103 Allergy courses delivered On Demand

Food Hygiene Level 1: Food Allergy Awareness In "Food Hygiene Level 1: Food Allergy Awareness," gain a comprehensive understanding of Food Hygiene as it pertains to food allergies. Learn the nuances of Food Hygiene protocols for allergens and enhance your Food Hygiene skills in providing safe, allergen-aware environments. Learning Outcomes: * Explain Food Hygiene in allergy contexts. * Identify allergens via Food Hygiene protocols. * Apply Food Hygiene to allergen safety. * Recognise allergic reactions through Food Hygiene. * Evaluate cross-contamination in Food Hygiene. More Benefits: * LIFETIME access * Device Compatibility * Free Workplace Management Toolkit Food Hygiene Level 1: Food Allergy Awareness Course Syllabus * Allergy Awareness: Elevate Food Hygiene practices in allergy awareness, ensuring consumer safety through effective Food Hygiene measures. * Basics of Allergens: Master Food Hygiene protocols to accurately identify allergen sources, fortifying your Food Hygiene expertise. * Allergen Guidance: Apply Food Hygiene standards when labeling allergens and disseminate this information with the precision expected in Food Hygiene. * Reactions and Treatments: Use Food Hygiene measures to promptly recognize allergic symptoms and administer treatments consistent with Food Hygiene guidelines. * Cross-Contamination: Assess and mitigate Food Hygiene risks associated with cross-contamination, and implement Food Hygiene procedures to avoid such incidents. * Risk Assessment for Allergens: Conduct comprehensive risk assessments for allergens, applying Food Hygiene protocols to identify and mitigate risks.

DESCRIPTION Food Allergy Awareness Diploma  For those handling foods, it is essential to be aware of various food allergies. This is where the Food Allergy Awareness Diploma course comes in handy. It provides participants with the required knowledge about food-related reactions, thus helping them keep allergic people safe. It is imperative to manage allergies. The only possible method to achieve this is to avoid contact with the food that affects them adversely. Thus, people handling food must know how to read labels and be adept at preventing adulteration. This Food Allergy Awareness Diploma course aims to create more awareness about the impact of allergies associated with a particular ingredient or food item. One can learn how to ensure that consumers are well-versed with various food options. To date, there is no definite cure for food allergies other than simply avoiding consumption to escape a reaction. Even with just a dash of an allergic component, indications vary from trivial to significant. In some cases, they may be fatal. Through this Food Allergy Awareness Diploma course, you can explore in-depth all aspects that should be considered for consumer safety. As per the Food Information Regulations guidelines, it is legally required to furnish precise information about the ingredients, whether it is shared verbally to the customers for loosely stored food or via detailed labelling for packaged food items. Eating out at hawkers, cafes and restaurants are pretty standard for us, and people are more aware of their allergies now than ever before. But there was a time when a bought meal or a packed food item carried the risk of a severe life-threatening reaction. Therefore, people working in food production factories or preparing or selling food items should be abreast with food allergies, risks, and preventive measures. There are 14 main allergens as listed by the EU Food Information for Consumers Regulation that became legal in the U.K. in 2014. Individuals may be allergic to other foods such as celery, gluten-containing cereals, eggs, crustaceans, molluscs, mustard, fish, lupin, milk, almonds, peanuts, sesame seeds, soya, and sulphur dioxide (sometimes known as sulphites). This course teaches you in detail about each of these, their implications and more. Any person handling food should be thorough with this concept as negligence in storing and managing etc., can have massive repercussions. The Food Allergy Awareness diploma can be signed up for online and attended through your laptops, smartphones or tablets. What you will learn   1: Get to Know About Food Allergies  2: What Causes Food Allergy  3: Food Allergy Common Signs and Symptoms in Skin   4: Food Allergy Common Signs and Symptoms in Respiratory Tract, GI and Heart  5: Identifying the Common Allergenic Foods   6: Your Allergic Food Substitutes   7: Preparing Allergen-Free Diet   8: Managing with Allergens at Home  9: Dealing with Food Allergies While Travelling and Eating Out  10: Food Allergy Awareness Among Allergic Children  COURSE OUTCOMES After completing the course, you will receive a diploma certificate and an academic transcript from Elearn college. ASSESSMENT Each unit concludes with a multiple-choice examination. This exercise will help you recall the major aspects covered in the unit and help you ensure that you have not missed anything important in the unit. The results are readily available, which will help you see your mistakes and look at the topic once again. If the result is satisfactory, it is a green light for you to proceed to the next chapter. ACCREDITATION Elearn College is a registered Ed-tech company under the UK Register of Learning( Ref No:10062668). After completing a course, you will be able to download the certificate and the transcript of the course from the website. For the learners who require a hard copy of the certificate and transcript, we will post it for them for an additional charge.

