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<p>If you are an avid art lover and if you wish to contribute to art without even being an artist, our <strong>Arts Management at QLS Level 4</strong> course is here to guide you. So enrol in our course right now and immerse yourself in the realm of art as you have always wished.</p><p>The administration of this industry has grown to be of utmost importance due to the rising sophistication and commercialisation of the arts. You will emerge from our program with the abilities and information needed to work in this industry. A variety of topics, including planning events, marketing, and fundraising, are covered in the course.</p><p>Throughout the course, students will learn about the fundamental ideas of arts administration, such as financial management, budgeting, and fundraising strategies. Students will also comprehend the importance of marketing and promotion for organisations that support the arts and how to engage audiences using diverse marketing strategies effectively. Students can also investigate the skills needed to create and execute successful events, such as event production, planning, and evaluation. After completing the course, students will have the knowledge and skills necessary to advance in their careers.</p><p><strong>Through this course, the learners will </strong></p><ul><li>Understand the various aspects of arts management, including administration, marketing, fundraising, and leadership.</li><li>Learn how to develop and implement strategic plans for arts organisations and events.</li><li>Know the arts management's financial and legal aspects, including budgeting, fundraising, and grant writing.</li><li>Learn how to use various marketing techniques, such as social media and public relations, to promote arts organisations and events.</li><li>Explore the importance of audience development, community engagement, and diversity and inclusion in arts management.</li></ul><p><strong>Key Benefits</strong></p><ul><li>Learning materials of the Design course contain engaging voiceover and visual elements for your comfort.</li><li>Get 24/7 access to all content for a full year.</li><li>Each of our students gets full tutor support on weekdays (Monday to Friday)</li></ul><p><strong>Course Curriculum:</strong></p><ul><li>Module 1: Introduction</li><li>Module 2: Planning in Arts Management</li><li>Module 3: Financial Management in Arts</li><li>Module 4: Fundraising in Arts Management</li><li>Module 5: Marketing in Arts</li><li>Module 6: Organisational Perspectives</li><li>Module 7: Leadership and Entrepreneurship</li><li>Module 8: Cultural Policy</li><li>Module 9: Globalisation and Internationalisation in Arts Management</li><li>Module 10: Career in Arts Management</li></ul><p><strong>Course Assessment </strong></p><p>To simplify the procedure of evaluation and accreditation for learners, we provide an automated assessment system. Upon completion of an online module, you will immediately be given access to a specifically crafted MCQ test. The results will be evaluated instantly, and the score will be displayed for your perusal. For each test, the pass mark will be set to 60%.</p><p>When all tests have been successfully passed, you will be able to order a certificate endorsed by the Quality Licence Scheme.</p><p><strong>Certificate of Achievement</strong></p><p><strong>Endorsed Certificate of Achievement from the Quality Licence Scheme</strong></p><p>After successfully completing the Arts Management at QLS Level 4 course, learners will be able to order an endorsed certificate as proof of their achievement. Hardcopy of this certificate of achievement endorsed by the Quality Licence Scheme can be ordered and received straight to your home by post, by paying</p><ul><li>Within the UK: £89</li><li>International: £89 + £10 (postal charge) = £99</li><li>CPD Accredited Certificate from One Education</li></ul><p>After successfully completing this Arts Management at QLS Level 4 course, you will qualify for the CPD-accredited certificate from One Education. The Certificate is available in both PDF &amp; hardcopy format, which can be received by paying -</p><ul><li>PDF Certificate: £9</li><li>Hardcopy Certificate (within the UK): £15</li><li>Hardcopy Certificate (international): £15 + £10 (postal charge) = £25</li></ul><h2>
        
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                                        120 CPD hours / points
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                                            Accredited by CPD Quality Standards
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        <div>Who is this course for?</div>
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                            <p>This course is specifically designed for arts managers, event planners, fundraisers, marketing professionals and those who aspire to become arts entrepreneurs.</p>
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        <div>Requirements</div>
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                            <p>This course is open to all, with no formal entry requirements.</p>
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        <div>Career path</div>
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                            <p>Our course will help the learners in advancing their careers in the following areas-</p><ul><li>Arts Manager - £25,000 - £35,000 per year.</li><li>Event Manager - £22,000 - £30,000 per year.</li><li>Fundraiser - £22,000 - £35,000 per year.</li><li>Marketing Manager - £25,000 - £40,000 per year.</li><li>Arts Administrator - £20,000 - £30,000 per year.</li></ul>
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One Education

Arts Management at QLS Level 4 Course

General Admission

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							<p><span>Newspaper Journalism is yet another 'Teacher's Choice' course from Teachers Training for a complete understanding of the fundamental topics. You are also entitled to exclusive tutor support and a professional CPD-accredited certificate in addition to the special discounted price for a limited time. Just like all our courses, this Newspaper Journalism and its curriculum have also been designed by expert teachers so that teachers of tomorrow can learn from the best and equip themselves with all the necessary skills.</span></p><p><span>Consisting of several modules, the course teaches you everything you need to succeed in this profession.</span></p><p><span>The course can be studied part-time. You can become accredited within 06 Hours studying at your own pace. Your qualification will be recognised and can be checked for validity on our dedicated website.</span></p>						</div>
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			<h3><b>Why Choose Teachers Training</b></h3>		</div>
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			<p>Some of our website features are:</p>		</div>
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			<h3><b> Entry Requirements
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			<p>No formal entry requirements. You need to have:</p>		</div>
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										<span>Over the age of 16.</span>
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			<h3><b>Certification</b></h3>		</div>
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							<p><b>CPD Certification from The Teachers Training</b></p><p>Successfully completing the MCQ exam of this course qualifies you for a CPD-accredited certificate from The Teachers Training. You will be eligible for both PDF copy and hard copy of the certificate to showcase your achievement however you wish.</p><ul><li>You can get your digital certificate (PDF) for £4.99 only</li><li>Hard copy certificates are also available, and you can get one for only £10.99</li><li>You can get both PDF and Hard copy certificates for just £12.99!</li></ul><p>The certificate will add significant weight to your CV and will give you a competitive advantage when applying for jobs.</p>						</div>
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					<td colspan="4">Module 01: Introduction and Principles of Newspaper Journalism</td>
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					<td>Introduction and Principles of Newspaper Journalism</td>
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					<td><span><i></i> 00:25:00</span></td>
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					<td colspan="4">Module 02: History and Development of Newspaper Journalism</td>
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					<td><span><i></i> 00:28:00</span></td>
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					<td colspan="4">Module 03: Interviewing for Newspaper Journalism</td>
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					<td>Interviewing for Newspaper Journalism</td>
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					<td><span><i></i> 00:27:00</span></td>
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					<td colspan="4">Module 04: News Writing</td>
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					<td><span><i></i> 00:22:00</span></td>
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					<td colspan="4">Module 05: News Production</td>
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					<td><span><i></i> 00:29:00</span></td>
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					<td colspan="4">Module 06: News Reporting</td>
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					<td><span><i></i> 00:23:00</span></td>
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					<td colspan="4">Module 07: Writing Skills for Newspaper Journalists</td>
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					<td><span><i></i> 00:33:00</span></td>
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					<td colspan="4">Module 08: Newspaper Journalism law</td>
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					<td><span><i></i> 00:38:00</span></td>
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					<td colspan="4">Module 09: Court Reporting</td>
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					<td><span><i></i> 00:16:00</span></td>
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					<td colspan="4">Module 10: Journalism Ethics</td>
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					<td><span><i></i> 00:18:00</span></td>
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					<td colspan="4">Module 11: Niche Journalism</td>
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					<td><span><i></i> 00:29:00</span></td>
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					<td colspan="4">Module 12: Tips on Writing a Good Feature Story</td>
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					<td>Tips on Writing a Good Feature Story</td>
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					<td><span><i></i> 00:36:00</span></td>
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					<td colspan="4">Module 13: Health and Safety for Journalists</td>
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					<td><span><i></i> 00:38:00</span></td>
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The Teachers Training

Certificate in Teaching Program (CTP)

Certificate in Further Education & Training (Cert Ed)

Teacher Training

Trainers Course

Journalism

Teaching & Training

Newspaper Journalism

Hampshire

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Our Whisky Tastings provide step-by-step instruction in how to get the most from&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">tasting single malt whisky</strong>. Wherever you live in Hampshire, you can get together, relax and indulge with Hampshire Wine School and like-minded students of all ages.</p>
<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Scotch whisky</strong>&nbsp;or the uisge beatha, the water of life, is a wonderful spirit with a charasmatic and absorbing past. The lengths and methods a distiller pursues incorporating the long-maturation periods (10, 12, 15, 18 years old etc) define whisky, especially single malt whisky, as a high and wonderful quality product. Some spirits have few flavour compounds (e.g. vodkas), others gain flavour from their distillation period (e.g. Cognacs) whilst others will gain additional flavour from maturation in oak casks. Malt Whisky gains flavour from both the distillation method and maturation producing a fabulously complex and flavoursome drink. Truly one of a kind.</p>
<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">But it&#39;s not a simple as that. There is&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">detailed variation throughout regional Scotland, from the fruity and elegant Speyside, to the peaty and smoky Islay and from the delicate Lowlands to the robust and spicy Highlands. Then there&#39;s Ireland, America, France, Canada and Japan (oh yes!)</strong>.</p>
<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">"We just wanted to write and say what a fantastic night we had last night at Whisky Tasting it was great fun gained plenty of knowledge and very well presented. Would recommend your tasting classes to all we know. Hopefully will book another with you soon. Many thanks for a great night." (Paul Couch and Steve Patrick)</strong></p>
<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">In our whisky tastings you will:</p>
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<li fr-original-style="" style="box-sizing: border-box;">learn how to taste whisky like a professional</li>
<li fr-original-style="" style="box-sizing: border-box;">sample 5 different drams from Scotland and elsewhere</li>
<li fr-original-style="" style="box-sizing: border-box;">learn how whisky is produced</li>
<li fr-original-style="" style="box-sizing: border-box;">taste an example from each of the four regional parts of Scotland; Speyside, Islands, Highlands, Lowlands</li>
<li fr-original-style="" style="box-sizing: border-box;">taste an example from across the Big Pond, an American Bourbon whiskey</li>
<li fr-original-style="" style="box-sizing: border-box;">learn the definitions of differing alcohol strengths, e.g. &#39;cask strength&#39;</li>
<li fr-original-style="" style="box-sizing: border-box;">learn an overview on the detailed production methods and maturation types/lengths for malt whisky</li>
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<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Location: St James Tavern - Winchester</strong></p>

Hampshire Wine School

Whisky

Our Whisky Tastings provide step-by-step instruction in how to get the most from tasting single malt whisky. Wherever you live in Hampshire, you can get together, relax and indulge with Hampshire Wine School and like-minded students of all ages.

