Professional Chef Training

Description

**Don't Spend More; Spend Smarter**

Give a compliment to your career and take it to the next level. This Professional Chef Training will provide you with the essential knowledge to shine in your professional career. Whether you want to develop skills for your next job or elevate skills for your next promotion, this course will help you keep ahead of the pack.

The Professional Chef Training incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can strengthen your expertise and essential knowledge, which will assist you in reaching your goal. Further, this Professional Chef Training will add extra value to your resume to stand out to potential employers.

Throughout the programme, it stresses how to improve your competency as a person in your chosen field while also outlining essential career insights in this job sector. Consequently, you'll sharpen your knowledge and skills; on the other hand, see a clearer picture of your career growth in future. By the end of the Professional Chef Training, you can equip yourself with the essentials to keep you afloat in the competition.

Along with this Professional Chef Training course, you will get 10 premium courses, an original Hardcopy, 11 PDF Certificates (Main Course + Additional Courses) Student ID card as gifts.

Learning Outcomes of Professional Chef Training bundle course:

• Learn the basics of cooking, from knife skills to food safety.
• Develop your own culinary style and signature dishes.
• Understand the different types of cuisine and cooking techniques.
• Gain experience in managing a kitchen and running a restaurant.
• Prepare for a career in the culinary arts.

This Professional Chef Training Bundle Consists of the following Premium courses:

• Course 01: Diploma in Professional Chef
• Course 02: Higher Technician in Cooking and Gastronomy
• Course 03: Food Hygiene, Health and Safety Diploma
• Course 04: Food Allergen Awareness
• Course 05: HACCP Training
• Course 06: Nutrition and Diet Awareness
• Course 07: Italian Cooking
• Course 08: Chocolate Making
• Course 09: Baking and Cake Decorating Level 2
• Course 10: Mastering the Art of Macarons
• Course 11: How to Improve Your Food Hygiene Rating

So, enrol now and start your journey to becoming a chef!

How will I get my Certificate?

After successfully completing this Professional Chef Training course you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement.

• PDF Certificate: Free (Previously it was £6*11 = £66)
• Hard Copy Certificate: Free (For The Title Course: Previously it was £10)

If you want to get hardcopy certificates for other courses, generally you have to pay £20 for each. But with this special offer, Apex Learning is offering a Flat 50% discount on hard copy certificates, and you can get each for just £10!

PS The delivery charge inside the UK is £3.99, and international students have to pay £9.99.

This Professional Chef Training is the perfect course for anyone who wants to learn how to cook like a pro. Whether you're a beginner or an experienced cook, you'll learn everything you need to know to take your culinary skills to the next level. In this Professional Chef Training course, you'll learn about the fundamentals of cooking, from knife skills to plating techniques. You'll also develop your own culinary style and create delicious, restaurant-quality dishes. In addition, you'll learn about the business of food service and how to manage a kitchen. By the end of this course, you'll be prepared for a career in the culinary industry.

The Curriculum of Professional Chef Training Bundle

Course 01: Diploma in Professional Chef

• Becoming a Chef
• Kitchen Management
• Managing Restaurant
• Recipes

Course 02: Higher Technician in Cooking and Gastronomy

• An Introduction to Gastronomy
• Gastronomic Concepts
• Thermal Processing of Food
• Meat Preservation and Processing
• Preservation and Processing of Fish
• Culinary Techniques- Meat Preparation
• Culinary Techniques-Fish Preparation
• Physical, Chemical and Allergenic Hazards
• Reopening and Adapting Your Food Business during COVID-19

and 9 more courses...

CPD

Who is this course for?

Requirements

Career path

Certificates