Do you want to complement your venue with a well trained staff? In night training we offer all sorts of Food and Hygiene courses, including Allergy awareness. Come to train with u1 For more information please visit us at: https://knight.training/products/introduction-to-allergens

COURSE OVERVIEW Food allergies can have serious consequences, even death. Therefore, if you are or want to work in the food industry, you must learn about food allergens to ensure food safety. The Food Allergy Awareness Course is the perfect place to start gathering your knowledge in this area. This course is developed with easy and informative modules. From these modules, you will get introduced to different types of food allergies and their symptoms. In addition, the course will cover lessons on food legislation and help you acquire the skills required to take food safety measures. Then you will learn the strategies to manage food-related risks and be able to raise awareness about food allergies. Enrol in the Food Allergy Awareness Course and develop the expertise to service safe and healthy food to your consumers. COURSE SNEAK PEEK LEARNING OUTCOMES * Get introduced to different food allergens * Learn about the causes and symptoms of different food allergies * Understand the legislation regarding food safety * Develop the skills and knowledge required for taking safety precautions * Build your expertise in managing food-related risks * Understand how to create awareness for food allergies and their consequences COURSE PROMO WHY SHOULD TAKE THIS COURSE FROM JOHN ACADEMY? * Affordable, well-structured and high-quality e-learning study materials * Engaging tutorial videos, materials from the industry-leading experts * Opportunity to study in a user-friendly, advanced online learning platform * Efficient exam systems for the assessment and instant result * Earn UK & internationally recognised accredited qualification * Easily access the course content on mobile, tablet, or desktop from anywhere, anytime * Excellent career advancement opportunities * Get 24/7 student support via email. WHAT SKILLS WILL YOU LEARN FROM THIS COURSE? * Food Safety Management * Storage Management WHO SHOULD TAKE THIS FOOD ALLERGY AWARENESS COURSE? Whether you're an existing practitioner or an aspiring professional, this course will enhance your expertise and boost your CV with key skills and a recognised qualification attesting to your knowledge. ARE THERE ANY ENTRY REQUIREMENTS? This Food Allergy Awareness Course is available to all learners of all academic backgrounds. But learners should be aged 16 or over to undertake the qualification. And a good understanding of the English language, numeracy, and ICT will be helpful. CERTIFICATE OF ACHIEVEMENT After completing and passing the Food Allergy Awareness Course successfully, you will be able to obtain an Accredited Certificate of Achievement. Certificates can be obtained either in Hard Copy at £39 or in PDF format at £24. CAREER PATH This exclusive Food Allergy Awareness Course will equip you with effective skills and abilities and help you explore career paths such as  * * * Chefs * Restaurant Owner  * Restaurant staff * Caterer  COURSE CURRICULUM Module 01: Understanding Food Allergies Understanding Food Allergies 00:10:00 Module 02: More Causes and Symptoms of Food Allergies More Causes and Symptoms of Food Allergies 00:10:00 Module 03: Allergen Facts and Legislation Allergen Facts and Legislation 00:10:00 Module 04: Practical Precautions and Consumer Protection Practical Precautions and Consumer Protection 00:12:00 Module 05: Managing Risks and Storing Food Managing Risks and Storing Food 00:11:00 Module 06: Allergy Awareness and Support Allergy Awareness and Support 00:11:00 Certificate and Transcript Order Your Certificates and Transcripts 00:00:00

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OVERVIEW Food Allergy Awareness Training Course is yet another 'Teacher's Choice' course from Teachers Training for a complete understanding of the fundamental topics. You are also entitled to exclusive tutor support and a professional CPD-accredited certificate in addition to the special discounted price for a limited time. Just like all our courses, this Food Allergy Awareness Training Course and its curriculum have also been designed by expert teachers so that teachers of tomorrow can learn from the best and equip themselves with all the necessary skills. Consisting of several modules, the course teaches you everything you need to succeed in this profession. The course can be studied part-time. You can become accredited within 05 Hours studying at your own pace. Your qualification will be recognised and can be checked for validity on our dedicated website. WHY CHOOSE TEACHERS TRAINING Some of our website features are: * This is a dedicated website for teaching * 24/7 tutor support * Interactive Content * Affordable price * Courses accredited by the UK's top awarding bodies * 100% online * Flexible deadline ENTRY REQUIREMENTS No formal entry requirements. You need to