Name: Diploma in Cake Frosting
Price: 25 GBP
Availability: InStock

<p><strong> 24-Hour Knowledge Knockdown! Prices Reduced Like Never Before </strong></p><p>Did you know that in the UK, an estimated <strong>2.4 million</strong> people suffer from food poisoning every year?  This can be a serious health risk, and it's often preventable.  This course bundle equips you with the knowledge and skills to handle food safely, minimizing the risk of foodborne illness.  Have you ever wondered how microscopic organisms can affect the food we eat?  Ready to learn the essentials of keeping food safe from farm to fork?</p><p>This bundle delves into the fundamentals of food microbiology, exploring the microorganisms that can cause food spoilage and illness. You'll learn best practices for <strong>food hygiene and safety in catering environments</strong>, including <strong>proper handling</strong>, <strong>storage</strong>, and <strong>preparation techniques</strong>. Additionally, you'll gain in-depth knowledge about <strong>food allergens, their identification</strong>, and <strong>strategies for preventing cross-contamination</strong>, ensuring a safe dining experience for all customers.</p><p>Key Features of the Food Microbiology, Food Hygiene and Safety &amp; Allergen Awareness Bundle:</p><ul><li><strong>3 QLS-Endorsed Courses:</strong> We proudly offer 3 QLS-endorsed courses within our Food Microbiology, Food Hygiene and Safety &amp; Allergen Awareness bundle, providing you with industry-recognized qualifications. Plus, you'll receive a <strong>free hardcopy certificate</strong> for each of these courses.</li><ul><li><strong>QLS Course 01: Food Microbiology</strong></li><li><strong> QLS Course 02: Level 2 Food Hygiene and Safety for Catering</strong></li><li><strong> QLS Course 03: Allergen Awareness - Online Training</strong></li></ul></ul><ul><li><strong>5 CPD QS Accredited Courses</strong>: Additionally, our bundle includes 5 relevant CPD QS accredited courses, ensuring that you stay up-to-date with the latest industry standards and practices.</li><ul><li><strong>Course 01:</strong> Catering - Catering Management</li><li><strong>Course 02:</strong> UK Cooking and Gastronomy Technician</li><li><strong>Course 03:</strong> Level 1 Food Hygiene and Safety</li><li><strong>Course 04:</strong> Food Allergen Awareness Training</li><li><strong>Course 05:</strong> Higher Technician in Cooking and Gastronomy</li></ul></ul><ul><li>In Addition, you'll get <strong>Five Career Boosting Courses</strong> absolutely FREE with this Bundle.</li><ul><li><strong>Course 01:</strong> Professional CV Writing</li><li><strong>Course 02:</strong> Job Search Skills</li><li><strong>Course 03:</strong> Self-Esteem &amp; Confidence Building</li><li><strong>Course 04:</strong> Professional Diploma in Stress Management</li><li><strong>Course 05:</strong> Complete Communication Skills Master Class</li></ul><li>Convenient Online Learning: Our Food Microbiology, Food Hygiene and Safety &amp; Allergen Awareness courses are accessible online, allowing you to learn at your own pace and from the comfort of your own home.</li></ul><p><strong>Learning Outcomes of Food Microbiology</strong></p><ul><li>Understand the principles of food microbiology and its impact on food.</li><li>Implement proper food hygiene and safety practices in catering environments.</li><li>Identify and manage food allergens effectively to prevent cross-contamination.</li><li>Apply catering management strategies for efficient and safe operations.</li><li>Develop expertise in UK cooking and gastronomy techniques.</li><li>Comply with food hygiene and safety regulations at various levels.</li></ul><p><strong>Why Choose Us?</strong></p><ul><li>Get 3 <strong>QLS Endorsed Certificate</strong> upon completion of Food Microbiology</li><li>Get a <strong>free student ID card</strong> with Food Microbiology Training program (£10 postal charge will be applicable for international delivery)</li><li>The Food Microbiology is affordable and simple to understand</li><li>This course is <strong>entirely online, interactive lesson</strong> with voiceover audio</li><li>Get <strong>Lifetime access</strong> to the Food Microbiology course materials</li><li>The Food Microbiology comes with <strong>24/7 tutor support</strong></li></ul> <p>Start your learning journey straight away!</p><p><strong>****Course Curriculum****</strong></p><p><strong>QLS Course 01: Food Microbiology</strong></p><ul><li>Module 01: Introduction To Food Microbiology</li><li>Module 02: Predominant Microorganisms In Food</li><li>Module 03: Food Preservation By Microorganisms</li><li>Module 04: Food Fermentation By Microorganisms</li><li>Module 05: Food Spoilage</li><li>Module 06: Foodborne Diseases By Microorganisms</li><li>Module 07: Food Microbiologists</li></ul><p><strong> QLS Course 02: Level 2 Food Hygiene and Safety for Catering</strong></p><ul><li>Module 01: Introduction to Supervising Food Safety </li><li>Module 02: Food Safety Legislation</li><li>Module 03: Food Contamination</li><li>Module 04: Controlling Contamination</li><li>Module 05: Microorganisms</li><li>Module 06: Food Poisoning and Foodborne Diseases</li><li>Module 07: Non-bacterial Food Poisoning</li><li>Module 08: Temperature Control</li><li>Module 09: Checking, Verifying, and Recording Temperatures</li><li>Module 10: Food Preservation</li><li>Module 11: Premises and Equipment Design</li><li>Module 12: Waste, Cleaning, and Disinfection</li><li>Module 13: Pest Control</li><li>Module 14: Personal Hygiene</li><li>Module 15: Training Staff</li><li>Module 16: Implementing a Food Safety Management System</li><li>Module 17: Food Safety Management Tools</li></ul><p><strong> QLS Course 03: Allergen Awareness - Online Training</strong></p><ul><li>Module 01: Introduction To Food Allergens And Intolerance</li><li>Module 02: Causes And Symptoms Of Food Intolerances</li><li>Module 03: Causes And Symptoms Of Food Allergies</li><li>Module 04: Allergen Facts</li><li>Module 05: Food Allergens And The Law</li><li>Module 06: Food Allergens - Practical Steps</li><li>Module 07: Allergen Information For Consumers</li><li>Module 08: Allergen Management And Risk Assessment</li><li>Module 09: Packaging And Labelling Food</li><li>Module 10: Other Common Allergens Part 1</li><li>Module 11: Other Common Allergens Part 2</li></ul><p><strong>=========&gt;&gt;&gt;&gt;&gt; And 10 More Courses &lt;&lt;&lt;&lt;&lt;=========</strong></p><p><strong>How will I get my Certificate?</strong></p><p>After successfully completing the course, you will be able to order your Certificates as proof of your achievement.</p><ul><li><strong>PDF Certificate:</strong> Free (Previously it was £12.99*11 = £168)</li><li><strong>QLS Endorsed Hard Copy Certificate: </strong>Free (For The 3 QLS Course: Previously it was £119*3 =357 )</li></ul> <h2>
        
        <div>CPD</div>
    </h2>

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                                        450 CPD hours / points
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                                            Accredited by CPD Quality Standards
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                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Aspiring chefs and culinary enthusiasts seeking to expand their knowledge and skills in food microbiology, hygiene, safety, and allergen awareness.</li><li>Catering professionals aiming to enhance their understanding of industry regulations and best practices.</li><li>Food industry professionals interested in acquiring specialised knowledge in catering management, UK cooking and gastronomy, and food hygiene and safety.</li><li>Individuals working in food-related businesses who need to meet legal requirements and ensure compliance with allergen awareness regulations.</li></ul>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>You will not need any prior background or expertise to enrol in this bundle.</p>
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        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this bundle, you are to start your career or begin the next phase of your career.</p><ul><li>Catering Manager: £25,000 - £40,000 per year</li><li>UK Cooking and Gastronomy Technician: £18,000 - £30,000 per year</li><li>Food Hygiene and Safety Officer: £20,000 - £35,000 per year</li><li>Allergen Control Specialist: £25,000 - £40,000 per year</li><li>Culinary Consultant: £35,000 - £60,000 per year</li></ul>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Advanced Diploma in Supervising Food Safety at QLS Level 3   </h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p><em>Please note that International students have to pay an additional £10 as a shipment fee.</em></p></div>
        <h4>CPD Accredited Digital Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Upon passing the Course, you need to order a <strong>Digital Certificate</strong> for each of the courses inside this bundle as proof of your new skills that are accredited by <strong>CPD QS </strong>for Free.</p></div>
        <h4>Diploma in Allergen Awareness at QLS Level 4 </h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p><em>Please note that International students have to pay an additional £10 as a shipment fee.</em></p></div>

                        </div>

Academy for Health and Fitness

Food Safety

Catering Management

Hospitality & Catering

Food & Hygiene

FA Level 1

Food Handling

Food Microbiology, Food Hygiene and Safety & Allergen Awareness

General Admission

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					<div><p>Gain the solid skills and knowledge to kickstart a successful career and learn from the experts with this step-by-step Artisan Pastry &amp; Desserts Baking training course. This Artisan Pastry &amp; Desserts Baking course for Consistent Profits has been specially designed to help learners gain a good command of Artisan Pastry &amp; Desserts Baking, providing them with a solid foundation of knowledge to understand relevant professionals' job roles.</p><p>Through this Artisan Pastry &amp; Desserts Baking course, you will gain a theoretical understanding of Artisan Pastry &amp; Desserts Baking and others relevant subjects that will increase your employability in this field, help you stand out from the competition, and boost your earning potential in no time.</p><p>Not only that, but this Artisan Pastry &amp; Desserts Baking training includes up-to-date knowledge and techniques that will ensure you have the most in-demand skills to rise to the top of the industry. </p><p>This course is fully CPD-accredited and broken down into several manageable modules, making it ideal for aspiring professionals.</p></div>
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			<h2><b> Learning outcome</b></h2>		</div>
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										<span>Know how to use your theoretical knowledge to adapt in any working environment</span>
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										<span>Get help from our expert tutors anytime you need</span>
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										<span>Access to course contents that are designed and prepared by industry professionals</span>
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										<span>Study at your convenient time and from wherever you want</span>
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			<h2> <b>Why should I take this course?</b></h2>		</div>
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										<span>Affordable premium-quality E-learning content, you can learn at your own pace.</span>
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										<span>You will be able to incorporate various techniques successfully and understand your customers better.</span>
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										<span>Access to a computer or digital device with internet connectivity.</span>
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                                <h2>Course Curriculum</h2>
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<table width="100%">				<tbody><tr>
					<td colspan="4"><strong>Course Introduction</strong></td>
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					<td>▶</td>
					<td>Welcome to the Artisan Pastry &amp; Desserts Course</td><td><span>🕐 00:02:00</span></td>
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					<td>▶</td>
					<td>Make Your Sourdough Starter</td><td><span>🕐 00:02:00</span></td>
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					<td colspan="4"><strong>Chocolate Brownies</strong></td>
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					<td>Chocolate Brownies Recipe Introduction &amp; Ingredients</td><td><span>🕐 00:01:00</span></td>
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					<td>Melting your Chocolate &amp; Butter Mixture</td><td><span>🕐 00:02:00</span></td>
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					<td>Chocolate Batter Mix</td><td><span>🕐 00:02:00</span></td>
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					<td>▶</td>
					<td>Bake your Brownies!</td><td><span>🕐 00:01:00</span></td>
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					<td>Chocolate Brownie Conclusion</td><td><span>🕐 00:01:00</span></td>
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					<td colspan="4"><strong>Apple Tart - Pate Sablee</strong></td>
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					<td>Apple Tart Recipe Introduction &amp; Ingredients</td><td><span>🕐 00:02:00</span></td>
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					<td>PÃ¢te SablÃ©e Dough Mix</td><td><span>🕐 00:02:00</span></td>
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					<td>Bake Your PÃ¢te SablÃ©e</td><td><span>🕐 00:02:00</span></td>
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					<td>Peeling &amp; Cutting your Apples</td><td><span>🕐 00:02:00</span></td>
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					<td>Creating your PurÃ©e</td><td><span>🕐 00:01:00</span></td>
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					<td>Preparing your Apple Slices</td><td><span>🕐 00:02:00</span></td>
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					<td>Tart Assembly</td><td><span>🕐 00:01:00</span></td>
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					<td>Apple Tart Conclusion</td><td><span>🕐 00:01:00</span></td>
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					<td colspan="4"><strong>Doughnuts - Chocolate &amp; Cinnamon</strong></td>
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					<td>Doughnuts Recipe Introduction &amp; Ingredients</td><td><span>🕐 00:01:00</span></td>
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					<td>Doughnut Dough Mix</td><td><span>🕐 00:01:00</span></td>
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					<td>Stretch &amp; Folds</td><td><span>🕐 00:02:00</span></td>
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					<td>Cinnamon Roll Dough Preparation</td><td><span>🕐 00:03:00</span></td>
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					<td>Fry Your Doughnuts</td><td><span>🕐 00:02:00</span></td>
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					<td>Prepare Your Toppings</td><td><span>🕐 00:02:00</span></td>
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					<td>Artisan Doughnut Conclusion</td><td><span>🕐 00:01:00</span></td>
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					<td colspan="4"><strong>Stroopwafels</strong></td>
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					<td>Stroopwafels Recipe Introduction &amp; Ingredients</td><td><span>🕐 00:01:00</span></td>
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					<td>Stroopwafel Dough Mix</td><td><span>🕐 00:01:00</span></td>
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					<td>Stretch &amp; Folds</td><td><span>🕐 00:01:00</span></td>
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					<td>Shape Your Waffles</td><td><span>🕐 00:03:00</span></td>
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					<td>Cooking Your Waffles</td><td><span>🕐 00:01:00</span></td>
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					<td>Let's Make Syrup!</td><td><span>🕐 00:02:00</span></td>
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					<td>Stroopwafel assembly &amp; Conclusion</td><td><span>🕐 00:02:00</span></td>
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					<td>Cinnamon Rolls Recipe Introduction &amp; Ingredients</td><td><span>🕐 00:01:00</span></td>
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					<td>Cinnamon Rolls Dough Mix</td><td><span>🕐 00:02:00</span></td>
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					<td>Stretch &amp; folds5</td><td><span>🕐 00:02:00</span></td>
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					<td>Cinnamon Roll Dough Preparation</td><td><span>🕐 00:03:00</span></td>
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					<td>Prepare Your Icing</td><td><span>🕐 00:01:00</span></td>
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					<td>Bake Your Cinnamon Rolls Conclusion</td><td><span>🕐 00:01:00</span></td>
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					<td>Tarte Tatin Recipe Introduction &amp; Ingredients</td><td><span>🕐 00:02:00</span></td>
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					<td>Puff Pastry Dough Mix</td><td><span>🕐 00:01:00</span></td>
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					<td>Stretch &amp; Folds dss</td><td><span>🕐 00:01:00</span></td>
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					<td>Shape Your Dough</td><td><span>🕐 00:02:00</span></td>
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					<td>Create a Beurrage</td><td><span>🕐 00:02:00</span></td>
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					<td>Dough &amp; Butter Folds</td><td><span>🕐 00:04:00</span></td>
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					<td>Peeling &amp; Cutting your Apples</td><td><span>🕐 00:02:00</span></td>
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					<td>Let's Make Caramel!</td><td><span>🕐 00:01:00</span></td>
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					<td>Bake Your Tarte</td><td><span>🕐 00:02:00</span></td>
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					<td>Tarte Tatin Conclusion</td><td><span>🕐 00:01:00</span></td>
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					<td colspan="4"><strong>Bonus Section: Sourdough &amp; Beyond!</strong></td>
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					<td>▶</td>
					<td>The Final Lesson</td><td><span>🕐 00:01:00</span></td>
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Skill Up

