1079 Hospitality & Tourism courses delivered Online

OVERVIEW This comprehensive course on TACCP Training Course will deepen your understanding of the food industry. After successful completion of this course you can acquire the required skills in this sector. This TACCP Training Course comes with accredited certification which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. HOW WILL I GET MY CERTIFICATE? After successfully completing the course you will be able to order your certificate, these are included in the price. WHO IS THIS COURSE FOR? There is no experience or previous qualifications required for enrolment on this TACCP Training Course . It is available to all students, of all academic backgrounds. REQUIREMENTS Our TACCP Training Course  is fully compatible with PC's, Mac's, Laptop,Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. CAREER PATH Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. COURSE CURRICULUM 7 sections • 7 lectures • 02:51:00 total length •An Introduction to TACCP: 00:27:00 •Food Safety Legislation: 00:31:00 •Food Threats: 00:24:00 •Understanding Risk, Threat, and Vulnerability: 00:15:00 •Food Fraud: 00:26:00 •An Overview of TACCP Process: 00:19:00 •TACCP Food Defence: 00:29:00

This unique Level 7 Diploma in Facilities Management offers a thorough introduction to one of the world's most in-demand specialized professions. Learn about the operations and goals of facilities management at an advanced level, gaining the skills and information you will need to pursue a fulfilling career for the rest of your life. The course content teaches numerous interconnected disciplines that create facilities management, with no prior knowledge or expertise required. This course ensures that an organization has the resources and infrastructure to fulfil its tasks successfully and efficiently, both in the public and private sectors. The Facilities Manager is in charge of everything from building maintenance and renovations to contract management, security, and sustainability. Facilities Management is a dynamic and demanding field, which can also be quite rewarding for successful candidates. To operate as a successful organization, a business model requires effective facilities management. By taking this Level 7 Diploma in Facilities Management course and taking the required measures, you can gain the skills needed to manage a high-performing facility. Learning Outcomes After completing this course, you will be able to: * Learn everything there is to know about facility management. * Establish the significance of facility management. * Investigate facility management strategies. * Create a long-term project planning strategy. * Learn how to manage space and services. * Learn the fundamentals of risk management, change management, and human resource management. * Recognize the UK's facilities management rules and regulations. Why Choose Level 7 Diploma in Facilities Management Course from Us * Self-paced course, access available from anywhere. * Easy to understand, high-quality study materials. * This Course developed by industry experts. * MCQ quiz after each module to assess your learning. * Automated and instant assessment results. * 24/7 support via live chat, phone call or email. * Free PDF certificate as soon as completing the course. ***Courses are included in this Bundle Course * Course 01: Level 7 Facilities Management * Course 02: Level 1 Business Management * Course 03: Level 3 Business Administration ***Other Benefits of this Bundle Course * 3 PDF Certificate Free * Access to Content - Lifetime * Exam Fee - Totally Free * Free Retake Exam * Expert Tutor Support [ Note: Free PDF certificate as soon as completing the course ] ***Level 7 Facilities Management*** Course Curriculum * Module 01: Introduction to Facilities Management * Module 02: Developing a Strategy for Facilities Management * Module 03: Facilities Planning * Module 04: Managing Office WorkSpace * Module 05: Vendor Management & Outsourcing * Module 06: Managing Change * Module 07: Managing Human Resources * Module 08: Managing Risk * Module 09: Facilities Management Service Providers * Module 10: Managing Specialist Services * Module 11: Public-Private Partnerships and Facilities Management * Module 12: Health, Safety, Environment and UK Law Assessment Method After completing each module of the Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Once you complete all the modules in this manner, you will be qualified to request your certification. Certification After completing the MCQ/Assignment assessment for this course, you will be entitled to a Certificate of Completion from Training Tale. It will act as proof of your extensive professional development. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99. WHO IS THIS COURSE FOR? Level 7 Facilities Management This Course is perfect for - * Students * Fresh graduates * Job Seekers * Anyone interested in business analysis * People who are already employed in related fields and wish to improve their knowledge and abilities. REQUIREMENTS Level 7 Facilities Management There are no specific requirements for this course because it does not require any advanced knowledge or skills. CAREER PATH Level 7 Facilities Management The course could prove instrumental in taking your career to the next level. Typical job titles and roles that fall within the field of FM include the following: * Asset Manager * Assistant Property Manager * Construction Manager * Director, Physical Plant * Developer * Energy Manager CERTIFICATES CERTIFICATE OF COMPLETION Digital certificate - Included

