Name: Improving ISO 9001:2015 Quality Management System Course
Price: 12 GBP
Availability: InStock

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			<h4>Overview</h4>		</div>
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							<p><span>By enroling in ISO : International Organization for Standardization 9001:2015, you can kickstart your vibrant career and strengthen your profound knowledge. You can learn everything you need to know about the topic.</span></p><p><span>The ISO : International Organization for Standardization 9001:2015 course includes all of the most recent information to keep you abreast of the employment market and prepare you for your future. The curriculum for this excellent ISO : International Organization for Standardization 9001:2015 course includes modules at all skill levels, from beginner to expert. You will have the productivity necessary to succeed in your organisation once you have completed our ISO : International Organization for Standardization 9001:2015 Program.</span></p><p><span>So enrol in our ISO : International Organization for Standardization 9001:2015 course right away if you're keen to envision yourself in a rewarding career.</span></p>						</div>
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			<h4>Description</h4>		</div>
				</div>
				</div>
		<div>
				<div>
				<div>
							<p><span>Enroling in this ISO : International Organization for Standardization 9001:2015 course can improve your ISO : International Organization for Standardization 9001:2015 perspective, regardless of your skill levels in the ISO : International Organization for Standardization 9001:2015 topics you want to master. If you're already a ISO : International Organization for Standardization 9001:2015 expert, this peek under the hood will provide you with suggestions for accelerating your learning, including advanced ISO : International Organization for Standardization 9001:2015 insights that will help you make the most of your time. This ISO : International Organization for Standardization 9001:2015 course will act as a guide for you if you've ever wished to excel at ISO : International Organization for Standardization 9001:2015.</span></p>						</div>
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			<h4>Why Choose Us?</h4>		</div>
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										<span>This course is accredited by the CPD Quality Standards.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Lifetime access to the whole collection of the learning materials.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Online test with immediate results.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Enroling in the course has no additional cost.</span>
									</li>
								<li>
											<span>
													</span>
										<span>You can study and complete the course at your own pace.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Study for the course using any internet-connected device, such as a computer, tablet, or mobile device.</span>
									</li>
						</ul>
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			<h4>Certificate of Achievement</h4>		</div>
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				</div>
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							<p>Upon successful completion, you will qualify for the UK and internationally-recognised CPD certificate and you can choose to make your achievement formal by obtaining your PDF Certificate at a cost of £4.99 and Hardcopy Certificate for £9.99.</p>						</div>
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			<h4>Who Is This Course For?</h4>		</div>
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		<div>
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							<p><span>This ISO : International Organization for Standardization 9001:2015 course is a great place to start if you're looking to start a new career in ISO : International Organization for Standardization 9001:2015 field. This training is for anyone interested in gaining in-demand ISO : International Organization for Standardization 9001:2015 proficiency to help launch a career or their business aptitude. </span></p>						</div>
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			<h4>Requirements</h4>		</div>
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							<p><span>The ISO : International Organization for Standardization 9001:2015 course requires no prior degree or experience. All you require is English proficiency, numeracy literacy and a gadget with stable internet connection. Learn and train for a prosperous career in the thriving and fast-growing industry of ISO : International Organization for Standardization 9001:2015, without any fuss.</span></p>						</div>
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			<h4>Career Path</h4>		</div>
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				</div>
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				<div>
				<div>
							<p><span>This ISO : International Organization for Standardization 9001:2015 training will assist you develop your ISO : International Organization for Standardization 9001:2015 ability, establish a personal brand, and present a portfolio of relevant talents. It will help you articulate a  ISO : International Organization for Standardization 9001:2015 professional story and personalise your path to a new career. Furthermore, developing this ISO : International Organization for Standardization 9001:2015 skillset can lead to numerous opportunities for high-paying jobs in a variety of fields.</span></p>						</div>
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			<h4>Order Your Certificate</h4>		</div>
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							<div><div><div><div id="1693981461.590199"><div><div><div><div><div><div><div><div><div><div><div>To order CPD Quality Standard Certificate, we kindly invite you to visit the following link:</div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>						</div>
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				<h3>
	<span>Course Curriculum</span>
</h3>

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<table>				<tbody><tr>
					<td colspan="4">Module 01: Introduction To ISO 9001:2015</td>
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					<td><i></i></td>
					<td>Introduction To ISO 9001:2015</td>
					<td> </td>
					<td><span><i></i> 00:25:00</span></td>
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					<td colspan="4">Module 02: Clause 4 - Context Of The Organisation</td>
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					<td>Clause 4 - Context Of The Organisation</td>
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					<td><span><i></i> 00:24:00</span></td>
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					<td colspan="4">Module 03: Clause 5 - Leadership</td>
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					<td>Clause 5 - Leadership</td>
					<td> </td>
					<td><span><i></i> 00:25:00</span></td>
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					<td colspan="4">Module 04: Clause 6 - Planning</td>
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					<td>Clause 6 - Planning</td>
					<td> </td>
					<td><span><i></i> 00:22:00</span></td>
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					<td colspan="4">Module 05: Clause 7 - Support</td>
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					<td>Clause 7 - Support</td>
					<td> </td>
					<td><span><i></i> 00:32:00</span></td>
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					<td colspan="4">Module 06: Clause 8 - Operation</td>
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					<td>Clause 8 - Operation</td>
					<td> </td>
					<td><span><i></i> 00:38:00</span></td>
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					<td colspan="4">Module 07: Clause 9 - Performance Evaluation</td>
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					<td>Clause 9 - Performance Evaluation</td>
					<td> </td>
					<td><span><i></i> 00:35:00</span></td>
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					<td colspan="4">Module 08: Clause 10 - Improvement</td>
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					<td>Clause 10 - Improvement</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
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					<td colspan="4">Order Your Certificate</td>
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					<td><i></i></td>
					<td>Order Your Certificate</td>
					<td> </td>
					<td><span><i></i> 00:00:00</span></td>
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				</tbody></table></div>

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NextGen Learning

ISO : International Organization for Standardization 9001:2015 Course

General Admission

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			<h4>Overview</h4>		</div>
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							<p><span>By enroling in Enterprise Risk Management and ISO 31000, you can kickstart your vibrant career and strengthen your profound knowledge. You can learn everything you need to know about the topic.</span></p><p><span>The Enterprise Risk Management and ISO 31000 course includes all of the most recent information to keep you abreast of the employment market and prepare you for your future. The curriculum for this excellent Enterprise Risk Management and ISO 31000 course includes modules at all skill levels, from beginner to expert. You will have the productivity necessary to succeed in your organisation once you have completed our Enterprise Risk Management and ISO 31000 Program.</span></p><p><span>So enrol in our Enterprise Risk Management and ISO 31000 course right away if you're keen to envision yourself in a rewarding career.</span></p>						</div>
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			<h4>Description</h4>		</div>
				</div>
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				<div>
				<div>
							<p><span>Enroling in this Enterprise Risk Management and ISO 31000 course can improve your Enterprise Risk Management and ISO 31000 perspective, regardless of your skill levels in the Enterprise Risk Management and ISO 31000 topics you want to master. If you're already a Enterprise Risk Management and ISO 31000 expert, this peek under the hood will provide you with suggestions for accelerating your learning, including advanced Enterprise Risk Management and ISO 31000 insights that will help you make the most of your time. This Enterprise Risk Management and ISO 31000 course will act as a guide for you if you've ever wished to excel at Enterprise Risk Management and ISO 31000.</span></p>						</div>
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			<h4>Why Choose Us?</h4>		</div>
				</div>
				</div>
		<div>
				<div>
				<div>
					<ul>
							<li>
											<span>
													</span>
										<span>This course is accredited by the CPD Quality Standards.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Lifetime access to the whole collection of the learning materials.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Online test with immediate results.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Enroling in the course has no additional cost.</span>
									</li>
								<li>
											<span>
													</span>
										<span>You can study and complete the course at your own pace.</span>
									</li>
								<li>
											<span>
													</span>
										<span>Study for the course using any internet-connected device, such as a computer, tablet, or mobile device.</span>
									</li>
						</ul>
				</div>
				</div>
				</div>
				</div>
		<div>
		<div>
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				<div>
					<div>
			<div>
						</div>
		</div>
				</div>
				</div>
				<div>
				<div>
			<h4>Certificate of Achievement</h4>		</div>
				</div>
				</div>
		<div>
				<div>
				<div>
							<p>Upon successful completion, you will qualify for the UK and internationally-recognised CPD certificate and you can choose to make your achievement formal by obtaining your PDF Certificate at a cost of £4.99 and Hardcopy Certificate for £9.99.</p>						</div>
				</div>
				</div>
				</div>
		<div>
		<div>
				<div>
				<div>
					<div>
			<div>
						</div>
		</div>
				</div>
				</div>
				<div>
				<div>
			<h4>Who Is This Course For?</h4>		</div>
				</div>
				</div>
		<div>
				<div>
				<div>
							<p><span>This Enterprise Risk Management and ISO 31000 course is a great place to start if you're looking to start a new career in Enterprise Risk Management and ISO 31000 field. This training is for anyone interested in gaining in-demand Enterprise Risk Management and ISO 31000 proficiency to help launch a career or their business aptitude. </span></p>						</div>
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						</div>
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				</div>
				<div>
				<div>
			<h4>Requirements</h4>		</div>
				</div>
				</div>
		<div>
				<div>
				<div>
							<p><span>The Enterprise Risk Management and ISO 31000 course requires no prior degree or experience. All you require is English proficiency, numeracy literacy and a gadget with stable internet connection. Learn and train for a prosperous career in the thriving and fast-growing industry of Enterprise Risk Management and ISO 31000, without any fuss.</span></p>						</div>
				</div>
				</div>
					</div>
				</div>
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			<h4>Career Path</h4>		</div>
				</div>
				</div>
		<div>
				<div>
				<div>
							<p><span>This Enterprise Risk Management and ISO 31000 training will assist you develop your Enterprise Risk Management and ISO 31000 ability, establish a personal brand, and present a portfolio of relevant talents. It will help you articulate a  Enterprise Risk Management and ISO 31000 professional story and personalise your path to a new career. Furthermore, developing this Enterprise Risk Management and ISO 31000 skillset can lead to numerous opportunities for high-paying jobs in a variety of fields.</span></p>						</div>
				</div>
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					</div>
				</div>
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			<div>
						</div>
		</div>
				</div>
				</div>
				<div>
				<div>
			<h4>Order Your Certificate</h4>		</div>
				</div>
				</div>
		<div>
				<div>
				<div>
							<div><div><div><div id="1693981461.590199"><div><div><div><div><div><div><div><div><div><div><div>To order CPD Quality Standard Certificate, we kindly invite you to visit the following link:</div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>						</div>
				</div>
				<div>
				<div>
					<div>
			
