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245 Cookery courses

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TALK/DEMO - Reading Food Labels

By Made Guid Food Workshops

Join us for an interactive food workshop giving practical advice and support for the body’s transition during peri-menopause and menopause. We will discuss menopause-related nutrition, focus on foods rich in calcium and vitamin D to support bone health, and emphasise the food groups that ensure a high intake of vitamins, minerals, and fibre We will also look at how to include whole grains to promote heart health, which is particularly important as the risk of heart disease increases after menopause and discuss the benefits of soy and soy products, as they contain phytoestrogens, which may help balance hormones. We will have a cooking demonstration as part of the workshop, discuss meal planning and have a Q&A with our nutrition expert At the end of the cooking session we will eat together as a group This event includes sample recipes and a free meal kit to cook at home. £5 per ticket

TALK/DEMO - Reading Food Labels
Delivered In-Person in Dumbarton2 hours, May 21st, 17:00
£5

In this full day class you will enjoy a full Cookery Demonstration teaching you all about the ingredients, flavours and techniques to great Chinese cookery.

Chinese Cookery
Delivered In-Person
Dates arranged on request
£110

In this full day class you will enjoy a full Cookery Demonstration teaching you all about the ingredients, flavours and techniques to great Italian cookery.

Italian Cookery
Delivered In-Person
Dates arranged on request
£110

Friday Night Dine In - How to Cook Japanese

By Made Guid Food Workshops

Join us for our Friday Night Dine In - Korean Menu This hands on workshop led by our exprienced cookery chef, Nicola Becci will give you the skills and knowledge to cook 6 different Korean You will make Gim Gyeranmari(Rolled Seaweed Omelette), Pajeon (Korean Spring Onion Pancake), Sigeumchi Namul (Korean Marinated Spinach Banchan) Kongnamul Muchim (Korean Bean Sprout Banchan) Chamchi-kimchi-jjigae (Kimchi stew with tofu) Tofu with Seaweed and Soy and some extra sauces/dips. We'll enhance the evening with some history and cultural knowledge including Korean dining etiquette. The meals are based on a vegetarian diet which can be adapted at home and do contain allergens (soy and sesame). At the end of the cooking session we will eat together as a group This event includes full list of recipes for all meals and a free meal kit to cook at home. £5 per ticket

Friday Night Dine In - How to Cook Japanese
Delivered In-Person in Dumbarton2 hours, May 31st, 17:00
£5

French Cookery - Enjoy a Full Day Cookery Class with Nick

By Station House Cookery School

In this Full Day Cookery Class he chooses some of his favourite recipes which exemplify why French Cookery is so influential.

French Cookery - Enjoy a Full Day Cookery Class with Nick
Delivered In-Person
Dates arranged on request
£110

Cookery Training Course (QLS)

By Imperial Academy

Free Level 3 QLS Endorsed Certificate | CPD Accredited | 120 CPD Points | Advanced Learning Materials | Lifetime Access

Cookery Training Course (QLS)
Delivered Online On Demand
£100

Level 2 & 3 Cookery Course

By Imperial Academy

Level 3 QLS Endorsed Course with FREE Certificate | CPD & CiQ Accredited | 120 CPD Points | Lifetime Access

