sustainable kitchen consultants
London
We are unique We are an experienced team of Sustainability experts and Nutrition
and Sustainability trained Chefs who are specialists in low carbon, seasonal,
plant based & free-from, helping food sector businesses create sustainable food
strategies that are healthier for people and our planet Our credentials and
experience go beyond just Nutrition Training, and our specialist knowledge is
more holistic incorporating sustainable diets, and working with the seasons,
locally grown produce and with ingredients as close to as nature intended, and
with a focus on their health giving properties as much as taste and creativity.
With our kitchen knowledge and experience, coupled with our business management
experience, and supported by an extensive network of industry specialists and
suppliers, we have the ability to transform businesses, using creative,
well-made healthy food, sustainable sourcing, to attract more customers, and
help them reduce carbon emissions
