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1173 Catering courses

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Catering Management

By Apex Learning

OVERVIEW This comprehensive course on Catering Management will deepen your understanding on this topic. After successful completion of this course you can acquire the required skills in this sector. This Catering Management  comes with accredited certification which will enhance your CV and make you worthy in the job market. So enrol in this course today to fast track your career ladder. HOW WILL I GET MY CERTIFICATE? You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate. WHO IS THIS COURSE FOR? There is no experience or previous qualifications required for enrolment on this Catering Management . It is available to all students, of all academic backgrounds. REQUIREMENTS Our Catering Management  is fully compatible with PC's, Mac's, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace. CAREER PATH Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc. COURSE CURRICULUM 7 sections • 7 lectures • 01:57:00 total length •An Overview of Catering Business: 00:17:00 •Laws and Legislations Regarding food Safety and Hygiene: 00:18:00 •Food Safety and Hygiene: 00:18:00 •Food Safety in Catering: 00:24:00 •Management of Food and Beverage Operations: 00:22:00 •Marketing and Human Resource: 00:18:00 •Assignment - Catering Management: 00:00:00

Catering Management
Delivered Online On Demand
£12

Creative Catering Solutions

By NextGen Learning

With the knowledge gained from our Creative Catering Solutions course, you can pursue various careers in the catering industry. From catering and restaurant management to event planning and executive chef positions, the opportunities are vast. Take the first step towards a successful career in catering management today. Learning outcomes: * Gain an understanding of the catering industry and its regulations. * Learn the importance of food safety and hygiene in catering operations. * Develop skills in managing food and beverage operations. * Understand the essentials of marketing strategies for catering businesses. * Acquire knowledge of human resource management in the catering industry. The Creative Catering Solutions course provides a comprehensive understanding of the catering industry and its regulations. The course is divided into six modules that cover a wide range of topics related to Catering Management. The course starts with an overview of the catering business, followed by laws and legislation regarding food safety and hygiene. Participants will then learn about food safety and hygiene practices and how they can be implemented in catering businesses. The course also covers food safety in catering, management of food and beverage operations, and marketing and human resource management. Throughout the course, participants will acquire valuable knowledge and skills to manage a catering business effectively. This course is ideal for aspiring or existing catering business owners, managers, or anyone who wishes to gain a better understanding of Catering Management. Certification Upon completion of the course, learners can obtain a certificate as proof of their achievement. You can receive a £4.99 PDF Certificate sent via email, a £9.99 Printed Hardcopy Certificate for delivery in the UK, or a £19.99 Printed Hardcopy Certificate for international delivery. Each option depends on individual preferences and locations. CPD 10 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? This course is perfect for: * Aspiring catering business owners * Restaurant owners looking to expand their services * Individuals interested in the catering industry * Entrepreneurs looking to invest in the catering industry CAREER PATH Some of the career paths related to this field are: * Catering Manager - £25,000 to £50,000 per year * Restaurant Manager - £22,000 to £40,000 per year * Events Manager - £25,000 to £40,000 per year * Wedding Planner - £20,000 to £35,000 per year * Food and Beverage Manager - £20,000 to £40,000 per year * Executive Chef - £30,000 to £70,000 per year

Creative Catering Solutions
Delivered Online On Demand
£15

Certificate in Chef & Catering Management Level 1

By Empower UK Employment Training

Step into the dynamic world of Chef & Catering Management with our comprehensive course. Learn the art of culinary excellence, master operational management, and gain a strong understanding of food safety laws. Stay ahead of industry trends and pave your way to becoming a leading culinary and catering manager.

Certificate in Chef & Catering Management Level 1
Delivered Online On Demand
£12.5

Catering Management, HACCP and Cooking & Gastronomy - 3 QLS Course

5.0(2)

