<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">The British Cooking Training Course is a comprehensive online programme designed for those passionate about the culinary arts, particularly British cuisine. This course offers a deep dive into the rich traditions and modern interpretations of British cooking, providing learners with a robust understanding of its cultural significance and practical skills.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">The course meticulously covers classic British breakfast dishes, teaching the preparation techniques behind the full English breakfast and other morning staples. As the course progresses, you will learn to create hearty British lunches, utilising traditional ingredients to craft dishes that are both nourishing and comforting.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">The course doesn&#39;t stop at just breakfast and lunch; it also equips learners with the skills to prepare comforting British dinners, perfect for family gatherings or special occasions. Moreover, the art of British baking is thoroughly explored, with a special focus on afternoon tea delicacies&mdash;a quintessential British tradition.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">This course is tailored for a diverse audience, including cooking enthusiasts eager to master British culinary techniques, individuals fascinated by the rich tradition of British cuisine, culinary students looking to expand their repertoire, and food bloggers or vloggers seeking to create content centred on British cooking.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Upon completion, participants will be well-equipped to pursue various career paths such as becoming a British Cuisine Chef, Culinary Instructor, or entering the catering industry. The skills and knowledge gained from this course will open doors to opportunities within the culinary world, where the love for British cuisine continues to grow.</p><h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of British Cooking Training &nbsp; &nbsp;</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Learn about the essence of British cooking and its cultural significance.</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Gain knowledge of classic British breakfast dishes and their preparation techniques.</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Understand how to create hearty British lunches with traditional ingredients.</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Acquire skills in preparing comforting British dinners.</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Explore the art of British baking, including afternoon tea delicacies.</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Master the creation of various British puddings and desserts.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">A CPD certificate that is recognised worldwide.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">A great online learning experience.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Access to the study resources anytime you want.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Get a year-long access to the course.</span></li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Topics Covered in This Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 1: Introduction to British Cooking11:31</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 2: Classic British Breakfasts14:28</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 3: Hearty British Lunches14:24</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 4: Comforting British Dinners13:52</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 5: British Baking and Afternoon Tea20:56</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 6: Puddings and Desserts</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This British Cooking Training Course is suitable for -</span></p><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Cooking enthusiasts interested in mastering British culinary techniques.</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Individuals keen on exploring the rich tradition of British cuisine.</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Culinary students seeking to expand their repertoire with British recipes.</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Food bloggers/vloggers looking to create content on British cooking.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</span></li><li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</span></li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path<br fr-original-style="" style="box-sizing: border-box;"></span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">British Cuisine Chef</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Culinary Instructor</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Catering Professional</li><li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Restaurant Owner/Chef</li></ul>

Course Gate

Master the art of British cooking with our comprehensive British Cooking Training course. Learn classic dishes and modern culinary techniques, perfect for enthusiasts and professionals alike. Unlock the secrets of British cuisine and embark on a flavorful journey from the comfort of your home.

British Cooking Training

General Admission

<p>Indulge in the rich and diverse tapestry of British culinary traditions with our Fundamentals of British Cooking Course. From the comfort of your kitchen, you'll go on a mouthwatering journey through the heart of British cuisine. Whether it's perfecting classic British breakfasts or crafting mouthwatering puddings and desserts, this course covers it all. Unlock the secrets of hearty lunches, bakes, and dinners that will transport your taste buds to the British Isles. Dive into the world of British gastronomy, and impress your family and friends with your newfound culinary expertise. Join us in exploring the delicious heritage of British cooking.</p><p><strong>Key Features</strong></p><ul><li>CPD Accredited</li><li>FREE PDF + Hardcopy certificate</li><li>Fully online, interactive course</li><li>Self-paced learning and laptop, tablet and smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Course Curriculum </strong></p><ul><li>Module 01 : Introduction to British Cooking</li><li>Module 02 : Classic British Breakfasts</li><li>Module 03 : Hearty British Lunches</li><li>Module 04 : British Baking and Afternoon Tea</li><li>Module 05 : Comforting British Dinners</li><li>Module 06 : Puddings and Desserts</li></ul><p><strong>Learning Outcomes:</strong></p><ul><li>Acquire the essential knowledge of British culinary history and traditions.</li><li>Master the art of crafting iconic British breakfast dishes.</li><li>Create hearty and satisfying British lunchtime delights.</li><li>Perfect the art of baking and the ritual of British afternoon tea.</li><li>Cook up comforting and authentic British dinners for any occasion.</li></ul><p><strong>Learn the secrets to preparing delectable British puddings and desserts.</strong><strong><br /></strong><strong>Accreditation</strong></p><p>This course is <strong>CPD Quality Standards</strong> (<strong>CPD QS)</strong> accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><h2>
        