The foods we digest every day contain microbiological hazards and bacteria that involve allergic, physical, and chemical risks. This course will educate you regarding all essentials and bring you an opportunity to learn how to stay safe. Start learning Food Safety Course: Microbes, Allergen Control & Cleaning that will give you enough knowledge and skills to build your dream career. ABOUT THIS COURSE This Food Safety Course: Microbes, Allergen Control & Cleaning helps to grow your skills faster through the power of relevant content and world-class tutors. In this industry-leading bite-sized course, you will learn up-to-date knowledge in the relevant field within a few hours and get certified immediately. The modules of this course are very easy to understand and all of the topics are split into different sections. You will easily grasp and use the knowledge gained from this course in your career and go one step ahead of your competitors. The course is designed to improve your employability and provide you with the tools you need to succeed. Enrol today and start learning your essential skills. WHY CHOOSE THIS COURSE * Earn a digital Certificate upon successful completion. * Accessible, informative modules taught by expert instructors * Study in your own time, at your own pace, through your computer tablet or mobile device * Get 24/7 help or advice from our email and live chat teams * Get full tutor support on weekdays (Monday to Friday) COURSE DESIGN The Food Safety Course: Microbes, Allergen Control & Cleaning is delivered through our online learning platform, accessible through any internet-connected device. There are no formal deadlines or teaching schedules, meaning you are free to study the course at your own pace. You are taught through a combination of * Video lessons * Online study materials WHO IS THIS COURSE FOR:€‹ This Food Safety Course: Microbes, Allergen Control & Cleaning is ideal for those who want to be skilled in this field or who wish to learn a new skill to build their dream career. If you want to gain extensive knowledge, potential experience, and be an expert in the related field then this is a great course for you to grow your career. REQUIREMENTS * This course is for anyone who would like to learn Food Safety Course: Microbes, Allergen Control & Cleaning related skills to aid his/her career path. * No formal entry prerequisites are required CERTIFICATION Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. COURSE CONTENT * Module 1: Microbiological Hazards and Bacteria * Module 2: Allergic, Physical and Chemical Risks * Module 3: Food Poisoning and Preventive Measures * Module 4: Safe Cleaning  COURSE CONTENT Food Safety: Food Poisoning. Control Measures and Cleaning Module 1: Microbiological Hazards and Bacteria 00:20:00 Module 2: Allergic, Physical and Chemical Risks 00:18:00 Module 3: Food Poisoning and Preventive Measures 00:18:00 Module 4: Safe Cleaning 00:18:00 FREQUENTLY ASKED QUESTIONS Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Our Aim is Your Satisfaction! Offer Ends Soon; Hurry Up!! With over 40 airports in the UK alone, some of which are top of the list of the busiest airports in Europe, there are multiple opportunities to pursue a successful career in the exciting world of airport management. This Diploma in Airport Management at QLS Level 5 course is endorsed by The Quality Licence Scheme and accredited by CPDQS (with 150 CPD points) to make your skill development & career progression more accessible than ever! If you've always had an interest in aviation, Airport Management and are looking to start a rewarding and amazing career, then enrolling in this course could be the perfect first step toward an amazing future. For Airport Management, Airport Managers are an essential part of any airport and are tasked with ensuring the maintenance of terminals, runways, and other buildings, making sure everything within the airport is up to standard. Airport Managers also oversee other employees and departments. The Airport Management course is broken down into several in-depth modules to provide you with the most convenient and rich learning experience possible. Upon successful completion of the Airport Management course, an instant e-certificate will be exhibited in your profile that you can order as proof of your skills and knowledge. Add these amazing new skills to your resume and boost your employability by simply enrolling in this course. This Airport Management training can help you to accomplish your ambitions and prepare you for a meaningful career. So, enrol on this Airport Management course today and gear up for excellence! Key Topics to be covered by Airport Management Course: * An Introduction to the Air Transportation Network * Airport Management Skills, Duties & Responsibilities * An Overview of UK Airport Expansion Plans * Airport Classifications and Variations Among Airports * The Economic Structure of Airports * Operations and Maintenance Procedures * Airport Security, Emergency Operations & Communications * Performance Measurement: Advantages and Pitfalls Take a step toward a brighter future! Skills You Will Gain * Airport Management skills * Knowledge of the aviation industry * Multi-tasking and organisation * Customer service for better airport management Why Prefer Us? * Opportunity to earn a certificate endorsed by the Quality Licence Scheme and another certificate accredited by CPDQS * Get a free student ID card! (£10 postal charge will be applicable for international delivery) * Innovative and engaging content. * Free assessments * 24/7 tutor support. *** Course Curriculum *** * Module 01: Introduction * Module 02: Ownership * Module 03: Organization * Module 04: Economic Structure * Module 05: Structure of Relationships * Module 06: Operations and Maintenance * Module 07: Master Planning * Module 08: Civil Aviation Responsibilities * Module 09: Aircraft Trading, Finance and Leasing * Module 10: Litigation and Dispute Resolution * Module 11: Environmental Issues * Module 12: Performance Measurement * Module 13: Comparison to Foreign Airports * Module 14: Future Directions Assessment Process You have to complete the assignment questions given at the end of this course and score a minimum of 60% to pass the exam and achieve Quality Licence Scheme-endorsed certificates. Our expert trainers will assess your assignment and give you feedback after you submit the assignment. After passing the Diploma in Airport Management at QLS Level 5 exam, you will be able to request a certificate with additional cost that has been endorsed by the Quality Licence Scheme. CPD 150 CPD hours / points Accredited by CPD Quality Standards CAREER PATH The course is designed for anyone looking to launch a career in this field. Related professions in airline and airport management include: * Airport Manager * Aviation Project Manager * Air Traffic Services Manager CERTIFICATES CPDQS ACCREDITED CERTIFICATE Digital certificate - £10 DIPLOMA IN AIRPORT MANAGEMENT AT QLS LEVEL 5 Hard copy certificate - £119 Show off Your New Skills with a Certificate of Completion After successfully completing the Diploma in Airport Management at QLS Level 5, you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme. The certificate will be home-delivered, with a pricing scheme of - * 119 GBP inside the UK * 129 GBP (including postal fees) for international delivery CPDQS Accredited Certificate * 29 GBP for Printed Hardcopy Certificate inside the UK * 39 GBP for Printed Hardcopy Certificate outside the UK (international delivery)

