3 QLS Endorsed Diploma | QLS Hard Copy Certificate Included | 10 CPD Courses | Lifetime Access | 24/7 Tutor Support
Explore our comprehensive course on Preventing Contamination in the Laboratory, covering vital topics such as PPE usage, laboratory hygiene, sample handling, air and water quality control, and strategies for preventing biological and chemical contamination. Master the skills needed to create a contamination-free environment and ensure the integrity of your scientific research. Join us for a hands-on learning experience and enhance your lab safety expertise today.
This HACCP Level 3 (Hazard Analysis Critical Control Point) course is essential for all managers, supervisors and business owners within all areas of the food sector if you want to keep your customers and your business safe. This course is also for anybody wanting to develop their careers with an internationally recognised qualification.