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                                        10 CPD hours / points
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                                            Accredited by CPD Quality Standards
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        <div>Who is this course for?</div>
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                            <ul><li>Home cooks eager to expand their culinary repertoire</li><li>Food enthusiasts looking to explore British cuisine</li><li>Anyone interested in traditional British cooking methods</li><li>Individuals wanting to impress with British dishes</li><li>Aspiring bakers seeking a taste of British heritage</li><li>Those who appreciate classic and hearty meals</li><li>International chefs looking to incorporate British flavors</li><li>Food lovers interested in learning about British culinary traditions</li></ul>
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        <div>Career path</div>
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                            <ul><li>Private Chef with a British Cuisine Specialty</li><li>Restaurant Chef with a Focus on British Fare</li><li>Food Writer or Blogger Specializing in British Cooking</li><li>Food Stylist for British Cuisine Publications</li><li>Culinary Instructor with a British Cooking Niche</li><li>British Food Consultant for Culinary Businesses</li></ul>
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        <div>Certificates</div>
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                                    <h4>Digital certificate</h4>
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            Digital certificate -
            Included
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            <div><p>Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.</p></div>
        <h4>Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).<br />For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only <strong>£10</strong>.<br />Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p></div>

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Training Express

Fundamentals of British Cooking Course

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				<h4><span>Dive into the rich tapestry of flavours with our '</span><span><span>Mastering British Cooking: Traditional and Modern Recipes for Food Enthusiasts</span></span><span>' course! Designed for culinary aficionados like you, this course is a culinary journey that celebrates the essence of British Cooking. From time-honoured classics that have graced British tables for centuries to contemporary dishes that showcase modern twists, we've curated a gastronomic experience that promises to satiate your culinary curiosity. Whether you're a novice eager to explore the foundations of British cuisine or a seasoned chef looking to elevate your repertoire, this course offers a comprehensive look into the heart of British Cooking. Join us, and let's embark on a flavorful adventure, one traditional and modern British recipe at a time!</span></h4><p><b> </b></p><p><span>Learning Outcomes:</span></p><ul><li><p><span>Understand the fundamentals of British cooking, its history, and regional variations.</span></p></li><li><p><span>Master the art of crafting classic British breakfasts.</span></p></li><li><p><span>Create hearty British lunches that satisfy the appetite.</span></p></li><li><p><span>Prepare comforting British dinners that warm the soul.</span></p></li><li><p><span>Hone your baking prowess with traditional British recipes.</span></p></li><li><p><span>Delight in the world of British puddings and desserts.</span></p></li><li><p><span>Develop the ability to adapt traditional recipes for modern palates.</span></p></li><li><p><span>Gain insights into British culinary traditions and their cultural significance.</span></p></li></ul><p><b> </b></p><p><span>Why buy this Mastering British Cooking: Traditional and Modern Recipes for Food Enthusiasts?</span><span> </span></p><ul><li><p><span>Unlimited access to the course for forever</span></p></li><li><p><span>Digital Certificate, Transcript, student ID all included in the price</span></p></li><li><p><span>Absolutely no hidden fees</span></p></li><li><p><span>Directly receive CPD accredited qualifications after course completion</span></p></li><li><p><span>Receive one to one assistance on every weekday from professionals</span></p></li><li><p><span>Immediately receive the PDF certificate after passing</span></p></li><li><p><span>Receive the original copies of your certificate and transcript on the next working day</span></p></li><li><p><span>Easily learn the skills and knowledge from the comfort of your home</span></p></li></ul><p><b> </b></p><p><span>Certification</span></p><p><span>After studying the course materials of the </span><span>Mastering British Cooking: Traditional and Modern Recipes for Food Enthusiasts</span><span> you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60.</span></p><p><b> </b></p><p><span>Who is this Mastering British Cooking: Traditional and Modern Recipes for Food Enthusiasts course for?</span></p><ul><li><p><span>Cooking enthusiasts eager to explore British cuisine.</span></p></li><li><p><span>Home cooks looking to expand their culinary repertoire.</span></p></li><li><p><span>Individuals interested in learning about the history and culture of British food.</span></p></li><li><p><span>Aspiring chefs seeking to specialize in British gastronomy.</span></p></li></ul><p><b> </b></p><p><span>Prerequisites</span></p><p><span>This </span><span>Mastering British Cooking: Traditional and Modern Recipes for Food Enthusiasts</span><span> was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection.</span></p><p><b> </b></p><p><span>Career path</span></p><ul><li><p><span><b>Chef de Cuisine - British Cuisine:</b></span><span> £25,000 - £50,000 per year.</span></p></li><li><p><span><b>Food Blogger/Vlogger - British Food:</b></span><span> £20,000 - £40,000 per year.</span></p></li><li><p><span><b>Culinary Instructor - British Cooking:</b></span><span> £25,000 - £45,000 per year.</span></p></li><li><p><span><b>Restaurant Owner - British Gastro-Pub:</b></span><span> Earnings vary widely based on location and establishment reputation.</span></p></li><li><p><span><b>Cookbook Author - British Recipes:</b></span><span> Earnings vary based on book sales and reputation.</span></p></li></ul>					</div>
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					<td>Classic British Breakfasts</td>
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					<td><span><i></i> 00:14:00</span></td>
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					<td colspan="4">Module 3: Hearty British Lunches</td>
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					<td>Hearty British Lunches</td>
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					<td><span><i></i> 00:14:00</span></td>
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					<td colspan="4">Module 4: Comforting British Dinners</td>
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					<td><span><i></i> 00:14:00</span></td>
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					<td colspan="4">Module 5: British Baking and Afternoon Tea</td>
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					<td>British Baking and Afternoon Tea</td>
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					<td><span><i></i> 00:21:00</span></td>
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					<td colspan="4">Module 6: Puddings and Desserts</td>
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Studyhub UK

