Name: Hotel Management and Receptionist with Hospitality Management
Price: 12 GBP
Availability: InStock

<p><strong>Level 3 HACCP </strong>Course is a widely accepted method for identifying and controlling food safety risks. All businesses that handle and prepare food are required by law to exhibit a good understanding of food safety management best practices, food and hygiene requirements. This course covers important topics such as HACCP's seven key principles, food safety laws and legislation in the UK, hazard analysis, and personal hygiene.</p><p>By the end of the <strong>Level 3 HACCP</strong> course, you will have a thorough grasp of HACCP concepts and how to properly implement them in your workplace. You will also learn how contamination and germs may enter the food supply chain and how to put measures in place to prevent it. Access the Level 3 HACCP modules from any internet-enabled device, including computers, tablets, and smartphones.</p><p><strong>Learning Outcomes</strong></p><p>After completing <strong>Level 3 HACCP</strong> course, you will be able to:</p><ul><li>Describe the fundamentals of food management systems.</li><li>Understand the basics of HACCP and how it can be used.</li><li>Maintain a high level of food safety in the workplace.</li><li>Show that you are aware of the risks to your health.</li><li>Demonstrate your knowledge of recent food poisoning incidents in the UK.</li><li>Focus on creating an effective food safety management system.</li><li>Keep a high standard of personal hygiene.</li><li>Have a solid awareness of food safety and hygiene regulations in the United Kingdom.</li></ul><p><strong>Why Choose Level 3 HACCP Course from Us</strong></p><ul><li>Self-paced course, access available from anywhere.</li><li>Easy to understand, high-quality study materials.</li><li>Course developed by industry experts.</li><li>MCQ quiz after each module to assess your learning.</li><li>Automated and instant assessment results.</li><li>24/7 support via live chat, phone call or email.</li><li>Free PDF certificate as soon as completing the course.</li></ul><p><strong>***Courses are included in This Course***</strong></p><ul><li><strong>Course 01: </strong>Level 3 HACCP Training Course</li><li><strong>Course 02: </strong>Level 2 HACCP Training for Catering and Retail<strong><br /></strong></li><li><strong>Course 03: </strong>Level 2 Food Hygiene and Safety Course</li></ul><p><strong>***Other </strong><strong>Benefits of The </strong><strong>Course***</strong></p><ul><li><strong>Free 3 </strong>PDF <strong>Certificate</strong></li><li>Access to Content -<strong> Lifetime<br /></strong></li><li>Exam Fee -<strong> Totally Free</strong></li><li><strong>Free Retake Exam</strong></li></ul><p><strong>[ Note: Free PDF certificate as soon as completing the course]</strong></p> <p><em><strong>Course Curriculum of </strong></em><em><strong>Level 3 HACCP Training</strong></em></p><ul><li>Module 01: An Overview of HACCP</li><li>Module 02: Laws Related to Hazard Analysis Critical Control Point principles</li><li>Module 03: HACCP Alternatives</li><li>Module 04: Planning a Hazard Analysis Critical Control Point Principles System</li><li>Module 05: Understanding Food Safety Hazards</li><li>Module 06: Prerequisite Programmes</li><li>Module 07: Creating the HACCP System</li><li>Module 08: Principle 1: Hazard Analysis</li><li>Module 09: Principle 2: Critical Control Points</li><li>Module 10: Principle 3: Critical Limits</li><li>Module 11: Principle 4: Monitoring Critical Control Points</li><li>Module 12: Principle 5: Corrective Action</li><li>Module 13: Principle 6: Verification of the HACCP System</li><li>Module 14: Principle 7: Documentation</li><li>Module 15: Implementing the HACCP System</li></ul><p>&gt;&gt;------------------&lt;&lt;</p><p><strong>Assessment Method</strong></p><p>After completing each module of the <strong>Level 3 HACCP </strong>Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks.</p><p><strong>Certification</strong></p><p>After completing the MCQ/Assignment assessment for this <strong>Level 3 HACCP </strong> course, you will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99.</p> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This <strong>Level 3 HACCP </strong>Course is ideal for those who work in:</p><ul><li>Restaurants or cafes.</li><li>Hospitality and catering.</li><li>Kitchens in schools and workplaces.</li><li>Stalls, selling food.</li><li>Supermarkets and butchers.</li></ul>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>There are <strong>no specific</strong> requirements for <strong>Level 3 HACCP </strong> course because it does not require any advanced knowledge or skills.</p>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>This <strong>Level 3 HACCP </strong>qualification will significantly boost any professional's CV! This course certification is required for your next job:</p><ul><li>The average salary for a Restaurant Manager is £31,896.</li><li>The average salary for a Food Factory Manager is £46,656.</li></ul>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>

                        </div>

Training Tale

Higher National Certificate (HNC)

Health, Safety & Environment (HSE)

Food & Hygiene

FA Level 1

HACCP

Health Sciences Courses (HSC)

Level 3 HACCP Training - Course

General Admission

<p>Learn the keys to perfect hygiene with our extensive course. Explore the background of personal hygiene and come away with crucial understanding. Learn how to make a lasting impression by always appearing and smelling well. Examine the nuances of dental health and take care of your teeth. Learn how important it is to take care of your ears and eyes for general health. </p><p>Find out how to keep your nails and feet looking great. Explore the subtleties of skin and hair care while implementing hygienic habits. Learn important tips for maintaining the cleanliness and comfort of your toilet. Examine possible hygienic recommendations to properly protect health. Adjust your personal hygiene regimen to the needs of the COVID-19 pandemic by putting your health and safety first.</p><p><strong>Key Features</strong></p><ul><li>CPD Certified</li><li>Instant e-certificate</li><li>Fully online, interactive course with audio voiceover</li><li>Developed by professionals in the field</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li></ul><p>With our 11-module programme, take a trip through the principles of personal hygiene. Every lesson dives into important facets of hygiene, from a historical review to contemporary pandemic hygiene. Examine methods for keeping your mouth healthy, taking care of your eyes and hearing, and making sure your skin, hair, and nails are clean. Explore the subtleties of good toilet hygiene and find possible standards for the highest level of cleanliness. This programme provides students with the necessary information and abilities to prioritise hygiene in both personal and professional contexts by combining theory and practical insights.</p><p><strong>Course Curriculum:</strong></p><ul><li> <strong>Module 01:</strong> Introduction to Personal Hygiene and a Brief History</li><li> <strong>Module 02:</strong> Looking Clean, Smelling Clean</li><li> <strong>Module 03:</strong> Improving and Maintaining Oral Health</li><li> <strong>Module 04:</strong> Care of the Eyes</li><li> <strong>Module 05:</strong> Ear Care Secrets</li><li> <strong>Module 06</strong>: Foot &amp; Nail Care in Personal Hygiene</li><li> <strong>Module 07:</strong> Hair Care: Hygienic Ways</li><li> <strong>Module 08:</strong> Hygienic Approach to Skin Care</li><li> <strong>Module 09</strong>: Maintain Good Toilet Hygiene</li><li> <strong>Module 10:</strong> Potential Hygiene Guidelines</li><li> <strong>Module 11:</strong> Personal Hygiene During Coronavirus Pandemic</li></ul><p><strong>Learning Outcomes:</strong></p><ul><li>Enhance oral health with effective brushing and flossing techniques.</li><li>Implement strategies for maintaining clear vision and healthy eyes.</li><li>Develop habits for optimal ear health and prevention of infections.</li><li>Cultivate foot and nail hygiene practices to prevent fungal infections.</li><li>Utilize hygienic hair care methods for scalp and hair health.</li><li>Adopt skincare routines to promote healthy and radiant skin.</li></ul><p><strong>Accreditation</strong></p><p>All of our courses, including this course<strong>, </strong>are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p><p><strong>Assessment</strong></p><p>At the end of the course, there will be an online assessment, which you will need to pass to complete the course. Answers are marked instantly and automatically, allowing you to know straight away whether you have passed the course. If you haven't, there's no limit on the number of times you can take the final exam. All this is included in the one-time fee you paid for the course itself.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Students seeking comprehensive knowledge on personal hygiene.</li><li>Healthcare professionals aiming to enhance patient education and care.</li><li>Parents interested in instilling good hygiene habits in their children.</li><li>Individuals looking to boost their overall well-being and confidence.</li><li>Professionals in hospitality and customer service industries prioritizing hygiene standards.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Dental Hygienist</li><li>Beauty Therapist</li><li>Podiatrist</li><li>Hair Stylist</li><li>Dermatologist</li><li>Healthcare Assistant</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.</p></div>
        <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).<br />For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.<br />Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p></div>

