Name: Drug and Alcohol Awareness Diploma (Online Course)
Price: 12 GBP
Availability: InStock

<p>If you are running a company, working in a company, or planning to develop a product, then you must know about the process involved in managing the product. The art of determining every aspect, from product development to delivery, is known as Product management.</p><p>Enhancing product management skills is a key factor to success in this sector. Since product management is no easy job. However, we offer this Product management course to improve your knowledge so that you can complete your job with ease.</p><p>Moreover, this product management course is developed to give the best learning experience to our learners. The course will teach the fundamentals of this topic, and you will be able to identify the process involved in managing a product right after completing this course. In addition, the learner-friendly course will let you learn the key concepts of the topic, and the knowledge of experts in preparing this course will enhance your knowledge.</p><p>The ideology behind developing the course is to generate skilled human resources for society, and you will gain the required expertise once you are in.</p><p>Take time and Join now!</p><p><strong>Learning Outcome</strong></p><p>After finishing this course, learners will be able to:</p><ul><li>Explain the basics of Product Management</li><li>Know the methods and procedures for classifying products</li><li>Learn the Criteria for product management</li><li>Enhance your knowledge of pricing and branding systems</li><li>Acquire market analysis procedure and Financial statements Reasoning</li></ul><p><strong>Key Features:</strong></p><ul><li>Instant e-certificate</li><li>Fully online, interactive course with audio voiceover</li><li>Developed by qualified professionals in the field</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>*** Additional Gifts ***</strong></p><ul><li><strong>Free Life Coaching Course</strong></li></ul><p><strong>*** (Offer Ends Soon) ***</strong></p><p><strong>Course Curriculum</strong></p><p>The detailed curriculum outline of our course is as follows:</p><p><strong>Module 01: Introduction to </strong></p><ul><li>What is</li><li>Understanding the Need for</li><li>The Role of</li><li>Responsibilities</li><li>Summary</li></ul><p><strong>Module 02: Product Classification</strong></p><ul><li>Types</li><li>Capital Goods</li><li>Raw Materials</li><li>Parts</li><li>Major Equipment</li><li>Accessory Equipment</li><li>Operating Supplies</li><li>Services</li><li>Summary</li></ul><p><strong>Module 03: Developing the Product Plan</strong></p><ul><li>Clarify Your Scope</li><li>Environmental Scan</li><li>Goals and Objectives</li><li>Strategies and Tactics</li><li>Implementation</li><li>Tracking</li><li>Planning Framework at a Glance</li><li>Summary</li></ul><p><strong>Module 04: New Product Development</strong></p><ul><li>Idea Generation</li><li>Forecasting and Concept Screening</li><li>Concept Refinement and Specification of Requirements</li><li>Prototype Testing</li><li>Summary</li></ul><p><strong>Module 05: Levels of a Product and Life Cycle</strong></p><ul><li>Introduction Stage</li><li>Growth Stage</li><li>Maturity Stage</li><li>Decline Stage</li><li>Summary</li></ul><p><strong>Module 06: Product Pricing Strategy</strong></p><ul><li>Pricing Goals and Objectives</li><li>Price Decision Factors</li><li>Price Erosion in the Industry</li><li>Initiating Price Changes</li><li>Summary</li></ul><p><strong>Module 07: Product and Brand Portfolio Analysis</strong></p><ul><li>Brand Equity Management</li><li>Brand Equity and Positioning</li><li>Brand Building</li><li>Summary</li></ul><p><strong>Module 08: Channels Management</strong></p><ul><li>What Is Channel Management</li><li>Channel Selection</li><li>Direct versus Indirect Channels</li><li>Indirect Channels</li><li>Representatives</li><li>Wholesalers</li><li>Retailers</li><li>Channel Members as Value-Added Intermediaries</li><li>Hybrid Channels</li><li>Summary</li></ul><p><strong>Module 09: Basics of Marketing for Products</strong></p><ul><li>Marketing Mix</li><li>The Four Core Ps</li><li>Price</li><li>Place</li><li>Promotion</li><li>The Three Additional Ps</li><li>People</li><li>Process</li><li>Physical Evidence</li><li>Summary</li></ul><p><strong>Module 10: Financial Analysis for </strong></p><ul><li>Return on Investment (ROI)</li><li>Cash Flows</li><li>Sales Analysis</li><li>Profitability Analysis</li><li>Summary</li></ul><p><strong>Accreditation</strong></p><p>This Product Management is CPD Certification Service (CPD UK) Accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p><strong>Disclaimer:</strong> The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This course will assist you in getting your desired job in the relevant field. The course will also progress your career, regardless of your present job status. This Product Management online training course is suitable for the following:</p><ul><li>Product Developer</li><li>Supervisor</li><li>Support Staff</li><li>Product Manager</li><li>Technical &amp; Marketing Employees</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Learners do not require any prior qualifications to enrol on this course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Product Manager: £38,000 - £42,000 per annum</li><li>Senior Product Manager: £40,000 - £85,000 per annum</li><li>Technical Product Managerâ: £45,000 - £80,000 per annum</li><li>Product Data Management: £16.00 - £17.00 per hour</li><li>Assistant Product Manager: £20,000 - £25,000 per annum</li><li>Product Executive: £30,000 - £35,000 per annum</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.</p> </div>

                        </div>

Training Express

Product Management Course

General Admission

<p><strong>Heating, Ventilation &amp; Air Conditioning (HVAC) Technicians</strong> play a pivotal role in maintaining indoor air quality and ensuring optimal comfort levels in various settings, making them indispensable in the modern world. With a growing emphasis on energy efficiency and environmental sustainability, the demand for skilled <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>technicians continues to rise.</p><p>Job opportunities for <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>technicians in the UK are abundant, driven by a surge in construction projects, residential developments, and commercial ventures. According to recent data,<strong> the average salary for HVAC technicians in the UK ranges from £25,000 to £35,000 per year, </strong></p><p>Despite economic fluctuations, the <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>sector in the UK remains resilient, with sustained growth projected in response to evolving regulations and consumer preferences. The increasing focus on indoor air quality, energy efficiency standards, and climate control measures ensures a steady demand for skilled <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>technicians.</p><p><strong>Key Features:</strong></p><p>This Heating, Ventilation &amp; Air Conditioning (HVAC) Technician Course Includes:</p><ul><li>This HVAC Technician Course is CPD Certified</li><li>Free Certificate from Reed</li><li>CIQ Approved HVAC Technician Course</li><li>Developed by Specialist</li><li>Lifetime Access</li></ul><p><strong>Course Curriculum</strong></p><p><strong>Heating, Ventilation &amp; Air Conditioning (HVAC) Technician:</strong></p><ul><li><strong>Module 01:</strong> Fundamentals of Heating, Ventilation &amp; Air Conditioning (HVAC)</li><li><strong>Module 02:</strong> Principles of Heating and Psychrometrics</li><li><strong>Module 03:</strong> HVAC System Varieties</li><li><strong>Module 04:</strong> Heating and Ventilation Techniques</li><li><strong>Module 05:</strong> Air Conditioning Systems for HVAC Professionals</li><li><strong>Module 06:</strong> Compressors, Water Chillers, and Fan Operations</li><li><strong>Module 07:</strong> Piping for HVAC Specialists</li><li><strong>Module 08:</strong> Duct System Design in HVAC</li><li><strong>Module 09:</strong> Refrigeration Principles and Refrigerants</li><li><strong>Module 10:</strong> Specialised Applications in HVAC</li><li><strong>Module 11:</strong> HVAC System Selection Criteria</li><li><strong>Module 12:</strong> Safety Protocols in the HVAC Industry</li></ul><p><strong>Learning Outcomes:</strong></p><ul><li>Demonstrate understanding of <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>fundamentals for practical system applications.</li><li>Apply principles of heating and psychrometrics in <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>system configurations.</li><li>Identify and differentiate various <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>system types and their functionalities.</li><li>Implement heating and ventilation techniques for efficient environmental control systems.</li><li>Analyse air conditioning systems, compressors, water chillers, and fan operations.</li><li>Design duct systems and piping, adhering to safety and industry protocols.</li></ul><p><strong>Certification</strong><br />After completing this <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) Technician</strong> course, you will get a free Certificate.<br />Please note: The CPD approved course is owned by E-Learning<br />Solutions Ltd and is distributed under license.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><li>
                                        <h3>
                                            
                                                Heating, Ventilation &amp; Air Conditioning (HVAC) Technician- CPD Certified <span>2:52:52</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section1">
                                                <li>
                                                    <span>1: Module 01: Fundamentals of Heating, Ventilation &amp; Air Conditioning (HVAC)</span>