						<span>
						
		</span>
					
		</div>
				</div>
				</div>
				</div>
					</div>
				</div> <div>
				<h3>
	<span>Course Curriculum</span>
</h3>

<div>
<table>				<tbody><tr>
					<td colspan="4">Unit 01: Introduction to Risk Management</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>What is Risk and Risk Management?</td>
					<td> </td>
					<td><span><i></i> 00:09:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Why Manage Risk?</td>
					<td> </td>
					<td><span><i></i> 00:09:00</span></td>
				</tr>
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					<td><i></i></td>
					<td>Risk Management Governance &amp; Compliance</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
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					<td colspan="4">Unit 02: Risk Management Standards</td>
				</tr>
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					<td><i></i></td>
					<td>Overview of ISO 31000 Principles, Framework and Process</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
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					<td><i></i></td>
					<td>Overview of COSO ERM 2013 Framework</td>
					<td> </td>
					<td><span><i></i> 00:08:00</span></td>
				</tr>
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					<td colspan="4">Unit 03: ISO 31000 - Risk Management Process</td>
				</tr>
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					<td><i></i></td>
					<td>Communication and Consultation</td>
					<td> </td>
					<td><span><i></i> 00:05:00</span></td>
				</tr>
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					<td><i></i></td>
					<td>Establishing the Context</td>
					<td> </td>
					<td><span><i></i> 00:03:00</span></td>
				</tr>
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					<td><i></i></td>
					<td>Risk Identification - Process and Tools</td>
					<td> </td>
					<td><span><i></i> 00:16:00</span></td>
				</tr>
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					<td><i></i></td>
					<td>Risk Analysis - Process and Tools</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
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					<td><i></i></td>
					<td>Risk Evaluation - Process and Tools</td>
					<td> </td>
					<td><span><i></i> 00:08:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Risk Treatment - Process and Tools</td>
					<td> </td>
					<td><span><i></i> 00:12:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Monitoring and Review - Process and Tools</td>
					<td> </td>
					<td><span><i></i> 00:09:00</span></td>
				</tr>
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					<td colspan="4">Unit 04: Risk Maturity and Risk Culture</td>
				</tr>
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					<td><i></i></td>
					<td>Risk Management Maturity and Aware Culture</td>
					<td> </td>
					<td><span><i></i> 00:12:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Risk Managing Supply Chain Risk</td>
					<td> </td>
					<td><span><i></i> 00:08:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Assignment </td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Assignment - Enterprise Risk Management and ISO 31000</td>
					<td> </td>
					<td><span><i></i> 00:00:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Order Your Certificate</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Order Your Certificate</td>
					<td> </td>
					<td><span><i></i> 00:00:00</span></td>
				</tr>
				</tbody></table></div>

			</div>

Enterprise Risk Management and ISO 31000 Course

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><b data-stringify-type="bold" style="color: rgb(209, 210, 211); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(209, 210, 211);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Welcome to Walking in Icy Conditions: Stay Safe During Winter Walks. In this course, you&#39;ll learn:</span></b></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><b data-stringify-type="bold" style="color: rgb(209, 210, 211); box-sizing: border-box;" fr-original-style=" color: rgb(209, 210, 211);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><br fr-original-style="" style="box-sizing: border-box;"></span></b></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(236, 236, 236);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Introduction to ISO 19011 Lead Auditor:</span></strong></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Participants will gain a foundational understanding of the ISO 19011 standard, exploring its significance in auditing management systems. Emphasis will be placed on the role of lead auditors in ensuring compliance with ISO standards and enhancing organizational performance through effective auditing practices.</span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">Introduction to Management System Auditing:</strong></span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">This module introduces participants to the concept of management system auditing, including its purpose, benefits, and key principles. Participants will learn how auditing contributes to the continual improvement of organizational processes and performance.</span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">Principles of Auditing:</strong></span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Participants will delve into the fundamental principles of auditing, including integrity, confidentiality, and independence. Through case studies and practical examples, participants will understand how these principles guide the auditing process and ensure its effectiveness.</span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">Managing an Audit Programme:</strong></span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">This module equips participants with the knowledge and skills needed to develop and manage audit programs effectively. Topics include audit planning, resource allocation, and performance monitoring to ensure the successful implementation of audit activities within organizations.</span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">Conducting an Audit:</strong></span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Participants will learn the step-by-step process of conducting audits, from initial preparation to final reporting. Practical exercises and simulations will enable participants to apply auditing techniques and methodologies in real-world scenarios, enhancing their ability to conduct thorough and objective audits.</span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">Competence and Evaluation of Auditors:</strong></span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">This module focuses on the competence and evaluation of auditors, covering criteria such as knowledge, skills, and personal attributes necessary for effective auditing. Participants will learn how to assess auditor competence and implement strategies for continuous improvement.</span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">ISO 9001:2015:</strong></span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Participants will receive an overview of the ISO 9001:2015 standard, focusing on its requirements and implications for organizations. Emphasis will be placed on understanding the key principles of quality management and their alignment with auditing practices.</span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">ISO 9001:2015 Clauses:</strong></span></p><p style="color: rgb(236, 236, 236); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(236, 236, 236);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">This module provides a detailed examination of the clauses within the ISO 9001:2015 standard, highlighting their significance in auditing management systems. Participants will gain insights into interpreting and applying these clauses during the audit process to ensure compliance and drive organizational improvement.</span></p>

John Academy

Database Management Systems

Enhance your auditing expertise with our ISO 19011 Lead Auditor Course, covering management system auditing principles, ISO 9001:2015 clauses, and auditor competence evaluation. Become a proficient lead auditor and drive organizational improvement. Enroll now!

ISO 19011 Lead Auditor Course: Auditing Management Systems

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			<h2>Overview
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					<p><span>This comprehensive course on <strong>Enterprise Risk Management and ISO 31000 Income</strong></span> will deepen your understanding on this topic.</p><p><span><span>After successful completion of this course you can acquire the required skills in this sector. This <strong>Enterprise Risk Management and ISO 31000</strong><strong> Income</strong></span> comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market.</span></p><p><span><span>So enrol in this course today to fast track your career ladder.</span></span></p>					</div>
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			<h2>How will I get my certificate?</h2>		</div>
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					<p>You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate.</p>					</div>
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			<h2>Who is This course for?</h2>		</div>
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					<p>There is no experience or previous qualifications required for enrolment on this <span><strong>Enterprise Risk Management and ISO 31000</strong></span><strong> Income</strong>. It is available to all students, of all academic backgrounds.</p>					</div>
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					<p><span>Our <strong>Enterprise Risk Management and ISO 31000</strong><strong> Income</strong></span> is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G.</p><p><span><span>There is no time limit for completing this course, it can be studied in your own time at your own pace.</span></span></p>					</div>
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			<h2>Career Path</h2>		</div>
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					<p>Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to-</p><ul><li>Open doors of opportunities</li><li>Increase your adaptability</li><li>Keep you relevant</li><li>Boost confidence</li></ul><p>And much more!</p>					</div>
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					</div> <h3>Course Curriculum</h3><div><p>5 sections • 15 lectures • 02:13:00 total length</p></div><div><div><div><div><div><div><div><p>•What is Risk and Risk Management?: 00:09:00</p></div><div><div><p>•Why Manage Risk?: 00:09:00</p></div><div><div><p>•Why Manage Risk?: 00:09:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Overview of ISO 31000 Principles, Framework and Process: 00:05:00</p></div><div><div><p>•Overview of COSO ERM 2013 Framework: 00:08:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Communication and Consultation: 00:05:00</p></div><div><div><p>•Establishing the Context: 00:03:00</p></div><div><div><p>•Risk Identification - Process and Tools: 00:16:00</p></div><div><div><p>•Risk Analysis - Process and Tools: 00:20:00</p></div><div><div><p>•Risk Evaluation - Process and Tools: 00:08:00</p></div><div><div><p>•Risk Treatment - Process and Tools: 00:12:00</p></div><div><div><p>•Monitoring and Review - Process and Tools: 00:09:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Risk Management Maturity and Aware Culture: 00:12:00</p></div><div><div><p>•Risk Managing Supply Chain Risk: 00:08:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Assignment - Enterprise Risk Management and ISO 31000: 00:00:00</p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>

Apex Learning

Finance Cert & Exam Prep

ISO 45001

IT Certifications

Certificate in Information Security Management Principles (CISMP)

Enterprise Risk Management (ERM)