Online Course Marketing

Vegan Cookery

Cookery

Vegetarian Cookery

Trainers Course

Mastering British Cooking: Traditional and Modern Recipes for Food Enthusiasts

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><b data-stringify-type="bold" fr-original-style=" color: rgb(209, 210, 211);" style="color: rgb(209, 210, 211); box-sizing: border-box;" id="isPasted"><span fr-original-style="color: rgb(0, 0, 0);" style="color: rgb(0, 0, 0); box-sizing: border-box;">Welcome to British Cooking: Unveiling the Secrets of British Dishes. In this course, you&#39;ll learn:<br fr-original-style="" style="box-sizing: border-box;"></span></b></p><p style="color: rgb(209, 213, 219); font-size: var(--font-size); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(209, 213, 219);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Introduction to British Cooking:<br fr-original-style="" style="box-sizing: border-box;"></span></strong><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Begin your culinary exploration with an in-depth introduction to the fundamentals of British cooking. Discover the historical influences, regional variations, and key ingredients that shape the essence of British cuisine. Gain a foundational understanding of cooking techniques and flavor profiles that are central to creating authentic British dishes.</span></p><p style="color: rgb(209, 213, 219); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(209, 213, 219);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">Classic British Breakfasts:<br fr-original-style="" style="box-sizing: border-box;"></strong>Delve into the heart of British mornings with a focus on classic breakfast fare. Learn the art of crafting a traditional Full English Breakfast, exploring variations across the UK. From perfectly cooked eggs to sizzling bacon, master the nuances of creating a breakfast spread that epitomizes the comforting and hearty start to the day.</span></p><p style="color: rgb(209, 213, 219); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(209, 213, 219);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">Hearty British Lunches:<br fr-original-style="" style="box-sizing: border-box;"></strong>Explore the satisfying world of hearty British lunches as you unravel the secrets behind beloved lunchtime staples. From savory pies to hearty soups, discover the art of creating wholesome and flavorful midday meals that showcase the diversity of British culinary offerings.</span></p><p style="color: rgb(209, 213, 219); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(209, 213, 219);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">British Baking and Afternoon Tea:<br fr-original-style="" style="box-sizing: border-box;"></strong>Indulge your sweet tooth and refine your baking skills as we delve into the realm of British baking. Uncover the secrets behind iconic treats like scones, Victoria sponge, and other delectable pastries. Additionally, explore the timeless tradition of Afternoon Tea, complete with delicate sandwiches, sweet treats, and the perfect cup of tea.</span></p><p style="color: rgb(209, 213, 219); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(209, 213, 219);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">Puddings and Desserts:<br fr-original-style="" style="box-sizing: border-box;"></strong>Satisfy your cravings for sweet delights with a dedicated module on British puddings and desserts. From the classic sticky toffee pudding to the enchanting trifle, learn to master the art of creating desserts that are both comforting and sophisticated.</span></p><p style="color: rgb(209, 213, 219); font-size: var(--font-size); box-sizing: border-box;" fr-original-style=" color: rgb(209, 213, 219);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);"><strong style="color: var(--tw-prose-bold); font-weight: 700; box-sizing: border-box;" fr-original-style=" color: var(--tw-prose-bold);">Comforting British Dinners:<br fr-original-style="" style="box-sizing: border-box;"></strong>Conclude your culinary journey with a focus on comforting British dinners. Explore the diverse array of main courses, from succulent roasts to savory stews, that have long been cherished in British households. Understand the role of seasonality and local produce in creating hearty, satisfying dinners that are sure to please any palate.</span></p>

