Growing some of your own produce is one of the most empowering experiences going, especially now as Covid-19 has turned our focus to the truly essential elements of life; food and health.
I'm running courses again with smaller groups outside in my large training gardens. I have extra cleaning measures in place and all attendees will be contacted to confirm they have no coronavirus symptoms pre event.
This course is ideal for those new to grow your own as well as those with experience looking to learn how to nurture delicious home grown fruit and vegetables with a greater resilience around our changing climate, with little to no fuss at all. Lots of time and money saving tricks included. This is all about working closer with nature for the benefit of all. Grow your own for person, plate and planet.
Find out how to get planting for low maintenance, bumper harvests, working with wildlife, natural pest control, resilience tips and tricks, seed saving, protecting soil and much more besides.
Kim is a popular Guardian gardening journalist and The Organic Way editor and has been running workshops and courses since 2014 from her training gardens as well as around the UK for everyone from Kirsty Allsopp's handmade festival to the National Botanic Gardens of Wales. Kim is also the author of The Climate Change Garden Book.
Cancellation and a full refund can be obtained up to 4 weeks before the course starts. Start dates may be amended on request.
What's included in the price?
A copy of my climate change garden book and plants to take home. Refreshments throughout the day.