Name: Food Hygiene and Safety Level 3 - QLS Endorsed Course
Price: 150 GBP
Availability: InStock

<p>Food manufacturing is a critical industry that impacts the health and well-being of millions of people worldwide. Food hygiene is of utmost importance, and maintaining high standards is crucial to avoid contamination and ensure safe consumption. Our Food Hygiene Level 3 in Manufacturing bundle is here to equip you with the necessary knowledge and tools to maintain high standards of food hygiene in the manufacturing process.</p> <p>This bundle includes 11 CPD-certified courses, covering topics such as Level 2 Food Hygiene and Safety, HACCP Training, Food Processing Diploma, and more. You'll also learn about the latest regulations and guidelines related to food labelling, allergens, and hygiene, ensuring that your manufacturing process complies with the latest standards.</p> <p>In addition to food hygiene, this bundle covers other critical topics such as diabetes care, nutrition and diet awareness, immunity-boosting foods, and personal hygiene. With this bundle, you'll have a comprehensive understanding of the entire food manufacturing process, from production to consumption.</p> <p>Whether you're a food manufacturing professional, aspiring to work in the industry, or just interested in learning more about food hygiene and safety, our Food Hygiene Level 3 in Manufacturing bundle is the perfect choice. Invest in your personal and professional development and ensure that the food you produce is safe and of the highest quality.</p> <p>Don't compromise on food hygiene and safety. Enrol in our Food Hygiene Level 3 in Manufacturing bundle today!</p> <p>Along with this Food Safety course, you will get 10 other premium courses. Also, you will get an original Hardcopy and PDF certificate for the title course and a student ID card absolutely free.</p> <p><strong>Learning Outcomes:</strong></p> <p>After completing the course bundle, you can expect to:</p> <ul> <li>Understand the importance of food hygiene in the manufacturing process</li><li>Identify potential hazards and implement measures to mitigate them</li><li>Comply with food safety regulations and guidelines</li><li>Understand the principles of HACCP and TACCP</li><li>Identify and manage food allergens</li><li>Gain knowledge of diabetes care, nutrition and diet awareness, and immunity-boosting foods</li><li>Implement personal hygiene measures to maintain high standards of food safety</li></ul> <p><strong>This Food Hygiene Level 3 in Manufacturing Bundle Consists of the following Premium courses: </strong></p> <ul> <li><strong>Course 01: </strong>Food Hygiene Level 3</li><li><strong>Course 02: </strong>Food Hygiene and Safety Level 2</li><li><strong>Course 03: </strong>TACCP Training Course</li><li><strong>Course 04: </strong>HACCP Training</li><li><strong>Course 05: </strong>Food Allergen Awareness</li><li><strong>Course 06: </strong>Food Processing Diploma</li><li><strong>Course 07: </strong>Food Labelling Regulations Training</li><li><strong>Course 08: </strong>Diabetes Care Diploma</li><li><strong>Course 09: </strong>Nutrition and Diet Awareness</li><li><strong>Course 10: </strong>Immunity Boosting Food</li><li><strong>Course 11: </strong>Personal Hygiene</li></ul> <p>So, enrol now to advance your career!</p> <p><strong>Benefits you'll get choosing Apex Learning:</strong></p> <ul> <li>One payment, but lifetime access to 11 CPD courses</li><li>Certificate, student ID for the title course included in a one-time fee</li><li>Full tutor support available from Monday to Friday</li><li>Free up your time - don't waste time and money travelling for classes</li><li>Accessible, informative modules taught by expert instructors</li><li>Get 24/7 help or advice from our email and live chat teams</li><li>Learn at your ease - anytime, from anywhere</li><li>Study the course from your computer, tablet or mobile device</li><li>CPD accredited course - improve the chance of gaining professional skills</li></ul><p>Curriculum of <strong>Bundle </strong></p> <p><strong>Course 01: Level 2 Food Hygiene and Safety Course</strong></p> <ul> <li>Introduction to Food Hygiene Legislation and Food-borne Illness</li><li>Types of Food Safety Hazards</li><li>Hazard Control Measures and Refrigeration</li><li>Food Handlers Personal Hygiene</li><li>Cleaning and Disinfection</li></ul> <p><strong>Course 02: TACCP Training Course</strong></p> <ul> <li>Module 01: An Introduction to TACCP</li><li>Module 2: Food Safety Legislation</li><li>Module 03: Threats</li><li>Module 04: Understanding the Attacker</li><li>Module 05: Fraud</li><li>Module 06: An Overview of TACCP Process</li><li>Module 07: TACCP: Food Defence</li></ul> <p><strong>Course 03: HACCP Training</strong></p> <ul> <li>Module 01: An Introduction to HACCP</li><li>Module 02: HACCP and Food Safety Legislation</li><li>Module 03: Food Safety Hazards</li><li>Module 04: Planning a HACCP System</li><li>Module 05: Creating the HACCP System</li><li>Module 06: Principle 1: Hazard Analysis</li><li>Module 07: Principle 2: Critical Control Points</li><li>Module 08: Principle 3: Critical Limits</li><li>Module 09: Principle 4: Monitoring Critical Control Points</li><li>Module 10: Principle 5: Corrective Action</li><li>Module 11: Principle 6: Verification of the HACCP System</li><li>Module 12: Principle 7: Documentation</li><li>Module 13: Implementing the HACCP System</li><li>Module 14: HACCP Alternatives</li></ul> <p><strong>Course 04: Food Allergen Awareness</strong></p> <ul> <li>Module 01: Basics of Food Allergens</li><li>Module 02: Allergen Guidance for Businesses</li><li>Module 03: Allergen Guidance for Consumers</li><li>Module 04: Allergic Reactions and Treatments</li></ul> <p><strong>Course 05: Food Processing Diploma</strong></p> <ul> <li>Introduction</li><li>Supervision of Safety</li><li>Legislation</li><li>Management Systems</li><li>Management Tools</li><li>Microbiology</li><li>Contamination Hazards</li><li>Controlling Contamination</li><li>Bacterial Poisoning and Food-Borne Illness</li><li>Non-bacterial Poisoning</li><li>Personal Hygiene</li><li>Temperature Control</li><li>Checking, Verifying and Recording Temperature</li><li>Spoilage and Preservation</li><li>Premises and Equipment The Design and Construction</li><li>Waste Disposal, Cleaning and Disinfection</li><li>Pest Management</li><li>Food Safety Training for the Staff</li><li>Reopening and Adapting Your Food Business during COVID-19</li></ul> <p><strong>Course 06: Food Labelling Regulations Training</strong></p> <ul> <li>Module 01: Introduction to Labelling</li><li>Module 02: General Principles of Labelling</li><li>Module 03: Components of a Label</li><li>Module 04: Nutrition Labelling</li><li>Module 05: Enforcement Bodies and Relevant Legislation in the UK</li><li>Module 06: UK Regulations and Laws on Labelling</li><li>Module 07: Public Health and Safety</li></ul> <p><strong>Course 07: Diabetes Care Diploma</strong></p> <ul> <li>Module 01: What is Diabetes</li><li>Module 02: The Diabetes Challenge</li><li>Module 03: The Cost of Diabetes in Social Care</li><li>Module 04: Type 1 Diabetes</li><li>Module 05: Type 2 Diabetes</li><li>Module 06: Type 2 Diabetes Treatments</li><li>Module 07: Prediabetes</li><li>Module 08: Gestational Diabetes</li><li>Module 09: Other Types of Diabetes</li><li>Module 10: Hypoglycaemia</li><li>Module 11: Hyperglycaemia and Hyperosmolar Hyperglycaemic State</li><li>Module 12: Glossary of Diabetes Terms</li></ul> <p><strong>Course 08: Nutrition and Diet Awareness</strong></p> <ul> <li>Overview</li><li>Nutritional Details</li><li>What to Avoid &amp; Problem Areas</li><li>Beyond Food</li><li>Putting It All Together</li></ul> <p><strong>Course 09: Immunity Boosting Food</strong></p> <ul> <li>Introduction to Boosting Your Immune System</li><li>Nutrition for Your Immune System</li><li>Disease Fighting Foods</li><li>Pre &amp; Pro-Biotics - Crucial to Your Health</li><li>Top 10 Immunity Boosting Foods</li><li>Final Thoughts &amp; Tips</li></ul> <p><strong>Course 10: Personal Hygiene</strong></p> <ul> <li>Module 01: Introduction to Personal Hygiene and a Brief History</li><li>Module 02: Looking Clean, Smelling Clean</li><li>Module 03: Improving and Maintaining Oral Health</li><li>Module 04: Care of the Eyes</li><li>Module 05: Ear Care Secrets</li><li>Module 06: Foot &amp; Nail Care in Personal Hygiene</li><li>Module 07: Hair Care Hygienic Ways</li><li>Module 08: Hygienic Approach to Skin Care</li><li>Module 09: Maintain Good Toilet Hygiene</li><li>Module 10: Potential Hygiene Guidelines</li><li>Module 11: Personal Hygiene During Coronavirus Pandemic</li></ul> <p><strong>Course 11: Coronavirus (COVID-19) Awareness</strong></p> <ul> <li>Introduction to COVID-19</li><li>Understanding of Covid-19 as a Pandemic and How It Is Related to Zoonotic Diseases Like SARS and MERS</li><li>The Strike of Pandemic Around the World and Great Britain</li><li>Effects of Covid-19 on Human Life</li><li>Diagnosis and Treatment</li><li>Preventions and Social Measures to Be Taken</li><li>Artificial Intelligence, Data Science and Technological Solutions against Covid-19</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        110 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                             <p>This bundle is perfect for:</p> <ul> <li>Food manufacturing professionals who want to enhance their knowledge and skills in food hygiene and safety</li><li>Individuals who want to pursue a career in food manufacturing</li><li>Anyone interested in learning about food hygiene and safety, including entrepreneurs and small business owners</li><li>Anyone who wants to ensure that the food they consume is safe and of the highest quality</li></ul> 
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                             <p>This Food Safety course has been designed to be fully compatible with tablets and smartphones.</p> 
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                             <p>This bundle will be beneficial for anyone looking to pursue a career as:</p> <ul> <li>Food Technologist (£20k-£50k)</li><li>Quality Control Manager (£25k-£50k)</li><li>Production Supervisor (£20k-£35k)</li><li>Food Safety Manager (£25k-£60k)</li><li>Environmental Health Officer (£24k-£45k)</li><li>Public Health Officer (£20k-£45k)</li></ul> 
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>You will get the Hard Copy certificate for the title course (<strong>Level 2 Food Hygiene and Safety</strong>) absolutely Free! Other Hard Copy certificates are available for £10 each. </p> <p>Please Note: The delivery charge inside the UK is £3.99, and the international students must pay a £9.99 shipping cost.</p> </div>