                        </div>

Training Express

Ensuring Hygiene in School Facilities Course

<p>Housekeeping &amp; Carpet Cleaner course teaches you everything on the topic thoroughly from scratch so you can achieve a certificate for free to showcase your achievement in professional life.</p><p>This Housekeeping &amp; Carpet Cleaner course is a comprehensive course designed to provide a detailed understanding of the nature of the related sector and your key roles within it.</p><p>The training materials of this Housekeeping &amp; Carpet Cleaner course are available online for you to learn at your own pace and fast-track your career with ease.</p><p>Housekeeping &amp; Carpet Cleaner Combo Training Included:</p><ul><li><strong>Course 01: </strong>Housekeeping Service Training Carpet Cleaner</li><li><strong>Course 02: </strong>Carpet Cleaner</li></ul><p><strong>Key Features of This Housekeeping &amp; Carpet Cleaner Course</strong></p><ul><li>CPD Accredited Housekeeping &amp; Carpet Cleaner courses</li><li>Instant 2 PDF certificate</li><li>Fully online, interactive Housekeeping &amp; Carpet Cleanercourse with audio voiceover</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Enrol now in this </strong><strong>Housekeeping &amp; Carpet Cleaner</strong><strong> course to excel! </strong></p><p>To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth Housekeeping &amp; Carpet Cleaner training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge &amp; skills.</p><p>The curriculum of the Housekeeping &amp; Carpet Cleaner course has been designed by experts with years of experience behind them which is extremely dynamic and well-paced to help you understand the subject matter with ease.</p><p><strong>Curriculum</strong></p><p><strong>Course 01: Housekeeping Service Training Carpet Cleaner</strong></p><ul><li>Module 01: Introduction to Hospitality Management</li><li>Module 02: An Overview of Hotel Industry</li><li>Module 03: Management of Housekeeping, Engineering and Security Operations</li><li>Module 04: Management of Service Quality in the Hospitality Industry</li><li>Module 05: Customer Satisfaction</li><li>Module 06: E-Hospitality and Technology</li></ul><p><strong>Course 02: Carpet Cleaner</strong></p><ul><li>Module 01: Introduction to Carpet Cleaning</li><li>Module 02: Understanding Carpets</li><li>Module 03: Identifying Carpet Stains</li><li>Module 04: Carpet Cleaning Methods</li><li>Module 05: Carpet Cleaning Process</li><li>Module 06: Carpet Restoration</li></ul><p><strong>Learning Outcomes:</strong></p><ul><li>Understand hospitality management principles and practices.</li><li>Apply effective housekeeping techniques in hotel operations.</li><li>Demonstrate proficiency in identifying and treating carpet stains.</li><li>Execute various carpet cleaning methods with precision.</li><li>Implement e-hospitality tools to enhance service quality.</li><li>Master the art of carpet restoration for optimal results.</li></ul><p><strong>Accreditation</strong></p><p>All of our courses are fully accredited, including this Housekeeping &amp; Carpet Cleaner Course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in Housekeeping &amp; Carpet Cleaner.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your Housekeeping &amp; Carpet Cleaner Course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our Housekeeping &amp; Carpet Cleaner Course certification has no expiry dates, although we do recommend that you renew them every 12 months.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        20 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This Housekeeping &amp; Carpet Cleaner Course can be taken by anyone who wants to understand more about the topic. With the aid of this course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Housekeeping &amp; Carpet Cleaner Course is ideal for:</p><ul><li>Individuals aspiring to excel in hospitality management roles.</li><li>Carpet cleaning enthusiasts keen on mastering industry-standard techniques.</li><li>Professionals seeking to enhance their knowledge in housekeeping and carpet cleaning.</li><li>Career changers aiming to venture into the dynamic service industry.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Learners do not require any prior qualifications to enrol on this Housekeeping &amp; Carpet Cleaner Course. You just need to have an interest in Housekeeping &amp; Carpet Cleaner Course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this Housekeeping &amp; Carpet Cleaner Course you will have a variety of careers to choose from. The following job sectors of Housekeeping &amp; Carpet Cleaner Course are:</p><ul><li>Housekeeping Supervisor - £19K to 26K/year</li><li>Hotel Manager - £24K to 50K/year.</li><li>Carpet Cleaning Technician - £18K to 30K/year.</li><li>Facilities Manager - £25K to 45K/year.</li><li>Cleaning Services Manager - £22K to 40K/year.</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.</p></div>
        <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).<br />For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.<br />Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p></div>

                        </div>

Housekeeping & Carpet Cleaner Course

<p><strong>&gt;&gt; Level 3 HACCP Training &lt;&lt;</strong></p><p><strong>Level 3 HACCP Training </strong>Course is a widely accepted method for identifying and controlling food safety risks. All businesses that handle and prepare food are required by law to exhibit a good understanding of food safety management best practices, food and hygiene requirements. This course covers important topics such as HACCP's seven key principles, food safety laws and legislation in the UK, hazard analysis, and personal hygiene.</p><p>By the end of the <strong>Level 3 HACCP Training</strong> course, you will have a thorough grasp of HACCP concepts and how to properly implement them in your workplace. You will also learn how contamination and germs may enter the food supply chain and how to put measures in place to prevent it. Access the <strong>Level 3 HACCP Training</strong> modules from any internet-enabled device, including computers, tablets, and smartphones.</p><p><strong>Learning Outcomes</strong></p><p>After completing <strong>Level 3 HACCP Training</strong> course, you will be able to:</p><ul><li>Describe the fundamentals of food management systems.</li><li>Understand the basics of HACCP and how it can be used.</li><li>Maintain a high level of food safety in the workplace.</li><li>Show that you are aware of the risks to your health.</li><li>Demonstrate your knowledge of recent food poisoning incidents in the UK.</li><li>Focus on creating an effective food safety management system.</li><li>Keep a high standard of personal hygiene.</li><li>Have a solid awareness of food safety and hygiene regulations in the United Kingdom.</li></ul><p><strong>Why Choose Level 3 HACCP Training Course from Us</strong></p><ul><li>Self-paced course, access available from anywhere.</li><li>Easy to understand, high-quality study materials.</li><li>Course developed by industry experts.</li><li>MCQ quiz after each module to assess your learning.</li><li>Automated and instant assessment results.</li><li>24/7 support via live chat, phone call or email.</li><li>Free PDF certificate as soon as completing the course.</li></ul><p><strong>***Courses are included in HACCP Course***</strong></p><ul><li><strong>Course 01: </strong>Level 3 HACCP Training Course</li><li><strong>Course 02: </strong>Level 2 HACCP Training for Catering and Retail<strong><br /></strong></li><li><strong>Course 03: </strong>Level 2 Food Hygiene and Safety Course</li></ul><p><strong>***Other </strong><strong>Benefits of Level 3 HACCP Training </strong><strong>Course***</strong></p><ul><li><strong>Free 3 </strong>PDF <strong>Certificate</strong></li><li>Access to Content -<strong> Lifetime<br /></strong></li><li>Exam Fee -<strong> Totally Free</strong></li><li><strong>Free Retake Exam</strong></li></ul><p><strong>[ Note: Free PDF certificate as soon as completing the Level 3 HACCP Training course]</strong></p> <p><strong>&gt;&gt; Level 3 HACCP Training &lt;&lt;</strong></p><p><em><strong>Course Curriculum of </strong></em><em><strong>Level 3 HACCP Training</strong></em></p><ul><li>Module 01: An Overview of HACCP</li><li>Module 02: Laws Related to Hazard Analysis Critical Control Point principles</li><li>Module 03: HACCP Alternatives</li><li>Module 04: Planning a Hazard Analysis Critical Control Point Principles System</li><li>Module 05: Understanding Food Safety Hazards</li><li>Module 06: Prerequisite Programmes</li><li>Module 07: Creating the HACCP System</li><li>Module 08: Principle 1: Hazard Analysis</li><li>Module 09: Principle 2: Critical Control Points</li><li>Module 10: Principle 3: Critical Limits</li><li>Module 11: Principle 4: Monitoring Critical Control Points</li><li>Module 12: Principle 5: Corrective Action</li><li>Module 13: Principle 6: Verification of the HACCP System</li><li>Module 14: Principle 7: Documentation</li><li>Module 15: Implementing the HACCP System</li></ul><p>&gt;&gt;------------------&lt;&lt;</p><p><strong>Assessment Method</strong></p><p>After completing each module of the <strong>Level 3 HACCP Training</strong> Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks.</p><p><strong>Certification</strong></p><p>After completing the MCQ/Assignment assessment for this <strong>Level 3 HACCP Training</strong> course, you will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99.</p> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This <strong>Level 3 HACCP Training </strong>Course is ideal for those who work in:</p><ul><li>Restaurants or cafes.</li><li>Hospitality and catering.</li><li>Kitchens in schools and workplaces.</li><li>Stalls, selling food.</li><li>Supermarkets and butchers.</li></ul>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>&gt;&gt; Level 3 HACCP Training &lt;&lt;</strong></p><p>There are <strong>no specific</strong> requirements for <strong>Level 3 HACCP Training </strong>course because it does not require any advanced knowledge or skills.</p>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>This <strong>Level 3 HACCP Trainin</strong><strong>g</strong> qualification will significantly boost any professional's CV! This <strong>Level 3 HACCP Trainin</strong><strong>g</strong> certification is required for your next job:</p><ul><li>The average salary for a Restaurant Manager is £31,896.</li><li>The average salary for a Food Factory Manager is £46,656.</li></ul>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>

