Description

Did you know that the tradition of baking sourdough dates back over 5,000 years? This Cookery & Baking: Make Your Own Sourdough course is a homage to that age-old craft, whisking you through the tantalising world of home cookery and bread-making, eventually leading you to master the art of creating your own sourdough loaf.

Learning Outcomes:

Understand the fundamental concepts of bread making and the basics of baking.

Familiarise with the essential cookery equipment used in baking.

Learn and master basic techniques for baking.

Discover the method to create your own sourdough at home.

Experience making bread using straight dough.

Explore more delicious and diverse bread recipes.

The Cookery & Baking: Make Your Own Sourdough course begins with an introduction to the delightful world of bread making. You'll learn about essential cookery equipment, the foundational principles of baking, and essential baking techniques that every aspiring baker must master.

As you progress, you'll have the opportunity to get your hands 'doughy' in the making of your own sourdough, a culinary skill revered by many but mastered by few. The journey continues with straight dough bread making, culminating in a collection of varied and delightful bread recipes that you can try at home. Immerse yourself in this homely and satisfying craft that not only caters to your palate but also nourishes the soul.

Certification

Upon successful completion of the course, all learners will be eligible to receive a certificate titled Cookery: Bread Making & Baking to acknowledge their achievement. We are delighted to offer two formats for your certificate: PDF and Hardcopy.

PDF Certificate: This digital version of your certificate will be available for you to download and print for totally FREE.

Hard copy Certificate: For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply.

UK Delivery: If your shipping address is within the United Kingdom, the delivery fee will be only £3.99.

International Delivery: For all international addresses outside of the United Kingdom, the delivery fee will be only £10.

CPD

10 CPD hours / points Accredited by CPD Quality Standards

Who is this course for?

Individuals interested in home cookery and baking.

Aspiring bakers who want to learn the art of making sourdough.

Professionals in the food industry seeking to expand their baking skills.

Anyone who enjoys baking and wants to learn a new recipe.

Career path

Baker: Specialising in sourdough and other bread varieties, with a salary range of £17,000 - £25,000 per annum.

Pastry Chef: Expanding expertise in baking, with a salary range of £18,000 - £30,000 per annum.

Cooking Instructor: Teaching cookery classes with a focus on baking, with a salary range of £20,000 - £35,000 per annum.

Certificates

Digital certificate

Digital certificate - Included

Hard copy certificate

Hard copy certificate - Included

Hardcopy Certificate (UK Delivery):

For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only £3.99.

Hardcopy Certificate (International Delivery):

For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.

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Cookery & Baking: Make Your Own Sourdough Course

By Training Express

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