 02: Waiter Training Special Offers of this Restaurant Management: Restaurant Management Course * This Restaurant Management: Restaurant Management Course includes a FREE PDF Certificate. * Lifetime access to this Restaurant Management: Restaurant Management Course * Instant access to this Restaurant Management: Restaurant Management Course * Get FREE Tutor Support from Monday to Friday in this Restaurant Management: Restaurant Management Course [ Note: Free PDF certificate as soon as completing this Restaurant Management: Restaurant Management Online course] Restaurant Management: Restaurant Management Online Industry Experts Designed this Restaurant Management course into 16 detailed modules. Assessment Method of Restaurant Management: Restaurant Management Course After completing each module of the Restaurant Management: Restaurant Management Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification of Restaurant Management: Restaurant Management Course After completing the MCQ/Assignment assessment for this Restaurant Management: Restaurant Management course, you will be entitled to a Certificate of Completion from Training Tale. WHO IS THIS COURSE FOR? Restaurant Management: Restaurant Management Online The Restaurant management: Restaurant Management course is for anyone who wants to work in the hospitality industry, whether you are interested in becoming a restaurant manager, a chef, or a server. REQUIREMENTS Restaurant Management: Restaurant Management Online Students who intend to enrol in this Restaurant Management: Restaurant Management Course must meet the following requirements: * Restaurant Management: Good command of the English language * Restaurant Management: Must be vivacious and self-driven. * Restaurant Management: Basic computer knowledge. * Restaurant Management: A minimum of 16 years of age is required. CAREER PATH Restaurant Management: Restaurant Management Online Successful completion of the restaurant management: Restaurant Management course will open several career opportunities, including: * Restaurant manager * Chef * Restaurant consultant CERTIFICATES CERTIFICATE OF COMPLETION Digital certificate - Included

Elevate your career in the food and hospitality industry with our comprehensive Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor bundle. In the United Kingdom, where culinary excellence meets high standards, there's a growing demand for qualified professionals in food safety and restaurant management, offering promising income potential. This bundle is a one-stop solution for those aspiring to thrive in the culinary world. It covers a diverse range of topics, including Food Hygiene Level 3, Food Allergy Awareness, Kitchen Team Leadership, Food Photography, and more. With this bundle, you'll gain a deep understanding of food safety, allergen management, kitchen management, and even food photography to elevate your restaurant's appeal. Whether you're aiming to become a certified chef, restaurant supervisor, or food and beverage manager, this bundle equips you with the knowledge and insights needed to excel in the competitive food industry. Join us and embark on a journey towards a successful and rewarding career in food and hospitality. Don't miss this opportunity to take your culinary career to the next level. Enrol now, and let your passion for food and hospitality shine through in your profession. Take the first step toward culinary excellence! Enrol now and unlock a world of opportunities in the food and hospitality industry. Courses Are Included In This Bundle: * Course 01: Food Hygiene Level 3 * Course 02: HACCP Food Safety Levels 1 and 2 * Course 03: Food Allergy Awareness * Course 04: Food Labelling Regulations Training * Course 05: Food and Mood: Improving Mental Health Through Diet and Nutrition * Course 06: Nutrition: 60+ Foods For Health, Fitness & Dieting * Course 07: Nutrition and Hydration * Course 08: food hygiene and safety, Restaurant Management For Catering Industry * Course 09: Kitchen Team Lead * Course 10: Cleaning Diploma * Course 11: Food Photography * Course 12: Time Management * Course 13: Infection Prevention and Immunisation * Course 14: UK Cooking and Gastronomy Technician Course * Course 15: Oven Cleaning Training Course * Course 16: How to Improve Your Food Hygiene Rating * Course 17: Diploma in Professional Chef * Course 18: Food and Beverage Manager Learning Outcomes: * Food Safety Mastery: Achieve expertise in food hygiene and safety. * Allergen Management: Learn to handle food allergies effectively. * Restaurant Leadership: Develop leadership skills for restaurant management. * Culinary Excellence: Hone your culinary talents and techniques. * Kitchen Management: Efficiently lead kitchen operations and teams. * Customer Satisfaction: Enhance dining experiences and service quality. * Food Photography: Capture and promote culinary creations effectively. Why buy this Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor? * Free CPD Accredited Certificate upon completion of Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor * Get a free student ID card with Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor * Lifetime access to the Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor course materials * Get instant access to this Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor course * Learn Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor from anywhere in the world * 24/7 tutor support with the Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor course. * Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor is an entirely online, interactive lesson with voiceover audio Prepare for a dynamic and rewarding career in the food and hospitality industry with our Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor bundle. This comprehensive program is your gateway to becoming a culinary expert and a proficient restaurant supervisor. Our bundle encompasses a wide array of essential topics, including food safety, allergen management, restaurant leadership, and culinary excellence. You'll gain practical knowledge in food hygiene, enabling you to ensure the safety and well-being of customers. Learn to manage allergens effectively, offering a safe dining experience for all. Develop crucial leadership skills to oversee restaurant operations seamlessly, enhancing service quality and customer satisfaction. Master the art of culinary excellence and kitchen management, positioning yourself as a valuable asset in the food industry. With additional courses in food photography and time management, you'll acquire the tools to promote your culinary creations and efficiently run restaurant operations. Certification You have to complete the assignment given at the end of the Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment. After passing the Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor exam You will be entitled to claim a PDF & Hardcopy certificate accredited by CPD Quality standards completely free. CPD 180 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? This Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor course is ideal for: * Aspiring Chefs * Restaurant Supervisors * Food Enthusiasts * Culinary Enthusiasts REQUIREMENTS This Food Hygiene and Safety, Restaurant Management & Catering for Restaurant Supervisor doesn't require prior experience and is suitable for diverse learners. CAREER PATH * Professional Chef: £20,000 - £50,000 per year * Restaurant Supervisor: £18,000 - £30,000 per year * Food and Beverage Manager: £25,000 - £45,000 per year * Food Safety Officer: £22,000 - £35,000 per year * Kitchen Manager: £20,000 - £35,000 per year * Food Photographer: £18,000 - £40,000 per year CERTIFICATES CPD ACCREDITED DIGITAL CERTIFICATE Digital certificate - Included CPD ACCREDITED HARD COPY CERTIFICATE Hard copy certificate - Included If you are an international student, then you have to pay an additional 10 GBP for each certificate as an international delivery charge.