Financial Risk Management

Enterprise Risk Management and ISO 31000

Quality Management and Strategic Training - ISO 9001 Course

<p>The Quality Management and Strategic Training - ISO 9001 at QLS Level 7 is all you need to advance your career in relevant fields.</p><p>Enrol now to discover everything you need to know about the Quality Management and Strategic Training - ISO 9001 at QLS Level 7 and the skills to improve your talents in this field and be confident in your knowledge bucket with One Education as your right hand!</p><p><strong>Meet the Endorsement</strong></p><p>The Quality Licence Scheme has been designed specifically to recognise high-quality courses. This Quality Management and Strategic Training - ISO 9001 at QLS Level 7 course materials are recognised by Quality Licence Scheme (QLS). This ensures the deep research and quality resource allocation behind the development phase of the course. In addition, the QLS certificate enriches your CV and recognises your quality study on the relevant subject.</p><p><strong>Meet the Accreditation</strong></p><p>CPD Quality Standards (CPD QS) accreditation assure the Quality Management and Strategic Training - ISO 9001 at QLS Level 7 course training and learning activities are relevant, reliable, and upto date.</p><p><strong>Expert Support</strong></p><p>Dedicated tutor support and 24/7 customer support are available to all students with this premium quality course.</p><p><strong>Key Benefits</strong></p><ul><li>Learning materials of the Design course contain engaging voiceover and visual elements for your comfort.</li><li>Get 24/7 access to all content for a full year.</li><li>Each of our students gets full tutor support on weekdays (Monday to Friday)</li></ul><p><strong>Course Curriculum:</strong></p><p><strong>Course Structure</strong></p><ul><li>Course Structure</li></ul><p><strong>Critical Definitions</strong></p><ul><li>What is Quality</li><li>What is ISO</li><li>What is a System - Management System</li><li>What is Policy - Quality Policy</li><li>What is Vision, Mission &amp; Strategy</li><li>QA Vs QC</li><li>Effectiveness Vs Efficiency</li><li>Verification Vs Validation</li><li>Conformity Vs Nonconformity Vs Defect</li><li>Correction Vs Corrective Action Vs Preventive Action</li><li>Risk &amp; Preventive Action</li><li>What is Competence</li><li>What is the Context of the Organization</li><li>Who are the Interested parties</li><li>What are the Needs &amp; expectations</li><li>Management System Requirements</li><li>Who is a customer</li><li>What is Customer Satisfaction</li><li>Product Vs Service Vs Process</li><li>Document Vs Record</li><li>What is Customer Complaint</li><li>Measuring Vs Monitoring Vs Performance</li></ul><p><strong>Who is Responsible</strong></p><ul><li>Who is Responsible</li><li>Responsibility Vs Accountability</li></ul><p><strong>Quality Management Principles</strong></p><ul><li>Quality Management Principles</li></ul><p><strong>Major Changes</strong></p><ul><li>ISO 9001:2015 Core Concepts</li><li>Major terminology Differences</li><li>Documented Information</li><li>Major changes - Organizational Knowledge</li><li>Major changes - Risk Based Thinking</li><li><strong>Process Approach</strong></li><li>Process Approach Concept-1</li><li>What is PDCA</li><li>Process Approach Concept-2</li><li>Process Approach in ISO 9001:2015</li><li>Key Benefits</li><li>PDCA in ISO 9001 2015</li></ul><p><strong>Context of the Organization</strong></p><ul><li>Understanding the Organization and its Context</li><li>Internal &amp; External issues</li><li>SWOT Analysis</li><li>Interested Parties &amp; their Needs &amp; Expectations</li><li>KANO Model</li><li>Understanding the context - Summary</li><li>Choosing your Strategic Objective</li><li>Strategic Map Examples-1</li><li>Strategic Planning Process</li><li>What is a Vision</li><li>How to Create a Vision Statement</li><li>What is a Mission</li><li>SMART GOAL</li><li>SMART Goal Example</li><li>Strategic Map Examples-2</li><li>Context Chapter Summary</li></ul><p><strong>Quality Objectives</strong></p><ul><li>Quality Objectives &amp; Planning</li><li>ISO &amp; SMART</li><li>Objectives Origin</li><li>Objectives Examples</li><li>Goal Vs Objective-1</li><li>Goal Vs Objective Example</li><li>Goal Vs Objective-2</li></ul><p><strong>Performance Evaluation</strong></p><ul><li>Performance Evaluation in ISO 9001:2015</li><li>Customer Satisfaction</li><li>Analysis &amp; Evaluation</li><li>Key Performance Indicators</li><li>Dashboard Examples</li><li>Management Review Meetings</li><li>Improvement</li><li>Nonconformity &amp; Corrective Action</li><li>Nonconformity &amp; Corrective Action Example</li><li>Nonconformity &amp; Corrective Action Origin</li><li>Continual Improvement</li><li>Analysis Mindset</li><li>Quantitative Vs Qualitative</li></ul><p><strong>Now What</strong></p><ul><li>Now What?</li><li>Course Summary</li></ul><p><strong>Helpful Tools</strong></p><ul><li>SIPOC</li><li>Flowcharts</li><li>Control Charts</li><li>Cause and Effect Diagram</li><li>Pareto Chart</li><li>5 WHYs</li><li>Other Tools</li><li>Finally!</li></ul><p><strong>Course Assessment</strong></p><p>To check how well you've learned, you need to submit an assignment at the end of the course. To pass and get certificates from the Quality License Scheme and CPD, you must score at least 60%.</p><p>Once you submit the assignment, an expert tutor will give you feedback on how you did. If you pass the assignment test, you can then ask for your certificate.</p><p><strong>Certificate of Achievement</strong></p><p><strong>Endorsed Certificate of Achievement from the Quality Licence Scheme</strong></p><p>After successfully completing the course, learners will get an endorsed certificate (included with the course) delivered right at their doorstep by post, without paying a single penny! Please note that learners residing outside the UK have to pay a £10 postage charge.</p><p><strong>CPD Accredited Certification from One Education</strong></p><p>After successfully completing this Quality Management and Strategic Training - ISO 9001 at QLS Level 7 course, you will qualify for the CPD accredited certificate from One Education. Certification is available in both PDF &amp; hardcopy format, which can be received by paying -</p><ul><li>PDF Certificate: £9</li><li>Hardcopy Certificate (within the UK): £15</li><li>Hardcopy Certificate (international): £15 + £10 (postal charge) = £25</li></ul><h2>
        
        <div>Who is this course for?</div>
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                            <p>This Quality Management and Strategic Training - ISO 9001 at QLS Level 7 course is designed to enhance your expertise and boost your CV. Learn key skills and gain a certificate of achievement to prove your newly-acquired knowledge.</p>
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        <div>Requirements</div>
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                            <p>This Quality Management and Strategic Training - ISO 9001 at QLS Level 7 course is open to all, with no formal entry requirements.</p>
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                            <ul><li><strong>Quality Assurance Engineer:</strong> £25,000 - £45,000</li><li><strong>Quality Control Engineer:</strong> £25,000 - £45,000</li><li><strong>Quality Manager:</strong> £35,000 - £65,000</li><li><strong>Quality Auditor:</strong> £30,000 - £50,000</li><li><strong>Quality Specialist:</strong> £25,000 - £45,000</li><li><strong>Quality Analyst:</strong> £25,000 - £45,000</li><li><strong>Quality Coordinator:</strong> £25,000 - £45,000</li><li><strong>Quality Supervisor:</strong> £30,000 - £50,000</li><li><strong>Quality Technician:</strong> £20,000 - £35,000</li><li><strong>Reliability Engineer:</strong> £35,000 - £65,000</li></ul>
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One Education

Quality Management and Strategic Training Diploma - ISO 9001 at QLS Level 7 Course

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					<div><p><span>The innovative <strong>Certified Quality Management and Strategic Training ISO 9001</strong></span><span> has been compiled with the assistance and expertise of industry professionals. It has been carefully crafted to meet the business requirements needed for an outstanding contribution to this role and the career path beyond it. By enrolling in this tutorial, a significant advantage can be gained by the student for securing their dream job and building an excellent reputation in this sector.</span></p></div>
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					<div><p><span>This popular <strong>Certified Quality Management and Strategic Training ISO 9001</strong></span><span> has been designed to help dedicated individuals train to become the absolute best in this business field. Many other entrepreneurs and talented students have already completed this course, and others like it, empowering them to move onto satisfying and rewarding careers. This unique <strong>Certified Quality Management and Strategic Training ISO 9001</strong></span><span> course is perfectly suited for those dedicated and ambitious individuals who are committed to genuinely becoming the best in the business.</span></p><p><span>The <strong>Certified Quality Management and Strategic Training ISO 9001</strong></span><span> is recognised and accredited by CPD standards, so all contents are guaranteed to be accurate and reputable, adding valuable competencies and qualifications to a CV, making anyone stand out from other potential candidates or business rivals. For added convenience, the <strong>Certified Quality Management and Strategic Training ISO 9001</strong></span><span> consists of a range of educational modules that allow study sessions to be organised at any time and any place</span></p><p><span>When the final assessment of the <strong>Certified Quality Management and Strategic Training ISO 9001</strong></span><b> </b><span>has been completed, a certificate of completion is supplied to evidence newly acquired skills and knowledge. This will provide a significant boost for job-seeking or entry into a new and exciting career path. The valuable qualification from the <strong>Certified Quality Management and Strategic Training ISO 9001</strong></span><span> course can help to make all the difference in a dynamic employment sector and can also be validated on our website.</span></p><p><span>We are aware that a student's lifestyles and work ethics may not allow much time for a dedicated study session, so the <strong>Certified Quality Management and Strategic Training ISO 9001</strong></span><span> has been specifically designed to be taken at a personally selected pace, and the hours that are suited to each individual. Full access is immediately available after registration, and this can be achieved via any online device, and at any global location you are sighted at.</span></p><p><span>Our fully-trained tutors are committed to helping you throughout the course, and will instantly respond to any queries that are sent to them via email.</span></p></div>
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Course Cloud

Certified Quality Management and Strategic Training ISO 9001

Skill Up

Gain the edge in business! Master ISO 9001 Quality Management, strategy, risk management, audit skills. Enhance your career, ensure organisational excellence!

