Name: Nutrition & Diet (Mediterranean and Okinawa Diets) - 2 QLS Certificate
Price: 300 GBP
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<section>
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				<div>
			<h2>Overview</h2>		</div>
				</div>
				<div>
				<div>
							<p><span>By enroling in Diploma in Professional Chef, you can kickstart your vibrant career and strengthen your profound knowledge. You can learn everything you need to know about the topic.</span></p><p><span>The Diploma in Professional Chef course includes all of the most recent information to keep you abreast of the employment market and prepare you for your future. The curriculum for this excellent Diploma in Professional Chef course includes modules at all skill levels, from beginner to expert. You will have the productivity necessary to succeed in your organisation once you have completed our Diploma in Professional Chef Program.</span></p><p><span>So enrol in our Diploma in Professional Chef course right away if you're keen to envision yourself in a rewarding career.</span></p>						</div>
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		</section>
				<section>
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			<h2><b>Description</b>
</h2>		</div>
				</div>
				<div>
				<div>
							<p><span>Enroling in this Diploma in Professional Chef course can improve your Diploma in Professional Chef perspective, regardless of your skill levels in the Diploma in Professional Chef topics you want to master. If you're already a Diploma in Professional Chef expert, this peek under the hood will provide you with suggestions for accelerating your learning, including advanced Diploma in Professional Chef insights that will help you make the most of your time. This Diploma in Professional Chef course will act as a guide for you if you've ever wished to excel at Diploma in Professional Chef.</span></p>						</div>
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		</section>
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			<h2>Why Choose Us?</h2>		</div>
				</div>
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							<ul><li><span>After successfully completing the Diploma in Professional Chef Course, you will receive a </span><b>FREE PDF Certificate </b><span>as evidence of your newly acquired abilities.</span></li><li><span>Lifetime access to the whole collection of Diploma in Professional Chef learning materials.</span></li><li><span>Online test with immediate results</span></li><li><span>Enroling in the course has no additional cost.</span></li><li><span>You can study and complete the Diploma in Professional Chef course at your own pace.</span></li><li><span>Study for the Diploma in Professional Chef course using any internet-connected device, such as a computer, tablet, or mobile device.</span></li></ul>						</div>
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		</section>
				<section>
						<div>
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			<h2>Who Is This Course For?</h2>		</div>
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							<p><span>This Diploma in Professional Chef course is a great place to start if you're looking to start a new career in Diploma in Professional Chef field. This training is for anyone interested in gaining in-demand Diploma in Professional Chef proficiency to help launch a career or their business aptitude. </span></p>						</div>
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		</section>
				<section>
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			<h2>Requirements</h2>		</div>
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							<p><span>The Diploma in Professional Chef course requires no prior degree or experience. All you require is English proficiency, numeracy literacy and a gadget with stable internet connection. Learn and train for a prosperous career in the thriving and fast-growing industry of Diploma in Professional Chef, without any fuss.</span></p>						</div>
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		</section>
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			<h2>Career Path</h2>		</div>
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							<p><span>This Diploma in Professional Chef training will assist you develop your Diploma in Professional Chef ability, establish a personal brand, and present a portfolio of relevant talents. It will help you articulate a  Diploma in Professional Chef professional story and personalise your path to a new career. Furthermore, developing this Diploma in Professional Chef skillset can lead to numerous opportunities for high-paying jobs in a variety of fields.</span></p>						</div>
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		</section> <div>
				<h3>
	<span>Course Curriculum</span>
</h3>

<div>
<table>				<tbody><tr>
					<td colspan="4"> Becoming a Chef</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Can TV Chefs Teach You To Cook?</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Improving Cooking And Food Preparation Skills</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Catering To Unique Tastes</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Qualities Of A Successful Chef</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Achieve Perfection As A Saucier</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Becoming The Perfect Chef</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Equipment For Perfect Chefs</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>How To Become The Perfect Chef: Attending School</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Keys To Getting and Using Feedback</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>What Can You Do With A Culinary Degree</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Knife Skills For The Perfect Chef</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Making Meals Easy to Eat Healthy</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Plating for the At Home Chef</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Perfect Chefs Choose A Speciality</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Finding Local Cooking Classes</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>How Can You Become a Professional Chef</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Physical Qualities of the Perfect Chef</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Importance of Testing Recipes</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Chefs Important Baking Tools</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Learning Curve To Becoming The Perfect Chef</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Job of a Professional Chef</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Mix of Sweet, Spicy and Savory</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Perfect At Home Chef</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Perfect Chef Opens A Restaurant</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Physical Demand of Being a Chef</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Kitchen Management</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Buying Kitchen Equipment: Tips And Tricks To Save Money</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Well Equipped Kitchen</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Take Inventory</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Be Wary Of The Latest Trends</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Inexpensive Vs. Cheap</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Needing Vs. Wanting</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Comparison Shopping</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>How To Find The Best Deals</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Secrets Of Outdoor Cooking Recipes</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Once A Month Cooking Recipes</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Mother's Day Cooking Made Easy</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Mardi Gras Cooking Cajun Style</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Learn To Cook Italian Food On Vacation</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Cooking With A Dutch Oven</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipes Of Italian Vegetarian Cooking</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Home Cooking Network: An Array Of Recipes</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>America's Home Cooking: The Television Program</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>A Wonderful Experience With Outdoor Cooking Burners</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Cooking For Sunday Dinner</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Healthy Cooking Oils</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Cooking Cajun Food</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Paula's Home Cooking Recipes</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The Importance Of Eating A Healthful Vegetarian Diet</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Italian Food On A Date</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>The History Of Pasta In Italian Food</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Review Of Different Vegetarian Cooking Shows</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Italian Cooking Brochutto</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Cooking Christmas Cookies</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Back To Beginning For President's Day Cooking</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Microwave Bacon Cooking Equipment</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Cheap Italian Food In Milan</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Chinese Cooking Wok</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>7 Useful Cooking Tips And Hints</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Down Home Cooking</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Italian Cooking School</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Cooking Games</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Italian Cooking Recipes</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>French Cooking Holidays</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Managing Restaurant</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Food Business Basics</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Put Together Your Business Concept</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Identify your Target Market</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Identify Your Competition</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Write A Mission Statement</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Downline Basics</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Equipment And Supplies</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Marketing And Quality Control</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Wrapping Up</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Recipes</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - I</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - II</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - III</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - IV</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - V</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - VI</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - VII</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - VIII</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - IX</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - X</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - XI</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - XII</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - XIII</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - XIV</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - XV</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe - XVI</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe -XVII</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe -XVIII</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe -XIX</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recipe -XX</td>
					<td> </td>
					<td><span><i></i> 01:00:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Recommended Reading</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Recommended Reading: Diploma in Professional Chef</td>
					<td> </td>
					<td><span><i></i> 00:00:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Mock Exam</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Mock Exam- Diploma in Professional Chef</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Final Exam</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Final Exam- Diploma in Professional Chef</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
				</tbody></table></div>

			</div>

NextGen Learning

Diploma in Professional Chef Course

General Admission

<p>So you love being in the kitchen, but do you have the characteristics to be a great chef? Being a great chef doesn't happen overnight. It takes a lot of time and perseverance to be a chef. There are a few characteristics that are going to make the difference between you being a good chef and a great one. For instance, treating your kitchen like a laboratory to try new recipes might be a great approach. Isn't it?</p><p>Well, to facilitate your journey to becoming a great chef, we present this course.</p><p>The first step in being a cook is to learn the basics of cooking. This includes learning about food safety, knife skills, and the fundamentals of cooking techniques. It is important to understand the basics of food preparation and the different cooking methods. Once these basics are mastered, you can move on to more advanced techniques, such as plating, presentation, and flavour pairings. All these skills will be provided to you efficiently in this course.</p><p>Furthermore, In this Chef de Partie and Sous Chef course, we are going to cover the basics of cooking and guide you through the advanced. In addition, you will learn about the value of feedback in cooking and how to improve. Ultimately, you will understand the ins and outs of opening a restaurant when you are skilled enough!</p><p>Sounds tasty, right? So, enrol NOW!</p><p><strong>Learning Outcome</strong></p><p>After the end of this Chef de Partie and Sous Chef course, learners will be able to -</p><ul><li>Upgrade their knowledge of cooking</li><li>Understand the qualities of a successful chef</li><li>Get guides on how to become the perfect chef</li><li>Identify the equipment needed for a perfect chef</li><li>Discover the utility of attending schools and getting a culinary degree</li><li>Know the ways to choose a speciality</li><li>Understand the importance of testing recipes</li><li>Discover the process of opening a restaurant</li></ul><p><strong>Key Features </strong></p><ul><li>Accredited by CPD</li><li>Instant e-certificate</li><li>Fully online, an interactive course with audio voiceover</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Enrol now in this</strong><strong> course to excel! </strong></p><p>To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth Chef de Partie and Sous Chef course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge &amp; skills.</p><p><strong>Curriculum</strong></p><p><strong>***Chef de Partie***</strong></p><p><strong>Module 01: Becoming a Chef</strong></p><ul><li>Can TV Chefs Teach You To Cook?</li><li>Improving Cooking And Food Preparation Skills</li><li>Catering To Unique Tastes</li><li>Qualities Of A Successful Chef</li><li>Achieve Perfection As A Saucier</li><li>Becoming The Perfect Chef</li><li>Equipment For Perfect Chefs</li><li>Attending School</li><li>The Keys To Getting and Using Feedback</li><li>What Can You Do With A Culinary Degree</li><li>Knife Skills</li><li>Making Meals Easy to Eat Healthy</li><li>Plating</li><li>Choose A Speciality</li><li>Finding Local Cooking Classes</li><li>Become Professional</li><li>The Physical Qualities</li><li>The Importance of Testing Recipes</li><li>Important Baking Tools</li><li>The Learning Curve</li></ul><p><strong>Module 02: Kitchen Management<br /></strong></p><ul><li>Buying Kitchen Equipment: Tips And Tricks To Save Money</li><li>The Well Equipped Kitchen</li><li>Take Inventory</li><li>Be Wary Of The Latest Trends</li><li>Inexpensive Vs. Cheap</li><li>Needing Vs. Wanting</li><li>Comparison Shopping</li><li>How To Find The Best Deals</li><li>Secrets Of Outdoor Cooking Recipes</li><li>Once A Month Cooking Recipes</li><li>Mother's Day Cooking Made Easy</li><li>Mardi Gras Cooking Cajun Style</li><li>Learn To Cook Italian Food On Vacation</li><li>Cooking With A Dutch Oven</li><li>Recipes Of Italian Vegetarian Cooking</li><li>Home Cooking Network: An Array Of Recipes</li><li>Home Cooking Network: An Array Of Recipes</li><li>America's Home Cooking: The Television Program</li><li>A Wonderful Experience With Outdoor Cooking Burners</li><li>Cooking For Sunday Dinner</li><li>Healthy Cooking Oils</li><li>Cooking Cajun Food</li><li>Paula's Home Cooking Recipes</li><li>The Importance Of Eating A Healthful Vegetarian Diet</li><li>Italian Food On A Date</li><li>The History Of Pasta In Italian Food</li><li>Review Of Different Vegetarian Cooking Shows</li><li>Italian Cooking Brochutto</li><li>Cooking Christmas Cookies</li><li>Back To Beginning For President's Day Cooking</li><li>Microwave Bacon Cooking Equipment</li><li>Cheap Italian Food In Milan</li><li>Chinese Cooking Wok</li><li>7 Useful Cooking Tips And Hints</li><li>Down Home Cooking</li><li>Italian Cooking School</li><li>Cooking Games</li><li>Italian Cooking Recipes</li><li>French Cooking Holidays</li></ul><p><strong>Module 03: Managing Restaurant<br /></strong></p><ul><li>Food Business Basics</li><li>Put Together Your Business Concept</li><li>Identify your Target Market</li><li>Identify Your Competition</li><li>Write A Mission Statement</li><li>Downline Basics</li><li>Equipment And Supplies</li><li>Marketing And Quality Control</li><li>Wrapping Up</li></ul><p><strong>Module 04: Recipes</strong></p><ul><li>20 Special Recipes</li></ul><p><strong>***Sous Chef***<br /></strong></p><ul><li><strong>Module 01:</strong> Introduction to Sous Chef</li><li><strong>Module 02:</strong> The Kitchen</li><li><strong>Module 03:</strong> Kitchen Hygiene</li><li><strong>Module 04:</strong> Kitchen Equipment: Large Equipment</li><li><strong>Module 05:</strong> Kitchen Equipment: Mechanical and Small Equipment</li><li><strong>Module 06:</strong> Origins of Cooking</li><li><strong>Module 07:</strong> Herbs Used in Cooking</li><li><strong>Module 08:</strong> Spices Used in Cooking</li><li><strong>Module 09:</strong> Salts and Sugars</li><li><strong>Module 10:</strong> Salads</li><li><strong>Module 11:</strong> Types of Salads</li><li><strong>Module 12:</strong> Traditional Cooking</li><li><strong>Module 13:</strong> Traditional British Recipes</li><li><strong>Module 14:</strong> Traditional French Recipes</li><li><strong>Module 15:</strong> Traditional Indian Recipes</li><li><strong>Module 16:</strong> Food Safety</li></ul><p><strong>Accreditation</strong></p><p>All of our courses are fully accredited, including this course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99).</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        40 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>If you enjoy cooking and want to make delicious foods for your family and friends or want to become a professional in cooking, then this course is for you.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>No prior degree or experience is required to enrol in this course.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>This course can assist you in pursuing your career in -</p><ul><li>Chef - £15,000 to £30,000 per annum</li><li>Head cook - £23,000 to £50,000 per annum</li><li>Kitchen manager - £25,000 to £50,000 per annum</li><li>Executive cook - £15,000 to £30,000 per annum</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.</p></div>
        <h4>Pdf Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>

