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Cookery courses in Grays

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Online Options

Show all 182

Cookery Training Course (QLS)

By Imperial Academy

Free Level 3 QLS Endorsed Certificate | CPD Accredited | 120 CPD Points | Advanced Learning Materials | Lifetime Access

Cookery Training Course (QLS)
Delivered Online On Demand
£100

Level 2 & 3 Cookery Course

By Imperial Academy

Level 3 QLS Endorsed Course with FREE Certificate | CPD & CiQ Accredited | 120 CPD Points | Lifetime Access

Level 2 & 3 Cookery Course
Delivered Online On Demand
£100

Cookery and Cake Decorating

By Imperial Academy

2 QLS Endorsed Course | CPD Certified | Free PDF + Hardcopy Certificates | 80 CPD Points | Lifetime Access

Cookery and Cake Decorating
Delivered Online On Demand
£150

Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP

By NextGen Learning

Get ready for an exceptional online learning experience with the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPbundle! This carefully curated collection of 30 premium courses is designed to cater to a variety of interests and disciplines. Dive into a sea of knowledge and skills, tailoring your learning journey to suit your unique aspirations. The Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP is a dynamic package, blending the expertise of industry professionals with the flexibility of digital learning. It offers the perfect balance of foundational understanding and advanced insights. Whether you're looking to break into a new field or deepen your existing knowledge, the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP package has something for everyone. As part of the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP package, you will receive complimentary PDF certificates for all courses in this bundle at no extra cost. Equip yourself with the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle to confidently navigate your career path or personal development journey. Enrol today and start your career growth! This Bundle Comprises the Following Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPCPD Accredited Courses: * Course 01: Vegan Vegetarian Cooking * Course 02: Vegan Vegetarian Cooking Level 2 * Course 03: Healthy and Vegetarian Cooking for Children * Course 04: Diploma in Professional Chef * Course 05: Sous Chef * Course 06: Higher Technician in Cooking and Gastronomy * Course 07: Nutrition and Plant-based Cooking * Course 08: Healthy Kids Cooking Level 2 * Course 09: Vegan(Vegetarian) Diet * Course 10: Vegetarian and Vegan Nutritionist Diploma * Course 11: Create a Short Recipe Video * Course 12: Level 3 HACCP Training * Course 13: How to Improve Your Food Hygiene Rating * Course 14: Food Labelling Regulations Training * Course 15: Level 1 Food Hygiene and Safety * Course 16: Immunity Boosting Food * Course 17: Food and Beverage Manager * Course 18: Level 3 Supervising Food Safety in Catering * Course 19: Food Allergen Awareness Training * Course 20: Restaurant Management * Course 21: Catering Management * Course 22: British Cleaning Course * Course 23: Personal Hygiene * Course 24: Career Development Plan Fundamentals * Course 25: CV Writing and Job Searching * Course 26: Learn to Level Up Your Leadership * Course 27: Networking Skills for Personal Success * Course 28: Ace Your Presentations: Public Speaking Masterclass * Course 29: Learn to Make a Fresh Start in Your Life * Course 30: Motivation - Motivating Yourself & Others What will make you stand out? Upon completion of this online Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle, you will gain the following: * CPD QS Accredited Proficiency with this Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle * After successfully completing the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP  bundle, you will receive a FREE CPD PDF Certificates as evidence of your newly acquired abilities. * Lifetime access to the whole collection of learning materials of this Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle * The online test with immediate results * You can study and complete the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle at your own pace. * Study for the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle using any internet-connected device, such as a computer, tablet, or mobile device. Each course in this Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle holds a prestigious CPD accreditation, symbolising exceptional quality. The materials, brimming with knowledge, are regularly updated, ensuring their relevance. This bundle promises not just education but an evolving learning experience. Engage with this extraordinary collection, and prepare to enrich your personal and professional development. Embrace the future of learning with the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP, a rich anthology of 30 diverse courses. Each course in the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle is handpicked by our experts to ensure a wide spectrum of learning opportunities. ThisVegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle will take you on a unique and enriching educational journey. The bundle encapsulates our mission to provide quality, accessible education for all. Whether you are just starting your career, looking to switch industries, or hoping to enhance your professional skill set, the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle offers you the flexibility and convenience to learn at your own pace. Make the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP package your trusted companion in your lifelong learning journey. CPD 300 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? The Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle is perfect for: * Lifelong learners looking to expand their knowledge and skills. * Professionals seeking to enhance their career with CPD certification. * Individuals wanting to explore new fields and disciplines. * Anyone who values flexible, self-paced learning from the comfort of home. REQUIREMENTS You are cordially invited to enroll in this Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle; please note that there are no formal prerequisites or qualifications required. We've designed this curriculum to be accessible to all, irrespective of prior experience or educational background. CAREER PATH Unleash your potential with the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle. Acquire versatile skills across multiple fields, foster problem-solving abilities, and stay ahead of industry trends. Ideal for those seeking career advancement, a new professional path, or personal growth. Embrace the journey with the Vegetarian Cookery:Chef,Cooking,Food Hygiene & HACCPbundle package. CERTIFICATES CPD QUALITY STANDARD CERTIFICATE Digital certificate - Included 30 CPD Quality Standard Certificates - Free

Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP
Delivered Online On Demand
£200

Advanced Diploma in Vegetarian Cookery

By Course Cloud

Diploma in Vegetarian Cookery

Advanced Diploma in Vegetarian Cookery
Delivered Online On Demand
£25

Cookery: Chocolate Making & Baking

5.0(4)

By Institute of Beauty & Makeup

CPD Accredited | Career Oriented Learning Modules | 24x7 Tutor Support | Lifetime Access

Cookery: Chocolate Making & Baking
Delivered Online On Demand
£21.99

Vegetarian Cookery and Vegan, Catering, Diet and Nutrition

5.0(2)

By Academy for Health and Fitness

Vegetarian Cookery Are you prepared to study the fundamentals of Vegetarian Cookery and set off on an exciting educational journey? Introducing Vegetarian Cookery Essentials, a comprehensive course that will provide you the fundamental information and skills you need to succeed in vegetarian cooking and beyond. We cover all the fundamental Vegetarian Cookery methods and information about vegetarian food in our Vegetarian Cookery course. The Vegetarian Cookery course also goes on flavour profiling using spices and herbs. In addition, the Vegetarian Cookery course covers salad dressings, soups, stews, and plant-based protein sources used in Vegetarian Cookery. Learn how to make main meals that feature vegetables and grain foods in this Vegetarian Cookery course. You may bake and prepare sweets with the help of Vegetarian Cookery concepts. Along with menu planning and presentation, this Vegetarian Cookery course covers nutritional issues. Enrol in our Vegetarian Cookery course to get a solid foundation to meet your individual learning needs. Why Choose Vegetarian Cookery Course from Us * Vegetarian Cookery Course developed by industry experts. * Free PDF certificate as soon as completing the Vegetarian Cookery course. Special Offers of this Vegetarian Cookery Course * This Vegetarian Cookery: Vegetarian Cookery Course includes a FREE PDF Certificate. * Lifetime access to this Vegetarian Cookery Course * Instant access to this Vegetarian Cookery: Vegetarian Cookery Course * Get FREE Tutor Support from Monday to Friday in this Vegetarian Cookery: Vegetarian Cookery Course Main Course: Vegetarian Cookery ***Free Courses*** Course 01: Catering Course 02: Diet and Nutrition [ Note: Free PDF certificate as soon as completing the Vegetarian Cookerycourse] Vegetarian Cookery Course Curriculum of Vegetarian Cookery *** * Module 1: Introduction to Vegetarian Cuisine * Module 2: Essential Cooking Techniques * Module 3: Flavour Profiling with Herbs and Spices * Module 4: Plant-Based Protein Sources * Module 5: Creative Salad Making * Module 6: Hearty Soups and Stews * Module 7: Wholesome Grain Dishes * Module 8: Vegetable-Centric Main Courses * Module 9: Global Vegetarian Delights * Module 10: Baking and Desserts Sans Animal Products * Module 11: Menu Planning and Presentation * Module 12: Health and Nutritional Considerations Assessment Method After completing each module of the Vegetarian Cookery Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification After completing the MCQ/Assignment assessment for this Vegetarian Cookery course, you will be entitled to a Certificate of Completion from Training Tale. WHO IS THIS COURSE FOR? Vegetarian Cookery The Vegetarian Cookery Essentials course may be beneficial for students at different stages of their Vegetarian Cookery journey. REQUIREMENTS Vegetarian Cookery There are no specific requirements for Vegetarian Cookerycourse because it does not require any advanced knowledge or skills. CAREER PATH Vegetarian Cookery Successful completion of the Vegetarian Cookery Essentials course can lead to fascinating job options in a variety of Vegetarian Cookery-related industries. CERTIFICATES CERTIFICATE OF COMPLETION Digital certificate - Included