                                                    <span>09:46</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>2: Module 02: Principles of Heating and Psychrometrics</span>

                                                    <span>19:17</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>3: Module 03: HVAC System Varieties</span>

                                                    <span>09:14</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>4: Module 04: Heating and Ventilation Techniques</span>

                                                    <span>14:32</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>5: Module 05: Air Conditioning Systems for HVAC Professionals</span>

                                                    <span>14:14</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>6: Module 06: Compressors, Water Chillers, and Fan Operations</span>

                                                    <span>16:33</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>7: Module 07: Piping for HVAC Specialists</span>

                                                    <span>13:28</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>8: Module 08: Duct System Design in HVAC</span>

                                                    <span>16:41</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>9: Module 09: Refrigeration Principles and Refrigerants</span>

                                                    <span>11:57</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>10: Module 10: Specialised Applications in HVAC</span>

                                                    <span>16:25</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>11: Module 11: HVAC System Selection Criteria</span>

                                                    <span>10:55</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>12: Module 12: Safety Protocols in the HVAC Industry</span>

                                                    <span>17:50</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>13: CPD Certificate - Free</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                                <li>
                                                    <span>14: Leave A Review</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                        </ul>
                                    </li><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) Technician</strong><strong> course</strong> is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of <strong>Heating, Ventilation &amp; Air Conditioning (HVAC)</strong>. Moreover, this course is ideal for:</p><ul><li>Individuals aspiring to <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>technician roles.</li><li>Maintenance personnel seeking <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>system knowledge.</li><li>Engineers interested in expanding <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>design expertise.</li><li>Building management professionals enhancing <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) </strong>operation understanding.</li><li>Construction industry workers pursuing <strong>Heating, Ventilation &amp; Air Conditioning (HVAC)</strong> system specialisation.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>There are no requirements needed to enrol into this <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) Technician</strong><strong>course</strong>. We welcome individuals from all backgrounds and levels of experience to enrol into this <strong>Heating, Ventilation &amp; Air Conditioning (HVAC) Technician</strong> course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After finishing the Heating, Ventilation &amp; Air Conditioning course there will be multiple job opportunities for you. Some of the Job sectors of Heating, Ventilation &amp; Air Conditioning (HVAC) are:</p><ul><li>HVAC Technician - £25K to 35K/year</li><li>HVAC Engineer - £30K to 45K/year</li><li>Refrigeration Specialist - £28K to 40K/year</li><li>HVAC System Designer - £35K to 50K/year</li><li>Air Conditioning Technician - £22K to 32K/year</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Reed Courses Certificate of Completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Will be downloadable when all lectures have been completed.</p></div>

                        </div>

Online Training Academy

Heating, Ventilation & Air Conditioning (HVAC) Technician- CPD Certified

<p><strong>Asbestos Awareness | CPD Certified | Level 3 Diploma | Instructor-Led Video Training |</strong></p><p><strong>**Watch the First Module for FREE**</strong></p><p>Ensure you understand the dangers of one of the world's most hazardous building materials and know how to keep people protected from it with this comprehensive <strong>Asbestos Awareness </strong>course. Although it is now outlawed from use, asbestos can still be found in many older properties and sites, as it was once so popular in the trade. It remains a harmful substance, whatever its age, and you can discover how to identify its presence and prevent it from causing health problems.</p><p><strong>Key Features of Asbestos Awareness</strong></p><ul><li>Accredited by CPD</li><li>Instant e-certificate</li><li>Fully online, interactive Asbestos Awareness course with audio voiceover</li><li>Self-paced learning and laptop, tablet, and smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Enrol now in this </strong><strong>Asbestos Awareness course to excel!</strong></p><p><strong>According to the Health and Safety Executive (HSE) in the UK:</strong></p><ul><li>Asbestos-related diseases are the leading cause of work-related deaths in the UK, with over 5,000 deaths each year attributed to past exposure to asbestos.</li><li>In a survey conducted by the HSE in 2018, 20% of respondents reported never having heard of asbestos, and 47% reported not knowing what it was used for.</li><li>Asbestos is still present in many buildings in the UK, including homes, schools, and hospitals, and is estimated to be a contributing factor in around half of all work-related cancer deaths.</li><li>As of 2021, there is still no ban on the use of asbestos in the UK, although its use has been heavily restricted since the 1980s.</li></ul><p><strong>Asbestos Awareness training at Training Express Ltd.</strong></p><p>This essential <strong>Asbestos </strong>training delivers the facts and knowledge needed wherever it is thought to be in existence. You will be shown how to detect, handle, and destroy asbestos without putting anyone at risk.</p><p>There is also extensive coverage of the medical effects of asbestos material and details of the strict UK regulations that are in place to prevent debilitating lifelong conditions.</p><p>Sign up for this effective and engaging learning package that presents vital information of asbestos awareness and helps you get on with your job.</p><p>The training materials of this asbestos awareness course are available online for you to learn at your own pace and fast-track your career with ease.</p><p><strong>Asbestos Awareness Course Curriculum</strong></p><ul><li><strong>Module 1:</strong> Introduction - What is Asbestos and its Dangers</li><li><strong>Module 2:</strong> Asbestos Regulations and Safety Procedures</li><li><strong>Module 3:</strong> Surveys and Assessment</li><li><strong>Module 4</strong>: Asbestos Waste Disposal and Dealing with Emergencies</li></ul><p><strong>Learning Outcomes of <strong>Asbestos Awareness Training</strong></strong></p><p>By the end of the <strong>Asbestos Awareness </strong>course, learners will be able to:</p><ul><li>Discover why asbestos was used so much and may still be present in properties</li><li>Understand just how dangerous asbestos is and how it affects the human body</li><li>Know which UK laws and regulations cover the handling of asbestos</li><li>Learn how to keep you and your colleagues safe on a suspected asbestos site</li><li>Explore the best way to assess risks and survey a prospective area thoroughly</li><li><p>Gain the ability to dispose of hazardous waste safely and responsibly</p></li></ul><p><strong>Accreditation</strong></p><p>All of our courses included in this bundle are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p><strong>Disclaimer:</strong> The CPD approved course is owned by E-Learning<br />Solutions Ltd and is distributed under license.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your course, you will immediately be sent digital certificates for the bundle courses.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        8 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><li>
                                        <h3>
                                            
                                                Asbestos Awareness Video Lectures <span>50:45</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section1">
                                                <li>
                                                        
                                                    <span>1: Module 1: Introduction - What is Asbestos and its Dangers</span>

                                                        <span>Preview</span>
                                                    
                                                    <span>12:20</span>

                                                        
                                                            
                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>2: Module 2: Asbestos Regulations and Safety Procedures </span>

                                                    <span>10:22</span>

                                                        
                                                            
                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>3: Module 3: Surveys and Assessment</span>

                                                    <span>15:04</span>

                                                        
                                                            
                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>4: Module 4: Asbestos Waste Disposal and Dealing with Emergencies </span>

                                                    <span>10:59</span>

                                                        
                                                            
                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>5: CPD Certificate &amp; Transcript</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                            
                                                            
                                                            
                                                            
                                                                PDF
                                                            
                                                        
                                                                                                    </li>
                                                <li>
                                                    <span>6: Leave a Review</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                            
                                                            
                                                            
                                                            
                                                                PDF
                                                            
                                                        
                                                                                                    </li>
                                        </ul>
                                    </li><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This theoretical course applies to:</p><ul><li>Construction workers</li><li>Duty holders</li><li>Gas Fitters</li><li>Decorators</li><li>Construction workers</li><li>Builders</li><li>Property owners</li><li>Office workers</li><li>Employees in older UK residences</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>There are no formal requirements for this bundle courses to be enrolled.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Asbestos Surveyor: £24,000 - £30,000 per annum</li><li>Asbestos Operative: £29,510 - £30,701 per annum</li><li>Asbestos Analyst: £30,000 - £35,000 per annum</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.</p> </div>
        <h4>Reed Courses Certificate of Completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div> <p>Will be downloadable when all lectures have been completed.</p> </div>