                        </div>

Training Express

Chef de Partie and Sous Chef Training Course

<p><strong>UK Professional Cook (Chef Training) Course Online - your key to unlocking a world of opportunity and prosperity right from your own home.</strong></p><p>Did you know that professionals with advanced qualifications <strong>earn on</strong><strong>average 20% more</strong> than those without? According to recent data, job prospects in catering industries are booming, with a projected growth rate of <strong>over 10% in the next five years</strong>. With an average salary ranging from <strong>£30,000 to £60,000 per year</strong>, these fields offer lucrative opportunities for those with the right skills and qualifications.</p><p>Our UK Professional Cook (Chef Training) online course is carefully curated to provide you with the in-demand skills and knowledge needed to excel in today's competitive job market. Whether you're looking to advance in your current career or transition into a new field, our comprehensive curriculum covers everything from industry-specific trends to practical skills and hands-on experience.</p><p><strong>Learning Outcomes</strong></p><p>After completing this UK Professional Cook (Chef Training), you will be able to:</p><p><strong>Part A: Becoming a Chef</strong></p><ul><li>Explore the influence of TV Chefs on culinary inspiration.</li><li>Hone your cooking and food preparation skills to perfection.</li><li>Cater to diverse tastes and preferences with creativity and flair.</li><li>Discover the essential qualities of a successful chef.</li><li>Master the art of saucier for exquisite flavor profiles.</li><li>Equip yourself with the tools and knowledge to become the perfect chef.</li><li>Learn the importance of culinary education and seeking feedback.</li><li>Uncover the career opportunities with a culinary degree.</li><li>Develop precision knife skills for culinary excellence.</li><li>Create healthy and visually appealing meals with expert plating techniques.</li><li>Choose a culinary specialty to showcase your unique talents.</li><li>Find local cooking classes to further enhance your skills.</li><li>Dive into the physical demands and rewards of being a professional chef.</li></ul><p><strong>Part B: Kitchen Management</strong></p><ul><li>Learn savvy tips for buying kitchen equipment without breaking the bank.</li><li>Set up a well-equipped kitchen for efficient cooking operations.</li><li>Master inventory management techniques for kitchen efficiency.</li><li>Navigate trends and make informed decisions about kitchen investments.</li><li>Distinguish between quality and affordability in kitchen essentials.</li><li>Explore the world of outdoor cooking and once-a-month meal preparation.</li><li>Delve into the diverse world of international cuisine, from Italian to Cajun.</li><li>Discover the secrets of healthy cooking oils and smart cooking techniques.</li><li>Uncover the joy of holiday cooking and special occasion recipes.</li><li>Expand your cooking repertoire with diverse recipes from around the world.</li></ul><p><strong>Part C: Managing Restaurant</strong></p><ul><li>Learn the basics of food business management and planning.</li><li>Develop a solid business concept and mission statement.</li><li>Identify your target market and competition for strategic positioning.</li><li>Dive into the essentials of equipment, supplies, and quality control.</li><li>Explore effective marketing strategies to promote your culinary venture.</li></ul><p><strong>Part D: Recipes</strong></p><ul><li>Immerse yourself in a collection of mouthwatering <strong>20+ recipes</strong> to showcase your newfound culinary skills.</li></ul><p><strong>Key Benefits</strong></p><ul><li>Accredited by CPD</li><li>Instant e-certificate</li><li>Fully online, interactive UK Professional Cook (Chef Training) course</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li></ul><p><strong>Detailed Curriculum</strong></p><p>The detailed curriculum outline of our UK Professional Cook (Chef Training) Course is as follows:</p><p><strong>Becoming a Chef</strong></p><ul><li>Can TV Chefs Teach You To Cook?</li><li>Improving Cooking And Food Preparation Skills</li><li>Catering To Unique Tastes</li><li>Qualities Of A Successful Chef</li><li>Achieve Perfection As A Saucier</li><li>Becoming The Perfect Chef</li><li>Equipment For Perfect Chefs</li><li>How To Become The Perfect Chef: Attending School</li><li>The Keys To Getting and Using Feedback</li><li>What Can You Do With A Culinary Degree</li><li>Knife Skills For The Perfect Chef</li><li>Making Meals Easy to Eat Healthy</li><li>Plating for the At Home Chef</li><li>Perfect Chefs Choose A Speciality</li><li>Finding Local Cooking Classes</li><li>How Can You Become a Professional Chef</li><li>The Physical Qualities of the Perfect Chef</li><li>The Importance of Testing Recipes</li><li>The Chefs Important Baking Tools</li><li>The Learning Curve To Becoming The Perfect Chef</li><li>The Job of a Professional Chef</li><li>The Mix of Sweet, Spicy and Savory</li><li>The Perfect At Home Chef</li><li>The Perfect Chef Opens A Restaurant</li><li>The Physical Demand of Being a Chef</li></ul><p><strong>Kitchen Management</strong></p><ul><li>Buying Kitchen Equipment: Tips And Tricks To Save Money</li><li>The Well Equipped Kitchen</li><li>Take Inventory</li><li>Be Wary Of The Latest Trends</li><li>Inexpensive Vs. Cheap</li><li>Needing Vs. Wanting</li><li>Comparison Shopping</li><li>How To Find The Best Deals</li><li>Secrets Of Outdoor Cooking Recipes</li><li>Once A Month Cooking Recipes</li><li>Mother's Day Cooking Made Easy</li><li>Mardi Gras Cooking Cajun Style</li><li>Learn To Cook Italian Food On Vacation</li><li>Cooking With A Dutch Oven</li><li>Recipes Of Italian Vegetarian Cooking</li><li>Home Cooking Network: An Array Of Recipes</li><li>Home Cooking Network: An Array Of Recipes</li><li>America's Home Cooking: The Television Program</li><li>A Wonderful Experience With Outdoor Cooking Burners</li><li>Cooking For Sunday Dinner</li><li>Healthy Cooking Oils</li><li>Cooking Cajun Food</li><li>Paula's Home Cooking Recipes</li><li>The Importance Of Eating A Healthful Vegetarian Diet</li><li>Italian Food On A Date</li><li>The History Of Pasta In Italian Food</li><li>Review Of Different Vegetarian Cooking Shows</li><li>Italian Cooking Brochutto</li><li>Cooking Christmas Cookies</li><li>Back To Beginning For President's Day Cooking</li><li>Microwave Bacon Cooking Equipment</li><li>Cheap Italian Food In Milan</li><li>Chinese Cooking Wok</li><li>7 Useful Cooking Tips And Hints</li><li>Down Home Cooking</li><li>Italian Cooking School</li><li>Cooking Games</li><li>Italian Cooking Recipes</li><li>French Cooking Holidays</li></ul><p><strong>Managing Restaurant</strong></p><ul><li>Food Business Basics</li><li>Put Together Your Business Concept</li><li>Identify your Target Market</li><li>Identify Your Competition</li><li>Write A Mission Statement</li><li>Downline Basics</li><li>Equipment And Supplies</li><li>Marketing And Quality Control</li><li>Wrapping Up</li></ul><p><strong>Recipes for UK Professional Cook (Chef Training)</strong></p><ul><li>Recipe - I</li><li>Recipe - II</li><li>Recipe - III</li><li>Recipe - IV</li><li>Recipe - V</li><li>Recipe - VI</li><li>Recipe -XVII</li><li>Recipe - VIII</li><li>Recipe - IX</li><li>Recipe - X</li><li>Recipe - XI</li><li>Recipe - XII</li><li>Recipe - XIII</li><li>Recipe - XIV</li><li>Recipe - XV</li><li>Recipe - XVI</li><li>Recipe -XVII</li><li>Recipe -XVIII</li><li>Recipe -XIX</li><li>Recipe -XX</li></ul><p><strong>Course Assessment</strong></p><p>You will immediately be given access to a specifically crafted MCQ test upon completing an online module. For each test, the pass mark will be set to 60%.</p><p><strong>Certificate</strong></p><p>Once you've successfully completed your UK Professional Cook (Chef Training) course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        40 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This UK Professional Cook (Chef Training) course is ideal for:</p><ol><li>Aspiring chefs eager to kickstart their culinary careers.</li><li>Cooking enthusiasts looking to refine their skills and knowledge.</li><li>Individuals passionate about the art of food and cooking.</li><li>Professionals seeking to transition into the culinary industry.</li><li>Entrepreneurs interested in starting their own catering business or restaurant.</li></ol>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>There are no formal entry requirements for the UK Professional Cook (Chef Training) course, with enrollment open to anyone!</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Chef</li><li>Sous Chef</li><li>Line Cook</li><li>Pastry Chef</li><li>Catering Manager</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4>Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

