729 Courses delivered Online

Level 2 Chef Training: Food Preparation, HACCP, Food Safety, Cooking & Culinary Arts Course

By Training Express

Level 2 Chef Training: Food Preparation, HACCP, Food Safety, Cooking & Culinary Arts Course
Delivered Online On Demand
£75

Online Training on Indian Cooking

5.0(1)

By Compete High

Online Training on Indian Cooking
Delivered Online On Demand
£25

Fundamentals of British Cooking Course

By Training Express

Fundamentals of British Cooking Course
Delivered Online On Demand
£12

Vegan and Vegetarian Cooking Course

By One Education

Vegan and Vegetarian Cooking Course
Delivered Online On Demand21 hours
£41

19th November Sian Ellis-Martin #Agent121. Looking for: ADULT FICTION, NON-FICTION

5.0(1)

By I Am In Print

LOOKING FOR: ADULT FICTION, NON-FICTION Sian Ellis-Martin joined Blake Friedmann in 2018 and is building a list of fiction and non-fiction at the agency.  With regards to fiction, Sian is looking for commercial, upmarket and accessible literary novels. She always wants to be completely absorbed by the world of the novel, to jump into the character’s life and be swept into the narrative as if she’s been there all along. She’s drawn in by compelling characters and relationships, and loves stories with a mystery or question at the heart of them. She’s open to these ideas being explored in a variety of ways, but at the moment, she’d particularly like to find an epic love story, a fun, queer rom-com with an unusual setting or pitch, and/or a sweeping family saga. She leans more towards contemporary settings but does enjoy a historical backdrop too. In non-fiction, she’s looking for narrative non-fiction, history from different perspectives and books that make complicated ideas around things like politics and literature more accessible. Her favourite type of non-fiction book is the one that makes you interested in something or someone you’d never thought you would be. She’d also love to find cookery and food books too, particularly cuisines that are less visible in the book world, or budget cooking. She’s not currently taking on YA, children’s, fantasy or science fiction projects. Sian would like you to submit a covering letter, 1 - 2 page synopsis and the first three chapters (or 5,000 words) of your manuscript in a single word document.  (In addition to the paid sessions, Sian is kindly offering one free session for low income/under-represented writers. Please email agent121@iaminprint.co.uk to apply, outlining your case for this option which is offered at the discretion of I Am In Print).  By booking you understand you need to conduct an internet connection test with I Am In Print prior to the event. You also agree to email your material in one document to reach I Am In Print by the stated submission deadline 20and note that I Am In Print take no responsibility for the advice received during your agent meeting. Submission Deadline: Monday 11 November 2024

19th November Sian Ellis-Martin #Agent121. Looking for: ADULT FICTION, NON-FICTION
Delivered OnlineTue, Nov 1914:00 + more
£72

Vegan Nutrition and Cooking Diploma Course

By NextGen Learning

Vegan Nutrition and Cooking Diploma Course
Delivered Online On Demand14 hours 11 minutes
£25

Fondant Fantasia: The Art and Craft of Cake Decorating

5.0(2)

By Studyhub UK

Fondant Fantasia: The Art and Craft of Cake Decorating
Delivered Online On Demand6 days
£279

Level 2 Nutrition and Health Course - RSPH

By Kitchen Tonic Training Company and Food Safety Consultants

Level 2 Nutrition and Health Course - RSPH This nutrition course is useful for those who wish to gain or enhance their nutrition and health knowledge. Objectives of this nutrition course are: The course will enable participants to: • Understand healthy eating guidelines and how these differ from the average UK diet • Identify factors that influence food choice • Know how to source nutrition information from reliable sources • Identify the main diseases in the UK that are linked to food intake and state how food/drink choices, preparation and cooking methods can impact on a person’s health • Describe how food allergies and food intolerances can affect individual wellbeing • State how food/menu labelling helps the consumer identify healthy options as part of a healthy diet The course is suitable for those working in catering, care, leisure, public health and fitness sectors. Also suitable for beauty therapists, childminders, nannies or anyone interested in nutrition for personal reasons. Taught by our BSc Hons Nutrition and Dietetics trainer. This Level 2 Nutrition course takes place online, via a video conferencing webinar platform. Our highly experienced nutrition trainer, will take you through the course content. You will take part in some course activities and a mock (practice) exam. You will have 30 min lunch break and a short comfort break mid afternoon. The special offer only applies to candidates who attend online training. Attend a one day training course (online) and sit your exam at our office in London, close to Clapham Junction station. Exams are usually scheduled for Saturday or Sunday early morning. All course material will be emailed to you to print or, for a small additional fee, the materials can be posted to you. Contact us to book training. We also provide this training course at business locations.

Level 2 Nutrition and Health Course - RSPH
Delivered OnlineFri, Oct 2508:00
£30

Food Safety, Sustainability, Mindful Eating, and Healthy Cooking Specialization Course

By Training Express

Food Safety, Sustainability, Mindful Eating, and Healthy Cooking Specialization Course
Delivered Online On Demand
£65

Sous Chef

4.7(160)

By Janets

Sous Chef
Delivered Online On Demand2 hours 30 minutes
£25