By Academy for Health and Fitness

Unleash Your Culinary Potential: Master the Art of Catering Management, HACCP, and Cooking & Gastronomy Indulge your passion for the culinary arts with our all-inclusive bundle of eight courses. Introducing the Catering Management, HACCP, and Cooking & Gastronomy Bundle - a collection of courses meticulously designed to sharpen your skills and elevate your expertise. Whether you dream of managing a bustling catering business, ensuring food safety compliance, or becoming a culinary virtuoso, this bundle has it all. Immerse yourself in three QLS-endorsed courses that will pave the way for your success. Upon completion, you will receive hardcopy certificates, adding a tangible symbol of achievement to your professional portfolio. In addition to the QLS-endorsed courses, this bundle also features five CPD QS accredited courses, ensuring you acquire the most relevant and up-to-date knowledge. These courses, designed to meet the highest standards, equip you with the expertise needed to excel in the culinary world. Key Features of the Catering Management, HACCP and Cooking & Gastronomy - 3 QLS Course Bundle: * 3 QLS-Endorsed Courses: We proudly offer 3 QLS-endorsed courses within our Catering Management, HACCP and Cooking & Gastronomy - 3 QLS Course bundle, providing you with industry-recognized qualifications. Plus, you'll receive a free hardcopy certificate for each of these courses. * QLS Course 01: Catering - Catering Management * QLS Course 02: HACCP Training * QLS Course 03: UK Cooking and Gastronomy Technician * 5 CPD QS Accredited Courses: Additionally, our bundle includes 5 relevant CPD QS accredited courses, ensuring that you stay up-to-date with the latest industry standards and practices. * Course 01: Level 1 Food Hygiene and Safety * Course 02: Food Allergen Awareness Training * Course 03: Level 2 Food Hygiene and Safety for Catering * Course 04: Food Microbiology * Course 05: Higher Technician in Cooking and Gastronomy * In Addition, you'll get Five Career Boosting Courses absolutely FREE with this Bundle. * Course 01: Professional CV Writing * Course 02: Job Search Skills * Course 03: Self Esteem & Confidence Building * Course 04: Professional Diploma in Stress Management * Course 05: Complete Communication Skills Master Class * Convenient Online Learning: Our Catering Management, HACCP and Cooking & Gastronomy - 3 QLS Course courses are accessible online, allowing you to learn at your own pace and from the comfort of your own home. Learning Outcomes: By completing this bundle of courses, you will: * Develop essential skills in catering management to effectively plan, execute, and oversee catering operations. * Gain a deep understanding of HACCP principles and best practices, ensuring food safety and compliance. * Master the art of cooking and gastronomy, elevating your culinary techniques and creativity. * Acquire comprehensive knowledge of food hygiene and safety, ensuring the highest standards in the industry. * Develop expertise in food allergen awareness and management, catering to diverse dietary needs. * Gain insights into food microbiology, understanding the science behind safe and quality food preparation. * Attain the title of Higher Technician in Cooking and Gastronomy, showcasing your advanced culinary skills and knowledge. Embark on a culinary adventure like no other with our Catering Management, HACCP, and Cooking & Gastronomy Bundle. This comprehensive collection of courses is designed to elevate your culinary expertise and open doors to exciting opportunities in the industry. Discover the secrets of successful catering management, dive into the world of HACCP and ensure food safety compliance, and unleash your creativity in the realm of cooking and gastronomy. With three QLS-endorsed courses, you will receive hardcopy certificates, recognizing your accomplishments and enhancing your professional credibility. CPD 250 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? * Aspiring catering managers and professionals seeking to advance their careers. * Individuals working in the food industry who require HACCP certification. * Cooking enthusiasts and culinary professionals looking to enhance their skills and creativity. * Individuals interested in pursuing a career in the culinary arts. CAREER PATH Upon completion of this bundle, you can explore various career paths, including: * Catering Manager: Salary range - £25,000 to £45,000 per year. * HACCP Coordinator: Salary range - £25,000 to £40,000 per year. * Head Chef: Salary range - £25,000 to £50,000 per year. * Culinary Consultant: Salary range - £30,000 to £60,000 per year. * Food Safety Auditor: Salary range - £25,000 to £45,000 per year. CERTIFICATES DIGITAL CERTIFICATE Digital certificate - Included HARD COPY CERTIFICATE Hard copy certificate - Included

Catering Management, HACCP and Cooking & Gastronomy - 3 QLS Course
Delivered Online On Demand
£309

Catering Management Diploma

4.8(8)

By Skill Up

Gain the solid skills and knowledge to kickstart a successful career and learn from the experts with this

Catering Management Diploma
Delivered Online On Demand
£25

Level 4 Award in Food Safety Management for Catering - CPD Certified

5.0(2)

