filthy fit nut butters
My name is Evelin and I co-founded Filthy Fit with my husband. In a nutshell, we
are a health conscious brand, not only for health conscious people.
Short story long: Just like most of you, we like luscious food. Thinking here
about a banging cake, or a proper wellington. You choose! If it is fit and
healthy, that’s just the cherry on the top.
We are also nuts about nuts and big adventurers of spicy dishes. This is how we
happened to make a batch of filthy delicious spicy peanut butter using our
favorite spice, a ground paprika straight from our home town. From that day we
started testing this nut butter on every kind of food, from a piece of toast
through meaty dishes and vegan stuff, even on cookies - no judgment please. We
spent quite a bit of time perfecting this nut butter recipe to make it as unique
as possible for you.
Then we had this other idea: The Ultimate Cinnamon Vanilla Peanut Butter -
Filthy Fit
[https://filthyfit.co.uk/products/peanut-butter-with-cinnamon-and-vanilla].
Cinnamon and vanilla goes better with cookies, doesn't it?
Ideas came and went since, but the enthusiasm stayed and the persistence to
improve our products (leave feedback on our product pages). These are our own
original recipes that make us unique and special.
Either you are following a healthy lifestyle, or just want some healthier
alternatives without giving up the joy of a delicious meal, we are here for you.
We chose to work with spices like no other brands do, because spices can provide
all the flavors a dish would need, so cooking and baking with our nut butters is
easy and won’t require lots of other ingredients. This is why chefs love to work
with our products and restaurants and gym’s cafes have items on their menus
using Filthy Fit nut butters.
Our products are equally suitable for food junkies and plant-based diet
followers too, as they go equally well with a juicy meat, or with an oatmeal
making them exceptionally flavourful and diverse.
One of our missions is to spread the ideas to avoid only spreading them on
toast.