                        </div>

Food Handling

Trainers Course

Level 3 HACCP Training

<p><strong><strong>***Become a Master in Waiter with our Comprehensive Waiter Training Course!***</strong></strong></p><p>Restaurants are looking for individuals who can provide exceptional customer service. This Waiter Training Course is designed to equip you with the theoretical knowledge and foundation to excel in this rewarding profession.</p><p>This <strong>Waiter Training Course</strong> is a comprehensive bundle that covers everything you need to know to become a confident and successful waiter. Through a series of in-depth modules, you'll gain a thorough understanding of customer service principles, proper equipment handling techniques, hygiene protocols, beverage and tobacco service, risk management strategies, and effective food and beverage control and selling methods.</p><p><strong>Learning Outcomes:</strong></p><p>By completing this Waiter Training course, you will be able to:</p><ul><li><strong>Master the Art of Service:</strong> Waiter Training will refine your customer service skills, ensuring you deliver exceptional experiences for every guest.</li><li><strong>Become a Beverage Connoisseur:</strong> Waiter Training covers everything from beverage knowledge to proper handling techniques.</li><li><strong>Ensure Food Safety:</strong> Gain in-depth knowledge of hygiene protocols and food safety measures to guarantee a healthy dining environment across Waiter Training.</li><li><strong>Minimize Risks, Maximize Success:</strong> Waiter Training teaches you to identify potential risks and implement preventative measures for a smooth operation.</li><li><strong>Boost Sales and Control Inventory:</strong> Develop adequate food and beverage control techniques to optimize sales and minimize waste through this Waiter Training course.</li><li><strong>Become a Service Superstar:</strong> Learn valuable tips and secrets from Waiter Training to stand out and build a successful career as a waiter.</li></ul><p>This Waiter Training bundle takes you on a step-by-step journey to becoming a polished and professional waiter. Waiter Training covers the essentials of exceptional customer service, ensuring you can confidently greet, seat, and guide your guests throughout their dining experience. Waiter Training equips you with proper equipment handling techniques for smooth and efficient service, from carrying plates and trays to using various serving tools.</p><p>Next, Waiter Training delves into the importance of hygiene in the restaurant setting. You'll learn about proper sanitation procedures, food safety protocols, and how to maintain a clean and inviting environment. Waiter Training also covers beverage and tobacco service, from identifying different types of drinks and glassware to mastering the art of tableside service.</p><p>The Waiter Training course then explores risk management strategies; Waiter Training equips you to identify potential hazards and implement preventive measures to ensure a safe and enjoyable experience for both guests and staff. Waiter Training also dives into food and beverage control and selling techniques. You'll learn about menu knowledge, upselling strategies, and how to handle guest inquiries and special requests with professionalism.</p><p>Finally, Waiter Training provides valuable tips and insights from experienced waiters, providing you with the edge you need to succeed in this competitive field.</p><p><strong>Curriculum Breakdown of the Waiter Training Course</strong></p><ul><li><strong>Module 01:</strong> Customer Service and Service Sequence</li><li><strong>Module 02:</strong> Equipment Handling Technique</li><li><strong>Module 03: </strong>Hygiene</li><li><strong>Module 04:</strong> Beverage and Tobacco</li><li><strong>Module 05:</strong> Understanding Risks and Preventive Measures</li><li><strong>Module 06:</strong> Food &amp; Beverage Control and Selling Techniques</li><li><strong>Module 07:</strong> Tips and Hints for Success in the Waiter Profession</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        15 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This Waiter Training course is ideal for:</p><ul><li>Individuals with a passion for hospitality and a desire to build a career in the restaurant industry through Waiter Training courses.</li><li>Anyone seeking to develop exceptional customer service skills that can be applied in various service-oriented professions.</li><li>Those considering a career change and looking to enter the dynamic world of restaurant service by Waiter Training.</li><li>Restaurant owners or managers are seeking to train new staff members on essential service protocols through a waiter training course.</li><li>Individuals interested in enhancing their knowledge and theoretical understanding of Waiter Training principles.</li></ul><p>Uphold the highest hygiene standards to create a safe and healthy dining environment through Waiter Training Course<strong>.</strong></p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong><strong>***There are no formal prerequisites to enrol in this Waiter Training course!***</strong></strong></p><p>This Waiter Training course is designed to be accessible to anyone interested in launching a career in waiting, regardless of prior experience. Whether you're completely new to the industry or a seasoned waiter looking to sharpen your skills, this Waiter Training course provides all the essential knowledge and theoretical foundation you need to excel in this role.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this Waiter Training course, you can explore trendy and in-demand jobs related to Waiter Training.</p><ul><li>Waiter/Waitress</li><li>Restaurant Server</li><li>Food Runner</li><li>Bartender</li><li>Head Waiter/Waitress</li><li>Restaurant Supervisor</li><li>Restaurant Manager</li><li>Event Staff -catering companies</li><li>Hospitality Management Roles</li></ul><p>This <strong>Waiter Training </strong>empowers you to launch a successful career in the exciting world of hospitality.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited PDF Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p><strong>CPD Accredited PDF Certificate</strong></p></div>
        <h4>CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £10.79
        </p>
            <div><p><strong>CPD Accredited Hard Copy Certificate</strong></p><p><strong>Delivery Charge:</strong></p><ul><li>Inside the UK: Free</li><li>Outside of the UK: £9.99 each</li></ul></div>

                        </div>

Compliance Central

Waiter Training Course

<p> <strong>This Hotel Receptionist course is for SPANISH Speaking People</strong></p><p>This <strong>Spanish Hotel Receptionist course</strong> is perfect for anyone from a Hotel Receptionist to Front Office Supervisors. You will get the overview of the hotel industry learning communication skills, Customer Service, Conflict Management and Filing Systems and Record Keeping to name a few. Moreover, You will be able to handle any situations that come your way with ease.</p><p>According to <strong>Reed </strong>a <strong>Hotel Receptionist</strong> can earn upto <strong>£24,000 </strong>in a year depending on experience, location and other factors.</p><p>So what are you waiting for enrol now and take this <strong>Hotel Receptionist course </strong>as a guide to perfectly execute the role of a <strong>Hotel Receptionist</strong>.</p><p><strong>Translated in Spanish:</strong></p><p>Este curso de espaï¿½ï¿½ol para recepcionista de hotel es perfecto para cualquier persona, desde recepcionista de hotel hasta supervisores de recepciï¿½ï¿½n. Obtendrï¿½ï¿½ una descripciï¿½ï¿½n general de la industria hotelera aprendiendo habilidades de comunicaciï¿½ï¿½n, servicio al cliente, gestiï¿½ï¿½n de conflictos y sistemas de archivo y mantenimiento de registros, por nombrar algunos. Ademï¿½ï¿½s, podrï¿½ï¿½ manejar cualquier situaciï¿½ï¿½n que se le presente con facilidad.</p><p>Segï¿½ï¿½n <strong>Reed</strong>, un recepcionista de hotel puede ganar hasta <strong>£24.000</strong> al aï¿½ï¿½o, dependiendo de la experiencia, la ubicaciï¿½ï¿½n y otros factores.</p><p>Entonces, ï¿½ï¿½quï¿½ï¿½ esperas para inscribirte ahora y realizar este curso de Recepcionista de Hotel como guï¿½ï¿½a para ejecutar a la perfecciï¿½ï¿½n el rol de Recepcionista de Hotel?</p><p><strong>Key Features:</strong></p><ul><li>CPD Certified</li><li>Free Certificate from Reed</li><li>CIQ Approved</li><li>Developed by Specialist</li><li>Lifetime Access</li></ul><p><strong>Course Curriculum:</strong></p><p><strong>Hotel Receptionist (In Spanish)</strong></p><ul><li><strong>Module 01:</strong> Panorama general de la industria hotelera</li><li><strong>Module 02:</strong> Gestiï¿½ï¿½n of Frente Oficina de Operaciones</li><li><strong>Module 03:</strong> Habilidades de comunicaciï¿½ï¿½n</li><li><strong>Module 04:</strong> Servicio al cliente</li><li><strong>Module 05:</strong> Habilidades de un administrador eficaz</li><li><strong>Module 06:</strong> Gestiï¿½ï¿½n de conflictos</li><li><strong>Module 07:</strong> Gestiï¿½ï¿½n del tiempo</li><li><strong>Module 08:</strong> Habilidades organizativas</li><li><strong>Module 09:</strong> Tï¿½ï¿½cnicas de negociaciï¿½ï¿½n</li><li><strong>Module 10:</strong> Habilidades telefï¿½ï¿½nicas comerciales</li><li><strong>Module 11</strong>: Sistemas de archivo y mantenimiento de registros</li></ul><p><strong>Learning Outcomes:</strong></p><ul><li>Understand hotel industry dynamics, roles, and responsibilities.</li><li>Execute front office operations efficiently with effective management techniques.</li><li>Enhance communication skills for effective guest interaction and team collaboration.</li><li>Provide exceptional customer service catering to diverse guest needs.</li><li>Apply managerial skills in handling staff, tasks, and daily operations.</li><li>Resolve conflicts, manage time, organize tasks, and negotiate effectively.</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><li>
                                        <h3>
                                            
                                                Hotel Receptionist (In Spanish) <span>2:27:28</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section1">
                                                <li>
                                                    <span>1: Module 01: Panorama general de la industria hotelera</span>

                                                    <span>09:47</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>2: Module 02: Gestiï¿½ï¿½n of Frente Oficina de Operaciones</span>

                                                    <span>10:45</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>3: Module 03: Habilidades de comunicaciï¿½ï¿½n</span>

                                                    <span>16:51</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>4: Module 04: Servicio al cliente</span>

                                                    <span>10:25</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>5: Module 05: Habilidades de un administrador eficaz</span>

                                                    <span>09:59</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>6: Module 06: Gestiï¿½ï¿½n de conflictos</span>

                                                    <span>07:42</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>7: Module 07: Gestiï¿½ï¿½n del tiempo</span>

                                                    <span>24:19</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>8: Module 08: Habilidades organizativas</span>

                                                    <span>17:55</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>9: Module 09: Tï¿½ï¿½cnicas de negociaciï¿½ï¿½n</span>

                                                    <span>09:53</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>10: Module 10: Habilidades telefï¿½ï¿½nicas comerciales</span>

                                                    <span>11:21</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>11: Module 11: Sistemas de archivo y mantenimiento de registros</span>

                                                    <span>17:31</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>12: CPD Certificate - Free</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                        </ul>
                                    </li><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This Hotel Receptionist (In Spanish) course is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of Hotel Receptionist (In Spanish). Moreover, this course is ideal for:</p><ul><li>Individuals seeking entry-level positions in hotel receptionist roles.</li><li>Those aiming to develop foundational skills in hospitality management.</li><li>Students pursuing careers in the hospitality and tourism sectors.</li><li>Professionals looking to enhance their customer service and managerial abilities.</li><li>Anyone interested in a career at the frontline of hospitality services.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>There are no requirements needed to enrol into this Hotel Receptionist (In Spanish) course. We welcome individuals from all backgrounds and levels of experience to enrol into this Hotel Receptionist (In Spanish) course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After finishing this Hotel Receptionist (In Spanish) course you will have multiple job opportunities waiting for you. Some of the following Job sectors of Hotel Receptionist (In Spanish) are:</p><ul><li>Hotel Receptionist</li><li>Front Desk Agent</li><li>Guest Service Associate</li><li>Concierge</li><li>Reservation Agent</li><li>Front Office Supervisor</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Reed Courses Certificate of Completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Will be downloadable when all lectures have been completed.</p></div>

                        </div>

Online Training Academy

Hotel Receptionist (In Spanish)