                        </div>

Apex Learning

Level 2 & 3 Food Safety and Hygiene in Manufacturing

General Admission

<p>This HACCP course is designed to help food safety managers and supervisors set up HACCP plans in their workplaces and introduce food safety regulations.</p><p>HACCP training is a critical component of any workplace safety and quality program. It prepares personnel to identify, prevent, and manage food safety hazards. By investing in HACCP training for employees, businesses can be confident that they have taken every possible measure to ensure that their products are safe to consume.</p><p>They can also ensure that employees are trained and able to work according to HACCP guidelines. The course will cover the basics of HACCP and more advanced topics, such as the supervisor's role, the importance of records, and the need for regular audits.</p><p>So enrol in this course today!</p><p><strong>What you will discover are the following: </strong></p><ul><li>HACCP's primary function</li><li>The Food Safety Act and HACCP.</li><li>Setting up a HACCP system.</li><li>Analysis of risks.</li><li>Crucial points of control.</li><li>Discussion about essential restrictions.</li><li>Remedial action</li><li>checking the HACCP system</li><li>introduction of the HACCP system.</li><li>What might HACCP be replaced by?</li></ul><p><strong>Why would you choose the HACCP and Food Safety course:</strong></p><ul><li>Lifetime access to HACCP and Food Safety course materials</li><li>Full tutor support is available from Monday to Friday with the HACCP and Food Safety course</li><li>Learn HACCP and Food Safety skills at your own pace from the comfort of your home</li><li>Gain a complete understanding of HACCP and Food Safety course</li><li>Accessible, informative HACCP and Food Safety learning modules designed by experts</li><li>Get 24/7 help or advice from our email and live chat teams with the</li><li>Study HACCP and Food Safety in your own time through your computer, tablet or mobile device</li><li>A 100% learning satisfaction guarantee with your HACCP and Food Safety course</li></ul><p><strong>Diploma in HACCP Training Course Curriculum:</strong></p><ul><li>Module 1: An Introduction to HACCP</li><li>Module 2: HACCP and Food Safety Legislation</li><li>Module 3: Food Safety Hazards</li><li>Module 4: Planning a HACCP System</li><li>Module 5: Creating the HACCP System</li><li>Module 6: Principle 1 - Hazard Analysis</li><li>Module 7: Principle 2 - Critical Control Points</li><li>Module 8: Principle 3 - Critical Limits</li><li>Module 9: Principle 4 - Monitoring Critical Control Points</li><li>Module 10: Principle 5 - Corrective Action</li><li>Module 11: Principle 6 - Verification of the HACCP System</li><li>Module 12: Principle 7 - Documentation</li><li>Module 13: Implementing the HACCP System</li><li>Module 14: HACCP Alternatives</li></ul><p><strong>Certificate of Achievement</strong></p><p><strong>Endorsed Certificate of Achievement from the Quality Licence Scheme</strong></p><p>Learners will be able to achieve an endorsed certificate after completing the course as proof of their achievement. You can order the endorsed certificate for only £129 to be delivered to your home by post. For international students, there is an additional postage charge of £10.</p><p><strong>Endorsement</strong></p><p>The Quality Licence Scheme (QLS) has endorsed this course for its high-quality, non-regulated provision and training programmes. The QLS is a UK-based organisation that sets standards for non-regulated training and learning. This endorsement means that the course has been reviewed and approved by the QLS and meets the highest quality standards.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This training is ideal for the following:</p><ul><li>Food production workers and supervisors.</li><li>Food handler.</li><li>Those who work in food production, logistics, distribution, trade, and service sectors.</li><li>Food and Beverage Owners/ Managers.</li><li>Food Safety Team Members.</li><li>Food safety and quality professionals.</li><li>Bachelor of Food Science.</li><li>Those who wish to make a career in the food sector.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To enrol in this HACCP Level 5 course, all you need is a basic understanding of the English Language and an internet connection.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>You can explore popular and in-demand careers associated with this course after completing it. Some job fields you can look into are:</p><ul><li>Head Chef / Head Cook</li><li>Lead Quality Controller</li><li>Food Hygiene Manager</li><li>Health &amp; Safety Officer</li><li>Market Stall Owner</li><li>Food Safety Consultant</li><li>Restaurant Manager</li><li>Baristas and Waiting Staff</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited PDF Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p><strong>CPD Accredited PDF Certificate</strong></p></div>
        <h4>CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £9.99
        </p>
            <div><p><strong>CPD Accredited Hard Copy Certificate</strong></p><p><strong>Delivery Charge:</strong></p><ul><li>Inside the UK: Free</li><li>Outside of the UK: £9.99 each</li></ul></div>
        <h4>QLS Endorsed Hard Copy  Certificate</h4>
        <p>
            Hard copy certificate -
            £109
        </p>

                        </div>

Compliance Central

Diploma in HACCP  and Food Safety Level 5

<p> <strong>Food Safety Complete Bundle</strong> </p><p> <strong>FREE PDF &amp; Hard Copy Certificate| PDF Transcripts| Lifetime Access</strong> </p><p><strong>Are you prepared to elevate your food safety standards to unprecedented levels?</strong> In today's dynamic culinary landscape, ensuring the safety and hygiene of food products isn't just essential-it's paramount. With an increasing focus on food safety regulations and customer satisfaction, now is the time to fortify your expertise.</p><p>Introducing our "Food Safety Complete Bundle"-a comprehensive compilation that goes beyond traditional training, empowering you to uphold the highest standards of food safety and hygiene across diverse culinary settings.</p><p>This transformative bundle encompasses a range of essential courses meticulously curated to enhance your proficiency in food safety management. From mastering Food Hygiene Level 2 to supervising Food Hygiene &amp; Safety for Catering at Level 3, and from delving into HACCP Training to understanding TACCP Level 2 Food Hygiene &amp; Safety, each course equips you with indispensable knowledge and skills crucial for safeguarding food integrity.</p><p>Additionally, you'll delve into vital topics such as Food Allergen Awareness, gaining insights into managing allergen risks effectively. Furthermore, courses like Restaurant Management and Hospitality &amp; Catering provide comprehensive insights into managing food safety protocols within the context of hospitality environments.</p><p>Prepare to revolutionize your approach to food safety and hygiene. Are you ready to embark on this transformative journey towards culinary excellence?</p><p><strong>This bundle includes the following courses:</strong></p><ul><li><strong>Course 01: </strong>Food Hygiene Level 2</li><li><strong>Course 02: </strong>Level 3 Supervising Food Hygiene &amp; Safety for Catering</li><li><strong>Course 03: </strong>Level 3 HACCP Training</li><li><strong>Course 04: </strong>TACCP Level 2 Food Hygiene &amp; Safety</li><li><strong>Course 05: </strong>Food Allergen Awareness</li><li><strong>Course 06: </strong>Restaurant Management</li><li><strong>Course 07: </strong>Hospitality &amp; Catering</li></ul><p><strong>Key Features</strong></p><ul><li>CPD Accredited Food Safety Course</li><li>Instant e-certificate</li><li>Fully online, interactive Food Safety course with audio voiceover</li><li>Self-paced learning and laptop, tablet, and smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>What You Will Learn </strong></p><p>By the end of the Food Safety course, you will be able to:</p><ul><li>Comply with food hygiene and safety regulations</li><li>Recognise potential hazards associated with food service</li><li>Learn how to prevent contaminations and hazards</li><li>Learn proper storage and maintenance of food for healthy service</li><li>Become aware of food allergens and serve your customers what suits them</li><li>Become aware of personal hygiene and maintain hygiene</li><li>Learn everything you can about HACCP so you can avoid dangerous circumstances.</li><li>Learn how to keep food service premises clean</li></ul><p><strong>Accreditation</strong></p><p>All of our courses are fully accredited, including this Food Safety Course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in Food Safety.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your Food Safety Course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our Food Safety Course certification has no expiry dates, although we do recommend that you renew them every 12 months.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        70 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This Food Safety Course can be taken by anyone who wants to understand more about the topic. With the aid of this course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Food Safety Course is ideal for:</p><ul><li>Anybody working with food or drink in the food services industry</li><li>People want to work in the food retail sector, including shops and other outlets</li><li>Anybody wishing to work in the catering sector</li><li>Those who want to gather knowledge about Food Hygiene and Safety</li><li>Food Bloggers, Youtuber cooks, Housewifes &amp; Home cooks</li><li>Anybody who wants to be a food safety inspector</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Learners do not require any prior qualifications to enrol on this Food Safety Course. You just need to have an interest in Food Safety Course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this Food Safety Course you will have a variety of careers to choose from. The following job sectors of Food Safety Course are:</p><ul><li>Food Safety Inspector: £25,000 - £35,000 per year</li><li>Food Safety Manager: £35,000 per year</li><li>Food manufacturing inspector ( Salary: £20,000 to £35,000 per year)</li><li>Catering Manager ( Salary: £18,000 to £30,000 )</li><li>Restaurant Manager ( Salary: £18,000 to £28,000 )</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.</p></div>
        <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).<br />For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.<br />Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p></div>