Quality Management and Strategic Course- ISO 9001

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					<p><span>This comprehensive course on </span><b><span>Quality Management and Strategic Training - ISO 9001</span></b> will deepen your understanding on this topic.</p><p><span><span>After successful completion of this course you can acquire the required skills in this sector. This </span><b>Quality Management and Strategic Training - ISO 9001</b> comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market.</span></p><p><span><span>So enrol in this course today to fast track your career ladder.</span></span></p>					</div>
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			<h2>How will I get my certificate?</h2>		</div>
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					<p>You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate.</p>					</div>
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			<h2>Who is This course for?</h2>		</div>
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					<p><span>There is no experience or previous qualifications required for enrolment on this </span><b><span>Quality Management and Strategic Training - ISO 9001</span></b>. It is available to all students, of all academic backgrounds.</p>					</div>
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			<h2>Requirements</h2>		</div>
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					<p><span>Our </span><b><span>Quality Management and Strategic Training - ISO 9001</span></b> is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G.</p><p><span><span>There is no time limit for completing this course, it can be studied in your own time at your own pace.</span></span></p>					</div>
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			<h2>Career Path</h2>		</div>
				</div>
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					<p>Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to-</p><ul><li>Open doors of opportunities</li><li>Increase your adaptability</li><li>Keep you relevant</li><li>Boost confidence</li></ul><p>And much more!</p>					</div>
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		</section>
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					</div> <h3>Course Curriculum</h3><div><p>13 sections • 85 lectures • 08:37:00 total length</p></div><div><div><div><div><div><div><div><p>•Course Structure: 00:07:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•What is Quality: 00:02:00</p></div><div><div><p>•What is ISO: 00:08:00</p></div><div><div><p>•What is a System - Management System: 00:02:00</p></div><div><div><p>•What is Policy - Quality Policy: 00:06:00</p></div><div><div><p>•What is Vision, Mission &amp; Strategy: 00:03:00</p></div><div><div><p>•QA Vs QC: 00:06:00</p></div><div><div><p>•Effectiveness Vs Efficiency: 00:06:00</p></div><div><div><p>•Verification Vs Validation: 00:11:00</p></div><div><div><p>•Conformity Vs Nonconformity Vs Defect: 00:04:00</p></div><div><div><p>•Correction Vs Corrective Action Vs Preventive Action: 00:08:00</p></div><div><div><p>•Risk &amp; Preventive Action: 00:06:00</p></div><div><div><p>•What is Competence: 00:03:00</p></div><div><div><p>•What is the Context of the Organization: 00:05:00</p></div><div><div><p>•Who are the Interested parties: 00:03:00</p></div><div><div><p>•What are the Needs &amp; expectations: 00:05:00</p></div><div><div><p>•Management System Requirements: 00:01:00</p></div><div><div><p>•Who is a customer: 00:02:00</p></div><div><div><p>•What is Customer Satisfaction: 00:06:00</p></div><div><div><p>•Product Vs Service Vs Process: 00:05:00</p></div><div><div><p>•Document Vs Record: 00:06:00</p></div><div><div><p>•What is Customer Complaint: 00:02:00</p></div><div><div><p>•Measuring Vs Monitoring Vs Performance: 00:02:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Who is Responsible: 00:12:00</p></div><div><div><p>•Responsibility Vs Accountability: 00:02:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Quality Management Principles: 00:17:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•ISO 9001:2015 Core Concepts: 00:08:00</p></div><div><div><p>•Major terminology Differences: 00:04:00</p></div><div><div><p>•Documented Information: 00:07:00</p></div><div><div><p>•Major changes - Organizational Knowledge: 00:05:00</p></div><div><div><p>•Major changes - Risk Based Thinking: 00:06:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Process Approach Concept-1: 00:04:00</p></div><div><div><p>•What is PDCA: 00:05:00</p></div><div><div><p>•Process Approach Concept-2: 00:03:00</p></div><div><div><p>•Process Approach in ISO 9001:2015: 00:04:00</p></div><div><div><p>•Key Benefits: 00:07:00</p></div><div><div><p>•PDCA in ISO 9001 2015: 00:10:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Understanding the Organization and its Context: 00:08:00</p></div><div><div><p>•Internal &amp; External issues: 00:03:00</p></div><div><div><p>•SWOT Analysis: 00:06:00</p></div><div><div><p>•Interested Parties &amp; their Needs &amp; Expectations: 00:03:00</p></div><div><div><p>•KANO Model: 00:10:00</p></div><div><div><p>•Understanding the context - Summary: 00:08:00</p></div><div><div><p>•Choosing your Strategic Objective: 00:05:00</p></div><div><div><p>•Strategic Map Examples-1: 00:03:00</p></div><div><div><p>•Strategic Planning Process: 00:06:00</p></div><div><div><p>•What is a Vision: 00:06:00</p></div><div><div><p>•How to Create a Vision Statement: 00:08:00</p></div><div><div><p>•What is a Mission: 00:06:00</p></div><div><div><p>•SMART GOAL: 00:06:00</p></div><div><div><p>•SMART Goal Example: 00:04:00</p></div><div><div><p>•Strategic Map Examples-2: 00:10:00</p></div><div><div><p>•Context Chapter Summary: 00:07:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Quality Objectives &amp; Planning: 00:05:00</p></div><div><div><p>•ISO &amp; SMART: 00:02:00</p></div><div><div><p>•Objectives Origin: 00:06:00</p></div><div><div><p>•Objectives Examples: 00:07:00</p></div><div><div><p>•Goal Vs Objective-1: 00:07:00</p></div><div><div><p>•Goal Vs Objective Example: 00:02:00</p></div><div><div><p>•Goal Vs Objective-2: 00:10:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Performance Evaluation in ISO 9001:2015: 00:10:00</p></div><div><div><p>•Customer Satisfaction: 00:06:00</p></div><div><div><p>•Analysis &amp; Evaluation: 00:12:00</p></div><div><div><p>•Key Performance Indicators: 00:08:00</p></div><div><div><p>•Dashboard Examples: 00:07:00</p></div><div><div><p>•Management Review Meetings: 00:11:00</p></div><div><div><p>•Improvement: 00:16:00</p></div><div><div><p>•Nonconformity &amp; Corrective Action: 00:06:00</p></div><div><div><p>•Nonconformity &amp; Corrective Action Example: 00:06:00</p></div><div><div><p>•Nonconformity &amp; Corrective Action Origin: 00:06:00</p></div><div><div><p>•Continual Improvement: 00:01:00</p></div><div><div><p>•Analysis Mindset: 00:09:00</p></div><div><div><p>•Quantitative Vs Qualitative: 00:16:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Now What?: 00:11:00</p></div><div><div><p>•Course Summary: 00:10:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•SIPOC: 00:06:00</p></div><div><div><p>•Flowcharts: 00:04:00</p></div><div><div><p>•Control Charts: 00:04:00</p></div><div><div><p>•Cause and Effect Diagram: 00:06:00</p></div><div><div><p>•Pareto Chart: 00:07:00</p></div><div><div><p>•5 WHYs: 00:03:00</p></div><div><div><p>•Other Tools: 00:08:00</p></div><div><div><p>•Finally!: 00:01:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Bonus Lecture: 00:02:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Assignment - Quality Management and Strategic Training - ISO 9001: 00:00:00</p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>

Quality Management System

ISO 9001

Quality Management

Quality Assurance

Certified Manager of Quality

Quality Management and Strategic Training - ISO 9001

<p>Imagine a world where your organisation is always meeting the needs of its customers, where your products and services are consistently high quality, where your employees are engaged and motivated. Where your processes are efficient and effective. Where your finances are sound. Where your reputation is impeccable, this is the world that is possible with ISO 9001:2015. Enrol today and start improving your organisation's quality!</p><p><strong>Learning Outcomes:</strong></p><ul><li>Gain a comprehensive understanding of the ISO 9001:2015 standard and its key requirements.</li><li>Identify opportunities for improvement within your organisation's quality management system.</li><li>Develop useful strategies for effective leadership and planning.</li><li>Acquire knowledge and techniques for providing adequate support and resources.</li><li>Enhance your operational processes through effective implementation strategies.</li><li>Learn how to evaluate and measure performance to drive continuous improvement.</li></ul><p>Course Description: Our course 'Improving ISO 9001:2015 Quality Management System' provides learners with a comprehensive understanding of the ISO 9001:2015 standard and how to implement it effectively. This course covers all aspects of the standard, including context of the organisation, leadership, planning, support, operation, performance evaluation, and improvement.</p><p>By the end of this course, learners will have a deep understanding of the ISO 9001:2015 standard and how to apply it to their organisation. They will learn how to assess their current quality management system and identify areas for improvement. They will also learn how to implement changes and monitor their progress to ensure compliance with the standard.</p><p>Enrol now to start your journey towards improving your ISO 9001:2015 quality management system.</p><p><strong>Certification</strong></p><p>Upon course completion, you're eligible for a <strong>FREE</strong> certificate titled <strong>ISO 9001:2015</strong> in PDF or hardcopy format. The PDF certificate will be sent to your registered email <strong>without any cost</strong>. For hardcopies, the UK delivery fee is <strong>£3.99</strong> and the International delivery fee is <strong>£10</strong>. </p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Quality assurance professionals seeking to enhance their knowledge of ISO 9001:2015.</li><li>Management personnel responsible for implementing and maintaining a quality management system.</li><li>Professionals looking to improve their organisation's performance and customer satisfaction.</li><li>Individuals aiming to expand their skill set and enhance their career prospects in quality management.</li><li>Any professional interested in understanding and leveraging the benefits of ISO 9001:2015.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Quality Manager: £40,000 - £60,000 per annum</li><li>Compliance Officer: £30,000 - £45,000 per annum</li><li>Process Improvement Specialist: £35,000 - £55,000 per annum</li><li>Quality Assurance Analyst: £25,000 - £40,000 per annum</li><li>Auditor: £30,000 - £50,000 per annum</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p><strong>Hardcopy Certificate (UK Delivery):</strong></p><p>For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only <strong>£3.99</strong>.</p><p><strong>Hardcopy Certificate (International Delivery): </strong></p><p>For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only <strong>£10</strong>.</p></div>

                        </div>

Training Express

Improving ISO 9001:2015 Quality Management System Course

Elevate your auditing expertise and lead the way in quality management with our ISO 9001:2015 Lead Auditor course, certified by CQI and IRCA. This comprehensive program is designed for professionals seeking to conduct first, second, and third-party audits of Quality Management Systems (QMS) against the ISO 9001:2015 standard.
Our course provides in-depth training on the principles and practices of auditing, equipping you with the knowledge and skills to effectively lead audit teams and assess the conformance and effectiveness of QMS in organizations. You will learn how to plan, conduct, report, and follow up on audits in compliance with ISO 19011 guidelines and ISO/IEC 17021 standards.
Key Features of the Course:
Certified Expertise: Achieve a globally recognized certification from CQI and IRCA, enhancing your professional credibility and career prospects.
Experienced Instructors: Learn from industry experts with extensive experience in quality management and auditing, who provide real-world insights and practical guidance.
Interactive Learning: Engage in hands-on exercises, case studies, and role-play scenarios that simulate real auditing situations, ensuring that you can apply what you learn directly to your work.
Comprehensive Curriculum: Cover all aspects of the ISO 9001:2015 standard, audit principles, and techniques, as well as risk-based thinking and the process approach.
Career Advancement: This course is ideal for those aspiring to become lead auditors, quality managers, or consultants, offering a pathway to new opportunities and enhanced professional status.
Upon successful completion of the course and examination, you will be awarded the prestigious CQI and IRCA certification, recognized globally as a mark of excellence in auditing. This certification will enable you to conduct audits for certification bodies and help organizations achieve compliance and continual improvement.
Enroll in our ISO 9001:2015 Lead Auditor course today and take the next step in your journey to becoming a leader in quality management.

QUALITY ACADEMY

Quality Auditor

Become a certified ISO 9001:2015 Lead Auditor with our CQI and IRCA accredited course. Gain the skills to lead quality management audits and enhance your career. Enroll now!