have: * Passion for learning * A good understanding of the English language * Be motivated and hard-working * Over the age of 16. CERTIFICATION CPD Certification from The Teachers Training Successfully completing the MCQ exam of this course qualifies you for a CPD-accredited certificate from The Teachers Training. You will be eligible for both PDF copy and hard copy of the certificate to showcase your achievement however you wish. * You can get your digital certificate (PDF) for £4.99 only * Hard copy certificates are also available, and you can get one for only £10.99 * You can get both PDF and Hard copy certificates for just £12.99! The certificate will add significant weight to your CV and will give you a competitive advantage when applying for jobs. Module 01: Understanding Food Allergies Understanding Food Allergies 00:10:00 Module 02: More Causes and Symptoms of Food Allergies More Causes and Symptoms of Food Allergies 00:10:00 Module 03: Allergen Facts and Legislation Allergen Facts and Legislation 00:10:00 Module 04: Practical Precautions and Consumer Protection Practical Precautions and Consumer Protection 00:12:00 Module 05: Managing Risks and Storing Food Managing Risks and Storing Food 00:11:00 Module 06: Allergy Awareness and Support Allergy Awareness and Support 00:11:00

OVERVIEW Learn about Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy from industry experts and boost your professional skill. This Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy course will enhance your skill and make you ready for the job market. You'll get expert opinions about the best practices and problems of Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy. You'll also gain the skills of Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy to excel in your job and tips to master professional skills in no time.  You'll be connected with the community of Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy professionals and gain first-hand experience of Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy problem-solving. The Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy is self-paced. You can complete your course and submit the written assignment in your suitable schedule. After completing the Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy, you'll be provided with a CPD accredited certificate which will boost your CV and help you get your dream job.  This Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy will provide you with the latest information and updates of Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy. It will keep you one step ahead of others and increase your chances of growth. WHY BUY THIS PEDIATRICIAN: ONCOLOGY, GASTROENTEROLOGY, NEONATOLOGY, HAEMATOLOGY, IMMUNOLOGY AND ALLERGY? 1. Unlimited access to the course for forever 2. Digital Certificate, Transcript, student ID all included in the price 3. Absolutely no hidden fees 4. Directly receive CPD accredited qualifications after course completion 5. Receive one to one assistance on every weekday from professionals 6. Immediately receive the PDF certificate after passing 7. Receive the original copies of your certificate and transcript on the next working day 8. Easily learn the skills and knowledge from the comfort of your home CERTIFICATION After studying the course materials of the Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. WHO IS THIS COURSE FOR? This Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy does not require you to have any prior qualifications or experience. You can just enrol and start learning.  PREREQUISITES This Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. CAREER PATH As this course comes with multiple courses included as bonus, you will be able to pursue multiple occupations. This Pediatrician: Oncology, Gastroenterology, Neonatology, Haematology, Immunology and Allergy is a great way for you to gain multiple skills from the comfort of your home. COURSE CURRICULUM Module 01: Introduction to Paediatrician Introduction to Paediatrician 00:37:00 Module 02: Paediatric Nutrition and Nutritional Disorder Paediatric Nutrition and Nutritional Disorders 00:22:00 Module 03: Neonatology Neonatology 00:38:00 Module 04: Gastroenterology Gastroenterology 00:47:00 Module 05: Haematology Haematology 00:31:00 Module 06: Neurology Neurology 00:37:00 Module 07: Immunology and Allergy Immunology and Allergy 00:32:00 Module 08: Oncology Oncology 00:47:00 Module 09: Paediatrics, ethics, and the law Paediatrics, ethics, and the law 00:21:00 Assignment Assignment - Paediatrician 00:00:00