                        </div>

Level 3 Diploma in Supervising Asbestos Removal (Construction) Course

<p>Don't rush if you're a motivated learner trying to improve your comprehension of medical law; instead, use our course to gain the <strong>necessary knowledge</strong> and <strong>abilities</strong> so that you can stand out as a good applicant on the job market.</p><p>This programme's module will go over topics like the doctor-patient relationship, parental guidance and obligations, and the future of medical responsibility. Moreover, we aim in this course to bring medical law into perspective, teaching students how to apply difficult theoretical ideas to scenarios involving actual clients. For health care and related workers, this adaptable online programme brief course addresses the main facets of modern health care and law. Additionally, this programme aims to give you an understanding of the key <strong>medico-legal concerns</strong> and concepts in the delivery of contemporary healthcare. It deals with the underlying issues that today's healthcare workers are facing.</p><p>Furthermore, this course will arm you with the knowledge to help you realise your goals, whether they are to advance within a medical law company or to simply learn more about how medical law is applied in real-world situations.</p><p>You can learn at your own pace and easily advance your career with the training materials for this course in medical law that are easily accessible online. <strong>Enrol</strong> right away!</p><p><strong>Learning Outcome</strong></p><p>This course will enable you to:</p><ul><li>Learn the illustrations of the fundamental ideas and systems in health law</li><li>Understand the significance of correct records, patient privacy, and the effects of medical malpractice</li><li>Put more of an emphasis on moral matters</li><li>Know about the roles and obligations of different health law legislation in specific jurisdictions</li><li>Describe current problems with national registration regulations for health professions</li></ul><p><strong>Key Features </strong></p><ul><li>Accredited by CPD</li><li>Instant e-certificate</li><li>Fully online, interactive Medical Law course with audio voiceover</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Free Gifts</strong></p><ul><li>Life Coaching Course</li></ul><p><strong>Enrol now in this </strong><strong>Medical Law course to excel! </strong></p><p><strong>Course Curriculum:</strong></p><p><strong>Medical Law</strong></p><ul><li>Module 01: An Introduction to Medical Law</li><li>Module 02: Legislation on Access to Health, Medical Report, Treatment</li><li>Module 03: Legislation on Adult Support</li><li>Module 04: Legislation on Public Health and Health Service (Part 1)</li><li>Module 05: Legislation on Public Health and Health Service (Part 2)</li><li>Module 06: Legislation on Public Health and Health Service (Part 3)</li><li>Module 07: Legislation on Public Health and Health Service (Part 4)</li><li>Module 08: Legislation on Coronavirus</li><li>Module 09: Legislation on Mental Health (Part 1)</li><li>Module 10: Legislation on Mental Health (Part 2)</li><li>Module 11: Legislation on Abortion</li><li>Module 12: Other Legislation (Part 1)</li><li>Module 13: Other Legislation (Part 2)</li></ul><p><strong>Life Coaching</strong></p><ul><li>Module 01: Life Coaching: The Purpose and Fundamentals</li><li>Module 02: Develop Your Self-Awareness</li><li>Module 03: The Development of Core Beliefs and Managing Fears</li><li>Module 04: Life Coaching Types and Key Attributes of a Life Coach</li><li>Module 05: Understanding Emotional Intelligence</li><li>Module 06: Body Language and Communication Techniques</li><li>Module 07: A Structure for Client Work and Goal Setting</li><li>Module 08: Basic Principles for Business Development and Growth</li><li>Module 09: The Ethical Coach: Protect Yourself and Your Clients</li></ul><p><strong>Accreditation</strong></p><p>All of our courses are fully accredited, including this Medical Law Training Course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in Medical Law .</p><p><strong>Disclaimer:</strong> The CPD approved Medical Law Training course is owned by E-Learning Solutions Ltd and is distributed under license.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your Medical Law Training Course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our Medical Law Training Course certification has no expiry dates, although we do recommend that you renew them every 12 months.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This Medical Law Training Course can be taken by anyone who wants to understand more about the topic. With the aid of this Medical Law Training course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Medical Law Training Course is ideal for:</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Learners do not require any prior qualifications to enrol on this Medical Law Training Course. You just need to have an interest in Medical Law Training Course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this Medical Law Training Course you will have a variety of careers to choose from. The following job sectors of Medical Law Training Course are:</p><ul><li>Healthcare Lawyer - £40K to £70K/year</li><li>Legal Advisor in Healthcare Sector - £30K to £50K/year</li><li>Healthcare Policy Analyst - £35K to £55K/year</li><li>Medical Law Consultant - £45K to £80K/year</li><li>Healthcare Compliance Officer - £30K to £45K/year</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.</p></div>
        <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).<br />For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.<br />Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p></div>

                        </div>

Medical Law Training Course

ADHD Awareness Level 3 Course

<p><strong>[Updated 2024]</strong></p><p><strong>**Catering Management Diploma (Online Course) With CPD Accredited Free Catering Management Certification**</strong></p><p>Discover how to run a successful and efficient catering business whilst adhering to <strong>critical UK safety standards</strong> with our Catering Management course. The reputation and sustained profitability of a catering service or establishment depend upon its reputation and the quality of food.</p><p>By taking part in this Catering Management training, you will come to<strong> appreciate the demands and responsibilities of being a catering manager</strong> and learn how to steer your team to greatness.</p><p>Running a Catering Management business requires a commitment to understanding your customer bases and specialising in specific types of culinary activities. You will be shown how to do this and <strong>receive tuition on UK legislation regarding essential food safety and hygiene</strong>.</p><p>In addition to those fundamental principles, there is also expert coaching on <strong>designing food menus, following hospitality trends, building a reliable team, and using social media for effective promotions</strong>. Whether running a small cafÃ© or <strong>catering for a corporate meal</strong>, this <strong>Catering Management </strong>could be the ideal course for you.</p><p><strong>Key Features</strong></p><p>This Catering Management Course comes with:</p><ul><li><strong>CPD Certificate Service Certified (CPD UK)</strong></li><li>Instant <strong>FREE PDF </strong>certificate</li><li>Meets UK &amp; EU legal requirements</li><li>Designed according to RSPH and CIEH Catering Management syllabus</li><li>Lifetime Access</li><li>No Hidden Fees</li></ul><p><strong>Additional Gifts with Catering Management Diploma</strong></p><ul><li><strong>Course 01:</strong> Level 2 HACCP Training for Catering management</li><li><strong>Course 02: </strong>Food Hygiene Level 2 for Catering management</li></ul><p><strong>*** Offer Ends Soon ***</strong></p><p>This Catering Management course shares the key strategies, concepts, and techniques of food hygiene &amp; safety. By the end of this Catering Management course, you will develop an idea and tactical skills in Food safety.</p><p><strong>Key Topics Covered in Catering Management </strong></p><ul><li>Making the right choice for a Catering Strategy</li><li>Current <strong>UK laws and legislation for catering</strong> management and food hygiene and safety</li><li>Food allergen awareness and pest control</li><li>Applying food science and design to menus</li><li>Marketing a business and recruiting talented staff</li></ul><p><strong>Your Path to Success</strong></p><p>By completing the Catering Management course, you will attain the practical knowledge and ability to manage significantly sized catering teams and businesses. This Catering Management course will be beneficial <strong>when supervising or running an eating establishment or bespoke catering service</strong>.</p><p><strong>The curriculum of Catering Management</strong></p><p><strong>Module 1: An Overview of Catering Business</strong></p><ul><li>Catering business formation</li><li>Scope of the business</li><li>and many more</li></ul><p><strong>Module 2 Laws and Legislations Regarding Food Safety and Hygiene</strong></p><ul><li>The Food Safety Act of 1990</li><li>Food Hygiene (England) Regulations 2005.</li><li>Implementation of an effective Hazard Analysis Critical Control Point (HACCP) Management System</li><li>and many more</li></ul><p><strong>Module 3: Food Safety and Hygiene in Catering Management</strong></p><ul><li>Fundamental hazard analysis critical control points</li><li>Hygiene of Foodstuff</li><li>Hazards and Contamination</li><li>and many more</li></ul><p><strong>Module 4: Food Safety in Catering Management</strong></p><ul><li>Guidance on Food Storage and Temperature Control</li><li>Food Allergen Awareness</li><li>Food Preservation</li><li>and many more</li></ul><p><strong>Module 5: Catering Management of Food and Beverage Operations</strong></p><ul><li>Food Science and Design</li><li>Food and Beverage Management</li><li>Trends in Lodging Food and Beverage Operations</li><li>and many more</li></ul><p><strong>Module 6: Marketing and Human Resource in Catering Management</strong></p><ul><li>Recruitment and Selection of Employees</li><li>Work Environment</li><li>and many more</li></ul><p><strong>Accreditation</strong></p><ul><li>CPD UK Accredited Catering Management Course</li><li>Ensuring quality content that teaches industry standards and best practices.</li><li>Audited and approved by Environmental Health Officers.</li></ul><p><strong>Disclaimer: </strong>The CPD approved course is owned by E-Learning<br />Solutions Ltd and is distributed under license.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This Catering Management course is perfect for anybody associated directly with the food sector such as:</p><ul><li>Food retailer</li><li>Restaurant owners</li><li>Chef &amp; Server</li><li>Food handler</li><li>Catering Staff</li><li>Employees within a fast-food chain</li><li>Cook</li><li>Kitchen Assistant</li><li>Teacher</li><li>Support / Care / Charity Worker</li><li>Barista / Waiter</li><li>Childminder / Nursery Staff</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Learners do not require any prior qualifications to enrol on this Catering Management course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>This <strong>Catering Management </strong>course will lead you to many different career opportunities, here are few prospects:</p><ul><li>Restaurant Manager</li><li>Head Chef - Hunstanton</li><li>Kitchen Assistant</li><li>Cook</li><li>Chef:</li><li>Assistant Nursery Cook</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div> <p><strong>Certification</strong></p><p>Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping costs £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p><p><strong>Assessment</strong></p><p>At the end of this course, there will be an online assessment, which you will need to pass to complete the course.</p> </div>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Catering Management Diploma (Online Course)