John Academy

Embark on a culinary adventure with our 'British Cooking: Unveiling the Secrets of British Dishes' course. Discover the rich tapestry of British cuisine, from classic breakfasts to comforting dinners. Master traditional recipes, baking secrets, and the art of afternoon tea. Join us on a gastronomic journey through the heart and soul of British cooking. Uncover the flavors, techniques, and regional influences that make British cuisine truly extraordinary. Elevate your culinary skills and recreate the warmth of British dishes in your own kitchen. Enroll now and let the secrets unfold!

British Cooking: Unveiling the Secrets of British Dishes


<p>Job prospects in the catering industry have been growing steadily over the years, and this trend is expected to continue in the coming years. As a result, there has been a surge in demand for professionals who can manage catering businesses and deliver quality culinary experiences. Are you looking to jumpstart your career in the catering industry or enhance your existing knowledge and skills? Look no further than the Catering Management &amp; Gastronomy Technician (QLS Level 4) bundle.</p><p>This bundle includes two QLS-endorsed courses: Catering Management and UK Cooking and Gastronomy Technician. You will receive hardcopy certificates upon successful completion of these courses. In addition, there are five CPD QS-accredited relevant courses that cover food hygiene and safety, allergen awareness, food microbiology, and cooking and gastronomy. With these courses, you will develop the expertise and knowledge required to succeed in the catering industry.</p><p>With the Catering Management &amp; Gastronomy Technician (QLS Level 4) bundle, you can take your catering career to the next level. Enroll now and gain the knowledge and skills required to succeed in this exciting industry.</p><p><strong>This bundle comprises the following courses:</strong></p><p><strong>QLS Endorsed Courses:</strong></p><ul><li><strong>Course 01:</strong> Diploma in Catering - Catering Management at QLS Level 4</li><li><strong>Course 02:</strong> Diploma in Higher Technician in Cooking and Gastronomy at QLS Level 4</li></ul><p><strong>CPD QS Accredited Courses:</strong></p><ul><li><strong>Course 03:</strong> Level 1 Food Hygiene and Safety</li><li><strong>Course 04:</strong> Food Allergen Awareness Training</li><li><strong>Course 05:</strong> Level 2 Food Hygiene and Safety for Catering</li><li><strong>Course 06:</strong> Food Microbiology</li><li><strong>Course 07:</strong> Higher Technician in Cooking and Gastronomy</li></ul><p><strong>Learning Outcomes:</strong></p><ul><li>Understand the fundamentals of catering management and gastronomy techniques.</li><li>Gain knowledge of UK cooking and gastronomy trends and practices.</li><li>Develop an understanding of food hygiene and safety regulations.</li><li>Learn about food allergen awareness and microbiology.</li><li>Enhance your cooking and gastronomy skills.</li><li>Develop the ability to manage catering businesses effectively.</li><li>Gain the knowledge and skills required to deliver quality culinary experiences.</li></ul><p><strong>Please Note:</strong> Imperial Academy is One Education approved resale partner for Quality Licence Scheme Endorsed courses.</p><p>The<strong> Catering Management</strong> course included in the Catering Management &amp; Gastronomy Technician (QLS Level 4) bundle is designed to equip learners with the skills and knowledge required to effectively manage catering businesses. The course covers a range of topics, including food preparation and storage, budget management, team leadership, and customer service. Through this course, learners will develop a deep understanding of the catering industry and the skills required to succeed as catering managers.</p><p>The <strong>UK Cooking and Gastronomy Technician</strong> course included in the Catering Management &amp; Gastronomy Technician (QLS Level 4) bundle is aimed at individuals interested in the culinary arts. The course covers a range of topics, including the history of British cuisine, regional cooking techniques, food presentation, and menu planning. Through this course, learners will develop a comprehensive understanding of UK cooking and gastronomy techniques, as well as the skills required to create quality culinary experiences. With this course, learners will gain the knowledge and expertise needed to excel as gastronomy technicians in the catering industry.</p><p><strong>Certification</strong></p><p>In pursuing QLS-endorsed courses, learners attain not only profound understanding but also amplify their professional prowess, enriching their curriculum vitae.</p><p><strong>The Quality Licence Scheme </strong>stands as a reputable and distinguished endorsement, emblematic of exceptional standards and excellence throughout the UK.</p><p>Investing in this comprehensive package, learners will not only receive one but TWO HARD COPY QLS ENDORSED CERTIFICATES conveniently <strong>delivered to their doorstep!</strong></p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        180 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Aspiring catering professionals looking to build a career in the industry.</li><li>Existing catering professionals looking to enhance their knowledge and skills.</li><li>Individuals interested in learning about catering management and gastronomy techniques.</li><li>Anyone with a passion for cooking and gastronomy who wants to develop their skills.</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Catering Manager: £23,000 - £40,000</li><li>Head Chef: £22,000 - £45,000</li><li>Sous Chef: £20,000 - £30,000</li><li>Pastry Chef: £18,000 - £30,000</li><li>Food and Beverage Manager: £20,000 - £35,000</li><li>Kitchen Manager: £18,000 - £35,000</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Imperial Academy