Gain the solid skills and knowledge to kickstart a successful career and learn from the experts with this

Artisan Pastry & Desserts Baking Course

<div>
	<h3><b>Course Overview</b></h3>
<p><span>Who doesn't love chocolate? A bar of tasty chocolate can lift your mood as well as give you strength. Learn how you can make delicious chocolate at home from this <strong>Homemade Chocolate Making &amp; Baking</strong> course. This course will teach you the techniques and recipes for making different types of chocolate.</span></p>
<p><span>In this <strong>Homemade Chocolate Making &amp; Baking</strong> course, you will learn the journey of chocolate step by step. You'll learn how the chocolate beans are collected and processed into the chocolate bar. This course will also teach you how you can make delicious chocolate cakes. No matter in which level your cooking skill is, you can enroll on this course and learn to make desirable chocolate bars.</span></p>
<p><span>The engaging course modules will teach you chocolate making process step by step. You will learn how to make different chocolates and make mouthwatering desserts for your family and friends. This <strong>Homemade Chocolate Making &amp; Baking</strong> course is ideal for those who want to learn chocolate and cake making techniques from the comfort of their home.</span></p>
<h3><b>Learning Outcomes</b></h3>
<ul>
<li><span>Learn about the fundamentals of chocolate making </span></li>
<li><span>Familiarize with different tools you need to make chocolates </span></li>
<li><span>Understand the step by step procedure of making chocolate </span></li>
<li><span>Learn about the evolution of chocolate: from bean to bar </span></li>
<li><span>Be able to create bake delicious chocolate cakes </span></li>
<li><span>Make mouth-watering desserts using chocolate</span></li>
</ul>
<h3><b>Who is this course for?</b></h3>
<p><span>This comprehensive <strong>Homemade Chocolate Making &amp; Baking</strong> is ideal for those who want to learn chocolate making techniques at home. This course will give you the opportunity to learn amazing chocolate making strategies from home.</span></p>
<h3><b>Entry Requirement</b></h3>
<ul>
<li><span>This course is available to all learners, of all academic backgrounds.</span></li>
<li><span>Learners should be aged 16 or over to undertake the qualification.</span></li>
<li><span>Good understanding of English language, numeracy and ICT are required to attend this course.</span></li>
</ul>
<h3><b>Certification</b></h3>
<ul>
<li><span>After you have successfully completed the course, you will be able to obtain an Accredited Certificate of Achievement. You can however also obtain a Course Completion Certificate following the course completion without sitting for the test. Certificates can be obtained either in hardcopy at the cost of £39 or in PDF format at the cost of £24.</span></li>
<li><span>PDF certificate's turnaround time is 24 hours, and for the hardcopy certificate, it is 3-9 working days.</span></li>
</ul>
<h3><b>Why choose us?</b></h3>
<ul>
<li><span>Affordable, engaging &amp; high-quality e-learning study materials;</span></li>
<li><span>Tutorial videos/materials from the industry-leading experts;</span></li>
<li><span>Study in a user-friendly, advanced online learning platform;</span></li>
<li><span>Efficient exam systems for the assessment and instant result;</span></li>
<li><span>The UK &amp; internationally recognized accredited qualification;</span></li>
<li><span>Access to course content on mobile, tablet or desktop from anywhere anytime;</span></li>
<li><span>The benefit of career advancement opportunities;</span></li>
<li><span>24/7 student support via email.</span></li>
</ul>
<h3><b>Career Path</b></h3>
<p><span><strong>Homemade Chocolate Making &amp; Baking</strong> is a useful qualification to possess and would be beneficial for any related profession or industry such as:</span></p>
<ul>
<li><span>Bakers </span></li>
<li><span>Bakery Associates </span></li>
<li><span>Dining Room Servers </span></li>
<li><span>Doughnut Makers </span></li>
<li><span>Candy Maker Helpers </span></li>
<li><span>Candy Makers </span></li>
<li><span>Dessert Makers </span></li>
<li><span>Chocolate Deposit Operators </span></li>
<li><span>Bakery Owners</span></li>
</ul>
		</div><table width="100%">				<tbody><tr>
					<td colspan="4"> Module 01: Introduction to Chocolate</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Introduction to Chocolate</td>
					<td> </td>
					<td><span><i></i> 00:16:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 02: Making Chocolate: From Bean to Bar</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Making Chocolate: From Bean to Bar</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 03: Chocolate Cake Recipes</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Chocolate Cake Recipes</td>
					<td> </td>
					<td><span><i></i> 00:26:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Module 04: More Recipes of Chocolate</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>More Recipes of Chocolate</td>
					<td> </td>
					<td><span><i></i> 00:22:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Certificate and Transcript</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Order Your Certificates and Transcripts</td>
					<td> </td>
					<td><span><i></i> 00:00:00</span></td>
				</tr>
				</tbody></table>

John Academy

Cake Making

Cake Decorating

Baking

Chocolate Making

Trainers Course

Candle Making

Homemade Chocolate Making & Baking

<p><strong>Diploma in Food Preparation &amp; Culinary Arts</strong></p><p>Are you passionate about creating delectable dishes that tantalise the taste buds and leave a lasting impression? Take the first step towards turning your culinary dreams into reality with our comprehensive <strong>Diploma in Food Preparation &amp; Culinary Arts!</strong></p><p>The culinary sector in the UK is significant and shows an ongoing expansion. In 2023, it employed <strong>around 2.1 million people</strong>, according to the Office for National Statistics. This means there are many potential job opportunities for people with qualifications in food preparation and food arts.</p><p>A 2019 report by the Springboard Hospitality charity found that the UK could face a shortage of <strong>20,000 chefs by 2024</strong>. This suggests that there will be good demand for qualified chefs in the coming years.</p><p>And the average salary for a culinary professional is <strong>around £22,000 to £40,000</strong> depending on experience. So, what are you waiting for! Don't let your culinary dreams simmer on the back burner any longer. Enrol now and savour the flavour of success with us!</p><p><strong>This bundle consists of the following courses:</strong></p><ul><li><strong>Course 01:</strong> Level 2 Certificate in Food Preparation and Cooking</li><li><strong>Course 02: </strong>HACCP Training for Food Safety</li><li><strong>Course 03: </strong>Food Allergen Awareness Training</li><li><strong>Course 04: </strong>Chef Training</li><li><strong>Course 05: </strong>Sous Chef</li><li><strong>Course 06: </strong>The Fundamentals of British Cooking</li><li><strong>Course 07: </strong>American Culinary Arts and Techniques</li><li><strong>Course 08: </strong>French Culinary Skills and Techniques</li><li><strong>Course 09: </strong>Indian Culinary Techniques</li><li><strong>Course 10: </strong>Chinese Cooking</li><li><strong>Course 11: </strong>Vegan Cooking Basics</li><li><strong>Course 12: </strong>Catering &amp; Cooking Essentials</li></ul><p><strong>Key Features</strong></p><ul><li>Accredited by CPD</li><li>Instant <strong>FREE </strong>e-certificate</li><li>Fully online, interactive course with audio voiceover</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Learning outcomes:</strong></p><ul><li>Master food preparation techniques for diverse culinary styles and cuisines.</li><li>Demonstrate understanding and implementation of food safety protocols in kitchens.</li><li>Identify and manage food allergens to ensure safe food handling.</li><li>Acquire expertise in various culinary roles, from chef to sous chef.</li><li>Develop proficiency in British, American, French, Indian, and Chinese cuisines.</li><li>Learn fundamental techniques and principles for vegan and catering cooking.</li></ul><p><strong>Accreditation</strong></p><p>All of our courses, including this Diploma in Food Preparation &amp; Culinary Arts course, are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p><strong>Certification</strong></p><p>Once you've successfully completed your Diploma in Food Preparation &amp; Culinary Arts course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p><p><strong>Assessment</strong></p><p>At the end of this Diploma in Food Preparation &amp; Culinary Arts course, there will be an online assessment, which you will need to pass to complete the course. Answers are marked instantly and automatically, allowing you to know straight away whether you have passed. If you haven't, there's no limit on the number of times you can take the final exam. All this is included in the one-time fee you paid for the course itself.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        120 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This Diploma in Food Preparation &amp; Culinary Arts course can be taken by anyone who wants to understand more about the topic. With the aid of this course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Diploma in Food Preparation &amp; Culinary Arts course is ideal for:</p><ul><li>Aspiring chefs seeking comprehensive culinary education and certification.</li><li>Individuals interested in exploring diverse culinary traditions and techniques.</li><li>Professionals aiming to enhance their culinary skills and knowledge.</li><li>Food enthusiasts looking to embark on a culinary career path.</li><li>Those seeking a foundational understanding of food arts and food preparation.</li></ul>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Learners do not require any prior qualifications to enrol on this Diploma in Food Preparation &amp; food Arts course. You just need to have an interest in Food Preparation &amp; Culinary Arts.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this Diploma in Food Preparation &amp; Culinary Arts Course you will have a variety of careers to choose from. The following job sectors of Food Preparation &amp; food Arts are:</p><ul><li>Chef de Partie</li><li>Sous Chef</li><li>Catering Manager</li><li>Restaurant Manager</li><li>Food Safety Officer</li><li>food Instructor</li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.</p></div>
        <h4>Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>Also, you can have your FREE printed certificate delivered by post (shipping cost <strong>£3.99</strong> in the UK).<br />For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only <strong>£10.</strong><br />Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p></div>