Training Tale

Maternity Support Worker

Family Support Worker

Family Support

FA Level 1

Physiotherapy Support Worker

Support Worker

Level 5 Diploma in Family Support Worker

<p><strong>**Stay Updated with Proper Food Hygiene and Safety Knowledge: Achieve a 5-Star Food Hygiene and Safety Rating**</strong></p><p>Did you know that in 2023 alone, there were over <strong>2,000+ reported cases of foodborne illnesses in the UK</strong>, highlighting the necessity for stringent food hygiene and safety measures? Are you aware that <strong>compliance with the Food Hygiene &amp; Safety Act</strong> is not just a legal obligation but also a critical aspect of ensuring the well-being of your customers?</p><p>Our comprehensive <strong>Food Hygiene Level 2 </strong>Course covers the fundamentals of food hygiene and food safety and legal requirements, providing you with a solid understanding of the Food Hygiene and Safety Act's importance in the UK.</p><p><strong>CPD Update - Stay Current, Stay Compliant</strong></p><p>Did you know that the Chartered Institute of Environmental Health recommends <strong>Continuous Professional Development (CPD) for food handlers?</strong> Regular updates are vital, especially with the evolving landscape of food hygiene and safety regulations and the need to meet the <strong>Food Hygiene Rating Scheme Standards</strong>.</p><p>Stay compliant, safeguard your business, and elevate your food hygiene and safety practices by enrolling in our Food Hygiene Level 2 Course today!</p><p><strong>Key Features:</strong></p><ul><li><strong>CPD Certified Food Hygiene Course</strong></li><li>Level 2 Food Hygiene Training</li><li><strong>Meets UK &amp; EU Food Hygiene legal requirements</strong></li><li><strong>Free</strong> Certificate Included</li><li><strong>CIQ Approved Food Hygiene Training</strong></li><li>Developed by Food Hygiene Specialist</li><li>Lifetime Access</li></ul><p>Food businesses in the UK are required to adhere to EU regulations, particularly 852/2004, which pertains to food hygiene. This Food Hygiene regulation mandates that businesses in the food service sector must ensure that their staff involved in handling or preparing food are adequately instructed, trained, and supervised the food hygiene and safety to perform their duties effectively.</p><p><strong>Food Hygiene Level 2</strong></p><p>Our Food Hygiene Level 2 Course covers essential aspects of food hygiene and food safety, from legal requirements to microbiological risks, dangers posed by allergens, and strategies for controlling food poisoning. It also includes modules on personal hygiene, HACCP principles, effective cleaning practices, and strategies for reopening businesses during COVID-19 by maintaining all aspects of food hygiene.</p><p><strong>Food Hygiene Course Curriculum</strong></p><p><strong>Food Hygiene Level 2 Training </strong></p><ul><li><strong>Module 01:</strong> Food Hygiene and Food Safety Legal Requirements</li><li><strong>Module 02:</strong> Bacteria and Microbiological Risks</li><li><strong>Module 03:</strong> Physical, Chemical, and Allergenic Dangers</li><li><strong>Module 04:</strong> Food Poisoning and Strategies for Control</li><li><strong>Module 05:</strong> Food Spoilage and Proper Food Storage</li><li><strong>Module 06:</strong> Maintaining Personal Hygiene in Food Handling</li><li><strong>Module 07:</strong> HACCP Food Hygiene Principles and Managing Food Premises</li><li><strong>Module 08:</strong> Effective Cleaning Practices</li><li><strong>Module 09:</strong> Strategies for Reopening and Adapting Your Business During COVID-19</li></ul><p><strong>Learning Outcomes</strong></p><p>After completing this Food Hygiene Level 2 course, you will be able to:</p><ul><li>Recognise legal requirements and apply food hygiene and safety fundamentals for compliance.</li><li>Identify bacteria, assess microbiological risks, and implement preventive measures.</li><li>Evaluate and mitigate physical, chemical, and allergenic dangers in food handling.</li><li>Develop strategies to control food poisoning, ensuring safe food consumption practices.</li><li>Implement proper food hygiene for food storage</li><li>Apply HACCP principles and practices in the food premises efficiently.</li></ul><p><strong>Certification</strong><br />After completing this <strong>Food Hygiene Level 2</strong> course, you will get a free Certificate.</p><p>Please note: The CPD approved Food Hygiene course is owned by E-Learning Solutions Ltd and is distributed under license.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><li>
                                        <h3>
                                            
                                                Food Hygiene Level 2 <span>2:52:03</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section1">
                                                <li>
                                                    <span>1: Module 01: Fundamentals of Food Safety and Legal Requirements</span>

                                                    <span>20:40</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>2: Module 02: Bacteria and Microbiological Risks</span>

                                                    <span>20:19</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>3: Module 03: Physical, Chemical, and Allergenic Dangers</span>

                                                    <span>17:55</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>4: Module 04: Food Poisoning and Strategies for Control</span>

                                                    <span>17:37</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>5: Module 05: Food Spoilage and Proper Food Storage</span>

                                                    <span>25:49</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>6: Module 06: Maintaining Personal Hygiene in Food Handling</span>

                                                    <span>18:31</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>7: Module 07: HACCP Principles and Managing Food Premises</span>

                                                    <span>22:23</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>8: Module 08: Effective Cleaning Practices</span>

                                                    <span>17:53</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>9: Module 09: Strategies for Reopening and Adapting Your Business During COVID-19</span>

                                                    <span>07:56</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>10: CPD Certificate - Free</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                                <li>
                                                    <span>11: Leave a Review</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                                <li>
                                                    <span>12: Important Next Level </span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                        </ul>
                                    </li><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p><strong>Food Hygiene Level 2</strong></p><ul><li>Food handlers</li><li>Professionals in the food industry</li><li>Food Business owners</li><li>Catering, hospitality, and food retail workers</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>No formal qualifications are required to enrol in this Food Hygiene course</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p><strong>Food Hygiene Level 2</strong></p><ul><li>Food Safety Officer</li><li>Catering Manager</li><li>Restaurant Supervisor</li><li>Food Quality Control Inspector</li><li>Hospitality Compliance Specialist</li><li>Kitchen Hygiene Coordinator</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Reed Courses Certificate of Completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Will be downloadable when all lectures have been completed.</p></div>