Level 1 Award in Food Science and Food Microbiology Gain insights into Food Microbiology, understanding food spoilage, preservation techniques, and the significance of foodborne diseases. Dive deeper into topics like probiotic foods, genetically modified food, and their impact on public health. Unlock the secrets of the food industry through the lens of Food Science. Learning Outcomes: * Explain the fundamentals of Food Microbiology. * Identify methods for food spoilage prevention. * Analyze causes of foodborne diseases and food poisoning. * Evaluate the impact of probiotic foods on gut health. * Examine the role of genetically modified food. More Benefits: * LIFETIME access * Device Compatibility * Free Workplace Management Toolkit Level 1 Award in Food Science and Food Microbiology Course Syllabus * Food Science Basics: Begin your exploration of food science by understanding the fascinating world of microorganisms in food, their roles, and their impact on food safety and quality. * Food Preservation: Delve into the mechanisms of food spoilage and learn the techniques and methods used in food preservation to extend shelf life and maintain food freshness. * Foodborne Diseases & Poisoning: Investigate foodborne diseases, their causes, symptoms, and preventive measures, gaining insights into the critical aspects of food safety. * Probiotic Foods: Explore the relationship between food science and human health, particularly the role of probiotics in promoting gut health and overall well-being. * Modified Food: Dive into the controversial but important topic of genetically modified (GM) foods, understanding the science behind them, their benefits, and concerns in the context of food science. * Food Microbiology: Discover the crucial connection between food microbiology and public health, emphasizing the importance of safe food handling and regulation to protect the well-being of communities.

Empower your retail career in Africa with our Store Manager Training! Acquire skills in supply chain, customer targeting, leadership, and more. Enrol today!