ISO 9001:2015 Lead Auditor (CQI and IRCA Certified)

<h2 style="color: rgb(80, 89, 108); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);">To provide the knowledge and skills required to perform an internal audit of part of a Food safety management system based on ISO 22000 and report on the effective implementation and maintenance of the management system in accordance with ISO 19011.</h2><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><br fr-original-style="" style="box-sizing: border-box;"></div><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><small fr-original-style="" style="box-sizing: border-box;">Instructor:&nbsp;<span style="color: var(--themeColor); box-sizing: border-box;" fr-original-style=" color: var(--themeColor);">Dr Bruce</span></small></p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><small fr-original-style="" style="box-sizing: border-box;">Language:&nbsp;<span style="color: var(--themeColor); box-sizing: border-box;" fr-original-style=" color: var(--themeColor);">English</span></small></p><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><div data-type="ONE_TIME" fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="font-size: var(--font-size); box-sizing: border-box;"><small fr-original-style="" style="box-sizing: border-box;">Validity Period:&nbsp;<span style="color: var(--themeColor); box-sizing: border-box;" fr-original-style=" color: var(--themeColor);">180 days</span></small></p></div></div><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);">Course Objective</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Traibcert online internal auditor training course trains you on the principles on audit in accordance with the ISO 22000:2018 and ISO 19011:2018 guideline to improve individuals&#39; skills and knowledge towards the standards to meet the requirements and best practices in industry.</p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">This course is designed for production as well service sector professionals in Top Management, Food safety Team Leader, Department heads, Technicians/Supervisor and aspirants looking for a role in food safety.</p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Ideally suited for group training in any organisation to develop the food safety culture.</p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">The course duration is 16 hrs with 40 min final assessment to get the certificate</p><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Who can attend the Course</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">The course is designed to suit all who are interested to play a significant role in the Food safety management system of the organization and for those who are responsible for internal management system audits including department managers, supervisors, Food safety representatives, Food safety team leaders, engineers and administrative staff that have a focus on business improvement, performance and profitability.</p><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Prerequisite</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">This course is for beginners and for group training in organisation to develop the Food safety culture and no prior knowledge is needed to take the course.</p><ul style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><li fr-original-style="" style="box-sizing: border-box;">A basic knowledge of the concepts of Food safety management and the relationship</li><li fr-original-style="" style="box-sizing: border-box;">Understand Food safety management terms and definitions, used by the ISO 22000 series of standards</li><li fr-original-style="" style="box-sizing: border-box;">An understanding of the requirements of ISO 22000, which may be gained during the work experience in similar field.</li></ul><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Course Duration</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">The course duration is approximately 16 hrs.</strong></p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Final Assessment - 40 mins</p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Materials provided during the progress of the course (video lectures, all-inclusive learning articles and exploratory activities) are the essential ingredients absolutely compulsory to efficaciously achieve the certification Assessment.</p><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Key Session</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">This course covers the following topics along with a 10 min exercise at the conclusion of each session</p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">&nbsp;</p><table style="color: rgb(80, 89, 108); border: none; border-collapse: collapse; empty-cells: show; max-width: 100%; box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><thead fr-original-style="" style="box-sizing: border-box;"><tr fr-original-style="" style="box-sizing: border-box;"><th style="color: rgb(135, 140, 145); box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221); background: rgb(236, 236, 236);" fr-original-style=" color: rgb(135, 140, 145);">TOPIC</th><th style="color: rgb(135, 140, 145); box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221); background: rgb(236, 236, 236);" fr-original-style=" color: rgb(135, 140, 145);">DURATION</th></tr></thead><tbody style="color: rgb(57, 63, 65); box-sizing: border-box;" fr-original-style=" color: rgb(57, 63, 65);"><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 1 - Introduction about ISO 22000:2018 and process approach</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">106 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 2 - Food safety Management System Principles &amp; HLS</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">77 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 3 - Context of the Organization</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">69 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 4 - Leadership principles</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">49 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 5 - Planning</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">55 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 6 - Support Process</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">97 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 7 - Operation</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">150 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 8 - Performance evaluation</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">97 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 9 - Improvement</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">57 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 10 - Internal Audit Introduction</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">27 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 11 - Planning and preparation for and audit</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">24 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 12 - Performing an audit</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">81 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 13 - Audit reporting and NCR writing tips</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">54 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Final assessment</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">40 min</td></tr></tbody></table><p fr-original-style="" style="font-size: var(--font-size); box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></p></div><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);">How to Use</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);"><br fr-original-style="" style="box-sizing: border-box;">After successful purchase, this item would be added to your courses.</p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">You can access your courses in the following ways :</p><ul style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><li fr-original-style="" style="box-sizing: border-box;">From Computer, you can access your&nbsp;<a href="https://academy.traibcert.org.uk/s/mycourses" style="color: var(--themeColor); user-select: auto; font-size: var(--font-size); box-sizing: border-box; cursor: pointer; text-decoration: inherit;" fr-original-style=" color: var(--themeColor);">courses</a>&nbsp;after successful login</li><li fr-original-style="" style="box-sizing: border-box;">For other devices, you can access your library using this web app through browser of your device.</li></ul><div fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></strong></div><div fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Please allow for 48h for the course provider to send you the instructions on how to access the course.</strong></div>

Traibcert Ltd- Iso 9001 Certification In Middlesex, Uk

Internal Auditing

To provide the knowledge and skills required to perform an internal audit of part of a Food safety management system based on ISO 22000 and report on the effective implementation and maintenance of the management system in accordance with ISO 19011.

ISO 22000:2018 - Internal Auditor Course

<div style="color: rgb(102, 102, 102); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(102, 102, 102);"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Food safety is essential for all, and it cannot be ensured until all food handlers in any step of food chain are not aware of food safety requirements. The foundation course is designed for basic knowledge of a food safety management system based on ISO 22000:2018 for all types of learners working in any type of food related establishment. This course gives knowledge on background of ISO 22000, Principles of FSMS, and discuss the requirements of each clause in general. Attendees of this course will be having complete knowledge of ISO 22000 which will, of course, help the organization to improve their food safety management system with contribution of each employee. We have developed this course in simple English to make understanding easy and consistent for all. This course will help to fulfill requirements of certification body.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Who should attend this?</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">This course is highly recommended to be attended by each employee including Top Management, Managers, Supervisors and workers of a food related establishment who is concerned about Food Safety Management system and implementing ISO 22000:2018.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Certificate Validity:</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Life time</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Language of Course:</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">English</p></div><div style="color: rgb(102, 102, 102); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><ul fr-original-style="" style="box-sizing: border-box;"><li data-id="fsms-foundation-34" data-section-id="34" fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></p></li></ul></div>

TUVSW Academy

ISO 22000:2018 (FSMS) Foundation Training Course

<h2 style="color: rgb(80, 89, 108); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);">Traibcert Awareness online course is a comprehensive package that delves into every nook and corner you deserve to know about ISO 22000, including all the erstwhile requirements and pragmatic impeccability for compliance. The course is durably defined for novices who exhibit great affinity towards Food safety management and ISO standards.</h2><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><br fr-original-style="" style="box-sizing: border-box;"></div><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><small fr-original-style="" style="box-sizing: border-box;">Instructor:&nbsp;<span style="color: var(--themeColor); box-sizing: border-box;" fr-original-style=" color: var(--themeColor);">Mr Paddy</span></small></p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><small fr-original-style="" style="box-sizing: border-box;">Language:&nbsp;<span style="color: var(--themeColor); box-sizing: border-box;" fr-original-style=" color: var(--themeColor);">English</span></small></p><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><p fr-original-style="" style="font-size: var(--font-size); box-sizing: border-box;"><small fr-original-style="" style="box-sizing: border-box;">Validity Period:&nbsp;<span style="color: var(--themeColor); box-sizing: border-box;" fr-original-style=" color: var(--themeColor);">180 days</span></small></p></div><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><br fr-original-style="" style="box-sizing: border-box;"></div><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);">Course Objective</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">The well documented training resources,organized agendas, planning and outlay materials that have been fastidiously constructed, precisely moulded and systematically presented, have been laboriously authorized by qualified experts in the exclusive domain of advanced tertiary education. The anticipated objective of both the tutors and pedagogues is to pre-dominantly provide the authorized staff with the essential basic knowledge / experience inthe ingenuity of ISO 22000 &ndash; FSMS and to concurrently spawn a suitable platform to fulfil the implementation process,vesting the staff who are conferred with loftier understanding of the management systems approach and the requirements of ISO 22000, consequently affording requisite tools for teams/groups/panels preparing for implementation.</p><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Who can attend the Course</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">The course is designed to suit all who are interested to play a significant role in the Food safety management system of the organization and for those who are responsible for internal management system audits including department managers, supervisors, Food safety representatives, engineers and administrative staff that have a focus on business improvement, performance and profitability.</p><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Prerequisite</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">This course is exclusively formulated for beginners and for group training sessions in organisations to develop the quality and intrinsic culture of the meritorious programme.</p><ul style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><li fr-original-style="" style="box-sizing: border-box;">No prior knowledge is needed to take the course.</li><li fr-original-style="" style="box-sizing: border-box;">We recommend that participants have previous knowledge of the following to maximize the course benefits.</li><li fr-original-style="" style="box-sizing: border-box;">This course is uniquely designed for students who possess an existing knowledge of, or experience in, Food safety management. It provides an overview of the management systems approach and the requirements of ISO 22000.</li><li fr-original-style="" style="box-sizing: border-box;">It can be used as a foundation for those who have developed an insistent urge to complete an IRCA certified Lead auditor Food safety management system auditor training courses. &nbsp; &nbsp; &nbsp;&nbsp;</li><li fr-original-style="" style="box-sizing: border-box;"><h3 style="color: inherit; box-sizing: border-box;" fr-original-style=" color: inherit;">Course Duration</h3><p fr-original-style="" style="font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">The course duration is approximately 8hrs</strong></p><p fr-original-style="" style="font-size: var(--font-size); box-sizing: border-box;">Final Assessment - 20 mins.</p><p fr-original-style="" style="font-size: var(--font-size); box-sizing: border-box;">Materials provided during the tenure of the course (video lectures,all-inclusive erudite articles and probing activities) are the essential ingredients absolutely compulsory to efficaciouslyachieve the certification Assessment</p><h3 style="color: inherit; box-sizing: border-box;" fr-original-style=" color: inherit;">Key Session</h3>&nbsp;<table fr-original-style="" style="border: none; border-collapse: collapse; empty-cells: show; max-width: 100%; box-sizing: border-box;"><thead fr-original-style="" style="box-sizing: border-box;"><tr fr-original-style="" style="box-sizing: border-box;"><th style="color: rgb(135, 140, 145); box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221); background: rgb(236, 236, 236);" fr-original-style=" color: rgb(135, 140, 145);">TOPIC</th><th style="color: rgb(135, 140, 145); box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221); background: rgb(236, 236, 236);" fr-original-style=" color: rgb(135, 140, 145);">DURATION</th></tr></thead><tbody style="color: rgb(57, 63, 65); box-sizing: border-box;" fr-original-style=" color: rgb(57, 63, 65);"><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 1 - Introduction about ISO 22000:2018 and process approach</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">101 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 2 - Food safety Management System Principles&amp; HLS</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">44 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 3 - Context of the Organization</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">30 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 4 - Leadership principles</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">29 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 5 - Planning</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">20 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 6 - Support Process</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">62 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 7 - Operation</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">95 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 8 - Performance evaluation</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">35 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module 9 - Improvement</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">44 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Final assessment</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">40 min<br fr-original-style="" style="box-sizing: border-box;"></td></tr></tbody></table></li></ul><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><br fr-original-style="" style="box-sizing: border-box;"></div><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><br fr-original-style="" style="box-sizing: border-box;"></div><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);">How to Use</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);"><br fr-original-style="" style="box-sizing: border-box;">After successful purchase, this item would be added to your courses.</p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">You can access your courses in the following ways :</p><ul style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><li fr-original-style="" style="box-sizing: border-box;">From Computer, you can access your&nbsp;<a href="https://academy.traibcert.org.uk/s/mycourses" style="color: var(--themeColor); user-select: auto; font-size: var(--font-size); box-sizing: border-box; cursor: pointer; text-decoration: inherit;" fr-original-style=" color: var(--themeColor);">courses</a>&nbsp;after successful login</li><li fr-original-style="" style="box-sizing: border-box;">For other devices, you can access your library using this web app through browser of your device.</li></ul><div fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></strong></div><div fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Please allow for 48h for the course provider to send you the instructions on how to access the course.</strong></div>

To provide the knowledge and skills required to perform an internal audit of part of a Energy management system based on ISO 50001 and report on the effective implementation and maintenance of the management system in accordance with ISO 19011.

