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Gain essential knowledge in height safety with our Working at Height Level 3 course. Perfect for construction, maintenance, and utility workers, learn regulations, risk assessment, and equipment use for safe working practices. Start today!

This is a detailed course that starts with basic definitions, then follows a logical path through other topics including, types of food hazards, personal hygiene, pest control, legislation, enforcement, and the design and cleaning of premises and equipment. It also discusses how to implement a successful food safety management system. There’s a wide range of topics because an effective Food Safety Management System, professionally run, protects your customers, your staff, and the reputation of your company.