Kitchen Manager, Nutrition with Food Hygiene and Safety
4.8(12)Level 7 (QLS) Business Development, Management and Analysis
4.8(12)Business (Analysis, Management and Development) QLS Endorsed Certificate
4.8(12)Leadership & Management (How to be a Successful Leader)
4.8(12)Business Law, Stakeholder Management and Corporate Social Responsibility
4.8(12)Level 4 Award in Food Safety Management for Catering - CPD Certified
5.0(2)Head Chef de Partie Training, Hospitality & Catering Management, HACCP Food Hygiene
5.0(2)Level 3 Diploma in Food Allergen Management in Catering - CPD Certified
5.0(2)Level 3 Diploma in Cyber Security Management and Operations - CPD Approved
5.0(2)Warehouse Safety, Retail Management and Commercial Law - QLS Endorsed
4.8(12)