Whisky Tasting

General admission

<p>Do you ever feel like you lose your voice after a long day of speaking? Imagine how frustrating it would be if that feeling persisted for days or even weeks. Vocal disorders can have a significant impact on an individual's daily life, causing them to struggle with communication and affecting their social and professional relationships. Enrol in this PA - Vocal Disorders course to learn about the physiology of voice production, causes of voice disorders, and principles of diagnosis and management.</p><p>This course is designed to equip you with a comprehensive understanding of vocal disorders, their causes, and potential therapies. You'll learn about the laryngeal anatomy, vocal fold vibration, and the impact of ageing on vocal folds. You'll also delve into functional voice disorders such as muscle tension disorders and psychogenic voice disorders. With a focus on voice therapy, you'll develop skills in interviewing and counselling patients, obtaining a comprehensive history, and assessing severity. You'll also gain an understanding of the clinical voice laboratory and auditory perceptual analysis.</p><p>Enrol in this course now to learn about vocal disorders, their diagnosis and management, and develop the skills to help individuals with these conditions regain their voices.</p><p><strong>Learning Outcomes:</strong></p><ul><li>Understand the physiology of voice production and the laryngeal anatomy</li><li>Identify the causes of voice disorders, including functional voice disorders</li><li>Develop skills in interviewing and counselling patients with voice disorders</li><li>Learn how to assess severity and obtain a comprehensive history</li><li>Gain knowledge of the clinical voice laboratory and auditory perceptual analysis</li><li>Understand the principles of diagnosis and management of voice disorders</li></ul><p><strong>Meet the Accreditation</strong></p><p>CPD Quality Standards (CPD QS) accreditation assure the Vocal Disorders course training and learning activities are relevant, reliable, and upto date.</p><p><strong>Expert Support</strong></p><p>Dedicated tutor support and 24/7 customer support are available to all students with this premium quality course.</p><p><strong>Key Benefits</strong></p><ul><li>Learning materials of the Design course contain engaging voiceover and visual elements for your comfort.</li><li>Get 24/7 access to all content for a full year.</li><li>Each of our students gets full tutor support on weekdays (Monday to Friday)</li></ul><p><strong>Course Curriculum:</strong></p><p><strong>Module 1: Physiology of Voice Production</strong></p><ul><li>Evaluation of the Voice Disorder</li><li>Psychological Factors and Stressors</li><li>Laryngeal Anatomy</li><li>Muscles and Peripheral Innervation</li><li>Vocal Folds</li><li>Blood Supply</li><li>Central Innervation</li><li>Changes in Anatomy with Ageing</li><li>Vocal Fold Vibration</li><li>Factors Affecting Vocal Fold Vibration</li></ul><p><strong>Module 2: Causes of Voice Disorder</strong></p><ul><li>The Larynx</li><li>The Structure of the Vocal Folds</li><li>The Degree of Discomfort</li><li>The Functional Versus Organic Dichotomy</li></ul><p><strong>Module 3: Functional Voice Disorders</strong></p><ul><li>Muscle Tension Disorders</li><li>Benign Pathologies Resulting from Excessive</li><li>Voice Characteristics with Excessive Muscle Tension Disorders</li><li>Psychogenic Voice Disorders</li></ul><p><strong>Module 4: Voice Therapy</strong></p><ul><li>Interview and Counseling Skills</li><li>Clinical Understanding of the Problem</li><li>Misapplied Management Techniques</li><li>Lack of Patient Education or Understanding of the Problem</li><li>Premature Discontinuation of Therapy</li><li>The Clinical Ear</li><li>Patient Realities</li></ul><p><strong>Module 5: Principles of Diagnosis and Management</strong></p><ul><li>Diagnosis of Voice Disorders</li><li>Obtaining a Comprehensive History</li><li>Auditory Perceptual Analysis</li><li>Assessing Severity</li><li>Voice-Related Patient-Reported Outcomes</li><li>The Clinical Voice Laboratory</li></ul><p><strong>Course Assessment </strong></p><p>To simplify the procedure of evaluation and accreditation for learners, we provide an automated assessment system. Upon completion of an online module, you will immediately be given access to a specifically crafted MCQ test. The results will be evaluated instantly, and the score will be displayed for your perusal. For each test, the pass mark will be set to 60%.</p><p>When all tests have been successfully passed, you will be able to order a certificate endorsed by the Quality Licence Scheme.</p><p><strong>Exam &amp; Retakes:</strong></p><p>It is to inform our learners that the initial exam for this online course is provided at no additional cost. In the event of needing a retake, a nominal fee of £9.99 will be applicable.</p><p><strong>Certification</strong></p><p>Upon successful completion of the assessment procedure, learners can obtain their certification by placing an order and remitting a fee of £9 for PDF Certificate and £15 for the Hardcopy Certificate within the UK ( An additional £10 postal charge will be applicable for international delivery).</p><h2>
        
        <div>CPD</div>
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                        <div id="cpd">
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                                        10 CPD hours / points
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                                            Accredited by CPD Quality Standards
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                            </div>
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        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Speech therapists and pathologists</li><li>Audiologists</li><li>Medical students and professionals</li><li>Individuals interested in vocal disorders and therapies</li></ul>
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        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>This course is open to all, with no formal entry requirements.</p>
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        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Upon successful completion of the Vocal Disorders Course, learners will be equipped with many indispensable skills and have the opportunity to grab, such as:</p><ul><li>Speech and Language Therapist - £29,000 to £47,000</li><li>Audiologist - £24,000 to £38,000</li><li>Otolaryngologist - £38,000 to £106,000</li><li>Voice Coach - £20,000 to £45,000</li><li>Medical Researcher - £23,000 to £57,000</li><li>Teaching Assistant - £13,000 to £23,000</li></ul>
                        </div>

Vocal Disorders and Diagnosis Course

<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><span style="font-size: 18px; box-sizing: border-box;" fr-original-style="font-size: 18px;">Level 3 Diploma in Microeconomics</span></strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">With our Level 3 Diploma in Microeconomics, you&rsquo;ll gain a profound understanding of economic principles and open doors to countless career opportunities. Whether you aspire to be an economist, policy analyst, or business leader, this course will empower you to make informed decisions and navigate the intricate microeconomic factors.</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Our comprehensive Level 3 Diploma in Microeconomics course covers a wide range of essential topics, starting with the Ten Principles of Economics, which serve as the foundation for your journey. After completing the Level 3 Diploma in Microeconomics course, you&rsquo;ll learn to think like an economist, making sense of complex economic scenarios and making informed decisions. Besides, you will explore the concepts of interdependence and gains from trade and understand how international trade impacts economies. You will also discover the dynamics of supply and demand that govern markets. Additionally, this course will give you insights into consumer and producer behaviour, market efficiency, and taxation costs.&nbsp;</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Moreover, the Level 3 Diploma in Microeconomics course will provide in-depth knowledge of monopolies and competition. You will also learn the nitty-gritty of production costs, market structures, and factors of production. As the Level 3 Diploma in Microeconomics course is about to finish, you will become familiar with the causes and consequences of income inequality and poverty and the potential policy interventions to address these issues.</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Enrol today and take the first step toward becoming a skilled economist with a Level 3 Diploma in Microeconomics.</span></p><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 18px; box-sizing: border-box;" fr-original-style="font-size: 18px;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Level 3 Diploma in Microeconomics Course Curriculum&nbsp;<br fr-original-style="" style="box-sizing: border-box;"></strong></span></p><ul fr-original-style="" style="box-sizing: border-box;"><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Introduction</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Ten Principles of Economics</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Thinking Like an Economist</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Interdependence and the Gains from Trade</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">The Market Forces of Supply and Demand</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Elasticity and Its Application</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Supply, Demand, and Government Policies</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Consumers, Producers, and the Efficiency of Markets</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Application: The Costs of Taxation</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Application: International Trade</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Externalities</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Public Goods and Common Resources</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">The Design of the Tax System</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">The Costs of Production</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Firms in Competitive Markets</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Monopoly</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Monopolistic Competition</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Oligopoly</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">The Markets for the Factors of Production</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Earnings and Discrimination</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Income Inequality and Poverty</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">The Theory of Consumer Choice</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Frontiers of Microeconomics</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Bonus Advanced Topics</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 18px; box-sizing: border-box;" fr-original-style="font-size: 18px;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Why Choose Teachers Training</strong></span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Some of our website features are:</span></p><ul fr-original-style="" style="box-sizing: border-box;"><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">This is a dedicated website for teaching</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">24/7 tutor support</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Interactive Content</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Affordable price</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Courses accredited by the UK&#39;s top awarding bodies</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">100% online</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Flexible deadline</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 18px; box-sizing: border-box;" fr-original-style="font-size: 18px;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Entry Requirements</strong></span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">No formal entry requirements. You need to have:</span></p><ul fr-original-style="" style="box-sizing: border-box;"><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Passion for learning</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">A good understanding of the English language</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Be motivated and hard-working</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Over the age of 16.</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 18px; box-sizing: border-box;" fr-original-style="font-size: 18px;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Certification</strong></span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Successfully completing the MCQ exam of this course qualifies you for a CPD-accredited certificate from The Teachers Training. You will be eligible for both PDF copy and hard copy of the certificate to showcase your achievement however you wish.</span></p><ul fr-original-style="" style="box-sizing: border-box;"><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">You can get your digital certificate (PDF) for &pound;4.99 only</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Hard copy certificates are also available, and you can get one for only &pound;10.99</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">You can get both PDF and Hard copy certificates for just &pound;12.99!</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">The certificate will add significant weight to your CV and will give you a competitive advantage when applying for jobs.</span></p>