By Studyhub UK

24 Hour Flash Deal **25-in-1 Food Safety Management for Catering Mega Bundle** Food Safety Management for Catering Enrolment Gifts **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter ** Take the initial steps toward a successful long-term career by studying the Food Safety Management for Catering package online with Studyhub through our online learning platform. The Food Safety Management for Catering bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass. This Food Safety Management for Catering course provides complete 360-degree training on Food Safety Management for Catering. You'll get not one, not two, not three, but twenty-five Food Safety Management for Catering courses included in this course. Plus Studyhub's signature Forever Access is given as always, meaning these Food Safety Management for Catering courses are yours for as long as you want them once you enrol in this course This Food Safety Management for Catering Bundle consists the following career oriented courses: * Course 01: Food Safety & Hygiene * Course 02: Personal Hygiene * Course 03: Level 1 & 2 Food Hygiene Certificate and HACCP Training * Course 04: Food Safety Training Certificate * Course 05: Food Safety in Catering * Course 06: Food Hygiene: How to Achieve a 5 Star Food Hygiene Rating * Course 07: Good Manufacturing Practices (GMP) * Course 08: Pest Control * Course 09: Comprehensive Dishwashing Training and Kitchen Hygiene * Course 10: Oven Cleaning Training * Course 11: Food Allergen, Food Safeguarding and Kitchen Management Course * Course 12: Quality Assurance Manager * Course 13: Food Safety Level 3 and Hazards Control Training * Course 14: Level 2 TACCP Training Course * Course 15: Vacuum Packing Training: Food Preservation and Safety * Course 16: Catering Management * Course 17: Food and Beverage Manager * Course 18: Restaurant Management * Course 19: Event Planning and Management * Course 20: Hospitality and Catering * Course 21: Catering & Cooking Basics: From Kitchen Novice to Culinary Pro * Course 22: Mastering Plant-Based Cooking Techniques * Course 23: Indian Cooking Mastery * Course 24: Food Preparation Mastery * Course 25: Hotel Concierge Certification In this exclusive Food Safety Management for Catering bundle, you really hit the jackpot. Here's what you get: * Step by step Food Safety Management for Catering lessons * One to one assistance from Food Safety Management for Catering professionals if you need it * Innovative exams to test your knowledge after the Food Safety Management for Catering course * 24/7 customer support should you encounter any hiccups * Top-class learning portal * Unlimited lifetime access to all twenty-five Food Safety Management for Catering courses * Digital Certificate, Transcript and student ID are all included in the price * PDF certificate immediately after passing * Original copies of your Food Safety Management for Catering certificate and transcript on the next working day * Easily learn the Food Safety Management for Catering skills and knowledge you want from the comfort of your home The Food Safety Management for Catering course has been prepared by focusing largely on Food Safety Management for Catering career readiness. It has been designed by our Food Safety Management for Catering specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners. The Food Safety Management for Catering Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Food Safety Management for Catering bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field. This Food Safety Management for Catering Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Food Safety Management for Catering Elementary modules, allowing our students to grasp each lesson quickly. The Food Safety Management for Catering course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc. CPD 250 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? This Food Safety Management for Catering training is suitable for - * Students * Recent graduates * Job Seekers * Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Food Safety Management for Catering After completing this course you can progress towards- * Level 4 Award in Food Safety Management for Catering(RQF) * Level 4 Award in Managing Food Safety in Catering (RQF) * Level 2 Award in Food Safety for Catering (RQF) * Level 2 Award in Food Safety in Catering (RQF) * Level 3 Award in Food Safety for Catering (RQF) Please Note: Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses. REQUIREMENTS To participate in this Food Safety Management for Catering course, all you need is - * A smart device * A secure internet connection * And a keen interest in Food Safety Management for Catering CAREER PATH You will be able to kickstart your Food Safety Management for Catering career because this course includes various courses as a bonus. This Food Safety Management for Catering is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Food Safety Management for Catering career opportunities. CERTIFICATES CPD ACCREDITED CERTIFICATE Digital certificate - Included * CPD Accredited e-Certificate - Free * CPD Accredited Hardcopy Certificate - Free * Enrolment Letter - Free * Student ID Card - Free

Level 4 Award in Food Safety Management for Catering - CPD Certified
Delivered Online On Demand
£279

Level 3 Diploma in Food Allergen Management in Catering - CPD Certified

5.0(2)

