Chocolate Making: Design and Make Your Own Chocolate

Learn about different types of chocolates

Gain practical skills in making delicious chocolates

Understand the role of various ingredients and their impact on chocolate taste

Acquire knowledge of the chocolate making process

Develop the ability to create mouth-watering chocolate treats

Learn techniques for chocolate decoration, packing, and preservation

A CPD certificate that is recognised worldwide.

A great online learning experience.

Interesting and unique online materials and activities.

Expert guidance and support from the field leaders.

Access to the study resources anytime you want.

Friendly and helpful customer service and admin support by email, phone, and chat from Monday through Friday.

Get a year-long access to the course.

Aspiring chocolatiers seeking to enhance their skills

Individuals interested in learning the art of chocolate making

Beginners in the field of chocolate confectionery

Anyone with a passion for chocolate and creativity

No prerequisites; suitable for individuals from any academic background.

Accessible course materials from any internet-enabled device.

Chocolatier

Chef specializing in desserts

Pastry chef

Bakery assistant

Confectionery product developer

Chocolate shop manager

Food entrepreneur

Chocolate event planner

Module 01: Introduction to Chocolate

Module 02: Making Chocolate: From Bean to Bar

Module 03: Chocolate Cake Recipes

Module 04: More Recipes of Chocolate