<p>The hospitality and tourism industries rely on housekeeping staff's services just as much as they do on other activities. The industry is predicted to increase 10 times in the upcoming years, necessitating the need for housekeeping personnel to have access to worldwide job prospects. Why won't it be? A hotel's outside and what customers view when they enter the foyer can make all the difference.</p><p>A housekeeper's duty is to ensure that visitors have a tidy, cosy, and secure atmosphere while they are with them. Visitors take in everything, including the furnishings and dÃ©cor, meaning housekeepers should be familiar with these issues. Therefore, the quality of education also has to be up to the standards and this is where our course comes into the picture. This expertly crafted course will be a guide for you to gain fundamental knowledge of Housekeeping. Throughout our course, we will take you through staff duties, cleaning, maintenance, health and safety and so much more.</p><p>Enrol today to know more!</p><p><strong>Learning Outcomes of our Housekeeping Course:</strong></p><ul><li>Acquire knowledge of the principle of housekeeping</li><li>Get a detailed overview of the staff duties and responsibilities</li><li>Learn about cleaning and maintenance</li><li>Gain all the skills needed for planning and organising</li><li>Explore the standard operation procedures in hotel</li><li>Gain an acute understanding of budgeting and staffing</li><li>Become fully aware of the health and safety of housekeeping</li><li>Understand the laundry operation in the hotel</li></ul><p>Having only a degree is not enough to get a job nowadays! Employers expect job seekers to have job-related skills. Also, skilled employees are more likely to get promotions and enjoy job security as they are invaluable to their organisations.</p><p>So, whether you are a fresher who wants to showcase skills to potential employers, a professional who wants to flourish in their profession, or an organisation who wants their employees to be up to date with the latest industry skills, then this course is for you.</p><p><strong>Key Features of the Housekeeping Course :</strong></p><ul><li>Instant e-certificate</li><li>Hard copy dispatch by next working day</li><li>Fully online, interactive Housekeeping course with audio voiceover</li><li>Developed by qualified professionals in the field</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Housekeeping Courses Curriculum</strong></p><ul><li><strong>Module 01:</strong> Introduction</li><li><strong>Module 02:</strong> Principles</li><li><strong>Module 03:</strong> Understanding Staff Duties</li><li><strong>Module 04:</strong> Cleaning</li><li><strong>Module 05:</strong> Inventory Control</li><li><strong>Module 06:</strong> Planning &amp; Organising</li><li><strong>Module 07:</strong> Understanding Budgeting</li><li><strong>Module 08:</strong> Carpet Maintenance</li><li><strong>Module 09:</strong> Wall, Ceiling and Window Cleaning and Maintenance</li><li><strong>Module 10:</strong> Staffing</li><li><strong>Module 11:</strong> Standard Operational Procedures in Hotel</li><li><strong>Module 12:</strong> Laundry Operation in Hotel</li><li><strong>Module 13:</strong> Health and Safety</li></ul><p><strong>Accreditation</strong></p><p>All of our courses are fully accredited, including this Housekeeping Cleaning and Hotel Maintenance Course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in Housekeeping Cleaning.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your Housekeeping Cleaning and Hotel Maintenance Course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our Housekeeping Cleaning and Hotel Maintenance Course certification has no expiry dates, although we do recommend that you renew them every 12 months.</p><p><strong>Assessment</strong></p><p>At the end of the Housekeeping Cleaning and Hotel Maintenance course, there will be an online assessment, which you will need to pass to complete the course. Answers are marked instantly and automatically, allowing you to know straight away whether you have passed. If you haven't, there's no limit on the number of times you can take the final exam. All this is included in the one-time fee you paid for the course itself.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This Housekeeping Cleaning and Hotel Maintenance Course can be taken by anyone who wants to understand more about the topic. With the aid of this Housekeeping Cleaning course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Housekeeping Cleaning and Hotel Maintenance Course is ideal for:</p><ul><li>Aspiring hotel housekeepers seeking foundational knowledge</li><li>Individuals aiming to excel in hotel maintenance roles</li><li>Career changers eager to explore opportunities in hospitality</li><li>Students aspiring for roles in hotel management</li><li>Professionals in the hospitality sector seeking skill enhancement</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Learners do not require any prior qualifications to enrol on this Housekeeping Cleaning and Hotel Maintenance Course. You just need to have an interest in Housekeeping Cleaning and Hotel Maintenance Course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this Housekeeping Cleaning and Hotel Maintenance Course you will have a variety of careers to choose from. The following job sectors of Housekeeping Cleaning and Hotel Maintenance Course are:</p><ul><li>Hotel Housekeeper- £17K to 20K/year</li><li>Maintenance Technician- £20K to 25K/year</li><li>Laundry Attendant- £16K to 19K/year</li><li>Housekeeping Supervisor- £22K to 27K/year</li><li>Cleaning Operative-£16K to 21K/year</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.</p></div>
        <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).<br />For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.<br />Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p></div>

                        </div>

Housekeeping Cleaning and Hotel Maintenance Course

<p><strong>**Stay Updated with Proper Food Hygiene and Safety Knowledge: Achieve a 5-Star Food Hygiene and Safety Rating**</strong></p><p>Did you know that in 2023 alone, there were over <strong>2,000+ reported cases of foodborne illnesses in the UK</strong>, highlighting the necessity for stringent food hygiene and safety measures? Are you aware that <strong>compliance with the Food Hygiene &amp; Safety Act</strong> is not just a legal obligation but also a critical aspect of ensuring the well-being of your customers?</p><p>Our comprehensive <strong>Food Hygiene Level 2 </strong>Course covers the fundamentals of food hygiene and food safety and legal requirements, providing you with a solid understanding of the Food Hygiene and Safety Act's importance in the UK.</p><p><strong>CPD Update - Stay Current, Stay Compliant</strong></p><p>Did you know that the Chartered Institute of Environmental Health recommends <strong>Continuous Professional Development (CPD) for food handlers?</strong> Regular updates are vital, especially with the evolving landscape of food hygiene and safety regulations and the need to meet the <strong>Food Hygiene Rating Scheme Standards</strong>.</p><p>Stay compliant, safeguard your business, and elevate your food hygiene and safety practices by enrolling in our Food Hygiene Level 2 Course today!</p><p><strong>Key Features:</strong></p><ul><li><strong>CPD Certified Food Hygiene Course</strong></li><li>Level 2 Food Hygiene Training</li><li><strong>Meets UK &amp; EU Food Hygiene legal requirements</strong></li><li><strong>Free</strong> Certificate Included</li><li><strong>CIQ Approved Food Hygiene Training</strong></li><li>Developed by Food Hygiene Specialist</li><li>Lifetime Access</li></ul><p>Food businesses in the UK are required to adhere to EU regulations, particularly 852/2004, which pertains to food hygiene. This Food Hygiene regulation mandates that businesses in the food service sector must ensure that their staff involved in handling or preparing food are adequately instructed, trained, and supervised the food hygiene and safety to perform their duties effectively.</p><p><strong>Food Hygiene Level 2</strong></p><p>Our Food Hygiene Level 2 Course covers essential aspects of food hygiene and food safety, from legal requirements to microbiological risks, dangers posed by allergens, and strategies for controlling food poisoning. It also includes modules on personal hygiene, HACCP principles, effective cleaning practices, and strategies for reopening businesses during COVID-19 by maintaining all aspects of food hygiene.</p><p><strong>Food Hygiene Course Curriculum</strong></p><p><strong>Food Hygiene Level 2 Training </strong></p><ul><li><strong>Module 01:</strong> Food Hygiene and Food Safety Legal Requirements</li><li><strong>Module 02:</strong> Bacteria and Microbiological Risks</li><li><strong>Module 03:</strong> Physical, Chemical, and Allergenic Dangers</li><li><strong>Module 04:</strong> Food Poisoning and Strategies for Control</li><li><strong>Module 05:</strong> Food Spoilage and Proper Food Storage</li><li><strong>Module 06:</strong> Maintaining Personal Hygiene in Food Handling</li><li><strong>Module 07:</strong> HACCP Food Hygiene Principles and Managing Food Premises</li><li><strong>Module 08:</strong> Effective Cleaning Practices</li><li><strong>Module 09:</strong> Strategies for Reopening and Adapting Your Business During COVID-19</li></ul><p><strong>Learning Outcomes</strong></p><p>After completing this Food Hygiene Level 2 course, you will be able to:</p><ul><li>Recognise legal requirements and apply food hygiene and safety fundamentals for compliance.</li><li>Identify bacteria, assess microbiological risks, and implement preventive measures.</li><li>Evaluate and mitigate physical, chemical, and allergenic dangers in food handling.</li><li>Develop strategies to control food poisoning, ensuring safe food consumption practices.</li><li>Implement proper food hygiene for food storage</li><li>Apply HACCP principles and practices in the food premises efficiently.</li></ul><p><strong>Certification</strong><br />After completing this <strong>Food Hygiene Level 2</strong> course, you will get a free Certificate.</p><p>Please note: The CPD approved Food Hygiene course is owned by E-Learning Solutions Ltd and is distributed under license.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by The CPD Certification Service
                                        </div>
                                </div>
                            </div>
                        </div><li>
                                        <h3>
                                            
                                                Food Hygiene Level 2 <span>2:52:03</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section1">
                                                <li>
                                                    <span>1: Module 01: Fundamentals of Food Safety and Legal Requirements</span>

                                                    <span>20:40</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>2: Module 02: Bacteria and Microbiological Risks</span>

                                                    <span>20:19</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>3: Module 03: Physical, Chemical, and Allergenic Dangers</span>

                                                    <span>17:55</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>4: Module 04: Food Poisoning and Strategies for Control</span>

                                                    <span>17:37</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>5: Module 05: Food Spoilage and Proper Food Storage</span>

                                                    <span>25:49</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>6: Module 06: Maintaining Personal Hygiene in Food Handling</span>

                                                    <span>18:31</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>7: Module 07: HACCP Principles and Managing Food Premises</span>

                                                    <span>22:23</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>8: Module 08: Effective Cleaning Practices</span>

                                                    <span>17:53</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>9: Module 09: Strategies for Reopening and Adapting Your Business During COVID-19</span>

                                                    <span>07:56</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>10: CPD Certificate - Free</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                                <li>
                                                    <span>11: Leave a Review</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                                <li>
                                                    <span>12: Important Next Level </span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                        </ul>
                                    </li><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p><strong>Food Hygiene Level 2</strong></p><ul><li>Food handlers</li><li>Professionals in the food industry</li><li>Food Business owners</li><li>Catering, hospitality, and food retail workers</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>No formal qualifications are required to enrol in this Food Hygiene course</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p><strong>Food Hygiene Level 2</strong></p><ul><li>Food Safety Officer</li><li>Catering Manager</li><li>Restaurant Supervisor</li><li>Food Quality Control Inspector</li><li>Hospitality Compliance Specialist</li><li>Kitchen Hygiene Coordinator</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Reed Courses Certificate of Completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Will be downloadable when all lectures have been completed.</p></div>