Level 4 Endorsed Training | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access

Catering Management & Gastronomy Technician - QLS Level 4

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Professional Chef Training Level 1</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Embark on your culinary journey and become a skilled Professional Chef with our Level 1 course in Chef Training. Dive into the world of gastronomy as you learn the essentials of food safety and hygiene. Master culinary techniques that are the hallmark of a great chef, and explore the rich traditions of British cooking. <br fr-original-style="" style="box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Learning Outcomes:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Introduce the foundations of professional chef training.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Prioritize food safety and hygiene practices.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Master essential culinary techniques for chefs.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Explore the art of traditional British cooking.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Refine baking and pastry skills for chefs.</p></li></ul><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">More Benefits:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">LIFETIME access</li><li fr-original-style="" style="box-sizing: border-box;">Device Compatibility</li><li fr-original-style="" style="box-sizing: border-box;">Free Workplace Management Toolkit</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Professional Chef Training Level 1 Course Syllabus</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Chef Training Intro</strong>: Gain a foundational understanding of the culinary world and the role of a professional chef in the food industry.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Food Safety and Hygiene</strong>: Master essential food safety and hygiene practices crucial for maintaining a safe and sanitary kitchen environment as a Professional Chef.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Culinary Techniques for a Chef</strong>: Develop proficiency in fundamental culinary techniques, from knife skills to food preparation and presentation.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Traditional British Cooking</strong>: Explore the rich tradition of British cuisine, learning to prepare classic dishes that showcase the country&#39;s culinary heritage.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Baking and Pastry Techniques</strong>: Acquire the Chef skills and knowledge needed to excel in baking and pastry, from crafting delectable pastries to creating mouthwatering desserts.</p></li></ul><div id="optional_extras" fr-original-style="" style="box-sizing: border-box;">

                        </div>

Courses in Coventry

Online Options

British Cooking Training

By Course Gate

Fundamentals of British Cooking Course

By Training Express

Mastering British Cooking: Traditional and Modern Recipes for Food Enthusiasts

By Studyhub UK

British Cooking: Unveiling the Secrets of British Dishes

By John Academy

Catering Management & Gastronomy Technician - QLS Level 4

By Imperial Academy

Professional Chef Training Level 1

By Empower UK Employment Training

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