                        </div>

Food Hygiene Level 2

<p>Take on a journey that transcends the ordinary, as we delve into the intricacies of Hazard Analysis and Critical Control Points (HACCP). Picture this - a world where the mastery of HACCP fundamentals not only ensures compliance with food safety legislation but becomes your compass in navigating the labyrinth of potential hazards lurking in the culinary realm. Our curriculum doesn't just teach; it illuminates a path towards a safer, more robust food industry.</p><p><strong>Key Features:</strong></p><p>This HACCP - Level 3 Online Course (UK) Course Includes:</p><ul><li>This HACCP Online Course is CPD Certified</li><li>Free Certificate from Reed</li><li>CIQ Approved HACCP Online Course</li><li>Developed by Specialist</li><li>Lifetime Access</li></ul><p>As you immerse yourself in the modules, witness the evolution from hazard identification to the establishment of a seamless HACCP system plan. Envision the precision of analyzing hazards, the strategic identification of critical control points, and the artistry of establishing critical limits. It's a symphony of culinary science, where monitoring critical control points becomes second nature, and corrective action is not just a response but a culinary reflex honed to perfection.</p><p>Yet, the journey doesn't end there - verification of the HACCP system and meticulous documentation are the cornerstones that transform knowledge into a tangible asset. And then, in the final chapters, explore alternatives to HACCP, where innovation intertwines with tradition, presenting you with a spectrum of possibilities for the future.</p><p>Enrich your expertise in this culinary tapestry, where each module weaves a thread of knowledge, and by the end, you emerge not just educated but armed with the profound ability to redefine standards in food safety. Welcome to a voyage where learning transcends, and the mastery of HACCP becomes the epicenter of culinary excellence.</p><p><strong>Course Curriculum</strong></p><p><strong>HACCP - Level 3 Online Course</strong></p><ul><li><strong>Module 01:</strong> Exploring HACCP Fundamentals</li><li><strong>Module 02:</strong> HACCP in Conjunction with Food Safety Legislation</li><li><strong>Module 03:</strong> Identifying Food Safety Hazards</li><li><strong>Module 04:</strong> Developing a HACCP System Plan</li><li><strong>Module 05:</strong> Establishing the HACCP System</li><li><strong>Module 06:</strong> Principle 1 - Analyzing Hazards</li><li><strong>Module 07:</strong> Principle 2 - Identifying Critical Control Points</li><li><strong>Module 08:</strong> Principle 3 - Establishing Critical Limits</li><li><strong>Module 09:</strong> Principle 4 - Monitoring Critical Control Points</li><li><strong>Module 10:</strong> Principle 5 - Taking Corrective Action</li><li><strong>Module 11:</strong> Principle 6 - Verifying the HACCP System</li><li><strong>Module 12:</strong> Principle 7 - Documenting Procedures</li><li><strong>Module 13:</strong> Implementation of the HACCP System</li><li><strong>Module 14: </strong>Exploring Alternatives to HACCP</li></ul><p><strong>Learning Outcomes</strong></p><p>After completing this HACCP - Level 3 Online Course, you will be able to:</p><ul><li>Understand HACCP fundamentals and their application in food safety legislation.</li><li>Identify and assess potential food safety hazards in different contexts.</li><li>Develop effective HACCP system plans for various food industry scenarios.</li><li>Apply principles of hazard analysis, critical control points, and critical limits.</li><li>Demonstrate proficiency in monitoring, corrective action, and HACCP system verification.</li><li>Explore alternative approaches to HACCP for comprehensive food safety strategies.</li></ul><p><strong>Certification</strong><br />After completing this <strong>HACCP - Level 3 Online Course</strong>, you will get a free Certificate.<br />Please note: The CPD approved course is owned by E-Learning<br />Solutions Ltd and is distributed under license.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><li>
                                        <h3>
                                            
                                                HACCP - Level 3 Online Course (UK) <span>2:57:29</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section1">
                                                <li>
                                                    <span>1: Module 01: Exploring HACCP Fundamentals</span>

                                                    <span>08:48</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>2: Module 02: HACCP in Conjunction with Food Safety Legislation</span>

                                                    <span>13:45</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>3: Module 03: Identifying Food Safety Hazards</span>

                                                    <span>32:25</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>4: Module 04: Developing a HACCP System Plan</span>

                                                    <span>22:55</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>5: Module 05: Establishing the HACCP System</span>

                                                    <span>09:03</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>6: Module 06: Principle 1 - Analyzing Hazards</span>

                                                    <span>08:21</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>7: Module 07: Principle 2 - Identifying Critical Control Points</span>

                                                    <span>05:23</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>8: Module 08: Principle 3 - Establishing Critical Limits</span>

                                                    <span>10:17</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>9: Module 09: Principle 4 - Monitoring Critical Control Points</span>

                                                    <span>08:17</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>10: Module 10: Principle 5 - Taking Corrective Action</span>

                                                    <span>13:01</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>11: Module 11: Principle 6 - Verifying the HACCP System</span>

                                                    <span>19:10</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>12: Module 12: Principle 7 - Documenting Procedures</span>

                                                    <span>11:42</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>13: Module 13: Implementation of the HACCP System</span>

                                                    <span>05:21</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>14: Module 14: Exploring Alternatives to HACCP</span>

                                                    <span>08:01</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>15: Leave A Review</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                        </ul>
                                    </li><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p><strong>HACCP - Level 3 Online Course</strong></p><ul><li>Food industry professionals seeking advanced knowledge in HACCP implementation.</li><li>Business administrators aspiring to enhance food safety management expertise.</li><li>Individuals pursuing a career in regulatory compliance within the food sector.</li><li>Entrepreneurs establishing food-related businesses requiring comprehensive safety measures.</li><li>Quality assurance personnel aiming to strengthen their understanding of food safety protocols.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p><strong>HACCP - Level 3 Online Course</strong></p><ul><li>Food Safety Officer</li><li>Regulatory Compliance Specialist</li><li>Quality Assurance Manager</li><li>HACCP Coordinator</li><li>Food Inspection Officer</li><li>Food Safety Consultant</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Reed Courses Certificate of Completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Will be downloadable when all lectures have been completed.</p></div>

                        </div>

HACCP - Level 3 Online Course (UK)

<p><strong>Are you concerned about drug and alcohol abuse? Do you want to learn more about the scope, prevention, and treatment of addiction? If so, then this course is for you!</strong></p><p>This comprehensive course covers everything you need to know about addiction, from the definition and symptoms to the latest prevention and treatment methods. You'll learn about the different types of drugs and alcohol, the factors that contribute to misuse, and the impact of addiction on individuals, families, and communities.</p><p><strong>Learning Outcomes</strong></p><ul><li>Learn about the causes and mechanisms of addiction.</li><li>Develop skills to raise awareness of addiction and its risks.</li><li>Gain knowledge of the health consequences of substance abuse.</li><li>Identify signs of substance abuse in the workplace.</li><li>Learn about UK drug and alcohol laws.</li><li>Explore the different types of treatment available for addiction.</li></ul><p><strong>Key Features </strong></p><p>This Drug and Alcohol Awareness Diploma course includes a range of offers, such as:</p><ul><li>Accredited by CPD Certification Service</li><li>Top-notch video lessons</li><li>Instant e-certificate</li><li>Entirely online, interactive Drug and Alcohol Awareness Training</li><li>Self-paced learning and laptop, tablet, and smartphone-friendly</li></ul><p><strong>So, Enrol now in this Drug and Alcohol Awareness Training course and make your every penny worth it!</strong></p><p><strong>Drug and Alcohol Awareness Training</strong></p><p><strong>Learn how to identify the warning signs of substance abuse and support those who are struggling with addiction. </strong></p><p><strong>This course covers the following topics:</strong></p><ul><li>The definition of substance abuse and addiction</li><li>The different types of substances that can be abused</li><li>The signs and symptoms of substance abuse</li><li>The causes of substance abuse</li><li>The effects of substance abuse on the individual, family, and community</li><li>How to identify and support someone who is struggling with addiction</li><li>How to create a drug-free workplace</li></ul><p>This course is ideal for anyone who wants to learn more about substance abuse and addiction. It is also a valuable resource for employers, employees, and anyone who interacts with people who may be struggling with addiction.</p><p><strong>Benefits of taking this course</strong></p><ul><li>Learn how to identify the warning signs of substance abuse</li><li>Learn how to support someone who is struggling with addiction</li><li>Learn how to create a drug-free workplace</li><li>Gain the knowledge and skills you need to help prevent substance abuse</li><li>Receive a certificate of completion that you can use to advance your career</li></ul><p><strong>Testimonials</strong></p><p>"<em>This course was very informative and helpful. I learned a lot about substance abuse and addiction, and I feel more confident in my ability to identify and support someone who is struggling</em>." - <strong>John Smith, Employee</strong></p><p>"<em>This course was a valuable resource for me. I learned a lot about the different types of substances that can be abused, and I now know how to identify the signs and symptoms of addiction. I would recommend this course to anyone who wants to learn more about substance abuse</em>." - <strong>Jane Doe, Employer</strong></p><p><strong>Sign up today and start learning how to prevent substance abuse!</strong></p><p><strong>Curriculum</strong></p><ul><li>Module 01: Understanding Addiction and Substance Abuse</li><li>Module 02: Misuse of Drugs and Alcohol</li><li>Module 03: Raising Awareness of Addiction and Prevention</li><li>Module 04: Drug and Alcohol Abuse in the Workplace</li><li>Module 05: Treatment for Substance Addiction and Dependence</li><li>Module 06: UK Laws and the Legacy of Addiction</li></ul><p><strong>Accreditation</strong></p><p>This Drug and Alcohol Awareness Training course is fully CPD accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p><strong>Disclaimer:</strong> The CPD approved course is owned by E-Learning Solutions Ltd and is distributed under license.</p><p><strong>Certification</strong></p><p>Once you successfully complete your Drug and Alcohol Awareness Training course, you will immediately be sent digital certificates for the Drug and Alcohol Awareness Training course.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        20 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><li>
                                        <h3>
                                            
