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**Don't Spend More; Spend Smarter**

Get Hard Copy + PDF Certificates + Transcript + Student ID Card worth £180 as a Gift - Enrol Now

Give a compliment to your career and take it to the next level. This Professional Cooking will provide you with the essential knowledge to shine in your professional career. Whether you want to develop skills for your next job or elevate skills for your next promotion, this Professional Cooking will help you keep ahead of the pack.

The Professional Cooking incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your expertise and essential knowledge, which will assist you in reaching your goal. Further, this Professional Cooking will add extra value to your resume to stand out to potential employers.

Throughout the programme, it stresses how to improve your competency as a person in your chosen field while also outlining essential career insights in this job sector. Consequently, you'll sharpen your knowledge and skills; on the other hand, see a clearer picture of your career growth in future. By the end of the Professional Cooking, you can equip yourself with the essentials to keep you afloat in the competition.

Along with this Professional Cooking course, you will get 10 premium courses, an originalHardcopy, 11 PDF Certificates (Main Course + Additional Courses) Student ID card as gifts.

This Professional Cooking Bundle Consists of the following Premium courses:

Course 01: Higher Technician in Cooking and Gastronomy

Course 02: Italian Cooking

Course 03: Chocolate Making

Course 04: Baking and Cake Decorating Level 2

Course 05: 7 Traditional Swedish Cookies

Course 06: Food Allergen Awareness

Course 07: Juices, Smoothies, Healthy Eating, Vegan, Nutrition with Certificate

Course 08: Nutrition and Diet Awareness

Course 09: Food Hygiene, Health and Safety Diploma

Course 10: HACCP Training

Course 11: How to Improve Your Food Hygiene Rating

So, enrol now to advance your career!

Benefits you'll get choosing Apex Learning for this Professional Cooking:

Pay once and get lifetime access to 11 CPD courses

Free e-Learning App for engaging reading materials & helpful assistance

Certificates, student ID for the title course included in a one-time fee

Free up your time - don't waste time and money travelling for classes

Accessible, informative modules designed by expert instructors

Learn at your ease - anytime, from anywhere

Study the course from your computer, tablet or mobile device

CPD accredited course - improve the chance of gaining professional skills

How will I get my Certificate?

After successfully completing the course, you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement.

PDF Certificate: Free (Previously it was £10 * 11 = £110)

Hard Copy Certificate: Free (For The Title Course)

If you want to get hardcopy certificates for other courses, generally you have to pay £20 for each. But with this special offer, Apex Learning is offering a Flat 50% discount on hard copy certificates, and you can get each for just £10!

PS The delivery charge inside the UK is £3.99, and the international students have to pay £9.99.

Curriculum of Professional Cooking Bundle

Course 01: Higher Technician in Cooking and Gastronomy

An Introduction to Gastronomy

Gastronomic Concepts

Thermal Processing of Food

Meat Preservation and Processing

Preservation and Processing of Fish

Culinary Techniques- Meat Preparation

Culinary Techniques-Fish Preparation

Physical, Chemical and Allergenic Hazards

Reopening and Adapting Your Food Business during COVID-19

Course 02: Italian Cooking

The Perfect Soffritto

Fresh Tomato Sauce

Spaghetti with Fresh Tomato Sauce and Basil

Carbonara Spaghetti

The Original Pesto Sauce

Risotto with Saffron

Roasted and Baked Potatoes

Meatballs with Cherry Tomato Sauce

Milanese Steak

Caponata

Linguine with Fresh Clams

Spaghetti with Seafood and Shellfish

Octopus and Potato Salad

Baked Whole Fish in Crust Salt

Swordfish with Veggies and Tomato Sauce

Filet of Fish in Foil with Herbs and Potatoes

Course 03: Chocolate Making

Introduction to Chocolate

Making Chocolate: From Bean to Bar

Chocolate Cake Recipes

More Recipes of Chocolate

Course 04: Baking and Cake Decorating Level 2

Sophisticated Baking & Cake Design

Icing

Fondant Making

Decorating with Fondant

Everything in Brief

Course 05: 7 Traditional Swedish Cookies

Introduction

Love Bites

Chocolate Cuts

Almond Cakes

Dreams

Raspberry Caves

Caramel Cuts

Farmer Cookies

Course 06: Food Allergen Awareness

Basics of Food Allergens

Allergen Guidance for Food Businesses

Allergen Guidance for Consumers

Allergic Reactions and Treatments

Course 07: Juices, Smoothies, Healthy Eating, Vegan, Nutrition with Certificate

Section 01: Green Smoothie Cleanse

Section 02: Healthy Eating

Section 03: Juicing for Vitality

Section 04: Vegan Warrior

Course 08: Nutrition and Diet Awareness

Overview

Nutritional Details

What to Avoid & Problem Areas

Beyond Food

Putting It All Together

Course 09: Food Hygiene, Health and Safety Diploma

Food Safety Legislation

Microbiological Hazards

Physical, Chemical and Allergenic Hazards

Food Storage

Food Preparation

Personal Hygiene

Food Premises Design and Cleaning Schedules

Further Information

Reopening and Adapting Your Food Business During COVID-19

Course 10: HACCP Training

An Introduction to HACCP

HACCP and Food Safety Legislation

Food Safety Hazards

Planning a HACCP System

Creating the HACCP System

Principle 1: Hazard Analysis

Principle 2: Critical Control Points

Principle 3: Critical Limits

Principle 4: Monitoring Critical Control Points

Principle 5: Corrective Action

Principle 6: Verification of the HACCP System

Principle 7: Documentation

Implementing the HACCP System

HACCP Alternatives

Course 11: How to Improve Your Food Hygiene Rating

The Food Hygiene Rating Scheme

Personal Hygiene

Contamination Hazards

How to Control Contamination Hazards

Food Preparation and Processing for Food Manufacturing

Cleaning

Waste Disposal, Cleaning and Disinfection

Food Safety Management System

Pest Management

Food Premises and Equipment: The Design and Construction

Supervision of Food Safety

Food Safety Training for the Staff

CPD

115 CPD hours / points Accredited by CPD Quality Standards

Who is this course for?

Anyone from any background can enrol in this Professional Cooking bundle. Persons with similar professions can also refresh or strengthen their skills by enrolling in this course. Students can take this course to gather professional knowledge besides their study or for the future.

Requirements

Our Professional Cooking is fully compatible with PC's, Mac's, laptops, tablets and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones, so you can access your course on Wi-Fi, 3G or 4G.

There is no time limit for completing this course; it can be studied in your own time at your own pace.

Career path

Having this various expertise will increase the value of your CV and open you up to multiple job sectors.

Certificates

Certificate of completion

Digital certificate - Included

Certificate of completion

Hard copy certificate - Included

You will get the Hard Copy certificate for the title course (Higher Technician in Cooking and Gastronomy) absolutely Free! Other Hard Copy certificates are available for £10 each.

Please Note: The delivery charge inside the UK is £3.99, and the international students must pay a £9.99 shipping cost.

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Professional Cooking Diploma - CPD Certified

By Apex Learning

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