UK Professional Cook (Chef Training) Course

<p><strong> 24-Hour Knowledge Knockdown! Prices Reduced Like Never Before </strong></p><p>Have you ever envisioned mastering the culinary arts or transforming your passion for food into a professional career? In the UK, the food and hospitality industry employs over<strong> 2 million</strong> people, underscoring the demand for skilled culinary professionals. The hospitality industry is projected to grow by <strong>13% by 2027,</strong> generating over <strong>300,000</strong> new jobs, with an average chef salary of £32,000 per year. Are you ready to explore the techniques that could elevate your cooking to a professional level and make you an invaluable asset in any kitchen?</p><p>This <strong>Chef Training Bundle</strong> equips you with the culinary expertise and professional Knowledge to thrive in the kitchen. From mastering knife skills and essential cooking techniques to understanding <strong>food science and safety protocols</strong>, this programme provides a well-rounded foundation for your culinary career. You'll also learn to <strong>bake and decorate pastries and cakes</strong>, and implement a <strong>HACCP</strong> food safety system.</p><p><strong>Our Bundle Course contains </strong><strong>5</strong><strong> of our premium and popular courses for one discounted price:</strong></p><ul><li><strong> Course 01: </strong>Diploma in Professional Chef<strong><br /></strong></li><li><strong> Course 02: </strong>UK Cooking and Gastronomy Technician Course<strong><br /></strong></li><li><strong> Course 03: </strong>Food Hygiene, Health and Safety Diploma<strong><br /></strong></li><li><strong> Course 04: </strong>Baking and Cake Decorating Level 2<strong><br /></strong></li><li><strong> Course 05: </strong>HACCP Training</li></ul><p>Whether you're aiming to begin a new career, enhance your current skills, or manage a kitchen, these courses will set the foundation for a successful and exciting career in the culinary arts. Enrol today and take the first step towards transforming your passion for food into a rewarding profession.</p><p><strong>Learning Outcomes of Chef Training Course: </strong></p><ul><li>Gain essential knife skills and master fundamental cooking techniques.</li><li>Understand food science principles and apply them to culinary creations.</li><li>Implement safe and hygienic food handling practices.</li><li>Craft delectable pastries and cakes with decorative flair.</li><li>Develop a HACCP plan for a professional kitchen environment.</li><li>Demonstrate a thorough understanding of professional kitchen operations.</li></ul><p><strong>Why Choose Us?</strong></p><ul><li>Get a <strong>Free CPD Accredited Certificate</strong> upon completion of Chef Training</li><li>Get a <strong>free student ID card</strong> with Chef Training Training program (£10 postal charge will be applicable for international delivery)</li><li>The Chef Training is affordable and simple to understand</li><li>This course is <strong>entirely online, interactive lesson</strong> with voiceover audio</li><li>Get <strong>Lifetime access</strong> to the Chef Training course materials</li><li>The Chef Training comes with <strong>24/7 tutor support</strong></li></ul> <p>Start your learning journey straight away!</p><p><strong>****Course Curriculum****</strong></p><p><strong> Course 01: Diploma in Professional Chef</strong></p><p>Becoming A Chef</p><ul><li>Can TV Chefs Teach You To Cook?</li><li>Improving Cooking And Food Preparation Skills</li><li>Catering To Unique Tastes</li><li>Qualities Of A Successful Chef</li><li>Achieve Perfection As A Saucier</li><li>Becoming The Perfect Chef</li><li>Equipment For Perfect Chefs</li><li>How To Become The Perfect Chef: Attending School</li><li>The Keys To Getting and Using Feedback</li><li>What Can You Do With A Culinary Degree</li></ul><p>Kitchen Management</p><ul><li>Buying Kitchen Equipment: Tips And Tricks To Save Money</li><li>The Well Equipped Kitchen</li><li>Take Inventory</li><li>Be Wary Of The Latest Trends</li><li>Inexpensive Vs. Cheap</li><li>Needing Vs. Wanting</li><li>Comparison Shopping</li><li>How To Find The Best Deals</li><li>Secrets Of Outdoor Cooking Recipes</li><li>Once A Month Cooking Recipes</li></ul><p>Managing Restaurant</p><ul><li>Food Business Basics</li><li>Put Together Your Business Concept</li><li>Identify your Target Market</li><li>Identify Your Competition</li><li>Write A Mission Statement</li><li>Downline Basics</li></ul><p>Recipes</p><ul><li>Recipe - I</li><li>Recipe - II</li><li>Recipe - III</li><li>Recipe - IV</li><li>Recipe - V</li></ul><p>&amp; many more ...</p><p><strong> Course 02: UK Cooking and Gastronomy Technician Course</strong></p><ul><li>Module 01: An Introduction To Gastronomy</li><li>Module 02: Gastronomic Concepts</li><li>Module 03: Thermal Processing Of Food</li><li>Module 04: Meat Preservation And Processing</li><li>Module 05: Preservation And Processing Of Fish</li><li>Module 06: Culinary Techniques- Meat Preparation</li><li>Module 07: Culinary Techniques-Fish Preparation</li><li>Module 08: Physical, Chemical And Allergenic Hazards</li><li>Module 09: Reopening And Adapting Your Food Business During COVID-19</li></ul><p><strong> Course 03: Food Hygiene, Health and Safety Diploma</strong></p><ul><li>Module 01: Introduction To Food Safety</li><li>Module 02: Roles And Responsibilities Of Food Supervisors And Food Handlers</li><li>Module 03: Laws And Legislation</li><li>Module 04: Food Safety Management Systems (FSMS) And HACCP</li><li>Module 05: Food Poisoning And Other Illnesses</li><li>Module 06: Contamination</li><li>Module 07: Waste Disposal, Cleaning And Disinfection</li><li>Module 08: Pest Management</li><li>Module 09: Personal Hygiene</li><li>Module 10: Training And Supervising Staff Effectively</li></ul><p><strong>=========&gt;&gt;&gt;&gt;&gt; And 2 More Courses &lt;&lt;&lt;&lt;&lt;=========</strong></p><p><strong>How will I get my Certificate?</strong></p><p>After successfully completing the course, you will be able to order your Certificates as proof of your achievement.</p><ul><li><strong>PDF Certificate: </strong><strong>Free </strong>(Previously it was £12.99*5 = £63)</li><li><strong>CPD Hard Copy Certificate: £29.99</strong></li></ul> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        50 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone interested in learning more about the topic is advised to take this bundle. This bundle is ideal for:</p><ul><li>Aspiring professional chefs</li><li>Culinary school graduates</li><li>Kitchen staff members</li><li>Food service managers</li><li>Baking enthusiasts</li></ul>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>You will not need any prior background or expertise to enrol in this bundle.</p>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this bundle, you are to start your career or begin the next phase of your career.</p><ul><li>Head Chef</li><li>Sous Chef</li><li>Pastry Chef</li><li>Food Manager</li><li>Kitchen Supervisor</li><li>Catering Coordinator</li></ul>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited Digital Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Upon passing the Course, you need to order a <strong>Digital Certificate</strong> for each of the courses inside this bundle as proof of your new skills that are accredited by <strong>CPD QS </strong>for Free.</p></div>
        <h4>CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £29.99
        </p>
            <div><p><em>Please note that International students have to pay an additional £10 as a shipment fee.</em></p></div>

                        </div>

Academy for Health and Fitness

Chef Training - CPD Certified

<p>Unveil your entrepreneurial spirit with our encompassing course bundle: "Candle Making, Startup and Baking Business - QLS Endorsed". Through this journey, you'll find the theoretical knowledge needed to start your Candle Making Business, learn the intricacies of a Startup, and discover the secret recipe to a successful Baking Business.</p><p>Begin your journey with our QLS-endorsed courses, diving deep into the realm of Candle Making Business, exploring the essential components of a successful Business Startup, and kneading your path to Baking Business mastery. Upon course completion, receive a hardcopy certificate, showcasing your theoretical proficiency in Candle Making, Startup and Baking Business.</p><p>To complement these, our bundle also includes five CPD QS accredited courses, each covering an essential aspect of your business journey.</p><p>Key Features of the Candle Making, Startup and Baking Business Bundle:</p><ul><li><strong>3 QLS-Endorsed Courses:</strong> We proudly offer 3 QLS-endorsed courses within our Candle Making, Startup and Baking Business bundle, providing you with industry-recognized qualifications. Plus, you'll receive a <strong>free hardcopy certificate</strong> for each of these courses.</li><ul><li><strong>QLS Course 01: Candle-Making Business</strong></li><li><strong> QLS Course 02: Business Startup</strong></li><li><strong> QLS Course 03: Baking: Starting Your Own Bakery</strong></li></ul></ul><ul><li><strong>5 CPD QS Accredited Courses</strong>: Additionally, our bundle includes 5 relevant CPD QS accredited courses, ensuring that you stay up-to-date with the latest industry standards and practices.</li><ul><li><strong>Course 01:</strong> Cookery Course</li><li><strong>Course 02:</strong> UK Cooking and Gastronomy Technician</li><li><strong>Course 03:</strong> Mastering Entrepreneurship</li><li><strong>Course 04:</strong> Business Management</li><li><strong>Course 05:</strong> Business Law</li></ul></ul><ul><li>In Addition, you'll get <strong>Five Career Boosting Courses</strong> absolutely FREE with this Bundle.</li><ul><li><strong>Course 01:</strong> Professional CV Writing</li><li><strong>Course 02:</strong> Job Search Skills</li><li><strong>Course 03:</strong> Self-Esteem &amp; Confidence Building</li><li><strong>Course 04:</strong> Professional Diploma in Stress Management</li><li><strong>Course 05:</strong> Complete Communication Skills Master Class</li></ul><li>Convenient Online Learning: Our Candle Making, Startup and Baking Business courses are accessible online, allowing you to learn at your own pace and from the comfort of your own home.</li></ul><p>Ready to embark on your entrepreneurial journey in Candle Making, Startup, and Baking Business? Enroll today!</p><p><strong>Learning Outcomes:</strong></p><ul><li>Understand the theoretical aspects of starting and managing a Candle Making Business.</li><li>Learn the essential components of launching a Business Startup.</li><li>Gain theoretical knowledge about starting and running a successful Baking Business.</li><li>Enhance your culinary skills through the Cookery Course and UK Cooking and Gastronomy.</li><li>Gain entrepreneurial knowledge through the Mastering Entrepreneurship course.</li><li>Learn about Business Management and Business Law.</li><li>Grasp the key factors for the successful operation of your business.</li></ul> <p>The "Candle Making, Startup, and Baking Business - QLS Endorsed" bundle equips you with the comprehensive theoretical knowledge you need to kick-start your entrepreneurial journey. With our blend of three QLS-endorsed and five CPD QS accredited courses, we pave the way for you to explore your passion in Candle Making, Startup, and Baking Business.</p><p>Embrace your entrepreneurial spirit and join us as we explore the theoretical concepts of candle making, starting up a business, and baking, paving the way to fulfilling your business aspirations.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        260 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Aspiring entrepreneurs interested in Candle Making, Startup and Baking Business.</li><li>Individuals who want to gain theoretical knowledge in the field of entrepreneurship.</li><li>Anyone looking to refine their skills in cookery and gastronomy.</li><li>Individuals aiming to understand business management and business law.</li></ul>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Candle Making Business Owner - £20,000 - £40,000 per year.</li><li>Startup Founder - £25,000 - £70,000 per year.</li><li>Bakery Owner - £20,000 - £50,000 per year.</li><li>Gastronomy Technician - £20,000 - £40,000 per year.</li><li>Business Manager - £30,000 - £60,000 per year.</li><li>Business Law Consultant - £40,000 - £80,000 per year.</li></ul>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Online Course Marketing

Bar Professional Training Course (BPTC)

Candle Making

Institute of Leadership & Management (ILM)

Candle Making Business

Candle Making, Startup and Baking Business

<p>Are you looking to enhance your Barista &amp; Chef Training skills? If yes, then you have come to the right place. Our comprehensive course on Barista &amp; Chef Training will assist you in producing the best possible outcome by mastering the Barista &amp; Chef Training skills.</p><p>The Barista &amp; Chef Training is for those who want to be successful. In the Barista &amp; Chef Training, you will learn the essential knowledge needed to become well versed in Barista &amp; Chef Training.</p><p>Our Barista &amp; Chef Training starts with the basics of Barista &amp; Chef Training and gradually progresses towards advanced topics. Therefore, each lesson of this Barista &amp; Chef Training is intuitive and easy to understand.</p><p><strong>Why would you choose the Barista &amp; Chef Training from Compliance Central:</strong></p><ul><li>Lifetime access to Barista &amp; Chef Training materials</li><li>Full tutor support is available from Monday to Friday with the Barista &amp; Chef Training</li><li>Learn Barista &amp; Chef Training skills at your own pace from the comfort of your home</li><li>Gain a complete understanding of Barista &amp; Chef Training</li><li>Accessible, informative Barista &amp; Chef Training learning modules designed by expert instructors</li><li>Get 24/7 help or advice from our email and live chat teams with the Barista &amp; Chef Training bundle</li><li>Study Barista &amp; Chef Training in your own time through your computer, tablet or mobile device.</li><li>A 100% learning satisfaction guarantee with your Barista &amp; Chef Training</li><li>Improve your chance of gaining in demand skills and better earning potential by completing the Barista &amp; Chef Training</li></ul><p><strong> Barista &amp; Chef Training </strong></p><p><strong>Curriculum Breakdown of the Barista &amp; Chef Training</strong></p><p><strong>Barista</strong></p><ul><li>Module 01: Introduction to Coffee</li><li>Module 02: Espresso Machine</li><li>Module 03: Espresso Grinder</li><li>Module 04: Introduction to Espresso &amp; Espresso Mechanics</li><li>Module 05: Let's Wrap Up</li><li>Module 06: Milk Frothing</li><li>Module 07: Latte Art</li><li>Module 08: Menu</li><li>Module 09: Behind The Bar</li></ul><p><strong>Diploma in Professional Chef</strong></p><p><br /><strong>Becoming a Chef</strong></p><ul><li>Can TV Chefs Teach You To Cook?</li><li>Improving Cooking And Food Preparation Skills</li><li>Catering To Unique Tastes</li><li>Qualities Of A Successful Chef</li><li>Achieve Perfection As A Saucier</li><li>Becoming The Perfect Chef</li><li>Equipment For Perfect Chefs</li><li>How To Become The Perfect Chef: Attending School</li><li>The Keys To Getting and Using Feedback</li><li>What Can You Do With A Culinary Degree</li><li>Knife Skills For The Perfect Chef</li><li>Making Meals Easy to Eat Healthy</li><li>Plating for the At Home Chef</li><li>Perfect Chefs Choose A Speciality</li><li>Finding Local Cooking Classes</li><li>How Can You Become a Professional Chef</li><li>The Physical Qualities of the Perfect Chef</li><li>The Importance of Testing Recipes</li><li>The Chefs Important Baking Tools</li><li>The Learning Curve To Becoming The Perfect Chef</li><li>The Job of a Professional Chef</li><li>The Mix of Sweet, Spicy and Savory</li><li>The Perfect At Home Chef</li><li>The Perfect Chef Opens A Restaurant</li><li>The Physical Demand of Being a Chef</li></ul><p><strong>Kitchen Management</strong></p><ul><li>Buying Kitchen Equipment: Tips And Tricks To Save Money</li><li>The Well Equipped Kitchen</li><li>Take Inventory</li><li>Be Wary Of The Latest Trends</li><li>Inexpensive Vs. Cheap</li><li>Needing Vs. Wanting</li><li>Comparison Shopping</li><li>How To Find The Best Deals</li><li>Secrets Of Outdoor Cooking Recipes</li><li>Once A Month Cooking Recipes</li><li>Mother's Day Cooking Made Easy</li><li>Mardi Gras Cooking Cajun Style</li><li>Learn To Cook Italian Food On Vacation</li><li>Cooking With A Dutch Oven</li><li>Recipes Of Italian Vegetarian Cooking</li><li>Home Cooking Network: An Array Of Recipes</li><li>America's Home Cooking: The Television Program</li><li>A Wonderful Experience With Outdoor Cooking Burners</li><li>Cooking For Sunday Dinner</li><li>Healthy Cooking Oils</li><li>Cooking Cajun Food</li><li>Paula's Home Cooking Recipes</li><li>The Importance Of Eating A Healthful Vegetarian Diet</li><li>Italian Food On A Date</li><li>The History Of Pasta In Italian Food</li><li>Review Of Different Vegetarian Cooking Shows</li><li>Italian Cooking Brochutto</li><li>Cooking Christmas Cookies</li><li>Back To Beginning For President's Day Cooking</li><li>Microwave Bacon Cooking Equipment</li><li>Cheap Italian Food In Milan</li><li>Chinese Cooking Wok</li><li>7 Useful Cooking Tips And Hints</li><li>Down Home Cooking</li><li>Italian Cooking School</li><li>Cooking Games</li><li>Italian Cooking Recipes</li><li>French Cooking Holidays</li></ul><p><strong>Managing Restaurant</strong></p><ul><li>Food Business Basics</li><li>Put Together Your Business Concept</li><li>Identify your Target Market</li><li>Identify Your Competition</li><li>Write A Mission Statement</li><li>Downline Basics</li><li>Equipment And Supplies</li><li>Marketing And Quality Control</li><li>Wrapping Up</li></ul><p><strong>Recipes</strong></p><ul><li>Recipe - I</li><li>Recipe - II</li><li>Recipe - III</li><li>Recipe - IV</li><li>Recipe - V</li><li>Recipe - VI</li><li>Recipe - VII</li><li>Recipe - VIII</li><li>Recipe - IX</li><li>Recipe - X</li><li>Recipe - XI</li><li>Recipe - XII</li><li>Recipe - XIII</li><li>Recipe - XIV</li><li>Recipe - XV</li><li>Recipe - XVI</li><li>Recipe -XVII</li><li>Recipe -XVIII</li><li>Recipe -XIX</li><li>Recipe -XX</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        15 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>The Barista &amp; Chef Training helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in Barista &amp; Chef Training. It is also great for professionals who are already working in Barista &amp; Chef Training and want to get promoted at work.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To enrol in this Barista &amp; Chef Training, all you need is a basic understanding of the English Language and an internet connection.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>The Barista &amp; Chef Training will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to Barista &amp; Chef Training Level 3 - CPD Certified.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited PDF Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p><strong>CPD Accredited PDF Certificate</strong></p></div>
        <h4>CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            £10.79
        </p>
            <div><p><strong>CPD Accredited Hard Copy Certificate</strong></p><p><strong>Delivery Charge:</strong></p><ul><li>Inside the UK: Free</li><li>Outside of the UK: £9.99</li></ul></div>