Unlock the full potential of Excel with our Spreadsheet Training Course. From basic functions to advanced techniques, learn how to navigate and utilize Excel effectively for data analysis, reporting, and organization. Whether you're a beginner or looking to enhance your skills, this course provides hands-on training to help you become proficient in Excel. Enroll now and excel in spreadsheet management, boosting your productivity and efficiency in any professional setting.

Level 3 Diploma in Microeconomics

<p><strong>Level 3 Diploma in Food Labelling</strong></p><p>Turn your skills into a competitive advantage that is recognised globally and endorsed for quality by QLS, the UK's most reputable high-quality course auditor.</p><p>Jump right into this unique and comprehensive food labelling course and discover just how far you can advance in your professional career with the knowledge you gain upon course completion. You will be taught the necessities of components of food labelling, nutrition labelling, enforcement bodies and relevant legislation in the UK, public health and food safety and much more.</p><p>So, enrol now and advance professionally like never before with the help of this deal breaking course!</p><p><strong>Learning Outcome:</strong></p><ul><li>Understand the fundamental concepts and importance of food labelling.</li><li>Comprehend the general principles and guidelines for creating accurate and informative food labels.</li><li>Identify and analyse the various components and elements of a food label.</li><li>Acquire knowledge and skills in implementing nutrition labelling on food products.</li><li>Demonstrate an understanding of the enforcement bodies and relevant legislation governing food labelling in the UK.</li></ul><p>This premium QLS endorsed Food Labelling course comes with intensive study modules, dedicated tutor assistance, customer support, flexible learning opportunity and a globally recognised certification all-together. Thus, successful completion of our Food Labelling course will give you limitless opportunities anywhere and everywhere, since the value of QLS endorsed courses are quite high, to say the least!!</p><p>What's more, the quality of our first-class course is uncompromising for both you and us. You will be taught the richest of materials from this exquisite Food Labelling course, enabling you to open up a vast world of opportunities for you to grasp and gain success from. For the price point, this course is actually an absolute steal! It's an investment you absolutely do not want to miss out on!</p><p><strong>Why Learn with us: </strong></p><p>We, as one of the leading e-learning service providers across the globe, strive to provide all our learners with the best e-learning experience possible that can make a real difference in their career progression.</p><p><strong>Our Service for the </strong><strong>Food Labelling</strong><strong> Includes:</strong></p><ul><li>Intensive Study Notes</li><li>Tutor Support</li><li>Customer Support</li><li>Assignment Help</li><li>QLS Endorsed Certificate</li><li>24/7 Learning Portal Access</li><li>Widely Compatible Study Materials</li></ul><p>So, why delay any longer? Benefit your career progression by joining us today and distinguish yourself as, unquestionably, the most skilled one in your workplace!</p><p><strong>Course Curriculum of </strong><strong>Food Labelling</strong></p><ul><li><strong>Module 01:</strong> Introduction to Food Labelling</li><li><strong>Module 02:</strong> General Principles of Food Labelling</li><li><strong>Module 03:</strong> Components of a Food Label</li><li><strong>Module 04:</strong>Nutrition Labelling</li><li><strong>Module 05:</strong> Enforcement Bodies and Relevant Legislation in the UK</li><li><strong>Module 06:</strong> UK Regulations and Laws on Food Labelling</li><li><strong>Module 07:</strong> Public Health and Food Safety</li></ul><p><strong>Assessment &amp; Certification</strong></p><p>Learners must submit a comprehensive summarised assignment on all the units that will be assessed by our expert tutor if all the learning outcomes are met as per the standard set by QLS. After the quality check, learner will be provided with the Food Labelling certificate.</p><p><strong>Endorsed Certificate of Achievement from the Quality Licence Scheme</strong></p><p>An endorsed certificate will be issued to learners at the end of the course as recognition of course completion. Provided that learner completes all the assessment of a course can claim for certificate.</p><p><strong>Endorsement:</strong></p><p>QLS endorsed this certified course as a highly qualified, non-regulated provision and training programme. There will be a trainer to answer all your questions including your progression routes into further higher education.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Our course is open for everyone. This <strong>Food Labelling</strong> is ideal for those who aspire to gain in-depth knowledge &amp; efficient skill to embark into the relevant sector as a promising potential.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>Level 3 Diploma in Food Labelling Course Requirements:</strong></p><p>There are no formal requirements needed for this Food Labelling course. So learners do not require any prior qualifications to enrol in this course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p><strong>Level 3 Diploma in Food Labelling</strong> course may enrich your knowledge essential for following careers:</p><ul><li>Food Production Operative.£10.63 - £15.95 <strong>per hour </strong></li><li>Food Packaging and Ingredients Operative. £11.88 - £17.82 <strong>per hour</strong></li><li>Restaurant manager.£40,000 - £42,000 <strong>Per year</strong></li><li>Head chef.£45,000 - £50,000 <strong>Per year</strong></li><li>Food Technician. £21,885 - £23,361 <strong>Per year</strong></li><li>Food Technology Teacher.£29,344 - £44,919 <strong>Per year</strong></li></ul>
                        </div>

Kingston Open College

Learning & Development

Legal Practice Course (LPC)

FA Level 1

Institute of Leadership & Management (ILM)

QLS Endorsed + CPD QS Accredited - Dual Certification | Instant Access | 24/7 Tutor Support | All-Inclusive Cost