                        </div>

Food Hygiene Level 2

<p>This <strong>Level 5 Certificate in Cleaning</strong> is <strong>Institute of Hospitality endorsed</strong> and suitable for anyone looking to become a professional cleaner or establish a cleaning business. It covers theoretical training on cleaning procedures, chemical safety, domestic cleaning, kitchen maintenance, and much more. It also includes essential information on how to market your cleaning services, train staff and deal with clients.</p><p>Through this course, you will learn how to work safely and correctly with cleaning chemicals, taking you through key procedures and guidelines for cleaning offices, new-build homes, pubs, leisure premises, hospitals, hotels, and commercial kitchens. You will also learn about cleaning contracts and employment opportunities, covering key topics such as working hours, business insurance, tax and quality of service.</p><p><strong>Topics Covered in this Course</strong></p><ul><li><strong>Cleaning Jobs in the UK</strong></li><li><strong>Cleaning Techniques</strong></li><li><strong>Cleaning Equipment</strong></li><li><strong>Cleaning Windows, Bathroom, External Surfaces, and Office</strong></li><li><strong>Chemical Hazard in Cleaning</strong></li><li><strong>Waste Management</strong></li><li><strong>Cleaning Business in the UK</strong></li></ul><p><strong>Free Courses</strong></p><ul><li><strong>Course 01</strong>: Housekeeping</li><li><strong>Course 02</strong>: Health and Safety at Workplace</li><li><strong>Course 03: </strong>Personal Hygiene</li></ul><p><strong>Key Features </strong></p><ul><li>Institute of Hospitality Endorsed</li><li>Instant PDF certificate</li><li>Fully online, interactive course with audio voiceover</li><li>Developed by qualified professionals in the field</li></ul><p>If you're looking to set up a cleaning business from scratch, then this course is packed with tips and strategies for training staff, growing your client list, marketing your business online, and crafting the perfect business plan. Gain essential skills needed to fast-track your career and earn a certificate to stand out to clients and prospective employers.</p><p><strong>Course Curriculum:</strong></p><p><strong>Level 5 Certificate in Cleaning</strong></p><ul><li><strong>Module 01:</strong> An Introduction to the Cleaning Job</li><li><strong>Module 02:</strong> The Diversity of Cleaning Jobs</li><li><strong>Module 03:</strong> Cleaning Equipment, Products and Clothing</li><li><strong>Module 04:</strong> House Cleaning</li><li><strong>Module 05:</strong> Food Kitchen and Commercial Kitchen Cleaning</li><li><strong>Module 06:</strong> Bathrooms and Toilets</li><li><strong>Module 07:</strong> Office Cleaning</li><li><strong>Module 08:</strong> Cleaning External Surfaces and Areas</li><li><strong>Module 09:</strong> Dealing with Non-Routine Waste</li><li><strong>Module 10:</strong> Chemical Safety, Keyholding and Alarm Codes for Cleaners</li><li><strong>Module 11:</strong> Starting a Cleaning Business and Planning for it</li><li><strong>Module 12</strong>: Running the Business with Quality Service</li><li><strong>Module 13:</strong> Customer Satisfaction</li><li><strong>Module 14:</strong> Management of Staff</li><li><strong>Module 15:</strong> Marketing, Advertising and Sales</li><li><strong>Module 16</strong>: Expansion Management</li><li><strong>Module 17:</strong> Business Insurance, Tax and Additional Equipment</li></ul><p><strong>Housekeeping</strong></p><ul><li><strong>Module 01:</strong> Introduction to Hospitality Management</li><li><strong>Module 02:</strong> An Overview of Hotel Industry</li><li><strong>Module 03:</strong> Management of Housekeeping, Engineering and Security Operations</li><li><strong>Module 04:</strong> Management of Service Quality in the Hospitality Industry</li><li><strong>Module 05:</strong> Customer Satisfaction</li><li><strong>Module 06:</strong> E-Hospitality and Technology</li></ul><p><strong>Health and Safety at Workplace</strong></p><ul><li><strong>Module 01:</strong> Manual Handling Hazards and Injuries</li><li><strong>Module 02:</strong> Incident Management at Work</li><li><strong>Module 03:</strong> Dealing with Minor Injuries at Workplace</li><li><strong>Module 04:</strong> Electrical Incidents</li><li><strong>Module 05</strong>: Measures of Fire Safety</li><li><strong>Module 06:</strong> Understanding Fires</li><li><strong>Module 07:</strong> Fire Emergency: Evacuation Procedures</li><li><strong>Module 08:</strong> The Fire Plan and Safety Arrangements</li><li><strong>Module 09:</strong> Controlling and Reducing the Risks</li><li><strong>Module 10:</strong> Personal Emergency Evacuation Plans (PEEP)</li><li><strong>Module: 11:</strong> Call for an Emergency</li><li><strong>Module 12:</strong> Health and Safety at Work and the Laws</li></ul><p><strong>Personal Hygiene Course</strong></p><ul><li> <strong>Module 01:</strong> Introduction to Personal Hygiene and a Brief History</li><li> <strong>Module 02:</strong> Looking Clean, Smelling Clean</li><li> <strong>Module 03:</strong> Improving and Maintaining Oral Health</li><li> <strong>Module 04:</strong> Care of the Eyes</li><li> <strong>Module 05:</strong> Ear Care Secrets</li><li> <strong>Module 06:</strong> Foot &amp; Nail Care in Personal Hygiene</li><li> <strong>Module 07</strong>: Hair Care: Hygienic Ways</li><li> <strong>Module 08:</strong> Hygienic Approach to Skin Care</li><li> <strong>Module 09:</strong> Maintain Good Toilet Hygiene</li><li> <strong>Module 10:</strong> Potential Hygiene Guidelines</li><li> <strong>Module 11:</strong> Personal Hygiene During Coronavirus Pandemic</li></ul><p><strong>Certification</strong></p><p>Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99).</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone with a knack for learning new skills can take this course. While this comprehensive training is popular for preparing people for job opportunities in the relevant fields, it also helps to advance your career for promotions.</p><ul><li>Domestic Cleaner</li><li>Cleaning Supervisor</li><li>Hotel Cleaner</li><li>Office Cleaner</li><li>School Cleaner</li><li>Hospital Cleaner</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Carpet Cleaner</li><li>Domestic Cleaner</li><li>Office Cleaner</li><li>Sweeper</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.</p> </div>

                        </div>

Cleaning - Institute of Hospitality Endorsed Level 5 Diploma Course

<p> Are you passionate about creating unforgettable experiences for people? Do you dream of working in luxurious hotels and top-notch resorts? If yes, our <strong>Hotel Management and Receptionist with Hospitality Management Course</strong> is perfect for you!</p><p>According to <strong>HubSpot Research,</strong> up to <strong>93%</strong><strong>of customers </strong>are likely to return to companies with <strong>excellent customer service</strong>. On the flip side, a <strong>bad experience</strong> can lead to churn, with<strong> 61% of customers switching to competitors</strong> after just one <strong>negative interaction.</strong> </p><p>This number speaks volume and shows how <strong>good customer experience</strong> is key for a business to grow. And our course will teach you Hotel Management, how to improve your communication skills, handle difficult hotel guests, staying calm under pressure, computer skills, safety and many more.</p><p>Don't miss out on the chance to build a rewarding career in hospitality. Enrol in our <strong>Hotel Management and Receptionist with Hospitality Management Course</strong> today and take the first step towards a brighter future.</p><p><strong>Key Features:</strong></p><ul><li>CPD Certified <strong>Hotel Management and Receptionist with Hospitality Management Course</strong></li><li>Free Certificate from Reed</li><li>CIQ Approved <strong>Hotel Management and Receptionist with Hospitality Management Course</strong></li><li>Developed by Specialist</li><li>Lifetime Access</li></ul><p><strong>Why Choose Our Course?</strong></p><p>By choosing our <strong>Hotel Management and Receptionist with Hospitality Management</strong><strong> course</strong>is a smart investment in your professional future. Our <strong>Hotel Management and Receptionist with Hospitality Management</strong><strong> course</strong> is designed by industry professionals to stay ahead of trends, offering the most current and relevant content. </p><p>This <strong>Hotel Management and Receptionist with Hospitality Management</strong><strong> course</strong> provides you with the tools and knowledge needed to excel in today's competitive landscape. With flexible learning options and a commitment to your success, our <strong>Hotel Management and Receptionist with Hospitality Management</strong><strong> course</strong> is the key to unlocking your potential and advancing your professional journey.</p><p><strong>Course Curriculum of Hotel Management and Receptionist with Hospitality Management Course</strong></p><ul><li>Module 01: An Overview Of Hotel Reception</li><li>Module 02: Hotel Reception Standard Procedures</li><li>Module 03: Customer Service In Hotel Reception</li><li>Module 04: Communication Skills Required For Hotel Reception</li><li>Module 05: Telephone Handling In A Hotel</li><li>Module 06: How To Handle Difficult Hotel Guests</li><li>Module 07: Administrative Skills As A Hotel Receptionist</li><li>Module 08: Computer Skills And Programs</li><li>Module 09: Brand Standards In The Hospitality World</li><li>Module 10: Being A Team Player: Working With Other Hotel Departments</li><li>Module 11: Safety And Security In The Hotel</li><li>Module 12: Sales And Marketing As A Hotel Receptionist</li><li>Module 13: Dressing The Part: Creating The Professional Look In Hospitality</li><li>Module 14: Keeping Stress Under Control On The Job</li><li>Module 15: Legal Issues In Hospitality</li><li>Module 16: The Future For Hotel Receptionists</li></ul><p><strong>Learning Outcomes:</strong></p><ul><li>Master hotel reception procedures, standards, and customer service techniques.</li><li>Develop effective communication and telephone handling skills for hotel management environments.</li><li>Acquire administrative, computer, and brand standard competencies in hospitality.</li><li>Enhance hospitality, teamwork, safety, and sales abilities within hotel reception roles.</li><li>Cultivate hospitality &amp; professionalism through attire, stress management, and legal awareness.</li><li>Anticipate future trends and advancements in the hotel receptionist profession.</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><li>
                                        <h3>
                                            