By Studyhub UK

24 Hour Flash Deal **25-in-1 Food Allergen Management in Catering Mega Bundle** Food Allergen Management in Catering Enrolment Gifts **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter ** Take the initial steps toward a successful long-term career by studying the Food Allergen Management in Catering package online with Studyhub through our online learning platform. The Food Allergen Management in Catering bundle can help you improve your CV, wow potential employers, and differentiate yourself from the mass. This Food Allergen Management in Catering course provides complete 360-degree training on Food Allergen Management in Catering. You'll get not one, not two, not three, but twenty-five Food Allergen Management in Catering courses included in this course. Plus Studyhub's signature Forever Access is given as always, meaning these Food Allergen Management in Catering courses are yours for as long as you want them once you enrol in this course This Food Allergen Management in Catering Bundle consists the following career oriented courses: * Course 01: Food Allergen, Food Safeguarding and Kitchen Management Course * Course 02: Food Hygiene, Safety and Hazard Control Training * Course 03: Food Labelling Regulations * Course 04: HACCP Course * Course 05: Level 1 & 2 Food Hygiene Certificate and HACCP Training * Course 06: TACCP Training * Course 07: Food Safety Level 3 and Hazards Control Training * Course 08: Kitchen Porter Training: Hygiene, Safety, and HACCP Principles * Course 09: Supervising Food Safety in Catering * Course 10: Food Handlers Certificate * Course 11: Food Hygiene and Safety - Standards & Practices * Course 12: Level 2 Food Hygiene Certificate, Safety and Hazard Control * Course 13: Level 2 Food Safety * Course 14: Catering Management * Course 15: Chef Training Certificate * Course 16: Hospitality Management * Course 17: Personal Hygiene * Course 18: Nutrition and Diet (Health Coaching and Food Hygiene) * Course 19: Food and Mood: Improving Mental Health Through Diet and Nutrition * Course 20: Effective Clinical Approaches to Weight Loss * Course 21: Vegan Nutritionist Certification: Promoting Plant-Based Diets * Course 22: Paleo Diet Mastery * Course 23: Food Science Diploma * Course 24: Nutrition Training - Advanced Diet & Meal Planning * Course 25: Vacuum Packing Training: Food Preservation and Safety In this exclusive Food Allergen Management in Catering bundle, you really hit the jackpot. Here's what you get: * Step by step Food Allergen Management in Catering lessons * One to one assistance from Food Allergen Management in Catering professionals if you need it * Innovative exams to test your knowledge after the Food Allergen Management in Catering course * 24/7 customer support should you encounter any hiccups * Top-class learning portal * Unlimited lifetime access to all twenty-five Food Allergen Management in Catering courses * Digital Certificate, Transcript and student ID are all included in the price * PDF certificate immediately after passing * Original copies of your Food Allergen Management in Catering certificate and transcript on the next working day * Easily learn the Food Allergen Management in Catering skills and knowledge you want from the comfort of your home The Food Allergen Management in Catering course has been prepared by focusing largely on Food Allergen Management in Catering career readiness. It has been designed by our Food Allergen Management in Catering specialists in a manner that you will be likely to find yourself head and shoulders above the others. For better learning, one to one assistance will also be provided if it's required by any learners. The Food Allergen Management in Catering Bundle is one of the most prestigious training offered at StudyHub and is highly valued by employers for good reason. This Food Allergen Management in Catering bundle course has been created with twenty-five premium courses to provide our learners with the best learning experience possible to increase their understanding of their chosen field. This Food Allergen Management in Catering Course, like every one of Study Hub's courses, is meticulously developed and well researched. Every one of the topics is divided into Food Allergen Management in Catering Elementary modules, allowing our students to grasp each lesson quickly. The Food Allergen Management in Catering course is self-paced and can be taken from the comfort of your home, office, or on the go! With our Student ID card you will get discounts on things like music, food, travel and clothes etc. CPD 250 CPD hours / points Accredited by CPD Quality Standards WHO IS THIS COURSE FOR? This Food Allergen Management in Catering training is suitable for - * Students * Recent graduates * Job Seekers * Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Food Allergen Management in Catering Please Note: Studyhub is a Compliance Central approved resale partner for Quality Licence Scheme Endorsed courses. REQUIREMENTS To participate in this Food Allergen Management in Catering course, all you need is - * A smart device * A secure internet connection * And a keen interest in Food Allergen Management in Catering After completing this course you can progress towards- * Level 2 Award in Food Allergen Awareness and Control in Catering (RQF) * Level 3 Award in Food Allergen Management in Catering (RQF) CAREER PATH You will be able to kickstart your Food Allergen Management in Catering career because this course includes various courses as a bonus. This Food Allergen Management in Catering is an excellent opportunity for you to learn multiple skills from the convenience of your own home and explore Food Allergen Management in Catering career opportunities. CERTIFICATES CPD ACCREDITED CERTIFICATE Digital certificate - Included * CPD Accredited e-Certificate - Free * CPD Accredited Hardcopy Certificate - Free * Enrolment Letter - Free * Student ID Card - Free