Level 3 Diploma in Food Labelling - QLS Endorsed

<p>HACCP training courses are invaluable for ensuring a safe and healthy work environment. Experienced practitioners in this field know first-hand how important it is for all workers to be aware of potential workplace hazards and have the necessary skills to identify and mitigate them.</p><p><strong>5 Courses with 5 FREE PDF Certificates</strong></p><ul><li><strong>Course 01:</strong> Health &amp; Safety</li><li><strong>Course 02: </strong>Food Safety and Hygiene Demonstrated</li><li><strong>Course 03: </strong>Catering management</li><li><strong>Course 04: </strong>Food Hygiene Rating Improvement</li><li><strong>Course 05:</strong> Food Allergen Guidance</li></ul><p>Through this comprehensive training program, employees can learn about monitoring procedures, record-keeping systems, corrective actions, verification techniques and documentation that will equip them with the knowledge they need to protect the safety of everyone in their organization.</p><p>With the right HACCP training course, businesses can be confident that their staff are well-informed, adequately prepared and equipped to deal with any food production or handling risks.</p><p>So without further delay, enrol in the course now.</p><p><strong>Learning Outcome:</strong></p><ul><li>To deploy the system in any industry, become an expert in HACCP.</li><li>Effective in lowering food sector complaints about food safety.</li><li>How food businesses should implement Hazard Analysis and Critical Control Point (HACCP).</li><li>How can risks and Critical Control Points with critical limits be identified?</li><li>Documentation needed to set up and use the HACCP system.</li></ul><p><strong>Along with the HACCP Training courses, you also get:</strong></p><ul><li>Lifetime Access</li><li>Unlimited Retake Exam &amp; Tutor Support</li><li>Easy Accessibility to the Course Materials</li><li>100% Learning Satisfaction Guarantee</li></ul><p><strong>Course Curriculum</strong></p><p><strong>Module 01: </strong><strong>Introduction to HACCP and Legislation</strong></p><ul><li>Introduction</li><li>What is HACCP</li><li>Food Safety</li><li>Food Safety Hazard</li><li>Contamination</li><li>Cross-contamination</li><li>Food Poisoning</li><li>Food Borne Disease</li><li>Food Safety Management</li><li>Critical Control Point</li><li>Hazard Analysis &amp; Critical Control Point</li><li>Case Study England 2019</li></ul><p><strong>Module 02: </strong><strong>Food Safety Microbiological Hazards</strong></p><ul><li>Introduction</li><li>Top 10 Causes of Food Poisoning</li><li>Food Poisoning in the UK</li><li>Those most at Risk</li><li>Preventing the outbreak of Food Poisoning</li><li>Microbiological Hazard</li><li>Controlling Temperature &amp; Time</li><li>Low &amp; high-risk food</li><li>Cross-contamination</li><li>Common food poisoning bacteria</li><li>Food Spoilage</li><li>Food Poisoning Prevention</li><li>Prevention of Microbiological Contamination</li></ul><p><strong>Module 03: </strong><strong>Food Safety: Allergenic, Chemical &amp; Physical Hazards</strong></p><ul><li>Allergenic Contamination</li><li>Food Intolerance</li><li>Controlling Allergic Contamination</li><li>Anaphylactic Shock</li><li>Allergen Laws</li><li>Chemical Hazards</li><li>Controlling Chemical Contamination</li><li>Physical Hazards</li><li>Physical Contamination</li><li>Types of Physical Contamination</li><li>Controlling Physical Contamination</li></ul><p><strong>Module 04: </strong><strong>HACCP Prerequisites, Preliminary Steps and Creation of HACCP System</strong></p><ul><li>Prerequisites</li><li>Examples of prerequisites</li><li>How to begin your HACCP</li><li>How to Create HACCP</li><li>The 5 preliminary steps</li></ul><p><strong>Module 5: </strong><strong>The Seven HACCP Principles Explained</strong></p><ul><li>Introduction</li><li>Principle 1- Conduct a Hazard Analysis</li><li>The Risk Matrix</li><li>PIGS</li><li>The Codex Decision Tree</li><li>Principle 2- Identify Critical Control Points</li><li>Principle 3- Establish Critical Limits</li><li>Principle 4- Establish Monitoring</li><li>Principle 5- Establish Corrective Actions</li><li>Principle 6- Establish Verification</li><li>Principle 7- Establish Documentation &amp; Records</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        60 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p><strong>This course is particularly ideal for- </strong></p><ul><li>Food handlers</li><li>Food production staff &amp; supervisors.</li><li>Food, logistics, distribution, trading, service sectors.</li><li>Food &amp; beverage owners</li><li>Food safety team members</li><li>Food science graduates</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>Learners seeking to enrol for the course should meet the following requirements;</strong></p><ul><li>Basic knowledge of English Language, which you have already</li><li>Be age 16 years or above</li><li>Basic Knowledge of Information &amp; Communication Technologies for studying online or digital platform</li><li>Stable Internet or Data connection in your learning devices</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p><strong>After completing this course, you can explore trendy and in-demand jobs related to HACCP Training, such as-</strong></p><ul><li>Food Safety Consultant</li><li>Quality Officer with HACCP</li><li>Food Safety &amp; Quality Manager</li><li>Quality &amp; Food Safety Senior Technologist</li><li>Food Safety Auditor</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited PDF Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p><strong>6 CPD Accredited PDF Certificates for Free</strong></p></div>
        <h4>CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £9.99
        </p>
            <div><p><strong>CPD Accredited Hard Copy Certificate for £9.99 each.</strong></p><p><br /><strong>Delivery Charge:</strong><br />Inside the UK: Free<br />Outside of the UK: £9.99</p></div>

                        </div>

Compliance Central

HACCP Training for Food Industry Professionals

<p><strong></strong><strong> Buy Big. Save Big! Offer Ends Soon, Hurry Up!! </strong><strong></strong></p><p><strong>Get FREE 1 QLS Endorsed Certificate Course with 10 Additional CPD Accredited Courses in A Bundle.</strong></p><p>If you wish to gain a solid and compact knowledge of and boost yourself for your desired career, then take a step in the right direction with this industry-standard, comprehensive course designed by professionals.</p><p>This Bundle package includes 1 premium, <strong>The Quality Licence Scheme-endorsed </strong>course, 10 additional <strong>CPD accredited certificate </strong> courses, with expert assistance, and a <strong>FREE courses assessment included. </strong> Learn a range of in-demand technical skills to help you progress your career with 12 months of unlimited access to this bundle of courses. If you enrol in this package, you will not be charged any extra fees.</p><p><strong>This Bundle Package includes:</strong></p><ul><li><strong></strong><strong> Course 01: </strong>Certificate in Mental Health Through Diet and Nutrition at QLS Level 3</li></ul><p><strong>10 Additional CPD Accredited Premium Courses -</strong></p><ul><li><strong></strong><strong> Course 01: </strong>Mental Health Awareness Course</li><li><strong></strong><strong> Course 02: </strong>Mental Health First Aid</li><li><strong></strong><strong> Course 03: </strong>Counselling and Psychotherapy Course</li><li><strong></strong><strong> Course 04: </strong>Diet for Health, Beauty &amp; Weight Loss</li><li><strong></strong><strong> Course 05: </strong>Mediterranean and Okinawa Diets</li><li><strong></strong><strong> Course 06: </strong>Nutrition and Hydration</li><li><strong></strong><strong> Course 07: </strong>Food Allergy Awareness</li><li><strong></strong><strong> Course 08: </strong>Vegan Nutrition Training</li><li><strong></strong><strong> Course 09: </strong>Herbalist Training</li><li><strong></strong><strong> Course 10: </strong>Personal Hygiene Course</li></ul><p>Success becomes a lot simpler with this Bundle package, which allows you to monetise your skills. This bundle is appropriate for both part-time and full-time students, and it can be completed at your own pace.</p><p>This premium online bundle course supports your professional growth with Quality Licence Scheme endorsement, as well as <strong>CPD</strong> accreditation. You'll be able to practice on your own time and at your speed while still gaining an endorsed certificate.</p><p>You'll get an unrivalled learning experience, as well as a<strong> Free Student ID </strong>card, which is included in the Bundle price. This ID card entitles you to discounts on bus tickets, movie tickets, and library cards.</p><p>With this high-quality package, all students have access to dedicated tutor support and 24/7 customer service. Throughout the extensive syllabus of this package, you'll find the required assistance and also answers to all of your questions.</p><p>The course materials are designed by experts, and you can access them easily from any of your smartphones, laptops, PCs, tablets etc. Master the skills to arm yourself with the necessary qualities and explore your career opportunities in relevant sectors.</p><p><strong>Why Prefer this Bundle?</strong></p><ul><li>Upon successfully completing the bundle, you will receive a <strong>free certificate from the Quality Licence Scheme.</strong></li><li>Option to receive 10 additional certificates accredited by <strong>CPD</strong> to expand your knowledge.</li><li><strong>Student ID </strong>card with amazing discounts - completely for <strong> FREE</strong>! (£10 postal charges will be applicable for international delivery)</li><li>Our bundle's learning materials have engaging voiceover and visual elements for your convenience.</li><li>For a period of 12 months, you will have 24/7 access to all bundle course material.</li><li>Complete the bundle at your own pace.</li><li>Each of our students gets full 24/7 tutor support</li><li>After completing our Bundle, you will receive efficient assessments and immediate results.</li></ul> <p>Start your learning journey straight away with this Bundle and take a step toward a brighter future!</p><p><strong>*** Course Curriculum: ***</strong></p><p>Here is the curriculum breakdown of The Bundle Courses:</p><p><strong></strong><strong> Course 01: Certificate in Mental Health Through Diet and Nutrition at QLS Level 3</strong></p><p><strong>Module 01: Introduction to Food &amp; Mood</strong></p><ul><li>Mental Health</li><li>Mental Health Problems</li><li>The Role of Diet in Health</li><li>Holistic Health</li><li>Preferable Recommendations</li></ul><p><strong>Module 02: The Relationship between Nutrition and Mental Health</strong></p><ul><li>Protective Factors for Mental Health</li><li>Risk Factors for Mental Health</li><li>Consuming Processed Foods and Additives</li><li>The Role of Food in Preventing Mental Health Problems</li><li>The Role of Diet in Relation to Specific Mental Health Problems</li></ul><p><strong>Module 03: The Second Brain: Trust Your Gut</strong></p><ul><li>Essential Diet: Nourish the First and Second Brains</li><li>Stress and Digestion</li><li>Neurotransmitters</li><li>Food Nourishes Your Brain, Mind, and Emotions</li><li>Symptoms of Low Stomach Acid Production</li></ul><p><strong>Module 04: Diet and Mental Health in Adults</strong></p><ul><li>Diets Value for Mental Health</li><li>Mediterranean Diet</li><li>Gut and Psychology Syndrome Diet</li><li>Atkin's Diet (Carnivore)</li><li>Paleolithic (Paleo) Diet</li><li>Modified Carnivore</li><li>Ketogenic Diet</li><li>Anti-Inflammatory Diet</li><li>Key facts</li></ul><p><strong>Module 05: Trends in Food Consumption and Mental Health</strong></p><ul><li>Changing Patterns of Food Consumption</li><li>What We are Eating Now</li><li>The Impact of Food Production Techniques on the Diet</li></ul><p><strong>Module 06: Stress Can Make You Fat</strong></p><ul><li>Stress is Causing Them to Gain or Retain Weight</li><li>Social Stress: When Life Circumstances Conspire to Make You Fat</li><li>Stress, Fat, and the Microbiome</li><li>Inflammation and Your Brain</li><li>The Power of Probiotics</li><li>The Empowering Diet</li></ul><p><strong>Module 07: Disorders of Mood and Behaviour</strong></p><ul><li>Mood Disorders</li><li>Attention Deficit Hyperactivity Disorder (ADHD)</li><li>Schizophrenia</li><li>Alzheimer's Disease</li><li>Bipolar Disorder</li><li>Anxiety Disorders</li></ul><p><strong></strong><strong> Course 02: Mental Health Awareness Course<br /></strong></p><ul><li>Introduction</li><li>Childhood And Adolescent Psychiatric Disorders</li><li>Anxiety and Stress Disorders</li><li>Mood Disorders</li><li>Eating and Sleeping Disorders</li><li>Self-Harm and Suicide</li><li>Social Attitudes To Mental Illness</li><li>Dealing with Stress in the Workplace</li><li>Additional Reading Materials</li></ul><p><strong></strong><strong> Course 03: Mental Health First Aid </strong></p><ul><li>Module 1: Introduction to Mental Health</li><li>Module 2: Overview of Mental Health First Aid</li><li>Module 3: Childhood and Adolescent Psychiatric Disorders</li><li>Module 4: Stress and Anxiety Disorders</li><li>Module 5: Schizophrenia</li><li>Module 6: Personality Disorders</li><li>Module 7: Mood Disorders</li><li>Module 8: Eating &amp; Sleeping Disorders</li><li>Module 9: Self-Harm and Suicide</li><li>Module 10: Medication and Therapy in the Treatment of Mental Illness</li><li>Module 11: Social Attitudes to Mental Illness</li><li>Module 12: Mental Health Legislation and Services</li><li>Module 13: Mental Health in the Workplace</li><li>Module 14: Approach and React To People in Mental Health Crisis</li></ul><p><strong></strong><strong> Course 04: Counselling and Psychotherapy Course<br /></strong></p><ul><li>Module 1: Introduction to Counselling</li><li>Module 2: Types of Counselling</li><li>Module 3: Introduction to Psychotherapy</li><li>Module 4: Therapeutic Relationship</li><li>Module 5: Counselling and Psychotherapy</li><li>Module 6: Dynamic Psychotherapy</li><li>Module 7: Mental Health Conditions</li><li>Module 8: Mental Disorders</li><li>Module 9: Psychotherapy Healing</li></ul><p><strong> Course 05: Diet for Health, Beauty &amp; Weight Loss</strong></p><ul><li>Module 1: What is Beauty?</li><li>Module 2: How does Diet Affect Body and Beauty?</li><li>Module 3: The 'Fat' Controversy?</li><li>Module 4: Protein Dilemma</li><li>Module 5: The Case of Ageing Diet to Look Younger</li><li>Module 6: Detoxification for Beauty</li><li>Module 7: Diet for Glamourous Skin</li><li>Module 8: Strong and Healthy Hair</li><li>Module 9: Diet for a Glimmering Smile</li><li>Module 10: Weight Loss</li></ul><p><strong> Course 06: Mediterranean and Okinawa Diets</strong></p><ul><li>Module 1: Introduction to the Mediterranean Diet</li><li>Module 2: Healthy Aspects of a Mediterranean Diet</li><li>Module 3: Foods of the Mediterranean Diet</li><li>Module 4: Preparing a Mediterranean Diet</li><li>Module 5: Nutritional Values of a Mediterranean Diet</li><li>Module 6: Losing Weight with a Mediterranean Diet</li><li>Module 7: Introduction to Okinawa Diet</li><li>Module 8: History of the Okinawa Diet</li><li>Module 9: Foods of the Okinawa Diet</li><li>Module 10: Nutritional Details</li></ul><p><strong></strong><strong> Course 07: Nutrition and Hydration</strong></p><ul><li>Module 1: Introduction to Nutrition</li><li>Module 2: Nutrients</li><li>Module 3: Malnutrition</li><li>Module 4: Nutritional Support</li><li>Module 5: Hydration</li><li>Module 6: Dehydration</li><li>Module 7: Need for Water</li></ul><p><strong></strong><strong> Course 08: Food Allergy Awareness</strong></p><ul><li>Module 1: Basics of Food Allergens</li><li>Module 2: Allergen Guidance for Food Businesses</li><li>Module 3: Allergen Guidance for Consumers</li><li>Module 4: Allergic Reactions and Treatments</li></ul><p><strong></strong><strong> Course 09: Vegan Nutrition Training</strong></p><ul><li>Introduction</li><li>Vegan Basics</li><li>Setting Up A Healthy Vegan Diet</li><li>How To Lose Fat &amp; Build Muscle On A Plant-Based Diet</li><li>Avoiding Mineral &amp; Vitamin Deficiencies As A Vegan</li><li>Different Dieting Tips</li></ul><p><strong></strong><strong> Course 10: Herbalist Training</strong></p><ul><li>Introduction to Herbal Medicine</li><li>Regulations and Safety</li><li>Introduction to Botany</li><li>Chemistry of Herbs</li><li>Preparation of Herbal Remedies</li><li>Herbal Hair and Skin Care</li><li>Herbalist Approach and Conventional Herbal Medicines</li><li>Herbs from the Bible and China</li><li>Ayurvedic Medicine</li><li>Aromatherapy</li><li>Creating a Successful Herbal Business</li></ul><p><strong></strong><strong> Course 11: Personal Hygiene Course</strong></p><ul><li>Module 1: Introduction to Personal Hygiene and a Brief History</li><li>Module 2: Looking Clean, Smelling Clean</li><li>Module 3: Improving and Maintaining Oral Health</li><li>Module 4: Care of the Eyes</li><li>Module 5: Ear Care Secrets</li><li>Module 6: Foot &amp; Nail Care in Personal Hygiene</li><li>Module 7: Hair Care: Hygienic Ways</li><li>Module 8: Hygienic Approach to Skin Care</li><li>Module 9: Maintain Good Toilet Hygiene</li><li>Module 10: Potential Hygiene Guidelines</li><li>Module 11: Personal Hygiene During Coronavirus Pandemic</li></ul><p><strong>What is the Bundle Assessment Process?</strong></p><p>We offer an integrated assessment framework to make the process of evaluation and accreditation for learners easier. You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment.</p><p>You will be entitled to claim a certificate endorsed by the Quality Licence Scheme after you have completed all of the exams.</p> <h2>
        
