862 Courses

Nutrition, Food Hygiene, Food Safety, Fitness, Catering Management & Cooking - 20 Courses Bundle

By NextGen Learning

Nutrition, Food Hygiene, Food Safety, Fitness, Catering Management & Cooking - 20 Courses Bundle
Delivered Online On Demand3 days
£79

Food Safety for Retail, Level 2

5.0(50)

By Pochat Training

QA Level 2 Award In Food Safety For Retail (RQF) Face to Face: Full day course Virtual Classroom: Spread over 3 sessions of 2½ hr duration Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely Recommended by HSE and Environmental Health Officers (EHO's) Course Contents: The Importance of Food Safety Food Safety Laws Legal Responsibilities of Food Handlers Types of Contamination and the Associated Risks Bacteriology Food Poisoning Foodborne Illnesses An Introduction to Hazard Analysis and Critical Control Points (HACCP) Personal Hygiene Work Flow, Work Surfaces and Equipment Cleaning and Disinfection Waste Disposal Pest Control Safe Food Handling Practices including Time and Temperature Controls Preparation Cooking and Reheating Chilling Cooling Thawing Hot holding Displaying food Core temperatures Food Preservation Storage Stock Control Procedures Benefits of this course: Businesses have a duty to their customers to produce food that is safe for consumption. There are one million cases of food poisoning in the UK each year. More than 6,000 are admitted to hospital. In 2014/2015, businesses in Chesterfield were issued 344 written enforcement notices. Derby received 1,116. Doing our Ofqual regulated, nationally accredited course ensures that nothing of importance is left out. EU and UK regulations state that all food handlers must receive appropriate training in food safety practices relevant to their duties. The Food Standards Agency says that 'Food business operators are required by law, to ensure that food handlers receive appropriate supervision and instruction/training in food hygiene in line with their work activity and should enable them to handle food safely’. Our QA Level 2 Award in Food Safety in Catering (RQF) is a nationally accredited qualification especially suitable for people working in, or planning to work in, the food retail industry, and complies with the training regulations.

Food Safety for Retail, Level 2
Delivered in Chesterfield or OnlineTue, Dec 1010:00 + more
£105

Pad Thai Face to Face/Online Cooking class

5.0(11)

By Krua Thai Cookery School

The legendary chef of Scotland's first Thai restaurant, who will reveal her best kept secrets and show you how to achieve delicious results with confidence. 

Pad Thai Face to Face/Online Cooking class
Delivered OnlineFlexible Dates
£195

Tablescape Masterclass - Floral Workshop at West 16th 24.3.24

By Wildside London

Join Wildside London in the creative studio at West 16th for a Tablescape Masterclass and learn how to style a spectacular tablescape to give your entertaining extra wow factor. Encompassing floristry, calligraphy and cooking from the professionals.

Tablescape Masterclass - Floral Workshop at West 16th 24.3.24
Delivered In-PersonFlexible Dates
£135

Kitchen Management Course

4.3(43)

By John Academy

Kitchen Management Course
Delivered Online On Demand29 hours
£24.99

Sous Chef

5.0(2)

By Studyhub UK

Sous Chef
Delivered Online On Demand3 hours 18 minutes
£10.99

British Cooking

By iStudy UK

British Cooking
Delivered Online On Demand1 hour 27 minutes
£25

Become a Master Chef: Cooking & Restaurant Management Course With Complete Career Guide

By Training Express

Become a Master Chef: Cooking & Restaurant Management Course With Complete Career Guide
Delivered Online On Demand
£65

Diploma in Professional Chef

4.3(43)

By John Academy

Diploma in Professional Chef
Delivered Online On Demand48 hours
£23.99

Creative Culinary Perfect Course

By iStudy UK

Creative Culinary Perfect Course
Delivered Online On Demand6 hours 45 minutes
£25