                        </div>

Training Express

Food Safety Complete Bundle Course

<p>Unleash Your Culinary Potential: Master the Art of Catering Management, HACCP, and Cooking &amp; Gastronomy</p><p>Indulge your passion for the culinary arts with our all-inclusive bundle of eight courses. Introducing the Catering Management, HACCP, and Cooking &amp; Gastronomy Bundle - a collection of courses meticulously designed to sharpen your skills and elevate your expertise. Whether you dream of managing a bustling catering business, ensuring food safety compliance, or becoming a culinary virtuoso, this bundle has it all.</p><p>Immerse yourself in three QLS-endorsed courses that will pave the way for your success. Upon completion, you will receive hardcopy certificates, adding a tangible symbol of achievement to your professional portfolio. In addition to the QLS-endorsed courses, this bundle also features five CPD QS accredited courses, ensuring you acquire the most relevant and up-to-date knowledge. These courses, designed to meet the highest standards, equip you with the expertise needed to excel in the culinary world.</p><p><strong>Key Features of the Catering Management, HACCP and Cooking &amp; Gastronomy - 3 QLS Course Bundle:</strong></p><ul><li><strong>3 QLS-Endorsed Courses:</strong> We proudly offer 3 QLS-endorsed courses within our Catering Management, HACCP and Cooking &amp; Gastronomy - 3 QLS Course bundle, providing you with industry-recognized qualifications. Plus, you'll receive a <strong>free hardcopy certificate</strong> for each of these courses.</li><ul><li><strong>QLS Course 01: </strong>Catering - Catering Management</li><li><strong> QLS Course 02: </strong>HACCP Training</li><li><strong> QLS Course 03: </strong>UK Cooking and Gastronomy Technician</li></ul></ul><ul><li><strong>5 CPD QS Accredited Courses</strong>: Additionally, our bundle includes 5 relevant CPD QS accredited courses, ensuring that you stay up-to-date with the latest industry standards and practices.</li><ul><li><strong>Course 01: </strong>Level 1 Food Hygiene and Safety</li><li><strong>Course 02: </strong>Food Allergen Awareness Training</li><li><strong>Course 03:</strong> Level 2 Food Hygiene and Safety for Catering</li><li><strong>Course 04: </strong>Food Microbiology</li><li><strong>Course 05: </strong>Higher Technician in Cooking and Gastronomy<strong><br /></strong></li></ul></ul><ul><li>In Addition, you'll get <strong>Five Career Boosting Courses</strong> absolutely FREE with this Bundle.</li><ul><li><strong>Course 01: </strong>Professional CV Writing</li><li><strong>Course 02: </strong>Job Search Skills</li><li><strong>Course 03:</strong> Self Esteem &amp; Confidence Building</li><li><strong>Course 04: </strong>Professional Diploma in Stress Management</li><li><strong>Course 05: </strong>Complete Communication Skills Master Class</li></ul></ul><ul><li>Convenient Online Learning: Our Catering Management, HACCP and Cooking &amp; Gastronomy - 3 QLS Course courses are accessible online, allowing you to learn at your own pace and from the comfort of your own home.</li></ul><p><strong>Learning Outcomes:</strong></p><p>By completing this bundle of courses, you will:</p><ul><li>Develop essential skills in catering management to effectively plan, execute, and oversee catering operations.</li><li>Gain a deep understanding of HACCP principles and best practices, ensuring food safety and compliance.</li><li>Master the art of cooking and gastronomy, elevating your culinary techniques and creativity.</li><li>Acquire comprehensive knowledge of food hygiene and safety, ensuring the highest standards in the industry.</li><li>Develop expertise in food allergen awareness and management, catering to diverse dietary needs.</li><li>Gain insights into food microbiology, understanding the science behind safe and quality food preparation.</li><li>Attain the title of Higher Technician in Cooking and Gastronomy, showcasing your advanced culinary skills and knowledge.</li></ul> <p>Embark on a culinary adventure like no other with our Catering Management, HACCP, and Cooking &amp; Gastronomy Bundle. This comprehensive collection of courses is designed to elevate your culinary expertise and open doors to exciting opportunities in the industry.</p><p>Discover the secrets of successful catering management, dive into the world of HACCP and ensure food safety compliance, and unleash your creativity in the realm of cooking and gastronomy. With three QLS-endorsed courses, you will receive hardcopy certificates, recognizing your accomplishments and enhancing your professional credibility.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        250 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Aspiring catering managers and professionals seeking to advance their careers.</li><li>Individuals working in the food industry who require HACCP certification.</li><li>Cooking enthusiasts and culinary professionals looking to enhance their skills and creativity.</li><li>Individuals interested in pursuing a career in the culinary arts.</li></ul>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Upon completion of this bundle, you can explore various career paths, including:</p><ul><li>Catering Manager: Salary range - £25,000 to £45,000 per year.</li><li>HACCP Coordinator: Salary range - £25,000 to £40,000 per year.</li><li>Head Chef: Salary range - £25,000 to £50,000 per year.</li><li>Culinary Consultant: Salary range - £30,000 to £60,000 per year.</li><li>Food Safety Auditor: Salary range - £25,000 to £45,000 per year.</li></ul>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Academy for Health and Fitness

Catering Management

Hospitality & Catering

Catering

Professional Skills Course (PSC)

Cookery

Culinary

Catering Management, HACCP and Cooking & Gastronomy - 3 QLS Course

<p>It is no longer enough to get a job with just a degree! Along with education, the most important aspect recruiters look for is <strong>Skill</strong>. In a world where skills determine your success and future, the more skills you have, the more valuable you are as an employee! This means you'll be more attractive to potential employers and have the capability to earn better.</p><p><strong>Food Hygiene and Safety bundle includes the below courses:</strong></p><ul><li><strong></strong><strong> Course 01: </strong>Food Hygiene and Safety Level 3</li><li><strong></strong><strong> Course 02:</strong> TACCP Level 2 Food Safety Certificate</li><li><strong></strong><strong> Course 03:</strong> Level 3 HACCP Training</li><li><strong></strong><strong> Course 04: </strong>Achieving Food Hygiene Rating Level 5</li><li><strong></strong><strong> Course 05: </strong>Hospitality &amp; Catering</li><li><strong></strong><strong> Course 06: </strong>Food Allergens</li></ul><p><strong>Accreditation</strong></p><p>All of our courses, including this Food Hygiene and Safety course<strong>, </strong> are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your Food Hygiene and Safety course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        60 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>

                        </div>

Food Hygiene and Safety Course

<p>Are you eager to master the art of food safety? Dive into our Diploma in Life Coaching at QLS Level 5, where expertise meets applicability. This course unravels the secrets of the renowned HACCP system. Every module ensures a deep understanding, from its basic introduction to ingenious alternatives. Secure your position in the food industry; arm yourself with this unbeatable knowledge.</p><p>Safety isn't just a word; it's a commitment. With food hazards lurking in every corner, businesses need individuals like you. Equipped with HACCP knowledge, you become their asset. Let your journey of mastering food safety begin here.</p><p><strong>Learning Outcomes</strong></p><ul><li>Understand the fundamentals of HACCP.</li><li>Recognise food safety hazards and legislation.</li><li>Plan and devise a HACCP system.</li><li>Analyse food-related hazards critically.</li><li>Determine and monitor critical control points.</li><li>Implement corrective measures effectively.</li><li>Document and verify the HACCP system.</li></ul><p><strong>Key Features</strong></p><ul><li>FREE QLS-endorsed certificate</li><li>4 Free CPD Accredited Courses with Free e-Certificates</li><li>CPD Accredited Hard Copy Certificates</li><li>Fully online, interactive courses</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Free Courses</strong></p><ol><li>Level 1 Food Hygiene and Safety</li><li>Food Allergen Awareness Training</li><li>Food Safety Management and Personal Hygiene</li><li>Personal Development Skills</li></ol><p>Embark on a journey through the maze of food safety with our comprehensive diploma course. Every module, crafted meticulously, empowers you to champion the revered HACCP system. Here's a glimpse of what each module entails:</p><p><strong>Course Curriculum</strong></p><ul><li><strong>Module 01: An Introduction to HACCP</strong><br />Delve into HACCP's basics. Discover its significance in food safety.</li><li><strong>Module 02: HACCP and Food Safety Legislation</strong><br />Understand the laws governing HACCP. Learn their importance.</li><li><strong>Module 03: Food Safety Hazards</strong><br />Identify potential threats in food. Know their sources and effects.</li><li><strong>Module 04: Planning a HACCP System</strong><br />Grasp the planning stages. Set the groundwork for implementation.</li><li><strong>Module 05: Creating the HACCP System</strong><br />Dive into the creation process. Learn the steps to build the system.</li><li><strong>Module 06: Principle 1 - Hazard Analysis</strong><br />Break down the art of hazard analysis. Uncover its pivotal role.</li><li><strong>Module 07: Principle 2 - Critical Control Points</strong><br />Understand control points. Discover how to set and spot them.</li><li><strong>Module 08: Principle 3 - Critical Limits</strong><br />Delve into setting boundaries in the system. Learn their importance.</li><li><strong>Module 09: Principle 4 - Monitoring Critical Control Points</strong><br />Master the art of observation. Ensure the system runs flawlessly.</li><li><strong>Module 10: Principle 5 - Corrective Action</strong><br />Tackle problems head-on. Grasp the actions needed for rectifications.</li><li><strong>Module 11: Principle 6 - Verification of the HACCP System</strong><br />Learn about system checks. Ensure its efficiency and effectiveness.</li><li><strong>Module 12: Principle 7 - Documentation</strong><br />Dive into recording and logging. Understand the value of paper trails.</li><li><strong>Module 13: Implementing the HACCP System</strong><br />Move from theory to action. Bring the HACCP system to life.</li><li><strong>Module 14: HACCP Alternatives</strong><br />Explore other safety systems. Understand when and how they're applicable.</li></ul><p><strong>Certificate</strong></p><p>Once you've successfully completed your course, you will immediately be sent a CPD Accredited PDF certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99).</p><p>After successfully completing the assignment, learners will be able to order a FREE QLS-endorsed certificate.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Restaurant owners aiming for top food safety standards.</li><li>Chefs eager to enhance kitchen safety practices.</li><li>Catering businesses looking to secure clientele trust.</li><li>Food manufacturers striving for product quality.</li><li>Health inspectors keen on refining their skill set.</li><li>New culinary graduates seeking a competitive edge.</li><li>Quality assurance officers in the food industry.</li><li>Entrepreneurs planning to launch food-based startups.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>No prior degree or experience is required to enrol in this course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>HACCP Consultant.</li><li>Food Safety Auditor.</li><li>Quality Assurance Manager.</li><li>Compliance Officer in Food Industry.</li><li>Food Safety Trainer.</li><li>HACCP System Coordinator.</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited e-Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.</p></div>
        <h4>QLS Endorsed Certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Diploma in HACCP Training at QLS Level 5 Course