FOOD ALLERGEN AWARENESS TRAINING - ONLINE COURSE This Food Allergen Awareness online course helps learners identify fourteen food allergens. It describes the common signs of an allergic reaction. It also covers what people who work in the food business must do to protect people from harm due to allergens in food. You can give you and your staff the knowledge required to stop food allergy incidents from happening by completing this 100% online course WHAT IS ANAPHYLAXIS? Anaphylaxis is a severe and potentially life-threatening reaction to a trigger such as an allergy. The body's immune system overreacts and releases a flood of chemicals that can cause you to go into shock. This causes your blood pressure to drop suddenly and your airways to narrow, making it hard to breathe. Common food triggers include: nuts, milk, fish, shellfish, eggs and some fruits. Anaphylaxis requires medical treatment and can be fatal if not treated immediately. In our online food allergen training course, you will learn about anaphylaxis and about life-threatening allergies. WHAT ARE THE LEARNING OUTCOMES FOR THE FOOD ALLERGENS COURSE? At the end of the food allergy awareness course, you will be able to describe: * What an allergy is and a range of things that people can be allergic to. * The differences between food allergy, food intolerance and Coeliac's disease. * How many people have food allergies and how that is changing. * The main symptoms of food allergy, including anaphylaxis. * How to respond in an emergency. * The requirements of the Food Information Regulations 2014 and Natasha's Law. * How to reduce the risk of cross-contamination. INTRODUCTION TO ALLERGENS The first topic defines what an allergy is and describes what happens in your body when you are exposed to an allergen. It identifies the types of things people can be allergic to. You will learn about the difference between food allergy, food intolerance and Coeliac's disease. The topic also covers the prevalence of food allergies. CONSEQUENCES OF FOOD ALLERGIES The second topic identifies common allergy symptoms. It also describes what you should do in the event of anaphylaxis. PROVIDING ALLERGEN INFORMATION TO CONSUMERS The third topic outlines UK food information regulations and the penalties for failure to comply with these regulations. It identifies how you should present information about pre-packed and non-pre-packed food to consumers. The topic also identifies 14 key allergens that you must inform consumers about. HOW TO AVOID CROSS-CONTAMINATION The final topic describes management strategies to reduce the risk of cross-contamination of allergens. It identifies staff training requirements. The topic also emphasises the importance of good storage, equipment cleaning and personal hygiene

Discover the trifecta of food safety mastery with our bundle, "HACCP, Food Labelling & Food Allergen Awareness". This extraordinary collection of courses is a deep dive into the crucial principles of food safety, hygienic practices, nutritional insights and allergy awareness. Feel the enrichment of knowledge as these meticulously designed modules reveal to you the intricacies of the food industry without compromising on the theoretical finesse. The comprehensive bundle incorporates 3 Quality Licence Scheme (QLS) endorsed courses - Food Labelling Regulations Training, HACCP Training and Food Allergen Awareness. Not only will you gain enlightening insights from these courses, but you'll also receive hardcopy certificates, serving as a tangible testament to your acquired proficiency. Furthermore, the package is augmented with 5 additional CPD QS accredited courses, including Immunity Boosting Food, Catering - Catering Management, How to Improve Your Food Hygiene Rating, Food and Mood: Improving Mental Health Through Diet and Nutrition, and Food Hygiene and Safety. These enriching modules lend you a broader spectrum of understanding, culminating in a comprehensive mastery of food safety and hygiene. Key Features of the HACCP, Food Labelling & Food Allergen Awareness Bundle: * 3 QLS-Endorsed Courses: We proudly offer 3 QLS-endorsed courses within our HACCP, Food Labelling & Food Allergen Awareness bundle, providing you with industry-recognized qualifications. Plus, you'll receive a free hardcopy certificate for each of these courses. * QLS Course 01: Food Labelling Regulations Training * QLS Course 02: HACCP Training * QLS Course 03: Food Allergen Awareness * 5 CPD QS Accredited Courses: Additionally, our bundle includes 5 relevant CPD QS accredited courses, ensuring that you stay up-to-date with the latest industry standards and practices. * Course 01: Immunity Boosting Food * Course 02: Catering - Catering Management * Course 03: How to Improve Your Food Hygiene Rating * Course 04: Food and Mood: Improving Mental Health Through Diet and Nutrition * Course 05: Food Hygiene and Safety * In Addition, you'll get Five Career Boosting Courses absolutely FREE with this Bundle. * Course 01: Professional CV Writing * Course 02: Job Search Skills * Course 03: Self-Esteem & Confidence Building * Course 04: Professional Diploma in Stress Management * Course 05: Complete Communication Skills Master Class * Convenient Online Learning: Our HACCP, Food Labelling & Food Allergen Awareness courses are accessible online, allowing you to learn at your own pace and from the comfort of your own home. Learning Outcomes: * Gain a comprehensive understanding of HACCP principles and their implementation. * Acquire in-depth knowledge of food labelling