                                                Drug and Alcohol Awareness Training <span>56:12</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section1">
                                                <li>
                                                        
                                                    <span>1: Understanding Addiction and Substance Abuse</span>

                                                        <span>Preview</span>
                                                    
                                                    <span>09:13</span>

                                                        
                                                            
                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>2: Misuse of Drugs and Alcohol</span>

                                                    <span>09:12</span>

                                                        
                                                            
                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>3: Raising Awareness of Addiction and Prevention</span>

                                                    <span>08:23</span>

                                                        
                                                            
                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>4: Drug and Alcohol Abuse in the Workplace</span>

                                                    <span>10:10</span>

                                                        
                                                            
                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>5: Treatment for Substance Addiction and Dependence</span>

                                                    <span>09:08</span>

                                                        
                                                            
                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>6: UK Laws and the Legacy of Addiction</span>

                                                    <span>09:06</span>

                                                        
                                                            
                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>7: CPD Certificate &amp; Transcript</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                            
                                                            
                                                            
                                                            
                                                                PDF
                                                            
                                                        
                                                                                                    </li>
                                        </ul>
                                    </li><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone with a curious mind and an eagerness to learn can take this Drug and Alcohol Awareness Training course, including:</p><ul><li>Employers</li><li>Employees</li><li>Parents</li><li>Educators</li><li>Healthcare professionals</li><li>Social workers</li></ul><p><strong>Course Progression</strong>: EDI drugs awareness</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>There are no formal requirements for this Drug and Alcohol Awareness Training course to be enrolled.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>This Drug and Alcohol Awareness Training course will help you uplift your career or guide you to a new one, including:</p><ul><li>Drug and alcohol counselor</li><li>Substance abuse prevention specialist</li><li>Employee assistance program (EAP) counselor</li><li>School counselor</li><li>Social worker</li><li>Mental health therapist</li><li>Nurse</li><li>Physician</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
        <h4>Reed Courses Certificate of Completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div> <p>Will be downloadable when all lectures have been completed.</p> </div>

                        </div>

Drug and Alcohol Awareness Diploma (Online Course)

<div style="color: rgb(36, 39, 41); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(36, 39, 41);">The theory assessment provides delegates with the essential knowledge to select, monitor, manage and plan the correct use of Harnesses and lanyards for use in a MEWP.</div><div style="color: rgb(36, 39, 41); box-sizing: border-box;" fr-original-style=" color: rgb(36, 39, 41);"><br fr-original-style="" style="box-sizing: border-box;"></div><div style="color: rgb(36, 39, 41); box-sizing: border-box;" fr-original-style=" color: rgb(36, 39, 41);">Delegates successfully completing the e-learning will:<br fr-original-style="" style="box-sizing: border-box;"><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Have an awareness of how to correctly identify and select the appropriate form of personal<br fr-original-style="" style="box-sizing: border-box;">protection against falls from MEWPs.</li><li fr-original-style="" style="box-sizing: border-box;">Have a theoretical awareness only of how to check, use, maintain and store a harness and<br fr-original-style="" style="box-sizing: border-box;">lanyard with manufacturer&rsquo;s instructions.</li><li fr-original-style="" style="box-sizing: border-box;">Have a theoretical awareness of how harnesses and lanyards should be fitted and adjusted.</li></ul></div>

Kingfisher Access

The theory assessment provides delegates with the essential knowledge to select, monitor, manage and plan the correct use of Harnesses and lanyards for use in a MEWP.

Delegates successfully completing the e-learning will:
Have an awareness of how to correctly identify and select the appropriate form of personal
protection against falls from MEWPs.
Have a theoretical awareness only of how to check, use, maintain and store a harness and
lanyard with manufacturer’s instructions.
Have a theoretical awareness of how harnesses and lanyards should be fitted and adjusted.

IPAF - Harness Awareness 

Reading

Nottingham

Dickson Training Ltd

ILM Level 5 Qualifications in Business Coaching and Mentoring

Diploma (Zoom)

Certificate (Zoom)

Diploma

Certificate

ILM Level 3 Award in Leadership and Management

Online Course

Classroom Course

First Line Management Course

<div style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);">The IOSH Managing Safely&reg; Course is a three or four day course designed for people in supervisory or management positions in all types of organisations, who need a broad understanding of health and safety at work. The aim is to give these managers the knowledge to help implement good practice for health and safety in the workplace.<h5 style="color: inherit; box-sizing: border-box;" fr-original-style=" color: inherit;">Name:&nbsp;IOSH Managing Safely&reg;</h5><h5 style="color: inherit; box-sizing: border-box;" fr-original-style=" color: inherit;">Course Number:&nbsp;IOSH MS</h5><h5 style="color: inherit; box-sizing: border-box;" fr-original-style=" color: inherit;">Prerequisite(s):&nbsp;None</h5><h5 style="color: inherit; box-sizing: border-box;" fr-original-style=" color: inherit;">Course ID:&nbsp;IOSH MS</h5></div><div style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><section fr-original-style="" style="box-sizing: border-box;"><h3 style="color: white; box-sizing: border-box;" fr-original-style=" color: white;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);">For any person who has any responsibility for supervising or managing people in the workplace or managers/MDs of small enterprises.</span></h3><div data-interval="0" fr-original-style="" style="box-sizing: border-box;"><p style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: var(--text);"><br fr-original-style="" style="box-sizing: border-box;"></p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course Overview</strong></p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><em fr-original-style="" style="box-sizing: border-box;">Managing Safely&reg;&nbsp;</em></strong>&nbsp;is unlike any other safety and health course. Why? Because it delivers practical step-by-step guidance with a sharp business focus that&rsquo;s hands-on and jargon-free. The innovative format and content is engaging and inspiring &ndash; critical to embedding safety and health throughout your entire organisation.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">The IOSH Managing Safely<em fr-original-style="" style="box-sizing: border-box;">&reg;</em> Course can be delivered as either a three or four day course. It is designed for people in supervisory or management positions in all types of organisations, who need a broad understanding of health and safety at work.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">The aim is to give these managers the knowledge to help implement good practice for health and safety in the workplace.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><br fr-original-style="" style="box-sizing: border-box;"></p><iframe title="IOSH Managing Safely – highlights from the course" src="https://www.youtube.com/embed/LqlkO_hxoiA?feature=oembed" frameborder="0" allowfullscreen="" fr-original-style="" style="box-sizing: border-box;"><span class="fr-mk" style="display: none;">&nbsp;</span><span class="fr-mk" style="display: none;">&nbsp;</span><span class="fr-mk" style="display: none;">&nbsp;</span></iframe><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">We can now also offer the <a href="https://www.woodward-group.co.uk/courses/iosh-managing-safely-refresher/" style="color: rgb(20, 69, 99); user-select: auto; font-size: var(--font-size); box-sizing: border-box; cursor: pointer; text-decoration: inherit;" fr-original-style=" color: rgb(20, 69, 99);">IOSH Managing Safely Refresher [1 day] course</a>.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><br fr-original-style="" style="box-sizing: border-box;"></p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course Content<br fr-original-style="" style="box-sizing: border-box;"></strong></p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">The modules for the IOSH Managing Safely<em fr-original-style="" style="box-sizing: border-box;">&reg;</em> Course are:<br fr-original-style="" style="box-sizing: border-box;">Module 1 ~ Introducing Managing Safely<br fr-original-style="" style="box-sizing: border-box;">Module 2 ~ Assessing Risks<br fr-original-style="" style="box-sizing: border-box;">Module 3 ~ Controlling Risks<br fr-original-style="" style="box-sizing: border-box;">Module 4 ~ Understanding Responsibilities<br fr-original-style="" style="box-sizing: border-box;">Module 5 ~ Understanding Hazards<br fr-original-style="" style="box-sizing: border-box;">Module 6 ~ Investigating Incidents<br fr-original-style="" style="box-sizing: border-box;">Module 7 ~ Measuring Performance</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">There is two parts to the assessment for this course. The first is a question paper which covers the whole range of the course subjects and the second is a written project. An IOSH Certificate will be awarded to successful candidates.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><br fr-original-style="" style="box-sizing: border-box;"></p><div style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><main fr-original-style="" style="box-sizing: border-box;"><article fr-original-style="" style="box-sizing: border-box;"><section fr-original-style="" style="box-sizing: border-box;"><div data-interval="0" fr-original-style="" style="box-sizing: border-box;"><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course Duration<br fr-original-style="" style="box-sizing: border-box;"></strong></p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">The classroom based course takes 3 or 4 days. The E-learning course takes approximately 24 hours to complete.</p></div></section></article></main></div><div style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><br fr-original-style="" style="box-sizing: border-box;"></p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">E-Learning Course</strong></p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">The IOSH Managing Safely<em fr-original-style="" style="box-sizing: border-box;">&reg;</em> E-Learning course contains learning materials for the whole IOSH Managing Safely<em fr-original-style="" style="box-sizing: border-box;">&reg;</em> course, which includes:</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">Module 1 ~ Introducing Managing Safely<br fr-original-style="" style="box-sizing: border-box;">Module 2 ~ Assessing Risks<br fr-original-style="" style="box-sizing: border-box;">Module 3 ~ Controlling Risks<br fr-original-style="" style="box-sizing: border-box;">Module 4 ~ Understanding Responsibilities<br fr-original-style="" style="box-sizing: border-box;">Module 5 ~ Understanding Hazards<br fr-original-style="" style="box-sizing: border-box;">Module 6 ~ Investigating Incidents<br fr-original-style="" style="box-sizing: border-box;">Module 7 ~ Measuring Performance</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">The two end of course assessments are also completed online. Each course booking initially comes with a 6 month licence for the learning and support materials, allowing you plenty of time to learn the material at a pace to suit you. More information on the Technical Requirements to run the E-Learning&nbsp;course can be found below.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">It takes approximately 24 hours learning time to complete the course, which may vary depending on the amount of existing knowledge that a learner has.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">The course materials for the e-learning package cost &pound;425.00 + VAT = &pound;510.00 (which includes the IOSH fees).</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">Discounts are available for bulk purchases of 5 or more licences. Please contact us for details.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><br fr-original-style="" style="box-sizing: border-box;"></p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">New instant online IOSH certificate checker</strong></p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">Do you often get asked to validate a training certificate? If so, IOSH have an instant online certificate checker for IOSH membership and training certificates.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">If you have a new employee starting in your organisation or you&rsquo;re commissioning work to an agency, you can now check the validity of their IOSH training certificates quickly and easily.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);">Simply enter their details in the training certificate checker membership certificate checker and IOSH will verify it.</p><p style="color: rgb(65, 67, 69); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(65, 67, 69);"><a href="https://iosh.com/training-and-skills/employers/training-certificate-validation/" style="color: rgb(20, 69, 99); user-select: auto; font-size: var(--font-size); box-sizing: border-box; cursor: pointer; text-decoration: inherit;" fr-original-style=" color: rgb(20, 69, 99);">https://iosh.com/training-and-skills/employers/training-certificate-validation/</a></p></div></div></section></div>