<p>In today's competitive market, it is essential to stay ahead of the game, and with the Catering Management &amp; Food Labelling - Endorsed Certificate bundle, you can do just that. This bundle includes two QLS-endorsed courses and five CPD QS accredited courses that will help you develop your knowledge and skills in catering management, food labelling regulations, spill management, chemical spill, COSHH training for assessors, infection prevention, and PPE. Upon completion of the two QLS-endorsed courses, you will receive hardcopy certificates, proving your expertise in the field.</p><p>Upon completion of these two QLS-endorsed courses, you will receive hardcopy certificates, providing proof of your expertise in catering management and food labelling regulations. With these certificates, you can demonstrate your knowledge and skills to potential employers or clients, making you a valuable asset to any catering business or food-related industry.</p><p><strong>This bundle comprises the following courses:</strong></p><p><strong>QLS Endorsed Courses:</strong></p><ul><li><strong>Course 01:</strong> Diploma in Catering - Catering Management at QLS Level 4</li><li><strong>Course 02:</strong> Certificate in Food Labelling at QLS Level 3</li></ul><p><strong>CPD QS Accredited Courses:</strong></p><ul><li><strong>Course 03:</strong> HACCP Training</li><li><strong>Course 04:</strong> Food Allergen Awareness Level 3</li><li><strong>Course 05: </strong>How to Improve Your Food Hygiene Rating<strong><br /></strong></li><li><strong>Course 06:</strong> Food, Fitness &amp; Mental Health</li><li><strong>Course 07:</strong> Immunity Boosting Food</li></ul><p><strong>Learning Outcomes:</strong></p><p>By completing this bundle, you will be able to:</p><ul><li>Develop a comprehensive understanding of catering management and food labelling regulations.</li><li>Implement best practices in catering management, ensuring a safe and efficient working environment.</li><li>Implement food labelling regulations effectively and efficiently, meeting all legal requirements.</li><li>Recognize and manage spills and chemical spills effectively, minimizing harm to individuals and the environment.</li><li>Understand and implement the Control of Substances Hazardous to Health (COSHH) regulations, ensuring safe working practices.</li><li>Implement infection prevention measures to minimize the spread of infections in the workplace.</li><li>Understand the importance of PPE and implement its use in the workplace.</li></ul><p><strong>Catering Management:</strong></p><p>The Catering Management course is designed to provide you with a comprehensive understanding of catering management, including planning, preparation, production, and service. You will learn about the various factors that can affect the success of a catering business, including menu planning, staffing, and customer service. You will also learn about the legal and regulatory requirements that must be met when operating a catering business, such as food safety regulations and health and safety laws. This course is ideal for catering professionals who want to enhance their knowledge and skills, as well as managers and supervisors who want to improve their understanding of catering management.</p><p><strong>Food Labelling Regulations Training</strong>:</p><p>The Food Labelling Regulations Training course is designed to provide you with a solid understanding of food labelling regulations in the UK. You will learn about the legal requirements for labelling food products, including information on allergens, nutritional information, and product origin. You will also learn about the various types of food labelling, such as ingredient lists, nutrition claims, and health claims. This course is ideal for anyone involved in the food industry, including catering professionals, food manufacturers, and retailers. By completing this course, you will have a comprehensive understanding of food labelling regulations, ensuring that you can meet all legal requirements when labelling your products.</p><p><strong>Certification</strong></p><p>In pursuing QLS-endorsed courses, learners attain not only profound understanding but also amplify their professional prowess, enriching their curriculum vitae.</p><p><strong>The Quality Licence Scheme </strong>stands as a reputable and distinguished endorsement, emblematic of exceptional standards and excellence throughout the UK.</p><p>Investing in this comprehensive package, learners will not only receive one but TWO HARD COPY QLS ENDORSED CERTIFICATES conveniently <strong>delivered to their doorstep!</strong></p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        180 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This course is perfect for anyone who wants to develop their knowledge and skills in catering management, food labelling regulations, spill management, chemical spill, COSHH training for assessors, infection prevention, and PPE. Specifically, it is suitable for:</p><ul><li>Catering professionals who want to improve their knowledge and skills.</li><li>Managers and supervisors who want to enhance their understanding of catering management and food labelling regulations.</li><li>Individuals who are new to the catering industry and want to learn about best practices and regulations.</li><li>Those who want to ensure the safety and well-being of their employees and customers.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Catering Manager: £20,000 - £40,000 per year</li><li>Food Service Manager: £18,000 - £35,000 per year</li><li>Chef: £16,000 - £35,000 per year</li><li>Food Safety Manager: £22,000 - £45,000 per year</li><li>Health and Safety Manager: £24,000 - £60,000 per year</li><li>Quality Assurance Manager: £25,000 - £45,000 per year</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Imperial Academy

Level 3 & 4 Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access

Catering Management & Food Labelling - QLS Endorsed Certificate

<p><strong>Are you interested in pursuing a career in the Professional Chef Training with Higher Technician in Cooking and Gastronomy</strong><strong> industry or learning more about it?</strong></p><p>If yes, then you have come to the right place. Our comprehensive courses on Chef Training will assist you in producing the best possible outcome by learning the Chef skills.</p><p>The Chef Training bundle is for those who want to be successful. In the Chef Training bundle, you will learn the essential knowledge needed to become well versed in Chef.</p><p><strong>Why would you choose the Professional Chef Training with Higher Technician in Cooking and Gastronomy course from Compliance Central:</strong></p><ul><li>Lifetime access to Chef Training courses materials</li><li>Full tutor support is available from Monday to Friday with the Chef Training course</li><li>Learn Chef Training skills at your own pace from the comfort of your home</li><li>Gain a complete understanding of Chef Training course</li><li>Accessible, informative Chef Training learning modules designed by expert instructors</li><li>Get 24/7 help or advice from our email and live chat teams with the Chef Training bundle</li><li>Study Chef Training in your own time through your computer, tablet or mobile device</li></ul><p>Our Chef Training bundle starts with the basics of Chef and gradually progresses towards advanced topics. Therefore, each lesson of this Chef Training is intuitive and easy to understand.</p><p><strong>Courses in this Professional Chef Training with Higher Technician in Cooking and Gastronomy Bundle:</strong></p><ul><li><strong>Course 01:</strong> Chef Training</li><li><strong>Course 02: </strong>UK Cooking and Gastronomy Technician</li><li><strong>Course 03: </strong>Restaurant Management</li><li><strong>Course 04: </strong>Hospitality Management Level 2</li><li><strong>Course 05: </strong>Catering Management</li><li><strong>Course 06: </strong>Kitchen Manager</li><li><strong>Course 06: </strong>Kitchen Porter</li><li><strong>Course 06: </strong>Waiter Training for Restaurant Management</li><li><strong>Course 06: </strong>Sourdough Cooking Essentials: Discover Artisan Cooking</li><li><strong>Course 06: </strong>Food Labelling Regulations Training</li><li><strong>Course 06: </strong>Food Hygiene and Safety Level 3</li><li><strong>Course 06:</strong> HACCP Training for Food Safety</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        120 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>The Chef Training bundle helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Chef.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To enrol in this Chef Training course, all you need is a basic understanding of the English Language and an internet connection.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>The Chef Training bundle will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Chef.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>12 CPD Accredited PDF Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Each CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £10.79
        </p>
            <div><p>CPD accredited hard copy certificates are available for £10.79 each</p><p><strong>Delivery Charge for Each Hard Copy Certificates:</strong></p><ul><li>Inside the UK: Free</li><li>Outside of the UK: £9.99 each</li></ul></div>

                        </div>

Professional Chef Training with Higher Technician in Cooking and Gastronomy

<p>Gaining thorough knowledge or specialising in a specific field requires finding relevant courses in the proper order. This is a daunting task for anyone, especially someone who needs a broad understanding of the subject. Moreover, It can take a lot of work to find a thorough course on a particular topic, especially one that starts at the very beginning and covers everything. Hence, to make life easier, we present you with this all-inclusive, cutting-edge HACCP and Catering Management bundle to help you in this endeavour.  </p> <p>Experts design our HACCP and Catering Management bundle to prepare you for the challenges of this ever-competitive world. The courses in the bundle include practical and real-life scenarios and theories to help you become familiar with the most recent developments in this rapidly expanding HACCP and Catering Management sector. Furthermore, you'll be in complete charge of your learning journey; you can learn anywhere and anytime.</p> <p>To make your learning process as smooth as possible, our team has prepared round-the-clock to answer your every query. So, don't hesitate to enrol in the HACCP and Catering Management bundle and gain a competitive advantage.</p> <p><strong>Learning Outcomes</strong></p> <p>This unique bundle will help you to-</p> <ul> <li>Acquire a deeper understanding of HACCP and Catering Management</li><li>Help you in achieving your career goal </li><li>Make you confident in your knowledge and skills</li><li>Be aware of the employment trends in related industries.</li><li>Adapt to an ever-changing industry</li></ul><p>The HACCP and Catering Management resources were created with the help of experts, and all subject-related information is kept updated regularly to ensure learners stay caught up on the latest developments.</p> <p><strong>Course Curriculum</strong></p> <p><strong>Course 1: HACCP Training (Level 5 at QLS)</strong></p> <ul> <li>Module 01: An Introduction to HACCP </li><li>Module 02: HACCP and Food Safety Legislation </li><li>Module 03: Food Safety Hazards </li><li>Module 04: Planning a HACCP System </li><li>Module 05: Creating the HACCP System </li><li>Module 06: Principle 1: Hazard Analysis </li><li>Module 07: Principle 2: Critical Control Points </li><li>Module 08: Principle 3: Critical Limits </li><li>Module 09: Principle 4: Monitoring Critical Control Points </li><li>Module 10: Principle 5: Corrective Action </li><li>Module 11: Principle 6: Verification of the HACCP System </li><li>Module 12: Principle 7: Documentation </li><li>Module 13: Implementing the HACCP System </li><li>Module 14: HACCP Alternatives</li></ul> <p><strong>Course 2: Catering - Catering Management (Level 4 at QLS)</strong></p> <ul> <li>Module 1: An Overview of Catering Business</li><li>Module 2: Laws and Legislations Regarding food Safety and Hygiene</li><li>Module 3: Food Safety and Hygiene</li><li>Module 4: Food Safety in Catering</li><li>Module 5: Management of Food and Beverage Operations</li><li>Module 6: Marketing and Human Resource</li></ul> <p><strong>Certification</strong></p> <p>Learners will get 2 QLS Endorsed Certificate + 2 CPD Accredited Certificate of achievement directly at their doorstep after successfully completing the package! It should be noted that international students must pay a £10 shipping cost.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        80 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                             <p>Anyone who is interested in a particular field, wants to strengthen their resume, or wants to grow in their career would benefit from this HACCP and Catering Management bundle.</p> 
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                             <p>Anyone can enrol in this Training.</p> 
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                             <p>You will get a competitive edge and have access to a variety of employment prospects after completing this HACCP and Catering Management bundle.</p> 
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div> <p>2 PDF CPD Certificate Completely free of charge.</p> </div>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>2 Hard Copy QLS Endorsed Certificate Completely free of charge.</p> </div>

