Diploma in Professional Chef Course
Foundations of HVACR: Exploring Air Conditioning, Refrigeration, and Indoor Air Quality
Bread Making: Homemade Baking
Hospitality Management Training
Nutrition Bundle Course
4.3(43)Nutrition Training - Advanced Diet & Meal Planning
Hospitality: E-Hospitality and Technology
4.8(12)Diploma in Cleaning at QLS Level 5 Course
Infection Control Training
Waiter Diploma Training Course