                        </div>

Training Express

Diploma in Food Preparation & Culinary Arts Course

<p><strong> 24-Hour Flash Sale! Prices Reduced Like Never Before!! <br /><br /></strong><strong> Food Safety: Food Science &amp; Technology Diploma Admission Gifts <br /><br /></strong><strong> FREE PDF &amp; Hard Copy Certificate| PDF Transcripts| FREE Student ID| Assessment| Lifetime Access| Enrolment Letter</strong></p><p>Every day, every meal that we have is not just a feast for the senses but a testament to safety, innovation, and wellness. In the UK alone, the <strong>food industry</strong> is a rumbling arena, with<strong> over 4 million people</strong> engaged in bringing delightful, nutritious, and safe food to tables. The Food Safety: Food Science &amp; Technology Diploma" is your gateway to mastering this intricate dance of science and artistry. Whether it's the precision of food safety, the adventure of gastronomy, or the delicate balance of nutrition, this bundle holds the key to unlocking your potential in the expansive world of food science.</p><p>This bundle features courses that span from <strong>Supervising Food Safety</strong> to the nuances of <strong>Food Microbiology</strong>, <strong>Biotechnology</strong>, and beyond. Get to know the relationship between <strong>Food and Mood</strong>, discover the secrets to <strong>Boosting Immunity Through Diet</strong>, and explore the world through culinary arts from <strong>Italian Cooking </strong>to <strong>Bread Making</strong>. With a focus on innovative skills like <strong>Vacuum Packing </strong>and understanding <strong>Food Labeling Regulations</strong>, the course is designed to not only educate but also empower.</p><p><strong>Courses Are Included In this Bundle:</strong></p><ul><li><strong> Course 01: </strong>Advanced Diploma in Supervising Food Safety at QLS Level 3</li><li><strong> Course 02: </strong>Food Science and Technology Diploma Level 3</li><li><strong> Course 03: </strong>Food Microbiology</li><li><strong> Course 04: </strong>Biotechnology</li><li><strong> Course 05: </strong>Food Hygiene Level 3</li><li><strong> Course 06: </strong>Nutrition and Hydration</li><li><strong> Course 07: </strong>Food and Mood: Improving Mental Health Through Diet and Nutrition</li><li><strong> Course 08: </strong>Immunity Boosting Food</li><li><strong> Course 09: </strong>Food Allergy Awareness</li><li><strong> Course 10: </strong>Vacuum Packing Training</li><li><strong> Course 11: </strong>UK Cooking and Gastronomy Technician Course</li><li><strong> Course 12: </strong>Healthy Kids Cooking</li><li><strong> Course 13: </strong>Italian Cooking</li><li><strong> Course 14: </strong>Cookery: Bread Making &amp; Baking</li><li><strong> Course 15: </strong>Cookery: Chocolate Making &amp; Baking</li><li><strong> Course 16: </strong>Kitchen Manager</li><li><strong> Course 17: </strong>Meal Planning for a Perfect Diet</li><li><strong> Course 18: </strong>Ketogenic Diet: Lose Weight &amp; Feel Amazing</li><li><strong> Course 19: </strong>Weight Loss - Intermittent Fasting</li><li><strong> Course 20: </strong>Nutrition: 60+ Foods For Health, Fitness &amp; Dieting</li><li><strong> Course 21: </strong>Food Labelling Regulations Training</li><li><strong> Course 22: </strong>Quality Assurance Manager</li><li><strong> Course 23: </strong>Diploma in Waiter Training</li><li><strong> Course 24: </strong>Cleaning Diploma</li><li><strong> Course 25: </strong>Oven Cleaning Training Course</li><li><strong> Course 26: </strong>Food and Beverage Manager</li><li><strong> Course 27: </strong>How to Improve Your Food Hygiene Rating</li><li><strong> Course 28: </strong>Diploma of Catering Management &amp; Cooking Culinary (Online)</li><li><strong> Course 29: </strong>Herbalism: Herbs and Foods for Long-term Health</li><li><strong> Course 30: </strong>Food Photography</li></ul><p>The "Food Safety: Food Science &amp; Technology Diploma" is not just a series of courses; it's an invitation to transform your fascination with food into a fulfilling career that celebrates health, innovation, and culinary excellence. If you're ready to step into a world where food is more than just sustenance, where every bite tells a story of science, safety, and satisfaction, then this bundle is your first step towards that future.</p><p><strong>Learning Outcomes of this Bundle:</strong></p><ul><li>Master advanced food safety principles and apply them in various settings.</li><li>Deepen your understanding of the science behind food production and preservation.</li><li>Navigate the complexities of nutrition and its impact on health and wellness.</li><li>Learn the art and science of cooking across a variety of cuisines.</li><li>Implement effective kitchen and catering management techniques.</li><li>Stay aware of food regulations and ensure compliance with culinary practices.</li></ul><p><strong>But that's not all. When you enrol in Food Science Online Training, you'll receive 25 CPD-Accredited PDF Certificates, Hard Copy Certificates, and our exclusive student ID card, all absolutely free.</strong></p><p><strong>Why buy this Course?</strong></p><ul><li><strong>Free CPD Accredited Certificate</strong> upon completion of Food Science</li><li>Get <strong>a free student ID card</strong> with Food Science</li><li><strong>Lifetime access</strong> to the Food Science course materials</li><li>Get instant access to this Food Science course</li><li>Learn Food Science from anywhere in the world</li><li>24/7 tutor support with the Food Science course.</li></ul><p><strong>Don't let this opportunity pass by you. Enrol in Food Science today and take the first step towards achieving your goals and dreams!</strong></p> <p>Start your learning journey straight away!</p><p><strong> Course Curriculum </strong></p><p><strong> Course 01: Advanced Diploma in Supervising Food Safety at QLS Level 3</strong></p><ul><li>Module 01: Introduction to Supervising Food Safety</li><li>Module 02: Food Safety Legislation</li><li>Module 03: Food Contamination</li><li>Module 04: Controlling Contamination</li><li>Module 05: Microorganisms</li><li>Module 06: Food Poisoning and Foodborne Diseases</li><li>Module 07: Non-bacterial Food Poisoning</li><li>Module 08: Temperature Control</li><li>Module 09: Checking, Verifying and Recording Temperatures</li><li>Module 10: Food Preservation</li><li>Module 11: Premises and Equipment Design</li><li>Module 12: Waste, Cleaning and Disinfection</li><li>Module 13: Pest Control</li><li>Module 14: Personal Hygiene</li><li>Module 15: Training Staff</li><li>Module 16: Implementing a Food Safety Management System</li><li>Module 17: Food Safety Management Tools</li></ul><p><strong> Course 02: Food Science &amp; Technology Diploma Level 3</strong></p><ul><li>Module 01: Food Safety Legislation</li><li>Module 02: Food Contamination</li><li>Module 03: Controlling Contamination</li><li>Module 04: Microorganisms</li><li>Module 05: Food Poisoning and Foodborne Diseases</li><li>Module 06: Non-bacterial Food Poisoning</li><li>Module 07: Temperature Control</li><li>Module 08: Checking, Verifying, and Recording Temperatures</li><li>Module 09: Food Preservation</li><li>Module 10: Premises and Equipment Design</li><li>Module 11: Pest Control</li><li>Module 12: Food Safety Management Tools</li><li>Module 13: Nutrients for Life Ã¢â¬' Nutrients for Life Macronutrients</li><li>Module 14: Nutrients for Life Ã¢â¬' Micronutrients</li><li>Module 15: Nutrition Requirements from Pregnancy to Teenage</li><li>Module 16: Nutrition Requirements for Adults and Various Groups</li><li>Module 17: Allergen Guidance for Food Businesses</li><li>Module 18: Allergic Reactions and Treatments</li></ul><p><strong> Course 03: Food Microbiology</strong></p><ul><li>Module 01: Introduction to Food Microbiology</li><li>Module 02: Predominant Microorganisms in Food</li><li>Module 03: Food Preservation by Microorganisms</li><li>Module 04: Food Fermentation by Microorganisms</li><li>Module 05: Food Spoilage</li><li>Module 06: Foodborne Diseases by Microorganisms</li><li>Module 07: Food Microbiologists</li></ul><p><strong>=========&gt;&gt;&gt;&gt;&gt; And 27 More Courses &lt;&lt;&lt;&lt;&lt;=========</strong></p><p><strong>How will I get my Certificate?</strong></p><p>After successfully completing the course, you will be able to order your Certificates as proof of your achievement.</p><ul><li><strong>PDF Certificate:</strong> Free (Previously it was £12.99*30 = £390)</li><li><strong>CPD Hard Copy Certificate: </strong>Free (For The First Course: Previously it was £29.99)</li><li><strong>QLS Endorsed Hard Copy Certificate: </strong>Free (For The Title Course: Previously it was £89)</li></ul> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        410 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone interested in learning more about the topic is advised to take this bundle. This bundle is ideal for:</p><ul><li>Food enthusiasts</li><li>Aspiring chefs</li><li>Nutritionists</li><li>Food scientists</li><li>Kitchen managers</li><li>Culinary students</li></ul>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>You will not need any prior background or expertise to enrol in this course.</p>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>After completing this bundle, you are to start your career or begin the next phase of your career.</p><ul><li>Food Safety Officer - £25,000 to £40,000</li><li>Nutritionist - £20,000 to £35,000</li><li>Quality Assurance Manager - £30,000 to £50,000</li><li>Food and Beverage Manager - £25,000 to £45,000</li><li>Catering Manager - £22,000 to £35,000</li><li>Food Scientist - £25,000 to £45,000</li></ul>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Advanced Diploma in Supervising Food Safety at QLS Level 3</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p><strong><em>Please note that International students have to pay an additional £10 as a shipment fee.</em></strong></p></div>
        <h4>CPD Accredited Digital Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><p>Upon passing the Course, you need to order a <strong>Digital Certificate</strong> for each of the courses inside this bundle as proof of your new skills that are accredited by <strong>CPD QS </strong>for Free.</p></div>
        <h4>CPD Accredited Hard Copy Certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>If you are an <strong>international student</strong>, then you have to pay an additional <strong>10 GBP</strong> for each certificate as an international delivery charge.</p></div>

                        </div>

Food & Nutrition

Food Technology

Food Science

Nutrition Science

Food Safety: Food Science & Technology Diploma - CPD Certified

<p><strong>Barista, Chef &amp; Waiter Training course teaches you everything on the topic thoroughly from scratch so you can claim a certificate of achievement for free to showcase your achievements in professional life. This Barista, Chef &amp; Waiter Training course is a comprehensive, instructor-guided course, designed to provide a detailed understanding of the nature of the related sector and your key roles within it.</strong></p><p>To become successful in your profession, you must have a specific set of skills to succeed in today's competitive world. In this in-depth training Barista, Chef &amp; Waiter Training course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge &amp; skills.</p><p>The training materials of this Barista, Chef &amp; Waiter Training course are available online for you to learn at your own pace and fast-track your career with ease.</p><ul><li><strong>Course 01: </strong>Barista</li><li><strong>Course 02: </strong>Waiter Training</li><li><strong>Course 03: </strong>Chef Training</li></ul><p><strong>Key Features</strong></p><p>This Barista, Chef &amp; Waiter Training courses come with:</p><ul><li>CPD Certified Barista, Chef &amp; Waiter Training courses</li><li>Instant e-certificate and hard copy dispatch by the next working day</li><li>Fully online, interactive Barista, Chef &amp; Waiter Training course with audio voiceover</li><li>Developed by qualified professionals in the field</li><li>Self-paced learning and laptop, tablet, smartphone-friendly</li><li>24/7 Learning Assistance</li><li>Discounts on bulk purchases</li></ul><p><strong>Barista, Chef &amp; Waiter Training Course Curriculum</strong></p><p><strong>Course 01: Curriculum of Barista Course<br /></strong></p><p>The detailed curriculum outline of our Barista Course is as follows:</p><ul><li>Module 01: Introduction to Coffee</li><li>Module 02: Espresso Machine</li><li>Module 03: Espresso Grinder</li><li>Module 04: Introduction to Espresso &amp; Espresso Mechanics</li><li>Module 05: Let's Wrap Up</li><li>Module 06: Milk Frothing</li><li>Module 07: Latte Art</li><li>Module 08: Menu</li><li>Module 09: Behind The Bar</li></ul><p><strong>Course 02: Curriculum of Waiter Training<br /></strong></p><p>The detailed curriculum outline of our Waiter Training course is as follows:</p><ul><li>Module 01: Customer Service and Service Sequence</li><li>Module 02: Equipment Handling Technique</li><li>Module 03: Hygiene</li><li>Module 04: Beverage and Tobacco</li><li>Module 05: Understanding Risks and Preventive Measures</li><li>Module 06: Food &amp; Beverage Control and Selling Techniques</li><li>Module 07: Tips and Hints for Success in the Waiter Profession</li></ul><p><strong>Course 03: Chef Training</strong></p><p><strong>Curriculum</strong></p><p><strong>Module 01: Becoming a Chef</strong></p><ul><li>Can TV Chefs Teach You To Cook?</li><li>Improving Cooking And Food Preparation Skills</li><li>Catering To Unique Tastes</li><li>Qualities Of A Successful Chef</li><li>Achieve Perfection As A Saucier</li><li>Becoming The Perfect Chef</li><li>Equipment For Perfect Chefs</li><li>Attending School</li><li>The Keys To Getting and Using Feedback</li><li>What Can You Do With A Culinary Degree</li><li>Knife Skills</li><li>Making Meals Easy to Eat Healthy</li><li>Plating</li><li>Choose A Speciality</li><li>Finding Local Cooking Classes</li><li>Become Professional</li><li>The Physical Qualities</li><li>The Importance of Testing Recipes</li><li>Important Baking Tools</li><li>The Learning Curve</li><li>The Job of a Professional Chef</li></ul><p><strong>Module 02: Kitchen Management<br /></strong></p><ul><li>Buying Kitchen Equipment: Tips And Tricks To Save Money</li><li>The Well Equipped Kitchen</li><li>Take Inventory</li><li>Be Wary Of The Latest Trends</li><li>Inexpensive Vs. Cheap</li><li>Needing Vs. Wanting</li><li>Comparison Shopping</li><li>How To Find The Best Deals</li><li>Secrets Of Outdoor Cooking Recipes</li><li>Once A Month Cooking Recipes</li><li>Mother's Day Cooking Made Easy</li><li>Mardi Gras Cooking Cajun Style</li><li>Learn To Cook Italian Food On Vacation</li><li>Cooking With A Dutch Oven</li><li>Recipes Of Italian Vegetarian Cooking</li><li>Home Cooking Network: An Array Of Recipes</li><li>Home Cooking Network: An Array Of Recipes</li><li>America's Home Cooking: The Television Program</li><li>A Wonderful Experience With Outdoor Cooking Burners</li><li>Cooking For Sunday Dinner</li><li>Healthy Cooking Oils</li><li>Cooking Cajun Food</li><li>Paula's Home Cooking Recipes</li><li>The Importance Of Eating A Healthful Vegetarian Diet</li><li>Italian Food On A Date</li><li>The History Of Pasta In Italian Food</li><li>Review Of Different Vegetarian Cooking Shows</li><li>Italian Cooking Brochutto</li><li>Cooking Christmas Cookies</li><li>Back To Beginning For President's Day Cooking</li><li>Microwave Bacon Cooking Equipment</li><li>Cheap Italian Food In Milan</li><li>Chinese Cooking Wok</li><li>7 Useful Cooking Tips And Hints</li><li>Down Home Cooking</li><li>Italian Cooking School</li><li>Cooking Games</li><li>Italian Cooking Recipes</li><li>French Cooking Holidays</li></ul><p><strong>Module 03: Managing Restaurant<br /></strong></p><ul><li>Food Business Basics</li><li>Put Together Your Business Concept</li><li>Identify your Target Market</li><li>Identify Your Competition</li><li>Write A Mission Statement</li><li>Downline Basics</li><li>Equipment And Supplies</li><li>Marketing And Quality Control</li><li>Wrapping Up</li></ul><p><strong>Module 04: Recipes</strong></p><ul><li>Recipe - I</li><li>Recipe - II</li><li>Recipe - III</li><li>Recipe - IV</li><li>Recipe - V</li><li>Recipe - VI</li><li>Recipe -XVII</li><li>Recipe - VIII</li><li>Recipe - IX</li><li>Recipe - X</li><li>Recipe - XI</li><li>Recipe - XII</li><li>Recipe - XIII</li><li>Recipe - XIV</li><li>Recipe - XV</li><li>Recipe - XVI</li><li>Recipe -XVII</li><li>Recipe -XVIII</li><li>Recipe -XIX</li><li>Recipe -XX</li></ul><p><strong>Accreditation</strong></p><p>All of our courses, including this Barista, Chef &amp; Waiter Training course<strong>, </strong> are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.</p><p><strong>Certification</strong></p><p>Once you've completed your Barista, Chef &amp; Waiter Training course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.</p><p><strong>Assessment</strong></p><p>At the end of the Barista, Chef &amp; Waiter Training course, there will be an online assessment, which you will need to pass to complete the course.</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        30 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone with a knack for learning new skills can take this Barista, Chef &amp; Waiter Training course. While this comprehensive training is popular for preparing people for job opportunities in the relevant fields, it also helps to advance your career for promotions.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Learners do not require any prior qualifications to enrol on this Barista, Chef &amp; Waiter Training course</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li><strong>Barista</strong></li><li><strong> Waiter</strong></li><li><strong>Chef</strong></li></ul>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4> Digital certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
        <h4> Hard copy certificate</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div><p>You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.</p></div>