                        </div>

Compliance Central

Barista & Chef Training Level 3 - CPD Certified

<p><strong>***24 Hour Limited Time Flash Sale*** <br /><br /> Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating Admission Gifts  <br /><br /> FREE PDF &amp; Hard Copy Certificate| PDF Transcripts| FREE Student ID| Assessment| Lifetime Access| Enrolment Letter</strong></p><p>Begin your journey towards a rewarding and successful career by enrolling in our all-inclusive bundle of 8 Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating courses. At <strong>UKHF Online</strong>, we have carefully selected and combined these courses to equip you with the vital skills and knowledge necessary to thrive in Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating. Whether you're a student, recent graduate, or job seeker, our Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating bundle is designed to enhance your CV, impress potential employers, and set you apart from the competition.</p><p>Key Features of the Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating Bundle:</p><ul><li><strong>3 QLS-Endorsed Courses:</strong> We proudly offer 3 QLS-endorsed courses within our Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating bundle, providing you with industry-recognized qualifications. Plus, you'll receive a <strong>free hardcopy certificate</strong> for each of these courses.</li><ul><li><strong>QLS Course 01: Level 2 Food Hygiene and Safety for Catering</strong></li><li><strong> QLS Course 02: How to Improve Your Food Hygiene Rating</strong></li><li><strong> QLS Course 03: Catering - Catering management</strong></li></ul></ul><ul><li><strong>5 CPD QS Accredited Courses</strong>: Additionally, our bundle includes 5 relevant CPD QS accredited courses, ensuring that you stay up-to-date with the latest industry standards and practices.</li><ul><li><strong>Course 01:</strong> UK Cooking and Gastronomy Technician</li><li><strong>Course 02:</strong> Level 1 Food Hygiene and Safety</li><li><strong>Course 03:</strong> Food Allergen Awareness Training</li><li><strong>Course 04:</strong> Higher Technician in Cooking and Gastronomy</li><li><strong>Course 05:</strong> Personal Hygiene</li></ul></ul><ul><li>In Addition, you'll get <strong>Five Career Boosting Courses</strong> absolutely FREE with this Bundle.</li><ul><li><strong>Course 01:</strong> Professional CV Writing</li><li><strong>Course 02:</strong> Job Search Skills</li><li><strong>Course 03:</strong> Self-Esteem &amp; Confidence Building</li><li><strong>Course 04:</strong> Professional Diploma in Stress Management</li><li><strong>Course 05:</strong> Complete Communication Skills Master Class</li></ul><li>Convenient Online Learning: Our Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating courses are accessible online, allowing you to learn at your own pace and from the comfort of your own home.</li></ul><p><strong>Learning Outcomes of the Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating Bundle:</strong></p><ul><li>Master the foundational principles and techniques of Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating.</li><li>Develop advanced proficiency in Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating methodologies and strategies.</li><li>Acquire in-depth knowledge of the latest trends and advancements in Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating.</li><li>Enhance your problem-solving and critical thinking abilities within the context of Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating.</li><li>Cultivate strong communication and collaboration skills essential for success in Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating.</li></ul> <p>The Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating bundle is a comprehensive collection of courses that have been meticulously designed to provide you with a well-rounded education in Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating. With a combination of 3 QLS-endorsed courses and 5 CPD QS-accredited courses, this bundle offers you the perfect balance of essential knowledge and valuable skills. What's more, we are proud to offer free hardcopy certificates for each course within the Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating bundle, giving you the recognition you deserve.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        250 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Catering professionals looking to advance their careers</li><li>Aspiring catering business owners</li><li>Those looking to improve their food hygiene rating</li><li>Anyone interested in the catering industry</li></ul>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Catering Manager: £20,000 - £35,000</li><li>Food Hygiene Specialist: £25,000 - £40,000</li><li>Catering Business Owner: £30,000 - £60,000</li><li>Chef: £20,000 - £35,000</li><li>Kitchen Manager: £25,000 - £40,000</li></ul>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Health & Hygiene

Catering Management

Hospitality & Catering

Certificate in Further Education & Training (Cert Ed)

Certified Manager of Quality

Food & Hygiene

Catering Management, Hygiene and Safety, Improving Your Food Hygiene Rating

<h2><strong>Course Overview:</strong></h2>

<p>With a booming 3.5% annual growth in the global desserts and confections market, the taste for artisan pastries and desserts is more than a passing trend. <strong>The "Artisan Pastry and Desserts" course introduces learners to the world of delightful treats and imbues them with the expertise to turn any recipe into an art form.</strong> Spanning<strong> diverse recipes from classic Chocolate Brownies to exquisitely European Stroopwafels, </strong>this course is essential for anyone looking to elevate their baking finesse.</p>



<p>Furthermore, with modules dedicated to <strong>creating Doughnuts, Stroopwafels, Cinnamon Rolls, and Tarte Tatin, the course promises to transform enthusiasts into proficient pastry and dessert prepar</strong>ation artisans. Concluding with a <strong>valuable E-Book on "Artisan Pastry and Desserts", </strong>this course is a confluence of knowledge and expertise curated to foster excellence and innovation in the culinary arts.</p>



<p>Elevate your baking skills and step into a world where pastries aren't just food but an art. Join today's "Artisan Pastry &amp; Desserts" course and transform your culinary journey!</p>


<hr />

<h2><strong>Key Features of the Course:</strong></h2>

<ul>
<li>CPD certificate upon completion.</li>



<li>24/7 Learning Assistance to guide you through any challenges.</li>



<li>Engaging and detailed learning materials</li>



<li>E-Book: Artisan Pastry Desserts.</li>
</ul>


<hr />

<h2><strong>Who is This Course For?</strong></h2>
<p>Bakers, dessert enthusiasts, culinary students, and home cooks aim to deepen their pastry and dessert-making knowledge.</p>


<hr />

<h2><strong>Learning Outcome</strong></h2>

<p>After completing this Artisan Pastry &amp; Desserts course, you will:</p>



<ul>
<li>Master the art of making perfect Chocolate Brownies, from melting chocolate to concluding the bake.</li>



<li>Dive into the intricacies of crafting Apple Tarts, Stroopwafels, Doughnuts, Cinnamon Rolls, and Tarte Tatin.</li>



<li>Understand the techniques of dough preparation, from mixing to shaping.</li>



<li>Learn the secrets behind perfect toppings, purÃ©es, syrups, and icings.</li>



<li>Discover the nuances of PÃ¢te SablÃ©e and Puff Pastry Dough.</li>



<li>Become proficient in making delectable syrups, beverages, and caramels.</li>



<li>Complete the course with a comprehensive understanding of artisan pastry-making techniques.</li>



<li>Access a specialised E-Book on Artisan Pastry &amp; Desserts for an immersive learning experience.</li>
</ul>

<hr />

<h2><strong>Why Enrol in This Course:</strong></h2>
<p>Being one of the top-reviewed and recently updated courses in the pastry realm, the "Artisan Pastry &amp; Desserts" course stands out. Enrolling, learners will acquire skills currently trending in the gourmet world, making them highly sought-after in the culinary market.</p>
<hr />

<h2><strong>Requirements:</strong></h2>
<p>Basic knowledge of baking tools and techniques is recommended but not mandatory.</p>

<hr />

<h2><strong>Career Path:</strong></h2>

<p>After mastering "Artisan Pastry &amp; Desserts", one can explore:</p>



<ul>
<li>Pastry Chef - Avg. UK salary: £23,000</li>



<li>Dessert Menu Consultant - Avg. UK salary: £28,000</li>



<li>Baker - Avg. UK salary: £20,000</li>



<li>PÃ¢tisserie Owner - Avg. UK salary: £30,000</li>



<li>Recipe Developer - Avg. UK salary: £27,000</li>



<li>Pastry Instructor - Avg. UK salary: £25,000</li>



<li>Dessert Caterer - Avg. UK salary: £24,000</li>
</ul>



<hr />

<h2><strong>Certification:</strong></h2>

<hr /> <h3>Course Curriculum</h3><div><p>9 sections • 47 lectures • 01:15:00 total length</p></div><div><div><div><div><div><div><div><p>•Welcome to the Artisan Pastry &amp; Desserts Course: 00:02:00</p></div><div><div><p>•Make Your Sourdough Starter: 00:02:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Chocolate Brownies Recipe Introduction &amp; Ingredients: 00:01:00</p></div><div><div><p>•Melting your Chocolate &amp; Butter Mixture: 00:02:00</p></div><div><div><p>•Chocolate Batter Mix: 00:02:00</p></div><div><div><p>•Bake your Brownies!: 00:01:00</p></div><div><div><p>•Chocolate Brownie Conclusion: 00:01:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Apple Tart Recipe Introduction &amp; Ingredients: 00:02:00</p></div><div><div><p>•PÃ¢te SablÃ©e Dough Mix: 00:02:00</p></div><div><div><p>•Bake Your PÃ¢te SablÃ©e: 00:02:00</p></div><div><div><p>•Peeling &amp; Cutting your Apples: 00:02:00</p></div><div><div><p>•Creating your PurÃ©e: 00:01:00</p></div><div><div><p>•Preparing your Apple Slices: 00:02:00</p></div><div><div><p>•Tart Assembly: 00:01:00</p></div><div><div><p>•Apple Tart Conclusion: 00:01:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Doughnuts Recipe Introduction &amp; Ingredients: 00:01:00</p></div><div><div><p>•Doughnut Dough Mix: 00:01:00</p></div><div><div><p>•Stretch &amp; Folds: 00:02:00</p></div><div><div><p>•Dough Preparation: 00:02:00</p></div><div><div><p>•Fry Your Doughnuts: 00:02:00</p></div><div><div><p>•Prepare Your Toppings: 00:02:00</p></div><div><div><p>•Artisan Doughnut Conclusion: 00:01:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Stroopwafels Recipe Introduction &amp; Ingredients: 00:01:00</p></div><div><div><p>•Stroopwafel Dough Mix: 00:01:00</p></div><div><div><p>•Stretch &amp; Folds: 00:01:00</p></div><div><div><p>•Shape Your Waffles: 00:03:00</p></div><div><div><p>•Cooking Your Waffles: 00:01:00</p></div><div><div><p>•Let's Make Syrup!: 00:02:00</p></div><div><div><p>•Stroopwafel assembly &amp; Conclusion: 00:02:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Cinnamon Rolls Recipe Introduction &amp; Ingredients: 00:01:00</p></div><div><div><p>•Cinnamon Rolls Dough Mix: 00:02:00</p></div><div><div><p>•Stretch &amp; folds: 00:02:00</p></div><div><div><p>•Cinnamon Roll Dough Preparation: 00:03:00</p></div><div><div><p>•Prepare Your Icing: 00:01:00</p></div><div><div><p>•Bake Your Cinnamon Rolls Conclusion: 00:01:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•Tarte Tatin Recipe Introduction &amp; Ingredients: 00:02:00</p></div><div><div><p>•Puff Pastry Dough Mix: 00:01:00</p></div><div><div><p>•Stretch &amp; Folds dss: 00:01:00</p></div><div><div><p>•Shape Your Dough: 00:02:00</p></div><div><div><p>•Create a Beurrage: 00:02:00</p></div><div><div><p>•Dough &amp; Butter Folds: 00:04:00</p></div><div><div><p>•Peeling &amp; Cutting your Apples: 00:02:00</p></div><div><div><p>•Let's Make Caramel!: 00:01:00</p></div><div><div><p>•Bake Your Tarte: 00:02:00</p></div><div><div><p>•Tarte Tatin Conclusion: 00:01:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•The Final Lesson: 00:01:00</p></div></div></div></div></div><div><div><div><div><div><div><p>•E-Book: Artisan Pastry &amp; Desserts: 00:00:00</p></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div></div>