                                                Hotel Management and Receptionist with Hospitality Management <span>4:46:50</span>
                                                <span></span>
                                            
                                        </h3>
                                        <ul id="section1">
                                                <li>
                                                    <span>1: Module 01: An Overview Of Hotel Reception</span>

                                                    <span>21:28</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>2: Module 02: Hotel Reception Standard Procedures</span>

                                                    <span>15:08</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>3: Module 03: Customer Service In Hotel Reception</span>

                                                    <span>19:10</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>4: Module 04: Communication Skills Required For Hotel Reception</span>

                                                    <span>31:32</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>5: Module 05: Telephone Handling In A Hotel</span>

                                                    <span>26:56</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>6: Module 06: How To Handle Difficult Hotel Guests</span>

                                                    <span>20:22</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>7: Module 07: Administrative Skills As A Hotel Receptionist</span>

                                                    <span>14:11</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>8: Module 08: Brand Standards In The Hospitality World</span>

                                                    <span>14:19</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>9: Module 09: Being A Team Player: Working With Other Hotel Departments</span>

                                                    <span>10:15</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>10: Module 10: Safety And Security In The Hotel</span>

                                                    <span>31:31</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>11: Module 11: Sales And Marketing As A Hotel Receptionist</span>

                                                    <span>19:13</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>12: Module 12: Dressing The Part: Creating The Professional Look In Hospitality</span>

                                                    <span>08:37</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>13: Module 13: Keeping Stress Under Control On The Job</span>

                                                    <span>18:26</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>14: Module 14: Legal Issues In Hospitality</span>

                                                    <span>18:31</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>15: Module 15: The Future For Hotel Receptionists</span>

                                                    <span>15:11</span>

                                                        
                                                                                                                                                                                                            </li>
                                                <li>
                                                    <span>16: CPD Certificate - Free</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                                <li>
                                                    <span>17: Leave A Review</span>

                                                    <span>01:00</span>

                                                                                                                                                                
                                                                                                    </li>
                                        </ul>
                                    </li><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This <strong>Hotel Management and Receptionist with Hospitality Management</strong><strong> course</strong> is accessible to anyone eager to learn more about this topic. Through this course, you'll gain a solid understanding of <strong>Hotel Management and Receptionist with Hospitality Management</strong><strong> course</strong>. Moreover, this course is ideal for:</p><ul><li>Individuals aspiring to excel as a receptionist and in hospitality and hotel management roles.</li><li>Hotel staff seeking to enhance hospitality, receptionist and administrative competencies.</li><li>Professionals transitioning into hospitality, hotel management careers with a focus on reception.</li><li>Students pursuing roles in hospitality, hotel management and guest services.</li><li>Anyone passionate about delivering exceptional guest experiences in hotels through Hotel Management.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>There are no requirements needed to enrol into this <strong>Hotel Management and Receptionist with Hospitality Management</strong><strong> course</strong>. We welcome individuals from all backgrounds and levels of experience to enrol into this <strong>Hotel Management and Receptionist with Hospitality Management</strong><strong> course</strong>.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After finishing this <strong>Hotel Management and Receptionist with Hospitality Management</strong><strong> course</strong> you will have multiple job opportunities waiting for you. Some of the following Job sectors of <strong>Hotel Management and Receptionist with Hospitality Management</strong> are: </p><ul><li>Hotel Receptionist</li><li>Guest Services Coordinator</li><li>Front Office Manager</li><li>Concierge</li><li>Reservations Agent</li><li>Revenue Manager</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Reed Courses Certificate of Completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Will be downloadable when all lectures have been completed.</p></div>

                        </div>

Hotel Management and Receptionist with Hospitality Management

<p>This Diploma in Hospitality and Tourism Management - Level 3 (Fast Track) qualifications (Accredited by Qualifi, UK) have been created to develop and reward the hospitality and tourism managers of today and the future, and to continue to bring recognition and professionalism to the management sectors. Furthermore, we look to develop the team leaders, managers and leaders of the future through the creation and delivery of learning appropriate for industry.</p><p><br />The Diploma in Hospitality and Tourism Management - Level 3 (Fast Track) will link to key development in areas of the hospitality and tourism sector. Contemporary issues are identified and evaluated so that the learner has a true vocational understanding on the industry as well as an academic perspective.</p><p><strong>Key Highlights of this Diploma in Hospitality and Tourism Management - Level 3 (Fast Track) qualification are:</strong></p><ul><li>Program Duration: Fast Track 6 Months (Regular 9 months duration option available)</li><li>Program Credits: 120</li><li>Designed for working Professionals</li><li>Format: Online</li><li>No Written Exam. The Assessment is done via Submission of Assignment</li><li>Tutor Assist available</li><li>Dedicated Student Success Manager</li><li>Timely Doubt Resolution</li><li>Regular Networking Events with Industry Professionals</li><li>Become eligible to gain direct entry into relevant Undergraduate degree programme.</li><li>Alumni Status</li><li>No Cost EMI Option</li></ul><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>Diploma in Hospitality and Tourism Management - Level 3 (Fast Track)</strong><strong>This Diploma in Hospitality and Tourism Management - Level 3 (Fast Track) (Accredited by Qualifi) qualifications has been designed to be accessible without artificial barriers that restrict access and progression. Entry to the qualification will be through centre interview and learners will be expected to hold the following:</strong></p><ul><li>Qualifications at Level 2</li></ul><p><strong>AND / OR</strong></p><ul><li>1 year work experience and demonstrate ambition with clear career goals</li></ul><p><strong>OR</strong></p><ul><li>A Level 3 qualification in another discipline and want to develop their careers in business and entrepreneurship.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p><strong>Learners completing this Course progress to:</strong></p><ul><li>Level 4 Diploma in Tourism and Hospitality Management, or</li><li>BA (Hons) in Tourism and Hospitality Management Degree qualification, or</li><li>Combined Level 4 + Level 5 + Level 6 Diploma in Tourism and Hospitality Management - 360 Credits</li><li>Undergraduate qualification, or</li><li>The first year of undergraduate study, or</li><li>Directly into employment in an associated profession</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of Achievement</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Once you complete the course, you would be receiving a Physical hard copy of your Diploma along with its Transcript which we would Courier to your address via DHL or Royal Mail without any additional charge</p></div>

                        </div>

London School Of Business And Research

Diploma in Hospitality and Tourism Management - Level 3 (Fast Track)

<p>This Diploma in Hospitality and Tourism Management - Level 4 (Fast Track) qualifications (Accredited by Qualifi, UK) have been created to develop and reward the hospitality and tourism managers of today and the future, and to continue to bring recognition and professionalism to the management sectors. Furthermore, we look to develop the team leaders, managers and leaders of the future through the creation and delivery of learning appropriate for industry.</p><p><br />The Diploma in Hospitality and Tourism Management - Level 4 (Fast Track) qualification provides an introduction to the main facets and operations of organisations. It introduces the challenges faced by modern day businesses. The qualification focuses on developing understanding, skills and abilities to equip the Learner with the awareness and aptitudes to be an effective organisational manager and leader.</p><p>Key Highlights of this Diploma in Hospitality and Tourism Management - Level 4(Fast Track) qualification are:</p><ul><li>Program Duration: 9 Months (Fast track 6 months option also available)</li><li>Program Credits: 120</li><li>Designed for working Professionals</li><li>Format: Online</li><li>No Written Exam. The Assessment is done via Submission of Assignment</li><li>Tutor Assist available</li><li>Dedicated Student Success Manager</li><li>Timely Doubt Resolution</li><li>Regular Networking Events with Industry Professionals</li><li>Become eligible to gain direct entry into relevant Undergraduate degree programme.</li><li>Alumni Status</li><li>No Cost EMI Option</li></ul><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>This Diploma in Hospitality and Tourism Management - Level 4 (Accredited by Qualifi) qualifications has been designed to be accessible without artificial barriers that restrict access and progression. Entry to the qualification will be through centre interview and learners will be expected to hold the following:</strong></p><ul><li>Qualifications at Level 3</li></ul><p><strong>OR</strong></p><ul><li>A Level 4 qualification in another discipline and want to develop their careers in business and entrepreneurship.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Learners completing this Course can progress to:</p><ul><li>Level 5 Diploma in Tourism and Hospitality Management, or</li><li>BA (Hons) in Tourism and Hospitality Management Degree qualification, or</li><li>Combined Level 5 + Level 6 Diploma in Tourism and Hospitality Management - 240 Credits qualification, or</li><li>The Second year of undergraduate study, or</li><li>Directly into employment in an associated profession.</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of Achievement</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Once you complete the course, you would be receiving a Physical hard copy of your Diploma along with its Transcript which we would Courier to your address via DHL or Royal Mail without any additional charge</p></div>

                        </div>

Diploma in Hospitality and Tourism Management - Level 4 (Fast Track)