                        </div>

Barista, Chef & Waiter Training Course

<p><strong>24 Hour Flash Deal **33-in-1 Hospitality and Tourism Management Mega Bundle**<br /><br /> Hospitality and Tourism Management Enrolment Gifts  **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter **</strong><br /><br />Take the initial steps toward a successful long-term career by studying the <strong>Hospitality and Tourism Management</strong> package online with Studyhub through our online learning platform. The Hospitality and Tourism Management bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass.<br /><br />This <strong>Hospitality and Tourism Management</strong> course provides complete 360-degree training on Hospitality and Tourism Management. You'll get not one, not two, not three, but <strong>thirty-three</strong> Hospitality and Tourism Management courses included in this course. Plus Studyhub's signature <strong>Forever Access</strong> is given as always, meaning these Hospitality and Tourism Management courses are yours for as long as you want them once you enrol in this course<br /><br /><strong>This Hospitality and Tourism Management Bundle consists the following career oriented courses:</strong></p><ul><li>Course 01: Hospitality Management</li><li>Course 02: Event Planning and Management</li><li>Course 03: Catering Management</li><li>Course 04: Customer Service Manager Training and Front Desk Certification</li><li>Course 05: Restaurant Management</li><li>Course 06: Hotel Concierge Certification</li><li>Course 07: Catering &amp; Cooking Basics: From Kitchen Novice to Culinary Pro</li><li>Course 08: Mastering Plant-Based Cooking Techniques</li><li>Course 09: Indian Cooking Mastery</li><li>Course 10: Food Preparation Mastery</li><li>Course 11: Food and Beverage Manager</li><li>Course 12: Chef Training Certificate</li><li>Course 13: Hospitality and Catering</li><li>Course 14: Quality Assurance Manager</li><li>Course 15: HACCP Course</li><li>Course 16: Vegan Nutritionist Certification: Promoting Plant-Based Diets</li><li>Course 17: Nutrition Training - Advanced Diet &amp; Meal Planning</li><li>Course 18: Employee Engagement and Retention Strategies</li><li>Course 19: Workplace Violence, Harassment and Conflict Resolution Training</li><li>Course 20: Workplace Communication Management</li><li>Course 21: Influencing and Negotiation Skills</li><li>Course 22: Diploma in Workplace Professionalism and Communication</li><li>Course 23: Accredited Mediator Skills Training: Mediation &amp; Dispute Resolution</li><li>Course 24: Mastering Organizational Chaos</li><li>Course 25: Team Building Masterclass</li><li>Course 26: Talent Management &amp; Employee Retention Techniques</li><li>Course 27: Employee Training Responsibilities: Effective Training Management</li><li>Course 28: Motivating, Performance Managing and Maintaining Team Culture in a Remote Team</li><li>Course 29: Workplace Health and Safety Advanced Diploma</li><li>Course 30: Cross-Cultural Awareness Training Diploma Certificate</li><li>Course 31: Business Contract &amp; Compliance Manager: Ensuring Legal Integrity Diploma</li><li>Course 32: Emotional Intelligence and Social Management Diploma</li><li>Course 33: Office Politics for Managers</li></ul><p><strong>In this exclusive Hospitality and Tourism Management bundle, you really hit the jackpot. Here's what you get:</strong></p><ul><li>Step by step Hospitality and Tourism Management lessons</li><li>One to one assistance from Hospitality and Tourism Management professionals if you need it</li><li>Innovative exams to test your knowledge after the Hospitality and Tourism Management course</li><li>24/7 customer support should you encounter any hiccups</li><li>Top-class learning portal</li><li>Unlimited lifetime access to all thirty-three Hospitality and Tourism Management courses</li><li>Digital Certificate, Transcript and student ID are all included in the price</li><li>PDF certificate immediately after passing</li><li>Original copies of your Hospitality and Tourism Management certificate and transcript on the next working day</li><li>Easily learn the Hospitality and Tourism Management skills and knowledge you want from the comfort of your home</li></ul> <p>The <strong>Hospitality and Tourism Management</strong> course has been prepared by focusing largely on Hospitality and Tourism Management career readiness. It has been designed by our Hospitality and Tourism Management specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners.<br /><br />The <strong>Hospitality and Tourism Management</strong> Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Hospitality and Tourism Management bundle course has been created with thirty-three premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field.<br /><br />This <strong>Hospitality and Tourism Management</strong> Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Hospitality and Tourism Management Elementary modules, allowing our students to grasp each lesson quickly.<br /><br />The <strong>Hospitality and Tourism Management</strong> course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc.</p> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        330 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This <strong>Hospitality and Tourism Management </strong>training is suitable for -</p><ul><li>Students</li><li>Recent graduates</li><li>Job Seekers</li><li>Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Hospitality and Tourism Management</li></ul><p>After completing this course you can progress towards-</p><ul><li>Level 4 Diploma in Hospitality and Tourism Management (RQF)</li><li>Level 3 Diploma in Hospitality and Tourism Management (VRQ)</li><li>Level 5 Diploma in Hospitality and Tourism Management (RQF)</li></ul><p><strong>Please Note:</strong> Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses.</p>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To participate in this <strong>Hospitality and Tourism Management </strong>course, all you need is -</p><ul><li>A smart device</li><li>A secure internet connection</li><li>And a keen interest in Hospitality and Tourism Management</li></ul>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>You will be able to kickstart your <strong>Hospitality and Tourism Management </strong>career because this course includes various courses as a bonus. This Hospitality and Tourism Management is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Hospitality and Tourism Management career opportunities.</p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><ul><li>CPD Accredited e-Certificate - Free</li><li>CPD Accredited Hardcopy Certificate - Free</li><li>Enrolment Letter - Free</li><li>Student ID Card - Free</li></ul></div>

                        </div>

Studyhub UK

Tourism Management

Hospitality Management

Hotel Management

Hospitality & Tourism

Hospital Management

Level 4 Diploma in Hospitality and Tourism Management

<p><strong>24 Hour Flash Deal **25-in-1 </strong><strong>Sous Chef Diploma </strong><strong>Mega Bundle**</strong></p><p><strong> </strong><strong>Sous Chef Diploma </strong><strong>Enrolment Gifts  **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter **</strong></p><p>Take the initial steps toward a successful long-term career by studying the <strong>Sous Chef Diploma</strong> package online with <strong>Studyhub </strong>through our online learning platform. The Sous Chef Diploma bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass.</p><p>This <strong>Sous Chef Diploma </strong>course provides complete 360-degree training on Sous Chef Diploma. You'll get not one, not two, not three, but <strong>twenty-five </strong>Sous Chef Diploma courses included in this course. Plus Studyhub's signature <strong>Forever Access</strong> is given as always, meaning these Sous Chef Diploma courses are yours for as long as you want them once you enrol in this course</p><p><strong>This Sous Chef Diploma Bundle consists the following career oriented courses:</strong></p><ul><li>Course 01: Sous Chef</li><li>Course 02: Professional Chef Training, Cooking, Kitchen &amp; Restaurant Management with 20 Bonus Recipes</li><li>Course 03: Hospitality Management</li><li>Course 04: HACCP Course</li><li>Course 05: Food Safety &amp; Hygiene Certificate Level 1</li><li>Course 06: Level 1 &amp; 2 Food Hygiene Certificate and HACCP Training</li><li>Course 07: Food Hygiene Certificate</li><li>Course 08: Food Hygiene Training Level 2</li><li>Course 09: Kitchen Porter Training: Hygiene, Safety, and HACCP Principles</li><li>Course 10: Food Handlers Certificate</li><li>Course 11: Food Hygiene and Safety Audit in Catering</li><li>Course 12: TACCP Training Course</li><li>Course 13: Vacuum Packing Training: Food Preservation and Safety</li><li>Course 14: Vegan and Vegetarian Cooking</li><li>Course 15: Catering &amp; Cooking Basics: From Kitchen Novice to Culinary Pro</li><li>Course 16: Comprehensive Dishwashing Training and Kitchen Hygiene</li><li>Course 17: Catering Management</li><li>Course 18: Quality Assurance Manager</li><li>Course 19: Food Science Diploma</li><li>Course 20: Food Technology Diploma</li><li>Course 21: Food Hygiene: How to Achieve a 5 Star Food Hygiene Rating</li><li>Course 22: Food Allergen, Food Safeguarding and Kitchen Management Course</li><li>Course 23: Food Labelling Regulations Training</li><li>Course 24: Food Microbiology</li><li>Course 25: Oven Cleaning Training Course</li></ul> <p>The <strong>Sous Chef Diploma </strong>course has been prepared by focusing largely on Sous Chef Diploma career readiness. It has been designed by our Sous Chef Diploma specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners.</p><p>The Sous Chef Diploma Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Sous Chef Diploma bundle course has been created with <strong>twenty-five </strong>premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field.</p><p>This Sous Chef Diploma Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Sous Chef Diploma Elementary modules, allowing our students to grasp each lesson quickly.</p><p>The Sous Chef Diploma course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc.</p><p><strong>In this exclusive </strong><strong>Sous Chef Diploma </strong><strong>bundle, you really hit the jackpot. Here's what you get:</strong></p><ul><li>Step by step Sous Chef Diploma lessons</li><li>One to one assistance from Sous Chef Diploma professionals if you need it</li><li>Innovative exams to test your knowledge after the Sous Chef Diploma Course</li><li>24/7 customer support should you encounter any hiccups</li><li>Top-class learning portal</li><li>Unlimited lifetime access to all twenty-five Sous Chef Diploma courses</li><li>Digital Certificate, Transcript and student ID are all included in the price</li><li>PDF certificate immediately after passing</li><li>Original copies of your Sous Chef Diploma certificate and transcript on the next working day</li><li>Easily learn the Sous Chef Diploma skills and knowledge you want from the comfort of your home</li></ul> <h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        250 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div> <h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>This <strong>Sous Chef Diploma </strong>training is suitable for -</p><ul><li>Students</li><li>Recent graduates</li><li>Job Seekers</li><li>Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Sous Chef Diploma</li></ul>
                        </div> <h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>To participate in this <strong>Sous Chef Diploma </strong>course, all you need is -</p><ul><li>A smart device</li><li>A secure internet connection</li><li>And a keen interest in Sous Chef Diploma</li></ul>
                        </div> <h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>You will be able to kickstart your <strong>Sous Chef Diploma </strong>career because this course includes various courses as a bonus. This Sous Chef Diploma is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Sous Chef Diploma career opportunities.</p>
                        </div> <h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>CPD Accredited Certificate</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div><ul><li>CPD Accredited e-Certificate - Free</li><li>CPD Accredited Hardcopy Certificate - Free</li><li>Enrolment Letter - Free</li><li>Student ID Card - Free</li></ul></div>

