Hotel Revenue Management Part - 2
Food Hygiene and Safety for Catering Part - 2
Legal Secretary Fast-Track Course: Part 2
Primary Teacher Training Part - 3
Risk Assessment & Management Diploma Part - 1
Risk Assessment & Management Diploma Part - 2
Leadership and Management: Part 1 (Fundamentals)
Hospitality Management: Part 2
Resourcing and Managing Talent Course Part - 2