                        </div>

2 QLS Endorsed Course | CPD Certified | Free PDF + Hardcopy Certificates | 80 CPD Points | Lifetime Access

HACCP and Catering Management - Double Endorsed Certificate

<p>Food Hygiene and Safety QLS Bundle course teaches you everything on the topic thoroughly from scratch so you can achieve a certificate for free to showcase your achievement in professional life.</p><p>This Food Hygiene and Safety course is a comprehensive course designed to provide a detailed understanding of the nature of the Food Hygiene and Safety-related sector and your key roles within it.</p><p>Our Food Hygiene and Safety course is <strong>endorsed by the Quality Licence Scheme - QLS</strong>, ensuring you acquire new skills and enhance your professional development.</p><p><strong>Food Hygiene and Safety</strong><strong> QLS Bundle Includes the following Courses</strong></p><ul><li><strong>Course 01: </strong>Diploma in Food Hygiene and Safety at QLS Level 3</li><li><strong>Course 02: </strong>Food Allergy Awareness Training<strong><br /></strong></li><li><strong>Course 03: </strong>Food Labelling Regulations Training</li><li><strong>Course 04: </strong>HACCP Training for Food Safety<strong><br /></strong></li><li><strong>Course 05: </strong>Cleaning Training Level 5</li></ul><p><strong>Key Features of Food Hygiene and Safety </strong></p><ul><li>Eligibility for QLS endorsed certificate upon successful completion of the Food Hygiene and Safety course</li><li>Free CPD Accredited Course</li><li>Fully online, interactive Food Hygiene and Safety course with audio voiceover</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p>To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth Food Hygiene and Safetytraining course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge &amp; skills.</p><p><strong>Assessment</strong></p><p>At the end of the Food Hygiene and Safety course, we will provide assignment and quizzes. For each test, the pass mark will be set to 60%.</p><p><strong>Accreditation</strong></p><p>This Food Hygiene and Safety course is <strong>QLS - Quality Licence Scheme Endorsed and CPD Certified</strong>, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p><strong>Certification</strong></p><p><strong>CPD Certified: </strong>Once you've successfully completed your Food Hygiene and Safety course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99).</p><p><strong>QLS Endorsed:</strong>After successfully completing the Food Hygiene and Safety course, learners will be able to order an endorsed certificate, titled: <strong>[Diploma in Food Hygiene and Safety at QLS Level 3]</strong>, as proof of their achievement. This certificate of achievement endorsed by the Quality Licence Scheme.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        50 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This course is ideal for all employees or anyone who genuinely wishes to learn more about Food Hygiene and Safety basics.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>No prior degree or experience is required to enrol in this Food Hygiene and Safety course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>This Food Hygiene and Safety Course will help you to explore avariety of career paths in the related industry.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Hardcopy Certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p><strong>Hardcopy Certificate (UK Delivery):</strong></p><p>For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only <strong>£3.99</strong>.</p><p><strong>Hardcopy Certificate (International Delivery):</strong></p><p>For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only <strong>£10</strong>.</p></div>

                        </div>

Food Hygiene and Safety Level 3 - QLS Endorsed Course

<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">This CPD accredited HACCP Refresher &amp; Update course is for those who already hold a Level 3 or Level 4 HACCP qualification and are looking to refresh their knowledge of the subject. This course will also include updates to the subject so that attendees can feel confident that they are aware of changes and industry thinking and challenges relating to HACCP.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical &amp; Quality departments and HACCP team members, team leaders, consultants or trainers. The qualification is also suitable for those working in related industries, such as packaging, storage &amp; distribution.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">The qualification is also relevant to those owning/managing smaller food businesses to refresh underpinning knowledge to develop and maintain a &nbsp;Food Safety Management System.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">HACCP training is regarded by the Foods Standards Agency &amp; Codex Alimentarius International Food Standards as being essential to maintain good practice in the production of safe food.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">This course has been accredited by the CPD Accreditation Office for delivery, structure and content.</p>

This CPD accredited HACCP Refresher & Update course is for those who already hold a Level 3 or Level 4 HACCP qualification and are looking to refresh their knowledge of the subject. This course will also include updates to the subject so that attendees can feel confident that they are aware of changes and industry thinking and challenges relating to HACCP.
Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical & Quality departments and HACCP team members, team leaders, consultants or trainers. The qualification is also suitable for those working in related industries, such as packaging, storage & distribution.
The qualification is also relevant to those owning/managing smaller food businesses to refresh underpinning knowledge to develop and maintain a Food Safety Management System.
HACCP training is regarded by the Foods Standards Agency & Codex Alimentarius International Food Standards as being essential to maintain good practice in the production of safe food.
This course has been accredited by the CPD Accreditation Office for delivery, structure and content.

Ask Sonia Limited

Food Safety

HACCP

CPD accredited HACCP Refresher & Update course. 
Delivered online (Zoom) by a live tutor.
Exam and Certificate fee included in the price.

CPD Accredited HACCP & Refresher & Update (1 day)

Level 2 HACCP Training (Hazard Analysis and Critical Control Points) Training
Course Overview:
The Level 2 HACCP Training Course provides an essential understanding of food safety management, adhering to the European Regulation (EC) No 852/2004 on the Hygiene of Foodstuffs. It’s designed to introduce learners to the principles of Hazard Analysis and Critical Control Point (HACCP) systems, enabling professionals in food service industries to comply with legal requirements, identify food hazards, and ensure safe food handling practices. By the end of this course, you’ll have a solid foundation in implementing food safety controls and maintaining a hygienic environment in the workplace.
Learning Outcomes:
Upon completing this Level 2 HACCP Training course, you will:
Understand and apply food safety management systems in the workplace.
Describe the seven principles of HACCP and implement them effectively.
Maintain a high level of food hygiene and safety.
Identify and mitigate food safety hazards in daily operations.
Analyze past food poisoning incidents in the UK and learn from them to prevent future issues.
Course Features:
Endorsed by the Institute of Hospitality: Industry-recognized accreditation that adds value to your qualifications.
Flexible Learning Anytime, Anywhere: Self-paced, fully online, and accessible on all devices (laptops, tablets, smartphones)
Instant Certification: Receive your digital certificate immediately.
Comprehensive Curriculum: Covers all aspects of food safety and HACCP implementation.
24/7 Learning Support: Assistance whenever you need it.
Developed by Food Safety Experts: Course material created by professionals with extensive industry experience.
Assessment:
At the end of the course, you’ll complete an online assessment to test your knowledge. You’ll receive your results instantly, and if you don’t pass on the first attempt, you can retake the exam as many times as needed at no additional cost.
Who Should Take This Course:
This Level 3 HACCP Training course is ideal for senior personnel in the food industry, including:
Restaurant/Café Supervisors and Managers
School/Workplace Kitchen Staff
Catering and hospitality workers.
Food stall operators.
Butchers and supermarket employees.
Career Prospects:
After completing this course, learners will be equipped to work in various food safety roles, including:
Food Safety Manager
HACCP Coordinator
Catering Supervisor
Restaurant Kitchen Supervisor
Compliance Officer
Certification:
Once you successfully complete the course, you will receive a digital certificate instantly. Although the certificate has no expiration date, we recommend refreshing your knowledge every 12 months to stay updated with the latest food safety regulations. This certification will enhance your CV and give you the expertise to lead food safety practices in your organization.
Course Content:
Introduction to HACCP and Legislation: Understand the basics of HACCP systems, food safety regulations, and key legislations that govern food hygiene and safety. Learn the definitions of essential terms related to HACCP and compliance.
Food Safety Microbiological Hazards: Identify microbiological hazards that lead to foodborne illnesses. Explore the causes and prevention of food poisoning, focusing on bacteria and diseases, and learn effective methods to prevent microbiological contamination.
Food Safety: Allergenic, Chemical & Physical Hazards: Learn how allergenic, chemical, and physical hazards can impact food safety and explore preventive measures. Understand the legal requirements surrounding allergen management and how to minimize contamination risks.
HACCP Prerequisites, Preliminary Steps, and Creation of HACCP System: Discover the prerequisites for implementing a HACCP system, including essential control measures that must be in place. Explore the five preliminary steps for creating an HACCP system, ensuring compliance with food safety standards.
The Seven HACCP Principles Explained: This module breaks down each of the seven HACCP principles, guiding learners on how to establish critical control points and preventive measures. You'll also learn how to use the Codex Decision Tree tool to make informed food safety decisions.
Join the Level 2 HACCP Training Course today to advance your food safety skills and ensure compliance with legal standards in your workplace!

