The GCSE English Essentials course is designed to help students master essential language skills for exam success and beyond. The course covers important English topics, such as literary analysis, academic writing, persuasive argumentation, vocabulary building, text evaluation, opinion articulation, and Standard English conventions.
Certificate in Food Preparation and Cooking Level 1 is a comprehensive course designed to equip learners with essential knowledge and skills in food safety. It covers critical topics such as food hygiene legislation, identification of food safety hazards, hazard control, and personal hygiene for food handlers.
Unlock the power of mathematics and pave the way for academic and professional success with our Functional Skills Maths Level 2 course. Designed to provide a comprehensive understanding of key mathematical concepts, this course equips learners with the essential skills needed to excel in both academic and real-world settings.