                        </div>

Sous Chef Diploma - CPD Accredited

<p>Are you looking to start a career in the catering industry? Or are you already working in the food industry and looking to upskill? Look no further than the Food Hygiene (Catering) and Microbiology - Endorsed Training bundle! This comprehensive training package is endorsed by the Quality Licence Scheme and is designed to provide you with all the knowledge and skills you need to succeed in the food industry.</p><p>The bundle includes two QLS-endorsed courses: Food Hygiene (Catering) and Microbiology. The Food Hygiene (Catering) course covers all aspects of food safety and hygiene, including the causes of food poisoning, the principles of HACCP, and the importance of good personal hygiene. The Microbiology course covers the study of microorganisms, including bacteria, viruses, and fungi, and their effects on food safety and quality.</p><p>This bundle is a testament to the high quality of education that can be achieved through QLS-endorsed courses. With two such courses included in this bundle, learners are sure to receive a top-notch, informative, and engaging education. Not only are these courses QLS endorsed, but they also come with free certificates, making them an excellent investment for anyone looking to improve their knowledge and skills.</p><p>Upon completing this bundle, you will receive a hardcopy certificate from the Quality Licence Scheme, providing you with a valuable qualification that will enhance your CV and boost your career prospects.</p><p>Investing in this training bundle can lead to a variety of career opportunities within the catering industry, such as head chef, food safety officer, catering manager, and event coordinator. So why wait? Enrol in the Food Hygiene (Catering) and Microbiology - Endorsed Training bundle today and take the first step towards a rewarding career in the catering industry!</p><p><strong>This bundle comprises the following courses:</strong></p><p><strong>QLS Endorsed Courses:</strong></p><ul><li><strong>Course 01: </strong>Advanced Certificate in Food Hygiene and Safety for Catering at QLS Level 2</li><li><strong>Course 02: </strong>Certificate in Food Microbiology at QLS Level 3</li></ul><p><strong>CPD QS Accredited Courses:</strong></p><ul><li><strong>Course 03:</strong> Catering - Catering Management</li><li><strong>Course 04:</strong> UK Cooking and Gastronomy Technician</li><li><strong>Course 05:</strong> Level 1 Food Hygiene and Safety</li><li><strong>Course 06:</strong> Food Allergen Awareness Training</li><li><strong>Course 07:</strong> Higher Technician in Cooking and Gastronomy</li></ul><p><strong>Learning Outcomes</strong></p><ul><li>Develop knowledge of food hygiene and safety regulations in the catering industry</li><li>Understand the importance of personal hygiene and appropriate food-handling practices</li><li>Gain an understanding of the principles of food microbiology and foodborne illnesses</li><li>Learn about the microorganisms that cause food spoilage and contamination</li><li>Develop knowledge of methods for preventing the growth of harmful microorganisms in food</li><li>Understand the importance of effective cleaning and sanitisation practices in the catering industry</li><li>Learn about the legal and ethical considerations surrounding food hygiene and microbiology</li></ul><p><strong>Please Note:</strong> Imperial Academy is a One Education approved resale partner for Quality Licence Scheme Endorsed courses.</p><p>This bundle of courses provides comprehensive training in the important fields of food hygiene and microbiology. The Level 2 Food Hygiene and Safety for Catering course provide learners with a detailed understanding of the regulations and practices necessary to maintain high standards of food safety in the catering industry. Topics covered include personal hygiene, food storage, preparation and cooking, and cleaning and sanitisation practices.</p><p>The Food Microbiology course provides learners with an understanding of the microorganisms that cause food spoilage and contamination, including bacteria, viruses, and fungi. Learners will gain knowledge of methods for preventing the growth of harmful microorganisms in food, as well as the importance of effective cleaning and sanitisation practices. The course also covers the legal and ethical considerations surrounding food microbiology.</p><p><strong>Certificate</strong></p><p>The Quality Licence Scheme ensures excellence and quality. These courses' learning outcomes provide the learners with high competence in their line of work as well. So, QLS-endorsed courses deliver not only deep knowledge but also add great value to the resume.</p><p>After completing the assessments, learners will be eligible for a prestigious QLS Certificate for each endorsed course in this bundle. Moreover, the certificates will be delivered to their home free of cost!</p><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        180 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <ul><li>Individuals working in the catering or food service industry who require training in food hygiene and safety</li><li>Those who work in food production and require an understanding of food microbiology</li><li>Anyone interested in developing a career in the food industry</li><li>Those looking to gain a better understanding of food safety and hygiene practices for personal reasons</li><li>Anyone interested in pursuing further study in the field of food science or technology</li></ul>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <ul><li>Food Safety Officer - £23,000 to £40,000</li><li>Quality Assurance Manager - £30,000 to £55,000</li><li>Food Technologist - £22,000 to £35,000</li><li>Environmental Health Officer - £24,000 to £38,000</li><li>Hygiene Manager - £30,000 to £45,000</li><li>Food Production Manager - £25,000 to £40,000</li></ul><p>Please note that salary ranges are estimates and may vary depending on qualifications, experience and other factors.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>

                        </div>

Imperial Academy

Level 2 & 3 Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access

Food Hygiene, Catering and Microbiology - QLS Endorsed  Training

<div>
	<blockquote><p><span>Have you ever wanted to dive into cake frosting arts? Or might be you are a student or a baking professional who needs access to high quality recopies and techniques? New or old to the art of the frosting journey, this course is designed for you. Join us today!</span></p></blockquote>
<h3><strong>Description:</strong></h3>
<p><span>The frosting is not just for taste, as well as a method for expressing your inner creativity. Every decoration should be extraordinary and should signify the importance of a specific occasion. Professional bakers utilize icing to upgrade their creation as well as to represent it. Decorating a cake requires various means. Indeed, depending upon the level of expertise of the cook, it can be an incredibly long process. This guide offers information on different procedures, and additionally unique strategies that can be utilized to accomplish similar outcomes for those desire to explore different techniques. </span></p>
<p><span>By the end of this course, Students will be able to recognize the ingredients utilized as a part of planning different sorts of icings or piping media, Create sugar paste - rolling, cutting, drying, forming. They will also learn how to pipe distinctive flowers utilizing royal icing and deliver a sugar plaque with surge work outline or appropriate for a cake decoration. Last but not the least Watch security and sound hygiene standards applied to cake design.</span></p>
<h3><strong>Who is the course for?</strong></h3>
<ul>
<li><span>Home Cooks</span></li>
<li><span>Professional baking Chefs</span></li>
<li><span>Hotel Training</span></li>
<li><span>Part Time Cooks</span></li>
<li><span> Students interested in baking and frosting</span></li>
</ul>
<h3><strong>Entry Requirement:</strong></h3>
<ul>
<li><span>This course is available to all learners, of all academic backgrounds.</span></li>
<li><span>Learners should be aged 16 or over to undertake the qualification.</span></li>
<li><span>Good understanding of English language, numeracy and ICT are required to attend this course.</span></li>
</ul>
<h3><strong>Assessment:</strong></h3>
<ul>
<li>At the end of the course, you will be required to sit an online multiple-choice test. Your test will be assessed automatically and immediately so that you will instantly know whether you have been successful.</li>
<li>Before sitting for your final exam you will have the opportunity to test your proficiency with a mock exam.</li>
</ul>
<h3><strong>Certification:</strong></h3>
<ul>
<li>After you have successfully passed the test, you will be able to obtain an Accredited Certificate of Achievement. You can however also obtain a Course Completion Certificate following the course completion without sitting for the test. Certificates can be obtained either in hard copy at a cost of £39 or in PDF format at a cost of £24.</li>
<li>PDF certificate's turnaround time is 24 hours and for the hardcopy certificate, it is 3-9 working days.</li>
</ul>
<h3><strong>Why choose us?</strong></h3>
<ul>
<li>Affordable, engaging &amp; high-quality e-learning study materials;</li>
<li>Tutorial videos/materials from the industry leading experts;</li>
<li>Study in a user-friendly, advanced online learning platform;</li>
<li>Efficient exam systems for the assessment and instant result;</li>
<li>The UK &amp; internationally recognized accredited qualification;</li>
<li>Access to course content on mobile, tablet or desktop from anywhere anytime;</li>
<li>The benefit of career advancement opportunities;</li>
<li>24/7 student support via email.</li>
</ul>
<h3><strong>Career Path:</strong></h3>
<p><span>Diploma in Cake Frosting course prepares graduates for employment as baking and frosting professionals in a variety of food service settings-</span></p>
<ul>
<li><span>Restaurants</span></li>
<li><span>Hotels</span></li>
<li><span>Resorts</span></li>
<li><span>Catering businesses</span></li>
<li><span>Independent bakeries/pastry shops</span></li>
<li><span>Wholesale/retail markets</span></li>
<li><span>High-volume bakeries</span></li>
</ul>
<p><span>Graduates should qualify for entry-level positions- </span></p>
<ul>
<li><span>Pastry/bakery assistant</span></li>
<li><span>Area baking chef</span></li>
<li><span>Assistant cooking chef </span></li>
</ul>
<p><span>With experience, advancement opportunities may include-</span></p>
<ul>
<li><span>Pastry chef</span></li>
<li><span>Cake designer</span></li>
<li><span>Bakery manager.</span></li>
</ul>
		</div><table width="100%">				<tbody><tr>
					<td colspan="4">Diploma in Cake Frosting</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Frosting Perfection: Insider's Guide</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Frosting For Beginners</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>ICING THE CAKE</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>My Personal Favorites</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Layer Cake Decoration</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Frosting Recipe Collection</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Cake Decoration: Writing</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Advanced Frosting Techniques</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Frosting Recipes: Advanced Collection</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Cutting And Wrapping The Board</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Working With Marzipan</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Working With Ganache</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Gum Paste 101</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Figure Piping</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Private Swipe File Of Classic Recipes</td>
					<td> </td>
					<td><span><i></i> 00:30:00</span></td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Conclusion: Final Words</td>
					<td> </td>
					<td><span><i></i> 00:15:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Mock Exam</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Mock Exam-Diploma in Cake Frosting</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Final Exam</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Final Exam-Diploma in Cake Frosting</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
								<tr>
					<td colspan="4">Order Your Certificates and Transcripts</td>
				</tr>
								<tr>
					<td><i></i></td>
					<td>Order Your Certificates and Transcripts</td>
					<td> </td>
					<td><span><i></i> 00:00:00</span></td>
				</tr>
				</tbody></table>

Fondant

Patisserie

Cupcake

Diploma in Cake Frosting

<span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Learn the art of Chinese cooking with our comprehensive Chinese Cooking Training Course. This course is designed for individuals of all backgrounds, from culinary enthusiasts to aspiring chefs. Throughout the course, you will gain valuable insights into the fundamental techniques and traditions that underpin Chinese cooking. From stir-frying to steaming, you&#39;ll discover the essential skills needed to create authentic Chinese dishes.</span><br fr-original-style="" style="box-sizing: border-box;">

<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Through expert guidance and support, you&#39;ll develop proficiency in preparing classic and traditional Chinese dishes, from dim sum to Peking duck. Additionally, you&#39;ll learn how to create memorable Chinese dishes for special events and celebrations, adding a touch of authenticity to any occasion.</p><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Upon completion of the course, you&#39;ll receive a CPD certificate, recognised worldwide, enhancing your credentials in the culinary field. Whether you aspire to become a Chinese cuisine chef, culinary instructor, or food blogger, this course will equip you with the skills and knowledge needed to pursue a career in the culinary arts.</p>

<h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of Chinese Cooking Training &nbsp; &nbsp;</span></h2>

<ul fr-original-style="" style="box-sizing: border-box;">
<li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Learn the fundamentals of Chinese culinary techniques and traditions.</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Gain insight into the historical evolution of Chinese cuisine.</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Understand the essential ingredients and cooking methods used in Chinese cooking.</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Acquire proficiency in preparing classic and traditional Chinese dishes.</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Explore occasional Chinese cooking for special events and celebrations.</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Develop a comprehensive understanding of Chinese culinary culture and its significance.</li>
</ul>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2>

<ul fr-original-style="" style="box-sizing: border-box;">
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">A CPD certificate that is recognised worldwide.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">A great online learning experience.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Access to the study resources anytime you want.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Get a year-long access to the course.</span></li>
</ul>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Topics Covered in This Course</span></h2>

<ul fr-original-style="" style="box-sizing: border-box;">
<li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 01: Introduction to Chinese Cooking</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 02: History of Chinese Cooking</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 03: Basics of Chinese Cooking</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 04: Classic Chinese Cooking</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 05: Traditional Chinese Cooking</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Module 06: Occasional Chinese Cooking</li>
</ul>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2>

<p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This Chinese Cooking Training Course is suitable for -</span></p>

<ul fr-original-style="" style="box-sizing: border-box;">
<li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Chinese cuisine enthusiasts</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Aspiring chefs</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Food enthusiasts</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Culinary students</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Those interested in Chinese culture</li>
</ul>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2>

<ul fr-original-style="" style="box-sizing: border-box;">
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</span></li>
<li dir="ltr" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</span></li>
</ul>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2>

<p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p>

<h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path</span></h2>

<ul fr-original-style="" style="box-sizing: border-box;">
<li id="isPasted" style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Chinese Cuisine Chef</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Culinary Instructor</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Food Blogger/Vlogger</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Restaurant Owner/Manager</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Culinary Consultant</li>
<li style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;">Food Critic/Reviewer</li>
</ul>

Unlock the secrets of Chinese cooking with our in-depth Chinese Cooking Training Course. Perfect for culinary enthusiasts and aspiring chefs, this course offers a comprehensive guide to mastering Chinese cuisine. From stir-frying to steaming, learn the fundamental techniques of Chinese cooking and gain valuable insights into its rich traditions.
Our Chinese Cooking Training Course covers essential skills for preparing classic Chinese dishes like dim sum and Peking duck. Learn to create authentic Chinese dishes for special events, adding a touch of tradition to any celebration.
Upon completion, receive a globally recognized CPD certificate to enhance your culinary credentials. Whether you aim to become a Chinese cuisine chef, a culinary instructor, or a food blogger, this course equips you with the expertise needed to thrive in the culinary arts.
Learning Outcome of Chinese Cooking Training 
Understand Chinese culinary techniques and traditions.
Gain insight into the historical evolution of Chinese cuisine.
Master essential ingredients and methods in Chinese cooking.
Prepare classic and traditional Chinese dishes with confidence.
Explore Chinese cooking for special events and celebrations.
Develop a deep understanding of Chinese culinary culture.
Key Features of the Course
A CPD certificate that is recognised worldwide.
A great online learning experience.
Interesting and unique online materials and activities.
Expert guidance and support from the field leaders.
Access to the study resources anytime you want.
Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.
Get a year-long access to the course.
Topics Covered in This Chinese Cooking Training Course
Module 01: Introduction to Chinese Cooking
Module 02: History of Chinese Cooking
Module 03: Basics of Chinese Cooking
Module 04: Classic Chinese Cooking
Module 05: Traditional Chinese Cooking
Module 06: Occasional Chinese Cooking
Who is this Chinese Cooking Training course for
This Chinese Cooking Training Course is suitable for -
Chinese cuisine enthusiasts
Aspiring chefs
Food enthusiasts
Culinary students
Those interested in Chinese culture
Requirements
No prerequisites; suitable for individuals from any academic background.
Accessible course materials from any internet-enabled device.
CPD Certificate from Course Gate
At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for £9 and the hard copy for £15. Also, you can order both PDF and hardcopy certificates for £22.
Career path
Chinese Cuisine Chef
Culinary Instructor
Food Blogger/Vlogger
Restaurant Owner/Manager
Culinary Consultant
Food Critic/Reviewer

Course Gate

Chinese Cooking

Cooking

Cookery

Culinary

Continuous Professional Development (CPD)

Learn the essence of Chinese cuisine with our Chinese Cooking Training course. From basics to classics, discover the history, techniques, and flavours of Chinese cooking. Perfect for chefs, foodies, and anyone passionate about Chinese culture.