PETM

Health & Safety

Food Handling

The Level 2 HACCP Training Course provides an essential understanding of food safety management, adhering to the European Regulation (EC) No 852/2004 on the Hygiene of Foodstuffs. It’s designed to introduce learners to the principles of Hazard Analysis and Critical Control Point (HACCP) systems, enabling professionals in food service industries to comply with legal requirements, identify food hazards, and ensure safe food handling practices. By the end of this course, you’ll have a solid foundation in implementing food safety controls and maintaining a hygienic environment in the workplace.

Level 2 HACCP Training

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							<p><span>By enroling in HACCP Training Course, you can kickstart your vibrant career and strengthen your profound knowledge. You can learn everything you need to know about the topic.</span></p><p><span>The HACCP Training Course course includes all of the most recent information to keep you abreast of the employment market and prepare you for your future. The curriculum for this excellent HACCP Training Course course includes modules at all skill levels, from beginner to expert. You will have the productivity necessary to succeed in your organisation once you have completed our HACCP Training Course Program.</span></p><p><span>So enrol in our HACCP Training Course course right away if you're keen to envision yourself in a rewarding career.</span></p>						</div>
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							<p><span>Enroling in this HACCP Training Course course can improve your HACCP Training Course perspective, regardless of your skill levels in the HACCP Training Course topics you want to master. If you're already a HACCP Training Course expert, this peek under the hood will provide you with suggestions for accelerating your learning, including advanced HACCP Training Course insights that will help you make the most of your time. This HACCP Training Course course will act as a guide for you if you've ever wished to excel at HACCP Training Course.</span></p>						</div>
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							<p>Upon successful completion, you will qualify for the UK and internationally-recognised CPD certificate and you can choose to make your achievement formal by obtaining your PDF Certificate at a cost of £4.99 and Hardcopy Certificate for £9.99.</p>						</div>
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							<p><span>Upon successful completion of the course, you will be eligible to order a </span><span>QLS Endorsed HardCopy Certificate</span><span> titled '<strong>Certificate in HACCP Training at QLS Level 3</strong></span><span>', providing tangible proof of your newly acquired skills. These certificates are not just tokens; they can be a valuable addition to your CV, enhancing your employability and opening doors to a myriad of career opportunities in this field.</span></p><div> </div><ul><li><span><b>£79 GBP</b></span> for addresses within the UK. Please note that delivery within the UK is free of charge.</li></ul><div> </div><div><strong>Please Note: </strong>NextGen Learning is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses.</div>						</div>
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							<h5><span><b>Endorsement</b></span></h5><p>The Quality Licence Scheme (QLS) has endorsed this course for its high-quality, non-regulated provision and training programmes. The QLS is a UK-based organisation that sets standards for non-regulated training and learning. This endorsement means that the course has been reviewed and approved by the QLS and meets the highest quality standards.</p>						</div>
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							<p><span>This HACCP Training Course course is a great place to start if you're looking to start a new career in HACCP Training Course field. This training is for anyone interested in gaining in-demand HACCP Training Course proficiency to help launch a career or their business aptitude. </span></p>						</div>
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							<p><span>The HACCP Training Course course requires no prior degree or experience. All you require is English proficiency, numeracy literacy and a gadget with stable internet connection. Learn and train for a prosperous career in the thriving and fast-growing industry of HACCP Training Course, without any fuss.</span></p>						</div>
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							<p><span>This HACCP Training Course training will assist you develop your HACCP Training Course ability, establish a personal brand, and present a portfolio of relevant talents. It will help you articulate a  HACCP Training Course professional story and personalise your path to a new career. Furthermore, developing this HACCP Training Course skillset can lead to numerous opportunities for high-paying jobs in a variety of fields.</span></p>						</div>
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			<h4>Order Your Certificate</h4>		</div>
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							<div><div><div><div id="1693981461.590199"><div><div><div><div><div><div><div><div><div><div><div>To order CPD Quality Standard Certificate, we kindly invite you to visit the following link:</div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>						</div>
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NextGen Learning

HACCP Training Course

<h3><strong>Overview</strong></h3>
Enrol in our HACCP Training today and build the necessary skills, knowledge and experience to transform your career. The HACCP Training could enhance your continuing professional development thus propelling you more towards your dream job. This HACCP Training could be your key, if you are interested in a long term career in the field of Food Safety and Hygiene.

This HACCP Training course consists of a number of easy to digest, in-depth modules which are designed to provide you with detailed knowledge on HACCP Training. This HACCP Training aims to accompany you through your journey to help you become a master of HACCP Training. Learn through a mixture of interactive lessons and online study materials.
<h3><strong>How will I get my certificate?</strong></h3>
You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate.
<h3><strong>Who is this course for?</strong></h3>
There is no experience or previous qualifications required for enrolment on this HACCP Training. It is available to all students, of all academic backgrounds.
<h3><strong>Requirements</strong></h3>
Our HACCP Training is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace.
<h3><strong>Career path</strong></h3>
Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business &amp; Management , Admin, Accountancy &amp; Finance, Secretarial &amp; PA, Teaching &amp; Mentoring etc. <h3>Course Curriculum</h3><div><p>3 sections • 16 lectures • 06:05:00 total length</p></div><div><div><div><div><div><div><div><p>•Module 01: An Introduction to HACCP: 00:15:00</p></div><div><div><p>•Module 02: HACCP and Food Safety Legislation: 00:25:00</p></div><div><div><p>•Module 03: Food Safety Hazards: 01:00:00</p></div><div><div><p>•Module 04: Planning a HACCP System: 00:40:00</p></div><div><div><p>•Module 05: Creating the HACCP System: 00:20:00</p></div><div><div><p>•Module 06: Principle 1: Hazard Analysis: 00:15:00</p></div><div><div><p>•Module 07: Principle 2: Critical Control Points: 00:12:00</p></div><div><div><p>•Module 08: Principle 3: Critical Limits: 00:20:00</p></div><div><div><p>•Module 09: Principle 4: Monitoring Critical Control Points: 00:20:00</p></div><div><div><p>•Module 10: Principle 5: Corrective Action: 00:25:00</p></div><div><div><p>•Module 11: Principle 6: Verification of the HACCP System: 00:30:00</p></div><div><div><p>•Module 12: Principle 7: Documentation: 00:16:00</p></div><div><div><p>•Module 13: Implementing the HACCP System: 00:12:00</p></div><div><div><p>•Module 14: HACCP Alternatives: 00:15:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Mock Exam - HACCP Food Safety and Hygiene Level 3 and 4: 00:20:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Final Exam - HACCP Food Safety and Hygiene Level 3 and 4: 00:20:00</p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>

Higher National Certificate (HNC)

Certificate of Completion of Training (CCT)

Health Coach Training

Trainers Course

Health Sciences Courses (HSC)

HACCP Training

<p>Are you looking to enhance your HACCP Training skills? If yes, then you have come to the right place. Our comprehensive course on HACCP Training will assist you in producing the best possible outcome by mastering the HACCP Training skills.</p><p>The HACCP Training course is for those who want to be successful. In the HACCP Training course, you will learn the essential knowledge needed to become well versed in HACCP Training.</p><p>Our HACCP Training course starts with the basics of HACCP Training and gradually progresses towards advanced topics.</p><p><strong>Why would you choose the HACCP Training course from Compliance Central:</strong></p><ul><li>Lifetime access to HACCP Training course materials</li><li>Full tutor support is available from Monday to Friday with the HACCP Training course</li><li>Learn HACCP Training skills at your own pace from the comfort of your home</li><li>Gain a complete understanding of HACCP Training course</li><li>Accessible, informative HACCP Training learning modules designed by experts</li><li>Get 24/7 help or advice from our email and live chat teams with the HACCP Training</li><li>Study HACCP Training in your own time through your computer, tablet or mobile device</li><li>A 100% learning satisfaction guarantee with your HACCP Training course</li></ul><p><strong>Curriculum Breakdown of the HACCP Training Course</strong></p><ul><li><strong>Module 01: </strong>An Introduction</li><li><strong>Module 02: </strong>HACCP and Food Safety Legislation<strong><br /></strong></li><li><strong>Module 03: </strong>Food Safety Hazards<strong><br /></strong></li><li><strong>Module 04: </strong>Planning a HACCP System<strong><br /></strong></li><li><strong>Module 05: </strong>Creating the HACCP System<strong><br /></strong></li><li><strong>Module 06: </strong>Principle 1 - Hazard Analysis<strong><br /></strong></li><li><strong>Module 07: </strong>Principle 2 - Critical Control Points<strong><br /></strong></li><li><strong>Module 08: </strong>Principle 3 - Critical Limits<strong><br /></strong></li><li><strong>Module 09:</strong> Principle 4 - Monitoring Critical Control Points<strong><br /></strong></li><li><strong>Module 10: </strong>Principle 5 - Corrective Action<strong><br /></strong></li><li><strong>Module 11: </strong>Principle 6 - Verification of the HACCP System<strong><br /></strong></li><li><strong>Module 12:</strong> Principle 7 - Documentation<strong><br /></strong></li><li><strong>Module 13:</strong> Implementing the HACCP System<strong><br /></strong></li><li><strong>Module 14: </strong>HACCP Alternatives</li></ul><h2>
        
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                                        10 CPD hours / points
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        <div>Who is this course for?</div>
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                            <p>The HACCP Training course helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in HACCP Training.</p>
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        <div>Requirements</div>
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                            <p>To enrol in this HACCP Training course, all you need is a basic understanding of the English Language and an internet connection.</p>
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                            <p>The HACCP Training course will enhance your knowledge and improve your confidence in exploring opportunities in various sectors.</p>
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                                    <h4>CPD Accredited PDF Certificate</h4>
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            <div><p><strong>CPD Accredited PDF Certificate</strong></p></div>
        <h4>CPD Accredited Hard Copy Certificate</h4>
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            Hard copy certificate -
            £10.79
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            <div><p><strong>CPD Accredited Hard Copy Certificate</strong></p><p><strong>Delivery Charge:</strong></p><ul><li>Inside the UK: Free</li><li>Outside of the UK: £9.99 each</li></ul></div>