Level 3 Diploma in Food Allergen Management in Catering - CPD Certified
Delivered Online On Demand
£279

Hospitality & Catering

4.7(160)

By Janets

Follow your dreams by enrolling on the Hospitality & Catering course today and develop the experience, skills and knowledge you need to enhance your expert development. Hospitality & Catering will help you arm yourself with the qualities you need to work towards your dream job. Study the Hospitality & Catering training course online with Janets through our online learning platform and take the first steps towards a successful long-term career. The Hospitality & Catering course will allow you to enhance your CV, impress potential employers, and stand out from the crowd.  This Hospitality & Catering course consists of a number of easy to digest, in-depth modules, designed to provide you with a detailed, expert level of knowledge. Study the Hospitality & Catering course through a mixture of instructional video lessons and online study materials. Receive online tutor support as you study the Hospitality & Catering course, to ensure you are supported every step of the way. Get a digital certificate as proof of your Hospitality & Catering course completion. Janets is one of the top online training course providers in the UK, and we want to make education accessible to everyone! Learn the essential skills you need to succeed and build a better future for yourself with the Hospitality & Catering course. The Hospitality & Catering course is designed by industry experts and is tailored to help you learn new skills with ease.  The Hospitality & Catering is incredibly great value and allows you to study at your own pace. With full course access for one year, you can complete the Hospitality & Catering when it suits you. Access the Hospitality & Catering course modules from any internet-enabled device, including computers, tablets, and smartphones. The Hospitality & Catering course is designed to increase your employability and equip you with everything you need to be a success. Enrol on the Hospitality & Catering now and start learning instantly! What You Get Out Of Studying Hospitality & Catering With Janets: * Receive a digital Certificate upon successful completion of the Hospitality & Catering course * Get taught by experienced, expert instructors * Study at a time and pace that suits your learning style * Get instant feedback on assessments  * 24/7 help and advice via email or live chat * Get full tutor support on weekdays (Monday to Friday) DESCRIPTION The Hospitality & Catering training course is delivered through Janets' online learning platform. Access the Hospitality & Catering content from any internet-enabled device whenever or wherever you want to. The Hospitality & Catering course has no formal teaching deadlines, meaning you are free to complete the course at your own pace. METHOD OF ASSESSMENT  To successfully complete the Hospitality & Catering course, students will have to take an automated multiple-choice exam. This exam will be online and you will need to score 60% or above to pass the Hospitality & Catering course. After successfully passing the Hospitality & Catering course exam, you will be able to apply for a CPD-acknowledged  certificate as proof of your Hospitality & Catering lesson. CERTIFICATE OF ACHIEVEMENT Endorsed Certificate of Achievement from the Quality Licence Scheme Once the course has been completed and the assessment has been passed, all students are entitled to receive an endorsed certificate. This will provide proof that you have completed your training objectives, and each endorsed certificate can be ordered and delivered to your address for only £99. Please note that overseas students may be charged an additional £10 for postage. CPD Certificate of Achievement from Janets Upon successful completion of the course, you will be able to obtain your course completion e-certificate free of cost. Print copy by post is also available at an additional cost of £9.99 and PDF Certificate at £4.99. ENDORSEMENT This course and/or training programme has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course and/or training programme is not regulated by Ofqual and is not an accredited qualification. Your training provider will be able to advise you on any further recognition, for example progression routes into further and/or higher education. For further information please visit the Learner FAQs on the Quality Licence Scheme website. METHOD OF ASSESSMENT To successfully complete the course, students will have to take an automated multiple-choice exam. This exam will be online and you will need to score 60% or above to pass the course. After successfully passing