Level 5 QLS Endorsed Course | CPD & CiQ Accredited | Audio Visual Training | Free PDF Certificate | Lifetime Access

The Diploma in Events Management, Wedding Planner, and Hospitality Management Certificate course offers comprehensive training for aspiring wedding planners and event managers. From understanding the profession of wedding planning to mastering essential skills like budgeting, marketing, and starting a business, this course covers various aspects of event and wedding management. LEARNING OUTCOMES: 1. Understand the role and responsibilities of a wedding planner as a profession. 2. Learn how to plan and coordinate all aspects of a wedding day, ensuring a successful and memorable event. 3. Acquire knowledge of wedding party dresses and makeup artist skills to enhance the overall wedding experience. 4. Develop expertise in creating and managing wedding budgets to optimize resources and finances. 5. Learn effective marketing strategies to promote wedding planning services and attract clients. 6. Gain insights into the process of starting and establishing a successful wedding planning business. WHY BUY THIS DIPLOMA IN EVENTS MANAGEMENT? 1. Unlimited access to the course for forever 2. Digital Certificate, Transcript, student ID all included in the price 3. Absolutely no hidden fees 4. Directly receive CPD accredited qualifications after course completion 5. Receive one to one assistance on every weekday from professionals 6. Immediately receive the PDF certificate after passing 7. Receive the original copies of your certificate and transcript on the next working day 8. Easily learn the skills and knowledge from the comfort of your home CERTIFICATION After studying the course materials of the Diploma in Events Management, Wedding Planner and Hospitality Management Certificate there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60. WHO IS THIS DIPLOMA IN EVENTS MANAGEMENT FOR? This Diploma in Events Management, Wedding Planner and Hospitality Management Certificate course is ideal for * Students * Recent graduates * Job Seekers * Anyone interested in this topic * People already working in the relevant fields and want to polish their knowledge and skill. PREREQUISITES This Diploma in Events Management, Wedding Planner and Hospitality Management Certificate does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Diploma in Events Management, Wedding Planner and Hospitality Management Certificate was made by professionals and it is compatible with all PC's, Mac's, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection. CAREER PATH As this course comes with multiple courses included as bonus, you will be able to pursue multiple occupations. This Diploma in Events Management, Wedding Planner and Hospitality Management Certificate is a great way for you to gain multiple skills from the comfort of your home. COURSE CURRICULUM Module 01: Wedding Planner as a Profession Wedding Planner as a Profession 00:17:00 Module 02: The Big Day Planning The Big Day Planning 00:18:00 Module 03: Wedding Party Dresses Wedding Party Dresses 00:30:00 Module 04: Makeup Artist Course Makeup Artist Course 00:19:00 Module 05: Final Budget Final Budget 00:12:00 Module 06: Wedding Planner Business Marketing Wedding Planner Business Marketing 00:15:00 Module 07: Starting a Business as a Wedding Planner Starting a Business as a Wedding Planner 00:20:00 Assignment Assignment - Diploma in Events Management, Wedding Planner and Hospitality Management Certificate 00:00:00