Chinese Cooking Training

<span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;">Indulge your senses in the flavours of France with our immersive French Cooking Masterclass. Across ten captivating modules, you&#39;ll uncover the essence of French culinary artistry, from the basics to advanced techniques.</span><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;">French Cooking Training course is structured into ten detailed modules, each focusing on a specific aspect of French cooking. Starting with an introduction to the fundamental concepts, you will then explore various domains, including French breakfasts, sauces, appetisers, soups, main dishes, desserts, cheese and wine, advanced cooking techniques, baking, and fish recipes.</span></p><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;">Participants will start by mastering the foundational principles of French cooking, setting the stage for a robust learning experience. From there, you will gain hands-on proficiency in preparing classic French breakfast dishes, perfect for starting any day with a gourmet touch. The course will guide you through the delicate techniques required to create traditional French sauces, which are the backbone of many iconic dishes.</span></p><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;">As you progress, you will acquire the skills necessary to craft elegant French appetisers and soups, each carrying the sophistication France is known for. The journey continues as you master the art of cooking authentic French main dishes, where you will learn to balance flavours and textures to perfection. Indulge your sweet tooth by exploring the intricacies of creating indulgent French desserts, a true testament to the finesse of French patisserie.</span></p><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); font-size: 16px; box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0); font-size: 16px;">Moreover, the course will help you develop an appreciation for the art of pairing French cheese and wine, elevating your culinary creations to new heights. For those looking to push their skills further, advanced French cooking methods are covered, providing the knowledge to impress even the most discerning palates.</span></p><h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of French Cooking Training &nbsp; &nbsp;</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Learn the foundational principles of French cooking.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Gain proficiency in preparing classic French breakfast dishes.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Understand the techniques for making traditional French sauces.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Acquire skills in crafting French appetisers and soups.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Master the art of cooking authentic French main dishes.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Explore the intricacies of creating indulgent French desserts.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Develop an appreciation for pairing French cheese and wine.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Advance your culinary expertise with advanced French cooking methods.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Learn the secrets of French baking, from pastries to bread.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Discover a variety of fish recipes inspired by French cuisine.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A CPD certificate that is recognised worldwide.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A great online learning experience.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Access to the study resources anytime you want.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Get a year-long access to the course.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Topics Covered in This Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 01: Introduction To French Cooking</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 02: French Breakfast</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 03: Classic French Sauces</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 04: French Appetisers And Soups</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 05: French Main Dishes</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 06: French Desserts</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 07: French Cheese And Wine</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 08: Advanced French Cooking</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 09: French Baking</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 10: Various Fish Recipes</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This French Cooking Training Course is suitable for -</span></p><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">French Cuisine Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Restaurant Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Culinary Instructor</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food Blogger/Social Media Influencer</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Catering Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Private Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Culinary Consultant</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food Stylist</li></ul>

Immerse yourself in the flavours of France with our engaging French Cooking Masterclass. Through ten captivating modules, discover the essence of French culinary artistry from the basics to advanced techniques.
This French Cooking Training Course is structured into ten detailed modules, each focusing on a specific aspect of French cooking. Begin with an introduction to fundamental concepts, then delve into various domains including French breakfasts, sauces, appetisers, soups, main dishes, desserts, cheese and wine, advanced techniques, baking, and fish recipes.
Participants will start by mastering the foundational principles of French cooking, setting the stage for a thorough learning experience. You’ll gain hands-on proficiency in preparing classic French breakfast dishes, perfect for starting any day with a gourmet touch. The course will guide you through delicate techniques for creating traditional French sauces, essential for many iconic dishes.
As you advance, acquire the skills to craft elegant French appetisers and soups, reflecting the sophistication of French cuisine. Continue your journey by mastering authentic French main dishes, learning to balance flavours and textures to perfection. Delight in creating indulgent French desserts, showcasing the finesse of French patisserie.
Additionally, develop an appreciation for pairing French cheese and wine, elevating your culinary creations. For those seeking to push their skills further, advanced French cooking methods are covered, providing the knowledge to impress even the most discerning palates.
Learning Outcome of French Cooking Training 
Learn the foundational principles of French cooking.
Gain proficiency in preparing classic French breakfast dishes.
Understand the techniques for making traditional French sauces.
Acquire skills in crafting French appetisers and soups.
Master the art of cooking authentic French main dishes.
Explore the intricacies of creating indulgent French desserts.
Develop an appreciation for pairing French cheese and wine.
Advance your culinary expertise with advanced French cooking methods.
Learn the secrets of French baking, from pastries to bread.
Discover a variety of fish recipes inspired by French cuisine.
Key Features of the French Cooking Training Course
A CPD certificate that is recognised worldwide.
A great online learning experience.
Interesting and unique online materials and activities.
Expert guidance and support from the field leaders.
Access to the study resources anytime you want.
Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.
Get a year-long access to the course.
Topics Covered in This French Cooking Training Course
Module 01: Introduction To French Cooking
Module 02: French Breakfast
Module 03: Classic French Sauces
Module 04: French Appetisers And Soups
Module 05: French Main Dishes
Module 06: French Desserts
Module 07: French Cheese And Wine
Module 08: Advanced French Cooking
Module 09: French Baking
Module 10: Various Fish Recipes
Who is this French Cooking Training course for
This French Cooking Training Course is suitable for -
Requirements
No prerequisites; suitable for individuals from any academic background.
Accessible course materials from any internet-enabled device.
CPD Certificate from Course Gate
At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for £9 and the hard copy for £15. Also, you can order both PDF and hardcopy certificates for £22.
Career path
French Cuisine Chef
Restaurant Chef
Culinary Instructor
Food Blogger/Social Media Influencer
Catering Chef
Private Chef
Culinary Consultant
Food Stylist

French Cooking

French Cooking Training course is structured into ten detailed modules, each focusing on a specific aspect of French cooking. Starting with an introduction to the fundamental concepts, you will then explore various domains, including French breakfasts, sauces, appetisers, soups, main dishes, desserts, cheese and wine, advanced cooking techniques, baking, and fish recipes.

French Cooking Training

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			<h2>Overview of Higher Technician in Cooking and Gastronomy</h2>		</div>
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					<div><p><span>Join our Higher Technician in Cooking and Gastronomy course and discover your hidden skills, setting you on a path to success in this area. Get ready to improve your skills and achieve your biggest goals. The Higher Technician in Cooking and Gastronomy course has everything you need to get a great start in this sector.</span></p><p><span>Improving and moving forward is key to getting ahead personally. The Higher Technician in Cooking and Gastronomy course is designed to teach you the important stuff quickly and well, helping you to get off to a great start in the field. So, what are you looking for? Enrol now!</span></p></div>
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			<h3>This Higher Technician in Cooking and Gastronomy Course will help you to learn:</h3>		</div>
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					<div><p><span>This course covers the topic you must know to stand against the tough competition. The future is truly yours to seize with this Higher Technician in Cooking and Gastronomy. Enrol today and complete the course to achieve a certificate that can change your career forever.</span></p></div>
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			<h3>Process of Evaluation</h3>		</div>
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					<div><p>After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.</p></div>
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					<div><h4><span>Certificate of Completion - Digital / PDF Certificate</span></h4>  
<p>After completing the <span>Higher Technician in Cooking and Gastronomy course</span>, you can order your<span> CPD Accredited Digital / PDF Certificate for £5.99. </span></p>
<p><span>Certificate of Completion - Hard copy Certificate</span></p>
<p><span>You can get the CPD Accredited <b><i>Hard Copy Certificate for £12.99</i></b>.</span></p>
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<div><span>Shipping Charges:</span><span><span><br /></span></span></div>
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					<div><p><span>This Higher Technician in Cooking and Gastronomy is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand. </span></p><p><span>On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. </span></p><p><span>This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.</span></p></div>
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					<div><p><span>You don't need any educational qualification or experience to enrol in the Higher Technician in Cooking and Gastronomy course.</span></p>
<p><span>Do note: you must be at least 16 years old to enrol.</span></p>
<p><span>Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.</span></p></div>
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					<div><p><span>The certification and skills you get from this </span><span>Higher Technician in Cooking and Gastronomy Course</span><span> can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.</span></p></div>
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					<div id="elementor-tab-content-8181"><p>1.  You need to find the right course on our IOMH website at first. You can search for any course or find the course from the Courses section of our website.<br />2. Click on Take This Course button, and you will be directed to the Cart page.<br />3. You can update the course quantity and also remove any unwanted items in the CART and after that click on the Checkout option and enter your billing details.<br />4. Once the payment is made, you will receive an email with the login credentials, and you can start learning after logging into the portal.</p></div>
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					<div id="elementor-tab-content-8184"><p>You can make the payment using PayPal or you can Bank Transfer the amount.</p><p>For Bank transfer you will require an invoice from us and you need to contact our Customer Support team and provide details of your purchase to get the invoice.</p><p>After that, you will receive an email with the invoice and bank details and you can make the payment accordingly.</p></div>
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					<td colspan="4">Higher Technician in Cooking and Gastronomy</td>
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					<td>Module 01: An Introduction to Gastronomy</td>
					<td> </td>
					<td><span><i></i> 00:19:00</span></td>
				</tr>
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					<td>Module 02: Gastronomic Concepts</td>
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					<td><span><i></i> 00:25:00</span></td>
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					<td><span><i></i> 00:31:00</span></td>
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					<td>Module 04: Meat Preservation and Processing</td>
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					<td><span><i></i> 00:38:00</span></td>
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					<td>Module 05: Preservation and Processing of Fish</td>
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					<td><span><i></i> 00:27:00</span></td>
				</tr>
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					<td>Module 06: Culinary Techniques- Meat Preparation</td>
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					<td><span><i></i> 00:24:00</span></td>
				</tr>
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					<td>Module 07: Culinary Techniques-Fish Preparation</td>
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					<td><span><i></i> 00:20:00</span></td>
				</tr>
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					<td>Module 08: Physical, Chemical and Allergenic Hazards</td>
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					<td><span><i></i> 00:30:00</span></td>
				</tr>
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					<td><i></i></td>
					<td>Module 09: Reopening and Adapting Your Food Business during COVID-19</td>
					<td> </td>
					<td><span><i></i> 00:16:00</span></td>
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					<td colspan="4">Assignment</td>
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					<td><i></i></td>
					<td>Assignment - Higher Technician in Cooking and Gastronomy</td>
					<td> </td>
					<td><span><i></i> 00:00:00</span></td>
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Overview of Higher Technician in Cooking and Gastronomy
The UK's culinary industry is booming, with a growing demand for skilled chefs and gastronomy professionals. With this Higher Technician in Cooking and Gastronomy course, you'll gain the knowledge and skills you need to succeed in this fast-paced and rewarding field. You'll learn about the latest culinary techniques, food science, and gastronomy trends. You'll also gain practical experience in our state-of-the-art kitchens, where you'll learn to prepare and cook delicious food using various ingredients and cuisines. Upon graduation, you'll be eligible to work in a variety of culinary settings, including restaurants, hotels, catering companies, and food product development. You can also start your own food business or pursue a career in teaching or research.
Get a Quick Look at The Course Content:
This Higher Technician in Cooking and Gastronomy Course will help you to learn:
Learn strategies to boost your workplace efficiency.
Hone your skills to help you advance your career.
Acquire a comprehensive understanding of various topics and tips.
Learn in-demand skills that are in high demand among UK employers
This course covers the topic you must know to stand against the tough competition. The future is truly yours to seize with this Higher Technician in Cooking and Gastronomy. Enrol today and complete the course to achieve a certificate that can change your career forever.
Details
Perks of Learning with IOMH
One-To-One Support from a Dedicated Tutor Throughout Your Course.
Study Online - Whenever and Wherever You Want.
Instant Digital/ PDF Certificate.
100% Money Back Guarantee.
12 Months Access.
Process of Evaluation
After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.
Certificate of Achievement
Certificate of Completion - Digital / PDF Certificate
After completing the Higher Technician in Cooking and Gastronomy course, you can order your CPD Accredited Digital / PDF Certificate for £5.99. 
Certificate of Completion - Hard copy Certificate
You can get the CPD Accredited Hard Copy Certificate for £12.99.
Shipping Charges:
Inside the UK: £3.99
International: £10.99
Who Is This Course for?
This Higher Technician in Cooking and Gastronomy is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand. 
On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. 
This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.
Requirements
You don't need any educational qualification or experience to enrol in the Higher Technician in Cooking and Gastronomy course.
Do note: you must be at least 16 years old to enrol.
Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.
Career Path
The certification and skills you get from this Higher Technician in Cooking and Gastronomy Course can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.
 Course Curriculum

Higher Technician in Cooking and Gastronomy			
	Module 01: An Introduction to Gastronomy		00:19:00
	Module 02: Gastronomic Concepts		00:25:00
	Module 03: Thermal Processing of Food		00:31:00
	Module 04: Meat Preservation and Processing		00:38:00
	Module 05: Preservation and Processing of Fish		00:27:00
	Module 06: Culinary Techniques- Meat Preparation		00:24:00
	Module 07: Culinary Techniques-Fish Preparation		00:20:00
	Module 08: Physical, Chemical and Allergenic Hazards		00:30:00
	Module 09: Reopening and Adapting Your Food Business during COVID-19		00:16:00
Assignment			
	Assignment - Higher Technician in Cooking and Gastronomy		00:00:00


