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Natural Nutrition Diploma
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- Completion Certificate
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Highlights
On-Demand course
3 hours 38 minutes
All levels
Description
Natural Nutrition Diploma is yet another 'Teacher's Choice' course from Teachers Training for a complete understanding of the fundamental topics. You are also entitled to exclusive tutor support and a professional CPD-accredited certificate in addition to the special discounted price for a limited time. Just like all our courses, this Natural Nutrition Diploma and its curriculum have also been designed by expert teachers so that teachers of tomorrow can learn from the best and equip themselves with all the necessary skills.
Consisting of several modules, the course teaches you everything you need to succeed in this profession.
The course can be studied part-time. You can become accredited within 4 hours studying at your own pace. Your qualification will be recognised and can be checked for validity on our dedicated website.
Why Choose Teachers Training
Some of our website features are:
This is a dedicated website for teaching
24/7 tutor support
Interactive Content
Affordable price
Courses accredited by the UK's top awarding bodies
100% online
Flexible deadline
Entry Requirements
No formal entry requirements. You need to have:
Passion for learning
A good understanding of the English language
Be motivated and hard-working
Over the age of 16.
Certification
CPD Certification from The Teachers Training
Successfully completing the MCQ exam of this course qualifies you for a CPD-accredited certificate from The Teachers Training. You will be eligible for both PDF copy and hard copy of the certificate to showcase your achievement however you wish.
You can get your digital certificate (PDF) for £4.99 only
Hard copy certificates are also available, and you can get one for only £10.99
You can get both PDF and Hard copy certificates for just £12.99!
The certificate will add significant weight to your CV and will give you a competitive advantage when applying for jobs.
Introduction | |||
Health & Healthy Diet | 00:06:00 | ||
Food categories and their impact on the human body | |||
Chemical and synthetic food | 00:08:00 | ||
Meat and meat industry - Part 1 | 00:13:00 | ||
Meat and meat industry - Part2. Milk and dairy products | 00:09:00 | ||
Thermally treated plant food | 00:09:00 | ||
Raw seeds, nuts, beans and mushrooms | 00:10:00 | ||
Raw fruits, vegetables, juices and honey | 00:11:00 | ||
Listen to your body | |||
Listen to your body | 00:05:00 | ||
Digestive system | |||
Intestines, degree of contamination - Part 1 | 00:09:00 | ||
Intestines, degree of contamination - Part 2 | 00:07:00 | ||
Intestines, two types of contamination reactions - slow and fast metabolism | 00:11:00 | ||
Intestines, methods of cleaning - Part 1 | 00:15:00 | ||
Intestines, methods of cleaning - Part 2 | 00:12:00 | ||
Intestines, restoration of normal (symbiotic) microflora - Part 1 | 00:09:00 | ||
Intestines, restoration of normal (symbiotic) microflora - Part 2 | 00:11:00 | ||
Liver, pancreas - functions and cleaning | 00:13:00 | ||
Other organs and systems | |||
Kidneys, water and water regime - Part 1 | 00:13:00 | ||
Kidneys, water and water regime - Part 2 | 00:12:00 | ||
Skin as an excretory system - Part 1 | 00:14:00 | ||
Skin as an excretory system - Part 2 | 00:13:00 | ||
Purification processes | |||
Peculiarities of the purification period. Deficiencies of substances and energy. | 00:08:00 |
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