regulations and their importance. * Develop awareness of food allergens and related safety measures. * Understand the role of immunity-boosting food in health and wellness. * Learn the fundamentals of efficient catering management. * Discover ways to improve your food hygiene rating effectively. * Understand the connection between diet, nutrition and mental health. This meticulously designed bundle, "HACCP, Food Labelling & Food Allergen Awareness", offers an insightful exploration of the realm of food safety, hygiene, and nutrition. The first part of the course delves into essential food safety norms, encompassing HACCP principles, food labelling regulations, and allergy awareness. In addition to these key areas, the course expands to include the impact of food on immunity, the dynamics of catering management, techniques to enhance food hygiene ratings, and the intriguing link between diet, nutrition, and mental health. These broad-ranging modules ensure a well-rounded comprehension of food safety and hygiene. CPD 250 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? * Individuals keen on broadening their knowledge in food safety and hygiene. * Aspiring professionals aiming for a career in the food industry. * Existing professionals in the food industry seeking to enhance their understanding. * Health enthusiasts interested in the link between food and overall wellness. CAREER PATH * Food Safety Officer: £30,000 - £35,000 * HACCP Coordinator: £25,000 - £30,000 * Catering Manager: £24,000 - £28,000 * Food Labelling Specialist: £32,000 - £36,000 * Nutrition Consultant: £30,000 - £35,000 * Allergen Awareness Trainer: £28,000 - £32,000 CERTIFICATES DIGITAL CERTIFICATE Digital certificate - Included HARD COPY CERTIFICATE Hard copy certificate - Included

This Course at a Glance * Define general allergy, food allergy and food intolerance * Recognise the basic difference between food allergies and food intolerances * Analyse the potential causes and symptoms of food intolerances * Identify the most common symptoms and causes of both general allergies and food allergies * Understand how addictives can trigger both allergic reactions and food intolerance symptoms * Learn how to control the symptoms of allergic reactions * Understand why allergy rates are increasing with time * Demonstrate the various legislation that apply to allergens * Know what practical steps should be taken to ensure your food business complies with the law * Understand what coeliac disease is and how it can be triggered by gluten * Know how to examine allergens in the food industry * Understand the responsibilities of manufacturer to the retailer and the retailer to the customer * Know how to prevent cross-contamination in storage and preparation * Understand how to communicate and provide allergen information to consumers * Know how to monitor and review allergen control systems both internally and externally ALLERGEN AWARENESS COURSE OVERVIEW Food allergies affect 1-2% of adults and 5-8% of children in the United Kingdom, which equates to around 2 million people. Furthermore, every year, roughly 10 people in the United Kingdom die from allergic reactions to food caused by unreported or unidentified allergenic substances. As the number of people with allergies keeps increasing every year, it's more vital than ever for the employees to be aware of the potential severity of allergic reactions as well as the importance of providing clear and accurate information about the substances used in their food products. When a person's immune system becomes hypersensitive to particular substances, such as foods, pollen, drugs, or bee venom, an allergic reaction occurs. The majority of allergy sufferers, on the other hand, come from families with a history of allergies or other connected issues. This Allergen Awareness Training Course focuses on food allergies, which develop when the immune system of the body reacts abnormally to certain foods. This extensive Allergen Awareness Training Course provides valuable insight into the potential causes and symptoms of allergies. It further explains the fundamental differences between general allergies, food allergies, and food intolerances. This course will teach you how to comply with UK allergen rules, including how to identify which foods usually cause allergic reactions and how to mark them on food products in accordance with the EU Food Information for Consumers (FIC) Regulation. It then goes on to discuss practical procedures that may be taken to lower the risk of allergens, as well as how to monitor the control measures both internally and externally. Upon successful completion of this Allergen Awareness Training Course, you will be capable of handling food-related emergencies and confident enough in advising consumers on which foods to avoid. WHO SHOULD TAKE THIS COURSE? This Allergen Awareness Training Course is aimed at: * Nutritionist * Business owner * Hospitality professionals * Anyone suffering from food allergy * Parents of children suffering from food allergy * Anyone