Woodward Safety Health And Environment Ltd

IOSH

The IOSH Managing Safely® E-Learning course contains learning materials for the whole IOSH Managing Safely® course

IOSH Managing Safely® - E-Learning Course

<div data-testid="richTextElement" style="color: rgb(0, 0, 0); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(0, 0, 0);"><h2 style="color: rgb(var(--color_14)); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(var(--color_14));"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">THIS COURSE PACKAGE INCLUDES:<br fr-original-style="" style="box-sizing: border-box;">1: INTRODUCTION TO ECG COURSE - RECORDING &amp; BASIC INTERPRETATION&nbsp;(GPT009)<br fr-original-style="" style="box-sizing: border-box;">2: ADVANCED ECG COURSE - INTERPRETATION &amp; ANALYSIS&nbsp;(GPT010)</span></h2><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><br fr-original-style="" style="box-sizing: border-box;"></span></p><hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><br fr-original-style="" style="box-sizing: border-box;">Learn how to set up and record a basic ECG trace, followed by advanced analysis and interpretation</span></p></div><div data-testid="richTextElement" style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">FAST-TRACK YOUR&nbsp;ECG TRAINING&nbsp;</span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">WITH OUR&nbsp;</span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">BEGINNER TO ADVANCED&nbsp;</span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">TRAINING PACKAGE</span></p></div><div data-testid="richTextElement" style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">20% off - &nbsp;Multi-Course Discount</span></p></div><div data-testid="richTextElement" style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style=" color: rgb(0, 0, 0);"><ul style="color: rgb(var(--color_15)); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_15));"><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">Cover all stages from Level 1 through to Level 4 (FDSc)</p></li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">Cover your theory training online</p></li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">Practical training in Classroom or Virtual Classroom</p></li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">Comprehensive Practise@Home training kits for VC</p></li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">Awards 2 accredited qualifications</p></li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">Dual Accreditations are awarded for all courses (Open College Network and CPD)</p></li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">Covers all steps required to competently set up and perform an ECG trace.</p></li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">Practical sessions include electrode placement on mannequin, running traces and identifying anomalies.</p></li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">Learn beginner to advanced skills and interpretation.</p></li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">Basic understanding of English language required.</p></li><li style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><p style="color: rgb(var(--color_14)); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(var(--color_14));">OPEN TO ALL APPLICANTS</p></li></ul><div fr-original-style="" style="box-sizing: border-box;"><span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><br fr-original-style="" style="box-sizing: border-box;"></span></div><hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;"><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">About these courses</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">1: INTRODUCTION TO ECG COURSE - RECORDING AND BASIC INTERPRETATION (GPT009)</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">PART 1 - Theory</p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Allow approx. 5-6 hours</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">PART 2 - Practical Training</p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Attend a classroom location or join us in our virtual classroom * - 3-4 hours</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">ACCREDITED LEVEL 3 QUALIFICATION</p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">* Virtual Classroom option includes a free comprehensive Practise@Home ECG training kit.</li></ul><div fr-original-style="" style="box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></div><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">2: ADVANCED ECG COURSE - INTERPRETATION AND ANALYSIS (GPT010)</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">E-LEARNING - Theory</li><li fr-original-style="" style="box-sizing: border-box;">Allow approx. 6-8 hours</li><li fr-original-style="" style="box-sizing: border-box;">ACCREDITED LEVEL 4 QUALIFICATION</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">OPTIONAL: GETTING STARTED IN ECG (GPT002)</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">A free starter ECG Course (unassessed) developed to help you understand the basics of ECG recording: 3 modules in total with no Questions!</li><li fr-original-style="" style="box-sizing: border-box;">If you are already familiar with ECGs then you may prefer to save time and opt out of this mini-course at booking stage.</li><li fr-original-style="" style="box-sizing: border-box;">This "mini-course" is available at no charge.</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></p><hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;"><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Learning Outcomes</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">GPT009:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Understanding different ECG equipment types</li><li fr-original-style="" style="box-sizing: border-box;">ECG equipment - set-up and calibration</li><li fr-original-style="" style="box-sizing: border-box;">Includes professionalism, consent, IPC</li><li fr-original-style="" style="box-sizing: border-box;">and legal requirement</li><li fr-original-style="" style="box-sizing: border-box;">Patient preparation</li><li fr-original-style="" style="box-sizing: border-box;">How to correctly apply electrodes to limbs and chest</li><li fr-original-style="" style="box-sizing: border-box;">Identify artifacts (equipment and patients</li><li fr-original-style="" style="box-sizing: border-box;">Identify and recognise routine traces</li><li fr-original-style="" style="box-sizing: border-box;">Identify and recognise non-routine traces</li><li fr-original-style="" style="box-sizing: border-box;">Identify traces requiring urgent attention</li><li fr-original-style="" style="box-sizing: border-box;">Labelling and reporting</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">GPT010:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Understand the acceptable variations within the normal ECG of healthy adults.</li><li fr-original-style="" style="box-sizing: border-box;">Recognise the expected patterns of an ECG from a healthy child from birth onwards and identify abnormalities.</li><li fr-original-style="" style="box-sizing: border-box;">Interpret abnormal ECG patterns in adults.</li><li fr-original-style="" style="box-sizing: border-box;">Diagnose arrhythmias as an underlying cause of palpitations and syncope. Exploring sinus rhythm, extrasystoles, paroxysmal tachycardia and the importance of a physical examination.</li><li fr-original-style="" style="box-sizing: border-box;">Identifying syncopal episodes attributable to cardiovascular disease as opposed to arrhythmias.</li><li fr-original-style="" style="box-sizing: border-box;">Recognise ECG markers for tachycardias, bradycardias, pre-excitation syndromes, bi-fascicular block, and first-degree block with bundle branch block.</li><li fr-original-style="" style="box-sizing: border-box;">Differentiate between supraventricular and ventricular extrasystoles and be able to diagnose broad complex tachycardias, ventricular flutter and fibrillation, sick sinus syndrome, and Stokes-Adams attacks.</li><li fr-original-style="" style="box-sizing: border-box;">Recognise and identify symptoms associated with the causes of acute or chronic chest pain in patients who present with myocardial infarction (heart attack), pulmonary embolism, significant central pulmonary embolism, pericarditis, aortic dissection, oesophageal rupture, spinal disorders, vertebral collapse, posterior infarction, and angina.</li><li fr-original-style="" style="box-sizing: border-box;">Recognise symptoms indicative of conditions such as pulmonary oedema, chest diseases, and pulmonary congestion.</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></p><hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">After the course</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">GPT009</strong>:</p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Safely and competently set up an ECG machine</li><li fr-original-style="" style="box-sizing: border-box;">Introduce patients to the ECG test, adhering to compliancy requirements before and after testing</li><li fr-original-style="" style="box-sizing: border-box;">Perform an ECG test to national guidelines</li><li fr-original-style="" style="box-sizing: border-box;">Understand basic traces and their correlation to cardiac issues</li><li fr-original-style="" style="box-sizing: border-box;">Recognise normal and erroneous recordings</li><li fr-original-style="" style="box-sizing: border-box;">Recognise recordings that require urgent medical follow-up</li><li fr-original-style="" style="box-sizing: border-box;">Complete the recording and label (or record digital copies) as per guidelines</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">GPT010:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Appreciate normal and abnormal ECG variations in the context of varying pathologies.</li><li fr-original-style="" style="box-sizing: border-box;">Be able to determine whether an arrhythmia has an underlying cause that requires medical intervention.</li><li fr-original-style="" style="box-sizing: border-box;">Interpret ECGs as a function of the patient&#39;s ongoing cardiac management.</li><li fr-original-style="" style="box-sizing: border-box;">Understand and apply the Burce Protocol exercise test in relevant clinical situations.</li><li fr-original-style="" style="box-sizing: border-box;">Know how to clinically respond to a patient with chest pain including further investigations required, pain relief, history and examination and echocardiogram.</li><li fr-original-style="" style="box-sizing: border-box;">Understand and apply the fundamental principles of arrhythmia management.</li><li fr-original-style="" style="box-sizing: border-box;">Understand the primary causes of heart disease and the diagnostic process.</li><li fr-original-style="" style="box-sizing: border-box;">Appreciate the importance of the ECG as a diagnostic tool alongside the patient&rsquo;s history and clinical presentation and recognising its limitations.</li></ul><div fr-original-style="" style="box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></div><hr fr-original-style="" style="border-color: var(--border-muted); border-style: solid; clear: both; break-after: page; user-select: none; box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course Package Components:</strong><br fr-original-style="" style="box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(85, 85, 85); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(85, 85, 85);">PACKAGE - Beginner to Advanced ECG - Virtual Classroom - INTRO - Part 1 online Part 2 Virtual Classroom (AM) + ADVANCED - E-learning</span></div></div>