ISO 22000:2018 - Awareness Course

<p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(102, 102, 102);">ISO 22000:2018 is an international standard of Food Safety Management System, the existence of it requires competent personal to interpret its requirements, address those to integrate FSMS in an organization and audit organization to assess the implementation and effectiveness of overall implementation. This course is designed for professionals who are responsible for any aspect of the Food Safety Management System as well as for those, specifically, who are pursuing their career in the field of auditing and certification.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">This course enhances the knowledge and skills of delegates to understand the standard and audit it effectively. The course is consisting of study material in form of written and videos, and exercises. Attendees of this course will be, on completion, competent to implement FSMS, Plan, Conduct &amp; Report 1<sup fr-original-style="" style="box-sizing: border-box;">st</sup>, 2<sup fr-original-style="" style="box-sizing: border-box;">nd</sup>&nbsp;&amp; 3<sup fr-original-style="" style="box-sizing: border-box;">rd</sup>&nbsp;party audits.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Features of Couse</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">✔&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">100% Online Self-paced:&nbsp;</strong>Considering the busy lives, we have designed this course to be attended online without bounding with the schedules. To make it interactive, we have created different communication groups where candidates can discuss the points with other fellows as well as the trainers of course. Also, they can interact with trainers on monthly demonstration classes.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">✔ Testing the Learning:&nbsp;</strong>Each section of the course is covered with exercises to check your knowledge in real-time, and the overall result is affected by the exercises you complete.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">✔ Self-Scheduling:</strong>&nbsp;This 40 Hours full fledge course is designed to match your schedule. You will get lifetime access to this course and complete it at your ease.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">✔ Superlative Material:&nbsp;</strong>The training is designed, developed, and reviewed by competent auditors having extensive experience in auditing in different regions of the world.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">✔ Approved Course:&nbsp;</strong>The course is approved by one of the well-known personal certifying body &ldquo;Exemplar Global&rdquo;. With the approved course, you will get many benefits from Exemplar global which includes but not limited to;</p><ul style="color: rgb(102, 102, 102); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><li fr-original-style="" style="box-sizing: border-box;">Exemplar Global graduate certificate with being listed on their website as auditor as well as a badge of auditor from Exemplar Global.</li><li fr-original-style="" style="box-sizing: border-box;">Extended learning content from Exemplar Global</li><li fr-original-style="" style="box-sizing: border-box;">Complimentary access to online events, online magazines, newsletters, and low-cost professional</li><li fr-original-style="" style="box-sizing: border-box;">Access to an exclusive LinkedIn Community</li><li fr-original-style="" style="box-sizing: border-box;">Opportunity to explore career enhancement and employment opportunities</li></ul><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Who should attend this?</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">This course is recommended to be attended by those who are involved in the implementation and/ or auditing of the Food Safety Management System, specifically Food Safety Managers, teams, Auditors and others willing to add credibility with a widely accepted qualification for auditing. Also, recommended to satisfy the applicable requirement of training and competence, if any. This course can add values to your profile if you are</p><ul style="color: rgb(102, 102, 102); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><li fr-original-style="" style="box-sizing: border-box;">Intending to perform audits of FSMS.</li><li fr-original-style="" style="box-sizing: border-box;">A Food Safety Executive/ Management Representative/ Team Member</li><li fr-original-style="" style="box-sizing: border-box;">An Existing Internal Auditor</li><li fr-original-style="" style="box-sizing: border-box;">A FSMS Consultant</li><li fr-original-style="" style="box-sizing: border-box;">Responsible for implementing the ISO 22000 standard.</li><li fr-original-style="" style="box-sizing: border-box;">Responsibility to evaluate the outcome of internal FSMS audits and have responsibility/ authority to improve the effectiveness of the FSMS.</li><li fr-original-style="" style="box-sizing: border-box;">Pursuing to make a career in FSMS auditing.</li></ul><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course Duration:</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">40 Learning Hours and extended time of exercise &amp; Exam.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Certificate:</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">Those who pass all exercises with 50% at least in each exercise will be awarded with &ldquo;a successfully completion certificate&rdquo; with Exemplar Global Badge and a Lifetime validity.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">Note: Each exercise have 2 retakes, if a candidate fails in all 3 terms, the course will be block there and candidate will have to purchase it again by paying 20% of the original price of the course.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Language of Course:</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">English</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Pre-Requisites:</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">ISO 22000:2018 awareness training course.</p>

ISO 22000:2018 (FSMS) Lead Auditor Training Course

<h2 style="color: rgb(80, 89, 108); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);">Traibcert Online Foundation Courses, Elementary Training and Rudimentary Coaching are uniquely and specifically structured and designed to upgrade individual skills, improve intellectual minds to accumulate excessive knowledge and develop the respective standards essentially required to confidently encounter the competitive challenges that pragmatically exist within the peripheral margins of Multi-national corporates that encapsulate the giant organizations and empires in food industry.</h2><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><br fr-original-style="" style="box-sizing: border-box;"></div><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><small fr-original-style="" style="box-sizing: border-box;">Instructor:&nbsp;<span style="color: var(--themeColor); box-sizing: border-box;" fr-original-style=" color: var(--themeColor);">Dr Bruce</span></small></p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><small fr-original-style="" style="box-sizing: border-box;">Language:&nbsp;<span style="color: var(--themeColor); box-sizing: border-box;" fr-original-style=" color: var(--themeColor);">English</span></small></p><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><p fr-original-style="" style="font-size: var(--font-size); box-sizing: border-box;"><small fr-original-style="" style="box-sizing: border-box;">Validity Period:&nbsp;<span style="color: var(--themeColor); box-sizing: border-box;" fr-original-style=" color: var(--themeColor);">90 days</span></small></p></div><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><div data-type="ONE_TIME" fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="font-size: var(--font-size); box-sizing: border-box;"><small fr-original-style="" style="box-sizing: border-box;"><span style="color: var(--themeColor); box-sizing: border-box;" fr-original-style=" color: var(--themeColor);"><br fr-original-style="" style="box-sizing: border-box;"></span></small></p></div></div><div style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);">Course Objective</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">The well-thought-out training resources,structured agendas, planning and outlay materials that have been meticulously crafted, accurately fashioned and methodically presented, have been laboriously endorsed by qualified experts in the exclusive domain of advanced tertiary education.</p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">The intended objective of both the tutors and educators is to pre-dominantly provide the authorized staff with the essential basic knowledge / experience in the ingenuity of ISO 22000 &ndash; FSMS and to simultaneously generate an appropriate platform to execute the implementation process,empowering the staff who are bestowed with superior understanding of the management systems approach and the requirements of ISO 22000, consequently affording indispensible tools for teams/groups/panels preparing for implementation.</p><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Prerequisite</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">This course is basically formulated and applicable for beginners including group training in organisation to cultivate the food safety and subsequently incorporate the enduring culture of scholarly learning. No prior knowledge is needed to take the course.According to administrative recommendation the course should be successfully completed within a week, but there is an assurance that no time-limit restrictions are enforced.</p><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Course Duration</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">The course duration is 2 hours and 10minutes.</strong></p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Final assessment- the hallmark of the entire programme.</p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Materials provided during the tenure of the course (video lectures, holistic educational articles and interrogative activities) are the essential ingredients absolutely mandatory to successfully accomplish the certification Assessment.</p><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">Key Session</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">&nbsp;</p><table style="color: rgb(80, 89, 108); border: none; border-collapse: collapse; empty-cells: show; max-width: 100%; box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><thead fr-original-style="" style="box-sizing: border-box;"><tr fr-original-style="" style="box-sizing: border-box;"><th style="color: rgb(135, 140, 145); box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221); background: rgb(236, 236, 236);" fr-original-style=" color: rgb(135, 140, 145);">TOPIC</th><th style="color: rgb(135, 140, 145); box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221); background: rgb(236, 236, 236);" fr-original-style=" color: rgb(135, 140, 145);">DURATION</th></tr></thead><tbody style="color: rgb(57, 63, 65); box-sizing: border-box;" fr-original-style=" color: rgb(57, 63, 65);"><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module -1 Introduction to ISO 22000:2018 &amp; its Historical background</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">27 mins</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module -2 Food safety Definitions</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">24 mins</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module -3 Leadership</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">12 min</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module -4 Process based approach</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">27 mins</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Module -5 Food safety Management System Principles&amp; HLS</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">30 mins</td></tr><tr fr-original-style="" style="box-sizing: border-box;"><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">Final Assessment</td><td fr-original-style="" style="min-width: 5px; box-sizing: border-box; user-select: text; border: 1px solid rgb(221, 221, 221);">10 mins</td></tr></tbody></table><div fr-original-style="" style="box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></div></div><h3 style="color: rgb(80, 89, 108); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);">How to Use</h3><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(80, 89, 108);"><br fr-original-style="" style="box-sizing: border-box;">After successful purchase, this item would be added to your courses.</p><p style="color: rgb(80, 89, 108); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);">You can access your courses in the following ways :</p><ul style="color: rgb(80, 89, 108); box-sizing: border-box;" fr-original-style=" color: rgb(80, 89, 108);"><li fr-original-style="" style="box-sizing: border-box;">From Computer, you can access your&nbsp;<a href="https://academy.traibcert.org.uk/s/mycourses" style="color: var(--themeColor); user-select: auto; font-size: var(--font-size); box-sizing: border-box; cursor: pointer; text-decoration: inherit;" fr-original-style=" color: var(--themeColor);">courses</a>&nbsp;after successful login</li><li fr-original-style="" style="box-sizing: border-box;">For other devices, you can access your library using this web app through browser of your device.</li></ul><div fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></strong></div><div fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Please allow for 48h for the course provider to send you the instructions on how to access the course.</strong></div>