        <div>CPD</div>
    </h2>

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                                        220 CPD hours / points
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                                            Accredited by CPD Quality Standards
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                                </div>
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                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p><strong>Is This Bundle Right for You?</strong></p><p>The package training is perfect for highly motivated people who want to improve their technical skills and prepare for the career they want! This package is also ideal for those who want to learn more about this subject in-depth and stay up to date with the latest details.</p><p>From the comfort of your own home, study the package and expand your professional skillset!</p>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>The Bundle has no formal entry criteria, and everyone is welcome to enrol! Anyone with a desire to learn is welcome to this course without hesitation.</p><p>All students must be over the age of 16 and have a passion for learning and literacy.</p><p>You can learn online using any internet-connected device, such as a computer, tablet, or smartphone. You can study whenever it's convenient for you and finish the bundle package at your own speed.</p>
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        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>The bundle course aims to help you get the job or even the long-awaited promotion of your dreams. With the support and guidance of our package, you will learn the skills and knowledge that are important to your career.</p>
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        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate in Mental Health Through Diet and Nutrition at QLS Level 3</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p><strong>For Additional The Quality Licence Scheme Courses, You have to pay the price based on the Level of these Courses:</strong></p><ul><li>Level 1 - £59</li><li>Level 2 - £79</li><li>Level 3 - £89</li><li>Level 4 - £99</li><li>Level 5 - £119</li><li>Level 6 - £129</li><li>Level 7 - £139</li></ul><p><strong>CPD Accredited Certificate</strong></p><ul><li><strong>29 GBP</strong> for Printed Hardcopy Certificate inside the UK</li><li><strong>39 GBP</strong> for Printed Hardcopy Certificate outside the UK (International delivery)</li></ul></div>