THIS COURSE PACKAGE INCLUDES:
1: INTRODUCTION TO ECG COURSE - RECORDING & BASIC INTERPRETATION (GPT009)
2: ADVANCED ECG COURSE - INTERPRETATION & ANALYSIS (GPT010)






Learn how to set up and record a basic ECG trace, followed by advanced analysis and interpretation
FAST-TRACK YOUR ECG TRAINING WITH OUR BEGINNER TO ADVANCED TRAINING PACKAGE
20% off - Multi-Course Discount
Cover all stages from Level 1 through to Level 4 (FDSc)
Cover your theory training online
Practical training in Classroom or Virtual Classroom
Comprehensive Practise@Home training kits for VC
Awards 2 accredited qualifications
Dual Accreditations are awarded for all courses (Open College Network and CPD)
Covers all steps required to competently set up and perform an ECG trace.
Practical sessions include electrode placement on mannequin, running traces and identifying anomalies.
Learn beginner to advanced skills and interpretation.
Basic understanding of English language required.
OPEN TO ALL APPLICANTS



About these courses


1: INTRODUCTION TO ECG COURSE - RECORDING AND BASIC INTERPRETATION (GPT009)
PART 1 - Theory
Allow approx. 5-6 hours
PART 2 - Practical Training
Attend a classroom location or join us in our virtual classroom * - 3-4 hours
ACCREDITED LEVEL 3 QUALIFICATION
* Virtual Classroom option includes a free comprehensive Practise@Home ECG training kit.
2: ADVANCED ECG COURSE - INTERPRETATION AND ANALYSIS (GPT010)
E-LEARNING - Theory
Allow approx. 6-8 hours
ACCREDITED LEVEL 4 QUALIFICATION


OPTIONAL: GETTING STARTED IN ECG (GPT002)
A free starter ECG Course (unassessed) developed to help you understand the basics of ECG recording: 3 modules in total with no Questions!
If you are already familiar with ECGs then you may prefer to save time and opt out of this mini-course at booking stage.
This "mini-course" is available at no charge.





Learning Outcomes
GPT009:
Understanding different ECG equipment types
ECG equipment - set-up and calibration
Includes professionalism, consent, IPC
and legal requirement
Patient preparation
How to correctly apply electrodes to limbs and chest
Identify artifacts (equipment and patients
Identify and recognise routine traces
Identify and recognise non-routine traces
Identify traces requiring urgent attention
Labelling and reporting
GPT010:
Understand the acceptable variations within the normal ECG of healthy adults.
Recognise the expected patterns of an ECG from a healthy child from birth onwards and identify abnormalities.
Interpret abnormal ECG patterns in adults.
Diagnose arrhythmias as an underlying cause of palpitations and syncope. Exploring sinus rhythm, extrasystoles, paroxysmal tachycardia and the importance of a physical examination.
Identifying syncopal episodes attributable to cardiovascular disease as opposed to arrhythmias.
Recognise ECG markers for tachycardias, bradycardias, pre-excitation syndromes, bi-fascicular block, and first-degree block with bundle branch block.
Differentiate between supraventricular and ventricular extrasystoles and be able to diagnose broad complex tachycardias, ventricular flutter and fibrillation, sick sinus syndrome, and Stokes-Adams attacks.
Recognise and identify symptoms associated with the causes of acute or chronic chest pain in patients who present with myocardial infarction (heart attack), pulmonary embolism, significant central pulmonary embolism, pericarditis, aortic dissection, oesophageal rupture, spinal disorders, vertebral collapse, posterior infarction, and angina.
Recognise symptoms indicative of conditions such as pulmonary oedema, chest diseases, and pulmonary congestion.





After the course
GPT009:
Safely and competently set up an ECG machine
Introduce patients to the ECG test, adhering to compliancy requirements before and after testing
Perform an ECG test to national guidelines
Understand basic traces and their correlation to cardiac issues
Recognise normal and erroneous recordings
Recognise recordings that require urgent medical follow-up
Complete the recording and label (or record digital copies) as per guidelines
GPT010:
Appreciate normal and abnormal ECG variations in the context of varying pathologies.
Be able to determine whether an arrhythmia has an underlying cause that requires medical intervention.
Interpret ECGs as a function of the patient's ongoing cardiac management.
Understand and apply the Burce Protocol exercise test in relevant clinical situations.
Know how to clinically respond to a patient with chest pain including further investigations required, pain relief, history and examination and echocardiogram.
Understand and apply the fundamental principles of arrhythmia management.
Understand the primary causes of heart disease and the diagnostic process.
Appreciate the importance of the ECG as a diagnostic tool alongside the patient’s history and clinical presentation and recognising its limitations.



Course Package Components:

PACKAGE - Beginner to Advanced ECG - Virtual Classroom - INTRO - Part 1 online Part 2 Virtual Classroom (AM) + ADVANCED - E-learning

Geopace Training

ECG - Introduction & Advanced Course Package

PACKAGE - Beginner to Advanced ECG - Virtual Classroom - INTRO - Part 1 online Part 2 Virtual Classroom (AM) + ADVANCED - E-learning

The IOSH Working Safely® E-Learning course includes learning materials to the whole IOSH Working Safely® course, which includes:

Part one: Introducing working safely
Part two: Defining hazard and risk
Part three: Identifying common hazards
Part four: Improving safety performance

IOSH Working Safely® - E-Learning Course

Central Milton

<div class="paragraph">E-Learning courses are self study courses which students can join from anywhere in the world. Students access each course via an app. and have access to the learning material for up to 6 months.</div>

ELHUK

English Language Teaching

E-Learning courses are self study courses which students can join from anywhere in the world.

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