<p>This Diploma in Hospitality and Tourism Management - Level 3 qualifications (Accredited by Qualifi, UK) have been created to develop and reward the hospitality and tourism managers of today and the future, and to continue to bring recognition and professionalism to the management sectors. Furthermore, we look to develop the team leaders, managers and leaders of the future through the creation and delivery of learning appropriate for industry.</p><p><br />The Diploma in Hospitality and Tourism Management - Level 3 will link to key development in areas of the hospitality and tourism sector. Contemporary issues are identified and evaluated so that the learner has a true vocational understanding on the industry as well as an academic perspective.</p><p><strong>Key Highlights of this Diploma in Hospitality and Tourism Management - Level 3 qualification are:</strong></p><ul><li>Program Duration: 9 Months (Fast track 6 months duration mode available)</li><li>Program Credits: 120</li><li>Designed for working Professionals</li><li>Format: Online</li><li>No Written Exam. The Assessment is done via Submission of Assignment</li><li>Tutor Assist available</li><li>Dedicated Student Success Manager</li><li>Timely Doubt Resolution</li><li>Regular Networking Events with Industry Professionals</li><li>Become eligible to gain direct entry into relevant Undergraduate degree programme.</li><li>Alumni Status</li><li>No Cost EMI Option</li></ul><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>This Diploma in Hospitality and Tourism Management - Level 3 (Accredited by Qualifi) qualifications has been designed to be accessible without artificial barriers that restrict access and progression. Entry to the qualification will be through centre interview and learners will be expected to hold the following:</strong></p><ul><li>Qualifications at Level 2</li></ul><p><strong>AND / OR</strong></p><ul><li>1 year work experience and demonstrate ambition with clear career goals</li></ul><p><strong>OR</strong></p><ul><li>A Level 3 qualification in another discipline and want to develop their careers in business and entrepreneurship.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Learners completing this Course progress to:</p><ul><li>Level 4 Diploma in Tourism and Hospitality Management, or</li><li>BA (Hons) in Tourism and Hospitality Management Degree qualification, or</li><li>Combined Level 4 + Level 5 + Level 6 Diploma in Tourism and Hospitality Management - 360 Credits</li><li>Undergraduate qualification, or</li><li>The first year of undergraduate study, or</li><li>Directly into employment in an associated profession</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of Achievement</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Once you complete the course, you would be receiving a Physical hard copy of your Diploma along with its Transcript which we would Courier to your address via DHL or Royal Mail without any additional charge</p></div>

                        </div>

Diploma in Hospitality and Tourism Management - Level 3

<p>This Diploma in Hospitality and Tourism Management - Level 5 qualification (Accredited by Qualifi, UK) deals with complex and challenging organisational issues and opportunities. The units are closely linked to current day real world and work challenges and the qualification will test and develop learners' workplace experience and abilities.</p><p><br />The Diploma in Hospitality and Tourism Management - Level 5 qualification will require learners to make judgements and provide creative and practical solutions and ways of responding to organisational challenges and problems. An action based approach will be sought and learners who have strong motivation to progress in their chosen career and business pathway will gain significantly from the qualification. The Level 5 units are also designed to dove-tail into a top-up undergraduate year at a UK University.</p><p>Key Highlights of this Diploma in Hospitality and Tourism Management - Level 5 qualification are:</p><ul><li>Program Duration: 9 Months (Fast track 6 months duration course also available)</li><li>Program Credits: 120</li><li>Designed for working Professionals</li><li>Format: Online</li><li>No Written Exam. The Assessment is done via Submission of Assignment</li><li>Tutor Assist available</li><li>Dedicated Student Success Manager</li><li>Timely Doubt Resolution</li><li>Regular Networking Events with Industry Professionals</li><li>Become eligible to gain direct entry into relevant Undergraduate degree programme.</li><li>Alumni Status</li><li>No Cost EMI Option</li></ul><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>This Diploma in Hospitality and Tourism Management - Level 5 (Accredited by Qualifi) qualifications has been designed to be accessible without artificial barriers that restrict access and progression. Entry to the qualification will be through centre interview and learners will be expected to hold the following:</strong></p><ul><li>Qualifications at Level 4</li></ul><p><strong>OR</strong></p><ul><li>A Level 5 qualification in another discipline and want to develop their careers in business and entrepreneurship.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Learners completing the Diploma in Hospitality and Tourism Management - Level 5 progress to:</p><ul><li>Level 6 Diploma in Tourism and Hospitality Management, or</li><li>BA (Hons) in Tourism and Hospitality Management (Top-up) Degree qualification, or</li><li>The Final year of a 3 Year UK Undergraduate study, or</li><li>Directly into employment in an associated profession.</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of Achievement</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Once you complete the course, you would be receiving a Physical hard copy of your Diploma along with its Transcript which we would Courier to your address via DHL or Royal Mail without any additional charge</p></div>

                        </div>

Diploma in Hospitality and Tourism Management - Level 5

<p>This Diploma in Hospitality and Tourism Management - Level 4 qualifications (Accredited by Qualifi, UK) have been created to develop and reward the hospitality and tourism managers of today and the future, and to continue to bring recognition and professionalism to the management sectors. Furthermore, we look to develop the team leaders, managers and leaders of the future through the creation and delivery of learning appropriate for industry.</p><p><br />The Diploma in Hospitality and Tourism Management - Level 4 qualification provides an introduction to the main facets and operations of organisations. It introduces the challenges faced by modern day businesses. The qualification focuses on developing understanding, skills and abilities to equip the Learner with the awareness and aptitudes to be an effective organisational manager and leader.</p><p>Key Highlights of this Diploma in Hospitality and Tourism Management - Level 4 qualification are:</p><ul><li>Program Duration: 9 Months (Fast track 6 months option also available)</li><li>Program Credits: 120</li><li>Designed for working Professionals</li><li>Format: Online</li><li>No Written Exam. The Assessment is done via Submission of Assignment</li><li>Tutor Assist available</li><li>Dedicated Student Success Manager</li><li>Timely Doubt Resolution</li><li>Regular Networking Events with Industry Professionals</li><li>Become eligible to gain direct entry into relevant Undergraduate degree programme.</li><li>Alumni Status</li><li>No Cost EMI Option</li></ul><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p><strong>This Diploma in Hospitality and Tourism Management - Level 4 (Accredited by Qualifi) qualifications has been designed to be accessible without artificial barriers that restrict access and progression. Entry to the qualification will be through centre interview and learners will be expected to hold the following:</strong></p><ul><li>Qualifications at Level 3</li></ul><p><strong>OR</strong></p><ul><li>A Level 4 qualification in another discipline and want to develop their careers in business and entrepreneurship.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Learners completing this Course can progress to:</p><ul><li>Level 5 Diploma in Tourism and Hospitality Management, or</li><li>BA (Hons) in Tourism and Hospitality Management Degree qualification, or</li><li>Combined Level 5 + Level 6 Diploma in Tourism and Hospitality Management - 240 Credits qualification, or</li><li>The Second year of undergraduate study, or</li><li>Directly into employment in an associated profession.</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of Achievement</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Once you complete the course, you would be receiving a Physical hard copy of your Diploma along with its Transcript which we would Courier to your address via DHL or Royal Mail without any additional charge</p></div>

                        </div>

Diploma in Hospitality and Tourism Management - Level 4

School of Business and Technology London

QUALIFI Level 4 Diploma in Hospitality and Tourism Management

QUALIFI Level 5 Diploma in Hospitality and Tourism Management

UK Wide Travel Costs

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;"><span fr-original-style="color: rgb(119, 119, 119);" id="isPasted" style="color: rgb(119, 119, 119); box-sizing: border-box;">In this course we explore how we have attempted to build inclusive circles of support around individuals and contrast this with a radical approach to hospitality and community building &ndash; the Community Circle.&nbsp;The purpose of community circles is to bring people from a local community together to share their skills, talents, gifts and resources. This idea is based upon the premise that ALL of us need three things in our lives to make us happy and fulfilled: these are money, friendship and meaning. We believe that everyone needs community, everyone needs to be heard and everyone needs to have fun.</span></p>

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;"><span fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;"><iframe width="560" height="315" src="https://www.youtube.com/embed/fM3BzKWe3cU" title="YouTube video player" frameborder="0" allowfullscreen="" fr-original-style="" style="box-sizing: border-box;"></iframe></span></p>

<table fr-original-style="color: rgb(119, 119, 119);" id="isPasted" style="color: rgb(119, 119, 119); border: none; border-collapse: collapse; empty-cells: show; max-width: 100%; box-sizing: border-box;"><tbody fr-original-style="" style="box-sizing: border-box;"><tr fr-original-style="" style="user-select: none; box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><em fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;">Online Course now available via&nbsp;<a fr-original-style=" color: rgb(71, 199, 245);" href="https://inclusive-solutions-school.teachable.com/courses" style="color: rgb(71, 199, 245); user-select: auto; box-sizing: border-box; text-decoration: inherit; cursor: pointer;">Teachable Platform</a>&nbsp;&ndash; <a fr-original-style=" color: rgb(71, 199, 245);" href="https://inclusive-solutions-school.teachable.com/p/creating-community-circles/" style="color: rgb(71, 199, 245); user-select: auto; box-sizing: border-box; text-decoration: inherit; cursor: pointer;">Creating Community Circles</a></em></strong></p>

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><em fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;">Learn at your own pace&hellip; lots of text and video support</em></strong></p>

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;">
<a fr-original-style=" color: rgb(71, 199, 245);" href="https://inclusive-solutions-school.teachable.com/p/creating-community-circles/" style="color: rgb(71, 199, 245); user-select: auto; box-sizing: border-box; text-decoration: inherit; cursor: pointer;"><img src="https://inclusive-solutions.com/wp-content/uploads/2016/06/Screenshot-2021-02-23-at-13.42.16.png" alt="We specialise in autism in mainstream schools, inclusion of students with disabilities, education psychology, autism education, community building and training on inclusion." width="592" height="508" fr-original-style="" style="cursor: pointer; padding: 0px 1px; user-select: none; position: relative; max-width: 100%; box-sizing: border-box;" fr-original-class="fr-draggable"></a></p>
</td></tr></tbody></table>

<h3 fr-original-style=" color: rgb(71, 199, 245);" style="color: rgb(71, 199, 245); box-sizing: border-box;">Category</h3>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">Inclusion</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">Peer Support</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">Parents and Carers</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">&nbsp;</p>

<h3 fr-original-style=" color: rgb(71, 199, 245);" style="color: rgb(71, 199, 245); box-sizing: border-box;">Description</h3>