ISO 22000:2018 - Foundation Course

<p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(102, 102, 102);">ISO 22000:2018 is an international standard of Food Safety Management System, the existence of it requires competent personal to interpret its requirements, address those to integrate FSMS in an organization and audit organization to assess the implementation and effectiveness of overall implementation. This course is designed for professionals who are responsible for any aspect of the Food Safety Management System as well as for those, specifically, who are pursuing their career in the field of auditing and certification.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">This course enhances the knowledge and skills of delegates to understand the standard and audit it effectively. The course is consisting of study material in form of written and videos, and exercises. Attendees of this course will be, on completion, competent to implement FSMS, Plan, Conduct &amp; Report internal&nbsp;audits.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Features of Couse</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">✔&nbsp;<strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">100% Online Self-paced:&nbsp;</strong>Considering the busy lives, we have designed this course to be attended online without bounding with the schedules. To make it interactive, we have created different communication groups where candidates can discuss the points with other fellows as well as the trainers of course. Also, they can interact with trainers on monthly demonstration classes.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">✔ Testing the Learning:&nbsp;</strong>Each section of the course is covered with exercises to check your knowledge in real-time, and the overall result is affected by the exercises you complete.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">✔ Self-Scheduling:</strong>&nbsp;This 16 Hours full fledge course is designed to match your schedule. You will get lifetime access to this course and complete it at your ease.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">✔ Superlative Material:&nbsp;</strong>The training is designed, developed, and reviewed by competent auditors having extensive experience in auditing in different regions of the world.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">✔ Approved Course:&nbsp;</strong>The course is approved by one of the well-known personal certifying body &ldquo;Exemplar Global&rdquo;. With the approved course, you will get many benefits from Exemplar global which includes but not limited to;</p><ul style="color: rgb(102, 102, 102); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><li fr-original-style="" style="box-sizing: border-box;">Exemplar Global graduate certificate with being listed on their website as auditor as well as a badge of auditor from Exemplar Global.</li><li fr-original-style="" style="box-sizing: border-box;">Extended learning content from Exemplar Global</li><li fr-original-style="" style="box-sizing: border-box;">Complimentary access to online events, online magazines, newsletters, and low-cost professional</li><li fr-original-style="" style="box-sizing: border-box;">Access to an exclusive LinkedIn Community</li><li fr-original-style="" style="box-sizing: border-box;">Opportunity to explore career enhancement and employment opportunities</li></ul><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Who should attend this?</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">This course is recommended to be attended by those who are involved in the implementation and/ or auditing of the Food Safety Management System in their companies, specifically Food Safety Managers, teams, Auditors and others willing to add credibility with a widely accepted qualification for auditing. Also, recommended to satisfy the applicable requirement of training and competence, if any. This course can add values to your profile if you are</p><ul style="color: rgb(102, 102, 102); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);"><li fr-original-style="" style="box-sizing: border-box;">Intending to perform audits of FSMS.</li><li fr-original-style="" style="box-sizing: border-box;">A Food Safety Executive/ Management Representative/ Team Member</li><li fr-original-style="" style="box-sizing: border-box;">Responsible for implementing the ISO 22000 standard.</li><li fr-original-style="" style="box-sizing: border-box;">Responsibility to evaluate the outcome of internal FSMS audits and have responsibility/ authority to improve the effectiveness of the FSMS.</li><li fr-original-style="" style="box-sizing: border-box;">Pursuing to make a career in FSMS auditing.</li></ul><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Course Duration:</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">16 Learning Hours and extended time of exercise &amp; Exam.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Certificate:</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">Those who pass all exercises with 50% at least in each exercise and 70% overall marks will be awarded with successfully completion certificate with approval of Exemplar Global and a Lifetime validity.</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Language of Course:</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">English</p><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">&nbsp;</p><h3 style="color: rgb(51, 51, 51); box-sizing: border-box;" fr-original-style=" color: rgb(51, 51, 51);"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Pre-Requisites:</strong></h3><p style="color: rgb(102, 102, 102); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(102, 102, 102);">None</p>

ISO 22000:2018 (FSMS) Internal Auditor Training Course

<p><strong>24 Hour Flash Deal **25-in-1 Food Safety Management Mega Bundle**<br /><br /> Food Safety Management Enrolment Gifts  **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter **</strong><br /><br />Take the initial steps toward a successful long-term career by studying the <strong>Food Safety Management</strong> package online with <strong>Studyhub </strong>through our online learning platform. The Food Safety Management bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass.<br /><br />This <strong>Food Safety Management</strong> course provides complete 360-degree training on Food Safety Management. You'll get not one, not two, not three, but <strong>twenty-five</strong> Food Safety Management courses included in this course. Plus Studyhub's signature <strong>Forever Access</strong> is given as always, meaning these Food Safety Management courses are yours for as long as you want them once you enrol in this course<br /><br /><strong>This Food Safety Management Bundle consists the following career oriented courses:</strong></p><ul><li>Course 01: Food Safety Training Certificate</li><li>Course 02: Food Safety &amp; Hygiene Certificate Level 1</li><li>Course 03: Level 1 &amp; 2 Food Hygiene Certificate and HACCP Training</li><li>Course 04: Level 2 Food Safety</li><li>Course 05: Food Hygiene Certificate</li><li>Course 06: Food Hygiene Training Level 2</li><li>Course 07: Kitchen Porter Training: Hygiene, Safety, and HACCP Principles</li><li>Course 08: Food Handlers Certificate</li><li>Course 09: HACCP Course</li><li>Course 10: Food Allergen, Food Safeguarding and Kitchen Management Course</li><li>Course 11: Good Manufacturing Practices (GMP)</li><li>Course 12: Food Labelling Regulations Training</li><li>Course 13: Food Microbiology</li><li>Course 14: Supervising Food Safety in Catering</li><li>Course 15: Food Hygiene and Safety Audit in Catering</li><li>Course 16: Level 2 TACCP Training Course</li><li>Course 17: Vacuum Packing Training: Food Preservation and Safety</li><li>Course 18: Oven Cleaning Training</li><li>Course 19: Comprehensive Dishwashing Training and Kitchen Hygiene</li><li>Course 20: Food and Beverage Manager</li><li>Course 21: Catering Management</li><li>Course 22: Quality Assurance Manager</li><li>Course 23: Food Science Diploma</li><li>Course 24: Food Technology Diploma</li><li>Course 25: Food Hygiene: How to Achieve a 5 Star Food Hygiene Rating</li></ul><p><strong>In this exclusive Food Safety Management bundle, you really hit the jackpot. Here's what you get:</strong></p><ul><li>Step by step Food Safety Management lessons</li><li>One to one assistance from Food Safety Management professionals if you need it</li><li>Innovative exams to test your knowledge after the Food Safety Management course</li><li>24/7 customer support should you encounter any hiccups</li><li>Top-class learning portal</li><li>Unlimited lifetime access to all twenty-five Food Safety Management courses</li><li>Digital Certificate, Transcript and student ID are all included in the price</li><li>PDF certificate immediately after passing</li><li>Original copies of your Food Safety Management certificate and transcript on the next working day</li><li>Easily learn the Food Safety Management skills and knowledge you want from the comfort of your home</li></ul> <p>The <strong>Food Safety Management</strong> course has been prepared by focusing largely on Food Safety Management career readiness. It has been designed by our Food Safety Management specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners.<br /><br />The <strong>Food Safety Management</strong> Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Food Safety Management bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field.<br /><br />This <strong>Food Safety Management</strong> Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Food Safety Management Elementary modules, allowing our students to grasp each lesson quickly.<br /><br />The <strong>Food Safety Management</strong> course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        250 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This <strong>Food Safety Management </strong>training is suitable for -</p><ul><li>Students</li><li>Recent graduates</li><li>Job Seekers</li><li>Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Food Safety Management</li></ul><p>Please note, To get qualified you need to enrol the below programmes:</p><ul><li>ISO 22000: Food Safety Management Systems Professional</li><li>Level 4 Award in Food Safety Management for Catering(RQF)</li><li>Level 4 Award in Food Safety Management for Manufacturing (RQF)</li></ul><p><strong>Please Note:</strong> Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses.</p>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To participate in this <strong>Food Safety Management</strong> course, all you need is -</p><ul><li>A smart device</li><li>A secure internet connection</li><li>And a keen interest in Food Safety Management</li></ul>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>You will be able to kickstart your <strong>Food Safety Management </strong>career because this course includes various courses as a bonus. This Food Safety Management is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Food Safety Management career opportunities.</p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><ul><li>CPD Accredited e-Certificate - Free</li><li>CPD Accredited Hardcopy Certificate - Free</li><li>Enrolment Letter - Free</li><li>Student ID Card - Free</li></ul></div>

                        </div>

Studyhub UK

Food Safety

Catering Management

Food Science

Food & Hygiene

Diploma in Management Studies (DMS)