Level 2 & 3 Cookery Course
Delivered Online On Demand
£100

Cookery and Cake Decorating

By Imperial Academy

2 QLS Endorsed Course | CPD Certified | Free PDF + Hardcopy Certificates | 80 CPD Points | Lifetime Access

Cookery and Cake Decorating
Delivered Online On Demand
£150

Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP

By NextGen Learning

Get ready for an exceptional online learning experience with the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPbundle! This carefully curated collection of 30 premium courses is designed to cater to a variety of interests and disciplines. Dive into a sea of knowledge and skills, tailoring your learning journey to suit your unique aspirations. The Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP is a dynamic package, blending the expertise of industry professionals with the flexibility of digital learning. It offers the perfect balance of foundational understanding and advanced insights. Whether you're looking to break into a new field or deepen your existing knowledge, the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP package has something for everyone. As part of the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP package, you will receive complimentary PDF certificates for all courses in this bundle at no extra cost. Equip yourself with the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle to confidently navigate your career path or personal development journey. Enrol today and start your career growth! This Bundle Comprises the Following Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCPCPD Accredited Courses: * Course 01: Vegan Vegetarian Cooking * Course 02: Vegan Vegetarian Cooking Level 2 * Course 03: Healthy and Vegetarian Cooking for Children * Course 04: Diploma in Professional Chef * Course 05: Sous Chef * Course 06: Higher Technician in Cooking and Gastronomy * Course 07: Nutrition and Plant-based Cooking * Course 08: Healthy Kids Cooking Level 2 * Course 09: Vegan(Vegetarian) Diet * Course 10: Vegetarian and Vegan Nutritionist Diploma * Course 11: Create a Short Recipe Video * Course 12: Level 3 HACCP Training * Course 13: How to Improve Your Food Hygiene Rating * Course 14: Food Labelling Regulations Training * Course 15: Level 1 Food Hygiene and Safety * Course 16: Immunity Boosting Food * Course 17: Food and Beverage Manager * Course 18: Level 3 Supervising Food Safety in Catering * Course 19: Food Allergen Awareness Training * Course 20: Restaurant Management * Course 21: Catering Management * Course 22: British Cleaning Course * Course 23: Personal Hygiene * Course 24: Career Development Plan Fundamentals * Course 25: CV Writing and Job Searching * Course 26: Learn to Level Up Your Leadership * Course 27: Networking Skills for Personal Success * Course 28: Ace Your Presentations: Public Speaking Masterclass * Course 29: Learn to Make a Fresh Start in Your Life * Course 30: Motivation - Motivating Yourself & Others What will make you stand out? Upon completion of this online Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle, you will gain the following: * CPD QS Accredited Proficiency with this Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle * After successfully completing the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP  bundle, you will receive a FREE CPD PDF Certificates as evidence of your newly acquired abilities. * Lifetime access to the whole collection of learning materials of this Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle * The online test with immediate results * You can study and complete the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle at your own pace. * Study for the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle using any internet-connected device, such as a computer, tablet, or mobile device. Each course in this Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle holds a prestigious CPD accreditation, symbolising exceptional quality. The materials, brimming with knowledge, are regularly updated, ensuring their relevance. This bundle promises not just education but an evolving learning experience. Engage with this extraordinary collection, and prepare to enrich your personal and professional development. Embrace the future of learning with the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP, a rich anthology of 30 diverse courses. Each course in the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle is handpicked by our experts to ensure a wide spectrum of learning opportunities. ThisVegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle will take you on a unique and enriching educational journey. The bundle encapsulates our mission to provide quality, accessible education for all. Whether you are just starting your career, looking to switch industries, or hoping to enhance your professional skill set, the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle offers you the flexibility and convenience to learn at your own pace. Make the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP package your trusted companion in your lifelong learning journey. CPD 300 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? The Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle is perfect for: * Lifelong learners looking to expand their knowledge and skills. * Professionals seeking to enhance their career with CPD certification. * Individuals wanting to explore new fields and disciplines. * Anyone who values flexible, self-paced learning from the comfort of home. REQUIREMENTS You are cordially invited to enroll in this Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle; please note that there are no formal prerequisites or qualifications required. We've designed this curriculum to be accessible to all, irrespective of prior experience or educational background. CAREER PATH Unleash your potential with the Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP bundle. Acquire versatile skills across multiple fields, foster problem-solving abilities, and stay ahead of industry trends. Ideal for those seeking career advancement, a new professional path, or personal growth. Embrace the journey with the Vegetarian Cookery:Chef,Cooking,Food Hygiene & HACCPbundle package. CERTIFICATES CPD QUALITY STANDARD CERTIFICATE Digital certificate - Included 30 CPD Quality Standard Certificates - Free

Vegetarian Cookery: Chef, Cooking, Food Hygiene & HACCP
Delivered Online On Demand
£200

Advanced Diploma in Vegetarian Cookery

By Course Cloud

Diploma in Vegetarian Cookery

Advanced Diploma in Vegetarian Cookery
Delivered Online On Demand
£25

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