<h3 fr-original-style=" color: rgb(71, 199, 245);" style="color: rgb(71, 199, 245); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">&nbsp;</strong>Building Community Circles</h3>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">In this course we explore how we have attempted to build inclusive circles of support around individuals and contrast this with a radical approach to hospitality and community building &ndash; the Community Circle.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">The purpose of community circles is to bring people from a local community together to share their skills, talents, gifts and resources. This idea is based upon the premise that ALL of us need three things in our lives to make us happy and fulfilled: these are&nbsp;<em fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;">money, friendship and meaning</em>. We believe that everyone needs community, everyone needs to be heard and everyone needs to have fun.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">Community Circles are based upon reciprocity and the assumption that EVERYONE has both gifts and needs &ndash; whether these are labelled or not. The circles adopt the fundamental value of inclusion that &lsquo;all means all&rsquo;, no one is excluded from community circles, instead the&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">circle</strong>&nbsp;members work out how to include everyone equally and safely.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">A community&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">circle</strong>&nbsp;is made up of participants and allies from the local community. The meeting starts with everyone sharing food and conversations. Next the group comes together in a&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">circle</strong>&nbsp;so that everyone can see each other and shares what is good and new in their lives, everyone gets a turn to be listened to. &lsquo;New and Good&rsquo; breaks the habit of thinking about and acting from what&rsquo;s wrong, it is an exercise of giving and receiving attention with one another and it also provides a strong foundation of strengths from which we can think about and tackle difficulties. The group is then asked the question what do they&nbsp;<em fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;">want</em>,&nbsp;<em fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;">need&nbsp;</em>or&nbsp;<em fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;">have to offer</em>.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">Community circles provide a great foundation or starting point from which to explore connections, build relationships, locate resources and share skills. These circles will be a particularly important resource for Brokers and the people that they work for. They provide a safe forum in which people can meet and friendships can start, a natural reservoir of people and relationships where people can be invited to offer their time and capacity.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">To be successful we have to start from a belief in inclusion. A belief that:</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">1 &nbsp;We are all born &lsquo;in&rsquo;.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">2 &nbsp;All means all.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">3 &nbsp;Everyone needs to belong.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">4 &nbsp;Everyone is ready.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">5 &nbsp;Everyone needs support.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">6 &nbsp;Everyone can communicate.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">7 &nbsp;Everyone can contribute.</p>

<p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">8 &nbsp;Together we&rsquo;re better.</p>

<p fr-original-style="" style="font-size: 16px; color: var(--text); box-sizing: border-box;"><span fr-original-style="color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;"><iframe width="560" height="315" src="https://www.youtube.com/embed/3-8M20hQhZ0" title="YouTube video player" frameborder="0" allowfullscreen="" fr-original-style="" style="box-sizing: border-box;"></iframe></span></p>

<h3 fr-original-style=" color: rgb(71, 199, 245);" id="isPasted" style="color: rgb(71, 199, 245); box-sizing: border-box;">Learning Objectives</h3><ol fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">For participants to learn how to create a Community Circle.</li><li fr-original-style="" style="box-sizing: border-box;">For participants to understand the underlying rationale and ethos of this way of working.</li><li fr-original-style="" style="box-sizing: border-box;">To explore ways of maximising an individual&rsquo;s inclusion and connection with the wider community.</li><li fr-original-style="" style="box-sizing: border-box;">To explore ways of helping with friendship, social connection and education.</li><li fr-original-style="" style="box-sizing: border-box;">To increase confidence, social skills and presence of disabled adults and those with a wide range of need in their local community by focusing on their contribution.</li></ol><h3 fr-original-style=" color: rgb(71, 199, 245);" style="color: rgb(71, 199, 245); box-sizing: border-box;">Who Is It For?</h3><p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">Anyone interested in mobilising the community to make it more inclusive around disabled or challenging individuals.</p><h3 fr-original-style=" color: rgb(71, 199, 245);" style="color: rgb(71, 199, 245); box-sizing: border-box;">Course Content</h3><ul fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Understanding ordinary needs &ndash; plus the true dimensions of social inclusion</li><li fr-original-style="" style="box-sizing: border-box;">Building relationships</li><li fr-original-style="" style="box-sizing: border-box;">Creating natural circles of support</li><li fr-original-style="" style="box-sizing: border-box;">Creating a community circle</li></ul><p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;">If you like this you will almost certainly enjoy:</p><p fr-original-style=" color: rgb(119, 119, 119);" style="color: rgb(119, 119, 119); font-size: 16px; box-sizing: border-box;"><a fr-original-style=" color: rgb(71, 199, 245);" href="https://inclusive-solutions.com/training/person-centred-planning-using-path-and-maps/" style="color: rgb(71, 199, 245); user-select: auto; box-sizing: border-box; text-decoration: inherit; cursor: pointer;">Person Centred Planning using PATH and MAPS</a></p>

Inclusive Solutions

COMMUNITY CIRCLES

Full Day

1-3 Hours / Half Day

We can supply our own PA system if you do not have your own for us to use

PA system

Written by Colin Newton and Derek Wilson. Price is per person

"Creating Circles of Friends" Book

UK Wide. Select this addon if you want us to travel to your location to deliver the course.

I will travel to the customer

QUALIFI Level 3 Diploma in Hospitality and Tourism Management

<p><strong>24 Hour Flash Deal **33-in-1 Hospitality and Tourism Management Mega Bundle**<br /><br /> Hospitality and Tourism Management Enrolment Gifts  **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter **</strong><br /><br />Take the initial steps toward a successful long-term career by studying the <strong>Hospitality and Tourism Management</strong> package online with Studyhub through our online learning platform. The Hospitality and Tourism Management bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass.<br /><br />This <strong>Hospitality and Tourism Management</strong> course provides complete 360-degree training on Hospitality and Tourism Management. You'll get not one, not two, not three, but <strong>thirty-three</strong> Hospitality and Tourism Management courses included in this course. Plus Studyhub's signature <strong>Forever Access</strong> is given as always, meaning these Hospitality and Tourism Management courses are yours for as long as you want them once you enrol in this course<br /><br /><strong>This Hospitality and Tourism Management Bundle consists the following career oriented courses:</strong></p><ul><li>Course 01: Hospitality Management</li><li>Course 02: Event Planning and Management</li><li>Course 03: Catering Management</li><li>Course 04: Customer Service Manager Training and Front Desk Certification</li><li>Course 05: Restaurant Management</li><li>Course 06: Hotel Concierge Certification</li><li>Course 07: Catering &amp; Cooking Basics: From Kitchen Novice to Culinary Pro</li><li>Course 08: Mastering Plant-Based Cooking Techniques</li><li>Course 09: Indian Cooking Mastery</li><li>Course 10: Food Preparation Mastery</li><li>Course 11: Food and Beverage Manager</li><li>Course 12: Chef Training Certificate</li><li>Course 13: Hospitality and Catering</li><li>Course 14: Quality Assurance Manager</li><li>Course 15: HACCP Course</li><li>Course 16: Vegan Nutritionist Certification: Promoting Plant-Based Diets</li><li>Course 17: Nutrition Training - Advanced Diet &amp; Meal Planning</li><li>Course 18: Employee Engagement and Retention Strategies</li><li>Course 19: Workplace Violence, Harassment and Conflict Resolution Training</li><li>Course 20: Workplace Communication Management</li><li>Course 21: Influencing and Negotiation Skills</li><li>Course 22: Diploma in Workplace Professionalism and Communication</li><li>Course 23: Accredited Mediator Skills Training: Mediation &amp; Dispute Resolution</li><li>Course 24: Mastering Organizational Chaos</li><li>Course 25: Team Building Masterclass</li><li>Course 26: Talent Management &amp; Employee Retention Techniques</li><li>Course 27: Employee Training Responsibilities: Effective Training Management</li><li>Course 28: Motivating, Performance Managing and Maintaining Team Culture in a Remote Team</li><li>Course 29: Workplace Health and Safety Advanced Diploma</li><li>Course 30: Cross-Cultural Awareness Training Diploma Certificate</li><li>Course 31: Business Contract &amp; Compliance Manager: Ensuring Legal Integrity Diploma</li><li>Course 32: Emotional Intelligence and Social Management Diploma</li><li>Course 33: Office Politics for Managers</li></ul><p><strong>In this exclusive Hospitality and Tourism Management bundle, you really hit the jackpot. Here's what you get:</strong></p><ul><li>Step by step Hospitality and Tourism Management lessons</li><li>One to one assistance from Hospitality and Tourism Management professionals if you need it</li><li>Innovative exams to test your knowledge after the Hospitality and Tourism Management course</li><li>24/7 customer support should you encounter any hiccups</li><li>Top-class learning portal</li><li>Unlimited lifetime access to all thirty-three Hospitality and Tourism Management courses</li><li>Digital Certificate, Transcript and student ID are all included in the price</li><li>PDF certificate immediately after passing</li><li>Original copies of your Hospitality and Tourism Management certificate and transcript on the next working day</li><li>Easily learn the Hospitality and Tourism Management skills and knowledge you want from the comfort of your home</li></ul> <p>The <strong>Hospitality and Tourism Management</strong> course has been prepared by focusing largely on Hospitality and Tourism Management career readiness. It has been designed by our Hospitality and Tourism Management specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners.<br /><br />The <strong>Hospitality and Tourism Management</strong> Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Hospitality and Tourism Management bundle course has been created with thirty-three premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field.<br /><br />This <strong>Hospitality and Tourism Management</strong> Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Hospitality and Tourism Management Elementary modules, allowing our students to grasp each lesson quickly.<br /><br />The <strong>Hospitality and Tourism Management</strong> course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        330 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This <strong>Hospitality and Tourism Management </strong>training is suitable for -</p><ul><li>Students</li><li>Recent graduates</li><li>Job Seekers</li><li>Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Hospitality and Tourism Management</li></ul><p>After completing this course you can progress towards-</p><ul><li>Level 4 Diploma in Hospitality and Tourism Management (RQF)</li><li>Level 3 Diploma in Hospitality and Tourism Management (VRQ)</li><li>Level 5 Diploma in Hospitality and Tourism Management (RQF)</li></ul><p><strong>Please Note:</strong> Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses.</p>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To participate in this <strong>Hospitality and Tourism Management </strong>course, all you need is -</p><ul><li>A smart device</li><li>A secure internet connection</li><li>And a keen interest in Hospitality and Tourism Management</li></ul>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>You will be able to kickstart your <strong>Hospitality and Tourism Management </strong>career because this course includes various courses as a bonus. This Hospitality and Tourism Management is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Hospitality and Tourism Management career opportunities.</p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><ul><li>CPD Accredited e-Certificate - Free</li><li>CPD Accredited Hardcopy Certificate - Free</li><li>Enrolment Letter - Free</li><li>Student ID Card - Free</li></ul></div>

                        </div>

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