                        </div>

Academy for Health and Fitness

Improving Mental Health Through Diet and Nutrition

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					<div><p>Strengthen your writing, research, and digital abilities to become a master at online journalism herewith this marvellous Online Journalism Course. Learn the most effective techniques that will help you provide the most interesting news and tales to your audience while keeping them entertained. </p><p>Participants will be able to contribute to media material, distribute information, counter news through virtual networks, and actively engage in news creation through this course. </p><p>This course will assist you in achieving your goal of being a great journalist. You'll learn about online and freelance journalism, journalism law and ethics, and journalists health and safety. You'll gain an understanding of how to write news, produce it, and report it, as well as how to deal with defamation. Writing Skills, Media Regulatory Bodies, and different types of journalism will all be covered in depth. </p><p>Participate in this fascinating course to get a thorough knowledge of Online journalism!</p></div>
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			<h2> <b>Why should I take this course?</b></h2>		</div>
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										<span>You will be able to incorporate various techniques successfully and understand your customers better.</span>
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										<span>Access to a computer or digital device with internet connectivity.</span>
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                                <h2>Course Curriculum</h2>
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					<td colspan="4"><strong>Module 01: Introduction and Principles of Journalism</strong></td>
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					<td>Introduction and Principles of Journalism</td><td><span>🕐 00:19:00</span></td>
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					<td colspan="4"><strong>Module 02: History and Development of Journalism</strong></td>
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					<td>History and Development of Journalism</td><td><span>🕐 00:21:00</span></td>
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					<td colspan="4"><strong>Module 03: Interviewing</strong></td>
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					<td>Interviewing</td><td><span>🕐 00:36:00</span></td>
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					<td colspan="4"><strong>Module 04: Newspaper Journalism</strong></td>
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					<td>Newspaper Journalism</td><td><span>🕐 00:31:00</span></td>
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					<td colspan="4"><strong>Module 05: News Writing, Production and Reporting</strong></td>
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					<td>News Writing, Production and Reporting</td><td><span>🕐 00:21:00</span></td>
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					<td colspan="4"><strong>Module 06: Television Journalism</strong></td>
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					<td>Television Journalism</td><td><span>🕐 00:33:00</span></td>
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					<td colspan="4"><strong>Module 07: Radio Journalism</strong></td>
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					<td>Radio Journalism</td><td><span>🕐 00:38:00</span></td>
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					<td colspan="4"><strong>Module 08: Media Regulatory Bodies</strong></td>
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					<td>Media Regulatory Bodies</td><td><span>🕐 00:32:00</span></td>
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					<td colspan="4"><strong>Module 09: Writing Skills for Journalists</strong></td>
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					<td>Writing Skills for Journalists</td><td><span>🕐 00:42:00</span></td>
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					<td colspan="4"><strong>Module 10: Journalism law</strong></td>
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					<td>Journalism law</td><td><span>🕐 00:36:00</span></td>
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					<td colspan="4"><strong>Module 11: Defamation </strong></td>
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					<td>Defamation</td><td><span>🕐 00:21:00</span></td>
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					<td colspan="4"><strong>Module 12: Journalism Ethics</strong></td>
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					<td>Journalism Ethics</td><td><span>🕐 00:18:00</span></td>
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					<td colspan="4"><strong>Module 13: Health and Safety for Journalists</strong></td>
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					<td>Health and Safety for Journalists</td><td><span>🕐 00:39:00</span></td>
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					<td colspan="4"><strong>Module 14: Niche Journalism</strong></td>
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					<td>Niche Journalism</td><td><span>🕐 00:25:00</span></td>
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					<td colspan="4"><strong>Module 15: Tips on Writing a Good Feature Story</strong></td>
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					<td>Tips on Writing a Good Feature Story</td><td><span>🕐 00:33:00</span></td>
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					<td colspan="4"><strong>Module 16: Online and Freelance Journalism</strong></td>
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					<td>Online and Freelance Journalism</td><td><span>🕐 00:17:00</span></td>
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					<td colspan="4"><strong>Module 17: Becoming a Journalist</strong></td>
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					<td>Becoming a Journalist</td><td><span>🕐 00:30:00</span></td>
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Skill Up

Online Course Marketing

Online Course Creation

Freelance Journalism

Teaching Online

Online Education

Strengthen your writing, research, and digital abilities to become a master at online journalism herewith this marvellous Online

Online Journalism Course

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					<div><p><span>Gain the skills and credentials to kickstart a successful career and learn from the experts with this step-by-step training course. This Ecommerce Sales Coordinator</span><span> has been specially designed to help learners gain a good command of Ecommerce Sales Coordinator</span><span>, providing them with a solid foundation of knowledge to become a qualified professional.</span></p><p><span>Through this Ecommerce Sales Coordinator</span><span>, you will gain both practical and theoretical understanding of Ecommerce Sales Coordinator</span><span> that will increase your employability in this field, help you stand out from the competition and boost your earning potential in no time.</span></p><p><span>Not only that, but this training includes up-to-date knowledge and techniques that will ensure you have the most in-demand skills to rise to the top of the industry. This qualification is fully accredited, broken down into several manageable modules, ideal for aspiring professionals. </span></p></div>
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										<span>Get a deep understanding of the Ecommerce Sales Coordinator just in hours not years</span>
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										<span>Familiar yourself with the recent development and updates of the relevant industry</span>
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										<span>Get help from our expert tutors anytime you need</span>
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										<span> Access to course contents that are designed and prepared by industry professionals</span>
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										<span>Study at your convenient time and from wherever you want </span>
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										<span>No formal qualifications required, anyone from any academic background can take this course.</span>
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										<span>Access to any internet-enabled smart device.</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
			</div>
		</div>
						</div>
			</div>
		</section>
				<section>
						<div>
				<div>
				<div>
			<div>
					<div>
				<div>
				<h2>Why should I take this course?</h2>
				</div>
				<div>
				<div>
					<ul>
							<li>
											<span>
													</span>
										<span>6+ hour of on-demand video lectures and downloadable resources.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Affordable premium-quality E-learning content, you can learn at your own pace.</span>
									</li>
								<li>
											<span>
													</span>
										<span>You will receive a completion certificate upon completing the course.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Internationally recognized Accredited Qualification will boost up your resume.</span>
									</li>
								<li>
											<span>
													</span>
										<span>You will learn the researched and proven approach adopted by successful salespeople to transform their careers.</span>
									</li>
								<li>
											<span>
													</span>
										<span>You will be able to incorporate various practical sales techniques successfully and understand your customers better.</span>
									</li>
						</ul>
				</div>
				</div>
						</div>
			</div>
		</div>
						</div>
			</div>
		</section>
						</div>
			</div>
		</div>
						</div>
			</div>
		</section><div>
                            <div>
                                <h2>Course Curriculum</h2>
                            </div>
                            			<div>
				

<div>
<table width="100%">				<tbody><tr>
					<td colspan="4"><strong>Module 01: Introduction to Electronic Commerce </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Introduction to Electronic Commerce</td><td><span>🕐 00:18:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 02: Introduction to Sales </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Introduction to Sales</td><td><span>🕐 00:24:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 03: E-Commerce Strategy and Implementation </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>E-Commerce Strategy and Implementation</td><td><span>🕐 00:21:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 04: Products, Brands, and Services </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Products, Brands, and Services</td><td><span>🕐 00:30:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 05: Content Planning and Production</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Content Planning and Production</td><td><span>🕐 00:18:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 06: Use of Social Networks</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Use of Social Networks</td><td><span>🕐 00:19:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 07: Creating an Engaging User Experience</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Creating an Engaging User Experience</td><td><span>🕐 00:16:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 08: Transaction Management</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Transaction Management</td><td><span>🕐 00:20:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 09: E-Commerce Analytics</strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>E-Commerce Analytics</td><td><span>🕐 00:13:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 10: Sales Growth </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Sales Growth</td><td><span>🕐 00:24:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 11: Sales Presentation </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Sales Presentation</td><td><span>🕐 00:19:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 12: Sales and Marketing </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Sales and Marketing</td><td><span>🕐 00:27:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 13: Communication Skills </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Communication Skills</td><td><span>🕐 00:21:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 14: Sales Negotiations </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Sales Negotiations</td><td><span>🕐 00:29:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 15: Dealing with Customers </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Dealing with Customers</td><td><span>🕐 00:28:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 16: Handling Objections </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Handling Objections</td><td><span>🕐 00:19:00</span></td>
				</tr>
								<tr>
					<td colspan="4"><strong>Module 17: Tips and Tricks for Sale </strong></td>
				</tr>
								<tr>
					<td>▶</td>
					<td>Tips and Tricks for Sale</td><td><span>🕐 00:19:00</span></td>
				</tr>
				</tbody></table></div>

			</div>
		                        </div>

Gain the skills and credentials to kickstart a successful career and learn from the experts with this step-by-step

Ecommerce Sales Coordinator

<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);">This engaging and dynamic advanced CPD-certified course is an extension to the Born at the Right Time <em fr-original-style="" style="box-sizing: border-box;">Essentials in Communication and Co-production with Parents/Carers</em>. We recommend that you have completed the &#39;Essentials&#39; course before booking this course (please see our booking page or contact <span style="color: rgb(209, 72, 65); box-sizing: border-box;" fr-original-style="color: rgb(209, 72, 65);">admin@bornattherighttime.com</span> to find out more).&nbsp;</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);">Founded on lived experience, this course looks at the key factors which lead to a break down in relationships between parents/carers and practitioners, how this understanding can inform next steps and what meaningful connections between professionals and families might look like. Practitioners should come ready to be interactive and reflective as well as learning from psychology, sociology and research into trauma informed care.</span><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><br fr-original-style="" style="box-sizing: border-box;"></span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Content</strong></span></p><ul fr-original-style="" style="box-sizing: border-box;"><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Using lived experience to understand what can lead to conflict and relationship breakdown&nbsp;</span></span></li><li style="font-size: 16px; box-sizing: border-box;" id="isPasted" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Relationship building and avoiding conflict and t</span></span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">he factors underpinning challenging situations and difficult conversations&nbsp;</span></span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">&nbsp;</span></span></li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">System structures which negatively affect effective communication and collaboration&nbsp;</span></span></li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">The impact of trauma and use of trauma informed practice&nbsp;</span></span></li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">BRAVING inventory (Brene Brown) and creating healthy boundaries&nbsp;</span></span></li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Ways to create professional, meaningful connection with parents/carers in the current context.<br fr-original-style="" style="box-sizing: border-box;"></span></span></li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="caret-color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="caret-color: rgb(0, 0, 0);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Delivery</strong></span></span></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;"><span style="caret-color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="caret-color: rgb(0, 0, 0);">2 x 3.5 hours virtual live event (7 hour CPD) on 10th and 17th October 2024</span></li></ul>

This engaging and dynamic advanced CPD-certified course is an extension to the Born at the Right Time Essentials in Communication and Co-production with Parents/Carers. We recommend that you have completed the 'Essentials' course before booking this course (please see our booking page or contact admin@bornattherighttime.com to find out more). 
Founded on lived experience, this course looks at the key factors which lead to a break down in relationships between parents/carers and practitioners, how this understanding can inform next steps and what meaningful connections between professionals and families might look like. Practitioners should come ready to be interactive and reflective as well as learning from psychology, sociology and research into trauma informed care.