Apex Learning

Pastry

Cake Making

Cake Decorating

Baking

Pie Making

Patisserie

Artisan Pastry & Desserts

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Certificate in Chef &amp; Catering Management Level 1</strong></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Embark on a culinary journey with our Level 1 Certificate in Chef &amp; Catering Management. Dive into the fundamentals of Chef &amp; Catering Management, covering laws and legislation related to food safety and hygiene, culinary techniques, and advanced culinary management. Stay ahead of the game by exploring the latest trends in Chef and Catering Management. <br fr-original-style="" style="box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Learning Outcomes:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Introduction to Chef &amp; Catering Management principles.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Understand laws and regulations in Food Safety and Hygiene.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Acquire culinary techniques and culinary skills.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Master advanced culinary management practices.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Stay updated on Chef &amp; Catering Management trends.</p></li></ul><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">More Benefits:</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">LIFETIME access</li><li fr-original-style="" style="box-sizing: border-box;">Device Compatibility</li><li fr-original-style="" style="box-sizing: border-box;">Free Workplace Management Toolkit</li></ul><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Certificate in Chef &amp; Catering Management Level 1 Course Syllabus</strong></p><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Chef and Catering Management 101</strong>: Gain a foundational understanding of chef and catering management, covering key concepts, principles, and roles within the culinary industry.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Laws and Legislation in Food Safety and Hygiene</strong>: Explore the essential laws and regulations related to food safety and hygiene, ensuring compliance and the highest standards in culinary operations.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Culinary Techniques and Skills</strong>: Develop a comprehensive skill set in culinary techniques, including food preparation, cooking methods, and presentation, essential for success in Chef &amp; Catering Management.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Advanced Culinary Management</strong>: Dive deeper into the intricacies of culinary management, including menu planning, cost control, staffing, and customer satisfaction, to excel in the world of Chef &amp; Catering Management Service.</p></li><li fr-original-style="" style="box-sizing: border-box;"><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><strong fr-original-style="" style="font-weight: 700; box-sizing: border-box;">Chef and Catering Management Trends</strong>: Stay updated with the latest trends and innovations in chef and catering management, enabling you to adapt and thrive in a dynamic culinary landscape.</p></li></ul><div id="optional_extras" fr-original-style="" style="box-sizing: border-box;">

                        </div>

Empower UK Employment Training

Catering

Cooking

Cookery

Step into the dynamic world of Chef & Catering Management with our comprehensive course. Learn the art of culinary excellence, master operational management, and gain a strong understanding of food safety laws. Stay ahead of industry trends and pave your way to becoming a leading culinary and catering manager.



Certificate in Chef & Catering Management Level 1

<p>As the sun sets over the Mediterranean Sea, imagine yourself indulging in a scrumptious bowl of traditional Greek salad, or enjoying a wholesome bowl of Okinawan soup under the cherry blossoms. If you are passionate about food and nutrition, this bundle is perfect for you. The Nutrition &amp; Diet (Mediterranean and Okinawa Diets) bundle features two Quality Licence Scheme (QLS) endorsed courses and five Continuing Professional Development (CPD) courses that provide comprehensive knowledge of nutrition, diets and meal planning.</p> <p>The bundle comprises two QLS endorsed courses that cover the Mediterranean and Okinawan diets, including the benefits and cooking methods. These courses are specially designed to provide in-depth knowledge about the traditional diets of these regions, and how they contribute to longevity and wellbeing. Upon completion, you will receive hardcopy certificates for each course, which can be proudly displayed as proof of your expertise.</p> <p>In addition to the two QLS courses, the bundle also includes five relevant CPD QS accredited courses. These courses cover a variety of topics, including superfood nutrition, food allergen awareness, natural nutrition, healthy meal planning, and functional fitness training. The courses are designed to complement the QLS endorsed courses and provide a comprehensive understanding of nutrition and diet.</p> <p><strong>This bundle comprises the following courses:</strong></p> <p><strong>QLS Endorsed Courses:</strong></p> <ul> <li><strong>Course 01:</strong> Diploma in Understanding Mediterranean and Okinawa Diets at QLS Level 4</li><li><strong>Course 02:</strong> Diploma in Diet and Nutrition at QLS Level 5</li></ul> <p><strong>CPD QS Accredited Courses:</strong></p> <ul> <li><strong>Course 03:</strong> Superfood Nutrition: 60+ Foods For Health &amp; Fitness</li><li><strong>Course 04:</strong> Food Allergen Awareness Level 3</li><li><strong>Course 05:</strong> Natural Nutrition: Naturopathy Course</li><li><strong>Course 06:</strong> Healthy Nutrition Masterclass: Diet &amp; Meal Plan For Health</li><li><strong>Course 07:</strong> Functional Fitness Training</li></ul> <p><strong>Learning Outcomes:</strong></p> <p>Upon completion of this bundle, you will be able to:</p> <ul> <li>Gain an understanding of the benefits of the Mediterranean and Okinawan diets</li><li>Develop knowledge of different foods and their nutritional benefits</li><li>Understand the importance of food allergen awareness and natural nutrition</li><li>Learn about functional fitness training and its impact on health</li><li>Create meal plans for optimal health</li><li>Develop an understanding of superfoods and their benefits</li><li>Gain knowledge about the naturopathy approach to health and wellness</li></ul> <p><strong>Please Note:</strong> Imperial Academy is a One Education approved resale partner for Quality Licence Scheme Endorsed courses.</p><p>The Nutrition &amp; Diet (Mediterranean and Okinawa Diets) bundle provides a comprehensive understanding of nutrition, diets and meal planning. The bundle comprises two QLS endorsed courses that cover the Mediterranean and Okinawan diets and five relevant CPD QS accredited courses. The courses are designed to provide a comprehensive understanding of nutrition and diet.</p> <p>The QLS endorsed courses provide in-depth knowledge about the traditional diets of the Mediterranean and Okinawa regions, including the benefits and cooking methods. Upon completion of each course, you will receive a hardcopy certificate, which can be proudly displayed as proof of your expertise. The CPD QS accredited courses complement the QLS endorsed courses and provide a comprehensive understanding of nutrition and diet.</p> <p><strong>Certification</strong></p> <p>In pursuing QLS-endorsed courses, learners attain not only profound understanding but also amplify their professional prowess, enriching their curriculum vitae.</p> <p><strong>The Quality Licence Scheme </strong>stands as a reputable and distinguished endorsement, emblematic of exceptional standards and excellence throughout the UK.</p> <p>Investing in this comprehensive package, learners will not only receive one but TWO HARD COPY QLS ENDORSED CERTIFICATES conveniently <strong>delivered to their doorstep!</strong></p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        10 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                             <p>This course is ideal for anyone who is passionate about nutrition and diets. It is especially suitable for:</p> <ul> <li>Individuals interested in learning about the Mediterranean and Okinawan diets</li><li>Nutritionists and dietitians</li><li>Health and wellness professionals</li><li>Fitness trainers and enthusiasts</li><li>Individuals interested in improving their health and wellbeing</li></ul> 
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                             <p>Upon completion of this bundle, you can pursue a variety of career paths in the health and wellness industry. Some possible career paths, along with the average salary range in the UK, are:</p> <ul> <li>Nutritionist (£18,000 - £40,000)</li><li>Dietitian (£24,000 - £41,000)</li><li>Personal Trainer (£14000 - £45,000)</li><li>Health Coach (£17,000 - £41000)</li><li>Wellness Consultant (£24,000 - £50,000)</li><li>Fitness Instructor (£14,000 - £35,000)</li></ul> 
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Imperial Academy

Level 4 & 5 Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access

Nutrition & Diet (Mediterranean and Okinawa Diets) - 2 QLS  Certificate

<span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Learn the art of Chinese cooking with our comprehensive Chinese Cooking Training Course. This course is designed for individuals of all backgrounds, from culinary enthusiasts to aspiring chefs. Throughout the course, you will gain valuable insights into the fundamental techniques and traditions that underpin Chinese cooking. From stir-frying to steaming, you&#39;ll discover the essential skills needed to create authentic Chinese dishes.</span><br fr-original-style="" style="box-sizing: border-box;">

<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Through expert guidance and support, you&#39;ll develop proficiency in preparing classic and traditional Chinese dishes, from dim sum to Peking duck. Additionally, you&#39;ll learn how to create memorable Chinese dishes for special events and celebrations, adding a touch of authenticity to any occasion.</p><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Upon completion of the course, you&#39;ll receive a CPD certificate, recognised worldwide, enhancing your credentials in the culinary field. Whether you aspire to become a Chinese cuisine chef, culinary instructor, or food blogger, this course will equip you with the skills and knowledge needed to pursue a career in the culinary arts.</p>

<h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of Chinese Cooking Training &nbsp; &nbsp;</span></h2>

<ul fr-original-style="" style="box-sizing: border-box;">
<li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Learn the fundamentals of Chinese culinary techniques and traditions.</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Gain insight into the historical evolution of Chinese cuisine.</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Understand the essential ingredients and cooking methods used in Chinese cooking.</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Acquire proficiency in preparing classic and traditional Chinese dishes.</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Explore occasional Chinese cooking for special events and celebrations.</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Develop a comprehensive understanding of Chinese culinary culture and its significance.</li>
</ul>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2>

<ul fr-original-style="" style="box-sizing: border-box;">
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">A CPD certificate that is recognised worldwide.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">A great online learning experience.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Access to the study resources anytime you want.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Get a year-long access to the course.</span></li>
</ul>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Topics Covered in This Course</span></h2>

<ul fr-original-style="" style="box-sizing: border-box;">
<li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 01: Introduction to Chinese Cooking</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 02: History of Chinese Cooking</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 03: Basics of Chinese Cooking</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 04: Classic Chinese Cooking</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 05: Traditional Chinese Cooking</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 06: Occasional Chinese Cooking</li>
</ul>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2>

<p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This Chinese Cooking Training Course is suitable for -</span></p>

<ul fr-original-style="" style="box-sizing: border-box;">
<li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Chinese cuisine enthusiasts</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Aspiring chefs</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Food enthusiasts</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Culinary students</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Those interested in Chinese culture</li>
</ul>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2>

<ul fr-original-style="" style="box-sizing: border-box;">
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</span></li>
</ul>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2>

<p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path</span></h2>

<ul fr-original-style="" style="box-sizing: border-box;">
<li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Chinese Cuisine Chef</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Culinary Instructor</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Food Blogger/Vlogger</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Restaurant Owner/Manager</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Culinary Consultant</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Food Critic/Reviewer</li>
</ul>

Unlock the secrets of Chinese cooking with our in-depth Chinese Cooking Training Course. Perfect for culinary enthusiasts and aspiring chefs, this course offers a comprehensive guide to mastering Chinese cuisine. From stir-frying to steaming, learn the fundamental techniques of Chinese cooking and gain valuable insights into its rich traditions.
Our Chinese Cooking Training Course covers essential skills for preparing classic Chinese dishes like dim sum and Peking duck. Learn to create authentic Chinese dishes for special events, adding a touch of tradition to any celebration.
Upon completion, receive a globally recognized CPD certificate to enhance your culinary credentials. Whether you aim to become a Chinese cuisine chef, a culinary instructor, or a food blogger, this course equips you with the expertise needed to thrive in the culinary arts.
Learning Outcome of Chinese Cooking Training 
Understand Chinese culinary techniques and traditions.
Gain insight into the historical evolution of Chinese cuisine.
Master essential ingredients and methods in Chinese cooking.
Prepare classic and traditional Chinese dishes with confidence.
Explore Chinese cooking for special events and celebrations.
Develop a deep understanding of Chinese culinary culture.
Key Features of the Course
A CPD certificate that is recognised worldwide.
A great online learning experience.
Interesting and unique online materials and activities.
Expert guidance and support from the field leaders.
Access to the study resources anytime you want.
Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.
Get a year-long access to the course.
Topics Covered in This Chinese Cooking Training Course
Module 01: Introduction to Chinese Cooking
Module 02: History of Chinese Cooking
Module 03: Basics of Chinese Cooking
Module 04: Classic Chinese Cooking
Module 05: Traditional Chinese Cooking
Module 06: Occasional Chinese Cooking
Who is this Chinese Cooking Training course for
This Chinese Cooking Training Course is suitable for -
Chinese cuisine enthusiasts
Aspiring chefs
Food enthusiasts
Culinary students
Those interested in Chinese culture
Requirements
No prerequisites; suitable for individuals from any academic background.
Accessible course materials from any internet-enabled device.
CPD Certificate from Course Gate
At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for £9 and the hard copy for £15. Also, you can order both PDF and hardcopy certificates for £22.
Career path
Chinese Cuisine Chef
Culinary Instructor
Food Blogger/Vlogger
Restaurant Owner/Manager
Culinary Consultant
Food Critic/Reviewer

Course Gate

Chinese Cooking

Culinary

Continuous Professional Development (CPD)

Learn the essence of Chinese cuisine with our Chinese Cooking Training course. From basics to classics, discover the history, techniques, and flavours of Chinese cooking. Perfect for chefs, foodies, and anyone passionate about Chinese culture.