the exam, you will be able to apply for Quality Licence Scheme endorsed certificate of achievement. To verify your enhanced skills in the subject, we recommend that you also complete the assignment questions. These can be completed at any time which is convenient for yourself and will be assessed by our in-house specialised tutors. Full feedback will then be given on your current performance, along with any further advice or support. WHO IS THIS COURSE FOR: The Hospitality & Catering is ideal for those who already work in this sector or are an aspiring experts. This Hospitality & Catering course is designed to enhance your expertise and boost your CV. Learn key skills and gain an expert lesson to prove your newly-acquired knowledge. REQUIREMENTS: The Hospitality & Catering is open to all students and has no formal entry requirements. To study the Hospitality & Catering course, all your need is a passion for learning, a good understanding of English, numeracy, and IT skills. You must also be over the age of 16. CAREER PATH: The Hospitality & Catering is ideal for anyone who wants to pursue their dream career in a relevant industry. Learn the skills you need to boost your CV and go after the job you want. Complete the Hospitality & Catering and gain an industry-acknowledged  lesson that will help you excel in finding your ideal job. COURSE CONTENT Module 1: Introduction to Hospitality & Catering Introduction to Hospitality & Catering 00:21:00 Module 2: An Overview of Hotel Industry An Overview of the Hotel Industry 00:15:00 Module 3: The Process of Selection and Recruitment in Hospitality Industry The Process of Selection And Recruitment in Hospitality Industry 00:18:00 Module 4: The Process of Development and Training in Hospitality Industry The Process of Development and Training in the Hospitality Industry 00:21:00 Module 5: Management of Front Office Operations Management of Front Office Operations 00:16:00 Module 6: Management of Housekeeping, Engineering and Security Operations Management of Housekeeping, Engineering and Security Operations 00:24:00 Module 7: Management of Food and Beverage Operations Management of Food and Beverages Operations 00:17:00 Module 8: Management of Service Quality in Hospitality Industry Management of Service Quality in the Hospitality Industry 00:17:00 Module 9: Marketing in Travel and Tourism Business Marketing in Travel and Tourism Business 00:21:00 Module 10: Accounting in Hospitality Industry Accounting in Hospitality 00:23:00 Module 11: Customer Satisfaction Customer Satisfaction 00:20:00 Module 12: E-Hospitality and Technology E-Hospitality and Technology 00:19:00 Mock Exam Mock Exam - Hospitality & Catering 00:20:00 Final Exam Final Exam - Hospitality & Catering 00:20:00 Order Your Certificate Order your Certificate QLS 00:00:00 FREQUENTLY ASKED QUESTIONS Are there any prerequisites for taking the course? There are no specific prerequisites for this course, nor are there any formal entry requirements. All you need is an internet connection, a good understanding of English and a passion for learning for this course. Can I access the course at any time, or is there a set schedule? You have the flexibility to access the course at any time that suits your schedule. Our courses are self-paced, allowing you to study at your own pace and convenience. How long will I have access to the course? For this course, you will have access to the course materials for 1 year only. This means you can review the content as often as you like within the year, even after you've completed the course. However, if you buy Lifetime Access for the course, you will be able to access the course for a lifetime. Is there a certificate of completion provided after completing the course? Yes, upon successfully completing the course, you will receive a certificate of completion. This certificate can be a valuable addition to your professional portfolio and can be shared on your various social networks. Can I switch courses or get a refund if I'm not satisfied with the course? We want you to have a positive learning experience. If you're not satisfied with the course, you can request a course transfer or refund within 14 days of the initial purchase. How do I track my progress in the course? Our platform provides tracking tools and progress indicators for each course. You can monitor your progress, completed lessons, and assessments through your learner dashboard for the course. What if I have technical issues or difficulties with the course? If you encounter technical issues or content-related difficulties with the course, our support team is available to assist you. You can reach out to them for prompt resolution.

