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Food Poisoning (Foodborne Illnesses) Course

Food Poisoning (Foodborne Illnesses) Course

  • 30 Day Money Back Guarantee
  • Completion Certificate
  • 24/7 Technical Support

Highlights

  • On-Demand course

  • All levels

Description

Food Poisoning (Foodborne Illnesses) course teaches you everything on the topic thoroughly from scratch so you can achieve a certificate for free to showcase your achievement in professional life.

This Food Poisoning (Foodborne Illnesses) course is a comprehensive course designed to provide a detailed understanding of the nature of the related sector and your key roles within it.

The training materials of this Food Poisoning (Foodborne Illnesses) course are available online for you to learn at your own pace and fast-track your career with ease.

Key Features

  • Accredited by CPD

  • Instant e-certificate

  • Fully online, interactive Food Poisoning (Foodborne Illnesses)course with audio voiceover

  • Self-paced learning and laptop, tablet, smartphone-friendly

  • 24/7 Learning Assistance

  • Discounts on bulk purchases

Free Gifts

  • Life Coaching Course

Enrol now in this Food Poisoning (Foodborne Illnesses) course to excel!

To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth Food Poisoning (Foodborne Illnesses)training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills.

The curriculum of the Food Poisoning (Foodborne Illnesses) course has been designed by experts with years of experience behind them which is extremely dynamic and well-paced to help you understand the subject matter with ease.

Curriculum Breakdown of Food Poisoning (Foodborne Illnesses)

  • Module 01: Food Poisoning (Bacterial) and Food-Borne Illness

  • Module 02: Food Poisoning (Non-Bacterial)

  • Module 03: Food Microbiology

  • Module 04: Contamination Hazards

  • Module 05: Controlling Contamination

  • Module 06: Body's Defence Mechanism

  • Module 07: Basics of Food Allergens

  • Module 08: Allergen Guidance for Food Businesses

  • Module 09: Allergen Guidance for Consumers

  • Module 10: Food and Temperature Control

  • Module 11: Checking, Verifying and Recording Temperature

  • Module 12: Food Spoilage and Preservation

Accreditation

All of our coursesare fully accredited, including this Food Poisoning (Foodborne Illnesses) course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.

Certification

Once you've successfully completed your Food Poisoning (Foodborne Illnesses) course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99).

CPD

10 CPD hours / points Accredited by CPD Quality Standards

Who is this course for?

This course is ideal for all employees or anyone who genuinely wishes to learn more about Food Poisoning (Foodborne Illnesses) basics.

Requirements

No prior degree or experience is required to enrol in this course.

Certificates

Certificate of completion

Digital certificate - Included

Certificate of completion

Hard copy certificate - Included

You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.

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