Chinese Cooking Training

<span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;">Indulge your senses in the flavours of France with our immersive French Cooking Masterclass. Across ten captivating modules, you&#39;ll uncover the essence of French culinary artistry, from the basics to advanced techniques.</span><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;">French Cooking Training course is structured into ten detailed modules, each focusing on a specific aspect of French cooking. Starting with an introduction to the fundamental concepts, you will then explore various domains, including French breakfasts, sauces, appetisers, soups, main dishes, desserts, cheese and wine, advanced cooking techniques, baking, and fish recipes.</span></p><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;">Participants will start by mastering the foundational principles of French cooking, setting the stage for a robust learning experience. From there, you will gain hands-on proficiency in preparing classic French breakfast dishes, perfect for starting any day with a gourmet touch. The course will guide you through the delicate techniques required to create traditional French sauces, which are the backbone of many iconic dishes.</span></p><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;">As you progress, you will acquire the skills necessary to craft elegant French appetisers and soups, each carrying the sophistication France is known for. The journey continues as you master the art of cooking authentic French main dishes, where you will learn to balance flavours and textures to perfection. Indulge your sweet tooth by exploring the intricacies of creating indulgent French desserts, a true testament to the finesse of French patisserie.</span></p><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;">Moreover, the course will help you develop an appreciation for the art of pairing French cheese and wine, elevating your culinary creations to new heights. For those looking to push their skills further, advanced French cooking methods are covered, providing the knowledge to impress even the most discerning palates.</span></p><h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of French Cooking Training &nbsp; &nbsp;</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Learn the foundational principles of French cooking.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Gain proficiency in preparing classic French breakfast dishes.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Understand the techniques for making traditional French sauces.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Acquire skills in crafting French appetisers and soups.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Master the art of cooking authentic French main dishes.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Explore the intricacies of creating indulgent French desserts.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Develop an appreciation for pairing French cheese and wine.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Advance your culinary expertise with advanced French cooking methods.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Learn the secrets of French baking, from pastries to bread.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Discover a variety of fish recipes inspired by French cuisine.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A CPD certificate that is recognised worldwide.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A great online learning experience.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Access to the study resources anytime you want.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Get a year-long access to the course.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Topics Covered in This Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 01: Introduction To French Cooking</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 02: French Breakfast</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 03: Classic French Sauces</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 04: French Appetisers And Soups</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 05: French Main Dishes</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 06: French Desserts</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 07: French Cheese And Wine</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 08: Advanced French Cooking</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 09: French Baking</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 10: Various Fish Recipes</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This French Cooking Training Course is suitable for -</span></p><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">French Cuisine Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Restaurant Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Culinary Instructor</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food Blogger/Social Media Influencer</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Catering Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Private Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Culinary Consultant</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food Stylist</li></ul>

Immerse yourself in the flavours of France with our engaging French Cooking Masterclass. Through ten captivating modules, discover the essence of French culinary artistry from the basics to advanced techniques.
This French Cooking Training Course is structured into ten detailed modules, each focusing on a specific aspect of French cooking. Begin with an introduction to fundamental concepts, then delve into various domains including French breakfasts, sauces, appetisers, soups, main dishes, desserts, cheese and wine, advanced techniques, baking, and fish recipes.
Participants will start by mastering the foundational principles of French cooking, setting the stage for a thorough learning experience. You’ll gain hands-on proficiency in preparing classic French breakfast dishes, perfect for starting any day with a gourmet touch. The course will guide you through delicate techniques for creating traditional French sauces, essential for many iconic dishes.
As you advance, acquire the skills to craft elegant French appetisers and soups, reflecting the sophistication of French cuisine. Continue your journey by mastering authentic French main dishes, learning to balance flavours and textures to perfection. Delight in creating indulgent French desserts, showcasing the finesse of French patisserie.
Additionally, develop an appreciation for pairing French cheese and wine, elevating your culinary creations. For those seeking to push their skills further, advanced French cooking methods are covered, providing the knowledge to impress even the most discerning palates.
Learning Outcome of French Cooking Training 
Learn the foundational principles of French cooking.
Gain proficiency in preparing classic French breakfast dishes.
Understand the techniques for making traditional French sauces.
Acquire skills in crafting French appetisers and soups.
Master the art of cooking authentic French main dishes.
Explore the intricacies of creating indulgent French desserts.
Develop an appreciation for pairing French cheese and wine.
Advance your culinary expertise with advanced French cooking methods.
Learn the secrets of French baking, from pastries to bread.
Discover a variety of fish recipes inspired by French cuisine.
Key Features of the French Cooking Training Course
A CPD certificate that is recognised worldwide.
A great online learning experience.
Interesting and unique online materials and activities.
Expert guidance and support from the field leaders.
Access to the study resources anytime you want.
Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.
Get a year-long access to the course.
Topics Covered in This French Cooking Training Course
Module 01: Introduction To French Cooking
Module 02: French Breakfast
Module 03: Classic French Sauces
Module 04: French Appetisers And Soups
Module 05: French Main Dishes
Module 06: French Desserts
Module 07: French Cheese And Wine
Module 08: Advanced French Cooking
Module 09: French Baking
Module 10: Various Fish Recipes
Who is this French Cooking Training course for
This French Cooking Training Course is suitable for -
Requirements
No prerequisites; suitable for individuals from any academic background.
Accessible course materials from any internet-enabled device.
CPD Certificate from Course Gate
At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for £9 and the hard copy for £15. Also, you can order both PDF and hardcopy certificates for £22.
Career path
French Cuisine Chef
Restaurant Chef
Culinary Instructor
Food Blogger/Social Media Influencer
Catering Chef
Private Chef
Culinary Consultant
Food Stylist

Food Science

French Cooking

French Cooking Training course is structured into ten detailed modules, each focusing on a specific aspect of French cooking. Starting with an introduction to the fundamental concepts, you will then explore various domains, including French breakfasts, sauces, appetisers, soups, main dishes, desserts, cheese and wine, advanced cooking techniques, baking, and fish recipes.

French Cooking Training

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			<h2>Overview of Higher Technician in Cooking and Gastronomy</h2>		</div>
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					<div><p><span>Join our Higher Technician in Cooking and Gastronomy course and discover your hidden skills, setting you on a path to success in this area. Get ready to improve your skills and achieve your biggest goals. The Higher Technician in Cooking and Gastronomy course has everything you need to get a great start in this sector.</span></p><p><span>Improving and moving forward is key to getting ahead personally. The Higher Technician in Cooking and Gastronomy course is designed to teach you the important stuff quickly and well, helping you to get off to a great start in the field. So, what are you looking for? Enrol now!</span></p></div>
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			<h3>Get a Quick Look at The Course Content:</h3>		</div>
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			<h3>This Higher Technician in Cooking and Gastronomy Course will help you to learn:</h3>		</div>
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										<span>Hone your skills to help you advance your career.</span>
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										<span>Acquire a comprehensive understanding of various topics and tips.</span>
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										<span>Learn in-demand skills that are in high demand among UK employers</span>
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					<div><p><span>This course covers the topic you must know to stand against the tough competition. The future is truly yours to seize with this Higher Technician in Cooking and Gastronomy. Enrol today and complete the course to achieve a certificate that can change your career forever.</span></p></div>
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										<span>Instant Digital/ PDF Certificate.</span>
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										<span>100% Money Back Guarantee.</span>
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										<span>12 Months Access.</span>
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			<h3>Process of Evaluation</h3>		</div>
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					<div><p>After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.</p></div>
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					<div><h4><span>Certificate of Completion - Digital / PDF Certificate</span></h4>  
<p>After completing the <span>Higher Technician in Cooking and Gastronomy course</span>, you can order your<span> CPD Accredited Digital / PDF Certificate for £5.99. </span></p>
<p><span>Certificate of Completion - Hard copy Certificate</span></p>
<p><span>You can get the CPD Accredited <b><i>Hard Copy Certificate for £12.99</i></b>.</span></p>
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<div><span>Shipping Charges:</span><span><span><br /></span></span></div>
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<li><p><span>Inside the UK: £3.99</span></p></li>
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					<div><p><span>This Higher Technician in Cooking and Gastronomy is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand. </span></p><p><span>On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. </span></p><p><span>This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.</span></p></div>
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			<h3>Requirements</h3>		</div>
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					<div><p><span>You don't need any educational qualification or experience to enrol in the Higher Technician in Cooking and Gastronomy course.</span></p>
<p><span>Do note: you must be at least 16 years old to enrol.</span></p>
<p><span>Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.</span></p></div>
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					<div><p><span>The certification and skills you get from this </span><span>Higher Technician in Cooking and Gastronomy Course</span><span> can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.</span></p></div>
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			<h2><u>Frequently Asked Questions (FAQ's)</u></h2>		</div>
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												Q. How do I purchase a course?
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					<div id="elementor-tab-content-8181"><p>1.  You need to find the right course on our IOMH website at first. You can search for any course or find the course from the Courses section of our website.<br />2. Click on Take This Course button, and you will be directed to the Cart page.<br />3. You can update the course quantity and also remove any unwanted items in the CART and after that click on the Checkout option and enter your billing details.<br />4. Once the payment is made, you will receive an email with the login credentials, and you can start learning after logging into the portal.</p></div>
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												Q. I have purchased the course when will I be able to access the materials?
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					<div id="elementor-tab-content-8182"><p>After purchasing the course, you should receive an email with the login credentials within 24 hours. Please check your spam or junk folder if you didn't receive it in your inbox. You can access your courses by logging into your account. If you still need any assistance, please get in touch with our Customer Support team by providing the details of your purchase.</p></div>
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												Q. I haven't received my certificate yet. What should I do?
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					<div id="elementor-tab-content-8183"><p>You should receive your Digital Certificate within 24 hours after placing the order, and it will take 3-9 days to deliver the hard copies to your address if you are in the UK.</p><p>For International Delivery, it will take 20-25 days.</p><p>If you require any assistance, get in touch with our dedicated Customer Support team, and your queries/issues will be dealt with accordingly.</p></div>
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												Q. I don't have a credit/debit card, what other methods of payment do you accept?
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					<div id="elementor-tab-content-8184"><p>You can make the payment using PayPal or you can Bank Transfer the amount.</p><p>For Bank transfer you will require an invoice from us and you need to contact our Customer Support team and provide details of your purchase to get the invoice.</p><p>After that, you will receive an email with the invoice and bank details and you can make the payment accordingly.</p></div>
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					<div id="elementor-tab-content-8185"><p>We are an online course provider, and learners from anywhere in the world can enrol on our courses using an internet-connected device.</p></div>
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					<div id="elementor-tab-content-8186"><p>To resolve this issue, please log out of your account and then log back in.</p></div>
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					<td colspan="4">Higher Technician in Cooking and Gastronomy</td>
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					<td>Module 01: An Introduction to Gastronomy</td>
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					<td><span><i></i> 00:19:00</span></td>
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					<td>Module 02: Gastronomic Concepts</td>
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					<td><span><i></i> 00:24:00</span></td>
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					<td><span><i></i> 00:20:00</span></td>
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					<td><span><i></i> 00:30:00</span></td>
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					<td><span><i></i> 00:16:00</span></td>
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					<td>Assignment - Higher Technician in Cooking and Gastronomy</td>
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Overview of Higher Technician in Cooking and Gastronomy
The UK's culinary industry is booming, with a growing demand for skilled chefs and gastronomy professionals. With this Higher Technician in Cooking and Gastronomy course, you'll gain the knowledge and skills you need to succeed in this fast-paced and rewarding field. You'll learn about the latest culinary techniques, food science, and gastronomy trends. You'll also gain practical experience in our state-of-the-art kitchens, where you'll learn to prepare and cook delicious food using various ingredients and cuisines. Upon graduation, you'll be eligible to work in a variety of culinary settings, including restaurants, hotels, catering companies, and food product development. You can also start your own food business or pursue a career in teaching or research.
Get a Quick Look at The Course Content:
This Higher Technician in Cooking and Gastronomy Course will help you to learn:
Learn strategies to boost your workplace efficiency.
Hone your skills to help you advance your career.
Acquire a comprehensive understanding of various topics and tips.
Learn in-demand skills that are in high demand among UK employers
This course covers the topic you must know to stand against the tough competition. The future is truly yours to seize with this Higher Technician in Cooking and Gastronomy. Enrol today and complete the course to achieve a certificate that can change your career forever.
Details
Perks of Learning with IOMH
One-To-One Support from a Dedicated Tutor Throughout Your Course.
Study Online - Whenever and Wherever You Want.
Instant Digital/ PDF Certificate.
100% Money Back Guarantee.
12 Months Access.
Process of Evaluation
After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.
Certificate of Achievement
Certificate of Completion - Digital / PDF Certificate
After completing the Higher Technician in Cooking and Gastronomy course, you can order your CPD Accredited Digital / PDF Certificate for £5.99. 
Certificate of Completion - Hard copy Certificate
You can get the CPD Accredited Hard Copy Certificate for £12.99.
Shipping Charges:
Inside the UK: £3.99
International: £10.99
Who Is This Course for?
This Higher Technician in Cooking and Gastronomy is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand. 
On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. 
This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.
Requirements
You don't need any educational qualification or experience to enrol in the Higher Technician in Cooking and Gastronomy course.
Do note: you must be at least 16 years old to enrol.
Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.
Career Path
The certification and skills you get from this Higher Technician in Cooking and Gastronomy Course can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.
 Course Curriculum