Vegetarian Cookery and Vegan, Catering, Diet and Nutrition
Delivered Online On Demand
£12

Vegetarian Cookery and Vegan, Catering, Diet and Nutrition

By Training Tale

Vegetarian Cookery Are you prepared to study the fundamentals of Vegetarian Cookery and set off on an exciting educational journey? Introducing Vegetarian Cookery Essentials, a comprehensive course that will provide you the fundamental information and skills you need to succeed in vegetarian cooking and beyond. We cover all the fundamental Vegetarian Cookery methods and information about vegetarian food in our Vegetarian Cookery course. The Vegetarian Cookery course also goes on flavour profiling using spices and herbs. In addition, the Vegetarian Cookery course covers salad dressings, soups, stews, and plant-based protein sources used in Vegetarian Cookery. Learn how to make main meals that feature vegetables and grain foods in this Vegetarian Cookery course. You may bake and prepare sweets with the help of Vegetarian Cookery concepts. Along with menu planning and presentation, this Vegetarian Cookery course covers nutritional issues. Enrol in our Vegetarian Cookery course to get a solid foundation to meet your individual learning needs. Why Choose Vegetarian Cookery Course from Us * Vegetarian Cookery Course developed by industry experts. * Free PDF certificate as soon as completing the Vegetarian Cookery course. Special Offers of this Vegetarian Cookery Course * This Vegetarian Cookery: Vegetarian Cookery Course includes a FREE PDF Certificate. * Lifetime access to this Vegetarian Cookery Course * Instant access to this Vegetarian Cookery: Vegetarian Cookery Course * Get FREE Tutor Support from Monday to Friday in this Vegetarian Cookery: Vegetarian Cookery Course Main Course: Vegetarian Cookery ***Free Courses*** Course 01: Catering Course 02: Diet and Nutrition [ Note: Free PDF certificate as soon as completing the Vegetarian Cookerycourse] Vegetarian Cookery Course Curriculum of Vegetarian Cookery *** * Module 1: Introduction to Vegetarian Cuisine * Module 2: Essential Cooking Techniques * Module 3: Flavour Profiling with Herbs and Spices * Module 4: Plant-Based Protein Sources * Module 5: Creative Salad Making * Module 6: Hearty Soups and Stews * Module 7: Wholesome Grain Dishes * Module 8: Vegetable-Centric Main Courses * Module 9: Global Vegetarian Delights * Module 10: Baking and Desserts Sans Animal Products * Module 11: Menu Planning and Presentation * Module 12: Health and Nutritional Considerations Assessment Method After completing each module of the Vegetarian Cookery Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Certification After completing the MCQ/Assignment assessment for this Vegetarian Cookery course, you will be entitled to a Certificate of Completion from Training Tale. WHO IS THIS COURSE FOR? Vegetarian Cookery The Vegetarian Cookery Essentials course may be beneficial for students at different stages of their Vegetarian Cookery journey. REQUIREMENTS Vegetarian Cookery There are no specific requirements for Vegetarian Cookerycourse because it does not require any advanced knowledge or skills. CAREER PATH Vegetarian Cookery Successful completion of the Vegetarian Cookery Essentials course can lead to fascinating job options in a variety of Vegetarian Cookery-related industries. CERTIFICATES CERTIFICATE OF COMPLETION Digital certificate - Included