Content
Using lived experience to understand what can lead to conflict and relationship breakdown
Relationship building and avoiding conflict and the factors underpinning challenging situations and difficult conversations
System structures which negatively affect effective communication and collaboration
The impact of trauma and use of trauma informed practice
BRAVING inventory (Brene Brown) and creating healthy boundaries
Ways to create professional, meaningful connection with parents/carers in the current context.
Delivery
2 x 3.5 hours virtual live event (7 hour CPD) on 10th and 17th October 2024

Born at the Right Time

Learning Disability Nurse

Allied Health

SENCO

Allied Health Professions (AHP)

Midwifery

Healthcare Workers

Sen Teaching Assistant

Speech & Language Therapist

Social Worker

Occupational Therapist

Disability Awareness

Speech & Language Therapy (SLT)

Social Care

Learning Disability

Physiotherapist

Inspiring, interactive and unique 4-hour CPD certified Communication and Co-production training. 

Difficult Conversations, Conflict and Relationship Building with Parents/Carers (Oct 24)

Clockwork Eye Video Training

Photography & Video

Video

Video Marketing

Video Creation

Mobile Video Production

Film & Video

Video Design

Videography

Video Production

Video Editing

Video & Mobile Marketing

Learn to craft top-notch videos for your business using your mobile phone in this interactive workshop. Enhance marketing, visibility, and attract more clients through video. All-in-one workshop for diving into the world of business videos. #VideoCreation #BusinessBoost

Creating Video For Business (Interactive Workshop)

<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">FREE Webinar: What Video Editing Software Is Best For You?</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Are you curious about all the editing software options available? Join our free webinar, "What Video Editing Software is Best For You?", and discover which platform will suit your needs. Whether you&#39;re a beginner or a seasoned professional, this session will guide you through the pros and cons of popular editing programs, helping you make an informed decision.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">What You&#39;ll Learn:</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">- Comprehensive comparison of the different platforms available from FREE to EXPENSIVE</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">- Key features and benefits of each program</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">- Tips on selecting the right software for your specific projects</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">- Live Q&amp;A session to address your unique questions</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Don&#39;t miss this opportunity to streamline your workflow and enhance your editing skills. Register now and take the first step towards finding your ideal editing software!</p>

FREE Webinar: What Video Editing Software Is Best For You?
Are you curious about all the editing software options available? Join our free webinar, "What Video Editing Software is Best For You?", and discover which platform will suit your needs. Whether you're a beginner or a seasoned professional, this session will guide you through the pros and cons of popular editing programs, helping you make an informed decision.
What You'll Learn:
- Comprehensive comparison of the different platforms available from FREE to EXPENSIVE
- Key features and benefits of each program
- Tips on selecting the right software for your specific projects
- Live Q&A session to address your unique questions
Don't miss this opportunity to streamline your workflow and enhance your editing skills. Register now and take the first step towards finding your ideal editing software!

Presentation Skills

Join our free webinar, "What Video Editing Software is Best For You?", to explore and compare top editing programs, find the best fit for your needs, and enhance your editing skills with expert guidance and live Q&A.

Video Editing Software Guide (Free Webinar)

<p id="isPasted" style="box-sizing: border-box; font-size: 16px; color: var(--text); font-family: sans-serif; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;" fr-original-style="box-sizing: border-box; font-size: 16px; color: var(--text); font-family: sans-serif; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;"><strong style="box-sizing: border-box; font-weight: 700;" fr-original-style="box-sizing: border-box; font-weight: 700;">LOOKING FOR:</strong> ADULT FICTION, NON-FICTION</p><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Liza represents a range of fiction and non-fiction. On the fiction side, she is looking for historical fiction that is well researched, immerses readers in the era, and looks at overlooked characters from the past, or perhaps gives a new spin on someone we think we know. On the literary and upmarket side, she is looking for novels infused with emotions that capture the human experience and make readers think. If your literary novel is something at A24 productions might turn into a movie, this is Liza&rsquo;s taste.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">When it comes to fantasy, she loves urban and grounded fantasy (no sci-fi please!), and is always happy to look at anything with a vampire, werewolf, witches, warlocks, fairies, and perhaps a sinister selkie or two. She is also very much looking for romantasy and is the best person at the agency to submit that too. For thrillers, send her anything set in an exotic location, high-concept, or things with a speculative twist. She loves when characters are put in situations she would never want to be in, and then they have to get out of it. Her recent favourite fiction includes:&nbsp;<em fr-original-style="" style="box-sizing: border-box;">Notes on an Execution, Lady Macbethad, Hamnet, A Discovery of Witches, House of Earth and Blood, The Starless Sea, Piranesi, Our Wives Under the Sea, The Pisces, Such A Fun Age.</em></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">When it comes to non fiction, she is looking for books that teach her something new or reframe a topic from an alternative point of view. This can include cookery, pop science, and social history. Liza&rsquo;s recent favourite non-fiction include:&nbsp;<em fr-original-style="" style="box-sizing: border-box;">The Five, A History of Art Without Men, Messalina, The Authority Gap, Finding The Mother Tree, Cook This Book, Dessert Person.</em></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Liza would like you to submit a covering letter, 1 - 2 page synopsis and the first 5000 words of your manuscript in a single word document.&nbsp;</strong></p><p style="box-sizing: border-box; font-size: 16px; color: var(--text); font-family: sans-serif; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;" fr-original-style="box-sizing: border-box; font-size: 16px; color: var(--text); font-family: sans-serif; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;">(<em style="box-sizing: border-box;" fr-original-style="box-sizing: border-box;">In addition to the paid sessions, Liza is kindly offering one free session for low income/underrepresented writers. Please email <a href="mailto:agent121@iaminprint.co.uk" style="box-sizing: border-box; text-decoration: inherit; cursor: pointer; user-select: auto; font-size: var(--font-size);" fr-original-style="box-sizing: border-box; text-decoration: inherit; cursor: pointer; user-select: auto;">agent121@iaminprint.co.uk</a> to apply, outlining your case for this option which is offered at the discretion of </em><em style="box-sizing: border-box;" fr-original-style="box-sizing: border-box;">I Am In Print)</em>.&nbsp;</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">By booking you understand you need to conduct an internet connection test with<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"> </strong><em style="box-sizing: border-box;" fr-original-style="box-sizing: border-box;">I Am In Pr</em><em style="box-sizing: border-box;" fr-original-style="box-sizing: border-box;">int</em> prior to the event. You also agree to email your material in one document to reach <em fr-original-style="" style="box-sizing: border-box;">I Am In Print</em> by the stated submission deadline and note that <em style="box-sizing: border-box;" fr-original-style="box-sizing: border-box;">I Am In Print</em> take no responsibility for the advice received during your agent meeting.</p><p style="box-sizing: border-box; font-size: 16px; color: var(--text); font-family: sans-serif; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;" fr-original-style="box-sizing: border-box; font-size: 16px; color: var(--text); font-family: sans-serif; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;"><strong style="box-sizing: border-box; font-weight: 700;" fr-original-style="box-sizing: border-box; font-weight: 700;">The submission deadline is: Wednesday 2 October 2024</strong></p>

LOOKING FOR: ADULT FICTION, NON-FICTION
Liza represents a range of fiction and non-fiction. On the fiction side, she is looking for historical fiction that is well researched, immerses readers in the era, and looks at overlooked characters from the past, or perhaps gives a new spin on someone we think we know. On the literary and upmarket side, she is looking for novels infused with emotions that capture the human experience and make readers think. If your literary novel is something at A24 productions might turn into a movie, this is Liza’s taste.
When it comes to fantasy, she loves urban and grounded fantasy (no sci-fi please!), and is always happy to look at anything with a vampire, werewolf, witches, warlocks, fairies, and perhaps a sinister selkie or two. She is also very much looking for romantasy and is the best person at the agency to submit that too. For thrillers, send her anything set in an exotic location, high-concept, or things with a speculative twist. She loves when characters are put in situations she would never want to be in, and then they have to get out of it. Her recent favourite fiction includes: Notes on an Execution, Lady Macbethad, Hamnet, A Discovery of Witches, House of Earth and Blood, The Starless Sea, Piranesi, Our Wives Under the Sea, The Pisces, Such A Fun Age.
When it comes to non fiction, she is looking for books that teach her something new or reframe a topic from an alternative point of view. This can include cookery, pop science, and social history. Liza’s recent favourite non-fiction include: The Five, A History of Art Without Men, Messalina, The Authority Gap, Finding The Mother Tree, Cook This Book, Dessert Person.
Liza would like you to submit a covering letter, 1 - 2 page synopsis and the first 5000 words of your manuscript in a single word document. 
(In addition to the paid sessions, Liza is kindly offering one free session for low income/underrepresented writers. Please email agent121@iaminprint.co.uk to apply, outlining your case for this option which is offered at the discretion of I Am In Print). 
By booking you understand you need to conduct an internet connection test with I Am In Print prior to the event. You also agree to email your material in one document to reach I Am In Print by the stated submission deadline and note that I Am In Print take no responsibility for the advice received during your agent meeting.
The submission deadline is: Wednesday 2 October 2024

I Am In Print

Fiction Writing

SOLD OUT! 11th October Liza DeBlock #Agent121. Looking for: ADULT FICTION, NON-FICTION

<div dir="ltr" style="color: rgb(31, 31, 31); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(31, 31, 31);"><h2 data-sourcepos="1:1-1:56" style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);">From Long to Short: AI-Powered Short Videos in Minutes!</h2><p data-sourcepos="3:1-3:101" style="color: rgb(31, 31, 31); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);"><span style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);">This micro-workshop unlocks the power of AI to transform your long-form videos into captivating short content.</span><span style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);">&nbsp; Learn how to:</span></p><ul data-sourcepos="5:1-6:48" style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);"><li data-sourcepos="5:1-5:44" style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);"><strong style="color: rgb(31, 31, 31); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);">Use AI to do the hard work</strong></li><li data-sourcepos="5:1-5:44" style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);"><strong style="color: rgb(31, 31, 31); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);">Identify engaging clips</strong><span style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);"></span></li><li data-sourcepos="6:1-6:48" style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);"><strong style="color: rgb(31, 31, 31); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);">Craft impactful snippets</strong><span style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&nbsp;for social media</strong></span></li><li data-sourcepos="7:1-8:0" style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);"><strong style="color: rgb(31, 31, 31); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);">Tweak the output to suit your brand</strong><span style="color: rgb(31, 31, 31); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);"></span></li></ul><p data-sourcepos="9:1-9:73" style="color: rgb(31, 31, 31); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);"><strong style="color: rgb(31, 31, 31); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: rgb(31, 31, 31);">Leave with the skills to create scroll-stopping short videos...fast!</strong></p></div>

From Long to Short: AI-Powered Short Videos in Minutes!
This micro-workshop unlocks the power of AI to transform your long-form videos into captivating short content. Learn how to:
Use AI to do the hard work
Identify engaging clips
Craft impactful snippets for social media
Tweak the output to suit your brand
Leave with the skills to create scroll-stopping short videos...fast!