[vc_row][vc_column][vc_column_text] DESCRIPTION: If you are looking to gain a broad knowledge of food hygiene and safety, how to handle food safely, identify safety risks and prevent foodborne illnesses, food poisoning and bacteria viruses, then this food safety certificate is for you. This food hygiene, Health and Safety course is designed for those who work within, or are aspiring to work within the catering and hospitality industry, such as kitchen staff, chefs, supervisors and restaurant managers. By law, all food handlers must have an understanding of the basic principles of food hygiene and food safety standards. This food hygiene certificate will show you how to work safely in the workplace so as to prevent contaminating food. This training course will teach you how to handle raw meat, wash your hands correctly, keep work surfaces sparkling, prepare and store food, plus much more. On course completion, you'll have the practical skills and knowledge you need to handle and prepare raw and cooked foods. You will also have familiarised with the food management system, the steps of HAACP, and the Food Safety Act, to ensure excellent safety standards within the workplace.  Enrol in this course today and learn how to maintain high standards of safety for your food business WHO IS THE COURSE FOR? * Business professionals who need to learn about workplace health and safety methods * People who have an interest in knowing how to handle health and safety ENTRY REQUIREMENT: * This course is available to all learners, of all academic backgrounds. * Learners should be aged 16 or over to undertake the qualification. * Good understanding of English language, numeracy and ICT are required to attend this course. ASSESSMENT:   * At the end of the course, you will be required to sit an online multiple-choice test. Your test will be assessed automatically and immediately so that you will instantly know whether you have been successful. * Before sitting for your final exam, you will have the opportunity to test your proficiency with a mock exam. CERTIFICATION: After completing and passing the course successfully, you will be able to obtain an Accredited Certificate of Achievement. Certificates can be obtained either in hard copy at a cost of £39 or in PDF format at a cost of £24. WHY CHOOSE US? * Affordable, engaging & high-quality e-learning study materials; * Tutorial videos/materials from the industry leading experts; * Study in a user-friendly, advanced online learning platform; * Efficient exam systems for the assessment and instant result; * The UK & internationally recognised accredited qualification; * Access to course content on mobile, tablet or desktop from anywhere anytime; * The benefit of career advancement opportunities; * 24/7 student support via email. CAREER PATH: After completing this course you will be able to build up accurate knowledge and skills with proper confidence to enrich yourself and brighten up your career in the relevant job market.[/vc_column_text][/vc_column][/vc_row] Module: 01 Introduction to Food Safety and the Law 00:30:00 Bacteria and Microbiological Hazards 00:27:00 Physical, Chemical and Allergenic Hazards 00:25:00 Food Poisoning and Control Measures 00:23:00 Food Spoilage and Food Storage 00:25:00 Personal Hygiene 00:24:00 HACCP and Food Premises Part-01 00:27:00 HACCP and Food Premises Part -02 00:26:00 Cleaning 00:20:00 Health and Safety at Workplace Introduction 00:15:00 Health and Safety Related Accidents and ill-health 00:30:00 Legal Responsibilities and Requirements 00:30:00 Managing health and safety in Workplace 01:00:00 Health and Safety in The workplace 01:00:00 Workplace Hazards, Slips and Trips 01:00:00 General fire safety 00:30:00 Work at height 01:00:00 Building work 01:00:00 Machinery safety 01:00:00 Plant and equipment maintenance 01:00:00 Workplace transport 01:00:00 Lifting and handling 01:00:00 Noise, Vibration 01:00:00 Electricity 01:00:00 Harmful substances 01:00:00 Flammable and explosive substances 01:00:00 Managing health, Stress and Emergency Procedures 01:00:00 Role of Employer or Managers and PPE 01:00:00 Importance of Workplace Safety Why Workplace Health & Safety are Important 01:00:00 It Takes Team Effort! 01:00:00 Some Rules are Compulsory 00:30:00 Rewarding Compliance 00:30:00 You Need a Backup Plan Always 01:00:00 Dealing with Issues and Concerns 00:30:00 How to Deal with Noncompliance 00:15:00 Remember What the Workplace is for 01:00:00 Make Your Workplace a Good Place 00:30:00 Conflict Resolution 00:30:00 Are Dress Codes Appropriate? 00:30:00 Minimizing Distractions 01:00:00 People Who Work After Hours 01:00:00 Your Fire Safety Plan 01:00:00 Being Organized 00:30:00 Plan for Emergencies 00:30:00 Promoting a Safe Environment 00:30:00 Do You Need Security Guards? 00:15:00 Special Situations: The Handicapped 00:15:00 Mock Exam Mock Exam- Food Hygiene, Health and Safety Course 00:30:00 Final Exam Final Exam- Food Hygiene, Health and Safety Course 00:30:00 Order Your Certificates and Transcripts Order Your Certificates and Transcripts 00:00:00

OVERVIEW This comprehensive course on Level 2 HACCP Training will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Level 2 HACCP Training comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market.    So enrol in this course today to fast-track your career ladder. HOW WILL I GET MY CERTIFICATE? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. WHO IS THIS COURSE FOR? There is no experience or previous qualifications required for enrolment on this Level 2 HACCP Training. It is available to all students, of all academic backgrounds. REQUIREMENTS Our Level 2 HACCP Training is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. CAREER PATH Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skillset will help you to- * Open doors of opportunities * Increase your adaptability * Keep you relevant * Boost confidence And much more! COURSE CURRICULUM 1 sections • 5 lectures • 02:40:00 total length •Module 01: Introduction to HACCP and Legislation: 00:30:00 •Module 02: Food Safety Microbiological Hazards: 00:45:00 •Module 03: Food Safety: Allergenic, Chemical & Physical Hazards: 00:25:00 •Module 04: HACCP Prerequisites, Preliminary Steps and Creation of HACCP System: 00:20:00 •Module 05: The Seven HACCP Principles Explained: 00:40:00