Higher Technician in Cooking and Gastronomy			
	Module 01: An Introduction to Gastronomy		00:19:00
	Module 02: Gastronomic Concepts		00:25:00
	Module 03: Thermal Processing of Food		00:31:00
	Module 04: Meat Preservation and Processing		00:38:00
	Module 05: Preservation and Processing of Fish		00:27:00
	Module 06: Culinary Techniques- Meat Preparation		00:24:00
	Module 07: Culinary Techniques-Fish Preparation		00:20:00
	Module 08: Physical, Chemical and Allergenic Hazards		00:30:00
	Module 09: Reopening and Adapting Your Food Business during COVID-19		00:16:00
Assignment			
	Assignment - Higher Technician in Cooking and Gastronomy		00:00:00


IOMH - Institute of Mental Health

Instrumentation

Higher Technician in Cooking and Gastronomy

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					<div><p><span>Join our Vegan Cooking and Nutrition course and discover your hidden skills, setting you on a path to success in this area. Get ready to improve your skills and achieve your biggest goals. The Vegan Cooking and Nutrition course has everything you need to get a great start in this sector.</span></p><p><span>Improving and moving forward is key to getting ahead personally. The Vegan Cooking and Nutrition course is designed to teach you the important stuff quickly and well, helping you to get off to a great start in the field. So, what are you looking for? Enrol now!</span></p></div>
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			<h4>You will Learn The Following Things: </h4>  		</div>
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										<span>Learn strategies to boost your workplace efficiency.</span>
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										<span>Hone your skills to help you advance your career.</span>
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										<span>Acquire a comprehensive understanding of various topics and tips.</span>
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										<span>Learn in-demand skills that are in high demand among UK employers</span>
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					<div><p><span>This course covers the topic you must know to stand against the tough competition. The future is truly yours to seize with this Vegan Cooking and Nutrition. Enrol today and complete the course to achieve a certificate that can change your career forever.</span></p></div>
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			<h2>Details
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			<h4>Perks of Learning with IOMH</h4>  		</div>
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										<span>One-to-one support from a dedicated tutor throughout your course.</span>
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										<span>Study online - whenever and wherever you want.</span>
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										<span>Instant Digital/ PDF certificate</span>
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										<span>100% money back guarantee</span>
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										<span>12 months access</span>
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			<h4>Process of Evaluation</h4>  		</div>
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					<div><p>After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.</p></div>
				</div>
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			<h4>Certificate of Achievement</h4>  		</div>
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					<div><p><span>Certificate of Completion - Digital/PDF Certificate</span></p><p>After completing the <span>Vegan Cooking and Nutrition course</span>, you can order your<span> CPD-accredited Digital/PDF Certificate for £5.99. </span></p><p><span>Certificate of Completion - Hard copy Certificate</span></p><p><span><span>You can get the CPD Accredited Hard Copy Certificate for £12.99. (Each)</span></span></p><div><span> </span></div><div><span>Shipping Charges:</span><span><span><br /></span></span></div><ul><li><p><span>Inside the UK: £3.99</span></p></li><li><p><span>International: £10.99</span></p></li></ul></div>
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			<h4>Who Is This Course for?</h4>  		</div>
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					<div><p><span>This Vegan Cooking and Nutrition is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand. </span></p><p><span>On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. </span></p><p><span>This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.</span></p></div>
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			<h4>Requirements</h4>  		</div>
				</div>
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					<div><p><span>There is no prerequisite to enrol in this course. You don't need any educational qualification or experience to enrol in the Vegan Cooking and Nutrition course.</span></p><p><span>Do note: you must be at least 16 years old to enrol.</span></p><p><span>Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.</span></p></div>
				</div>
				</div>
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			<h4>Career Path</h4>  		</div>
				</div>
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				<div>
					<div><p><span>The certification and skills you get from this </span><span>Vegan Cooking and Nutrition Course</span><span> can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.</span></p></div>
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					<td colspan="4">Module 01: Introduction to Veganism and Nutrition</td>
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					<td><i></i></td>
					<td>Introduction to Veganism and Nutrition</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
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					<td colspan="4">Module 02: Essential Nutrients in a Vegan Diet</td>
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					<td>Essential Nutrients in a Vegan Diet</td>
					<td> </td>
					<td><span><i></i> 00:18:00</span></td>
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					<td colspan="4">Module 03: Plant-Based Meal Planning and Preparation	 Module 3: Plant-Based Meal Planning and Preparation</td>
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					<td>Plant-Based Meal Planning and Preparation</td>
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					<td><span><i></i> 00:24:00</span></td>
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					<td colspan="4">Module 04: Cooking Techniques and Recipe Adaptations</td>
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					<td>Cooking Techniques and Recipe Adaptations</td>
					<td> </td>
					<td><span><i></i> 00:21:00</span></td>
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					<td colspan="4">Module 05: Vegan Nutrition for Different Life Stages</td>
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					<td><span><i></i> 00:21:00</span></td>
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					<td colspan="4">Module 06: Veganism and Sustainability</td>
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					<td>Veganism and Sustainability</td>
					<td> </td>
					<td><span><i></i> 00:19:00</span></td>
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					<td colspan="4">Module 07: Vegan Cuisine from Around the World</td>
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					<td>Vegan Cuisine from Around the World</td>
					<td> </td>
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					<td colspan="4">Module 08: Vegan Nutrition and Health</td>
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					<td>Vegan Nutrition and Health</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
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Join our Vegan Cooking and Nutrition course and discover your hidden skills, setting you on a path to success in this area. Get ready to improve your skills and achieve your biggest goals. The Vegan Cooking and Nutrition course has everything you need to get a great start in this sector.
Improving and moving forward is key to getting ahead personally. The Vegan Cooking and Nutrition course is designed to teach you the important stuff quickly and well, helping you to get off to a great start in the field. So, what are you looking for? Enrol now!
You will Learn The Following Things:
Learn strategies to boost your workplace efficiency.
Hone your skills to help you advance your career.
Acquire a comprehensive understanding of various topics and tips.
Learn in-demand skills that are in high demand among UK employers
This course covers the topic you must know to stand against the tough competition. The future is truly yours to seize with this Vegan Cooking and Nutrition. Enrol today and complete the course to achieve a certificate that can change your career forever.
Details

Perks of Learning with IOMH
One-to-one support from a dedicated tutor throughout your course.
Study online - whenever and wherever you want.
Instant Digital/ PDF certificate
100% money back guarantee
12 months access
Process of Evaluation
After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.
Certificate of Achievement
Certificate of Completion - Digital/PDF Certificate
After completing the Vegan Cooking and Nutrition course, you can order your CPD-accredited Digital/PDF Certificate for £5.99. 
Certificate of Completion - Hard copy Certificate
You can get the CPD Accredited Hard Copy Certificate for £12.99. (Each)
Shipping Charges:
Inside the UK: £3.99
International: £10.99
Who Is This Course for?
This Vegan Cooking and Nutrition is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand. 
On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. 
This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.
Requirements
There is no prerequisite to enrol in this course. You don't need any educational qualification or experience to enrol in the Vegan Cooking and Nutrition course.
Do note: you must be at least 16 years old to enrol.
Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.
Career Path
The certification and skills you get from this Vegan Cooking and Nutrition Course can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.
 Course Curriculum

Module 01: Introduction to Veganism and Nutrition			
	Introduction to Veganism and Nutrition		00:20:00
Module 02: Essential Nutrients in a Vegan Diet			
	Essential Nutrients in a Vegan Diet		00:18:00
Module 03: Plant-Based Meal Planning and Preparation Module 3: Plant-Based Meal Planning and Preparation			
	Plant-Based Meal Planning and Preparation		00:24:00
Module 04: Cooking Techniques and Recipe Adaptations			
	Cooking Techniques and Recipe Adaptations		00:21:00
Module 05: Vegan Nutrition for Different Life Stages			
	Vegan Nutrition for Different Life Stages		00:21:00
Module 06: Veganism and Sustainability			
	Veganism and Sustainability		00:19:00
Module 07: Vegan Cuisine from Around the World			
	Vegan Cuisine from Around the World		00:21:00
Module 08: Vegan Nutrition and Health			
	Vegan Nutrition and Health		00:20:00

Food & Nutrition

Nutrition

Vegan Cookery

Nutrition & Diet

Vegan Cooking and Nutrition

<h2 id="isPasted" fr-original-style="" style="box-sizing: border-box;">Chinese Cooking Course </h2><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Dive into the rich and diverse world of Chinese cooking with our all-encompassing Chinese Cooking Course. Perfect for everyone from home cooks to budding chefs, this course offers a deep dive into the techniques and traditions that make Chinese cuisine so unique.</p><div data-message-author-role="assistant" data-message-id="096c769d-f84e-4006-a469-8f0bd533be63" dir="auto" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p style="color: var(--tw-prose-body); font-size: var(--font-size); box-sizing: border-box;" fr-original-style="color: var(--tw-prose-body);">Learn to perfect essential cooking methods like stir-frying and steaming, and gain the skills needed to craft authentic Chinese dishes. Guided by expert chefs, you&#39;ll become adept at preparing classic favourites such as dim sum and Peking duck and creating show-stopping dishes for special occasions.</p><p style="color: var(--tw-prose-body); font-size: var(--font-size); box-sizing: border-box;" fr-original-style="color: var(--tw-prose-body);">Embark on this flavorful journey and bring the authentic taste of China to your kitchen!</p><h2 dir="ltr" style="color: rgb(0, 0, 0); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of Chinese Cooking Training &nbsp; &nbsp;</span></h2><section data-id="2921d967" data-element_type="section" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><div data-id="4ed6c1ec" data-element_type="column" fr-original-style="" style="box-sizing: border-box;"><div data-id="22f69d58" data-element_type="widget" data-widget_type="icon-list.default" fr-original-style="" style="box-sizing: border-box;"><ul style="color: rgb(49, 59, 61); box-sizing: border-box;" fr-original-style="color: rgb(49, 59, 61);"><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">Familiar yourself with the recent developments and updates of the relevant Cooking industry</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">Know how to use your theoretical Cooking knowledge to adapt to any Cooking environment.</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(11, 14, 129); box-sizing: border-box;" fr-original-style=" color: rgb(11, 14, 129);">Get help from our expert tutors anytime you need for&nbsp;<span style="color: rgb(0, 0, 0); box-sizing: border-box;" id="isPasted" fr-original-style="color:#000000;">Cooking&nbsp;</span></span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">Access to Cooking&nbsp;</span><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">course contents that are designed and prepared by industry professionals</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">Study at your convenience time and from wherever you want</span></li></ul><div data-id="4193969a" data-element_type="widget" data-widget_type="heading.default" style="color: rgb(49, 59, 61); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(49, 59, 61);"><h2 style="color: rgb(31, 32, 97); box-sizing: border-box;" fr-original-style=" color: rgb(31, 32, 97);"><b fr-original-style="" style="box-sizing: border-box;">Why Should I Take This Cooking Course?</b></h2></div><div data-id="cec35ab" data-element_type="widget" data-widget_type="icon-list.default" fr-original-style="" style="box-sizing: border-box;"><ul fr-original-style="" style="box-sizing: border-box;"><li style="color: rgb(49, 59, 61); box-sizing: border-box;" fr-original-style="color: rgb(49, 59, 61);"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">With affordable premium-quality E-learning content, you can learn at your own pace.</span></li><li style="color: rgb(49, 59, 61); box-sizing: border-box;" fr-original-style="color: rgb(49, 59, 61);"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">You will receive a completion certificate upon completing the Cooking course.</span></li><li fr-original-style="" style="box-sizing: border-box;"><font color="#020101" fr-original-style="" style="box-sizing: border-box;">Internationally recognised Accredited Qualifications will boost your resume.</font></li><li style="color: rgb(49, 59, 61); box-sizing: border-box;" fr-original-style="color: rgb(49, 59, 61);"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">You will learn the researched and proven approach successful people adopt to transform their careers.</span></li><li style="color: rgb(49, 59, 61); box-sizing: border-box;" fr-original-style="color: rgb(49, 59, 61);"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">You can incorporate various techniques successfully and understand your customers better.</span></li></ul><div style="color: rgb(49, 59, 61); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(49, 59, 61);"><h2 style="color: rgb(31, 32, 97); box-sizing: border-box;" fr-original-style=" color: rgb(31, 32, 97);">Cooking Course Curriculum</h2></div><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Unit 01: Introduction to Chinese Cooking</li><li fr-original-style="" style="box-sizing: border-box;">Unit 02: History of Chinese Cooking</li><li fr-original-style="" style="box-sizing: border-box;">Unit 03: Basics of Chinese Cooking</li><li fr-original-style="" style="box-sizing: border-box;">Unit 04: Classic Chinese Cooking</li><li fr-original-style="" style="box-sizing: border-box;">Unit 05: Traditional Chinese Cooking</li><li fr-original-style="" style="box-sizing: border-box;">Unit 06: Occasional Chinese Cooking</li></ul></div></div></div></section></div></div>

Skill Up

Chinese Cooking CPD Certified Diploma | 2024 Updated | 24/7 student support | No hidden fees.