                        </div>

Level 3 HACCP Training

<p><strong>The HACCP Level 5 training Course is Now The Most Demanding Course to Advance Your Career! </strong></p><p><strong>GRAB LATEST SKILL WHEELS at the BEST OFFER of the TIME!</strong></p><p>Are you looking to enhance your HACCP Training Course skills? If yes, then you have come to the right place. Our comprehensive course on HACCP Training Course will assist you in producing the best possible outcome by mastering the HACCP Training Course skills.</p><p>The HACCP Training Course is for those who want to be successful. In the HACCP Training Course, you will learn the essential knowledge needed to become well versed in HACCP Training Course.</p><p>Our HACCP Training Course starts with the basics of HACCP Training Course and gradually progresses towards advanced topics. Therefore, each lesson of this HACCP Training Course is intuitive and easy to understand</p><p><strong>Exclusive Courses are following:</strong></p><ul><li>Course 01: Diploma in HACCP Training (Main)</li><li>Course 02: Nutritional Therapy</li><li>Course 03: Food Safety and Hygiene Level 3- Demonstrated</li><li>Course 04: Level 2 TACCP Training Course</li><li>Course 05: Health &amp; Safety Level 3</li><li>Course 06: Food Handler Certification</li></ul><p><strong>Along with the HACCP Training Course, you also get:</strong></p><ul><li>Lifetime Access.</li><li>Unlimited Retake Exam &amp; Tutor Support.</li><li>Easy Accessibility to the Course Materials- Anytime, Anywhere - From Any Smart Device (Laptop, Tablet, Smartphone Etc.)</li><li>100% Learning Satisfaction Guarantee.</li></ul><p>Learn at your own pace from the comfort of your home, as the rich learning materials of this course are accessible from any place at any time. The curriculums are divided into tiny bite-sized modules by industry specialists. And you will get answers to all your queries from our experts.</p><p><strong>Diploma in HACCP Training</strong></p><ul><li>Module 01: An Introduction to HACCP</li><li>Module 02: HACCP and Food Safety Legislation</li><li>Module 03: Food Safety Hazards</li><li>Module 04: Planning a HACCP System</li><li>Module 05: Creating the HACCP System</li><li>Module 06: Principle 1 - Hazard Analysis</li><li>Module 07: Principle 2 - Critical Control Points</li><li>Module 08: Principle 3 - Critical Limits</li><li>Module 09: Principle 4 - Monitoring Critical Control Points</li><li>Module 10: Principle 5 - Corrective Action</li><li>Module 11: Principle 6 - Verification of the HACCP System</li><li>Module 12: Principle 7 - Documentation</li><li>Module 13: Implementing the HACCP System</li><li>Module 14: HACCP Alternatives</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        60 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone from any background can enrol in this HACCP Training Course bundle.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To enrol in this HACCP Training Course, all you need is a basic understanding of the English Language and an internet connection.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this course, you can explore trendy and in-demand jobs, such as:</p><ul><li>Quality Assurance Team Member</li><li>Food Safety and Quality Manager</li><li>Food Safety Coordinator</li><li>Quality &amp; Hygiene Manager</li><li>Hygiene Supervisor</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>6 CPD Accredited PDF Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p><strong>6 CPD Accredited PDF Certificates for Free</strong></p></div>
        <h4>Each CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £10.79
        </p>
            <div><p><strong>CPD Accredited Hard Copy Certificate</strong></p><p><strong>Delivery Charge:</strong></p><ul><li>Inside the UK: Free</li><li>Outside of the UK: £9.99</li></ul></div>

                        </div>

HACCP Training Diploma

<p>Delve into the <strong>HACCP Training</strong> principles   Obtain the abilities required to raise your competence in this field   Get a grasp of level 3, 4 &amp; 5 with a certificate of level 5 knowledge   All with this Imperial Academy's all-inclusive course.</p> <p>Enrol now to gain different level knowledge all at one place. Be assured of your knowledge reservoir with Imperial Academy as your learning partner.</p> <p>This detailed training is the perfect place for you if you want to discover crucial tactics, and advice for accelerating both personal and career growth. You will experience this support with our Quality License Scheme endorsed course. By taking advantage of any amenities offered by the course, you can learn about numerous aspects of <strong> HACCP Training</strong>. The extensive course was created with a specific goal in mind   to illuminate the route to your desired level of accomplishment in this sector.</p> <p><strong>This skill building training includes  </strong></p> <ul> <li>1 QLS Certificate</li><li>CPD Certifications (PDF and Hard Copy)</li><li>24/7 Tutor Support</li><li>Unlimited Library Access</li></ul><p>This online course's curriculum was designed by experts using their skills and in-depth knowledge. By equipping you with the relevant knowledge and ideas, Imperial Academy's curriculum was created to help you advance in your current position. You will discover the principles of <strong>HACCP Training</strong> as you move through the modules of this course and learn about its key ideas, including things like  </p> <p><strong>Level 3</strong></p> <ul> <li>Module 01: An Introduction to HACCP</li><li>Module 02: HACCP and Food Safety Legislation</li><li>Module 03: Food Safety Hazards</li></ul> <p><strong>Level 4</strong></p> <ul> <li>Module 04: Planning a HACCP System</li><li>Module 05: Creating the HACCP System</li><li>Module 06: Principle 1: Hazard Analysis</li><li>Module 07: Principle 2: Critical Control Points</li><li>Module 08: Principle 3: Critical Limits</li></ul> <p><strong>Level 5</strong></p> <ul> <li>Module 09: Principle 4: Monitoring Critical Control Points</li><li>Module 10: Principle 5: Corrective Action</li><li>Module 11: Principle 6: Verification of the HACCP System</li><li>Module 12: Principle 7: Documentation</li><li>Module 13: Implementing the HACCP System</li><li>Module 14: HACCP Alternatives</li></ul> <p><strong>Quality Licence Scheme Endorsed Certificate of Achievement</strong></p> <p>Learners will get a Level 5 QLS endorsed certificate (included with the course) directly at their doorstep after successfully completing this course! It should be noted that international students must pay a £10 shipping cost.</p> <p><strong>Disclaimer</strong></p> <p>This course has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course is not regulated by Ofqual and is not an accredited qualification. One Education will be able to advise you on any further recognition. For further information please visit the Learner FAQs on the Quality Licence Scheme website.</p> <p>Imperial Academy is an approved reselling partner for Quality Licence Scheme courses under One Education.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        150 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                             <p>If you want to understand the global influence of <strong>HACCP Training</strong>, you should take this course. Anyone working in the sector, whether they are a novice or a pro, would benefit from comprehending the <strong>HACCP Training</strong> issues to solve them. This program contains vital topics that will assist you in overcoming obstacles and enhancing your practices.</p> 
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                             <p>Anyone can enrol in this course.</p> 
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                             <p>After completing this course, you are to start your career or begin the next phase of your career in this field.</p> 
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Level 5 QLS Endorsed Course with FREE Certificate | CPD & CiQ Accredited | 150 CPD Points | Lifetime Access

Level 3, 4 & 5 HACCP Training Courses

<p><strong>Certificate in HACCP Training will assist you in producing the best possible outcome by mastering the skills.</strong></p><p>Those who want to succeed must enrol in the course Certificate in HACCP Training. By completing this course, you will acquire the skills required to become an expert in a comparable field. The basics of our Certificate in HACCP Training course are covered first, and then we move on to more advanced material. The lessons in this Certificate in HACCP Training course are therefore clear and easy to understand.</p><p><strong>Courses you will get:</strong></p><ul><li><strong>Course 01:</strong> Certificate in HACCP Training</li><li><strong>Course 02:</strong> Food Safety Management</li><li><strong>Course 03:</strong> Food Safety Hazards</li><li><strong>Course 04:</strong> Food Safety: Cleaning &amp; Hygiene</li><li><strong>Course 05:</strong> Food Hygiene Rating Scheme UK</li><li><strong>Course 06:</strong> Oven Cleaning Training</li></ul><p><strong>Certificate in HACCP Training</strong><strong> Course Basic Learning Outcomes:</strong></p><p>After completing this highly appreciated Certificate in HACCP Training course, you'll be a competent expert, besides-</p><ul><li>You can give assistance related to the Certificate in HACCP Training with complete knowledge and confidence.</li><li>You'll be competent and proficient enough to explore Certificate in HACCP Training related job fields on your own.</li><li>Furthermore, you can train up others and grow an efficient peer community in your locality and serve people.</li><li>It will enhance your portfolio, you can use the certificate as proof of your efficiency to the employer.</li><li>It will boost up your productivity, you can use the skill and credentials, and become more competent in your vocation with increased earning!</li></ul><p><strong>Key Highlights of Certificate in HACCP Training Course: </strong></p><ul><li>CPD Accredited Course</li><li>Unlimited Retake Exam &amp; Tutor Support</li><li>Easy Accessibility to the Course Materials</li><li>100% Learning Satisfaction Guarantee</li><li>Lifetime Access &amp; 24/7 Support</li><li>Self-paced Course Modules</li><li>Covers to Explore Multiple Job Positions</li></ul><p><strong>Curriculum Breakdown of the Course:- </strong></p><ul><li>Module 01: Introduction to HACCP and Legislation</li><li>Module 02: Food Safety Microbiological Hazards</li><li>Module 03: Food Safety: Allergenic, Chemical &amp; Physical Hazards</li><li>Module 04: HACCP Prerequisites, Preliminary Steps and Creation of HACCP System</li><li>Module 05: The Seven HACCP Principles Explained</li></ul><p><strong>Certification: </strong></p><ul><li><em>CPD Accredited (CPD QS) Certificate </em></li><li><em>Digital (PDF) &amp; Hardcopy certificates are available</em></li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        60 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p><strong>Anyone from any background can enrol in this </strong><strong>Certificate in HACCP Training </strong><strong>course</strong><strong>.</strong></p><p>This course particularly recommended for-</p><ul><li>Students</li><li>Recent graduates</li><li>Job Seekers</li><li>Anyone interested in this topic</li><li>People already working in the relevant fields and want to polish their knowledge and skill.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>Students seeking to enrol for </strong><strong>Certificate in HACCP Training </strong><strong>course should meet the following requirements;</strong></p><ul><li>Basic knowledge of English Language</li><li>Be age 16 years or above</li><li>Basic Knowledge of Information &amp; Communication Technologies for studying online or digital platforms.</li><li>Stable Internet or Data connection in your learning devices.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this course, you can explore trendy and in-demand jobs related to <strong>Certificate in HACCP Training</strong>.</p><ul><li>Restaurant Manager</li><li>Baristas and Waiting Staff</li><li>Market Stall Owner</li><li>Lead Quality Controller</li><li>Health &amp; Safety Officer</li><li>Food Hygiene Manager</li><li>Food Safety Consultant</li><li>Manager / Supervisor</li><li>Lead Engineer</li><li>Director</li><li>Head Chef</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div> <p>After successfully completing this course, you can get <strong>CPD accredited digital PDF certificate for free</strong>.</p> </div>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            £9.99
        </p>
            <div> <p>After successfully completing this course, you can get <strong>CPD accredited hardcopy certificate for free</strong>. The delivery charge of the hardcopy certificate inside the UK is £3.99 and international students need to pay £9.99 to get their hardcopy certificate.</p> </div>