working in the food manufacturing, catering or retail industry This course is however not limited to employers, employees or a certain sector of work. It rather relates to a wide range of industries reaching every type of audience willing to acquire knowledge about food allergies in order to help themselves or those suffering around them. ENTRY REQUIREMENTS * There are no academic entry requirements for this Allergen Awareness Course Online course, and it is open to students of all academic backgrounds. * However, you are required to have a laptop/desktop/tablet or smartphone and a good internet connection. ASSESSMENT METHOD This Allergen Awareness Training Course assesses learners through multiple choice questions (MCQs). Upon successful completion of each module, learners must answer MCQs to step into the next module. Through the MCQs it is measured how much a learner could grasp from each section. In the assessment pass mark is 75%. COURSE CURRICULUM Module 1: Food Intolerance and Allergens: the Basics Module 2: Food Intolerances - Causes and Symptoms Module 3: Allergies - Causes and Symptoms Module 4: Allergen Facts Module 5: Food Allergens and the Law Module 6: Food Allergens - Practical Steps Module 7: Allergen Information for Consumers Module 8: Internal Monitoring and Review Module 9: External Monitoring and Review RECOGNISED ACCREDITATION CPD CERTIFICATION SERVICE This course is accredited by continuing professional development (CPD). CPD UK is globally recognised by employers, professional organisations, and academic institutions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means, that by doing this course, you would be a potential candidate in your respective field. QUALITY LICENCE SCHEME ENDORSED The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. It will give you a competitive advantage in your career, making you stand out from all other applicants and employees.     CERTIFICATE OF ACHIEVEMENT ENDORSED CERTIFICATE FROM QUALITY LICENCE SCHEME After successfully passing the MCQ exam you will be eligible to order the Endorsed Certificate by Quality Licence Scheme. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. It will give you a competitive advantage in your career, making you stand out from all other applicants and employees. There is a Quality Licence Scheme endorsement fee to obtain an endorsed certificate which is £65. CERTIFICATE OF ACHIEVEMENT FROM LEAD ACADEMY After successfully passing the MCQ exam you will be eligible to order your certificate of achievement as proof of your new skill. The certificate of achievement is an official credential that confirms that you successfully finished a course with Lead Academy. Certificate can be obtained in PDF version at a cost of £12, and there is an additional fee to obtain a printed copy certificate which is £35.   FAQS IS CPD A RECOGNISED QUALIFICATION IN THE UK? CPD is globally recognised by employers, professional organisations and academic intuitions, thus a certificate from CPD Certification Service creates value towards your professional goal and achievement. CPD-certified certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. ARE QLS COURSES RECOGNISED? Although QLS courses are not subject to Ofqual regulation, they must adhere to an extremely high level that is set and regulated independently across the globe. A course that has been approved by the Quality Licence Scheme simply indicates that it has been examined and evaluated in terms of quality and fulfils the predetermined quality standards. WHEN WILL I RECEIVE MY CERTIFICATE? For CPD accredited PDF certificate it will take 24 hours, however for the hardcopy CPD certificate takes 5-7 business days and for the Quality License Scheme certificate it will take 7-9 business days. CAN I PAY BY INVOICE? Yes, you can pay via Invoice or Purchase Order, please contact us at info@lead-academy.org for invoice payment. CAN I PAY VIA INSTALMENT? Yes, you can pay via instalments at checkout. HOW TO TAKE ONLINE CLASSES FROM HOME? Our platform provides easy and comfortable access for all learners; all you need is a stable internet connection and a device such as a laptop, desktop PC, tablet, or mobile phone. The learning site is accessible 24/7, allowing you to take the course at your own pace while relaxing in the privacy of your home or workplace. DOES AGE MATTER IN ONLINE LEARNING? No, there is no age limit for online learning. Online learning is accessible to people of all ages and requires no age-specific criteria to pursue a course of interest. As opposed to degrees pursued at university, online courses are designed to break the barriers of age limitation that aim to limit the learner's ability to learn new things, diversify their skills, and expand their horizons. WHEN I WILL GET THE LOGIN DETAILS FOR MY COURSE? After successfully purchasing the course, you will receive an email within 24 hours with the login details of your course. Kindly check your inbox, junk or spam folder, or you can contact our client success team via info@lead-academy.org