<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(50, 51, 53); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(50, 51, 53);">&nbsp;Armerite for breakfast,&nbsp;</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(50, 51, 53); box-sizing: border-box;" fr-original-style="color: rgb(50, 51, 53);">&nbsp;Silesian Dumplings ( Kluski Slaskie) dinner/side dish,</span><br style="color: rgb(50, 51, 53); box-sizing: border-box;" fr-original-style=" color: rgb(50, 51, 53);"><span style="color: rgb(50, 51, 53); box-sizing: border-box;" fr-original-style="color: rgb(50, 51, 53);">&nbsp;Wodzionka bread soup,</span><br style="color: rgb(50, 51, 53); box-sizing: border-box;" fr-original-style=" color: rgb(50, 51, 53);"><br fr-original-style="" style="box-sizing: border-box;"></p><h3 style="color: rgb(20, 43, 87); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(20, 43, 87);">3 Module Course - Polish - Old Silesian Cooking<br fr-original-style="" style="box-sizing: border-box;">$, &nbsp;Euro, &pound; + Certificate CPD&nbsp;</h3><div fr-original-style="" style="box-sizing: border-box;">in PDF straight to your e-mail.&nbsp; Donation based, check website,&nbsp;</div>

 1. Armerite for breakfast, 
 2. Silesian Dumplings ( Kluski Slaskie) dinner/side dish,
 3. Wodzionka bread soup,


3 Module Course - Polish - Old Silesian Cooking
+ Certificate  
in PDF straight to your e-mail. 
for more info check website

Enjoy K & A Cookery School - Certified Authentic Chefs

https://agnieszka-agnes.wixsite.com/k-and-a-master-chef 

3 Module Course - Polish - Old Silesian Cooking - with Certificate

General admission

<span style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Learn about the diverse and vibrant world of Indian cuisine through our comprehensive Indian Cooking Training course.&nbsp;<br fr-original-style="" style="box-sizing: border-box;"></span><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">From mastering the art of preparing a variety of dishes including bread, rice, curries, snacks, desserts, and beverages to understanding the cultural significance behind each dish, this course provides a deep dive into the intricacies of Indian culinary heritage.</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Gain insight into the unique spices, herbs, and cooking methods used in Indian cuisine, and develop the skills necessary to create authentic Indian meals that capture the essence of traditional flavours.&nbsp;</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">With expert guidance and support, access to study resources, and a CPD certificate recognised worldwide upon completion, this course offers a great online learning experience for cooking enthusiasts, culinary students, food bloggers, and anyone passionate about expanding their culinary skills.</span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;"><br fr-original-style="" style="box-sizing: border-box;"></span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span></p><h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of Indian Cooking Training &nbsp; &nbsp;&nbsp;</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><ul fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Gain insight into the diverse and vibrant world of Indian cuisine.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Acquire proficiency in preparing a variety of Indian bread, rice dishes, curries, snacks, desserts, and beverages.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Learn about the unique spices, herbs, and cooking techniques used in Indian cooking.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Understand the cultural significance of different Indian dishes and their regional variations.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Develop skills to create authentic Indian meals that capture the essence of traditional flavours.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Explore the art of balancing flavours and textures in Indian cooking.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span></ul><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><ul fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A CPD certificate that is recognised worldwide.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A great online learning experience.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Access to the study resources anytime you want.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Get a year-long access to the course.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span></ul><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This Indian Cooking Training &nbsp;Course is suitable for -</span></p><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><ul fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Cooking enthusiasts eager to master the art of Indian cuisine.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Individuals interested in exploring the rich and diverse culinary heritage of India.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Culinary students seeking to expand their repertoire with Indian recipes and cooking techniques.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food bloggers/vloggers looking to create content centred around Indian cooking.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Anyone passionate about learning new cooking styles and enhancing their culinary skills.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span></ul><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><ul fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span></ul><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><ul fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Indian Cuisine Chef </li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food Blogger or Influencer </li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Private Cook for Indian Cuisine&nbsp;</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Catering Manager specialising in Indian Cuisine </li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Culinary Tour Guide for Indian Food&nbsp;</li>
</ul>

Indian Cooking

Discover the vibrant world of Indian cuisine with our Indian Cooking Training. From mastering traditional dishes to exploring unique spices, this course offers hands-on learning for cooking enthusiasts and aspiring chefs.



Indian Cooking Training

<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Step into the world of plant-based cuisine with our Vegan Cooking Guide, a comprehensive course that offers a deep dive into veganism and its nutritional benefits. This guide is meticulously crafted to provide you with valuable insights and practical skills necessary for embracing a vegan lifestyle. Learn about the core principles of veganism and master the art of plant-based meal planning, cooking techniques, and recipe adaptations.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Each module of the course is designed to empower you with knowledge, from understanding the essential nutrients found in plant-based foods to exploring the sustainability aspects of a vegan diet. Discover the rich diversity of vegan cuisines from across the globe and learn how to create delicious, nutritious, and environmentally-friendly meals.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Whether you are just beginning your vegan journey or looking to refine your culinary skills, this course serves as a gateway to a healthier, more sustainable way of living. Through engaging content and hands-on practice, you&#39;ll become adept at preparing vegan dishes that are not only good for you but also kind to the planet. Join us on this flavorful adventure and transform your cooking experience with our Vegan Cooking Guide.</p><h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of Vegan Cooking Guide &nbsp; &nbsp;</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Learn about the principles and foundations of veganism and its relationship with nutrition.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Understand the essential nutrients required in a vegan diet and how to obtain them from plant-based sources.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Acquire skills in plant-based meal planning, preparation, and cooking techniques.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Gain knowledge of adapting recipes to suit a vegan lifestyle and dietary preferences.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Explore the nutritional considerations for different life stages within a vegan diet.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Understand the sustainability aspects of veganism and its impact on the environment.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">A<span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"> CPD certificate that is recognised worldwide.</span></li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A great online learning experience.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Access to the study resources anytime you want.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Get a year-long access to the course.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Topics Covered in This Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 1: Introduction to Veganism and Nutrition</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 2: Essential Nutrients in a Vegan Diet</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 3: Plant-Based Meal Planning and Preparation</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 4: Cooking Techniques and Recipe Adaptations</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 5: Vegan Nutrition for Different Life Stages</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 6: Veganism and Sustainability</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 7: Vegan Cuisine from Around the World</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 8: Vegan Nutrition and Health</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This Vegan Cooking Guide Course is suitable for -</span></p><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Individuals interested in adopting a vegan lifestyle and learning about vegan nutrition.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Cooks and chefs looking to expand their repertoire with plant-based recipes and cooking techniques.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Health-conscious individuals seeking to improve their understanding of vegan nutrition and its benefits.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Nutritionists, dietitians, and health professionals wanting to enhance their knowledge of vegan diets and their implications for health and sustainability.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Vegan Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Plant-Based Nutritionist</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Vegan Food Blogger</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Vegan Cooking Instructor</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Sustainable Food Advocate</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Nutrition Consultant</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Wellness Coach</li></ul>

Discover the art of vegan cooking and nutrition with our Vegan Cooking Guide. Learn essential nutrients, meal planning, and cooking techniques for a healthy and sustainable plant-based lifestyle. Perfect for beginners and seasoned chefs alike!

Vegan Cooking Guide

<p>Tired of browsing and searching for a <strong>Italian Cooking Training </strong> course you are looking for? Can't find the complete package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this extensive bundle that has everything you need to succeed.</p><p>After surveying thousands of learners just like you and considering their valuable feedback, this all-in<strong>-</strong>one Italian Cooking Training bundle has been designed by industry experts. We prioritised what learners were looking for in a complete package and developed this in-demand Italian Cooking Training course that will enhance your skills and prepare you for the competitive job market.</p><p>Also, our experts are available for answering your queries on Italian Cooking Training and help you along your learning journey. Advanced audio-visual learning modules of these Italian Cooking Training courses are broken down into little chunks so that you can learn at your own pace without being overwhelmed by too much material at once.</p><p>Furthermore, to help you showcase your expertise in Italian Cooking Training, we have prepared a special gift of 1 hardcopy certificate and 1 PDF certificate for the title course completely free of cost. These certificates will enhance your credibility and encourage possible employers to pick you over the rest.</p><p><strong>This Italian Cooking Training Bundle Consists of the following Premium courses: </strong></p><ul><li><strong> Course 01:</strong> Pizza Making Course</li><li><strong> Course 02:</strong> Sourdough Cooking Essentials: Discover Artisan Cooking</li><li><strong> Course 03:</strong> Diploma in Professional Chef</li><li><strong> Course 04:</strong> Higher Technician in Cooking and Gastronomy</li><li><strong> Course 05:</strong> Bake a Layer Cake</li><li><strong> Course 06:</strong> Baking and Cake Decorating Level 2</li><li><strong> Course 07:</strong> Chocolate Making</li><li><strong> Course 08:</strong> Basic Food Photography</li><li><strong> Course 09:</strong> Create a Short Recipe Video</li><li><strong> Course 10:</strong> Diet and Nutrition Complete Food Composition Diploma</li><li><strong> Course 11:</strong> Food Allergen Awareness</li><li><strong> Course 12:</strong> Food Hygiene, Health and Safety Diploma</li><li><strong> Course 13:</strong> HACCP Training</li><li><strong> Course 14:</strong> How to Improve Your Food Hygiene Rating</li></ul><p>Enrol now in Italian Cooking Training to advance your career, and use the premium study materials from Apex Learning.</p><p>The bundle incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your Italian Cooking Training expertise and essential knowledge, which will assist you in reaching your goal.</p><p><strong>Curriculum:</strong></p><ul><li>Module 1- The Perfect Soffritto</li><li>Module 2- Fresh Tomato Sauce</li><li>Module 3- Spaghetti with Fresh Tomato Sauce and Basil</li><li>Module 4- Carbonara Spaghetti</li><li>Module 5- The Original Pesto Sauce</li><li>Module 6- Risotto with Saffron</li><li>Module 7- Roasted and Baked Potatoes</li><li>Module 8- Meatballs with Cherry Tomato Sauce</li><li>Module 9- Milanese Steak</li><li>Module 10- Caponata</li><li>Module 11- Linguine with Fresh Clams</li><li>Module 12- Spaghetti with Seafood and Shellfish</li><li>Module 13- Octopus and Potato Salad</li><li>Module 14- Baked Whole Fish in Crust Salt</li><li>Module 15- Swordfish with Veggies and Tomato Sauce</li><li>Module 16- Filet of Fish in Foil with Herbs and Potatoes</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        175 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone from any background can enrol in this Italian Cooking Training bundle.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Our Italian Cooking Training course is fully compatible with PCs, Macs, laptops, tablets and Smartphone devices.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Having this Italian Cooking Training expertise will increase the value of your CV and open you up to multiple job sectors.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div> <p>You will get the PDF Certificate for the title course <strong>(Pizza Making Course)</strong> absolutely Free!</p> </div>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>You will get the PDF Certificate for the title course <strong>(Pizza Making Course)</strong> absolutely Free!</p> </div>

                        </div>

Italian Cooking Training

Embark on a culinary journey through Italy's flavors! Join our course, "Italian Cooking for Beginners," and savor the art of Italian cuisine.

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