                        </div>

Certificate in HACCP Training

<p><strong>Diploma in HACCP Training will assist you in producing the best possible outcome by mastering the skills.</strong></p><p>Those who want to succeed must enrol in the course Diploma in HACCP Training. By completing this course, you will acquire the skills required to become an expert in a comparable field. The basics of our Diploma in HACCP Training course are covered first, and then we move on to more advanced material. The lessons in this Diploma in HACCP Training course are therefore clear and easy to understand.</p><p><strong>Courses you'll get:</strong></p><ul><li><strong>Course 01</strong>: Diploma in HACCP Training</li><li><strong>Course 02:</strong> Food Hygiene &amp; Safety Training-Level 1</li><li><strong>Course 03:</strong> Food Hygiene and Safety Training for Retail-Level 2</li><li><strong>Course 04:</strong> Food Labelling</li><li><strong>Course 05:</strong> Level 2 Food Hygiene and Safety for Catering</li><li><strong>Course 06:</strong> Food Handler Certificate: Food Safety &amp; Food Hygiene</li></ul><p><strong>Diploma in HACCP Training</strong><strong> Course Basic Learning Outcomes:</strong></p><p>After completing this highly appreciated Diploma in HACCP Training course, you'll be a competent expert, besides-</p><ul><li>You can give assistance related to the Diploma in HACCP Training with complete knowledge and confidence.</li><li>You'll be competent and proficient enough to explore Diploma in HACCP Training related job fields on your own.</li><li>Furthermore, you can train up others and grow an efficient peer community in your locality and serve people.</li><li>It will enhance your portfolio, you can use the certificate as proof of your efficiency to the employer.</li><li>It will boost up your productivity, you can use the skill and credentials, and become more competent in your vocation with increased earning!</li></ul><p><strong>Key Highlights of Diploma in HACCP Training Course: </strong></p><ul><li>CPD Accredited Course</li><li>Unlimited Retake Exam &amp; Tutor Support</li><li>Easy Accessibility to the Course Materials</li><li>100% Learning Satisfaction Guarantee</li><li>Lifetime Access &amp; 24/7 Support</li><li>Self-paced Course Modules</li></ul><p><strong>Curriculum Breakdown of the Course:- </strong></p><ul><li>Module 01: An Introduction to HACCP</li><li>Module 02: HACCP and Food Safety Legislation</li><li>Module 03: Food Safety Hazards</li><li>Module 04: Planning a HACCP System</li><li>Module 05: Creating the HACCP System</li><li>Module 06: Principle 1 - Hazard Analysis</li><li>Module 07: Principle 2 - Critical Control Points</li><li>Module 08: Principle 3 - Critical Limits</li><li>Module 09: Principle 4 - Monitoring Critical Control Points</li><li>Module 10: Principle 5 - Corrective Action</li><li>Module 11: Principle 6 - Verification of the HACCP System</li><li>Module 12: Principle 7 - Documentation</li><li>Module 13: Implementing the HACCP System</li><li>Module 14: HACCP Alternatives</li></ul><p><strong>Certification:</strong></p><ul><li><em>CPD Accredited (CPD QS) Certificate</em></li><li><em>Digital (PDF) &amp; Hardcopy certificates are available</em></li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        60 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p><strong>Anyone from any background can enrol in this </strong><strong>Diploma in HACCP Training</strong><strong>course</strong><strong>.</strong></p><p>This course particularly recommended for-</p><ul><li>Students</li><li>Recent graduates</li><li>Job Seekers</li><li>Anyone interested in this topic</li><li>People already working in the relevant fields and want to polish their knowledge and skill.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>Students seeking to enrol for </strong><strong>Diploma in HACCP Training</strong><strong>course should meet the following requirements;</strong></p><ul><li>Basic knowledge of English Language</li><li>Be age 16 years or above</li><li>Basic Knowledge of Information &amp; Communication Technologies for studying online or digital platform.</li><li>Stable Internet or Data connection in your learning devices.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this course, you can explore trendy and in-demand jobs related to <strong>Diploma in HACCP Training. </strong></p><p><strong>Explore each of the roles available and how you can start your career in </strong><strong>this platform.</strong></p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><strong>After successfully completing this course, you can get <strong>CPD accredited digital PDF certificate for free</strong>.</strong></div>

                        </div>

Diploma in HACCP Training

<p><strong>Are you interested in pursuing a career in the </strong><strong>Chef Training : UK Cooking &amp; HACCP Training</strong><strong> industry or learning more about it?</strong></p><p>If yes, then you have come to the right place. Our comprehensive courses on Chef Training : UK Cooking &amp; HACCP Training will assist you in producing the best possible outcome by learning the Chef Training : UK Cooking &amp; HACCP Training skills.</p><p>The Chef Training : UK Cooking &amp; HACCP Training bundle is for those who want to be successful. In the Chef Training : UK Cooking &amp; HACCP Training bundle, you will learn the essential knowledge needed to become well versed in Chef Training : UK Cooking &amp; HACCP Training.</p><p><strong>Why would you choose the Chef Training : UK Cooking &amp; HACCP Training course from Compliance Central:</strong></p><ul><li>Lifetime access to Chef Training : UK Cooking &amp; HACCP Training courses materials</li><li>Full tutor support is available from Monday to Friday with the Chef Training : UK Cooking &amp; HACCP Training course</li><li>Learn Chef Training : UK Cooking &amp; HACCP Training skills at your own pace from the comfort of your home</li><li>Gain a complete understanding of Chef Training : UK Cooking &amp; HACCP Training course</li><li>Accessible, informative Chef Training : UK Cooking &amp; HACCP Training learning modules designed by expert instructors</li><li>Get 24/7 help or advice from our email and live chat teams with the Chef Training : UK Cooking &amp; HACCP Training bundle</li><li>Study Chef Training : UK Cooking &amp; HACCP Training in your own time through your computer, tablet or mobile device</li></ul><p>Our Chef Training : UK Cooking &amp; HACCP Training bundle starts with the basics of Chef Training : UK Cooking &amp; HACCP Training and gradually progresses towards advanced topics. Therefore, each lesson of this Chef Training : UK Cooking &amp; HACCP Training is intuitive and easy to understand.</p><p><strong>Courses in this Chef Training : UK Cooking &amp; HACCP Training Bundle:</strong></p><ul><li><strong>Course 01: </strong>Chef Training</li><li><strong>Course 02: </strong>UK Cooking and Gastronomy Technician</li><li><strong>Course 03: </strong>Restaurant Management</li><li><strong>Course 04: </strong>Hospitality Management Level 2</li><li><strong>Course 05: </strong>Catering Management</li><li><strong>Course 06:</strong> Kitchen Manager</li><li><strong>Course 07: </strong>Kitchen Porter</li><li><strong>Course 08: </strong>Waiter Training for Restaurant Management</li><li><strong>Course 09: </strong>Sourdough Cooking Essentials: Discover Artisan Cooking</li><li><strong>Course 10: </strong>Food Labelling Regulations Training</li><li><strong>Course 11: </strong>Food Hygiene and Safety Level 3</li><li><strong>Course 12: </strong>HACCP Training for Food Safety</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        120 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>The Chef Training : UK Cooking &amp; HACCP Training bundle helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Chef Training : UK Cooking &amp; HACCP Training.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To enrol in this Chef Training : UK Cooking &amp; HACCP Training course, all you need is a basic understanding of the English Language and an internet connection.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>The Chef Training : UK Cooking &amp; HACCP Training bundle will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Chef Training : UK Cooking &amp; HACCP Training.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>12 CPD Accredited PDF Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Each CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £10.79
        </p>
            <div><p>CPD accredited hard copy certificates are available for £10.79 each</p><p><strong>Delivery Charge for Each Hard Copy Certificates:</strong></p><ul><li>Inside the UK: Free</li><li>Outside of the UK: £9.99 each</li></ul></div>

                        </div>

245 Courses delivered Online

Level 2 & 3 Food Safety and Hygiene in Manufacturing

By Apex Learning

Diploma in HACCP and Food Safety Level 5

By Compliance Central

Food Safety Complete Bundle Course

By Training Express

Catering Management, HACCP and Cooking & Gastronomy - 3 QLS Course

By Academy for Health and Fitness

Food Hygiene and Safety Course

By Training Express

Diploma in HACCP Training at QLS Level 5 Course

By Training Express

Catering Management & Food Labelling - QLS Endorsed Certificate

By Imperial Academy

Professional Chef Training with Higher Technician in Cooking and Gastronomy

By Compliance Central

HACCP and Catering Management - Double Endorsed Certificate

By Imperial Academy

Food Hygiene and Safety Level 3 - QLS Endorsed Course

By Training Express