IOMH - Institute of Mental Health

Instrumentation

Higher Technician in Cooking and Gastronomy

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					<div><p><span>Join our Vegan Cooking and Nutrition course and discover your hidden skills, setting you on a path to success in this area. Get ready to improve your skills and achieve your biggest goals. The Vegan Cooking and Nutrition course has everything you need to get a great start in this sector.</span></p><p><span>Improving and moving forward is key to getting ahead personally. The Vegan Cooking and Nutrition course is designed to teach you the important stuff quickly and well, helping you to get off to a great start in the field. So, what are you looking for? Enrol now!</span></p></div>
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			<h4>You will Learn The Following Things: </h4>  		</div>
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					<ul>
							<li>
											<span>
							<i></i>						</span>
										<span>Learn strategies to boost your workplace efficiency.</span>
									</li>
								<li>
											<span>
							<i></i>						</span>
										<span>Hone your skills to help you advance your career.</span>
									</li>
								<li>
											<span>
							<i></i>						</span>
										<span>Acquire a comprehensive understanding of various topics and tips.</span>
									</li>
								<li>
											<span>
							<i></i>						</span>
										<span>Learn in-demand skills that are in high demand among UK employers</span>
									</li>
						</ul>
				</div>
				</div>
				<div>
				<div>
					<div><p><span>This course covers the topic you must know to stand against the tough competition. The future is truly yours to seize with this Vegan Cooking and Nutrition. Enrol today and complete the course to achieve a certificate that can change your career forever.</span></p></div>
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			<h2>Details
</h2>		</div>
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			<h4>Perks of Learning with IOMH</h4>  		</div>
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					<ul>
							<li>
											<span>
							<i></i>						</span>
										<span>One-to-one support from a dedicated tutor throughout your course.</span>
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							<i></i>						</span>
										<span>Study online - whenever and wherever you want.</span>
									</li>
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							<i></i>						</span>
										<span>Instant Digital/ PDF certificate</span>
									</li>
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							<i></i>						</span>
										<span>100% money back guarantee</span>
									</li>
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										<span>12 months access</span>
									</li>
						</ul>
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			<h4>Process of Evaluation</h4>  		</div>
				</div>
				<div>
				<div>
					<div><p>After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.</p></div>
				</div>
				</div>
				<div>
				<div>
			<h4>Certificate of Achievement</h4>  		</div>
				</div>
				<div>
				<div>
					<div><p><span>Certificate of Completion - Digital/PDF Certificate</span></p><p>After completing the <span>Vegan Cooking and Nutrition course</span>, you can order your<span> CPD-accredited Digital/PDF Certificate for £5.99. </span></p><p><span>Certificate of Completion - Hard copy Certificate</span></p><p><span><span>You can get the CPD Accredited Hard Copy Certificate for £12.99. (Each)</span></span></p><div><span> </span></div><div><span>Shipping Charges:</span><span><span><br /></span></span></div><ul><li><p><span>Inside the UK: £3.99</span></p></li><li><p><span>International: £10.99</span></p></li></ul></div>
				</div>
				</div>
				<div>
				<div>
			<h4>Who Is This Course for?</h4>  		</div>
				</div>
				<div>
				<div>
					<div><p><span>This Vegan Cooking and Nutrition is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand. </span></p><p><span>On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. </span></p><p><span>This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.</span></p></div>
				</div>
				</div>
				<div>
				<div>
			<h4>Requirements</h4>  		</div>
				</div>
				<div>
				<div>
					<div><p><span>There is no prerequisite to enrol in this course. You don't need any educational qualification or experience to enrol in the Vegan Cooking and Nutrition course.</span></p><p><span>Do note: you must be at least 16 years old to enrol.</span></p><p><span>Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.</span></p></div>
				</div>
				</div>
				<div>
				<div>
			<h4>Career Path</h4>  		</div>
				</div>
				<div>
				<div>
					<div><p><span>The certification and skills you get from this </span><span>Vegan Cooking and Nutrition Course</span><span> can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.</span></p></div>
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				<h3>
	<span>Course Curriculum</span>
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<table>				<tbody><tr>
					<td colspan="4">Module 01: Introduction to Veganism and Nutrition</td>
				</tr>
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					<td><i></i></td>
					<td>Introduction to Veganism and Nutrition</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
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					<td colspan="4">Module 02: Essential Nutrients in a Vegan Diet</td>
				</tr>
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					<td><i></i></td>
					<td>Essential Nutrients in a Vegan Diet</td>
					<td> </td>
					<td><span><i></i> 00:18:00</span></td>
				</tr>
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					<td colspan="4">Module 03: Plant-Based Meal Planning and Preparation	 Module 3: Plant-Based Meal Planning and Preparation</td>
				</tr>
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					<td><i></i></td>
					<td>Plant-Based Meal Planning and Preparation</td>
					<td> </td>
					<td><span><i></i> 00:24:00</span></td>
				</tr>
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					<td colspan="4">Module 04: Cooking Techniques and Recipe Adaptations</td>
				</tr>
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					<td><i></i></td>
					<td>Cooking Techniques and Recipe Adaptations</td>
					<td> </td>
					<td><span><i></i> 00:21:00</span></td>
				</tr>
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					<td colspan="4">Module 05: Vegan Nutrition for Different Life Stages</td>
				</tr>
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					<td><i></i></td>
					<td>Vegan Nutrition for Different Life Stages</td>
					<td> </td>
					<td><span><i></i> 00:21:00</span></td>
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					<td colspan="4">Module 06: Veganism and Sustainability</td>
				</tr>
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					<td><i></i></td>
					<td>Veganism and Sustainability</td>
					<td> </td>
					<td><span><i></i> 00:19:00</span></td>
				</tr>
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					<td colspan="4">Module 07: Vegan Cuisine from Around the World</td>
				</tr>
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					<td><i></i></td>
					<td>Vegan Cuisine from Around the World</td>
					<td> </td>
					<td><span><i></i> 00:21:00</span></td>
				</tr>
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					<td colspan="4">Module 08: Vegan Nutrition and Health</td>
				</tr>
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					<td><i></i></td>
					<td>Vegan Nutrition and Health</td>
					<td> </td>
					<td><span><i></i> 00:20:00</span></td>
				</tr>
				</tbody></table></div>

			</div>
									</div>
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						</div>

Join our Vegan Cooking and Nutrition course and discover your hidden skills, setting you on a path to success in this area. Get ready to improve your skills and achieve your biggest goals. The Vegan Cooking and Nutrition course has everything you need to get a great start in this sector.
Improving and moving forward is key to getting ahead personally. The Vegan Cooking and Nutrition course is designed to teach you the important stuff quickly and well, helping you to get off to a great start in the field. So, what are you looking for? Enrol now!
You will Learn The Following Things:
Learn strategies to boost your workplace efficiency.
Hone your skills to help you advance your career.
Acquire a comprehensive understanding of various topics and tips.
Learn in-demand skills that are in high demand among UK employers
This course covers the topic you must know to stand against the tough competition. The future is truly yours to seize with this Vegan Cooking and Nutrition. Enrol today and complete the course to achieve a certificate that can change your career forever.
Details

Perks of Learning with IOMH
One-to-one support from a dedicated tutor throughout your course.
Study online - whenever and wherever you want.
Instant Digital/ PDF certificate
100% money back guarantee
12 months access
Process of Evaluation
After studying the course, an MCQ exam or assignment will test your skills and knowledge. You have to get a score of 60% to pass the test and get your certificate.
Certificate of Achievement
Certificate of Completion - Digital/PDF Certificate
After completing the Vegan Cooking and Nutrition course, you can order your CPD-accredited Digital/PDF Certificate for £5.99. 
Certificate of Completion - Hard copy Certificate
You can get the CPD Accredited Hard Copy Certificate for £12.99. (Each)
Shipping Charges:
Inside the UK: £3.99
International: £10.99
Who Is This Course for?
This Vegan Cooking and Nutrition is suitable for anyone aspiring to start a career in relevant field; even if you are new to this and have no prior knowledge, this course is going to be very easy for you to understand. 
On the other hand, if you are already working in this sector, this course will be a great source of knowledge for you to improve your existing skills and take them to the next level. 
This course has been developed with maximum flexibility and accessibility, making it ideal for people who don't have the time to devote to traditional education.
Requirements
There is no prerequisite to enrol in this course. You don't need any educational qualification or experience to enrol in the Vegan Cooking and Nutrition course.
Do note: you must be at least 16 years old to enrol.
Any internet-connected device, such as a computer, tablet, or smartphone, can access this online course.
Career Path
The certification and skills you get from this Vegan Cooking and Nutrition Course can help you advance your career and gain expertise in several fields, allowing you to apply for high-paying jobs in related sectors.
 Course Curriculum

Module 01: Introduction to Veganism and Nutrition			
	Introduction to Veganism and Nutrition		00:20:00
Module 02: Essential Nutrients in a Vegan Diet			
	Essential Nutrients in a Vegan Diet		00:18:00
Module 03: Plant-Based Meal Planning and Preparation Module 3: Plant-Based Meal Planning and Preparation			
	Plant-Based Meal Planning and Preparation		00:24:00
Module 04: Cooking Techniques and Recipe Adaptations			
	Cooking Techniques and Recipe Adaptations		00:21:00
Module 05: Vegan Nutrition for Different Life Stages			
	Vegan Nutrition for Different Life Stages		00:21:00
Module 06: Veganism and Sustainability			
	Veganism and Sustainability		00:19:00
Module 07: Vegan Cuisine from Around the World			
	Vegan Cuisine from Around the World		00:21:00
Module 08: Vegan Nutrition and Health			
	Vegan Nutrition and Health		00:20:00

Nutrition

Vegan Cookery

Nutrition & Diet

Vegan Cooking and Nutrition

<p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(50, 51, 53); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(50, 51, 53);">&nbsp;Armerite for breakfast,&nbsp;</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(50, 51, 53); box-sizing: border-box;" fr-original-style="color: rgb(50, 51, 53);">&nbsp;Silesian Dumplings ( Kluski Slaskie) dinner/side dish,</span><br style="color: rgb(50, 51, 53); box-sizing: border-box;" fr-original-style=" color: rgb(50, 51, 53);"><span style="color: rgb(50, 51, 53); box-sizing: border-box;" fr-original-style="color: rgb(50, 51, 53);">&nbsp;Wodzionka bread soup,</span><br style="color: rgb(50, 51, 53); box-sizing: border-box;" fr-original-style=" color: rgb(50, 51, 53);"><br fr-original-style="" style="box-sizing: border-box;"></p><h3 style="color: rgb(20, 43, 87); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(20, 43, 87);">3 Module Course - Polish - Old Silesian Cooking<br fr-original-style="" style="box-sizing: border-box;">$, &nbsp;Euro, &pound; + Certificate CPD&nbsp;</h3><div fr-original-style="" style="box-sizing: border-box;">in PDF straight to your e-mail.&nbsp; Donation based, check website,&nbsp;</div>

 1. Armerite for breakfast, 
 2. Silesian Dumplings ( Kluski Slaskie) dinner/side dish,
 3. Wodzionka bread soup,


3 Module Course - Polish - Old Silesian Cooking
+ Certificate  
in PDF straight to your e-mail. 
for more info check website

Enjoy K & A Cookery School - Certified Authentic Chefs

https://agnieszka-agnes.wixsite.com/k-and-a-master-chef 

3 Module Course - Polish - Old Silesian Cooking - with Certificate

General admission

<h2 id="isPasted" fr-original-style="" style="box-sizing: border-box;">Chinese Cooking Course </h2><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Dive into the rich and diverse world of Chinese cooking with our all-encompassing Chinese Cooking Course. Perfect for everyone from home cooks to budding chefs, this course offers a deep dive into the techniques and traditions that make Chinese cuisine so unique.</p><div data-message-author-role="assistant" data-message-id="096c769d-f84e-4006-a469-8f0bd533be63" dir="auto" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><div fr-original-style="" style="box-sizing: border-box;"><p style="color: var(--tw-prose-body); font-size: var(--font-size); box-sizing: border-box;" fr-original-style="color: var(--tw-prose-body);">Learn to perfect essential cooking methods like stir-frying and steaming, and gain the skills needed to craft authentic Chinese dishes. Guided by expert chefs, you&#39;ll become adept at preparing classic favourites such as dim sum and Peking duck and creating show-stopping dishes for special occasions.</p><p style="color: var(--tw-prose-body); font-size: var(--font-size); box-sizing: border-box;" fr-original-style="color: var(--tw-prose-body);">Embark on this flavorful journey and bring the authentic taste of China to your kitchen!</p><h2 dir="ltr" style="color: rgb(0, 0, 0); box-sizing: border-box;" id="isPasted" fr-original-style="color: rgb(0, 0, 0);"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of Chinese Cooking Training &nbsp; &nbsp;</span></h2><section data-id="2921d967" data-element_type="section" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><div data-id="4ed6c1ec" data-element_type="column" fr-original-style="" style="box-sizing: border-box;"><div data-id="22f69d58" data-element_type="widget" data-widget_type="icon-list.default" fr-original-style="" style="box-sizing: border-box;"><ul style="color: rgb(49, 59, 61); box-sizing: border-box;" fr-original-style="color: rgb(49, 59, 61);"><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">Familiar yourself with the recent developments and updates of the relevant Cooking industry</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">Know how to use your theoretical Cooking knowledge to adapt to any Cooking environment.</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(11, 14, 129); box-sizing: border-box;" fr-original-style=" color: rgb(11, 14, 129);">Get help from our expert tutors anytime you need for&nbsp;<span style="color: rgb(0, 0, 0); box-sizing: border-box;" id="isPasted" fr-original-style="color:#000000;">Cooking&nbsp;</span></span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">Access to Cooking&nbsp;</span><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">course contents that are designed and prepared by industry professionals</span></li><li fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">Study at your convenience time and from wherever you want</span></li></ul><div data-id="4193969a" data-element_type="widget" data-widget_type="heading.default" style="color: rgb(49, 59, 61); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(49, 59, 61);"><h2 style="color: rgb(31, 32, 97); box-sizing: border-box;" fr-original-style=" color: rgb(31, 32, 97);"><b fr-original-style="" style="box-sizing: border-box;">Why Should I Take This Cooking Course?</b></h2></div><div data-id="cec35ab" data-element_type="widget" data-widget_type="icon-list.default" fr-original-style="" style="box-sizing: border-box;"><ul fr-original-style="" style="box-sizing: border-box;"><li style="color: rgb(49, 59, 61); box-sizing: border-box;" fr-original-style="color: rgb(49, 59, 61);"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">With affordable premium-quality E-learning content, you can learn at your own pace.</span></li><li style="color: rgb(49, 59, 61); box-sizing: border-box;" fr-original-style="color: rgb(49, 59, 61);"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">You will receive a completion certificate upon completing the Cooking course.</span></li><li fr-original-style="" style="box-sizing: border-box;"><font color="#020101" fr-original-style="" style="box-sizing: border-box;">Internationally recognised Accredited Qualifications will boost your resume.</font></li><li style="color: rgb(49, 59, 61); box-sizing: border-box;" fr-original-style="color: rgb(49, 59, 61);"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">You will learn the researched and proven approach successful people adopt to transform their careers.</span></li><li style="color: rgb(49, 59, 61); box-sizing: border-box;" fr-original-style="color: rgb(49, 59, 61);"><span style="color: rgb(2, 1, 1); box-sizing: border-box;" fr-original-style=" color: rgb(2, 1, 1);">You can incorporate various techniques successfully and understand your customers better.</span></li></ul><div style="color: rgb(49, 59, 61); box-sizing: border-box;" id="isPasted" fr-original-style=" color: rgb(49, 59, 61);"><h2 style="color: rgb(31, 32, 97); box-sizing: border-box;" fr-original-style=" color: rgb(31, 32, 97);">Cooking Course Curriculum</h2></div><ul fr-original-style="" style="box-sizing: border-box;"><li fr-original-style="" style="box-sizing: border-box;">Unit 01: Introduction to Chinese Cooking</li><li fr-original-style="" style="box-sizing: border-box;">Unit 02: History of Chinese Cooking</li><li fr-original-style="" style="box-sizing: border-box;">Unit 03: Basics of Chinese Cooking</li><li fr-original-style="" style="box-sizing: border-box;">Unit 04: Classic Chinese Cooking</li><li fr-original-style="" style="box-sizing: border-box;">Unit 05: Traditional Chinese Cooking</li><li fr-original-style="" style="box-sizing: border-box;">Unit 06: Occasional Chinese Cooking</li></ul></div></div></div></section></div></div>

Chinese Cooking CPD Certified Diploma | 2024 Updated | 24/7 student support | No hidden fees.


