Medical Receptionist Diploma provides comprehensive training in healthcare administration and receptionist duties. Participants will learn essential skills such as appointment scheduling, medical records management, and maintaining confidentiality in a medical environment.
Certificate in Food Preparation and Cooking Level 1 is a comprehensive course designed to equip learners with essential knowledge and skills in food safety. It covers critical topics such as food hygiene legislation, identification of food safety hazards, hazard control, and personal hygiene for food handlers.