Hospitality & Catering
Delivered Online On Demand
£25

Catering Management & Gastronomy Technician - QLS Level 4

By Imperial Academy

Level 4 Endorsed Training | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access

Catering Management & Gastronomy Technician - QLS Level 4
Delivered Online On Demand
£300

Catering Management Course

By NextGen Learning

You must have visited hotels or restaurants before and noticed how well-organized the catering services was. But have you wondered how all of these services are kept running so smoothly? No, I believe not; all of this is organised by a Catering Manager who has been appointed for the position of Catering Management. Do you want to learn about the secret of Catering Management? If so, then join our Catering Management course. Specialists created this Catering Management courseto provide you with a theoretical overview of the hotel and catering business that will cover the needs of both job seekers and well-established organizations. Moreover, if you are willing to take it as a profession then Catering Management course will increase your professionalism to work in the workplace and build trust among the employees. So, if you're eager to picture yourself in a fulfilling career, or want to know about the secrets of Catering Management then enrol right away in this course. What you will achieve following the course? * Learn about the catering industry in general. * Obtain a comprehensive understanding of the catering from a business perspective. * Learn about various methods for guaranteeing food safety and hygiene. * Practice human resource and marketing in the catering industry. * Recognize the significance of social media marketing for the catering industry. What will make you stand out? On completion of this online course, you will gain: * CPD QS Accredited * After successfully completing the Course, you will receive a FREE PDF Certificate as evidence of your newly acquired abilities. * Lifetime access to the whole collection of learning materials. * The online test with immediate results * You can study and complete the course at your own pace. * Study for the course using any internet-connected device, such as a computer, tablet, or mobile device. To be successful in catering management, it is important to have strong organizational and communication skills, as well as a passion for food and customer service. A degree in catering management or a related field, such as hospitality management, can also be helpful in preparing for a career in this field. This top-notch course curriculum includes modules at beginner, intermediate, and advanced levels that will broaden your skill set. You will have the productivity after completing this program to succeed in your organization. Why work in catering? It is a diverse sector that offers a host of opportunities to those thinking of pursuing a career it: * the chance to progress - nearly every job in this sector offers you the chance to learn, improve your skills and move up the career ladder to the next level - and, historically, Service leavers are very good at this * a dynamic and challenging industry - when you work in catering management no two days are ever the same, and opportunities exist both nationally and internationally * a popular second career option - many people coming in to this industry have limited or no previous experience, but a Service background means that many of the skills required are already in place (see the box titled 'Transfer your skills' later in the feature). The substantial Catering Management is designed to help you demonstrate the preliminary to in-depth level of learning regarding this topic. Moreover, you will be provided with the most knowledgeable and informative modules for your lifetime by enrolling in this course just once. Furthermore, as you proceed through the modules of this course, you will discover the fundamentals of Catering Management and explore the key topics. Therefore, reinforce your knowledge and furnish your skills by enrolling in our course. Take one step closer to achieving your goal. Show off your new skills with a certificate of completion Once you complete the Catering Management course, you will be eligible to request a digital certificate for free. For Printed Transcript & Hardcopy Certificate- * 4.99 GBP (Inside the UK Postal Fee) * 8.99 GBP (International Delivery Fee) CPD 10 CPD hours / points Accredited by CPD Quality Standards MODULE 01: AN OVERVIEW OF CATERING BUSINESS 10:43 * 1: An Overview of Catering Business Preview 10:43 MODULE 02: LAWS AND LEGISLATIONS REGARDING FOOD SAFETY AND HYGIENE 10:51 * 2: Laws and Legislations Regarding food Safety and Hygiene 10:51 MODULE 03: FOOD SAFETY AND HYGIENE 11:23 * 3: Food Safety and Hygiene 11:23 MODULE 04: FOOD SAFETY IN CATERING 15:44 * 4: Food Safety in Catering 15:44 MODULE 05: MANAGEMENT OF FOOD AND BEVERAGE OPERATIONS 14:07 * 5: Management of Food and Beverage Operations 14:07 MODULE 06: MARKETING AND HUMAN RESOURCE 11:22 * 6: Marketing and Human Resource 11:22 WHO IS THIS COURSE FOR? For students who want to advance in both their personal and professional lives, this catering management program has been created. However, you can begin your path within our Catering Management course right now without needing conventional entry qualifications. REQUIREMENTS Without any formal requirements, you can delightfully enrol in this course. CAREER PATH This course can help you get the job you're after in the sector. Below are some paths: * Events manager (Salary - £21,000 to £40,000) * Food service manager (Salary - £18,000 to £30,000) * Facilities manager (Salary - £23,000 to £47,000)

Catering Management Course
Delivered Online On Demand
£12