Food Safety Management Systems Professional - CPD Certified

<p><strong>24 Hour Flash Deal **25-in-1 Food Safety in Manufacturing Mega Bundle**<br /><br /> Food Safety in Manufacturing Enrolment Gifts  **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter **</strong><br /><br />Take the initial steps toward a successful long-term career by studying the <strong>Food Safety in Manufacturing</strong> package online with Studyhub through our online learning platform. The <strong>Food Safety in Manufacturing</strong> bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass.<br /><br />This <strong>Food Safety in Manufacturing</strong> course provides complete 360-degree training on Food Safety in Manufacturing. You'll get not one, not two, not three, but <strong>twenty-five</strong> Food Safety in Manufacturing courses included in this course. Plus Studyhub's signature <strong>Forever Access</strong> is given as always, meaning these <strong>Food Safety in Manufacturing</strong> courses are yours for as long as you want them once you enrol in this course<br /><br /><strong>This Food Safety in Manufacturing Bundle consists the following career oriented courses:</strong></p><ul><li>Course 01: Food Safety Training Certificate</li><li>Course 02: Level 1 &amp; 2 Food Hygiene Certificate and HACCP Training</li><li>Course 03: Level 2 Food Safety</li><li>Course 04: Food Hygiene Certificate</li><li>Course 05: Food Hygiene Training Level 2</li><li>Course 06: Kitchen Porter Training: Hygiene, Safety, and HACCP Principles</li><li>Course 07: Food Handlers Certificate</li><li>Course 08: HACCP Course</li><li>Course 09: Food Allergen, Food Safeguarding and Kitchen Management Course</li><li>Course 10: Food Labelling Regulations Training</li><li>Course 11: Food Microbiology</li><li>Course 12: Supervising Food Safety in Catering</li><li>Course 13: Food Hygiene and Safety Audit in Catering</li><li>Course 14: Level 2 TACCP Training Course</li><li>Course 15: Vacuum Packing Training: Food Preservation and Safety</li><li>Course 16: Comprehensive Dishwashing Training and Kitchen Hygiene</li><li>Course 17: Quality Assurance Manager</li><li>Course 18: Food Science Diploma</li><li>Course 19: Food Technology Diploma</li><li>Course 20: Food Hygiene: How to Achieve a 5 Star Food Hygiene Rating</li><li>Course 21: Warehouse Management</li><li>Course 22: Inventory Management</li><li>Course 23: Procurement, Logistic and Quality Management</li><li>Course 24: Good Manufacturing Practices (GMP)</li><li>Course 25: Catering Management</li></ul><p><strong>In this exclusive Food Safety in Manufacturing bundle, you really hit the jackpot. Here's what you get:</strong></p><ul><li>Step by step Food Safety in Manufacturing lessons</li><li>One to one assistance from Food Safety in Manufacturing professionals if you need it</li><li>Innovative exams to test your knowledge after the Food Safety in Manufacturing course</li><li>24/7 customer support should you encounter any hiccups</li><li>Top-class learning portal</li><li>Unlimited lifetime access to all twenty-five Food Safety in Manufacturing courses</li><li>Digital Certificate, Transcript and student ID are all included in the price</li><li>PDF certificate immediately after passing</li><li>Original copies of your Food Safety in Manufacturing certificate and transcript on the next working day</li><li>Easily learn the Food Safety in Manufacturing skills and knowledge you want from the comfort of your home</li></ul> <p>The <strong>Food Safety in Manufacturing</strong> course has been prepared by focusing largely on Food Safety in Manufacturing career readiness. It has been designed by our <strong>Food Safety in Manufacturing</strong> specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners.<br /><br />The <strong>Food Safety in Manufacturing</strong> Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This <strong>Food Safety in Manufacturing</strong> bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field.<br /><br />This <strong>Food Safety in Manufacturing</strong> Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into <strong>Food Safety in Manufacturing</strong> Elementary modules, allowing our students to grasp each lesson quickly.<br /><br />The <strong>Food Safety in Manufacturing</strong> course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        250 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This <strong>Food Safety in Manufacturing </strong>training is suitable for -</p><ul><li>Students</li><li>Recent graduates</li><li>Job Seekers</li><li>Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Food Safety in Manufacturing</li></ul><p>This course is suitable for anyone interested to further progress there career in:</p><ul><li>Level 1 Award in Food Safety in Catering (RQF)</li><li>Level 2 Award in Food Safety for Catering (RQF)</li><li>Level 3 Award in Food Safety for Catering (RQF)</li><li>Level 4 Award in Food Safety Management for Catering(RQF)</li><li>Level 3 Award in HACCP for Food Manufacturing (RQF)</li><li>Level 2 Certificate in Nutrition and Health Principles (RQF)</li><li>Level 2 Food Safety</li><li>ISO 22000: Food Safety Management Systems Professional</li><li>Level 3 Award in Food Safety for Manufacturing (RQF)</li><li>Level 2 Award in Food Allergen Awareness and Control in Catering (RQF)</li><li>Level 3 Award in Food Allergen Management in Catering (RQF)</li><li>Level 4 Award in HACCP Management for Food Manufacturing (RQF)</li><li>Level 1 Award in Food Safety in Catering (RQF)</li><li>Level 2 Award in HACCP for Food Manufacturing (RQF)</li><li>Level 4 Award in Food Safety Management for Manufacturing (RQF)</li><li>Level 3 Award in Food Safety for Retail (RQF)</li><li>Level 2 Award in Food Safety for Retail (RQF)</li><li>Level 2 Award in Food Safety in Catering (RQF)</li><li>Level 2 Award in Food Safety in Manufacturing (RQF)</li></ul><p><strong>Please Note:</strong> Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses.</p>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To participate in this <strong>Food Safety in Manufacturing </strong>course, all you need is -</p><ul><li>A smart device</li><li>A secure internet connection</li><li>And a keen interest in Food Safety in Manufacturing</li></ul>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>You will be able to kickstart your <strong>Food Safety in Manufacturing </strong>career because this course includes various courses as a bonus. This Food Safety in Manufacturing is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Food Safety in Manufacturing career opportunities.</p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><ul><li>CPD Accredited e-Certificate - Free</li><li>CPD Accredited Hardcopy Certificate - Free</li><li>Enrolment Letter - Free</li><li>Student ID Card - Free</li></ul></div>

                        </div>

Level 2 Certificate in Food Safety in Manufacturing (CPD)

<p><strong>24 Hour Flash Deal **25-in-1 Food Safety for Manufacturing Mega Bundle**</strong><br /><br /><strong> Food Safety for Manufacturing Enrolment Gifts  **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter **</strong><br /><br />Take the initial steps toward a successful long-term career by studying the <strong>Food Safety for Manufacturing</strong> package online with <strong>Studyhub </strong>through our online learning platform. The <strong>Food Safety for Manufacturing</strong> bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass.<br /><br />This <strong>Food Safety for Manufacturing</strong> course provides complete 360-degree training on Food Safety for Manufacturing. You'll get not one, not two, not three, but <strong>twenty-five</strong> Food Safety for Manufacturing courses included in this course. Plus Studyhub's signature <strong>Forever Access</strong> is given as always, meaning these <strong>Food Safety for Manufacturing</strong> courses are yours for as long as you want them once you enrol in this course<br /><br /><strong>This Food Safety for Manufacturing Bundle consists the following career oriented courses:</strong></p><ul><li>Course 01: HACCP Course</li><li>Course 02: Food Safety &amp; Hygiene Certificate Level 1</li><li>Course 03: Level 1 &amp; 2 Food Hygiene Certificate and HACCP Training</li><li>Course 04: Level 2 Food Safety</li><li>Course 05: Food Hygiene Certificate</li><li>Course 06: Food Hygiene Training Level 2</li><li>Course 07: Supervising Food Safety in Catering</li><li>Course 08: Food Hygiene and Safety Audit in Catering</li><li>Course 09: Food Safety Level 3 and Hazards Control Training</li><li>Course 10: Kitchen Porter Training: Hygiene, Safety, and HACCP Principles</li><li>Course 11: Food Handlers Certificate</li><li>Course 12: Food Allergen, Food Safeguarding and Kitchen Management Course</li><li>Course 13: Food Labelling Regulations Training</li><li>Course 14: Food Microbiology</li><li>Course 15: Vacuum Packing Training: Food Preservation and Safety</li><li>Course 16: Oven Cleaning Training</li><li>Course 17: Comprehensive Dishwashing Training and Kitchen Hygiene</li><li>Course 18: Food and Beverage Manager</li><li>Course 19: Catering Management</li><li>Course 20: Quality Assurance Manager</li><li>Course 21: Food Science Diploma</li><li>Course 22: Food Technology Diploma</li><li>Course 23: Good Manufacturing Practices (GMP) Certification</li><li>Course 24: Warehouse Management</li><li>Course 25: Inventory Management</li></ul><p><strong>In this exclusive Food Safety for Manufacturing bundle, you really hit the jackpot. Here's what you get:</strong></p><ul><li>Step by step Food Safety for Manufacturing lessons</li><li>One to one assistance from Food Safety for Manufacturing professionals if you need it</li><li>Innovative exams to test your knowledge after the Food Safety for Manufacturing course</li><li>24/7 customer support should you encounter any hiccups</li><li>Top-class learning portal</li><li>Unlimited lifetime access to all twenty-five Food Safety for Manufacturing courses</li><li>Digital Certificate, Transcript and student ID are all included in the price</li><li>PDF certificate immediately after passing</li><li>Original copies of your Food Safety for Manufacturing certificate and transcript on the next working day</li><li>Easily learn the Food Safety for Manufacturing skills and knowledge you want from the comfort of your home</li></ul> <p>The <strong>Food Safety for Manufacturing</strong> course has been prepared by focusing largely on Food Safety for Manufacturing career readiness. It has been designed by our <strong>Food Safety for Manufacturing</strong> specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners.<br /><br />The <strong>Food Safety for Manufacturing</strong> Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This <strong>Food Safety for Manufacturing</strong> bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field.<br /><br />This <strong>Food Safety for Manufacturing</strong> Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into <strong>Food Safety for Manufacturing</strong> Elementary modules, allowing our students to grasp each lesson quickly.<br /><br />The <strong>Food Safety for Manufacturing</strong> course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel, clothes etc.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        250 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This <strong>Food Safety for Manufacturing </strong>training is suitable for -</p><ul><li>Students</li><li>Recent graduates</li><li>Job Seekers</li><li>Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Food Safety for Manufacturing</li></ul><p>This course is suitable for anyone interested to further progress there career in:</p><ul><li>Level 1 Award in Food Safety in Catering (RQF)</li><li>Level 2 Award in Food Safety for Catering (RQF)</li><li>Level 3 Award in Food Safety for Catering (RQF)</li><li>Level 4 Award in Food Safety Management for Catering(RQF)</li><li>Level 3 Award in HACCP for Food Manufacturing (RQF)</li><li>Level 2 Certificate in Nutrition and Health Principles (RQF)</li><li>Level 2 Food Safety</li><li>ISO 22000: Food Safety Management Systems Professional</li><li>Level 3 Award in Food Safety for Manufacturing (RQF)</li><li>Level 2 Award in Food Allergen Awareness and Control in Catering (RQF)</li><li>Level 3 Award in Food Allergen Management in Catering (RQF)</li><li>Level 4 Award in HACCP Management for Food Manufacturing (RQF)</li><li>Level 1 Award in Food Safety in Catering (RQF)</li><li>Level 2 Award in HACCP for Food Manufacturing (RQF)</li><li>Level 4 Award in Food Safety Management for Manufacturing (RQF)</li><li>Level 3 Award in Food Safety for Retail (RQF)</li><li>Level 2 Award in Food Safety for Retail (RQF)</li><li>Level 2 Award in Food Safety in Catering (RQF)</li><li>Level 2 Award in Food Safety in Manufacturing (RQF)</li></ul><p><strong>Please Note:</strong> Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses.</p>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To participate in this <strong>Food Safety for Manufacturing </strong>course, all you need is -</p><ul><li>A smart device</li><li>A secure internet connection</li><li>And a keen interest in Food Safety for Manufacturing</li></ul>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>You will be able to kickstart your <strong>Food Safety for Manufacturing </strong>career because this course includes various courses as a bonus. This Food Safety for Manufacturing is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Food Safety for Manufacturing career opportunities.</p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><ul><li>CPD Accredited e-Certificate - Free</li><li>CPD Accredited Hardcopy Certificate - Free</li><li>Enrolment Letter - Free</li><li>Student ID Card - Free</li></ul></div>

                        </div>

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