<span style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Learn about the diverse and vibrant world of Indian cuisine through our comprehensive Indian Cooking Training course.&nbsp;<br fr-original-style="" style="box-sizing: border-box;"></span><p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">From mastering the art of preparing a variety of dishes including bread, rice, curries, snacks, desserts, and beverages to understanding the cultural significance behind each dish, this course provides a deep dive into the intricacies of Indian culinary heritage.</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Gain insight into the unique spices, herbs, and cooking methods used in Indian cuisine, and develop the skills necessary to create authentic Indian meals that capture the essence of traditional flavours.&nbsp;</span></p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">With expert guidance and support, access to study resources, and a CPD certificate recognised worldwide upon completion, this course offers a great online learning experience for cooking enthusiasts, culinary students, food bloggers, and anyone passionate about expanding their culinary skills.</span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;"><br fr-original-style="" style="box-sizing: border-box;"></span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span></p><h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of Indian Cooking Training &nbsp; &nbsp;&nbsp;</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><ul fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Gain insight into the diverse and vibrant world of Indian cuisine.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Acquire proficiency in preparing a variety of Indian bread, rice dishes, curries, snacks, desserts, and beverages.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Learn about the unique spices, herbs, and cooking techniques used in Indian cooking.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Understand the cultural significance of different Indian dishes and their regional variations.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Develop skills to create authentic Indian meals that capture the essence of traditional flavours.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Explore the art of balancing flavours and textures in Indian cooking.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span></ul><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><ul fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A CPD certificate that is recognised worldwide.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A great online learning experience.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Access to the study resources anytime you want.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Get a year-long access to the course.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span></ul><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This Indian Cooking Training &nbsp;Course is suitable for -</span></p><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><ul fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Cooking enthusiasts eager to master the art of Indian cuisine.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Individuals interested in exploring the rich and diverse culinary heritage of India.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Culinary students seeking to expand their repertoire with Indian recipes and cooking techniques.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food bloggers/vloggers looking to create content centred around Indian cooking.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Anyone passionate about learning new cooking styles and enhancing their culinary skills.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span></ul><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><ul fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span></ul><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path</span></h2><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">

</span><ul fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Indian Cuisine Chef </li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Food Blogger or Influencer </li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Private Cook for Indian Cuisine&nbsp;</li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Catering Manager specialising in Indian Cuisine </li><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">
</span><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Culinary Tour Guide for Indian Food&nbsp;</li>
</ul>

Indian Cooking

Discover the vibrant world of Indian cuisine with our Indian Cooking Training. From mastering traditional dishes to exploring unique spices, this course offers hands-on learning for cooking enthusiasts and aspiring chefs.



Indian Cooking Training

<p id="isPasted" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Step into the world of plant-based cuisine with our Vegan Cooking Guide, a comprehensive course that offers a deep dive into veganism and its nutritional benefits. This guide is meticulously crafted to provide you with valuable insights and practical skills necessary for embracing a vegan lifestyle. Learn about the core principles of veganism and master the art of plant-based meal planning, cooking techniques, and recipe adaptations.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Each module of the course is designed to empower you with knowledge, from understanding the essential nutrients found in plant-based foods to exploring the sustainability aspects of a vegan diet. Discover the rich diversity of vegan cuisines from across the globe and learn how to create delicious, nutritious, and environmentally-friendly meals.</p><p fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;">Whether you are just beginning your vegan journey or looking to refine your culinary skills, this course serves as a gateway to a healthier, more sustainable way of living. Through engaging content and hands-on practice, you&#39;ll become adept at preparing vegan dishes that are not only good for you but also kind to the planet. Join us on this flavorful adventure and transform your cooking experience with our Vegan Cooking Guide.</p><h2 dir="ltr" id="isPasted" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Learning Outcome of Vegan Cooking Guide &nbsp; &nbsp;</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Learn about the principles and foundations of veganism and its relationship with nutrition.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Understand the essential nutrients required in a vegan diet and how to obtain them from plant-based sources.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Acquire skills in plant-based meal planning, preparation, and cooking techniques.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Gain knowledge of adapting recipes to suit a vegan lifestyle and dietary preferences.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Explore the nutritional considerations for different life stages within a vegan diet.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Understand the sustainability aspects of veganism and its impact on the environment.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Key Features of the Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color: rgb(0, 0, 0);">A<span style="font-size: 16px; box-sizing: border-box;" fr-original-style="font-size: 16px;"> CPD certificate that is recognised worldwide.</span></li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">A great online learning experience.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Interesting and unique online materials and activities.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Expert guidance and support from the field leaders.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Access to the study resources anytime you want.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Get a year-long access to the course.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Topics Covered in This Course</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 1: Introduction to Veganism and Nutrition</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 2: Essential Nutrients in a Vegan Diet</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 3: Plant-Based Meal Planning and Preparation</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 4: Cooking Techniques and Recipe Adaptations</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 5: Vegan Nutrition for Different Life Stages</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 6: Veganism and Sustainability</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 7: Vegan Cuisine from Around the World</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Module 8: Vegan Nutrition and Health</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Who is this course for</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">This Vegan Cooking Guide Course is suitable for -</span></p><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Individuals interested in adopting a vegan lifestyle and learning about vegan nutrition.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Cooks and chefs looking to expand their repertoire with plant-based recipes and cooking techniques.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Health-conscious individuals seeking to improve their understanding of vegan nutrition and its benefits.</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Nutritionists, dietitians, and health professionals wanting to enhance their knowledge of vegan diets and their implications for health and sustainability.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Requirements</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">No prerequisites; suitable for individuals from any academic background.</li><li dir="ltr" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Accessible course materials from any internet-enabled device.</li></ul><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">CPD Certificate from Course Gate</span></h2><p dir="ltr" fr-original-style="" style="color: var(--text); font-size: var(--font-size); box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">At the successful completion of the course, you can obtain your CPD certificate from us. You can order the PDF certificate for &pound;9 and the hard copy for &pound;15. Also, you can order both PDF and hardcopy certificates for &pound;22.</span></p><h2 dir="ltr" fr-original-style="" style="box-sizing: border-box;"><span style="color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="color:#000000;">Career path</span></h2><ul fr-original-style="" style="box-sizing: border-box;"><li id="isPasted" style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Vegan Chef</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Plant-Based Nutritionist</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Vegan Food Blogger</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Vegan Cooking Instructor</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Sustainable Food Advocate</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Nutrition Consultant</li><li style="font-size: 16px; color: rgb(0, 0, 0); box-sizing: border-box;" fr-original-style="font-size: 16px; color: rgb(0, 0, 0);">Wellness Coach</li></ul>

Discover the art of vegan cooking and nutrition with our Vegan Cooking Guide. Learn essential nutrients, meal planning, and cooking techniques for a healthy and sustainable plant-based lifestyle. Perfect for beginners and seasoned chefs alike!

Vegan Cooking Guide

<p>Tired of browsing and searching for a <strong>Italian Cooking Training </strong> course you are looking for? Can't find the complete package that fulfils all your needs? Then don't worry as you have just found the solution. Take a minute and look through this extensive bundle that has everything you need to succeed.</p><p>After surveying thousands of learners just like you and considering their valuable feedback, this all-in<strong>-</strong>one Italian Cooking Training bundle has been designed by industry experts. We prioritised what learners were looking for in a complete package and developed this in-demand Italian Cooking Training course that will enhance your skills and prepare you for the competitive job market.</p><p>Also, our experts are available for answering your queries on Italian Cooking Training and help you along your learning journey. Advanced audio-visual learning modules of these Italian Cooking Training courses are broken down into little chunks so that you can learn at your own pace without being overwhelmed by too much material at once.</p><p>Furthermore, to help you showcase your expertise in Italian Cooking Training, we have prepared a special gift of 1 hardcopy certificate and 1 PDF certificate for the title course completely free of cost. These certificates will enhance your credibility and encourage possible employers to pick you over the rest.</p><p><strong>This Italian Cooking Training Bundle Consists of the following Premium courses: </strong></p><ul><li><strong> Course 01:</strong> Pizza Making Course</li><li><strong> Course 02:</strong> Sourdough Cooking Essentials: Discover Artisan Cooking</li><li><strong> Course 03:</strong> Diploma in Professional Chef</li><li><strong> Course 04:</strong> Higher Technician in Cooking and Gastronomy</li><li><strong> Course 05:</strong> Bake a Layer Cake</li><li><strong> Course 06:</strong> Baking and Cake Decorating Level 2</li><li><strong> Course 07:</strong> Chocolate Making</li><li><strong> Course 08:</strong> Basic Food Photography</li><li><strong> Course 09:</strong> Create a Short Recipe Video</li><li><strong> Course 10:</strong> Diet and Nutrition Complete Food Composition Diploma</li><li><strong> Course 11:</strong> Food Allergen Awareness</li><li><strong> Course 12:</strong> Food Hygiene, Health and Safety Diploma</li><li><strong> Course 13:</strong> HACCP Training</li><li><strong> Course 14:</strong> How to Improve Your Food Hygiene Rating</li></ul><p>Enrol now in Italian Cooking Training to advance your career, and use the premium study materials from Apex Learning.</p><p>The bundle incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your Italian Cooking Training expertise and essential knowledge, which will assist you in reaching your goal.</p><p><strong>Curriculum:</strong></p><ul><li>Module 1- The Perfect Soffritto</li><li>Module 2- Fresh Tomato Sauce</li><li>Module 3- Spaghetti with Fresh Tomato Sauce and Basil</li><li>Module 4- Carbonara Spaghetti</li><li>Module 5- The Original Pesto Sauce</li><li>Module 6- Risotto with Saffron</li><li>Module 7- Roasted and Baked Potatoes</li><li>Module 8- Meatballs with Cherry Tomato Sauce</li><li>Module 9- Milanese Steak</li><li>Module 10- Caponata</li><li>Module 11- Linguine with Fresh Clams</li><li>Module 12- Spaghetti with Seafood and Shellfish</li><li>Module 13- Octopus and Potato Salad</li><li>Module 14- Baked Whole Fish in Crust Salt</li><li>Module 15- Swordfish with Veggies and Tomato Sauce</li><li>Module 16- Filet of Fish in Foil with Herbs and Potatoes</li></ul><h2>
        
        <div>CPD</div>
    </h2>

                        <div id="cpd">
                            <div>
                                <div>
                                    <div>
                                        175 CPD hours / points
                                    </div>
                                        <div>
                                            Accredited by CPD Quality Standards
                                        </div>
                                </div>
                            </div>
                        </div><h2>
        
        <div>Who is this course for?</div>
    </h2>

                        <div id="who_is_this_course_for">
                            <p>Anyone from any background can enrol in this Italian Cooking Training bundle.</p>
                        </div><h2>
        
        <div>Requirements</div>
    </h2>

                        <div id="requirements">
                            <p>Our Italian Cooking Training course is fully compatible with PCs, Macs, laptops, tablets and Smartphone devices.</p>
                        </div><h2>
        
        <div>Career path</div>
    </h2>

                        <div id="career_path">
                            <p>Having this Italian Cooking Training expertise will increase the value of your CV and open you up to multiple job sectors.</p>
                        </div><h2>
        
        <div>Certificates</div>
    </h2>

                        <div id="optional_extras">
                                    <h4>Certificate of completion</h4>
        <p>
            Digital certificate -
            Included
        </p>
            <div> <p>You will get the PDF Certificate for the title course <strong>(Pizza Making Course)</strong> absolutely Free!</p> </div>
        <h4>Certificate of completion</h4>
        <p>
            Hard copy certificate -
            Included
        </p>
            <div> <p>You will get the PDF Certificate for the title course <strong>(Pizza Making Course)</strong> absolutely Free!</p> </div>

                        </div>

Apex Learning

Italian Cooking Training

Embark on a culinary journey through Italy's flavors! Join our course, "Italian Cooking for Beginners," and savor the art of Italian cuisine.

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