Vegetarian Cookery and Vegan, Catering, Diet and Nutrition
Delivered Online On Demand
£12

Level 2 & 3 Cookery: Bread Making & Baking

By Imperial Academy

Level 3 QLS Endorsed Course with FREE Certificate | CPD & CiQ Accredited | 120 CPD Points | Lifetime Access

Level 2 & 3 Cookery: Bread Making & Baking
Delivered Online On Demand
£100

Cookery: Bread Making & Baking

By Imperial Academy

Level 3 QLS Endorsed Course | CPD & CiQ Accredited | Audio Visual Training | Free PDF Certificate | Lifetime Access

Cookery: Bread Making & Baking
Delivered Online On Demand
£12

Educators matching "Cookery"

Show all 11
Casual Rice

casual rice

Cranmer Road

I’m Xuan (pronounced Sawn). I was born in Vietnam from Chinese Vietnamese parents and I am proud to be one of the original Vietnamese boat people now living here in the UK. In the late 1970s, the aftermath of the Vietnam war and the growing oppression of the ethnic Chinese living in Vietnam forced my family to flee their home. We left Vietnam on a small overcrowded and ramshackle boat that wasn’t fit for the open water and sailed the perilous South China Sea to Hong Kong. At age 2 my first and only memory of Hong Kong is a hazy image of the orange skies. After 6 months we left the tropical heat of Hong Kong and immigrated to the cold, or you could say dreich (Scots for dreary) climate of the Scottish winter. We lived in the quiet outskirts of Glasgow for four years before moving and settling in London, which was a hubbub of culture and activity. By the age of 14 I had lived in four vastly different countries and each of these places have influenced the person that I am and the food I love to cook and eat. My own cooking adventure started at an early age – washing the rice grains for steamed rice and undertaking the long and meticulous task of cleaning and snapping the tails off bean sprouts for my parents spring rolls. This you can say was my training for the future food lover in me – or feeder. As a child of refugees, love was often shown through food rather than words. From these duties and by always keeping my belly full, my parents quietly passed on their own rich food heritage and family history to me through the years. In my 20’s I became a sushi chef at a vibrant restaurant in Central London, and spent 4 years learning the meticulous art of preparing, filleting and slicing fish for sushi, maki, nigiris and sashimi. I have since run a number of supper clubs in London and Dundee, including a charity Chinese hotpot that raised over £2,000 for the charity – Sarcoma UK. This year, I’ve taken the next leap in my food adventure and launched my online cookalong classes, which have been great fun and allow me to reach new like minded food enthusiasts far and wide. Casual Rice is all about sharing my love for food and my own culinary heritage through authentic but informal Vietnamese and Chinese meals I devoured when growing up, with Japanese influences from my sushi training days. The name Casual Rice comes from The Mandarin Way, a book by the inspirational Cecilia Sun Yun Chiang. A pioneering woman who in the 1960’s opened one of the first authentic Chinese restaurant in North America. In her book she writes “when we sat down to meals as a family, we adopted a much simpler mode of eating … such meals were known as “pien- fan”, “casual rice” or what might be termed home cooking”. As the saying goes, food is a universal language that brings people together. I am hoping through this website and cookalong classes I am able to share personal recipes from my own home, that you can make and share in your homes with your loved ones. Thanks for visiting.