AI Short Video Creation | Turn Long Videos into Engaging Shorts

Turn Long Video Into Multiple Shorts Using AI (A Micro-Workshop)

<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">FREE Webinar: Create Your Own Home or Office Studio for Professional Videos</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Are you a business owner looking to elevate your video content? Join our free webinar and discover how to set up a professional filming environment using resources you already have!&nbsp;</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">In this engaging session, you&#39;ll learn:</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">- How to optimise lighting for a polished look</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">- Effective soundproofing techniques</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">- Positioning scripts to make delivery smoother and easier</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">- Simple background setups that impress and disguise</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Don&#39;t miss out on this opportunity to boost your video production skills without breaking the bank. Book your spot now and start creating videos that captivate your audience and enhance your brand.</p>

FREE Webinar: Create Your Own Home or Office Studio for Professional Videos
Are you a business owner looking to elevate your video content? Join our free webinar and discover how to set up a professional filming environment using resources you already have! 
In this engaging session, you'll learn:
- How to optimise lighting for a polished look
- Effective soundproofing techniques
- Positioning scripts to make delivery smoother and easier
- Simple background setups that impress and disguise
Don't miss out on this opportunity to boost your video production skills without breaking the bank. Book your spot now and start creating videos that captivate your audience and enhance your brand.

Join our free webinar to learn how to set up a professional home or office studio for high-quality video creation using existing resources.

Setting Up Your Home Or Office Studio for Video Production (Free Webinar)

<p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(var(--color_25));">This combined HACCP and Food Safety Level 4 course, developed by STC and accredited by the CPD Accreditation Office, will give you a 2 in 1 qualification which is unique. Other training providers only provide these as separate qualifications, however STC has challenged this practice since &ldquo;you can&rsquo;t know HACCP without food safety, and you can&rsquo;t know food safety without HACCP!&rdquo; And at Ask Sonia Ltd, we whole heartedly agree!</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP &amp; Food Safety.&nbsp;</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical &amp; Quality departments and HACCP team members, team leaders, consultants or trainers. The qualification is also suitable for those working in related industries, such as packaging, storage &amp; distribution.</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">Attendees should already have knowledge of food safety hazards and controls, as this course will take the attendee through the intermediate levels at the start, and build up to provide the required advanced level of knowledge and understanding by the end of the course.</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">This course has been accredited by the CPD Accreditation Office for delivery, structure and content.</p>

This combined HACCP and Food Safety Level 4 course, developed by STC and accredited by the CPD Accreditation Office, will give you a 2 in 1 qualification which is unique. Other training providers only provide these as separate qualifications, however STC has challenged this practice since “you can’t know HACCP without food safety, and you can’t know food safety without HACCP!” And at Ask Sonia Ltd, we whole heartedly agree!
We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP & Food Safety. 
Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical & Quality departments and HACCP team members, team leaders, consultants or trainers. The qualification is also suitable for those working in related industries, such as packaging, storage & distribution.
The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.
Attendees should already have knowledge of food safety hazards and controls, as this course will take the attendee through the intermediate levels at the start, and build up to provide the required advanced level of knowledge and understanding by the end of the course.
HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.
This course has been accredited by the CPD Accreditation Office for delivery, structure and content.

Ask Sonia Limited

Food Safety

HACCP

CPD accredited Advanced (Level 4) HACCP & Food Safety training course. 
Delivered online (Zoom) by a live tutor.
Exam and Certificate fee included in the price.

CPD Accredited Advanced Combined HACCP & Food Safety Level 4 (5 days)

<p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(62, 62, 62);">This qualification is aimed at those responsible for assisting in the development and maintenance of food safety systems in a food manufacturing, catering or related environment.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">The objective of the qualification is to provide learners with the knowledge necessary to maintain food safety at all stages in manufacturing, catering and other related industries, for example those involved in distribution and storage.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to Food Safety.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">Food safety training (including HACCP) is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);"><span style="color: rgb(62, 62, 62); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(62, 62, 62);">This course has been accredited by the CPD Accreditation Office for delivery, structure and content. It</span> is brought to you by a selected CIEH registered Training Partner.</p>

This qualification is aimed at those responsible for assisting in the development and maintenance of food safety systems in a food manufacturing, catering or related environment.
The objective of the qualification is to provide learners with the knowledge necessary to maintain food safety at all stages in manufacturing, catering and other related industries, for example those involved in distribution and storage.
We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to Food Safety.
Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members.
The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.
It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.
Food safety training (including HACCP) is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.
This course has been accredited by the CPD Accreditation Office for delivery, structure and content. It is brought to you by a selected CIEH registered Training Partner.

Accredited Food Safety

CIEH Level 3 Food Safety in manufacturing. 
Delivered online (Zoom) by a live tutor.
Exam and Certificate fee included in the price.

CIEH Level 3 Food Safety in Manufacturing (2 Days)

<p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(var(--color_25));">This combined HACCP and Food Safety Level 3 <span style="color: rgb(65, 65, 65); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(65, 65, 65);">course</span><span style="color: rgb(65, 65, 65); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(65, 65, 65);">,</span><span style="color: rgb(65, 65, 65); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(65, 65, 65);">&nbsp;</span>developed by STC and accredited by the CPD Accreditation Office, will give you a 2 in 1 qualification which is unique. Other training providers only provide these as separate qualifications, however STC has challenged this practice since &ldquo;you can&rsquo;t know HACCP without food safety, and you can&rsquo;t know food safety without HACCP!&rdquo;&nbsp;And at Ask Sonia Ltd, we whole heartedly agree!</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP and Food Safety.</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members. The qualification is also suitable for those working in related industries, such as packaging, storage and distribution.</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.</p><p style="color: rgb(var(--color_25)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_25));">This course has been accredited by the CPD Accreditation Office for delivery, structure and content.</p>

This combined HACCP and Food Safety Level 3 course, developed by STC and accredited by the CPD Accreditation Office, will give you a 2 in 1 qualification which is unique. Other training providers only provide these as separate qualifications, however STC has challenged this practice since “you can’t know HACCP without food safety, and you can’t know food safety without HACCP!” And at Ask Sonia Ltd, we whole heartedly agree!
We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP and Food Safety.
Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members. The qualification is also suitable for those working in related industries, such as packaging, storage and distribution.
The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.
It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.
HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.
This course has been accredited by the CPD Accreditation Office for delivery, structure and content.

CPD accredited Intermediate (Level 3) HACCP & Food Safety training course. 
Delivered online (Zoom) by a live tutor.
Exam and Certificate fee included in the price.

CPD Accredited Intermediate Combined HACCP & Food Safety Level 3 (2.5 days)

<p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(62, 62, 62);">This qualification is aimed at those responsible for assisting in the development and maintenance of HACCP systems in a food manufacturing environment.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">The objective of the qualification is to provide learners with the knowledge necessary to be an integral part of a HACCP team in manufacturing and other related industries, for example those involved in distribution and storage. The qualification is aimed at learners who are already working in food manufacturing with knowledge of food hazards and controls.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP and Food Safety.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members. The qualification is also suitable for those working in related industries, such as packaging, storage and distribution.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);">HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.</p><p style="color: rgb(62, 62, 62); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(62, 62, 62);"><span style="color: rgb(62, 62, 62); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(62, 62, 62);">This course has been accredited by the CPD Accreditation Office for delivery, structure and content. It</span> is brought to you by a selected CIEH registered Training Partner.</p>

This qualification is aimed at those responsible for assisting in the development and maintenance of HACCP systems in a food manufacturing environment.
The objective of the qualification is to provide learners with the knowledge necessary to be an integral part of a HACCP team in manufacturing and other related industries, for example those involved in distribution and storage. The qualification is aimed at learners who are already working in food manufacturing with knowledge of food hazards and controls.
We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP and Food Safety.
Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members. The qualification is also suitable for those working in related industries, such as packaging, storage and distribution.
The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.
It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.
HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.
This course has been accredited by the CPD Accreditation Office for delivery, structure and content. It is brought to you by a selected CIEH registered Training Partner.

CIEH Level 3 Intermediate HACCP certificate in manufacturing. 
Delivered online (Zoom) by a live tutor.
Exam and Certificate fee included in the price.

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