Description

Baking bundle teaches you everything on the topic thoroughly from scratch so you can achieve a certificate for free to showcase your achievement in professional life.

This Baking bundle is a comprehensive, instructor-guided, designed to provide a detailed understanding of the nature of the related sector and your key roles within it.

The training materials of this Baking bundle are available online for you to learn at your own pace and fast-track your career with ease.

This Bread Baking & Chocolate Making bundle includes the following courses:

Course 01: Bread Making

Course 02: Chocolate Making

Course 03: Food Safety & Hygiene

Key Features

CPD Accredited Bread Baking & Chocolate Making Course

Instant e-certificate

Fully online, interactive course with audio voiceover

Self-paced learning and laptop, tablet, smartphone-friendly

24/7 Learning Assistance

Discounts on bulk purchases

Enrol now in this Bread Baking & Chocolate Making course to excel!

How You will be Benefited from Baking Bundle

All through this self-paced Bread Baking & Chocolate Making training, you will get engaging learning materials and acquire the necessary knowledge to work with various concepts to gain a competitive advantage in the employment market.

Bread Making

Module 01: Introduction to Bread Making

Module 02: Equipment

Module 03: Basics of Baking

Module 04: Basic Techniques

Module 05: Make Your Own Sourdough

Module 06: Making Bread Using Straight Dough

Module 07: More Recipes

Chocolate Making

Module 01: Introduction to Chocolate

Module 02: Making Chocolate: From Bean to Bar

Module 03: Chocolate Cake Recipes

Module 04: More Recipes of Chocolate

Food Safety & Hygiene

Module 01: Introduction to Food Safety

Module 02: Roles and Responsibilities of a Food Supervisor and Policies

Module 03: Laws and Legislation

Module 04: Introduction to Food Safety Management Systems (FSMS) and HACCP

Module 05: Implementation and Tools of FSMS

Module 06: Food Poisoning Causes

Module 07: Detecting and Preventing Contamination

Module 08: Hazard Control

Module 09: Food Poisoning in Detail and Illnesses

Module 10: Food Toxins and their Prevention

Module 11: Food Handling Risks and Practices

Module 12: Temperature Control

Module 13: Recording Temperatures

Module 14: Spoilt Food and its Prevention

Module 15: Design Aspects of Food Premises

Module 16: Waste Disposal, Cleaning and Disinfection.

Module 17: Pest Management.

Module 18: Training and Supervising Staff Effectively.

Accreditation

All of our courses are fully accredited, including this Bread Baking & Chocolate Making Course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in Bread Baking & Chocolate Making.

Certification

Once you've successfully completed your Bread Baking & Chocolate Making Course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our Bread Baking & Chocolate Making Course certification has no expiry dates, although we do recommend that you renew them every 12 months.

CPD

30 CPD hours / points Accredited by CPD Quality Standards

Who is this course for?

This Bread Baking & Chocolate Making Course can be taken by anyone who wants to understand more about the topic. With the aid of this Bread Baking & Chocolate Making course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Bread Baking & Chocolate Making Course is ideal for:

Aspiring bakers and chocolatiers seeking foundational knowledge.

Food industry professionals aiming to enhance their skills.

Individuals pursuing careers in food safety and hygiene.

Entrepreneurs planning to venture into bakery or chocolate business.

Requirements

Learners do not require any prior qualifications to enrol on this Bread Baking & Chocolate Making Course. You just need to have an interest in Bread Baking & Chocolate Making Course.

Career path

After completing this Bread Baking & Chocolate Making Course you will have a variety of careers to choose from. The following job sectors of Bread Baking & Chocolate Making Course are:

Pastry Chef - £18K to £35K/year.

Food Safety Officer - £22K to £45K/year.

Bakery Manager - £20K to £40K/year.

Chocolatier - £18K to £30K/year.

Quality Assurance Manager - £25K to £50K/year.

Certificates

Digital certificate

Digital certificate - Included

Once you've successfully completed your course, you will immediately be sent a FREE digital certificate.

Hard copy certificate

Hard copy certificate - Included

Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).
For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.
Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

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Bread Baking & Chocolate Making Course

By Training Express

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